食品用酵素の世界市場：2018年～2022年

食品用酵素について

食品用酵素は、生化学課程において触媒として作用し、食物の消化を助けるタンパク質分子です。これらの酵素は、植物、動物の組織、および微生物から抽出され、食品製造および動物飼料に使用されます。

Technavioのアナリストは、世界の食品用酵素市場が2018年から2022年の間に、CAGR 7.55％で成長すると予測しています。

当レポートでは、世界の食品用酵素市場について調査分析し、市場規模と成長率、市場動向、市場促進要因・課題、市場機会について検証するほか、主要ベンダーなどについて、体系的な情報を提供しています。

目次

第1章 エグゼクティブサマリー

第2章 調査範囲

第3章 調査方法

第4章 市場状況

• 市場のエコシステム
• 市場特性
• 市場セグメンテーション分析
• 食品用酵素：供給源別
• 食品用酵素の製造プロセス
• 食品用酵素のサプライチェーン分析

第5章 市場規模

• 市場の定義
• 市場規模（2017年）
• 市場規模および予測（2017-2022年）

第6章 ファイブフォース分析

• バイヤーの交渉力
• サプライヤーの交渉力
• 新規参入の脅威
• 代替品の脅威
• 競争相手の脅威
• 市場状況

第7章 市場セグメンテーション：アプリケーション別

• セグメンテーション：アプリケーション別（2017-2022年）
• 比較：アプリケーション別
• 加工食品
• 飲料
• 動物飼料および家禽
• 乳製品
• ベーカリー
• 市場機会：アプリケーション別

第8章 市場セグメンテーション：製品別

• セグメンテーション：製品別（2017-2022年）
• 比較：製品別
• カルボヒドラーゼ
• プロテアーゼ
• リパーゼ
• その他
• 市場機会：製品タイプ別

第9章 顧客情勢

第10章 地域情勢

• 地域別セグメンテーション（2017-2022年）
• 地域比較
• 南北アメリカ
• 欧州・中東・アフリカ地域
• アジア太平洋地域
• 主要国
• 市場機会

第11章 意思決定の枠組み

第12章 成長要因と課題

• 市場の成長要因
• 市場の課題

第13章 市場動向

第14章 ベンダー情勢

• 概要
• 創造的破壊の状況
• 競合情勢

第15章 ベンダー分析

• 対象ベンダー
• ベンダー分類
• ベンダーの市場ポジショニング
• Amway
• BASF
• Chr. Hansen Holding
• DowDuPont
• DSM
• Novozymes
• 略語一覧

• Exhibit 01: Parent market
• Exhibit 02: Global enzymes market
• Exhibit 03: Market characteristics
• Exhibit 04: Market segments
• Exhibit 05: Food enzymes by sources
• Exhibit 06: Manufacturing process of food enzymes
• Exhibit 07: Supply chain analysis of food enzymes
• Exhibit 08: Market definition - Inclusions and exclusions checklist
• Exhibit 09: Market size 2017
• Exhibit 10: Validation techniques employed for market sizing 2017
• Exhibit 11: Global - Market size and forecast 2017-2022 ($ million)
• Exhibit 12: Global - Year over year growth 2018-2022 (%)
• Exhibit 13: Five forces analysis 2017
• Exhibit 14: Five forces analysis 2022
• Exhibit 15: Bargaining power of buyers
• Exhibit 16: Bargaining power of suppliers
• Exhibit 17: Threat of new entrants
• Exhibit 18: Threat of substitutes
• Exhibit 19: Threat of rivalry
• Exhibit 20: Market condition - Five forces 2017
• Exhibit 21: Application - Market share 2017-2022 (%)
• Exhibit 22: Comparison by application
• Exhibit 23: Processed foods - Market size and forecast 2017-2022 ($ million)
• Exhibit 24: Processed foods - Year-over-year growth 2018-2022 (%)
• Exhibit 25: Beverages - Market size and forecast 2017-2022 ($ million)
• Exhibit 26: Beverages - Year-over-year growth 2018-2022 (%)
• Exhibit 27: Animal feed and poultry - Market size and forecast 2017-2022 ($ million)
• Exhibit 28: Animal feed and poultry - Year-over-year growth 2018-2022 (%)
• Exhibit 29: Dairy - Market size and forecast 2017-2022 ($ million)
• Exhibit 30: Dairy - Year-over-year growth 2018-2022 (%)
• Exhibit 31: Bakery - Market size and forecast 2017-2022 ($ million)
• Exhibit 32: Enzymes used in the bakery industry
• Exhibit 33: Bakery - Year-over-year growth 2018-2022 (%)
• Exhibit 34: Market opportunity by application
• Exhibit 35: Product - Market share 2017-2022 (%)
• Exhibit 36: Comparison by product
• Exhibit 37: Carbohydrases - Market size and forecast 2017-2022 ($ million)
• Exhibit 38: Carbohydrase - Year-over-year growth 2018-2022 (%)
• Exhibit 39: Protease - Market size and forecast 2017-2022 ($ million)
• Exhibit 40: Protease - Year-over-year growth 2018-2022 (%)
• Exhibit 41: Lipase - Market size and forecast 2017-2022 ($ million)
• Exhibit 42: Lipase - Year-over-year growth 2018-2022 (%)
• Exhibit 43: Others - Market size and forecast 2017-2022 ($ million)
• Exhibit 44: Others - Year-over-year growth 2018-2022 (%)
• Exhibit 45: Market opportunity by product type
• Exhibit 46: Customer landscape
• Exhibit 47: Global - Market share by geography 2017-2022 (%)
• Exhibit 48: Regional comparison
• Exhibit 49: Americas - Market size and forecast 2017-2022 ($ million)
• Exhibit 50: Per capita meat consumption in the Americas 2017 (kilograms)
• Exhibit 51: Americas - Year-over-year growth 2018-2022 (%)
• Exhibit 52: EMEA - Market size and forecast 2017-2022 ($ million)
• Exhibit 53: EMEA - Year-over-year growth 2018-2022 (%)
• Exhibit 54: APAC - Market size and forecast 2017-2022 ($ million)
• Exhibit 55: APAC - Year-over-year growth 2018-2022 (%)
• Exhibit 56: Key leading countries
• Exhibit 57: Market opportunity
• Exhibit 58: Vendor landscape
• Exhibit 59: Landscape disruption
• Exhibit 60: Vendors covered
• Exhibit 61: Vendor classification
• Exhibit 62: Market positioning of vendors
• Exhibit 63: Amway: Vendor overview
• Exhibit 64: Amway - Business segments
• Exhibit 65: Amway - Organizational developments
• Exhibit 66: Amway - Segment focus
• Exhibit 67: Amway - Key offerings
• Exhibit 68: BASF: Vendor overview
• Exhibit 69: BASF - Business segments
• Exhibit 70: BASF - Organizational developments
• Exhibit 71: BASF - Geographical focus
• Exhibit 72: BASF - Segment focus
• Exhibit 73: BASF - Key offerings
• Exhibit 74: Chr. Hansen Holding: Vendor overview
• Exhibit 75: Chr. Hansen Holding - Business segments
• Exhibit 76: Chr. Hansen Holding - Organizational developments
• Exhibit 77: Chr. Hansen Holding - Geographical focus
• Exhibit 78: Chr. Hansen Holding- Segment focus
• Exhibit 79: Chr. Hansen Holding - Key offerings
• Exhibit 80: DowDuPont: Vendor overview
• Exhibit 81: DowDuPont - Business segments
• Exhibit 82: DowDuPont - Organizational developments
• Exhibit 83: DowDuPont - Geographical focus
• Exhibit 84: DowDuPont - Segment focus
• Exhibit 85: DowDuPont - Key offerings
• Exhibit 86: DSM: Vendor overview
• Exhibit 87: DSM - Business segments
• Exhibit 88: DSM - Organizational developments
• Exhibit 89: DSM - Geographical focus
• Exhibit 90: DSM - Segment focus
• Exhibit 91: DSM - Key offerings
• Exhibit 92: Novozymes: Vendor overview
• Exhibit 93: Novozymes- Business segments
• Exhibit 94: Novozymes - Organizational developments
• Exhibit 95: Novozymes - Geographical focus
• Exhibit 96: Novozymes - Segment focus
• Exhibit 97: Novozymes - Key offerings

About Food Enzymes

Food enzymes are protein molecules that act as catalysts in biochemical processes and aid in the digestion of food. These enzymes are extracted from plants, tissues of animals, and microorganisms and are used in food manufacturing and animal feed.

Technavio's analysts forecast the global food enzymes market to grow at a CAGR of 7.55% during the period 2018-2022.

Covered in this report

The report covers the present scenario and the growth prospects of the global food enzymes market for 2018-2022. To calculate the market size, the report presents a detailed picture of the market by way of study, synthesis, and summation of data from multiple sources.

The market is divided into the following segments based on geography:

• Americas
• APAC
• EMEA

Technavio's report, Global Food Enzymes Market 2018-2022, has been prepared based on an in-depth market analysis with inputs from industry experts. The report covers the market landscape and its growth prospects over the coming years. The report also includes a discussion of the key vendors operating in this market.

Key vendors

• Amway
• BASF
• Chr. Hansen Holding
• DowDuPont
• DSM
• Novozymes

Market driver

• Increasing demand from the beverage industry
• For a full, detailed list, view our report

Market challenge

• Availability of substitutes
• For a full, detailed list, view our report

Market trend

• Capacity expansions and new plants
• For a full, detailed list, view our report

Key questions answered in this report

• What will the market size be in 2022 and what will the growth rate be?
• What are the key market trends?
• What is driving this market?
• What are the challenges to market growth?
• Who are the key vendors in this market space?

You can request one free hour of our analyst's time when you purchase this market report. Details are provided within the report.

Table of Contents

PART 01: EXECUTIVE SUMMARY

PART 02: SCOPE OF THE REPORT

PART 03: RESEARCH METHODOLOGY

PART 04: MARKET LANDSCAPE

• Market ecosystem
• Market characteristics
• Market segmentation analysis
• Food enzymes by sources
• Manufacturing process of food enzymes
• Supply chain analysis of food enzymes

PART 05: MARKET SIZING

• Market definition
• Market sizing 2017
• Market size and forecast 2017-2022

PART 06: FIVE FORCES ANALYSIS

• Bargaining power of buyers
• Bargaining power of suppliers
• Threat of new entrants
• Threat of substitutes
• Threat of rivalry
• Market condition

PART 07: MARKET SEGMENTATION BY APPLICATION

• Segmentation by application
• Comparison by application
• Processed foods - Market size and forecast 2017-2022
• Beverages - Market size and forecast 2017-2022
• Animal feed and poultry- Market size and forecast 2017-2022
• Dairy - Market size and forecast 2017-2022
• Bakery - Market size and forecast 2017-2022
• Market opportunity by application

PART 08: MARKET SEGMENTATION BY PRODUCT

• Segmentation by product
• Comparison by product
• Carbohydrases - Market size and forecast 2017-2022
• Protease - Market size and forecast 2017-2022
• Lipase - Market size and forecast 2017-2022
• Others - Market size and forecast 2017-2022
• Market opportunity by product type

PART 09: CUSTOMER LANDSCAPE

PART 10: REGIONAL LANDSCAPE

• Geographical segmentation
• Regional comparison
• Americas - Market size and forecast 2017-2022
• EMEA - Market size and forecast 2017-2022
• APAC - Market size and forecast 2017-2022
• Key leading countries
• Market opportunity

PART 11: DECISION FRAMEWORK

PART 12: DRIVERS AND CHALLENGES

• Market drivers
• Market challenges

PART 13: MARKET TRENDS

PART 14: VENDOR LANDSCAPE

• Overview
• Landscape disruption
• Competitive landscape

PART 15: VENDOR ANALYSIS

• Vendors covered
• Vendor classification
• Market positioning of vendors
• Amway
• BASF
• Chr. Hansen Holding
• DowDuPont
• DSM
• Novozymes
• List of abbreviations