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市場調査レポート
商品コード
1215779
茶ポリフェノール市場2022-2028Tea Polyphenols Market 2022-2028 |
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茶ポリフェノール市場2022-2028 |
出版日: 2023年01月20日
発行: Orion Market Research
ページ情報: 英文
納期: 2~3営業日
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茶ポリフェノールの世界市場は、予測期間中にCAGR8.0%で成長すると予測されています。糖尿病、がんなどの生活習慣病の増加や、重要な栄養素の存在が、これらの病気の予防をサポートするカテキンやフラボノイドなどのポリフェノールを大量に含む茶ポリフェノールの世界市場の成長を支えています。フラボノイドは、抗炎症、抗酸化、突然変異の防止、がんの発生を妨げる、糖尿病の予防をサポートするなど、さまざまな栄養素や有益な特性を持つ植物性栄養素です。米国疾病対策予防センター(CDC)によると、米国では約3,730万人が糖尿病(米国人口の11.3%)、18歳以上の9,600万人が糖尿病予備軍(米国成人人口の38.0%)であるとされています。これらの統計は、腎不全、下肢の切断、成人の失明にもつながる糖尿病の普及が進んでいることを示しています。米国国立衛生研究所(NIH)によると、様々な食事性ポリフェノールが異なるレベルの血糖値に影響を与え、糖尿病合併症の制御と予防をサポートする可能性があり、これが予測期間中の茶ポリフェノールの世界市場の成長に寄与しています。
茶ポリフェノールの世界市場は、製品と用途に基づいて区分されます。製品に基づき、市場は緑茶、ウーロン茶、紅茶に細分化されます。用途に基づき、市場は機能性飲料、機能性食品、栄養補助食品、化粧品にセグメント化されます。上記のセグメントは、要件に応じてカスタマイズすることができます。用途別では、機能性飲料分野が予測期間中に最も速い速度で成長すると予想されます。若い世代の多忙なライフスタイルによる利便性の高い飲料への需要の高まりと、機能性飲料に含まれる重要な栄養素が、機能性飲料分野の成長を後押ししています。茶ポリフェノールは、フラボノイド、カテキン、アントシアニンなど、さまざまな栄養素を含んでいるため、体重管理をサポートします。世界保健機関(WHO)によると、2019年、世界には15歳から24歳の若者が約12億人おり、これは世界人口の16%にあたります。後発開発途上国47カ国では、今後30年間で若者人口が62%増加し、2019年の2億700万人から2050年には3億3600万人に増加すると予測されています。
Title:Global Tea Polyphenols Market Size, Share & Trends Analysis Report, By Product (Green Tea, Oolong Tea, and Black Tea), By Application (Functional Beverages, Functional Food, Dietary Supplements, and Cosmetics), Forecast Period (2022-2028).
The global tea polyphenols market is anticipated to grow at a CAGR of 8.0% during the forecast period. The rising number of lifestyle disorders such as diabetes, cancer, and the presence of important nutrients is supporting the growth of the global tea polyphenols market, as it contains a high quantity of polyphenolic content such as catechins and flavonoids which supports the prevention of such diseases. Flavonoids are phytonutrients with various nutrients and beneficial properties such as anti-inflammatory, anti-oxidants, preventing mutation, interfering with the development of cancer, and supporting the prevention of diabetes. According to the Centers for Disease Control and Prevention (CDC), around 37.3 million people in the US have diabetes (11.3% of the US population), and 96 million people aged 18 years or older have prediabetes (38.0% of the adult US population). These stats show the increasing prevalence of diabetes which also leads to kidney failure, lower-limb amputations, and adult blindness. As per the National Institutes for Health (NIH), various dietary polyphenols may influence blood glucose at different levels and may also support the control and prevent diabetes complications, which contributes to the growth of the global tea polyphenols market during the forecast period.
The global tea polyphenols market is segmented based on product and application. Based on the product, the market is segmented into green tea, oolong tea and black tea. Based on application, the market is segmented into functional beverages, functional food, dietary supplements, and cosmetics. The above-mentioned segments can be customized as per the requirements. Based on application, the functional beverages segment is anticipated to grow at the fastest rate during the forecast period. Owing to the rising demand from the young generation for convenience beverages owing to their busy lifestyle and significant nutrients in functional beverages is boosting the functional beverages segment. Tea polyphenols support weight management owing to the presence of various nutrients such as flavonoids, catechins, and anthocyanins. According to the World Health Organization (WHO), in 2019 there are about 1.2 billion youth aged 15 to 24 years in the world, or 16% of the global population. In the 47 least developed countries, the youth population is projected to increase by 62% over the next three decades, rising from 207 million in 2019 to 336 million in 2050.
The global tea polyphenols market is further segmented based on geography including North America (the US and Canada), Europe (UK, Italy, Spain, Germany, France, and Others), Asia-Pacific (India, China, Japan, South Korea, and Others), and the Rest of the World (the Middle East & Africa and Latin America). The market can be analyzed for a particular region or country level as per the requirement. Asia-Pacific region is anticipated to grow at the fastest rate during the forecast period. Owing to the increase in the demand for packaged food and beverages, the demand for tea polyphenols has grown significantly during the forecast period. Packaged beverages such as ready-to-drink tea and other products use tea polyphenols as they add taste and flavor.
The major companies serving the global tea polyphenols market include Amax NutraSource, Inc., International Flavors & Fragrances Inc., Naturex SA (Givaudan SA), Botaniex, Inc., and Berkem Group. The market players are contributing to the market growth by the adoption of various strategies including partnerships, mergers and acquisitions, collaborations, and new product launches, to stay competitive in the market. For instance, in February 2021, International Flavors & Fragrances Inc. merged with DuPont's Nutrition & Biosciences. The combined company will continue to operate under the name IFF, this merger will create a leading ingredients and solutions provider for the global food & beverage, home & personal care and health & wellness markets.
Research Methodology
The market study of the global tea polyphenols market is incorporated by extensive primary and secondary research conducted by the research team at OMR. Secondary research has been conducted to refine the available data to break down the market into various segments, and derive the total market size, market forecast, and growth rate. Different approaches have been worked on to derive the market value and market growth rate. Our team collects facts and data related to the market from different geography to provide a better regional outlook. In the report, the country-level analysis is provided by analyzing various regional players, regional tax laws and policies, consumer behavior, and macro-economic factors. Numbers extracted from secondary research have been authenticated by conducting proper primary research. It includes tracking down key people from the industry and interviewing them to validate the data. This enables our analyst to derive the closest possible figures without any major deviations in the actual number. Our analysts try to contact as many executives, managers, key opinion leaders, and industry experts. Primary research brings authenticity to our reports.
Secondary Sources Include:
The report provides an in-depth analysis of the market size, and intended quality of the service preferred by consumers. The report will serve as a source for a 360-degree analysis of the market thoroughly integrating different models.
Market Segmentation
The Report Covers: