グルテンフリーベーキングミックス市場：製品別、流通チャネル別-2025-2030年世界予測

グルテンフリーベーキングミックス市場は、2023年に4億9,729万米ドルと評価され、2024年には5億3,985万米ドルに達すると予測され、CAGR 8.65%で成長し、2030年には8億8,891万米ドルになると予測されています。

グルテンフリーベーキングミックス市場には、セリアック病患者や健康・ライフスタイル上の理由からグルテンフリー食を選択する人々に対応する製品が含まれます。グルテンフリーの強力粉や原材料をブレンドして包装されたミックス粉は、消費者がパンやケーキ、クッキーなどの伝統的な焼き菓子をグルテンフリーで焼くことを可能にします。この市場を牽引しているのは、グルテン不耐症やセリアック病の有病率の増加であり、健康的な食事動向に対する消費者の意識がその背景にあります。グルテンフリーベーキングミックスの必要性は、従来のグルテン含有製品に代わる、安全で便利でおいしい代替品へのニーズから生じ、家庭や外食産業での適用範囲が広がっています。最終用途は個人消費者から、多様な食生活の嗜好に対応するベーカリー、レストラン、カフェにまで及ぶ。市場の成長機会は、より多様で独創的な料理を提供したいという需要の高まりに影響され、健康志向の消費者にアピールするため、古代穀物、種子、植物性原料を取り入れた製品オプションの拡大に潜在的な機会があるとみられます。こうした機会を捉えるための推奨事項には、製品の品質向上のための技術への投資や、こうした製品の健康上の利点や味のプロファイルを強調する強力なマーケティング・キャンペーンの実施などがあります。限界としては、製品コストの高さ、新興市場における消費者の認知度の低さ、グルテンを含む製品の食感や味を再現する課題などが挙げられます。また、交差汚染の管理や認証の遵守の確保という課題もあります。グルテンフリーベーキングミックス市場におけるイノベーションは、より栄養価の高いミックスの開発と、持続可能なパッケージング・ソリューションの統合に焦点を当てることができます。消費者が健康的な利点と贅沢な体験の両方を提供する製品を求めているため、市場の競争は絶えず革新が求められています。栄養価を維持しながら味と食感を向上させる努力は、この進化する市場において企業が持続的に成長するための位置づけとなると思われます。

市場力学：急速に進化するグルテンフリーベーキングミックス市場の主要市場インサイトを公開

グルテンフリーベーキングミックス市場は、需要と供給のダイナミックな相互作用によって変貌を遂げています。このような市場力学の進化を理解することで、企業は十分な情報に基づいた投資決定、戦略的意思決定、新たなビジネスチャンスの獲得を行うことができます。これらの動向を包括的に把握することで、企業は政治的、地理的、技術的、社会的、経済的な領域にわたる様々なリスクを軽減することができるとともに、消費者行動とそれが製造コストや購買動向に与える影響をより明確に理解することができます。

• 市場促進要因
  • ペストリーやケーキなどの焼き菓子の消費拡大
  • 調理済み食品の需要急増
  • 消費者の健康志向の高まり
• 市場抑制要因
  • グルテンフリーベーキングミックスの高価格
• 市場機会
  • アジア太平洋地域におけるグルテンフリーベーキングミックス需要の増加
  • 製品発売数の増加
• 市場の課題
  • 政府の厳しい規制

ポーターの5つの力：グルテンフリーベーキングミックス市場をナビゲートする戦略ツール

ポーターの5つの力フレームワークは、市場情勢の競合情勢を理解するための重要なツールです。ポーターのファイブフォース・フレームワークは、企業の競争力を評価し、戦略的機会を探るための明確な手法を提供します。このフレームワークは、企業が市場内の勢力図を評価し、新規事業の収益性を判断するのに役立ちます。これらの洞察により、企業は自社の強みを活かし、弱みに対処し、潜在的な課題を回避することができ、より強靭な市場でのポジショニングを確保することができます。

PESTLE分析：グルテンフリーベーキングミックス市場における外部からの影響の把握

外部マクロ環境要因は、グルテンフリーベーキングミックス市場の業績ダイナミクスを形成する上で極めて重要な役割を果たします。政治的、経済的、社会的、技術的、法的、環境的要因の分析は、これらの影響をナビゲートするために必要な情報を提供します。PESTLE要因を調査することで、企業は潜在的なリスクと機会をよりよく理解することができます。この分析により、企業は規制、消費者の嗜好、経済動向の変化を予測し、先を見越した積極的な意思決定を行う準備ができます。

市場シェア分析グルテンフリーベーキングミックス市場における競合情勢の把握

グルテンフリーベーキングミックス市場の詳細な市場シェア分析により、ベンダーの業績を包括的に評価することができます。企業は、収益、顧客ベース、成長率などの主要指標を比較することで、競争上のポジショニングを明らかにすることができます。この分析により、市場の集中、断片化、統合の動向が明らかになり、ベンダーは競争が激化する中で自社の地位を高める戦略的な意思決定を行うために必要な知見を得ることができます。

FPNVポジショニング・マトリックスグルテンフリーベーキングミックス市場におけるベンダーのパフォーマンス評価

FPNVポジショニングマトリックスは、グルテンフリーベーキングミックス市場においてベンダーを評価するための重要なツールです。このマトリックスにより、ビジネス組織はベンダーのビジネス戦略と製品満足度に基づき評価することで、目標に沿った十分な情報に基づいた意思決定を行うことができます。4つの象限によりベンダーを明確かつ的確にセグメント化し、戦略目標に最適なパートナーやソリューションを特定することができます。

戦略分析と推奨グルテンフリーベーキングミックス市場における成功への道筋を描く

グルテンフリーベーキングミックス市場の戦略分析は、世界市場でのプレゼンス強化を目指す企業にとって不可欠です。主要なリソース、能力、業績指標を見直すことで、企業は成長機会を特定し、改善に取り組むことができます。このアプローチにより、競合情勢における課題を克服し、新たなビジネスチャンスを活かして長期的な成功を収めるための体制を整えることができます。

本レポートでは、主要な注目分野を網羅した市場の包括的な分析を提供しています：

1.市場の浸透度：現在の市場環境の詳細なレビュー、主要企業による広範なデータ、市場でのリーチと全体的な影響力の評価。

2.市場の開拓度：新興市場における成長機会を特定し、既存分野における拡大可能性を評価し、将来の成長に向けた戦略的ロードマップを提供します。

3.市場の多様化：最近の製品発売、未開拓の地域、業界の主要な進歩、市場を形成する戦略的投資を分析します。

4.競合の評価と情報：競合情勢を徹底的に分析し、市場シェア、事業戦略、製品ポートフォリオ、認証、規制当局の承認、特許動向、主要企業の技術進歩などを検証します。

5.製品開発およびイノベーション：将来の市場成長を促進すると期待される最先端技術、研究開発活動、製品イノベーションをハイライトしています。

また、利害関係者が十分な情報を得た上で意思決定できるよう、重要な質問にも答えています：

1.現在の市場規模と今後の成長予測は？

2.最高の投資機会を提供する製品、セグメント、地域はどこか？

3.市場を形成する主な技術動向と規制の影響とは？

4.主要ベンダーの市場シェアと競合ポジションは？

5.ベンダーの市場参入・撤退戦略の原動力となる収益源と戦略的機会は何か？

目次

第1章 序文

第2章 調査手法

第3章 エグゼクティブサマリー

第4章 市場の概要

第5章 市場洞察

• 市場力学
  • 促進要因
    • ペストリーやケーキなどの焼き菓子の消費量の増加
    • 調理済み食品の需要急増
    • 消費者の健康意識の高まり
  • 抑制要因
    • グルテンフリーベーキングミックスの高価格
  • 機会
    • アジア太平洋地域でグルテンフリーベーキングミックスの需要が増加
    • 製品発売数の増加
  • 課題
    • 政府の厳しい規則と規制
• 市場セグメンテーション分析
• ポーターのファイブフォース分析
• PESTEL分析
  • 政治的
  • 経済
  • 社交
  • 技術的
  • 法律上
  • 環境

第6章 グルテンフリーベーキングミックス市場：製品別

• パン
• ケーキ＆ペストリー
• クッキー
• ピザ

第7章 グルテンフリーベーキングミックス市場：流通チャネル別

• クラブストア
• ドラッグストア
• 食料品店
• 独立系自然食品店または健康食品店
• 量販店

第8章 南北アメリカのグルテンフリーベーキングミックス市場

• アルゼンチン
• ブラジル
• カナダ
• メキシコ
• 米国

第9章 アジア太平洋地域のグルテンフリーベーキングミックス市場

• オーストラリア
• 中国
• インド
• インドネシア
• 日本
• マレーシア
• フィリピン
• シンガポール
• 韓国
• 台湾
• タイ
• ベトナム

第10章 欧州・中東・アフリカのグルテンフリーベーキングミックス市場

• デンマーク
• エジプト
• フィンランド
• フランス
• ドイツ
• イスラエル
• イタリア
• オランダ
• ナイジェリア
• ノルウェー
• ポーランド
• カタール
• ロシア
• サウジアラビア
• 南アフリカ
• スペイン
• スウェーデン
• スイス
• トルコ
• アラブ首長国連邦
• 英国

第11章 競合情勢

• 市場シェア分析2023
• FPNVポジショニングマトリックス, 2023
• 競合シナリオ分析
• 戦略分析と提言

企業一覧

• Associated British Foods plc
• Bob's Red Mill Natural Foods
• CHIERZ FOODS AND BEVERAGES PVT. LTD.
• Cuisine l'Angelique
• Dawn Food Products, Inc.
• Ella Bella Homemade
• General Mills, Inc.
• Gluten-Free Heaven
• King Arthur Baking Company, Inc.
• Namaste Foods
• New Zealand Bakels
• NOW Health Group, Inc.
• Pamela's Products
• Swiss Bake Ingredients Pvt. Ltd.
• The Really Great Food Company

LIST OF FIGURES

• FIGURE 1. GLUTEN-FREE BAKING MIXES MARKET RESEARCH PROCESS
• FIGURE 2. GLUTEN-FREE BAKING MIXES MARKET SIZE, 2023 VS 2030
• FIGURE 3. GLOBAL GLUTEN-FREE BAKING MIXES MARKET SIZE, 2018-2030 (USD MILLION)
• FIGURE 4. GLOBAL GLUTEN-FREE BAKING MIXES MARKET SIZE, BY REGION, 2023 VS 2024 VS 2030 (USD MILLION)
• FIGURE 5. GLOBAL GLUTEN-FREE BAKING MIXES MARKET SIZE, BY COUNTRY, 2023 VS 2024 VS 2030 (USD MILLION)
• FIGURE 6. GLOBAL GLUTEN-FREE BAKING MIXES MARKET SIZE, BY PRODUCT, 2023 VS 2030 (%)
• FIGURE 7. GLOBAL GLUTEN-FREE BAKING MIXES MARKET SIZE, BY PRODUCT, 2023 VS 2024 VS 2030 (USD MILLION)
• FIGURE 8. GLOBAL GLUTEN-FREE BAKING MIXES MARKET SIZE, BY DISTRIBUTION CHANNEL, 2023 VS 2030 (%)
• FIGURE 9. GLOBAL GLUTEN-FREE BAKING MIXES MARKET SIZE, BY DISTRIBUTION CHANNEL, 2023 VS 2024 VS 2030 (USD MILLION)
• FIGURE 10. AMERICAS GLUTEN-FREE BAKING MIXES MARKET SIZE, BY COUNTRY, 2023 VS 2030 (%)
• FIGURE 11. AMERICAS GLUTEN-FREE BAKING MIXES MARKET SIZE, BY COUNTRY, 2023 VS 2024 VS 2030 (USD MILLION)
• FIGURE 12. UNITED STATES GLUTEN-FREE BAKING MIXES MARKET SIZE, BY STATE, 2023 VS 2030 (%)
• FIGURE 13. UNITED STATES GLUTEN-FREE BAKING MIXES MARKET SIZE, BY STATE, 2023 VS 2024 VS 2030 (USD MILLION)
• FIGURE 14. ASIA-PACIFIC GLUTEN-FREE BAKING MIXES MARKET SIZE, BY COUNTRY, 2023 VS 2030 (%)
• FIGURE 15. ASIA-PACIFIC GLUTEN-FREE BAKING MIXES MARKET SIZE, BY COUNTRY, 2023 VS 2024 VS 2030 (USD MILLION)
• FIGURE 16. EUROPE, MIDDLE EAST & AFRICA GLUTEN-FREE BAKING MIXES MARKET SIZE, BY COUNTRY, 2023 VS 2030 (%)
• FIGURE 17. EUROPE, MIDDLE EAST & AFRICA GLUTEN-FREE BAKING MIXES MARKET SIZE, BY COUNTRY, 2023 VS 2024 VS 2030 (USD MILLION)
• FIGURE 18. GLUTEN-FREE BAKING MIXES MARKET SHARE, BY KEY PLAYER, 2023
• FIGURE 19. GLUTEN-FREE BAKING MIXES MARKET, FPNV POSITIONING MATRIX, 2023

LIST OF TABLES

• TABLE 1. GLUTEN-FREE BAKING MIXES MARKET SEGMENTATION & COVERAGE
• TABLE 2. UNITED STATES DOLLAR EXCHANGE RATE, 2018-2023
• TABLE 3. GLOBAL GLUTEN-FREE BAKING MIXES MARKET SIZE, 2018-2030 (USD MILLION)
• TABLE 4. GLOBAL GLUTEN-FREE BAKING MIXES MARKET SIZE, BY REGION, 2018-2030 (USD MILLION)
• TABLE 5. GLOBAL GLUTEN-FREE BAKING MIXES MARKET SIZE, BY COUNTRY, 2018-2030 (USD MILLION)
• TABLE 6. GLUTEN-FREE BAKING MIXES MARKET DYNAMICS
• TABLE 7. GLOBAL GLUTEN-FREE BAKING MIXES MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
• TABLE 8. GLOBAL GLUTEN-FREE BAKING MIXES MARKET SIZE, BY BREAD, BY REGION, 2018-2030 (USD MILLION)
• TABLE 9. GLOBAL GLUTEN-FREE BAKING MIXES MARKET SIZE, BY CAKES & PASTRIES, BY REGION, 2018-2030 (USD MILLION)
• TABLE 10. GLOBAL GLUTEN-FREE BAKING MIXES MARKET SIZE, BY COOKIES, BY REGION, 2018-2030 (USD MILLION)
• TABLE 11. GLOBAL GLUTEN-FREE BAKING MIXES MARKET SIZE, BY PIZZA, BY REGION, 2018-2030 (USD MILLION)
• TABLE 12. GLOBAL GLUTEN-FREE BAKING MIXES MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
• TABLE 13. GLOBAL GLUTEN-FREE BAKING MIXES MARKET SIZE, BY CLUB STORES, BY REGION, 2018-2030 (USD MILLION)
• TABLE 14. GLOBAL GLUTEN-FREE BAKING MIXES MARKET SIZE, BY DRUG STORES, BY REGION, 2018-2030 (USD MILLION)
• TABLE 15. GLOBAL GLUTEN-FREE BAKING MIXES MARKET SIZE, BY GROCERY STORES, BY REGION, 2018-2030 (USD MILLION)
• TABLE 16. GLOBAL GLUTEN-FREE BAKING MIXES MARKET SIZE, BY INDEPENDENT NATURAL OR HEALTH FOOD STORE, BY REGION, 2018-2030 (USD MILLION)
• TABLE 17. GLOBAL GLUTEN-FREE BAKING MIXES MARKET SIZE, BY MASS MERCHANDISER, BY REGION, 2018-2030 (USD MILLION)
• TABLE 18. AMERICAS GLUTEN-FREE BAKING MIXES MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
• TABLE 19. AMERICAS GLUTEN-FREE BAKING MIXES MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
• TABLE 20. AMERICAS GLUTEN-FREE BAKING MIXES MARKET SIZE, BY COUNTRY, 2018-2030 (USD MILLION)
• TABLE 21. ARGENTINA GLUTEN-FREE BAKING MIXES MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
• TABLE 22. ARGENTINA GLUTEN-FREE BAKING MIXES MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
• TABLE 23. BRAZIL GLUTEN-FREE BAKING MIXES MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
• TABLE 24. BRAZIL GLUTEN-FREE BAKING MIXES MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
• TABLE 25. CANADA GLUTEN-FREE BAKING MIXES MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
• TABLE 26. CANADA GLUTEN-FREE BAKING MIXES MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
• TABLE 27. MEXICO GLUTEN-FREE BAKING MIXES MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
• TABLE 28. MEXICO GLUTEN-FREE BAKING MIXES MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
• TABLE 29. UNITED STATES GLUTEN-FREE BAKING MIXES MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
• TABLE 30. UNITED STATES GLUTEN-FREE BAKING MIXES MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
• TABLE 31. UNITED STATES GLUTEN-FREE BAKING MIXES MARKET SIZE, BY STATE, 2018-2030 (USD MILLION)
• TABLE 32. ASIA-PACIFIC GLUTEN-FREE BAKING MIXES MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
• TABLE 33. ASIA-PACIFIC GLUTEN-FREE BAKING MIXES MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
• TABLE 34. ASIA-PACIFIC GLUTEN-FREE BAKING MIXES MARKET SIZE, BY COUNTRY, 2018-2030 (USD MILLION)
• TABLE 35. AUSTRALIA GLUTEN-FREE BAKING MIXES MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
• TABLE 36. AUSTRALIA GLUTEN-FREE BAKING MIXES MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
• TABLE 37. CHINA GLUTEN-FREE BAKING MIXES MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
• TABLE 38. CHINA GLUTEN-FREE BAKING MIXES MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
• TABLE 39. INDIA GLUTEN-FREE BAKING MIXES MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
• TABLE 40. INDIA GLUTEN-FREE BAKING MIXES MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
• TABLE 41. INDONESIA GLUTEN-FREE BAKING MIXES MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
• TABLE 42. INDONESIA GLUTEN-FREE BAKING MIXES MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
• TABLE 43. JAPAN GLUTEN-FREE BAKING MIXES MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
• TABLE 44. JAPAN GLUTEN-FREE BAKING MIXES MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
• TABLE 45. MALAYSIA GLUTEN-FREE BAKING MIXES MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
• TABLE 46. MALAYSIA GLUTEN-FREE BAKING MIXES MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
• TABLE 47. PHILIPPINES GLUTEN-FREE BAKING MIXES MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
• TABLE 48. PHILIPPINES GLUTEN-FREE BAKING MIXES MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
• TABLE 49. SINGAPORE GLUTEN-FREE BAKING MIXES MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
• TABLE 50. SINGAPORE GLUTEN-FREE BAKING MIXES MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
• TABLE 51. SOUTH KOREA GLUTEN-FREE BAKING MIXES MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
• TABLE 52. SOUTH KOREA GLUTEN-FREE BAKING MIXES MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
• TABLE 53. TAIWAN GLUTEN-FREE BAKING MIXES MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
• TABLE 54. TAIWAN GLUTEN-FREE BAKING MIXES MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
• TABLE 55. THAILAND GLUTEN-FREE BAKING MIXES MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
• TABLE 56. THAILAND GLUTEN-FREE BAKING MIXES MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
• TABLE 57. VIETNAM GLUTEN-FREE BAKING MIXES MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
• TABLE 58. VIETNAM GLUTEN-FREE BAKING MIXES MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
• TABLE 59. EUROPE, MIDDLE EAST & AFRICA GLUTEN-FREE BAKING MIXES MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
• TABLE 60. EUROPE, MIDDLE EAST & AFRICA GLUTEN-FREE BAKING MIXES MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
• TABLE 61. EUROPE, MIDDLE EAST & AFRICA GLUTEN-FREE BAKING MIXES MARKET SIZE, BY COUNTRY, 2018-2030 (USD MILLION)
• TABLE 62. DENMARK GLUTEN-FREE BAKING MIXES MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
• TABLE 63. DENMARK GLUTEN-FREE BAKING MIXES MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
• TABLE 64. EGYPT GLUTEN-FREE BAKING MIXES MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
• TABLE 65. EGYPT GLUTEN-FREE BAKING MIXES MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
• TABLE 66. FINLAND GLUTEN-FREE BAKING MIXES MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
• TABLE 67. FINLAND GLUTEN-FREE BAKING MIXES MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
• TABLE 68. FRANCE GLUTEN-FREE BAKING MIXES MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
• TABLE 69. FRANCE GLUTEN-FREE BAKING MIXES MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
• TABLE 70. GERMANY GLUTEN-FREE BAKING MIXES MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
• TABLE 71. GERMANY GLUTEN-FREE BAKING MIXES MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
• TABLE 72. ISRAEL GLUTEN-FREE BAKING MIXES MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
• TABLE 73. ISRAEL GLUTEN-FREE BAKING MIXES MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
• TABLE 74. ITALY GLUTEN-FREE BAKING MIXES MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
• TABLE 75. ITALY GLUTEN-FREE BAKING MIXES MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
• TABLE 76. NETHERLANDS GLUTEN-FREE BAKING MIXES MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
• TABLE 77. NETHERLANDS GLUTEN-FREE BAKING MIXES MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
• TABLE 78. NIGERIA GLUTEN-FREE BAKING MIXES MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
• TABLE 79. NIGERIA GLUTEN-FREE BAKING MIXES MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
• TABLE 80. NORWAY GLUTEN-FREE BAKING MIXES MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
• TABLE 81. NORWAY GLUTEN-FREE BAKING MIXES MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
• TABLE 82. POLAND GLUTEN-FREE BAKING MIXES MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
• TABLE 83. POLAND GLUTEN-FREE BAKING MIXES MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
• TABLE 84. QATAR GLUTEN-FREE BAKING MIXES MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
• TABLE 85. QATAR GLUTEN-FREE BAKING MIXES MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
• TABLE 86. RUSSIA GLUTEN-FREE BAKING MIXES MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
• TABLE 87. RUSSIA GLUTEN-FREE BAKING MIXES MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
• TABLE 88. SAUDI ARABIA GLUTEN-FREE BAKING MIXES MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
• TABLE 89. SAUDI ARABIA GLUTEN-FREE BAKING MIXES MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
• TABLE 90. SOUTH AFRICA GLUTEN-FREE BAKING MIXES MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
• TABLE 91. SOUTH AFRICA GLUTEN-FREE BAKING MIXES MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
• TABLE 92. SPAIN GLUTEN-FREE BAKING MIXES MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
• TABLE 93. SPAIN GLUTEN-FREE BAKING MIXES MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
• TABLE 94. SWEDEN GLUTEN-FREE BAKING MIXES MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
• TABLE 95. SWEDEN GLUTEN-FREE BAKING MIXES MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
• TABLE 96. SWITZERLAND GLUTEN-FREE BAKING MIXES MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
• TABLE 97. SWITZERLAND GLUTEN-FREE BAKING MIXES MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
• TABLE 98. TURKEY GLUTEN-FREE BAKING MIXES MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
• TABLE 99. TURKEY GLUTEN-FREE BAKING MIXES MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
• TABLE 100. UNITED ARAB EMIRATES GLUTEN-FREE BAKING MIXES MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
• TABLE 101. UNITED ARAB EMIRATES GLUTEN-FREE BAKING MIXES MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
• TABLE 102. UNITED KINGDOM GLUTEN-FREE BAKING MIXES MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
• TABLE 103. UNITED KINGDOM GLUTEN-FREE BAKING MIXES MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
• TABLE 104. GLUTEN-FREE BAKING MIXES MARKET SHARE, BY KEY PLAYER, 2023
• TABLE 105. GLUTEN-FREE BAKING MIXES MARKET, FPNV POSITIONING MATRIX, 2023

The Gluten-free Baking Mixes Market was valued at USD 497.29 million in 2023, expected to reach USD 539.85 million in 2024, and is projected to grow at a CAGR of 8.65%, to USD 888.91 million by 2030.

The gluten-free baking mixes market encompasses products that cater to individuals with celiac disease and those opting for gluten-free diets for health and lifestyle reasons. Defined as pre-packaged blends of gluten-free flours and ingredients, these mixes enable consumers to bake gluten-free versions of traditional baked goods like bread, cakes, and cookies. The market is driven by the increasing prevalence of gluten-intolerance and celiac disease, accentuated by consumer awareness of healthy eating trends. The necessity for gluten-free baking mixes arises from the need for safe, convenient, and palatable alternatives to traditional gluten-containing products, broadening their applicability in households and food service sectors. End-use scope stretches from individual consumers to bakeries, restaurants, and cafes adapting to diverse dietary preferences. Market growth is influenced by the rising demand for more diverse and creative culinary offerings, with potential opportunities seen in expanding product options that incorporate ancient grains, seeds, and plant-based ingredients to appeal to health-conscious consumers. Recommendations for capturing these opportunities include investing in technology for product quality improvement and conducting robust marketing campaigns highlighting the health benefits and taste profiles of these products. Limitations include high product cost, limited consumer awareness in emerging markets, and the challenges of replicating the texture and taste of gluten-containing products. There also exists a challenge in managing cross-contamination and ensuring certification compliance. Innovation in the gluten-free baking mixes market could focus on developing more nutrient-dense mixes and integrating sustainable packaging solutions. The nature of the market remains competitive with a constant demand for innovation as consumers seek products that offer both health benefits and indulgent experiences. Efforts to enhance taste and texture while maintaining nutritional value will position companies for sustained growth within this evolving market.

Market Dynamics: Unveiling Key Market Insights in the Rapidly Evolving Gluten-free Baking Mixes Market

The Gluten-free Baking Mixes Market is undergoing transformative changes driven by a dynamic interplay of supply and demand factors. Understanding these evolving market dynamics prepares business organizations to make informed investment decisions, refine strategic decisions, and seize new opportunities. By gaining a comprehensive view of these trends, business organizations can mitigate various risks across political, geographic, technical, social, and economic domains while also gaining a clearer understanding of consumer behavior and its impact on manufacturing costs and purchasing trends.

• Market Drivers
  • Rising consumption of baked products such as pastries and cakes
  • Surge in demand for ready to eat food products
  • Increasing health consciousness among consumers
• Market Restraints
  • High price of gluten-free baking mixes
• Market Opportunities
  • Increasing demand for gluten-free baking mixes in the Asia Pacific
  • Growing number of product launches
• Market Challenges
  • Strict rules and regulations of the government

Porter's Five Forces: A Strategic Tool for Navigating the Gluten-free Baking Mixes Market

Porter's five forces framework is a critical tool for understanding the competitive landscape of the Gluten-free Baking Mixes Market. It offers business organizations with a clear methodology for evaluating their competitive positioning and exploring strategic opportunities. This framework helps businesses assess the power dynamics within the market and determine the profitability of new ventures. With these insights, business organizations can leverage their strengths, address weaknesses, and avoid potential challenges, ensuring a more resilient market positioning.

PESTLE Analysis: Navigating External Influences in the Gluten-free Baking Mixes Market

External macro-environmental factors play a pivotal role in shaping the performance dynamics of the Gluten-free Baking Mixes Market. Political, Economic, Social, Technological, Legal, and Environmental factors analysis provides the necessary information to navigate these influences. By examining PESTLE factors, businesses can better understand potential risks and opportunities. This analysis enables business organizations to anticipate changes in regulations, consumer preferences, and economic trends, ensuring they are prepared to make proactive, forward-thinking decisions.

Market Share Analysis: Understanding the Competitive Landscape in the Gluten-free Baking Mixes Market

A detailed market share analysis in the Gluten-free Baking Mixes Market provides a comprehensive assessment of vendors' performance. Companies can identify their competitive positioning by comparing key metrics, including revenue, customer base, and growth rates. This analysis highlights market concentration, fragmentation, and trends in consolidation, offering vendors the insights required to make strategic decisions that enhance their position in an increasingly competitive landscape.

FPNV Positioning Matrix: Evaluating Vendors' Performance in the Gluten-free Baking Mixes Market

The Forefront, Pathfinder, Niche, Vital (FPNV) Positioning Matrix is a critical tool for evaluating vendors within the Gluten-free Baking Mixes Market. This matrix enables business organizations to make well-informed decisions that align with their goals by assessing vendors based on their business strategy and product satisfaction. The four quadrants provide a clear and precise segmentation of vendors, helping users identify the right partners and solutions that best fit their strategic objectives.

Strategy Analysis & Recommendation: Charting a Path to Success in the Gluten-free Baking Mixes Market

A strategic analysis of the Gluten-free Baking Mixes Market is essential for businesses looking to strengthen their global market presence. By reviewing key resources, capabilities, and performance indicators, business organizations can identify growth opportunities and work toward improvement. This approach helps businesses navigate challenges in the competitive landscape and ensures they are well-positioned to capitalize on newer opportunities and drive long-term success.

Key Company Profiles

The report delves into recent significant developments in the Gluten-free Baking Mixes Market, highlighting leading vendors and their innovative profiles. These include Associated British Foods plc, Bob's Red Mill Natural Foods, CHIERZ FOODS AND BEVERAGES PVT. LTD., Cuisine l'Angelique, Dawn Food Products, Inc., Ella Bella Homemade, General Mills, Inc., Gluten-Free Heaven, King Arthur Baking Company, Inc., Namaste Foods, New Zealand Bakels, NOW Health Group, Inc., Pamela's Products, Swiss Bake Ingredients Pvt. Ltd., and The Really Great Food Company.

Market Segmentation & Coverage

This research report categorizes the Gluten-free Baking Mixes Market to forecast the revenues and analyze trends in each of the following sub-markets:

• Based on Product, market is studied across Bread, Cakes & Pastries, Cookies, and Pizza.
• Based on Distribution Channel, market is studied across Club Stores, Drug Stores, Grocery Stores, Independent Natural or Health Food Store, and Mass Merchandiser.
• Based on Region, market is studied across Americas, Asia-Pacific, and Europe, Middle East & Africa. The Americas is further studied across Argentina, Brazil, Canada, Mexico, and United States. The United States is further studied across California, Florida, Illinois, New York, Ohio, Pennsylvania, and Texas. The Asia-Pacific is further studied across Australia, China, India, Indonesia, Japan, Malaysia, Philippines, Singapore, South Korea, Taiwan, Thailand, and Vietnam. The Europe, Middle East & Africa is further studied across Denmark, Egypt, Finland, France, Germany, Israel, Italy, Netherlands, Nigeria, Norway, Poland, Qatar, Russia, Saudi Arabia, South Africa, Spain, Sweden, Switzerland, Turkey, United Arab Emirates, and United Kingdom.

The report offers a comprehensive analysis of the market, covering key focus areas:

1. Market Penetration: A detailed review of the current market environment, including extensive data from top industry players, evaluating their market reach and overall influence.

2. Market Development: Identifies growth opportunities in emerging markets and assesses expansion potential in established sectors, providing a strategic roadmap for future growth.

3. Market Diversification: Analyzes recent product launches, untapped geographic regions, major industry advancements, and strategic investments reshaping the market.

4. Competitive Assessment & Intelligence: Provides a thorough analysis of the competitive landscape, examining market share, business strategies, product portfolios, certifications, regulatory approvals, patent trends, and technological advancements of key players.

5. Product Development & Innovation: Highlights cutting-edge technologies, R&D activities, and product innovations expected to drive future market growth.

The report also answers critical questions to aid stakeholders in making informed decisions:

1. What is the current market size, and what is the forecasted growth?

2. Which products, segments, and regions offer the best investment opportunities?

3. What are the key technology trends and regulatory influences shaping the market?

4. How do leading vendors rank in terms of market share and competitive positioning?

5. What revenue sources and strategic opportunities drive vendors' market entry or exit strategies?

Table of Contents

1. Preface

• 1.1. Objectives of the Study
• 1.2. Market Segmentation & Coverage
• 1.3. Years Considered for the Study
• 1.4. Currency & Pricing
• 1.5. Language
• 1.6. Stakeholders

2. Research Methodology

• 2.1. Define: Research Objective
• 2.2. Determine: Research Design
• 2.3. Prepare: Research Instrument
• 2.4. Collect: Data Source
• 2.5. Analyze: Data Interpretation
• 2.6. Formulate: Data Verification
• 2.7. Publish: Research Report
• 2.8. Repeat: Report Update

3. Executive Summary

4. Market Overview

5. Market Insights

• 5.1. Market Dynamics
  • 5.1.1. Drivers
    • 5.1.1.1. Rising consumption of baked products such as pastries and cakes
    • 5.1.1.2. Surge in demand for ready to eat food products
    • 5.1.1.3. Increasing health consciousness among consumers
  • 5.1.2. Restraints
    • 5.1.2.1. High price of gluten-free baking mixes
  • 5.1.3. Opportunities
    • 5.1.3.1. Increasing demand for gluten-free baking mixes in the Asia Pacific
    • 5.1.3.2. Growing number of product launches
  • 5.1.4. Challenges
    • 5.1.4.1. Strict rules and regulations of the government
• 5.2. Market Segmentation Analysis
• 5.3. Porter's Five Forces Analysis
  • 5.3.1. Threat of New Entrants
  • 5.3.2. Threat of Substitutes
  • 5.3.3. Bargaining Power of Customers
  • 5.3.4. Bargaining Power of Suppliers
  • 5.3.5. Industry Rivalry
• 5.4. PESTLE Analysis
  • 5.4.1. Political
  • 5.4.2. Economic
  • 5.4.3. Social
  • 5.4.4. Technological
  • 5.4.5. Legal
  • 5.4.6. Environmental

6. Gluten-free Baking Mixes Market, by Product

• 6.1. Introduction
• 6.2. Bread
• 6.3. Cakes & Pastries
• 6.4. Cookies
• 6.5. Pizza

7. Gluten-free Baking Mixes Market, by Distribution Channel

• 7.1. Introduction
• 7.2. Club Stores
• 7.3. Drug Stores
• 7.4. Grocery Stores
• 7.5. Independent Natural or Health Food Store
• 7.6. Mass Merchandiser

8. Americas Gluten-free Baking Mixes Market

• 8.1. Introduction
• 8.2. Argentina
• 8.3. Brazil
• 8.4. Canada
• 8.5. Mexico
• 8.6. United States

9. Asia-Pacific Gluten-free Baking Mixes Market

• 9.1. Introduction
• 9.2. Australia
• 9.3. China
• 9.4. India
• 9.5. Indonesia
• 9.6. Japan
• 9.7. Malaysia
• 9.8. Philippines
• 9.9. Singapore
• 9.10. South Korea
• 9.11. Taiwan
• 9.12. Thailand
• 9.13. Vietnam

10. Europe, Middle East & Africa Gluten-free Baking Mixes Market

• 10.1. Introduction
• 10.2. Denmark
• 10.3. Egypt
• 10.4. Finland
• 10.5. France
• 10.6. Germany
• 10.7. Israel
• 10.8. Italy
• 10.9. Netherlands
• 10.10. Nigeria
• 10.11. Norway
• 10.12. Poland
• 10.13. Qatar
• 10.14. Russia
• 10.15. Saudi Arabia
• 10.16. South Africa
• 10.17. Spain
• 10.18. Sweden
• 10.19. Switzerland
• 10.20. Turkey
• 10.21. United Arab Emirates
• 10.22. United Kingdom

11. Competitive Landscape

• 11.1. Market Share Analysis, 2023
• 11.2. FPNV Positioning Matrix, 2023
• 11.3. Competitive Scenario Analysis
• 11.4. Strategy Analysis & Recommendation

Companies Mentioned

• 1. Associated British Foods plc
• 2. Bob's Red Mill Natural Foods
• 3. CHIERZ FOODS AND BEVERAGES PVT. LTD.
• 4. Cuisine l'Angelique
• 5. Dawn Food Products, Inc.
• 6. Ella Bella Homemade
• 7. General Mills, Inc.
• 8. Gluten-Free Heaven
• 9. King Arthur Baking Company, Inc.
• 10. Namaste Foods
• 11. New Zealand Bakels
• 12. NOW Health Group, Inc.
• 13. Pamela's Products
• 14. Swiss Bake Ingredients Pvt. Ltd.
• 15. The Really Great Food Company