合鴨肉市場：製品・用途別-2025-2030年世界予測

合鴨肉市場の2023年の市場規模は45億9,000万米ドルで、2024年には49億2,000万米ドルに達すると予測され、CAGR 7.59％で成長し、2030年には76億6,000万米ドルに達すると予測されています。

合鴨肉市場は、高品質なタンパク質やビタミンなどの栄養価の高さから世界的に消費されている生鮮、冷凍、加工アヒル製品を含む範囲によって定義されます。合鴨肉の必要性は、代替タンパク質に対する消費者の嗜好の高まりに後押しされた、その料理需要と健康効果に起因しています。その用途はグルメ料理、家庭料理、工業加工と多岐にわたり、レストラン、家庭、食品製造業など多様な最終用途市場に貢献しています。市場の成長には、可処分所得の高い中間所得層の拡大、特殊肉への需要の高まり、タンパク質が豊富な食生活への動向の増加が大きく影響しています。さらに、食文化の世界化と合鴨肉の栄養面での利点に対する意識の高まりが、市場拡大の潜在的な機会を提供しています。主な推奨事項としては、食肉消費が増加しているアジアや中東などの新興市場を活用すること、流通網を拡大すること、戦略的マーケティング・イニシアチブを通じて合鴨肉の消費に伴う健康上のメリットを強調することなどが挙げられます。しかし、市場は、生産コストの上昇、家禽に影響を及ぼす疾病の発生、畜産慣行に関する倫理的懸念といった課題に直面しており、これが成長の妨げになる可能性があります。こうした制約に対処するため、企業は持続可能な農業技術への投資、コールドチェーン物流の強化、消費者の食生活の嗜好に合った新しい製品品種の開発によってイノベーションを起こすことができます。研究開発はまた、食肉の品質向上と固有の農業リスクの軽減に焦点を当てることもできます。市場の競争は激しいが、品質と持続可能性によって差別化を図る機会には恵まれており、こうした分野でリーダー的な地位を確立している企業は、大きな成長が期待できると思われます。

市場力学：急速に進化する合鴨肉市場の主要市場インサイトを公開

合鴨肉市場は、需要と供給のダイナミックな相互作用によって変貌を遂げています。このような市場力学の進化を理解することで、企業は十分な情報に基づいた投資決定、戦略的決定の精緻化、そして新たなビジネスチャンスの獲得に備えることができます。こうした動向を包括的に把握することで、企業は政治的、地理的、技術的、社会的、経済的な領域にわたる様々なリスクを軽減することができるとともに、消費者行動とそれが製造コストや購買動向に与える影響をより明確に理解することができます。

• 市場促進要因
  • 生鮮食品および加工食品に対する世界の消費と需要の増加合鴨肉
  • 合鴨肉の栄養的利点に対する意識の高まり
  • 養鶏に対する政府投資の増加
• 市場抑制要因
  • アヒルの感染症および疾病率の高さ
• 市場機会
  • 生産者による自動化農業技術の採用
  • オーガニック志向合鴨肉
• 市場の課題
  • アヒルの食肉処理と肉質測定に関する問題

ポーターの5つの力：合鴨肉市場をナビゲートする戦略ツール

ポーターの5つの力フレームワークは、市場情勢の競合情勢を理解するための重要なツールです。ポーターのファイブフォース・フレームワークは、企業の競争力を評価し、戦略的機会を探るための明確な手法を提供します。このフレームワークは、企業が市場内の勢力図を評価し、新規事業の収益性を判断するのに役立ちます。これらの洞察により、企業は自社の強みを活かし、弱みに対処し、潜在的な課題を回避することができ、より強靭な市場でのポジショニングを確保することができます。

PESTLE分析：合鴨肉市場における外部からの影響の把握

外部マクロ環境要因は、合鴨肉市場の業績ダイナミクスを形成する上で極めて重要な役割を果たします。政治的、経済的、社会的、技術的、法的、環境的要因の分析は、これらの影響をナビゲートするために必要な情報を提供します。PESTLE要因を調査することで、企業は潜在的なリスクと機会をよりよく理解することができます。この分析により、企業は規制、消費者の嗜好、経済動向の変化を予測し、先を見越した積極的な意思決定を行う準備ができます。

市場シェア分析合鴨肉市場における競合情勢の把握

合鴨肉市場の詳細な市場シェア分析により、ベンダーの業績を包括的に評価することができます。企業は、収益、顧客ベース、成長率などの主要指標を比較することで、競争上のポジショニングを明らかにすることができます。この分析により、市場の集中、断片化、統合の動向が明らかになり、ベンダーは競争が激化する中で自社の地位を高める戦略的意思決定を行うために必要な知見を得ることができます。

FPNVポジショニング・マトリックス合鴨肉市場におけるベンダーのパフォーマンス評価

FPNVポジショニングマトリックスは、合鴨肉市場においてベンダーを評価するための重要なツールです。このマトリックスにより、ビジネス組織はベンダーのビジネス戦略と製品満足度に基づき評価することで、目標に沿った十分な情報に基づいた意思決定を行うことができます。4つの象限によってベンダーを明確かつ正確にセグメント化し、戦略目標に最適なパートナーやソリューションを特定することができます。

戦略分析と推奨合鴨肉市場における成功への道筋を描く

合鴨肉市場の戦略分析は、世界市場でのプレゼンス強化を目指す企業にとって不可欠です。主要なリソース、能力、業績指標を見直すことで、企業は成長機会を特定し、改善に取り組むことができます。このアプローチにより、競合情勢における課題を克服し、新たなビジネスチャンスを活かして長期的な成功を収めるための体制を整えることができます。

本レポートでは、主要な注目分野を網羅した市場の包括的な分析を提供しています：

1.市場の浸透度：現在の市場環境の詳細なレビュー、主要企業による広範なデータ、市場でのリーチと全体的な影響力の評価。

2.市場の開拓度：新興市場における成長機会を特定し、既存分野における拡大可能性を評価し、将来の成長に向けた戦略的ロードマップを提供します。

3.市場の多様化：最近の製品発売、未開拓の地域、業界の主要な進歩、市場を形成する戦略的投資を分析します。

4.競合の評価と情報：競合情勢を徹底的に分析し、市場シェア、事業戦略、製品ポートフォリオ、認証、規制当局の承認、特許動向、主要企業の技術進歩などを検証します。

5.製品開発およびイノベーション：将来の市場成長を促進すると期待される最先端技術、研究開発活動、製品イノベーションをハイライトしています。

また、利害関係者が十分な情報を得た上で意思決定できるよう、重要な質問にも答えています：

1.現在の市場規模と今後の成長予測は？

2.最高の投資機会を提供する製品、セグメント、地域はどこか？

3.市場を形成する主な技術動向と規制の影響とは？

4.主要ベンダーの市場シェアと競合ポジションは？

5.ベンダーの市場参入・撤退戦略の原動力となる収益源と戦略的機会は何か？

目次

第1章 序文

第2章 調査手法

第3章 エグゼクティブサマリー

第4章 市場の概要

第5章 市場洞察

• 市場力学
  • 促進要因
    • 生鮮食品と加工食品の世界の消費と需要の増加合鴨肉
    • 合鴨肉の栄養上の利点に対する認識の高まり
    • 養鶏への政府投資の増加
  • 抑制要因
    • アヒルの感染リスクと病気の発生率が高い
  • 機会
    • 生産者による自動化農業技術の導入
    • オーガニック志向合鴨肉
  • 課題
    • アヒルの屠殺処理と肉質測定に関する問題
• 市場セグメンテーション分析
• ポーターのファイブフォース分析
• PESTEL分析
  • 政治的
  • 経済
  • 社交
  • 技術的
  • 法律上
  • 環境

第6章 合鴨肉市場：製品別

• 新鮮な合鴨肉
• 処理された合鴨肉

第7章 合鴨肉市場：用途別

• 商業用
• 家庭用

第8章 南北アメリカの合鴨肉市場

• アルゼンチン
• ブラジル
• カナダ
• メキシコ
• 米国

第9章 アジア太平洋地域の合鴨肉市場

• オーストラリア
• 中国
• インド
• インドネシア
• 日本
• マレーシア
• フィリピン
• シンガポール
• 韓国
• 台湾
• タイ
• ベトナム

第10章 欧州・中東・アフリカの合鴨肉市場

• デンマーク
• エジプト
• フィンランド
• フランス
• ドイツ
• イスラエル
• イタリア
• オランダ
• ナイジェリア
• ノルウェー
• ポーランド
• カタール
• ロシア
• サウジアラビア
• 南アフリカ
• スペイン
• スウェーデン
• スイス
• トルコ
• アラブ首長国連邦
• 英国

第11章 競合情勢

• 市場シェア分析2023
• FPNVポジショニングマトリックス, 2023
• 競合シナリオ分析
• 戦略分析と提言

企業一覧

• AJC International Inc.
• BRF S.A.
• Cargill Inc.
• Charoen Pokphand Foods PCL
• Delpeyrat SAS
• Ferme Uhartia
• Gressingham Foods Debach
• LE Grenier Des Gastronomes
• Lehnherr SA
• Maple Leaf Farms Inc.
• Mitmar SP. Z O.O.
• NH Foods Ltd.
• Pannddu Poultry Farms And Hatcheries
• Pepes Ducks Ltd.
• Stara Foods B.V.
• Upside Foods Inc.

LIST OF FIGURES

• FIGURE 1. DUCK MEAT MARKET RESEARCH PROCESS
• FIGURE 2. DUCK MEAT MARKET SIZE, 2023 VS 2030
• FIGURE 3. GLOBAL DUCK MEAT MARKET SIZE, 2018-2030 (USD MILLION)
• FIGURE 4. GLOBAL DUCK MEAT MARKET SIZE, BY REGION, 2023 VS 2024 VS 2030 (USD MILLION)
• FIGURE 5. GLOBAL DUCK MEAT MARKET SIZE, BY COUNTRY, 2023 VS 2024 VS 2030 (USD MILLION)
• FIGURE 6. GLOBAL DUCK MEAT MARKET SIZE, BY PRODUCT, 2023 VS 2030 (%)
• FIGURE 7. GLOBAL DUCK MEAT MARKET SIZE, BY PRODUCT, 2023 VS 2024 VS 2030 (USD MILLION)
• FIGURE 8. GLOBAL DUCK MEAT MARKET SIZE, BY APPLICATION, 2023 VS 2030 (%)
• FIGURE 9. GLOBAL DUCK MEAT MARKET SIZE, BY APPLICATION, 2023 VS 2024 VS 2030 (USD MILLION)
• FIGURE 10. AMERICAS DUCK MEAT MARKET SIZE, BY COUNTRY, 2023 VS 2030 (%)
• FIGURE 11. AMERICAS DUCK MEAT MARKET SIZE, BY COUNTRY, 2023 VS 2024 VS 2030 (USD MILLION)
• FIGURE 12. UNITED STATES DUCK MEAT MARKET SIZE, BY STATE, 2023 VS 2030 (%)
• FIGURE 13. UNITED STATES DUCK MEAT MARKET SIZE, BY STATE, 2023 VS 2024 VS 2030 (USD MILLION)
• FIGURE 14. ASIA-PACIFIC DUCK MEAT MARKET SIZE, BY COUNTRY, 2023 VS 2030 (%)
• FIGURE 15. ASIA-PACIFIC DUCK MEAT MARKET SIZE, BY COUNTRY, 2023 VS 2024 VS 2030 (USD MILLION)
• FIGURE 16. EUROPE, MIDDLE EAST & AFRICA DUCK MEAT MARKET SIZE, BY COUNTRY, 2023 VS 2030 (%)
• FIGURE 17. EUROPE, MIDDLE EAST & AFRICA DUCK MEAT MARKET SIZE, BY COUNTRY, 2023 VS 2024 VS 2030 (USD MILLION)
• FIGURE 18. DUCK MEAT MARKET SHARE, BY KEY PLAYER, 2023
• FIGURE 19. DUCK MEAT MARKET, FPNV POSITIONING MATRIX, 2023

LIST OF TABLES

• TABLE 1. DUCK MEAT MARKET SEGMENTATION & COVERAGE
• TABLE 2. UNITED STATES DOLLAR EXCHANGE RATE, 2018-2023
• TABLE 3. GLOBAL DUCK MEAT MARKET SIZE, 2018-2030 (USD MILLION)
• TABLE 4. GLOBAL DUCK MEAT MARKET SIZE, BY REGION, 2018-2030 (USD MILLION)
• TABLE 5. GLOBAL DUCK MEAT MARKET SIZE, BY COUNTRY, 2018-2030 (USD MILLION)
• TABLE 6. DUCK MEAT MARKET DYNAMICS
• TABLE 7. GLOBAL DUCK MEAT MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
• TABLE 8. GLOBAL DUCK MEAT MARKET SIZE, BY FRESH DUCK MEAT, BY REGION, 2018-2030 (USD MILLION)
• TABLE 9. GLOBAL DUCK MEAT MARKET SIZE, BY PROCESSED DUCK MEAT, BY REGION, 2018-2030 (USD MILLION)
• TABLE 10. GLOBAL DUCK MEAT MARKET SIZE, BY APPLICATION, 2018-2030 (USD MILLION)
• TABLE 11. GLOBAL DUCK MEAT MARKET SIZE, BY COMMERCIAL, BY REGION, 2018-2030 (USD MILLION)
• TABLE 12. GLOBAL DUCK MEAT MARKET SIZE, BY HOUSEHOLD, BY REGION, 2018-2030 (USD MILLION)
• TABLE 13. AMERICAS DUCK MEAT MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
• TABLE 14. AMERICAS DUCK MEAT MARKET SIZE, BY APPLICATION, 2018-2030 (USD MILLION)
• TABLE 15. AMERICAS DUCK MEAT MARKET SIZE, BY COUNTRY, 2018-2030 (USD MILLION)
• TABLE 16. ARGENTINA DUCK MEAT MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
• TABLE 17. ARGENTINA DUCK MEAT MARKET SIZE, BY APPLICATION, 2018-2030 (USD MILLION)
• TABLE 18. BRAZIL DUCK MEAT MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
• TABLE 19. BRAZIL DUCK MEAT MARKET SIZE, BY APPLICATION, 2018-2030 (USD MILLION)
• TABLE 20. CANADA DUCK MEAT MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
• TABLE 21. CANADA DUCK MEAT MARKET SIZE, BY APPLICATION, 2018-2030 (USD MILLION)
• TABLE 22. MEXICO DUCK MEAT MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
• TABLE 23. MEXICO DUCK MEAT MARKET SIZE, BY APPLICATION, 2018-2030 (USD MILLION)
• TABLE 24. UNITED STATES DUCK MEAT MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
• TABLE 25. UNITED STATES DUCK MEAT MARKET SIZE, BY APPLICATION, 2018-2030 (USD MILLION)
• TABLE 26. UNITED STATES DUCK MEAT MARKET SIZE, BY STATE, 2018-2030 (USD MILLION)
• TABLE 27. ASIA-PACIFIC DUCK MEAT MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
• TABLE 28. ASIA-PACIFIC DUCK MEAT MARKET SIZE, BY APPLICATION, 2018-2030 (USD MILLION)
• TABLE 29. ASIA-PACIFIC DUCK MEAT MARKET SIZE, BY COUNTRY, 2018-2030 (USD MILLION)
• TABLE 30. AUSTRALIA DUCK MEAT MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
• TABLE 31. AUSTRALIA DUCK MEAT MARKET SIZE, BY APPLICATION, 2018-2030 (USD MILLION)
• TABLE 32. CHINA DUCK MEAT MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
• TABLE 33. CHINA DUCK MEAT MARKET SIZE, BY APPLICATION, 2018-2030 (USD MILLION)
• TABLE 34. INDIA DUCK MEAT MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
• TABLE 35. INDIA DUCK MEAT MARKET SIZE, BY APPLICATION, 2018-2030 (USD MILLION)
• TABLE 36. INDONESIA DUCK MEAT MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
• TABLE 37. INDONESIA DUCK MEAT MARKET SIZE, BY APPLICATION, 2018-2030 (USD MILLION)
• TABLE 38. JAPAN DUCK MEAT MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
• TABLE 39. JAPAN DUCK MEAT MARKET SIZE, BY APPLICATION, 2018-2030 (USD MILLION)
• TABLE 40. MALAYSIA DUCK MEAT MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
• TABLE 41. MALAYSIA DUCK MEAT MARKET SIZE, BY APPLICATION, 2018-2030 (USD MILLION)
• TABLE 42. PHILIPPINES DUCK MEAT MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
• TABLE 43. PHILIPPINES DUCK MEAT MARKET SIZE, BY APPLICATION, 2018-2030 (USD MILLION)
• TABLE 44. SINGAPORE DUCK MEAT MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
• TABLE 45. SINGAPORE DUCK MEAT MARKET SIZE, BY APPLICATION, 2018-2030 (USD MILLION)
• TABLE 46. SOUTH KOREA DUCK MEAT MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
• TABLE 47. SOUTH KOREA DUCK MEAT MARKET SIZE, BY APPLICATION, 2018-2030 (USD MILLION)
• TABLE 48. TAIWAN DUCK MEAT MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
• TABLE 49. TAIWAN DUCK MEAT MARKET SIZE, BY APPLICATION, 2018-2030 (USD MILLION)
• TABLE 50. THAILAND DUCK MEAT MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
• TABLE 51. THAILAND DUCK MEAT MARKET SIZE, BY APPLICATION, 2018-2030 (USD MILLION)
• TABLE 52. VIETNAM DUCK MEAT MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
• TABLE 53. VIETNAM DUCK MEAT MARKET SIZE, BY APPLICATION, 2018-2030 (USD MILLION)
• TABLE 54. EUROPE, MIDDLE EAST & AFRICA DUCK MEAT MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
• TABLE 55. EUROPE, MIDDLE EAST & AFRICA DUCK MEAT MARKET SIZE, BY APPLICATION, 2018-2030 (USD MILLION)
• TABLE 56. EUROPE, MIDDLE EAST & AFRICA DUCK MEAT MARKET SIZE, BY COUNTRY, 2018-2030 (USD MILLION)
• TABLE 57. DENMARK DUCK MEAT MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
• TABLE 58. DENMARK DUCK MEAT MARKET SIZE, BY APPLICATION, 2018-2030 (USD MILLION)
• TABLE 59. EGYPT DUCK MEAT MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
• TABLE 60. EGYPT DUCK MEAT MARKET SIZE, BY APPLICATION, 2018-2030 (USD MILLION)
• TABLE 61. FINLAND DUCK MEAT MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
• TABLE 62. FINLAND DUCK MEAT MARKET SIZE, BY APPLICATION, 2018-2030 (USD MILLION)
• TABLE 63. FRANCE DUCK MEAT MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
• TABLE 64. FRANCE DUCK MEAT MARKET SIZE, BY APPLICATION, 2018-2030 (USD MILLION)
• TABLE 65. GERMANY DUCK MEAT MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
• TABLE 66. GERMANY DUCK MEAT MARKET SIZE, BY APPLICATION, 2018-2030 (USD MILLION)
• TABLE 67. ISRAEL DUCK MEAT MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
• TABLE 68. ISRAEL DUCK MEAT MARKET SIZE, BY APPLICATION, 2018-2030 (USD MILLION)
• TABLE 69. ITALY DUCK MEAT MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
• TABLE 70. ITALY DUCK MEAT MARKET SIZE, BY APPLICATION, 2018-2030 (USD MILLION)
• TABLE 71. NETHERLANDS DUCK MEAT MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
• TABLE 72. NETHERLANDS DUCK MEAT MARKET SIZE, BY APPLICATION, 2018-2030 (USD MILLION)
• TABLE 73. NIGERIA DUCK MEAT MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
• TABLE 74. NIGERIA DUCK MEAT MARKET SIZE, BY APPLICATION, 2018-2030 (USD MILLION)
• TABLE 75. NORWAY DUCK MEAT MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
• TABLE 76. NORWAY DUCK MEAT MARKET SIZE, BY APPLICATION, 2018-2030 (USD MILLION)
• TABLE 77. POLAND DUCK MEAT MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
• TABLE 78. POLAND DUCK MEAT MARKET SIZE, BY APPLICATION, 2018-2030 (USD MILLION)
• TABLE 79. QATAR DUCK MEAT MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
• TABLE 80. QATAR DUCK MEAT MARKET SIZE, BY APPLICATION, 2018-2030 (USD MILLION)
• TABLE 81. RUSSIA DUCK MEAT MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
• TABLE 82. RUSSIA DUCK MEAT MARKET SIZE, BY APPLICATION, 2018-2030 (USD MILLION)
• TABLE 83. SAUDI ARABIA DUCK MEAT MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
• TABLE 84. SAUDI ARABIA DUCK MEAT MARKET SIZE, BY APPLICATION, 2018-2030 (USD MILLION)
• TABLE 85. SOUTH AFRICA DUCK MEAT MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
• TABLE 86. SOUTH AFRICA DUCK MEAT MARKET SIZE, BY APPLICATION, 2018-2030 (USD MILLION)
• TABLE 87. SPAIN DUCK MEAT MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
• TABLE 88. SPAIN DUCK MEAT MARKET SIZE, BY APPLICATION, 2018-2030 (USD MILLION)
• TABLE 89. SWEDEN DUCK MEAT MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
• TABLE 90. SWEDEN DUCK MEAT MARKET SIZE, BY APPLICATION, 2018-2030 (USD MILLION)
• TABLE 91. SWITZERLAND DUCK MEAT MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
• TABLE 92. SWITZERLAND DUCK MEAT MARKET SIZE, BY APPLICATION, 2018-2030 (USD MILLION)
• TABLE 93. TURKEY DUCK MEAT MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
• TABLE 94. TURKEY DUCK MEAT MARKET SIZE, BY APPLICATION, 2018-2030 (USD MILLION)
• TABLE 95. UNITED ARAB EMIRATES DUCK MEAT MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
• TABLE 96. UNITED ARAB EMIRATES DUCK MEAT MARKET SIZE, BY APPLICATION, 2018-2030 (USD MILLION)
• TABLE 97. UNITED KINGDOM DUCK MEAT MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
• TABLE 98. UNITED KINGDOM DUCK MEAT MARKET SIZE, BY APPLICATION, 2018-2030 (USD MILLION)
• TABLE 99. DUCK MEAT MARKET SHARE, BY KEY PLAYER, 2023
• TABLE 100. DUCK MEAT MARKET, FPNV POSITIONING MATRIX, 2023

The Duck Meat Market was valued at USD 4.59 billion in 2023, expected to reach USD 4.92 billion in 2024, and is projected to grow at a CAGR of 7.59%, to USD 7.66 billion by 2030.

The duck meat market is defined by its scope to include fresh, frozen, and processed duck products consumed globally for their nutritional benefits, including high-quality protein and vitamins. The necessity of duck meat stems from its culinary demand and health benefits, bolstered by increasing consumer preference for alternative proteins. Its application spans across gourmet cuisines, home cooking, and industrial processing, contributing to a diverse end-use market that includes restaurants, households, and food manufacturing industries. Market growth is predominantly influenced by the expanding middle-class population with higher disposable incomes, growing demand for specialty meats, and increasing trends towards protein-rich diets. Furthermore, the globalization of food culture and rising awareness about the nutritional benefits of duck meat provide potential opportunities for market expansion. Key recommendations include capitalizing on emerging markets in regions such as Asia and the Middle East where meat consumption is on the rise, expanding distribution networks, and emphasizing the health benefits associated with duck meat consumption through strategic marketing initiatives. However, the market faces challenges such as higher production costs, disease outbreaks affecting poultry, and ethical concerns regarding animal farming practices, which could hamper growth. To address these limitations, businesses can innovate by investing in sustainable farming techniques, enhancing cold chain logistics, and developing new product varieties that meet consumer dietary preferences. Research and development may also focus on improving meat quality and reducing inherent farming risks. The nature of the duck meat market is competitive yet ripe with opportunities for differentiation through quality and sustainability, and companies positioning themselves as leaders in these areas are likely to see significant growth prospects.

Market Dynamics: Unveiling Key Market Insights in the Rapidly Evolving Duck Meat Market

The Duck Meat Market is undergoing transformative changes driven by a dynamic interplay of supply and demand factors. Understanding these evolving market dynamics prepares business organizations to make informed investment decisions, refine strategic decisions, and seize new opportunities. By gaining a comprehensive view of these trends, business organizations can mitigate various risks across political, geographic, technical, social, and economic domains while also gaining a clearer understanding of consumer behavior and its impact on manufacturing costs and purchasing trends.

• Market Drivers
  • Increasing global consumption and demand for fresh and processed duck meat
  • Rising awareness of nutritional benefits of duck meat
  • Growing government investments in poultry farming
• Market Restraints
  • High risk of infection and disease rates among ducks
• Market Opportunities
  • Adoption of automated farming techniques by producers
  • Inclination towards organic duck meat
• Market Challenges
  • Issues related to duck slaughter processing and meat quality measurements

Porter's Five Forces: A Strategic Tool for Navigating the Duck Meat Market

Porter's five forces framework is a critical tool for understanding the competitive landscape of the Duck Meat Market. It offers business organizations with a clear methodology for evaluating their competitive positioning and exploring strategic opportunities. This framework helps businesses assess the power dynamics within the market and determine the profitability of new ventures. With these insights, business organizations can leverage their strengths, address weaknesses, and avoid potential challenges, ensuring a more resilient market positioning.

PESTLE Analysis: Navigating External Influences in the Duck Meat Market

External macro-environmental factors play a pivotal role in shaping the performance dynamics of the Duck Meat Market. Political, Economic, Social, Technological, Legal, and Environmental factors analysis provides the necessary information to navigate these influences. By examining PESTLE factors, businesses can better understand potential risks and opportunities. This analysis enables business organizations to anticipate changes in regulations, consumer preferences, and economic trends, ensuring they are prepared to make proactive, forward-thinking decisions.

Market Share Analysis: Understanding the Competitive Landscape in the Duck Meat Market

A detailed market share analysis in the Duck Meat Market provides a comprehensive assessment of vendors' performance. Companies can identify their competitive positioning by comparing key metrics, including revenue, customer base, and growth rates. This analysis highlights market concentration, fragmentation, and trends in consolidation, offering vendors the insights required to make strategic decisions that enhance their position in an increasingly competitive landscape.

FPNV Positioning Matrix: Evaluating Vendors' Performance in the Duck Meat Market

The Forefront, Pathfinder, Niche, Vital (FPNV) Positioning Matrix is a critical tool for evaluating vendors within the Duck Meat Market. This matrix enables business organizations to make well-informed decisions that align with their goals by assessing vendors based on their business strategy and product satisfaction. The four quadrants provide a clear and precise segmentation of vendors, helping users identify the right partners and solutions that best fit their strategic objectives.

Strategy Analysis & Recommendation: Charting a Path to Success in the Duck Meat Market

A strategic analysis of the Duck Meat Market is essential for businesses looking to strengthen their global market presence. By reviewing key resources, capabilities, and performance indicators, business organizations can identify growth opportunities and work toward improvement. This approach helps businesses navigate challenges in the competitive landscape and ensures they are well-positioned to capitalize on newer opportunities and drive long-term success.

Key Company Profiles

The report delves into recent significant developments in the Duck Meat Market, highlighting leading vendors and their innovative profiles. These include AJC International Inc., BRF S.A., Cargill Inc., Charoen Pokphand Foods PCL, Delpeyrat SAS, Ferme Uhartia, Gressingham Foods Debach, LE Grenier Des Gastronomes, Lehnherr SA, Maple Leaf Farms Inc., Mitmar SP. Z O.O., NH Foods Ltd., Pannddu Poultry Farms And Hatcheries, Pepes Ducks Ltd., Stara Foods B.V., and Upside Foods Inc..

Market Segmentation & Coverage

This research report categorizes the Duck Meat Market to forecast the revenues and analyze trends in each of the following sub-markets:

• Based on Product, market is studied across Fresh Duck Meat and Processed Duck Meat.
• Based on Application, market is studied across Commercial and Household.
• Based on Region, market is studied across Americas, Asia-Pacific, and Europe, Middle East & Africa. The Americas is further studied across Argentina, Brazil, Canada, Mexico, and United States. The United States is further studied across California, Florida, Illinois, New York, Ohio, Pennsylvania, and Texas. The Asia-Pacific is further studied across Australia, China, India, Indonesia, Japan, Malaysia, Philippines, Singapore, South Korea, Taiwan, Thailand, and Vietnam. The Europe, Middle East & Africa is further studied across Denmark, Egypt, Finland, France, Germany, Israel, Italy, Netherlands, Nigeria, Norway, Poland, Qatar, Russia, Saudi Arabia, South Africa, Spain, Sweden, Switzerland, Turkey, United Arab Emirates, and United Kingdom.

The report offers a comprehensive analysis of the market, covering key focus areas:

1. Market Penetration: A detailed review of the current market environment, including extensive data from top industry players, evaluating their market reach and overall influence.

2. Market Development: Identifies growth opportunities in emerging markets and assesses expansion potential in established sectors, providing a strategic roadmap for future growth.

3. Market Diversification: Analyzes recent product launches, untapped geographic regions, major industry advancements, and strategic investments reshaping the market.

4. Competitive Assessment & Intelligence: Provides a thorough analysis of the competitive landscape, examining market share, business strategies, product portfolios, certifications, regulatory approvals, patent trends, and technological advancements of key players.

5. Product Development & Innovation: Highlights cutting-edge technologies, R&D activities, and product innovations expected to drive future market growth.

The report also answers critical questions to aid stakeholders in making informed decisions:

1. What is the current market size, and what is the forecasted growth?

2. Which products, segments, and regions offer the best investment opportunities?

3. What are the key technology trends and regulatory influences shaping the market?

4. How do leading vendors rank in terms of market share and competitive positioning?

5. What revenue sources and strategic opportunities drive vendors' market entry or exit strategies?

Table of Contents

1. Preface

• 1.1. Objectives of the Study
• 1.2. Market Segmentation & Coverage
• 1.3. Years Considered for the Study
• 1.4. Currency & Pricing
• 1.5. Language
• 1.6. Stakeholders

2. Research Methodology

• 2.1. Define: Research Objective
• 2.2. Determine: Research Design
• 2.3. Prepare: Research Instrument
• 2.4. Collect: Data Source
• 2.5. Analyze: Data Interpretation
• 2.6. Formulate: Data Verification
• 2.7. Publish: Research Report
• 2.8. Repeat: Report Update

3. Executive Summary

4. Market Overview

5. Market Insights

• 5.1. Market Dynamics
  • 5.1.1. Drivers
    • 5.1.1.1. Increasing global consumption and demand for fresh and processed duck meat
    • 5.1.1.2. Rising awareness of nutritional benefits of duck meat
    • 5.1.1.3. Growing government investments in poultry farming
  • 5.1.2. Restraints
    • 5.1.2.1. High risk of infection and disease rates among ducks
  • 5.1.3. Opportunities
    • 5.1.3.1. Adoption of automated farming techniques by producers
    • 5.1.3.2. Inclination towards organic duck meat
  • 5.1.4. Challenges
    • 5.1.4.1. Issues related to duck slaughter processing and meat quality measurements
• 5.2. Market Segmentation Analysis
• 5.3. Porter's Five Forces Analysis
  • 5.3.1. Threat of New Entrants
  • 5.3.2. Threat of Substitutes
  • 5.3.3. Bargaining Power of Customers
  • 5.3.4. Bargaining Power of Suppliers
  • 5.3.5. Industry Rivalry
• 5.4. PESTLE Analysis
  • 5.4.1. Political
  • 5.4.2. Economic
  • 5.4.3. Social
  • 5.4.4. Technological
  • 5.4.5. Legal
  • 5.4.6. Environmental

6. Duck Meat Market, by Product

• 6.1. Introduction
• 6.2. Fresh Duck Meat
• 6.3. Processed Duck Meat

7. Duck Meat Market, by Application

• 7.1. Introduction
• 7.2. Commercial
• 7.3. Household

8. Americas Duck Meat Market

• 8.1. Introduction
• 8.2. Argentina
• 8.3. Brazil
• 8.4. Canada
• 8.5. Mexico
• 8.6. United States

9. Asia-Pacific Duck Meat Market

• 9.1. Introduction
• 9.2. Australia
• 9.3. China
• 9.4. India
• 9.5. Indonesia
• 9.6. Japan
• 9.7. Malaysia
• 9.8. Philippines
• 9.9. Singapore
• 9.10. South Korea
• 9.11. Taiwan
• 9.12. Thailand
• 9.13. Vietnam

10. Europe, Middle East & Africa Duck Meat Market

• 10.1. Introduction
• 10.2. Denmark
• 10.3. Egypt
• 10.4. Finland
• 10.5. France
• 10.6. Germany
• 10.7. Israel
• 10.8. Italy
• 10.9. Netherlands
• 10.10. Nigeria
• 10.11. Norway
• 10.12. Poland
• 10.13. Qatar
• 10.14. Russia
• 10.15. Saudi Arabia
• 10.16. South Africa
• 10.17. Spain
• 10.18. Sweden
• 10.19. Switzerland
• 10.20. Turkey
• 10.21. United Arab Emirates
• 10.22. United Kingdom

11. Competitive Landscape

• 11.1. Market Share Analysis, 2023
• 11.2. FPNV Positioning Matrix, 2023
• 11.3. Competitive Scenario Analysis
• 11.4. Strategy Analysis & Recommendation

Companies Mentioned

• 1. AJC International Inc.
• 2. BRF S.A.
• 3. Cargill Inc.
• 4. Charoen Pokphand Foods PCL
• 5. Delpeyrat SAS
• 6. Ferme Uhartia
• 7. Gressingham Foods Debach
• 8. LE Grenier Des Gastronomes
• 9. Lehnherr SA
• 10. Maple Leaf Farms Inc.
• 11. Mitmar SP. Z O.O.
• 12. NH Foods Ltd.
• 13. Pannddu Poultry Farms And Hatcheries
• 14. Pepes Ducks Ltd.
• 15. Stara Foods B.V.
• 16. Upside Foods Inc.