デフォルト表紙
市場調査レポート
商品コード
1746857

日本のハイドロコロイド市場レポート:製品、供給源、機能、用途、地域別、2025年~2033年

Japan Hydrocolloids Market Report by Product, Source, Function, Application, and Region 2025-2033


出版日
発行
IMARC
ページ情報
英文 121 Pages
納期
5~7営業日
カスタマイズ可能
価格
価格表記: USDを日本円(税抜)に換算
本日の銀行送金レート: 1USD=144.08円
日本のハイドロコロイド市場レポート:製品、供給源、機能、用途、地域別、2025年~2033年
出版日: 2025年06月02日
発行: IMARC
ページ情報: 英文 121 Pages
納期: 5~7営業日
GIIご利用のメリット
  • 全表示
  • 概要
  • 目次
概要

日本のハイドロコロイド市場規模は2024年に7億3,930万米ドルに達しました。今後、IMARC Groupは、2033年には11億9,410万米ドルに達し、2025年から2033年にかけて5.5%の成長率(CAGR)を示すと予測しています。クリーンラベル、植物由来、オーガニック食品の人気の高まり、食物アレルギーや食事制限に関する大衆の意識の高まり、健康とウェルネスへの注目の高まりは、市場を牽引する主な要因のいくつかです。

本レポートで扱う主な質問

  • 日本のハイドロコロイド市場はこれまでどのように推移し、今後どのように推移するのか?
  • COVID-19が日本のハイドロコロイド市場に与えた影響は?
  • 日本のハイドロコロイド市場の製品別区分は?
  • 日本のハイドロコロイド市場の供給源別区分は?
  • 日本のハイドロコロイド市場の機能別区分は?
  • 日本のハイドロコロイド市場の用途別区分は?
  • 日本のハイドロコロイド市場のバリューチェーンにおける様々なステージとは?
  • 日本のハイドロコロイドの主要な促進要因と課題は?
  • 日本のハイドロコロイド市場の構造と主要プレーヤーは?
  • 日本のハイドロコロイド市場における競合の程度は?

目次

第1章 序文

第2章 調査範囲と調査手法

  • 調査の目的
  • ステークホルダー
  • データソース
  • 市場推定
  • 調査手法

第3章 エグゼクティブサマリー

第4章 日本のハイドロコロイド市場- イントロダクション

  • 概要
  • 市場力学
  • 業界動向
  • 競合情報

第5章 日本のハイドロコロイド市場情勢

  • 過去および現在の市場動向(2019~2024年)
  • 市場予測(2025~2033年)

第6章 日本のハイドロコロイド市場- 製品別内訳

  • ゼラチン
  • キサンタンガム
  • カラギーナン
  • グアーガム
  • その他

第7章 日本のハイドロコロイド市場- 供給源別の内訳

  • 動物
  • 植物学
  • 微生物
  • 海藻
  • 合成

第8章 日本のハイドロコロイド市場- 機能別内訳

  • 増粘
  • ゲル化
  • 安定化
  • その他

第9章 日本のハイドロコロイド市場- 用途別の内訳

  • 飲食品
  • パーソナルケアと化粧品
  • 医薬品

第10章 日本のハイドロコロイド市場- 競合情勢

  • 概要
  • 市場構造
  • 市場企業のポジショニング
  • 主要成功戦略
  • 競合ダッシュボード
  • 企業評価象限

第11章 主要企業のプロファイル

第12章 日本のハイドロコロイド市場- 業界分析

  • 促進要因・抑制要因・機会
  • ポーターのファイブフォース分析
  • バリューチェーン分析

第13章 付録

目次
Product Code: SR112025A19361

Japan hydrocolloids market size reached USD 739.3 Million in 2024. Looking forward, IMARC Group expects the market to reach USD 1,194.1 Million by 2033, exhibiting a growth rate (CAGR) of 5.5% during 2025-2033. The growing popularity of clean-label, plant-based, and organic food products, rising awareness about food allergies and dietary restrictions among the masses, and increasing focus on health and wellness represent some of the key factors driving the market.

Hydrocolloids, often referred to as hydrophilic colloids, are substances that can disperse in water and form a gel-like structure, usually due to their ability to absorb and retain water. They comprise pectin, agar, and carrageenan, which are extracted from various plants and algae. They also consist of xanthan gum and gellan gum, which are produced through microbial fermentation. They include various animal-derived hydrocolloids like gelatin and synthetic hydrocolloids like carboxymethyl cellulose (CMC) and methylcellulose, which are used in various applications due to their consistency and stability. They stabilize suspensions, emulsions, and dispersions in many applications, preventing phase separation and sedimentation. They are employed to make hydrocolloid-based edible films, which can extend the shelf life of perishable foods by protecting them from moisture and oxygen. They can extend the shelf life of perishable foods by protecting them from moisture and oxygen. They can be used to control drug release, improving the effectiveness and safety of medications. They have the capacity to form gels, which can range from weak, thixotropic gels to strong, heat-set gels. They are used to adjust the texture and thickness of various products, ranging from salad dressings to pharmaceutical syrups. Hydrocolloids are employed in the textile industry for sizing, dyeing, and finishing operations.

Japan Hydrocolloids Market Trends:

At present, the increasing demand for natural hydrocolloids as individuals are becoming more health-conscious and seeking cleaner label products represents one of the crucial factors impelling the growth of the market in Japan. Besides this, the rising popularity of clean-label, plant-based, and organic food products is driving the demand for natural hydrocolloids, as these ingredients are known for their stabilizing, gelling, and thickening properties. In addition, the growing consumption of processed foods, ready-to-eat (RTE) meals, and convenience products, which rely heavily on hydrocolloids for texture, stability, and shelf-life extension, is offering a favorable market outlook in the country. Apart from this, the increasing awareness about food allergies and dietary restrictions is leading to the development of specialized hydrocolloid-based products, such as gluten-free and vegan options, for catering to a broader consumer base. Additionally, the increasing incorporation of hydrocolloids in dietary supplements, probiotics, and nutraceuticals, as they aid in encapsulating bioactive compounds and enhancing their bioavailability, is supporting the market growth. The pharmaceutical and personal care industries are also embracing hydrocolloids for their various applications, including wound care, drug delivery systems, and cosmetic products. Moreover, the increasing focus on health and wellness is strengthening the market growth in the region. Furthermore, the growing emphasis on eco-friendly and sustainable production methods is encouraging individuals and manufacturers to seek alternatives to traditional hydrocolloids derived from non-renewable resources.

Japan Hydrocolloids Market Segmentation:

Product Insights:

  • Gelatin
  • Xanthan Gum
  • Carrageenan
  • Guar Gum
  • Others

Source Insights:

  • Animal
  • Botanical
  • Microbial
  • Seaweed
  • Synthetic

Function Insights:

  • Thickening
  • Gelling
  • Stabilizing
  • Others

Application Insights:

  • Food and Beverages
  • Personal Care and Cosmetics
  • Pharmaceuticals

Competitive Landscape:

The market research report has also provided a comprehensive analysis of the competitive landscape in the market. Competitive analysis such as market structure, key player positioning, top winning strategies, competitive dashboard, and company evaluation quadrant has been covered in the report. Also, detailed profiles of all major companies have been provided. Some of the key players include:

  • Cargill Incorporated
  • CP Kelco U.S. Inc. (CP Kelco ApS)
  • Ingredion Japan Co. Ltd.
  • Nexira SAS

Key Questions Answered in This Report:

  • How has the Japan hydrocolloids market performed so far and how will it perform in the coming years?
  • What has been the impact of COVID-19 on the Japan hydrocolloids market?
  • What is the breakup of the Japan hydrocolloids market on the basis of product?
  • What is the breakup of the Japan hydrocolloids market on the basis of source?
  • What is the breakup of the Japan hydrocolloids market on the basis of function?
  • What is the breakup of the Japan hydrocolloids market on the basis of application?
  • What are the various stages in the value chain of the Japan hydrocolloids market?
  • What are the key driving factors and challenges in the Japan hydrocolloids?
  • What is the structure of the Japan hydrocolloids market and who are the key players?
  • What is the degree of competition in the Japan hydrocolloids market?

Table of Contents

1 Preface

2 Scope and Methodology

  • 2.1 Objectives of the Study
  • 2.2 Stakeholders
  • 2.3 Data Sources
    • 2.3.1 Primary Sources
    • 2.3.2 Secondary Sources
  • 2.4 Market Estimation
    • 2.4.1 Bottom-Up Approach
    • 2.4.2 Top-Down Approach
  • 2.5 Forecasting Methodology

3 Executive Summary

4 Japan Hydrocolloids Market - Introduction

  • 4.1 Overview
  • 4.2 Market Dynamics
  • 4.3 Industry Trends
  • 4.4 Competitive Intelligence

5 Japan Hydrocolloids Market Landscape

  • 5.1 Historical and Current Market Trends (2019-2024)
  • 5.2 Market Forecast (2025-2033)

6 Japan Hydrocolloids Market - Breakup by Product

  • 6.1 Gelatin
    • 6.1.1 Overview
    • 6.1.2 Historical and Current Market Trends (2019-2024)
    • 6.1.3 Market Forecast (2025-2033)
  • 6.2 Xanthan Gum
    • 6.2.1 Overview
    • 6.2.2 Historical and Current Market Trends (2019-2024)
    • 6.2.3 Market Forecast (2025-2033)
  • 6.3 Carrageenan
    • 6.3.1 Overview
    • 6.3.2 Historical and Current Market Trends (2019-2024)
    • 6.3.3 Market Forecast (2025-2033)
  • 6.4 Guar Gum
    • 6.4.1 Overview
    • 6.4.2 Historical and Current Market Trends (2019-2024)
    • 6.4.3 Market Forecast (2025-2033)
  • 6.5 Others
    • 6.5.1 Historical and Current Market Trends (2019-2024)
    • 6.5.2 Market Forecast (2025-2033)

7 Japan Hydrocolloids Market - Breakup by Source

  • 7.1 Animal
    • 7.1.1 Overview
    • 7.1.2 Historical and Current Market Trends (2019-2024)
    • 7.1.3 Market Forecast (2025-2033)
  • 7.2 Botanical
    • 7.2.1 Overview
    • 7.2.2 Historical and Current Market Trends (2019-2024)
    • 7.2.3 Market Forecast (2025-2033)
  • 7.3 Microbial
    • 7.3.1 Overview
    • 7.3.2 Historical and Current Market Trends (2019-2024)
    • 7.3.3 Market Forecast (2025-2033)
  • 7.4 Seaweed
    • 7.4.1 Overview
    • 7.4.2 Historical and Current Market Trends (2019-2024)
    • 7.4.3 Market Forecast (2025-2033)
  • 7.5 Synthetic
    • 7.5.1 Overview
    • 7.5.2 Historical and Current Market Trends (2019-2024)
    • 7.5.3 Market Forecast (2025-2033)

8 Japan Hydrocolloids Market - Breakup by Function

  • 8.1 Thickening
    • 8.1.1 Overview
    • 8.1.2 Historical and Current Market Trends (2019-2024)
    • 8.1.3 Market Forecast (2025-2033)
  • 8.2 Gelling
    • 8.2.1 Overview
    • 8.2.2 Historical and Current Market Trends (2019-2024)
    • 8.2.3 Market Forecast (2025-2033)
  • 8.3 Stabilizing
    • 8.3.1 Overview
    • 8.3.2 Historical and Current Market Trends (2019-2024)
    • 8.3.3 Market Forecast (2025-2033)
  • 8.4 Others
    • 8.4.1 Historical and Current Market Trends (2019-2024)
    • 8.4.2 Market Forecast (2025-2033)

9 Japan Hydrocolloids Market - Breakup by Application

  • 9.1 Food and Beverages
    • 9.1.1 Overview
    • 9.1.2 Historical and Current Market Trends (2019-2024)
    • 9.1.3 Market Forecast (2025-2033)
  • 9.2 Personal Care and Cosmetics
    • 9.2.1 Overview
    • 9.2.2 Historical and Current Market Trends (2019-2024)
    • 9.2.3 Market Forecast (2025-2033)
  • 9.3 Pharmaceuticals
    • 9.3.1 Overview
    • 9.3.2 Historical and Current Market Trends (2019-2024)
    • 9.3.3 Market Forecast (2025-2033)

10 Japan Hydrocolloids Market - Competitive Landscape

  • 10.1 Overview
  • 10.2 Market Structure
  • 10.3 Market Player Positioning
  • 10.4 Top Winning Strategies
  • 10.5 Competitive Dashboard
  • 10.6 Company Evaluation Quadrant

11 Profiles of Key Players

  • 11.1 Cargill Incorporated
    • 11.1.1 Business Overview
    • 11.1.2 Product Portfolio
    • 11.1.3 Business Strategies
    • 11.1.4 SWOT Analysis
    • 11.1.5 Major News and Events
  • 11.2 CP Kelco U.S. Inc. (CP Kelco ApS)
    • 11.2.1 Business Overview
    • 11.2.2 Product Portfolio
    • 11.2.3 Business Strategies
    • 11.2.4 SWOT Analysis
    • 11.2.5 Major News and Events
  • 11.3 Ingredion Japan Co. Ltd.
    • 11.3.1 Business Overview
    • 11.3.2 Product Portfolio
    • 11.3.3 Business Strategies
    • 11.3.4 SWOT Analysis
    • 11.3.5 Major News and Events
  • 11.4 Nexira SAS
    • 11.4.1 Business Overview
    • 11.4.2 Product Portfolio
    • 11.4.3 Business Strategies
    • 11.4.4 SWOT Analysis
    • 11.4.5 Major News and Events

12 Japan Hydrocolloids Market - Industry Analysis

  • 12.1 Drivers, Restraints, and Opportunities
    • 12.1.1 Overview
    • 12.1.2 Drivers
    • 12.1.3 Restraints
    • 12.1.4 Opportunities
  • 12.2 Porters Five Forces Analysis
    • 12.2.1 Overview
    • 12.2.2 Bargaining Power of Buyers
    • 12.2.3 Bargaining Power of Suppliers
    • 12.2.4 Degree of Competition
    • 12.2.5 Threat of New Entrants
    • 12.2.6 Threat of Substitutes
  • 12.3 Value Chain Analysis

13 Appendix