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日本のアイスクリーム市場レポート:フレーバー、カテゴリー、製品、流通チャネル、地域別、2025年~2033年

Japan Ice Cream Market Report by Flavor, Category, Product, Distribution Channel, and Region 2025-2033


出版日
発行
IMARC
ページ情報
英文 119 Pages
納期
5~7営業日
カスタマイズ可能
価格
価格表記: USDを日本円(税抜)に換算
本日の銀行送金レート: 1USD=144.76円
日本のアイスクリーム市場レポート:フレーバー、カテゴリー、製品、流通チャネル、地域別、2025年~2033年
出版日: 2025年05月01日
発行: IMARC
ページ情報: 英文 119 Pages
納期: 5~7営業日
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  • 概要
  • 目次
概要

2024年の日本のアイスクリーム市場規模は8億3,420万リットルに達しました。IMARC Groupは、2033年の市場規模は10億9,790万リットルに達し、2025~2033年の成長率(CAGR)は2.70%になると予測しています。同国におけるオフライン流通チャネルの拡大、個人の可処分所得の増加、香味革新における地域文化や伝統の影響力の高まりが、市場を牽引する主要因の一例です。

本レポートで扱う主な質問

  • 日本のアイスクリーム市場はこれまでどのように推移し、今後どのように推移するのか?
  • COVID-19が日本のアイスクリーム市場に与えた影響は?
  • 日本のアイスクリーム市場のフレーバー別区分は?
  • 日本のアイスクリーム市場のカテゴリー別区分は?
  • 日本のアイスクリーム市場の製品別区分は?
  • 日本のアイスクリーム市場の流通チャネル別の区分は?
  • 日本のアイスクリーム市場のバリューチェーンにおける様々なステージとは?
  • 日本のアイスクリーム市場の主な促進要因と課題は何か?
  • 日本のアイスクリーム市場の構造と主要プレーヤーは?
  • 日本のアイスクリーム市場における競合の程度は?

目次

第1章 序文

第2章 調査範囲と調査手法

  • 調査の目的
  • ステークホルダー
  • データソース
  • 市場推定
  • 調査手法

第3章 エグゼクティブサマリー

第4章 日本のアイスクリーム市場:イントロダクション

  • 概要
  • 市場力学
  • 業界動向
  • 競合情報

第5章 日本のアイスクリーム市場情勢

  • 過去および現在の市場動向(2019~2024年)
  • 市場予測(2025~2033年)

第6章 日本のアイスクリーム市場:フレーバー別分割

  • チョコレート
  • フルーツ
  • バニラ
  • その他

第7章 日本のアイスクリーム市場:カテゴリー別内訳

  • 非計画購買ICEクリーム
  • 持ち帰りICEクリーム
  • アルチザンICEクリーム

第8章 日本のアイスクリーム市場:製品別内訳

  • カップ
  • スティック
  • コーン
  • ブリック
  • タブ
  • その他

第9章 日本のアイスクリーム市場:流通チャネル別内訳

  • スーパーマーケット/ハイパーマーケット
  • コンビニエンスストア
  • ICEクリームパーラー
  • オンラインストア
  • その他

第10章 日本のアイスクリーム市場:競合情勢

  • 概要
  • 市場構造
  • 市場企業のポジショニング
  • 主要成功戦略
  • 競合ダッシュボード
  • 企業評価象限

第11章 主要企業のプロファイル

第12章 日本のアイスクリーム市場:業界分析

  • 促進要因、抑制要因、機会
  • ポーターのファイブフォース分析
  • バリューチェーン分析

第13章 付録

目次
Product Code: SR112025A10017

The Japan ice cream market size reached 834.2 Million Litres in 2024. Looking forward, IMARC Group expects the market to reach 1,097.9 Million Litres by 2033, exhibiting a growth rate (CAGR) of 2.70% during 2025-2033. The expansion of offline distribution channels in the country, the increasing disposable income of individuals, and the rising influence of local cultures and traditions in flavor innovation represent some of the key factors driving the market.

Ice cream is a sweet, frozen food consumed as a dessert and snack. It is made using dairy products, such as milk and cream, fruits, chocolate, and other ingredients. It is available in a wide range of flavors, textures, and mix-ins that are fortified with high-fat content. It is stored at temperatures below freezing to maintain its consistency. It stimulates the thermoreceptors in the mouth, leading to increased mental alertness. It is widely used in other desserts, such as pies, sundaes, and ice cream sandwiches. It is also utilized in preparing innovative savory beverages, such as milkshakes and floats. It is served during social occasions, enhancing experiences, and fostering connections. Moreover, certain types of ice cream, especially those made with real fruits and nuts, provide essential minerals, vitamins C and A, and potassium. Besides this, as it aids in offering relief from the scorching heat on hot days due to its low temperature, the demand for ice cream is increasing across Japan.

Japan Ice Cream Market Trends:

The high-income levels of individuals in Japan and the rising influence of Westernization represent one of the key factors catalyzing the demand for premium ice cream products. Additionally, the hot and humid summer climate in Japan is influencing the overall sales. Apart from this, rising consumer preferences for gourmet, artisanal ice creams with high-quality ingredients and innovative flavors are offering a favorable market outlook. Furthermore, the expansion of offline distribution channels, such as supermarkets, hypermarkets, convenience stores, and confectionaries, is offering lucrative opportunities to industry investors. Besides this, many ice cream brands are collaborating with other food and beverage (F&B) companies to create co-branded flavors, bringing novelty and attracting new consumers. They are increasingly investing in various marketing strategies and promotional activities, such as celebrity endorsement and social media advertisements, to expand their market reach and increase overall profitability. Moreover, the rising consumer awareness about environmental health is encouraging ice cream producers in Japan to adopt environment friendly practices, such as using eco-friendly packaging and sourcing natural ingredients. Additionally, the expansion of hotels, restaurants, and cafes, expanding culinary tourism experience, along with the influence of local cultures and traditions in flavor innovation, helps in attracting domestic and international consumers. Furthermore, the development of products that cater to specific dietary needs, such as lactose intolerance and vegan population, is widening the consumer base and contributing to market growth. The easy-to-eat packaging, like single-serve cups and stick ice creams, is also creating a positive market outlook.

Japan Ice Cream Market Segmentation:

Flavor Insights:

  • Chocolate
  • Fruit
  • Vanilla
  • Others

Category Insights:

  • Impulse Ice Cream
  • Take-Home Ice Cream
  • Artisanal Ice Cream

Product Insights:

  • Cup
  • Stick
  • Cone
  • Brick
  • Tub
  • Others

Distribution Channel Insights:

  • Supermarkets/Hypermarkets
  • Convenience Stores
  • Ice Cream Parlours
  • Online Stores
  • Others

Competitive Landscape:

  • The report has also provided a comprehensive analysis of the competitive landscape in the market. Competitive analysis such as market structure, key player positioning, top winning strategies, competitive dashboard, and company evaluation quadrant has been covered in the report. Also, detailed profiles of all major companies have been provided.

Key Questions Answered in This Report:

  • How has the Japan ice cream market performed so far and how will it perform in the coming years?
  • What has been the impact of COVID-19 on the Japan ice cream market?
  • What is the breakup of the Japan ice cream market on the basis of flavor?
  • What is the breakup of the Japan ice cream market on the basis of category?
  • What is the breakup of the Japan ice cream market on the basis of product?
  • What is the breakup of the Japan ice cream market on the basis of distribution channel?
  • What are the various stages in the value chain of the Japan ice cream market?
  • What are the key driving factors and challenges in the Japan ice cream market?
  • What is the structure of the Japan ice cream market and who are the key players?
  • What is the degree of competition in the Japan ice cream market?

Table of Contents

1 Preface

2 Scope and Methodology

  • 2.1 Objectives of the Study
  • 2.2 Stakeholders
  • 2.3 Data Sources
    • 2.3.1 Primary Sources
    • 2.3.2 Secondary Sources
  • 2.4 Market Estimation
    • 2.4.1 Bottom-Up Approach
    • 2.4.2 Top-Down Approach
  • 2.5 Forecasting Methodology

3 Executive Summary

4 Japan Ice Cream Market - Introduction

  • 4.1 Overview
  • 4.2 Market Dynamics
  • 4.3 Industry Trends
  • 4.4 Competitive Intelligence

5 Japan Ice Cream Market Landscape

  • 5.1 Historical and Current Market Trends (2019-2024)
  • 5.2 Market Forecast (2025-2033)

6 Japan Ice Cream Market - Breakup by Flavor

  • 6.1 Chocolate
    • 6.1.1 Overview
    • 6.1.2 Historical and Current Market Trends (2019-2024)
    • 6.1.3 Market Forecast (2025-2033)
  • 6.2 Fruit
    • 6.2.1 Overview
    • 6.2.2 Historical and Current Market Trends (2019-2024)
    • 6.2.3 Market Forecast (2025-2033)
  • 6.3 Vanilla
    • 6.3.1 Overview
    • 6.3.2 Historical and Current Market Trends (2019-2024)
    • 6.3.3 Market Forecast (2025-2033)
  • 6.4 Others
    • 6.4.1 Historical and Current Market Trends (2019-2024)
    • 6.4.2 Market Forecast (2025-2033)

7 Japan Ice Cream Market - Breakup by Category

  • 7.1 Impulse Ice Cream
    • 7.1.1 Overview
    • 7.1.2 Historical and Current Market Trends (2019-2024)
    • 7.1.3 Market Forecast (2025-2033)
  • 7.2 Take-Home Ice Cream
    • 7.2.1 Overview
    • 7.2.2 Historical and Current Market Trends (2019-2024)
    • 7.2.3 Market Forecast (2025-2033)
  • 7.3 Artisanal Ice Cream
    • 7.3.1 Overview
    • 7.3.2 Historical and Current Market Trends (2019-2024)
    • 7.3.3 Market Forecast (2025-2033)

8 Japan Ice Cream Market - Breakup by Product

  • 8.1 Cup
    • 8.1.1 Overview
    • 8.1.2 Historical and Current Market Trends (2019-2024)
    • 8.1.3 Market Forecast (2025-2033)
  • 8.2 Stick
    • 8.2.1 Overview
    • 8.2.2 Historical and Current Market Trends (2019-2024)
    • 8.2.3 Market Forecast (2025-2033)
  • 8.3 Cone
    • 8.3.1 Overview
    • 8.3.2 Historical and Current Market Trends (2019-2024)
    • 8.3.3 Market Forecast (2025-2033)
  • 8.4 Brick
    • 8.4.1 Overview
    • 8.4.2 Historical and Current Market Trends (2019-2024)
    • 8.4.3 Market Forecast (2025-2033)
  • 8.5 Tub
    • 8.5.1 Overview
    • 8.5.2 Historical and Current Market Trends (2019-2024)
    • 8.5.3 Market Forecast (2025-2033)
  • 8.6 Others
    • 8.6.1 Historical and Current Market Trends (2019-2024)
    • 8.6.2 Market Forecast (2025-2033)

9 Japan Ice Cream Market - Breakup by Distribution Channel

  • 9.1 Supermarkets/Hypermarkets
    • 9.1.1 Overview
    • 9.1.2 Historical and Current Market Trends (2019-2024)
    • 9.1.3 Market Forecast (2025-2033)
  • 9.2 Convenience Stores
    • 9.2.1 Overview
    • 9.2.2 Historical and Current Market Trends (2019-2024)
    • 9.2.3 Market Forecast (2025-2033)
  • 9.3 Ice Cream Parlours
    • 9.3.1 Overview
    • 9.3.2 Historical and Current Market Trends (2019-2024)
    • 9.3.3 Market Forecast (2025-2033)
  • 9.4 Online Stores
    • 9.4.1 Overview
    • 9.4.2 Historical and Current Market Trends (2019-2024)
    • 9.4.3 Market Forecast (2025-2033)
  • 9.5 Others
    • 9.5.1 Historical and Current Market Trends (2019-2024)
    • 9.5.2 Market Forecast (2025-2033)

10 Japan Ice Cream Market - Competitive Landscape

  • 10.1 Overview
  • 10.2 Market Structure
  • 10.3 Market Player Positioning
  • 10.4 Top Winning Strategies
  • 10.5 Competitive Dashboard
  • 10.6 Company Evaluation Quadrant

11 Profiles of Key Players

  • 11.1 Company A
    • 11.1.1 Business Overview
    • 11.1.2 Services Offered
    • 11.1.3 Business Strategies
    • 11.1.4 SWOT Analysis
    • 11.1.5 Major News and Events
  • 11.2 Company B
    • 11.2.1 Business Overview
    • 11.2.2 Services Offered
    • 11.2.3 Business Strategies
    • 11.2.4 SWOT Analysis
    • 11.2.5 Major News and Events
  • 11.3 Company C
    • 11.3.1 Business Overview
    • 11.3.2 Services Offered
    • 11.3.3 Business Strategies
    • 11.3.4 SWOT Analysis
    • 11.3.5 Major News and Events
  • 11.4 Company D
    • 11.4.1 Business Overview
    • 11.4.2 Services Offered
    • 11.4.3 Business Strategies
    • 11.4.4 SWOT Analysis
    • 11.4.5 Major News and Events
  • 11.5 Company E
    • 11.5.1 Business Overview
    • 11.5.2 Services Offered
    • 11.5.3 Business Strategies
    • 11.5.4 SWOT Analysis
    • 11.5.5 Major News and Events

12 Japan Ice Cream Market - Industry Analysis

  • 12.1 Drivers, Restraints and Opportunities
    • 12.1.1 Overview
    • 12.1.2 Drivers
    • 12.1.3 Restraints
    • 12.1.4 Opportunities
  • 12.2 Porters Five Forces Analysis
    • 12.2.1 Overview
    • 12.2.2 Bargaining Power of Buyers
    • 12.2.3 Bargaining Power of Suppliers
    • 12.2.4 Degree of Competition
    • 12.2.5 Threat of New Entrants
    • 12.2.6 Threat of Substitutes
  • 12.3 Value Chain Analysis

13 Appendix