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嚥下食用増粘剤の世界市場：産業分析・規模・シェア・成長・動向・予測 (2025-2032年)

Dysphagia Diet Thickening Agents Market: Global Industry Analysis, Size, Share, Growth, Trends, and Forecast, 2025 - 2032

出版日
ページ情報
英文 198 Pages
納期
2～5営業日
カスタマイズ可能
価格
価格表記: USDを日本円(税抜)に換算
本日の銀行送金レート: 1USD=144.03円
嚥下食用増粘剤の世界市場：産業分析・規模・シェア・成長・動向・予測 (2025-2032年)
出版日: 2025年02月25日
発行: Persistence Market Research
ページ情報: 英文 198 Pages
納期: 2～5営業日
GIIご利用のメリット
  • 全表示
  • 概要
  • 目次
概要

主な洞察

  • 嚥下食用増粘剤の市場規模 (2025年)：17億2,050万米ドル
  • 市場規模の予測 (2032年)：28億7,560万米ドル
  • 世界の市場成長率 (2025～2032年)：CAGR 3.7%

市場促進要因：

世界の嚥下食用増粘剤市場は、嚥下障害の原因となる脳卒中、パーキンソン病、アルツハイマー病などの神経疾患の罹患率の上昇など、いくつかの重要な要因によって推進されています。特に先進経済諸国における高齢者人口の増加が、嚥下障害にやさしい栄養ソリューションの需要を増大させています。さらに、味、一貫性、栄養保持の改善につながる製剤技術の進歩も、製品の採用を促進しています。医療従事者や介護者の間で嚥下障害とその管理に対する認識が高まっていることも、市場の拡大をさらに後押ししています。

市場機会：

嚥下食用増粘剤市場は、製品イノベーション、医療投資の増加、在宅ケア栄養ソリューションの拡大により、大きな機会が示されています。風味が強化された栄養価の高い増粘剤の開発は、患者のコンプライアンスと市場の受容性を向上させます。高度な嚥下障害対応製品を導入するための食品会社と製薬会社の戦略的提携も成長の展望を生み出しています。さらに、嚥下障害管理アプリや遠隔医療サービスなど、個別化された栄養やデジタルヘルスソリューションの動向の高まりも、患者のサポートや治療のアドヒアランスを向上させる見通しです。医療インフラが成長する新興国での市場プレゼンスの拡大も参入企業に有利な機会を提供しています。

当レポートでは、世界の嚥下食用増粘剤の市場を調査し、市場の定義と概要、市場促進要因・抑制要因、各種動向、市場機会、課題、市場規模の推移・予測、各種区分・地域/主要国別の詳細分析、競合環境、主要企業のプロファイルなどをまとめています。

目次

第1章 エグゼクティブサマリー

第2章 市場概要

  • 市場の範囲・定義
  • 市場力学
    • 促進要因
    • 抑制要因
    • 機会
    • 課題
    • 主な動向
  • マクロ経済要因
  • COVID-19の影響分析
  • 予測要因- 関連性と影響

第3章 付加価値の洞察

  • 製品採用分析
  • 規制状況
  • バリューチェーン分析
  • 主要な取引と合併
  • PESTLE分析
  • ポーターのファイブフォース分析

第4章 価格動向分析

  • 主なハイライト
  • 製品価格に影響を与える主な要因
  • 価格分析 (タイプ別)
  • 地域別の価格と製品の好み

第5章 世界の嚥下食用増粘剤市場の展望

  • 主なハイライト
  • 市場規模の分析・予測
  • 世界の嚥下食用増粘剤市場の展望：タイプ別
  • 世界の嚥下食用増粘剤市場の展望：形態別
  • 世界の嚥下食用増粘剤市場の展望：流通チャネル別
    • イントロダクション/主な調査結果
    • 過去の市場規模の分析
    • 現在の市場規模の分析・予測
    • 市場の魅力分析

第6章 世界の嚥下食用増粘剤市場の展望：地域

  • 主なハイライト
  • 過去の市場規模の分析：地域別
  • 現在の市場規模の分析・予測：地域別
    • 北米
    • 欧州
    • 東アジア
    • 南アジアとオセアニア
    • ラテンアメリカ
    • 中東・アフリカ
  • 市場の魅力分析：地域

第7章 北米の嚥下食用増粘剤市場の展望：

第8章 欧州の嚥下食用増粘剤市場の展望：

第9章 東アジアの嚥下食用増粘剤市場の展望：

第10章 南アジアおよびオセアニアの嚥下食用増粘剤市場の展望：

第11章 ラテンアメリカの嚥下食用増粘剤市場の展望：

第12章 中東・アフリカの嚥下食用増粘剤市場の展望：

第13章 競合情勢

  • 市場シェア分析
  • 市場構造
  • 企業プロファイル (詳細- 概要、財務、戦略、最近の動向)
    • Nestle Health Science
    • Danone Nutricia
    • Abbott Laboratories
    • Kerry Group
    • Precise
    • Kent Precision Foods Group, Inc.
    • Fresenius Kabi
    • SimplyThick
    • Madtrition Inc
    • Flavour Creations
    • Others

第14章 付録

目次
Product Code: PMRREP18634

Persistence Market Research has recently released a comprehensive report on the worldwide market for dysphagia diet thickening agents. The report offers a thorough assessment of crucial market dynamics, including drivers, trends, opportunities, and challenges, providing detailed insights into the market structure. This research publication presents exclusive data and statistics outlining the anticipated growth trajectory of the global dysphagia diet thickening agents market from 2025 to 2032.

Key Insights:

  • Dysphagia Diet Thickening Agents Market Size (2025E): US$ 1,720.5 Mn
  • Projected Market Value (2032F): US$ 2,875.6 Mn
  • Global Market Growth Rate (CAGR 2025 to 2032): 7.7%

Dysphagia Diet Thickening Agents Market - Report Scope:

Dysphagia diet thickening agents play a crucial role in the management of swallowing disorders by modifying the texture of liquids and foods to enhance safety and reduce the risk of aspiration. These agents are widely used in healthcare settings, including hospitals, nursing homes, and homecare environments, catering to individuals with dysphagia caused by neurological disorders, aging, or post-surgical complications. The market encompasses starch-based and gum-based thickeners, offering various viscosity levels to meet patient-specific needs. Market growth is driven by the increasing prevalence of dysphagia, rising elderly population, and the growing adoption of dysphagia management solutions in clinical and homecare settings.

Market Growth Drivers:

The global dysphagia diet thickening agents market is propelled by several key factors, including the rising incidence of neurological disorders such as stroke, Parkinson's disease, and Alzheimer's, which contribute to swallowing difficulties. The growing elderly population, particularly in developed economies, increases the demand for dysphagia-friendly nutritional solutions. Additionally, advancements in formulation technology, leading to improved taste, consistency, and nutrient retention, enhance product adoption. Increasing awareness about dysphagia and its management among healthcare professionals and caregivers further supports market expansion.

Market Restraints:

Despite promising growth prospects, the market faces challenges related to product acceptance, cost concerns, and regulatory compliance. Limited awareness and reluctance among patients to use thickened diets due to taste and texture issues hinder market penetration. Additionally, the high cost of premium thickening agents and the variability in reimbursement policies across regions present economic barriers, particularly in low-income countries. Stringent food safety and medical nutrition regulations also pose compliance challenges for manufacturers, impacting product development and distribution.

Market Opportunities:

The dysphagia diet thickening agents market presents significant opportunities driven by product innovation, increasing healthcare investments, and expanding homecare nutrition solutions. The development of flavor-enhanced and nutrient-rich thickeners improves patient compliance and market acceptance. Strategic collaborations between food and pharmaceutical companies to introduce advanced dysphagia-friendly products create growth prospects. Additionally, the rising trend of personalized nutrition and digital health solutions, such as dysphagia management apps and telehealth services, enhances patient support and treatment adherence. Expanding market presence in emerging economies with growing healthcare infrastructure further offers lucrative opportunities for industry players.

Key Questions Answered in the Report:

  • What are the primary factors driving the growth of the dysphagia diet thickening agents market globally?
  • How do different types of thickening agents impact dysphagia management and patient compliance?
  • What are the latest innovations in dysphagia diet thickening agents improving texture and taste?
  • Who are the key players in the dysphagia diet thickening agents market, and what strategies are they employing to gain a competitive edge?
  • What are the emerging trends and future growth prospects in the global dysphagia diet thickening agents market?

Competitive Intelligence and Business Strategy:

Leading players in the global dysphagia diet thickening agents market, including Nestle Health Science, Kent Precision Foods Group, and SimplyThick LLC, focus on innovation, product differentiation, and strategic partnerships to enhance market presence. Companies are investing in research and development to create advanced thickening agents with improved solubility, taste, and nutrient absorption. Collaborations with healthcare institutions, nutritionists, and rehabilitation centers facilitate market penetration and product awareness. Additionally, increasing focus on online retail channels and direct-to-consumer distribution models strengthens accessibility and brand visibility in the competitive dysphagia nutrition landscape.

Key Companies Profiled:

  • Nestle Health Science
  • Kent Precision Foods Group
  • SimplyThick LLC
  • Nutricia (Danone)
  • Thick-It (Kent Precision Foods)
  • Hormel Foods Corporation
  • Flavour Creations
  • Slo Drinks
  • Gelmix Infant Thickener
  • Medtrition Inc.

Dysphagia Diet Thickening Agents Industry Segmentation

By Type

  • Starch-based Thickening Agents
  • Gum-based Thickening Agents

By Form

  • Powder
  • Gel
  • Liquid

By Distribution Channel

  • Hospital Pharmacies
  • Retail Pharmacies
  • Online Sales

By Region

  • North America
  • Europe
  • East Asia
  • South Asia and Oceania
  • Latin America
  • Middle East and Africa

Table of Contents

1. Executive Summary

  • 1.1. Global Dysphagia Diet Thickening Agents Market Outlook
  • 1.2. Global Dysphagia Diet Thickening Agents Market Outlook: Services
  • 1.3. Introduction/Key Findings
  • 1.4. Historical Market Size (US$ Mn) and Analysis, By Services, 2019-2024
  • 1.5. Current Market Size (US$ Mn) and Analysis and Forecast, By Services, 2025-2032
  • 1.6. Key Market Trends
  • 1.7. Future Market Projections
  • 1.8. Premium Market Insights
  • 1.9. Industry Developments and Key Market Events
  • 1.10. PMR Analysis and Recommendations

2. Market Overview

  • 2.1. Market Scope and Definition
  • 2.2. Market Dynamics
    • 2.2.1. Drivers
    • 2.2.2. Restraints
    • 2.2.3. Opportunity
    • 2.2.4. Challenges
    • 2.2.5. Key Trends
  • 2.3. Macro-Economic Factors
    • 2.3.1. Global Sectorial Outlook
    • 2.3.2. Global GDP Growth Outlook
  • 2.4. COVID-19 Impact Analysis
  • 2.5. Forecast Factors - Relevance and Impact

3. Value Added Insights

  • 3.1. Product Adoption Analysis
  • 3.2. Regulatory Landscape
  • 3.3. Value Chain Analysis
  • 3.4. Key Deals and Mergers
  • 3.5. PESTLE Analysis
  • 3.6. Porter's Five Force Analysis

4. Price Trend Analysis, 2019-2032

  • 4.1. Key Highlights
  • 4.2. Key Factors Impacting Product Prices
  • 4.3. Pricing Analysis, By Type
  • 4.4. Regional Prices and Product Preferences

5. Global Dysphagia Diet Thickening Agents Market Outlook:

  • 5.1. Key Highlights
    • 5.1.1. Market Volume (Units) Projections
    • 5.1.2. Market Size (US$ Mn) and Y-o-Y Growth
    • 5.1.3. Absolute $ Opportunity
  • 5.2. Market Size (US$ Mn) Analysis and Forecast
    • 5.2.1. Historical Market Size (US$ Mn) Analysis, 2019-2024
    • 5.2.2. Current Market Size (US$ Mn) Analysis and Forecast, 2025-2032
  • 5.3. Global Dysphagia Diet Thickening Agents Market Outlook: Type
    • 5.3.1. Introduction / Key Findings
    • 5.3.2. Historical Market Size (US$ Mn) and Volume (Units) Analysis, By Type, 2019-2024
    • 5.3.3. Current Market Size (US$ Mn) and Volume (Units) Analysis and Forecast, By Type, 2025-2032
      • 5.3.3.1. Starch-based Thickening Agents
      • 5.3.3.2. Gum-based Thickening Agents
    • 5.3.4. Market Attractiveness Analysis: Type
  • 5.4. Global Dysphagia Diet Thickening Agents Market Outlook: Form
    • 5.4.1. Introduction / Key Findings
    • 5.4.2. Historical Market Size (US$ Mn) Analysis, By Form, 2019-2024
    • 5.4.3. Current Market Size (US$ Mn) Analysis and Forecast, By Form, 2025-2032
      • 5.4.3.1. Powder
      • 5.4.3.2. Gel
      • 5.4.3.3. Liquid
    • 5.4.4. Market Attractiveness Analysis: Form
  • 5.5. Global Dysphagia Diet Thickening Agents Market Outlook: Distribution Channel
    • 5.5.1. Introduction / Key Findings
    • 5.5.2. Historical Market Size (US$ Mn) Analysis, By Distribution Channel, 2019-2024
    • 5.5.3. Current Market Size (US$ Mn) Analysis and Forecast, By Distribution Channel, 2025-2032
      • 5.5.3.1. Hospital Pharmacies
      • 5.5.3.2. Retail Pharmacies
      • 5.5.3.3. Online Sales
    • 5.5.4. Market Attractiveness Analysis: Distribution Channel

6. Global Dysphagia Diet Thickening Agents Market Outlook: Region

  • 6.1. Key Highlights
  • 6.2. Historical Market Size (US$ Mn) and Volume (Units) Analysis, By Region, 2019-2024
  • 6.3. Current Market Size (US$ Mn) and Volume (Units) Analysis and Forecast, By Region, 2025-2032
    • 6.3.1. North America
    • 6.3.2. Europe
    • 6.3.3. East Asia
    • 6.3.4. South Asia and Oceania
    • 6.3.5. Latin America
    • 6.3.6. Middle East & Africa
  • 6.4. Market Attractiveness Analysis: Region

7. North America Dysphagia Diet Thickening Agents Market Outlook:

  • 7.1. Key Highlights
  • 7.2. Historical Market Size (US$ Mn) and Volume (Units) Analysis, By Market, 2019-2024
    • 7.2.1. By Country
    • 7.2.2. By Type
    • 7.2.3. By Form
    • 7.2.4. By Distribution Channel
  • 7.3. Current Market Size (US$ Mn) Analysis and Forecast, By Country, 2025-2032
    • 7.3.1. U.S.
    • 7.3.2. Canada
  • 7.4. Current Market Size (US$ Mn) and Volume (Units) Analysis and Forecast, By Type, 2025-2032
    • 7.4.1. Starch-based Thickening Agents
    • 7.4.2. Gum-based Thickening Agents
  • 7.5. Current Market Size (US$ Mn) Analysis and Forecast, By Form, 2025-2032
    • 7.5.1. Powder
    • 7.5.2. Gel
    • 7.5.3. Liquid
  • 7.6. Current Market Size (US$ Mn) Analysis and Forecast, By Distribution Channel, 2025-2032
    • 7.6.1. Hospital Pharmacies
    • 7.6.2. Retail Pharmacies
    • 7.6.3. Online Pharmacies
  • 7.7. Market Attractiveness Analysis

8. Europe Dysphagia Diet Thickening Agents Market Outlook:

  • 8.1. Key Highlights
  • 8.2. Historical Market Size (US$ Mn) and Volume (Units) Analysis, By Market, 2019-2024
    • 8.2.1. By Country
    • 8.2.2. By Type
    • 8.2.3. By Form
    • 8.2.4. By Distribution Channel
  • 8.3. Current Market Size (US$ Mn) Analysis and Forecast, By Country, 2025-2032
    • 8.3.1. Germany
    • 8.3.2. France
    • 8.3.3. U.K.
    • 8.3.4. Italy
    • 8.3.5. Spain
    • 8.3.6. Russia
    • 8.3.7. Turkey
    • 8.3.8. Rest of Europe
  • 8.4. Current Market Size (US$ Mn) and Volume (Units) Analysis and Forecast, By Type, 2025-2032
    • 8.4.1. Starch-based Thickening Agents
    • 8.4.2. Gum-based Thickening Agents
  • 8.5. Current Market Size (US$ Mn) Analysis and Forecast, By Form, 2025-2032
    • 8.5.1. Powder
    • 8.5.2. Gel
    • 8.5.3. Liquid
  • 8.6. Current Market Size (US$ Mn) Analysis and Forecast, By Distribution Channel, 2025-2032
    • 8.6.1. Hospital Pharmacies
    • 8.6.2. Retail Pharmacies
    • 8.6.3. Online Pharmacies
  • 8.7. Market Attractiveness Analysis

9. East Asia Dysphagia Diet Thickening Agents Market Outlook:

  • 9.1. Key Highlights
  • 9.2. Historical Market Size (US$ Mn) and Volume (Units) Analysis, By Market, 2019-2024
    • 9.2.1. By Country
    • 9.2.2. By Type
    • 9.2.3. By Form
    • 9.2.4. By Distribution Channel
  • 9.3. Current Market Size (US$ Mn) Analysis and Forecast, By Country, 2025-2032
    • 9.3.1. China
    • 9.3.2. Japan
    • 9.3.3. South Korea
  • 9.4. Current Market Size (US$ Mn) and Volume (Units) Analysis and Forecast, By Type, 2025-2032
    • 9.4.1. Starch-based Thickening Agents
    • 9.4.2. Gum-based Thickening Agents
  • 9.5. Current Market Size (US$ Mn) Analysis and Forecast, By Form, 2025-2032
    • 9.5.1. Powder
    • 9.5.2. Gel
    • 9.5.3. Liquid
  • 9.6. Current Market Size (US$ Mn) Analysis and Forecast, By Distribution Channel, 2025-2032
    • 9.6.1. Hospital Pharmacies
    • 9.6.2. Retail Pharmacies
    • 9.6.3. Online Pharmacies
  • 9.7. Market Attractiveness Analysis

10. South Asia & Oceania Dysphagia Diet Thickening Agents Market Outlook:

  • 10.1. Key Highlights
  • 10.2. Historical Market Size (US$ Mn) and Volume (Units) Analysis, By Market, 2019-2024
    • 10.2.1. By Country
    • 10.2.2. By Type
    • 10.2.3. By Form
    • 10.2.4. By Distribution Channel
  • 10.3. Current Market Size (US$ Mn) Analysis and Forecast, By Country, 2025-2032
    • 10.3.1. India
    • 10.3.2. Southeast Asia
    • 10.3.3. ANZ
    • 10.3.4. Rest of South Asia & Oceania
  • 10.4. Current Market Size (US$ Mn) and Volume (Units) Analysis and Forecast, By Type, 2025-2032
    • 10.4.1. Starch-based Thickening Agents
    • 10.4.2. Gum-based Thickening Agents
  • 10.5. Current Market Size (US$ Mn) Analysis and Forecast, By Form, 2025-2032
    • 10.5.1. Powder
    • 10.5.2. Gel
    • 10.5.3. Liquid
  • 10.6. Current Market Size (US$ Mn) Analysis and Forecast, By Distribution Channel, 2025-2032
    • 10.6.1. Hospital Pharmacies
    • 10.6.2. Retail Pharmacies
    • 10.6.3. Online Pharmacies
  • 10.7. Market Attractiveness Analysis

11. Latin America Dysphagia Diet Thickening Agents Market Outlook:

  • 11.1. Key Highlights
  • 11.2. Historical Market Size (US$ Mn) and Volume (Units) Analysis, By Market, 2019-2024
    • 11.2.1. By Country
    • 11.2.2. By Type
    • 11.2.3. By Form
    • 11.2.4. By Distribution Channel
  • 11.3. Current Market Size (US$ Mn) Analysis and Forecast, By Country, 2025-2032
    • 11.3.1. Brazil
    • 11.3.2. Mexico
    • 11.3.3. Rest of Latin America
  • 11.4. Current Market Size (US$ Mn) and Volume (Units) Analysis and Forecast, By Type, 2025-2032
    • 11.4.1. Starch-based Thickening Agents
    • 11.4.2. Gum-based Thickening Agents
  • 11.5. Current Market Size (US$ Mn) Analysis and Forecast, By Form, 2025-2032
    • 11.5.1. Powder
    • 11.5.2. Gel
    • 11.5.3. Liquid
  • 11.6. Current Market Size (US$ Mn) Analysis and Forecast, By Distribution Channel, 2025-2032
    • 11.6.1. Hospital Pharmacies
    • 11.6.2. Retail Pharmacies
    • 11.6.3. Online Pharmacies
  • 11.7. Market Attractiveness Analysis

12. Middle East & Africa Dysphagia Diet Thickening Agents Market Outlook:

  • 12.1. Key Highlights
  • 12.2. Historical Market Size (US$ Mn) and Volume (Units) Analysis, By Market, 2019-2024
    • 12.2.1. By Country
    • 12.2.2. By Type
    • 12.2.3. By Form
    • 12.2.4. By Distribution Channel
  • 12.3. Current Market Size (US$ Mn) Analysis and Forecast, By Country, 2025-2032
    • 12.3.1. GCC Countries
    • 12.3.2. Egypt
    • 12.3.3. South Africa
    • 12.3.4. Northern Africa
    • 12.3.5. Rest of Middle East & Africa
  • 12.4. Current Market Size (US$ Mn) and Volume (Units) Analysis and Forecast, By Type, 2025-2032
    • 12.4.1. Starch-based Thickening Agents
    • 12.4.2. Gum-based Thickening Agents
  • 12.5. Current Market Size (US$ Mn) Analysis and Forecast, By Form, 2025-2032
    • 12.5.1. Powder
    • 12.5.2. Gel
    • 12.5.3. Liquid
  • 12.6. Current Market Size (US$ Mn) Analysis and Forecast, By Distribution Channel, 2025-2032
    • 12.6.1. Hospital Pharmacies
    • 12.6.2. Retail Pharmacies
    • 12.6.3. Online Pharmacies
  • 12.7. Market Attractiveness Analysis

13. Competition Landscape

  • 13.1. Market Share Analysis, 2025
  • 13.2. Market Structure
    • 13.2.1. Competition Intensity Mapping By Market
    • 13.2.2. Competition Dashboard
  • 13.3. Company Profiles (Details - Overview, Financials, Strategy, Recent Developments)
    • 13.3.1. Nestle Health Science
      • 13.3.1.1. Overview
      • 13.3.1.2. Segments and Product Types
      • 13.3.1.3. Key Financials
      • 13.3.1.4. Market Developments
      • 13.3.1.5. Market Strategy
    • 13.3.2. Danone Nutricia
    • 13.3.3. Abbott Laboratories
    • 13.3.4. Kerry Group
    • 13.3.5. Precise
    • 13.3.6. Kent Precision Foods Group, Inc.
    • 13.3.7. Fresenius Kabi
    • 13.3.8. SimplyThick
    • 13.3.9. Madtrition Inc
    • 13.3.10. Flavour Creations
    • 13.3.11. Others

14. Appendix

  • 14.1. Research Methodology
  • 14.2. Research Assumptions
  • 14.3. Acronyms and Abbreviations