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市場調査レポート
商品コード
1504192
ビーガンミートの市場規模、シェア、予測、動向分析:製品(バーガーパテ、ミートボール、ソーセージ)、供給源(大豆)、食肉タイプ(鶏肉、牛肉、魚)、保存方法(冷凍)、流通チャネル(B2B、B2C)別-2031年までの世界予測Vegan Meat Market Size, Share, Forecast, & Trends Analysis by Product (Burger Patties, Meat Balls, Sausages), Source (Soy), Meat Type (Chicken, Beef, Fish), Storage Category (Frozen), Distribution Channel (B2B, B2C ) - Global Forecast to 2031 |
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カスタマイズ可能
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ビーガンミートの市場規模、シェア、予測、動向分析:製品(バーガーパテ、ミートボール、ソーセージ)、供給源(大豆)、食肉タイプ(鶏肉、牛肉、魚)、保存方法(冷凍)、流通チャネル(B2B、B2C)別-2031年までの世界予測 |
出版日: 2024年06月01日
発行: Meticulous Research
ページ情報: 英文 240 Pages
納期: 5~7営業日
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Meticulous Research(R)の調査レポート「ビーガンミート市場:製品別(バーガーパテ、ミートボール、ソーセージ)、ソース別(大豆)、ミートタイプ別(鶏肉、牛肉、魚)、保存形態別(冷凍)、流通チャネル別(B2B、B2C{モダングローサリー})-2031年までの市場規模、シェア、予測、動向分析」によると、ビーガンミート市場は2024年から2031年までのCAGRは13.8%で、2031年までに255億1,000万米ドルに達すると予測されています。この調査レポートは、主要5地域のビーガンミート市場の詳細分析、現在の市場動向、規模、最近の動向、2031年の予測などを掲載しています。
当レポートでは、広範な2次調査と1次調査、市場シナリオの詳細な分析を経て、主要産業の促進要因、市場抑制要因、機会、課題、動向の影響分析を実施しています。この市場の成長は、ビーガン人口の増加、消費者の植物ベースの食事への嗜好の高まり、動物福祉に対する関心の高まりなどの要因によって牽引されています。しかし、ビーガン食品のコストが高いことや、かなりの数の消費者が動物由来の製品を好むことが、市場の成長を抑制する可能性があります。
さらに、新興国におけるビーガン食品の採用率の上昇と継続的な製品革新は、市場成長の機会を生み出すと予想されます。さらに、持続可能な食品に対する需要の高まりと、健康とウェルネスへの関心の高まりは、ビーガン食肉市場における顕著な動向です。
(注:上位5社のSWOT分析を提供予定)
Vegan Meat Market Size, Share, Forecast, & Trends Analysis by Product (Burger Patties, Meat Balls, Sausages), Source (Soy), Meat Type (Chicken, Beef, Fish), Storage Category (Frozen), Distribution Channel (B2B, B2C {Modern Groceries})-Global Forecast to 2031
According to a new market research report titled 'Vegan Meat Market Size, Share, Forecast, & Trends Analysis by Product (Burger Patties, Meat Balls, Sausages), Source (Soy), Meat Type (Chicken, Beef, Fish), Storage Category (Frozen), Distribution Channel (B2B, B2C {Modern Groceries})-Forecast to 2031 by Meticulous Research(R), the vegan meat market is projected to reach $25.51 billion by 2031, at a CAGR of 13.8% from 2024 to 2031. The report provides an in-depth analysis of the vegan meat market across five major geographies, current market trends, size, and recent developments, and the forecast for 2031.
Succeeding extensive secondary and primary research and an in-depth analysis of the market scenario, the report conducts the impact analysis of the key industry drivers, restraints, opportunities, challenges, and trends. The growth of this market is driven by factors such as the increasing vegan population, rising preference for plant-based diets among consumers, and growing concerns about animal welfare. However, the high cost of vegan food and the high preference for animal-based products among a significant number of consumers may restrain market growth.
Furthermore, the rising adoption of vegan food in emerging economies and continuous product innovations are expected to create market growth opportunities. Additionally, the rising demand for sustainable foods and the growing focus on health & wellness are prominent trends in the vegan meat market.
Key Players
The key players operating in the vegan meat market are Beyond Meat Inc. (U.S.), Impossible Foods Inc. (U.S.), The Hain Celestial Group, Inc. (U.S.), Unilever Plc (U.K.), Maple Leaf Foods Inc. (U.S.), Nestle S.A. (Switzerland), Conagra Brands, Inc. (U.S.), Kellanova (U.S.), Marlow Foods Limited (U.K.), VBites Food Ltd (U.K.), The Tofurky Company (U.S.), The Kraft Heinz Company (U.S.), and No Evil Foods, Inc. (U.S.).
Based on product, the vegan meat market is segmented into burger patties, strips & nuggets, meatballs, sausages, ground meat, and other products. In 2024, the burger patties segment is expected to account for the largest share of 35.0% of the vegan meat market. This segment's large market share can be attributed to the rising popularity of vegan burger patties, which offer a taste, texture, and aroma that mimics traditional meat. Burgers are a popular and convenient meal option and have become more accessible with the emergence of vegan fast-food chains like Impossible Foods and Beyond Meat. Moreover, vegan burgers are perceived as environmentally sustainable compared to traditional beef options, which drives their demand.
However, the sausages segment is projected to register the highest CAGR during the forecast period of 2024-2031. The growth of this segment is driven by the benefits offered by vegan sausage, including high protein content and lower levels of saturated fat and cholesterol content compared to regular pork sausages, making them a safer alternative to processed animal meat. Furthermore, market players are launching various types of vegan sausages. In November 2022, Dhond Group Green Infra LLP (India) launched vegan sausages in two flavors: Hot & Spicy and American Herbs. These sausages are made from jackfruit, known for its meat-like texture and nutritional value.
Based on source, the vegan meat market is segmented into soy, wheat, pea, and other sources. In 2024, the soy segment is expected to account for the largest share of the vegan meat market. This segment's large market share can be attributed to the extensive use of soy in vegan meat products, driven by its widespread availability as a raw material, its cost-effectiveness in production, and its popularity among consumers seeking vegan meat products that mimic the texture and taste of meat.
However, the pea segment is projected to register the highest CAGR during the forecast period of 2024-2031. This segment's growth is driven by the increasing adoption of pea protein among vegan meat manufacturers due to its high protein content. Furthermore, initiatives by leading manufacturers to expand pea protein production and the allergen-free, gluten-free, and lactose-free properties of pea protein enhance its appeal, driving the demand for pea-based meat products.
Based on meat type, the vegan meat market is segmented into chicken, beef, pork, fish, and other meat types. In 2024, the chicken segment is expected to account for the largest share of 34.3% of the vegan meat market. This segment's large market share can be attributed to widespread consumer acceptance of chicken meat alternatives, the growing availability of various vegan chicken products, including nuggets, sausages, burgers, and cutlets, rising animal welfare concerns, and advancements in plant-based food production technology.
Based on storage category, the vegan meat market is segmented into frozen, refrigerated, and shelf stable. In 2024, the frozen segment is expected to account for the largest share of the vegan meat market. This segment's large market share can be attributed to the longer shelf life of frozen vegan meat compared to other categories, the growing demand for convenience foods, and evolving consumer tastes and preferences.
Based on distribution channel, the vegan meat market is segmented into business-to-business (B2B) and business-to-consumers (B2C). The business-to-consumers (B2C) segment is sub-segmented into modern groceries, convenience stores, specialty stores, online retail, and other B2C distribution channels. In 2024, the business-to-consumers (B2C) segment is expected to account for the larger share of the vegan meat market. This segment's large market share can be attributed to the rising sales of plant-based foods in established supermarkets and hypermarket chains, coupled with increasing consumer expenditure on vegan food products.
Based on geography, the vegan meat market is divided into five major regions: North America, Europe, Asia-Pacific, Latin America, and the Middle East & Africa. In 2024, Asia-Pacific is expected to account for the largest share of 43.0% of the vegan meat market, followed by North America, Europe, Latin America, and the Middle East & Africa. Asia-Pacific's significant market share can be attributed to rising disposable incomes, changing lifestyles, rapid urbanization, growing emphasis on plant-based diets, and increasing governmental initiatives aimed at enhancing the food industry.
Furthermore, the market in Asia-Pacific is projected to register the highest CAGR during the forecast period. The growth of this regional market is driven by the increasing awareness about the importance of protein-rich diets, initiatives by major market players to expand their businesses in the region, the rising awareness about the risks associated with consuming contaminated meat products, and increasing investments in the plant-based food industry.
Vegan Meat Market Assessment-by Product
Vegan Meat Market Assessment-by Source
Vegan Meat Market Assessment-by Meat Type
Vegan Meat Market Assessment-by Storage Category
Vegan Meat Market Assessment-by Distribution Channel
Vegan Meat Market Assessment-by Geography
(Note: SWOT Analyses of the Top 5 Companies Will be Provided)