乳製品不使用アイスクリーム市場：製品タイプ、フレーバー、包装タイプ、流通チャネル、最終用途別 - 2025年～2030年の世界予測

乳製品不使用アイスクリーム市場は、2024年に14億2,000万米ドルと評価され、2025年には16億米ドル、CAGR 13.33%で成長し、2030年には30億1,000万米ドルに達すると予測されています。

乳製品不使用アイスクリーム市場は、従来のアイスクリームに代わるダイナミックな選択肢として台頭し、力強い成長を遂げています。健康、持続可能性、食事制限に関する消費者の意識の高まりが、植物性製品への関心を再び高めています。近年、この業界はニッチ市場を超えて進化し、健康愛好家や環境意識の高い人々の両方から支持される主流の選択肢となっています。

製造工程と原材料の革新の進歩により、乳製品を使用しないアイスクリームの食感と味の特徴は大幅に改善され、妥協のない贅沢を求める消費者にとって魅力的な選択肢となっています。初期の実験的レシピから洗練されたグルメ商品への道のりは、技術の進歩と風味開発への深い集中によって支えられています。この進歩は市場を変貌させ、乳製品不使用アイスクリームは、デザートの革新という広い視野の中で重要なセグメントとして位置づけられています。

市場各社が研究開発への投資を続ける中、消費者の嗜好の進化とプレミアムでニッチなフレーバーへの需要の高まりによって、乳製品不使用の代替品への移行が加速しています。旺盛な需要は、各社が新たな消費者層を取り込み、多様な食生活のニーズに応えようとしているため、製品の発売やブランド展開の数が飛躍的に増加していることによって、さらに支えられています。

現在の情勢は、持続可能性の動向、健康志向の選択、斬新なフレーバーへの欲求の融合によって特徴付けられています。製造技術や原料調達の絶え間ない改良は、製品の品質だけでなく、その成功の背後にある革新的な精神をも浮き彫りにしています。こうした要素を通じて、乳製品不使用アイスクリーム市場は将来の持続的成長に向けて準備中であり、投資家にとっても業界リーダーにとっても魅力的な提案となっています。

乳製品不使用アイスクリーム市場を形成する変革的変化

近年、変革的なシフトが乳製品不使用アイスクリーム市場を再定義し、成長と革新の新時代への舞台を整えました。こうした変化の背景には、消費者行動の変化、技術の進歩、持続可能性と健康を重視する規制状況の進化があります。実験的なニッチ製品から主流市場におけるプレミアム製品への移行は、メーカーが処方、生産、流通にどのようにアプローチするかという重要な軸を示すものです。

製品開発における革新は、この進化の最前線にあります。メーカー各社は、斬新な原材料を活用し、加工技術に磨きをかけることで、従来の乳製品をベースとした製品に匹敵する、あるいはそれを凌駕する乳製品不使用アイスクリームの創出を可能にしています。ココナッツ、オート麦、ナッツ、大豆などの植物性ミルクを取り入れることで、風味の探求と製品の多様性に新たな道が開かれました。これらの原料ベースがそれぞれ独自の利点と味覚プロファイルを提供することから、市場では消費者の個別のニーズに対応するテーラーメイドの製品ラインが急増しています。

市場はまた、従来の乳製品を単に模倣することから、植物由来のユニークな物語を受け入れることへと、消費者の関心がシフトするのを目の当たりにしています。消費者は現在、乳製品を使用しない製品に関連する環境上の利点や倫理的配慮をより強く認識するようになり、味や食感以外の要素も考慮するようになっています。このような意識は、より健康的で持続可能なライフスタイルに沿った製品への意欲の高まりを伴っています。さらに、食品技術の進歩により、企業は乳製品アイスクリームに関連するクリーミーさと嗜好性を効果的に映し出すことができるようになり、それによって従来の選択肢と植物由来の選択肢の間のギャップをさらに埋めることができるようになりました。

さらに、デジタル技術とソーシャル・メディア・プラットフォームの採用は、こうした変革的シフトを増幅する上で重要な役割を果たしています。デジタル・マーケティング戦略により、企業は顧客ベースと直接関わり、オンライン・コミュニティを活用してブランド・ロイヤルティを育み、革新的な製品の利点に関する情報を広めることができるようになりました。サプライチェーンの透明性の向上と市場対応の迅速化も、乳製品不使用アイスクリーム・セグメント全体の機敏性に寄与しています。

サマリーをまとめると、市場における変革的なシフトは、単に植物由来の選択肢を受け入れるということではなく、アイスクリームに関連する消費者体験全体を再定義するということです。市場セグメンテーションは、製造からパッケージング、マーケティング、流通に至るまで、あらゆるタッチポイントでイノベーションを起こす機会を得ています。

市場力学を牽引する主なセグメンテーション洞察

市場セグメンテーションは、乳製品不使用アイスクリームの分野で戦略を定義し成長機会を特定する上で重要な役割を果たします。セグメンテーション要因を詳細に調査することで、消費者の嗜好と消費パターンに関する微妙な理解が得られます。主要なセグメンテーションのひとつは、製品タイプに基づくものです。この分析には、ココナッツミルクベース、ナッツミルクベース、オートミルクベース、大豆ベースの製品などの種類が含まれます。ナッツミルクベースのカテゴリーで特に興味深いのは、アーモンド、カシュー、マカダミアの各バリエーションにさらに細分化され、それぞれが消費者の嗜好と栄養プロファイルにわずかに対応していることです。

もう一つの重要なセグメンテーション要因は、風味の革新に起因します。このセグメントでは、ベリー味、キャラメル味、チョコレート味、コーヒー味、クッキー＆クリーム味、マンゴー味、ミントチップ味、特製・デザート味、ストロベリー味、バニラ味など、さまざまな風味の製品が提供されています。これらのフレーバーはそれぞれ、大胆でリッチな味を求める消費者から、より繊細で爽やかな香りを好む消費者まで、さまざまな消費者の味覚に対応するように設計されています。これらのフレーバーの開発は、進化する消費者の需要に直接応えるものであり、クラシックな味と革新的な味の両方を提供するという競合の意欲を示すものです。

パッケージもまた、市場セグメンテーションの重要な要素です。業界は、バー＆スティック、カップ、パイント、チューブなどのオプションを通じて、多様な消費者ニーズに対応しています。パッケージの利便性と機能的利点は、競争の激しいマーケットプレースで製品の完全性と魅力を確保しつつ、消費者の体験を高めるために慎重に検討されます。パッケージの選択はさらに製品のポジショニングを決定し、外出先での消費に好まれるスタイルもあれば、自宅でのくつろぎ用にデザインされたものもあります。

もうひとつの重要なセグメンテーション・チェックポイントである流通は、オフラインとオンラインのチャネルを区別します。オフライン・チャネルは、コンビニエンスストア、専門店、スーパーマーケット＆ハイパーマーケットに分けられます。一方、オンライン・チャネルは、利便性と無数の商品への迅速なアクセスを重視する、デジタルに精通した顧客層に対応しています。このように2つのチャネルを利用することで、購買の嗜好にかかわらず、幅広い消費者が製品にアクセスできるようになります。

最後に、最終用途に基づく市場セグメンテーションでは、外食産業および小売消費者における乳製品不使用アイスクリームの多様な用途に焦点を当てています。このセグメンテーションは、業務用と個人消費シナリオの両方に対応することの重要性を強調し、製品の配合とパッケージングが各セグメント特有の需要を満たすことを保証しています。

これらのセグメンテーションの洞察は、市場力学の包括的な見解を提供し、様々な製品タイプ、フレーバー、パッケージング、流通チャネルにおける的を絞ったイノベーションと戦略的連携が、乳製品不使用アイスクリーム業界の持続的成長の基本であることを示しています。

目次

第1章 序文

第2章 調査手法

第3章 エグゼクティブサマリー

第4章 市場の概要

第5章 市場洞察

• 市場力学
  • 促進要因
    • ビーガンや植物由来の食生活の動向の高まりにより、乳製品不使用アイスクリームオプションの市場が拡大
    • 小売店での入手可能性を高め、乳製品不使用アイスクリームを幅広い層に提供
    • 消費者の乳糖や乳製品に対する感受性の高まりにより、乳製品不使用アイスクリームの需要が高まっています。
  • 抑制要因
    • 乳製品不使用アイスクリームに関連する生産コストの上昇とサプライチェーンの混乱
  • 機会
    • 乳製品不使用のアイスデザートの流通チャネルを拡大する戦略的コラボレーションとパートナーシップの増加
    • 食品技術の進歩による、乳製品不使用アイスクリームが一般の人々に手頃な価格での提供
  • 課題
    • 乳製品不使用アイスクリームに関連する消費者の認知度と受容度は限られている
• 市場セグメンテーション分析
  • 製品タイプ：ココナッツミルクベースのアイスクリームに対する消費者の需要が高まり、さまざまな特徴が
  • 流通チャネル：乳製品不使用アイスクリーム購入のためのオンラインドメインの採用の増加
• ポーターのファイブフォース分析
• PESTEL分析
  • 政治
  • 経済
  • 社会
  • 技術
  • 法律
  • 環境

第6章 乳製品不使用アイスクリーム市場：製品タイプ別

• ココナッツミルクベース
• ナッツミルクベース
  • アーモンド
  • カシュー
  • マカダミア
• オートミルクベース
• 大豆ベース

第7章 乳製品不使用アイスクリーム市場：フレーバー別

• ベリー
• キャラメル
• チョコレート
• コーヒー
• クッキー＆クリーム
• マンゴー
• ミントチップ
• 特製またはデザート
• いちご
• バニラ

第8章 乳製品不使用アイスクリーム市場：パッケージングタイプ別

• バー＆スティック
• カップ
• パイント
• チューブ

第9章 乳製品不使用アイスクリーム市場：流通チャネル別

• オフライン
  • コンビニエンスストア
  • 専門店
  • スーパーマーケットとハイパーマーケット
• オンライン

第10章 乳製品不使用アイスクリーム市場：最終用途別

• 食品サービス業界
• 小売消費者

第11章 南北アメリカの乳製品不使用アイスクリーム市場

• アルゼンチン
• ブラジル
• カナダ
• メキシコ
• 米国

第12章 アジア太平洋地域の乳製品不使用アイスクリーム市場

• オーストラリア
• 中国
• インド
• インドネシア
• 日本
• マレーシア
• フィリピン
• シンガポール
• 韓国
• 台湾
• タイ
• ベトナム

第13章 欧州・中東・アフリカの乳製品不使用アイスクリーム市場

• デンマーク
• エジプト
• フィンランド
• フランス
• ドイツ
• イスラエル
• イタリア
• オランダ
• ナイジェリア
• ノルウェー
• ポーランド
• カタール
• ロシア
• サウジアラビア
• 南アフリカ
• スペイン
• スウェーデン
• スイス
• トルコ
• アラブ首長国連邦
• 英国

第14章 競合情勢

• 市場シェア分析, 2024
• FPNVポジショニングマトリックス, 2024
• 競合シナリオ分析
• 戦略分析と提言

企業一覧

• Alden's Organic Ice Cream
• Archer Daniels Midland Company
• Beyond Better Foods LLC
• Booja-Booja
• Cado Avocado Ice Cream
• Coconut Bliss by HumanCo
• Danone
• General Mills, Inc.
• NadaMoo!
• Nestle S.A.
• Oatly AB
• So Delicious Dairy Free
• The Hain Celestial Group, Inc.
• The Kroger Co.
• Tofutti Brands Inc.
• Unilever PLC
• Van Leeuwen Ice Cream LLC

LIST OF FIGURES

• FIGURE 1. DAIRY-FREE ICE CREAM MARKET MULTI-CURRENCY
• FIGURE 2. DAIRY-FREE ICE CREAM MARKET MULTI-LANGUAGE
• FIGURE 3. DAIRY-FREE ICE CREAM MARKET RESEARCH PROCESS
• FIGURE 4. DAIRY-FREE ICE CREAM MARKET SIZE, 2024 VS 2030
• FIGURE 5. GLOBAL DAIRY-FREE ICE CREAM MARKET SIZE, 2018-2030 (USD MILLION)
• FIGURE 6. GLOBAL DAIRY-FREE ICE CREAM MARKET SIZE, BY REGION, 2024 VS 2025 VS 2030 (USD MILLION)
• FIGURE 7. GLOBAL DAIRY-FREE ICE CREAM MARKET SIZE, BY COUNTRY, 2024 VS 2025 VS 2030 (USD MILLION)
• FIGURE 8. GLOBAL DAIRY-FREE ICE CREAM MARKET SIZE, BY PRODUCT TYPE, 2024 VS 2030 (%)
• FIGURE 9. GLOBAL DAIRY-FREE ICE CREAM MARKET SIZE, BY PRODUCT TYPE, 2024 VS 2025 VS 2030 (USD MILLION)
• FIGURE 10. GLOBAL DAIRY-FREE ICE CREAM MARKET SIZE, BY FLAVOR, 2024 VS 2030 (%)
• FIGURE 11. GLOBAL DAIRY-FREE ICE CREAM MARKET SIZE, BY FLAVOR, 2024 VS 2025 VS 2030 (USD MILLION)
• FIGURE 12. GLOBAL DAIRY-FREE ICE CREAM MARKET SIZE, BY PACKAGING TYPE, 2024 VS 2030 (%)
• FIGURE 13. GLOBAL DAIRY-FREE ICE CREAM MARKET SIZE, BY PACKAGING TYPE, 2024 VS 2025 VS 2030 (USD MILLION)
• FIGURE 14. GLOBAL DAIRY-FREE ICE CREAM MARKET SIZE, BY DISTRIBUTION CHANNEL, 2024 VS 2030 (%)
• FIGURE 15. GLOBAL DAIRY-FREE ICE CREAM MARKET SIZE, BY DISTRIBUTION CHANNEL, 2024 VS 2025 VS 2030 (USD MILLION)
• FIGURE 16. GLOBAL DAIRY-FREE ICE CREAM MARKET SIZE, BY END-USE, 2024 VS 2030 (%)
• FIGURE 17. GLOBAL DAIRY-FREE ICE CREAM MARKET SIZE, BY END-USE, 2024 VS 2025 VS 2030 (USD MILLION)
• FIGURE 18. AMERICAS DAIRY-FREE ICE CREAM MARKET SIZE, BY COUNTRY, 2024 VS 2030 (%)
• FIGURE 19. AMERICAS DAIRY-FREE ICE CREAM MARKET SIZE, BY COUNTRY, 2024 VS 2025 VS 2030 (USD MILLION)
• FIGURE 20. UNITED STATES DAIRY-FREE ICE CREAM MARKET SIZE, BY STATE, 2024 VS 2030 (%)
• FIGURE 21. UNITED STATES DAIRY-FREE ICE CREAM MARKET SIZE, BY STATE, 2024 VS 2025 VS 2030 (USD MILLION)
• FIGURE 22. ASIA-PACIFIC DAIRY-FREE ICE CREAM MARKET SIZE, BY COUNTRY, 2024 VS 2030 (%)
• FIGURE 23. ASIA-PACIFIC DAIRY-FREE ICE CREAM MARKET SIZE, BY COUNTRY, 2024 VS 2025 VS 2030 (USD MILLION)
• FIGURE 24. EUROPE, MIDDLE EAST & AFRICA DAIRY-FREE ICE CREAM MARKET SIZE, BY COUNTRY, 2024 VS 2030 (%)
• FIGURE 25. EUROPE, MIDDLE EAST & AFRICA DAIRY-FREE ICE CREAM MARKET SIZE, BY COUNTRY, 2024 VS 2025 VS 2030 (USD MILLION)
• FIGURE 26. DAIRY-FREE ICE CREAM MARKET SHARE, BY KEY PLAYER, 2024
• FIGURE 27. DAIRY-FREE ICE CREAM MARKET, FPNV POSITIONING MATRIX, 2024

LIST OF TABLES

• TABLE 1. DAIRY-FREE ICE CREAM MARKET SEGMENTATION & COVERAGE
• TABLE 2. UNITED STATES DOLLAR EXCHANGE RATE, 2018-2024
• TABLE 3. GLOBAL DAIRY-FREE ICE CREAM MARKET SIZE, 2018-2030 (USD MILLION)
• TABLE 4. GLOBAL DAIRY-FREE ICE CREAM MARKET SIZE, BY REGION, 2018-2030 (USD MILLION)
• TABLE 5. GLOBAL DAIRY-FREE ICE CREAM MARKET SIZE, BY COUNTRY, 2018-2030 (USD MILLION)
• TABLE 6. DAIRY-FREE ICE CREAM MARKET DYNAMICS
• TABLE 7. GLOBAL DAIRY-FREE ICE CREAM MARKET SIZE, BY PRODUCT TYPE, 2018-2030 (USD MILLION)
• TABLE 8. GLOBAL DAIRY-FREE ICE CREAM MARKET SIZE, BY COCONUT MILK BASED, BY REGION, 2018-2030 (USD MILLION)
• TABLE 9. GLOBAL DAIRY-FREE ICE CREAM MARKET SIZE, BY NUT MILK BASED, BY REGION, 2018-2030 (USD MILLION)
• TABLE 10. GLOBAL DAIRY-FREE ICE CREAM MARKET SIZE, BY ALMOND, BY REGION, 2018-2030 (USD MILLION)
• TABLE 11. GLOBAL DAIRY-FREE ICE CREAM MARKET SIZE, BY CASHEW, BY REGION, 2018-2030 (USD MILLION)
• TABLE 12. GLOBAL DAIRY-FREE ICE CREAM MARKET SIZE, BY MACADAMIA, BY REGION, 2018-2030 (USD MILLION)
• TABLE 13. GLOBAL DAIRY-FREE ICE CREAM MARKET SIZE, BY NUT MILK BASED, 2018-2030 (USD MILLION)
• TABLE 14. GLOBAL DAIRY-FREE ICE CREAM MARKET SIZE, BY OAT MILK BASED, BY REGION, 2018-2030 (USD MILLION)
• TABLE 15. GLOBAL DAIRY-FREE ICE CREAM MARKET SIZE, BY SOY BASED, BY REGION, 2018-2030 (USD MILLION)
• TABLE 16. GLOBAL DAIRY-FREE ICE CREAM MARKET SIZE, BY FLAVOR, 2018-2030 (USD MILLION)
• TABLE 17. GLOBAL DAIRY-FREE ICE CREAM MARKET SIZE, BY BERRY, BY REGION, 2018-2030 (USD MILLION)
• TABLE 18. GLOBAL DAIRY-FREE ICE CREAM MARKET SIZE, BY CARAMEL, BY REGION, 2018-2030 (USD MILLION)
• TABLE 19. GLOBAL DAIRY-FREE ICE CREAM MARKET SIZE, BY CHOCOLATE, BY REGION, 2018-2030 (USD MILLION)
• TABLE 20. GLOBAL DAIRY-FREE ICE CREAM MARKET SIZE, BY COFFEE, BY REGION, 2018-2030 (USD MILLION)
• TABLE 21. GLOBAL DAIRY-FREE ICE CREAM MARKET SIZE, BY COOKIES & CREAM, BY REGION, 2018-2030 (USD MILLION)
• TABLE 22. GLOBAL DAIRY-FREE ICE CREAM MARKET SIZE, BY MANGO, BY REGION, 2018-2030 (USD MILLION)
• TABLE 23. GLOBAL DAIRY-FREE ICE CREAM MARKET SIZE, BY MINT CHIP, BY REGION, 2018-2030 (USD MILLION)
• TABLE 24. GLOBAL DAIRY-FREE ICE CREAM MARKET SIZE, BY SPECIALTY OR DESSERTS, BY REGION, 2018-2030 (USD MILLION)
• TABLE 25. GLOBAL DAIRY-FREE ICE CREAM MARKET SIZE, BY STRAWBERRY, BY REGION, 2018-2030 (USD MILLION)
• TABLE 26. GLOBAL DAIRY-FREE ICE CREAM MARKET SIZE, BY VANILLA, BY REGION, 2018-2030 (USD MILLION)
• TABLE 27. GLOBAL DAIRY-FREE ICE CREAM MARKET SIZE, BY PACKAGING TYPE, 2018-2030 (USD MILLION)
• TABLE 28. GLOBAL DAIRY-FREE ICE CREAM MARKET SIZE, BY BARS & STICKS, BY REGION, 2018-2030 (USD MILLION)
• TABLE 29. GLOBAL DAIRY-FREE ICE CREAM MARKET SIZE, BY CUPS, BY REGION, 2018-2030 (USD MILLION)
• TABLE 30. GLOBAL DAIRY-FREE ICE CREAM MARKET SIZE, BY PINTS, BY REGION, 2018-2030 (USD MILLION)
• TABLE 31. GLOBAL DAIRY-FREE ICE CREAM MARKET SIZE, BY TUBS, BY REGION, 2018-2030 (USD MILLION)
• TABLE 32. GLOBAL DAIRY-FREE ICE CREAM MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
• TABLE 33. GLOBAL DAIRY-FREE ICE CREAM MARKET SIZE, BY OFFLINE, BY REGION, 2018-2030 (USD MILLION)
• TABLE 34. GLOBAL DAIRY-FREE ICE CREAM MARKET SIZE, BY CONVENIENCE STORES, BY REGION, 2018-2030 (USD MILLION)
• TABLE 35. GLOBAL DAIRY-FREE ICE CREAM MARKET SIZE, BY SPECIALTY STORES, BY REGION, 2018-2030 (USD MILLION)
• TABLE 36. GLOBAL DAIRY-FREE ICE CREAM MARKET SIZE, BY SUPERMARKETS & HYPERMARKETS, BY REGION, 2018-2030 (USD MILLION)
• TABLE 37. GLOBAL DAIRY-FREE ICE CREAM MARKET SIZE, BY OFFLINE, 2018-2030 (USD MILLION)
• TABLE 38. GLOBAL DAIRY-FREE ICE CREAM MARKET SIZE, BY ONLINE, BY REGION, 2018-2030 (USD MILLION)
• TABLE 39. GLOBAL DAIRY-FREE ICE CREAM MARKET SIZE, BY END-USE, 2018-2030 (USD MILLION)
• TABLE 40. GLOBAL DAIRY-FREE ICE CREAM MARKET SIZE, BY FOODSERVICE INDUSTRY, BY REGION, 2018-2030 (USD MILLION)
• TABLE 41. GLOBAL DAIRY-FREE ICE CREAM MARKET SIZE, BY RETAIL CONSUMERS, BY REGION, 2018-2030 (USD MILLION)
• TABLE 42. AMERICAS DAIRY-FREE ICE CREAM MARKET SIZE, BY PRODUCT TYPE, 2018-2030 (USD MILLION)
• TABLE 43. AMERICAS DAIRY-FREE ICE CREAM MARKET SIZE, BY NUT MILK BASED, 2018-2030 (USD MILLION)
• TABLE 44. AMERICAS DAIRY-FREE ICE CREAM MARKET SIZE, BY FLAVOR, 2018-2030 (USD MILLION)
• TABLE 45. AMERICAS DAIRY-FREE ICE CREAM MARKET SIZE, BY PACKAGING TYPE, 2018-2030 (USD MILLION)
• TABLE 46. AMERICAS DAIRY-FREE ICE CREAM MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
• TABLE 47. AMERICAS DAIRY-FREE ICE CREAM MARKET SIZE, BY OFFLINE, 2018-2030 (USD MILLION)
• TABLE 48. AMERICAS DAIRY-FREE ICE CREAM MARKET SIZE, BY END-USE, 2018-2030 (USD MILLION)
• TABLE 49. AMERICAS DAIRY-FREE ICE CREAM MARKET SIZE, BY COUNTRY, 2018-2030 (USD MILLION)
• TABLE 50. ARGENTINA DAIRY-FREE ICE CREAM MARKET SIZE, BY PRODUCT TYPE, 2018-2030 (USD MILLION)
• TABLE 51. ARGENTINA DAIRY-FREE ICE CREAM MARKET SIZE, BY NUT MILK BASED, 2018-2030 (USD MILLION)
• TABLE 52. ARGENTINA DAIRY-FREE ICE CREAM MARKET SIZE, BY FLAVOR, 2018-2030 (USD MILLION)
• TABLE 53. ARGENTINA DAIRY-FREE ICE CREAM MARKET SIZE, BY PACKAGING TYPE, 2018-2030 (USD MILLION)
• TABLE 54. ARGENTINA DAIRY-FREE ICE CREAM MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
• TABLE 55. ARGENTINA DAIRY-FREE ICE CREAM MARKET SIZE, BY OFFLINE, 2018-2030 (USD MILLION)
• TABLE 56. ARGENTINA DAIRY-FREE ICE CREAM MARKET SIZE, BY END-USE, 2018-2030 (USD MILLION)
• TABLE 57. BRAZIL DAIRY-FREE ICE CREAM MARKET SIZE, BY PRODUCT TYPE, 2018-2030 (USD MILLION)
• TABLE 58. BRAZIL DAIRY-FREE ICE CREAM MARKET SIZE, BY NUT MILK BASED, 2018-2030 (USD MILLION)
• TABLE 59. BRAZIL DAIRY-FREE ICE CREAM MARKET SIZE, BY FLAVOR, 2018-2030 (USD MILLION)
• TABLE 60. BRAZIL DAIRY-FREE ICE CREAM MARKET SIZE, BY PACKAGING TYPE, 2018-2030 (USD MILLION)
• TABLE 61. BRAZIL DAIRY-FREE ICE CREAM MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
• TABLE 62. BRAZIL DAIRY-FREE ICE CREAM MARKET SIZE, BY OFFLINE, 2018-2030 (USD MILLION)
• TABLE 63. BRAZIL DAIRY-FREE ICE CREAM MARKET SIZE, BY END-USE, 2018-2030 (USD MILLION)
• TABLE 64. CANADA DAIRY-FREE ICE CREAM MARKET SIZE, BY PRODUCT TYPE, 2018-2030 (USD MILLION)
• TABLE 65. CANADA DAIRY-FREE ICE CREAM MARKET SIZE, BY NUT MILK BASED, 2018-2030 (USD MILLION)
• TABLE 66. CANADA DAIRY-FREE ICE CREAM MARKET SIZE, BY FLAVOR, 2018-2030 (USD MILLION)
• TABLE 67. CANADA DAIRY-FREE ICE CREAM MARKET SIZE, BY PACKAGING TYPE, 2018-2030 (USD MILLION)
• TABLE 68. CANADA DAIRY-FREE ICE CREAM MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
• TABLE 69. CANADA DAIRY-FREE ICE CREAM MARKET SIZE, BY OFFLINE, 2018-2030 (USD MILLION)
• TABLE 70. CANADA DAIRY-FREE ICE CREAM MARKET SIZE, BY END-USE, 2018-2030 (USD MILLION)
• TABLE 71. MEXICO DAIRY-FREE ICE CREAM MARKET SIZE, BY PRODUCT TYPE, 2018-2030 (USD MILLION)
• TABLE 72. MEXICO DAIRY-FREE ICE CREAM MARKET SIZE, BY NUT MILK BASED, 2018-2030 (USD MILLION)
• TABLE 73. MEXICO DAIRY-FREE ICE CREAM MARKET SIZE, BY FLAVOR, 2018-2030 (USD MILLION)
• TABLE 74. MEXICO DAIRY-FREE ICE CREAM MARKET SIZE, BY PACKAGING TYPE, 2018-2030 (USD MILLION)
• TABLE 75. MEXICO DAIRY-FREE ICE CREAM MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
• TABLE 76. MEXICO DAIRY-FREE ICE CREAM MARKET SIZE, BY OFFLINE, 2018-2030 (USD MILLION)
• TABLE 77. MEXICO DAIRY-FREE ICE CREAM MARKET SIZE, BY END-USE, 2018-2030 (USD MILLION)
• TABLE 78. UNITED STATES DAIRY-FREE ICE CREAM MARKET SIZE, BY PRODUCT TYPE, 2018-2030 (USD MILLION)
• TABLE 79. UNITED STATES DAIRY-FREE ICE CREAM MARKET SIZE, BY NUT MILK BASED, 2018-2030 (USD MILLION)
• TABLE 80. UNITED STATES DAIRY-FREE ICE CREAM MARKET SIZE, BY FLAVOR, 2018-2030 (USD MILLION)
• TABLE 81. UNITED STATES DAIRY-FREE ICE CREAM MARKET SIZE, BY PACKAGING TYPE, 2018-2030 (USD MILLION)
• TABLE 82. UNITED STATES DAIRY-FREE ICE CREAM MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
• TABLE 83. UNITED STATES DAIRY-FREE ICE CREAM MARKET SIZE, BY OFFLINE, 2018-2030 (USD MILLION)
• TABLE 84. UNITED STATES DAIRY-FREE ICE CREAM MARKET SIZE, BY END-USE, 2018-2030 (USD MILLION)
• TABLE 85. UNITED STATES DAIRY-FREE ICE CREAM MARKET SIZE, BY STATE, 2018-2030 (USD MILLION)
• TABLE 86. ASIA-PACIFIC DAIRY-FREE ICE CREAM MARKET SIZE, BY PRODUCT TYPE, 2018-2030 (USD MILLION)
• TABLE 87. ASIA-PACIFIC DAIRY-FREE ICE CREAM MARKET SIZE, BY NUT MILK BASED, 2018-2030 (USD MILLION)
• TABLE 88. ASIA-PACIFIC DAIRY-FREE ICE CREAM MARKET SIZE, BY FLAVOR, 2018-2030 (USD MILLION)
• TABLE 89. ASIA-PACIFIC DAIRY-FREE ICE CREAM MARKET SIZE, BY PACKAGING TYPE, 2018-2030 (USD MILLION)
• TABLE 90. ASIA-PACIFIC DAIRY-FREE ICE CREAM MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
• TABLE 91. ASIA-PACIFIC DAIRY-FREE ICE CREAM MARKET SIZE, BY OFFLINE, 2018-2030 (USD MILLION)
• TABLE 92. ASIA-PACIFIC DAIRY-FREE ICE CREAM MARKET SIZE, BY END-USE, 2018-2030 (USD MILLION)
• TABLE 93. ASIA-PACIFIC DAIRY-FREE ICE CREAM MARKET SIZE, BY COUNTRY, 2018-2030 (USD MILLION)
• TABLE 94. AUSTRALIA DAIRY-FREE ICE CREAM MARKET SIZE, BY PRODUCT TYPE, 2018-2030 (USD MILLION)
• TABLE 95. AUSTRALIA DAIRY-FREE ICE CREAM MARKET SIZE, BY NUT MILK BASED, 2018-2030 (USD MILLION)
• TABLE 96. AUSTRALIA DAIRY-FREE ICE CREAM MARKET SIZE, BY FLAVOR, 2018-2030 (USD MILLION)
• TABLE 97. AUSTRALIA DAIRY-FREE ICE CREAM MARKET SIZE, BY PACKAGING TYPE, 2018-2030 (USD MILLION)
• TABLE 98. AUSTRALIA DAIRY-FREE ICE CREAM MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
• TABLE 99. AUSTRALIA DAIRY-FREE ICE CREAM MARKET SIZE, BY OFFLINE, 2018-2030 (USD MILLION)
• TABLE 100. AUSTRALIA DAIRY-FREE ICE CREAM MARKET SIZE, BY END-USE, 2018-2030 (USD MILLION)
• TABLE 101. CHINA DAIRY-FREE ICE CREAM MARKET SIZE, BY PRODUCT TYPE, 2018-2030 (USD MILLION)
• TABLE 102. CHINA DAIRY-FREE ICE CREAM MARKET SIZE, BY NUT MILK BASED, 2018-2030 (USD MILLION)
• TABLE 103. CHINA DAIRY-FREE ICE CREAM MARKET SIZE, BY FLAVOR, 2018-2030 (USD MILLION)
• TABLE 104. CHINA DAIRY-FREE ICE CREAM MARKET SIZE, BY PACKAGING TYPE, 2018-2030 (USD MILLION)
• TABLE 105. CHINA DAIRY-FREE ICE CREAM MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
• TABLE 106. CHINA DAIRY-FREE ICE CREAM MARKET SIZE, BY OFFLINE, 2018-2030 (USD MILLION)
• TABLE 107. CHINA DAIRY-FREE ICE CREAM MARKET SIZE, BY END-USE, 2018-2030 (USD MILLION)
• TABLE 108. INDIA DAIRY-FREE ICE CREAM MARKET SIZE, BY PRODUCT TYPE, 2018-2030 (USD MILLION)
• TABLE 109. INDIA DAIRY-FREE ICE CREAM MARKET SIZE, BY NUT MILK BASED, 2018-2030 (USD MILLION)
• TABLE 110. INDIA DAIRY-FREE ICE CREAM MARKET SIZE, BY FLAVOR, 2018-2030 (USD MILLION)
• TABLE 111. INDIA DAIRY-FREE ICE CREAM MARKET SIZE, BY PACKAGING TYPE, 2018-2030 (USD MILLION)
• TABLE 112. INDIA DAIRY-FREE ICE CREAM MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
• TABLE 113. INDIA DAIRY-FREE ICE CREAM MARKET SIZE, BY OFFLINE, 2018-2030 (USD MILLION)
• TABLE 114. INDIA DAIRY-FREE ICE CREAM MARKET SIZE, BY END-USE, 2018-2030 (USD MILLION)
• TABLE 115. INDONESIA DAIRY-FREE ICE CREAM MARKET SIZE, BY PRODUCT TYPE, 2018-2030 (USD MILLION)
• TABLE 116. INDONESIA DAIRY-FREE ICE CREAM MARKET SIZE, BY NUT MILK BASED, 2018-2030 (USD MILLION)
• TABLE 117. INDONESIA DAIRY-FREE ICE CREAM MARKET SIZE, BY FLAVOR, 2018-2030 (USD MILLION)
• TABLE 118. INDONESIA DAIRY-FREE ICE CREAM MARKET SIZE, BY PACKAGING TYPE, 2018-2030 (USD MILLION)
• TABLE 119. INDONESIA DAIRY-FREE ICE CREAM MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
• TABLE 120. INDONESIA DAIRY-FREE ICE CREAM MARKET SIZE, BY OFFLINE, 2018-2030 (USD MILLION)
• TABLE 121. INDONESIA DAIRY-FREE ICE CREAM MARKET SIZE, BY END-USE, 2018-2030 (USD MILLION)
• TABLE 122. JAPAN DAIRY-FREE ICE CREAM MARKET SIZE, BY PRODUCT TYPE, 2018-2030 (USD MILLION)
• TABLE 123. JAPAN DAIRY-FREE ICE CREAM MARKET SIZE, BY NUT MILK BASED, 2018-2030 (USD MILLION)
• TABLE 124. JAPAN DAIRY-FREE ICE CREAM MARKET SIZE, BY FLAVOR, 2018-2030 (USD MILLION)
• TABLE 125. JAPAN DAIRY-FREE ICE CREAM MARKET SIZE, BY PACKAGING TYPE, 2018-2030 (USD MILLION)
• TABLE 126. JAPAN DAIRY-FREE ICE CREAM MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
• TABLE 127. JAPAN DAIRY-FREE ICE CREAM MARKET SIZE, BY OFFLINE, 2018-2030 (USD MILLION)
• TABLE 128. JAPAN DAIRY-FREE ICE CREAM MARKET SIZE, BY END-USE, 2018-2030 (USD MILLION)
• TABLE 129. MALAYSIA DAIRY-FREE ICE CREAM MARKET SIZE, BY PRODUCT TYPE, 2018-2030 (USD MILLION)
• TABLE 130. MALAYSIA DAIRY-FREE ICE CREAM MARKET SIZE, BY NUT MILK BASED, 2018-2030 (USD MILLION)
• TABLE 131. MALAYSIA DAIRY-FREE ICE CREAM MARKET SIZE, BY FLAVOR, 2018-2030 (USD MILLION)
• TABLE 132. MALAYSIA DAIRY-FREE ICE CREAM MARKET SIZE, BY PACKAGING TYPE, 2018-2030 (USD MILLION)
• TABLE 133. MALAYSIA DAIRY-FREE ICE CREAM MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
• TABLE 134. MALAYSIA DAIRY-FREE ICE CREAM MARKET SIZE, BY OFFLINE, 2018-2030 (USD MILLION)
• TABLE 135. MALAYSIA DAIRY-FREE ICE CREAM MARKET SIZE, BY END-USE, 2018-2030 (USD MILLION)
• TABLE 136. PHILIPPINES DAIRY-FREE ICE CREAM MARKET SIZE, BY PRODUCT TYPE, 2018-2030 (USD MILLION)
• TABLE 137. PHILIPPINES DAIRY-FREE ICE CREAM MARKET SIZE, BY NUT MILK BASED, 2018-2030 (USD MILLION)
• TABLE 138. PHILIPPINES DAIRY-FREE ICE CREAM MARKET SIZE, BY FLAVOR, 2018-2030 (USD MILLION)
• TABLE 139. PHILIPPINES DAIRY-FREE ICE CREAM MARKET SIZE, BY PACKAGING TYPE, 2018-2030 (USD MILLION)
• TABLE 140. PHILIPPINES DAIRY-FREE ICE CREAM MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
• TABLE 141. PHILIPPINES DAIRY-FREE ICE CREAM MARKET SIZE, BY OFFLINE, 2018-2030 (USD MILLION)
• TABLE 142. PHILIPPINES DAIRY-FREE ICE CREAM MARKET SIZE, BY END-USE, 2018-2030 (USD MILLION)
• TABLE 143. SINGAPORE DAIRY-FREE ICE CREAM MARKET SIZE, BY PRODUCT TYPE, 2018-2030 (USD MILLION)
• TABLE 144. SINGAPORE DAIRY-FREE ICE CREAM MARKET SIZE, BY NUT MILK BASED, 2018-2030 (USD MILLION)
• TABLE 145. SINGAPORE DAIRY-FREE ICE CREAM MARKET SIZE, BY FLAVOR, 2018-2030 (USD MILLION)
• TABLE 146. SINGAPORE DAIRY-FREE ICE CREAM MARKET SIZE, BY PACKAGING TYPE, 2018-2030 (USD MILLION)
• TABLE 147. SINGAPORE DAIRY-FREE ICE CREAM MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
• TABLE 148. SINGAPORE DAIRY-FREE ICE CREAM MARKET SIZE, BY OFFLINE, 2018-2030 (USD MILLION)
• TABLE 149. SINGAPORE DAIRY-FREE ICE CREAM MARKET SIZE, BY END-USE, 2018-2030 (USD MILLION)
• TABLE 150. SOUTH KOREA DAIRY-FREE ICE CREAM MARKET SIZE, BY PRODUCT TYPE, 2018-2030 (USD MILLION)
• TABLE 151. SOUTH KOREA DAIRY-FREE ICE CREAM MARKET SIZE, BY NUT MILK BASED, 2018-2030 (USD MILLION)
• TABLE 152. SOUTH KOREA DAIRY-FREE ICE CREAM MARKET SIZE, BY FLAVOR, 2018-2030 (USD MILLION)
• TABLE 153. SOUTH KOREA DAIRY-FREE ICE CREAM MARKET SIZE, BY PACKAGING TYPE, 2018-2030 (USD MILLION)
• TABLE 154. SOUTH KOREA DAIRY-FREE ICE CREAM MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
• TABLE 155. SOUTH KOREA DAIRY-FREE ICE CREAM MARKET SIZE, BY OFFLINE, 2018-2030 (USD MILLION)
• TABLE 156. SOUTH KOREA DAIRY-FREE ICE CREAM MARKET SIZE, BY END-USE, 2018-2030 (USD MILLION)
• TABLE 157. TAIWAN DAIRY-FREE ICE CREAM MARKET SIZE, BY PRODUCT TYPE, 2018-2030 (USD MILLION)
• TABLE 158. TAIWAN DAIRY-FREE ICE CREAM MARKET SIZE, BY NUT MILK BASED, 2018-2030 (USD MILLION)
• TABLE 159. TAIWAN DAIRY-FREE ICE CREAM MARKET SIZE, BY FLAVOR, 2018-2030 (USD MILLION)
• TABLE 160. TAIWAN DAIRY-FREE ICE CREAM MARKET SIZE, BY PACKAGING TYPE, 2018-2030 (USD MILLION)
• TABLE 161. TAIWAN DAIRY-FREE ICE CREAM MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
• TABLE 162. TAIWAN DAIRY-FREE ICE CREAM MARKET SIZE, BY OFFLINE, 2018-2030 (USD MILLION)
• TABLE 163. TAIWAN DAIRY-FREE ICE CREAM MARKET SIZE, BY END-USE, 2018-2030 (USD MILLION)
• TABLE 164. THAILAND DAIRY-FREE ICE CREAM MARKET SIZE, BY PRODUCT TYPE, 2018-2030 (USD MILLION)
• TABLE 165. THAILAND DAIRY-FREE ICE CREAM MARKET SIZE, BY NUT MILK BASED, 2018-2030 (USD MILLION)
• TABLE 166. THAILAND DAIRY-FREE ICE CREAM MARKET SIZE, BY FLAVOR, 2018-2030 (USD MILLION)
• TABLE 167. THAILAND DAIRY-FREE ICE CREAM MARKET SIZE, BY PACKAGING TYPE, 2018-2030 (USD MILLION)
• TABLE 168. THAILAND DAIRY-FREE ICE CREAM MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
• TABLE 169. THAILAND DAIRY-FREE ICE CREAM MARKET SIZE, BY OFFLINE, 2018-2030 (USD MILLION)
• TABLE 170. THAILAND DAIRY-FREE ICE CREAM MARKET SIZE, BY END-USE, 2018-2030 (USD MILLION)
• TABLE 171. VIETNAM DAIRY-FREE ICE CREAM MARKET SIZE, BY PRODUCT TYPE, 2018-2030 (USD MILLION)
• TABLE 172. VIETNAM DAIRY-FREE ICE CREAM MARKET SIZE, BY NUT MILK BASED, 2018-2030 (USD MILLION)
• TABLE 173. VIETNAM DAIRY-FREE ICE CREAM MARKET SIZE, BY FLAVOR, 2018-2030 (USD MILLION)
• TABLE 174. VIETNAM DAIRY-FREE ICE CREAM MARKET SIZE, BY PACKAGING TYPE, 2018-2030 (USD MILLION)
• TABLE 175. VIETNAM DAIRY-FREE ICE CREAM MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
• TABLE 176. VIETNAM DAIRY-FREE ICE CREAM MARKET SIZE, BY OFFLINE, 2018-2030 (USD MILLION)
• TABLE 177. VIETNAM DAIRY-FREE ICE CREAM MARKET SIZE, BY END-USE, 2018-2030 (USD MILLION)
• TABLE 178. EUROPE, MIDDLE EAST & AFRICA DAIRY-FREE ICE CREAM MARKET SIZE, BY PRODUCT TYPE, 2018-2030 (USD MILLION)
• TABLE 179. EUROPE, MIDDLE EAST & AFRICA DAIRY-FREE ICE CREAM MARKET SIZE, BY NUT MILK BASED, 2018-2030 (USD MILLION)
• TABLE 180. EUROPE, MIDDLE EAST & AFRICA DAIRY-FREE ICE CREAM MARKET SIZE, BY FLAVOR, 2018-2030 (USD MILLION)
• TABLE 181. EUROPE, MIDDLE EAST & AFRICA DAIRY-FREE ICE CREAM MARKET SIZE, BY PACKAGING TYPE, 2018-2030 (USD MILLION)
• TABLE 182. EUROPE, MIDDLE EAST & AFRICA DAIRY-FREE ICE CREAM MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
• TABLE 183. EUROPE, MIDDLE EAST & AFRICA DAIRY-FREE ICE CREAM MARKET SIZE, BY OFFLINE, 2018-2030 (USD MILLION)
• TABLE 184. EUROPE, MIDDLE EAST & AFRICA DAIRY-FREE ICE CREAM MARKET SIZE, BY END-USE, 2018-2030 (USD MILLION)
• TABLE 185. EUROPE, MIDDLE EAST & AFRICA DAIRY-FREE ICE CREAM MARKET SIZE, BY COUNTRY, 2018-2030 (USD MILLION)
• TABLE 186. DENMARK DAIRY-FREE ICE CREAM MARKET SIZE, BY PRODUCT TYPE, 2018-2030 (USD MILLION)
• TABLE 187. DENMARK DAIRY-FREE ICE CREAM MARKET SIZE, BY NUT MILK BASED, 2018-2030 (USD MILLION)
• TABLE 188. DENMARK DAIRY-FREE ICE CREAM MARKET SIZE, BY FLAVOR, 2018-2030 (USD MILLION)
• TABLE 189. DENMARK DAIRY-FREE ICE CREAM MARKET SIZE, BY PACKAGING TYPE, 2018-2030 (USD MILLION)
• TABLE 190. DENMARK DAIRY-FREE ICE CREAM MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
• TABLE 191. DENMARK DAIRY-FREE ICE CREAM MARKET SIZE, BY OFFLINE, 2018-2030 (USD MILLION)
• TABLE 192. DENMARK DAIRY-FREE ICE CREAM MARKET SIZE, BY END-USE, 2018-2030 (USD MILLION)
• TABLE 193. EGYPT DAIRY-FREE ICE CREAM MARKET SIZE, BY PRODUCT TYPE, 2018-2030 (USD MILLION)
• TABLE 194. EGYPT DAIRY-FREE ICE CREAM MARKET SIZE, BY NUT MILK BASED, 2018-2030 (USD MILLION)
• TABLE 195. EGYPT DAIRY-FREE ICE CREAM MARKET SIZE, BY FLAVOR, 2018-2030 (USD MILLION)
• TABLE 196. EGYPT DAIRY-FREE ICE CREAM MARKET SIZE, BY PACKAGING TYPE, 2018-2030 (USD MILLION)
• TABLE 197. EGYPT DAIRY-FREE ICE CREAM MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
• TABLE 198. EGYPT DAIRY-FREE ICE CREAM MARKET SIZE, BY OFFLINE, 2018-2030 (USD MILLION)
• TABLE 199. EGYPT DAIRY-FREE ICE CREAM MARKET SIZE, BY END-USE, 2018-2030 (USD MILLION)
• TABLE 200. FINLAND DAIRY-FREE ICE CREAM MARKET SIZE, BY PRODUCT TYPE, 2018-2030 (USD MILLION)
• TABLE 201. FINLAND DAIRY-FREE ICE CREAM MARKET SIZE, BY NUT MILK BASED, 2018-2030 (USD MILLION)
• TABLE 202. FINLAND DAIRY-FREE ICE CREAM MARKET SIZE, BY FLAVOR, 2018-2030 (USD MILLION)
• TABLE 203. FINLAND DAIRY-FREE ICE CREAM MARKET SIZE, BY PACKAGING TYPE, 2018-2030 (USD MILLION)
• TABLE 204. FINLAND DAIRY-FREE ICE CREAM MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
• TABLE 205. FINLAND DAIRY-FREE ICE CREAM MARKET SIZE, BY OFFLINE, 2018-2030 (USD MILLION)
• TABLE 206. FINLAND DAIRY-FREE ICE CREAM MARKET SIZE, BY END-USE, 2018-2030 (USD MILLION)
• TABLE 207. FRANCE DAIRY-FREE ICE CREAM MARKET SIZE, BY PRODUCT TYPE, 2018-2030 (USD MILLION)
• TABLE 208. FRANCE DAIRY-FREE ICE CREAM MARKET SIZE, BY NUT MILK BASED, 2018-2030 (USD MILLION)
• TABLE 209. FRANCE DAIRY-FREE ICE CREAM MARKET SIZE, BY FLAVOR, 2018-2030 (USD MILLION)
• TABLE 210. FRANCE DAIRY-FREE ICE CREAM MARKET SIZE, BY PACKAGING TYPE, 2018-2030 (USD MILLION)
• TABLE 211. FRANCE DAIRY-FREE ICE CREAM MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
• TABLE 212. FRANCE DAIRY-FREE ICE CREAM MARKET SIZE, BY OFFLINE, 2018-2030 (USD MILLION)
• TABLE 213. FRANCE DAIRY-FREE ICE CREAM MARKET SIZE, BY END-USE, 2018-2030 (USD MILLION)
• TABLE 214. GERMANY DAIRY-FREE ICE CREAM MARKET SIZE, BY PRODUCT TYPE, 2018-2030 (USD MILLION)
• TABLE 215. GERMANY DAIRY-FREE ICE CREAM MARKET SIZE, BY NUT MILK BASED, 2018-2030 (USD MILLION)
• TABLE 216. GERMANY DAIRY-FREE ICE CREAM MARKET SIZE, BY FLAVOR, 2018-2030 (USD MILLION)
• TABLE 217. GERMANY DAIRY-FREE ICE CREAM MARKET SIZE, BY PACKAGING TYPE, 2018-2030 (USD MILLION)
• TABLE 218. GERMANY DAIRY-FREE ICE CREAM MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
• TABLE 219. GERMANY DAIRY-FREE ICE CREAM MARKET SIZE, BY OFFLINE, 2018-2030 (USD MILLION)
• TABLE 220. GERMANY DAIRY-FREE ICE CREAM MARKET SIZE, BY END-USE, 2018-2030 (USD MILLION)
• TABLE 221. ISRAEL DAIRY-FREE ICE CREAM MARKET SIZE, BY PRODUCT TYPE, 2018-2030 (USD MILLION)
• TABLE 222. ISRAEL DAIRY-FREE ICE CREAM MARKET SIZE, BY NUT MILK BASED, 2018-2030 (USD MILLION)
• TABLE 223. ISRAEL DAIRY-FREE ICE CREAM MARKET SIZE, BY FLAVOR, 2018-2030 (USD MILLION)
• TABLE 224. ISRAEL DAIRY-FREE ICE CREAM MARKET SIZE, BY PACKAGING TYPE, 2018-2030 (USD MILLION)
• TABLE 225. ISRAEL DAIRY-FREE ICE CREAM MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
• TABLE 226. ISRAEL DAIRY-FREE ICE CREAM MARKET SIZE, BY OFFLINE, 2018-2030 (USD MILLION)
• TABLE 227. ISRAEL DAIRY-FREE ICE CREAM MARKET SIZE, BY END-USE, 2018-2030 (USD MILLION)
• TABLE 228. ITALY DAIRY-FREE ICE CREAM MARKET SIZE, BY PRODUCT TYPE, 2018-2030 (USD MILLION)
• TABLE 229. ITALY DAIRY-FREE ICE CREAM MARKET SIZE, BY NUT MILK BASED, 2018-2030 (USD MILLION)
• TABLE 230. ITALY DAIRY-FREE ICE CREAM MARKET SIZE, BY FLAVOR, 2018-2030 (USD MILLION)
• TABLE 231. ITALY DAIRY-FREE ICE CREAM MARKET SIZE, BY PACKAGING TYPE, 2018-2030 (USD MILLION)
• TABLE 232. ITALY DAIRY-FREE ICE CREAM MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
• TABLE 233. ITALY DAIRY-FREE ICE CREAM MARKET SIZE, BY OFFLINE, 2018-2030 (USD MILLION)
• TABLE 234. ITALY DAIRY-FREE ICE CREAM MARKET SIZE, BY END-USE, 2018-2030 (USD MILLION)
• TABLE 235. NETHERLANDS DAIRY-FREE ICE CREAM MARKET SIZE, BY PRODUCT TYPE, 2018-2030 (USD MILLION)
• TABLE 236. NETHERLANDS DAIRY-FREE ICE CREAM MARKET SIZE, BY NUT MILK BASED, 2018-2030 (USD MILLION)
• TABLE 237. NETHERLANDS DAIRY-FREE ICE CREAM MARKET SIZE, BY FLAVOR, 2018-2030 (USD MILLION)
• TABLE 238. NETHERLANDS DAIRY-FREE ICE CREAM MARKET SIZE, BY PACKAGING TYPE, 2018-2030 (USD MILLION)
• TABLE 239. NETHERLANDS DAIRY-FREE ICE CREAM MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
• TABLE 240. NETHERLANDS DAIRY-FREE ICE CREAM MARKET SIZE, BY OFFLINE, 2018-2030 (USD MILLION)
• TABLE 241. NETHERLANDS DAIRY-FREE ICE CREAM MARKET SIZE, BY END-USE, 2018-2030 (USD MILLION)
• TABLE 242. NIGERIA DAIRY-FREE ICE CREAM MARKET SIZE, BY PRODUCT TYPE, 2018-2030 (USD MILLION)
• TABLE 243. NIGERIA DAIRY-FREE ICE CREAM MARKET SIZE, BY NUT MILK BASED, 2018-2030 (USD MILLION)
• TABLE 244. NIGERIA DAIRY-FREE ICE CREAM MARKET SIZE, BY FLAVOR, 2018-2030 (USD MILLION)
• TABLE 245. NIGERIA DAIRY-FREE ICE CREAM MARKET SIZE, BY PACKAGING TYPE, 2018-2030 (USD MILLION)
• TABLE 246. NIGERIA DAIRY-FREE ICE CREAM MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
• TABLE 247. NIGERIA DAIRY-FREE ICE CREAM MARKET SIZE, BY OFFLINE, 2018-2030 (USD MILLION)
• TABLE 248. NIGERIA DAIRY-FREE ICE CREAM MARKET SIZE, BY END-USE, 2018-2030 (USD MILLION)
• TABLE 249. NORWAY DAIRY-FREE ICE CREAM MARKET SIZE, BY PRODUCT TYPE, 2018-2030 (USD MILLION)
• TABLE 250. NORWAY DAIRY-FREE ICE CREAM MARKET SIZE, BY NUT MILK BASED, 2018-2030 (USD MILLION)
• TABLE 251. NORWAY DAIRY-FREE ICE CREAM MARKET SIZE, BY FLAVOR, 2018-2030 (USD MILLION)
• TABLE 252. NORWAY DAIRY-FREE ICE CREAM MARKET SIZE, BY PACKAGING TYPE, 2018-2030 (USD MILLION)
• TABLE 253. NORWAY DAIRY-FREE ICE CREAM MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
• TABLE 254. NORWAY DAIRY-FREE ICE CREAM MARKET SIZE, BY OFFLINE, 2018-2030 (USD MILLION)
• TABLE 255. NORWAY DAIRY-FREE ICE CREAM MARKET SIZE, BY END-USE, 2018-2030 (USD MILLION)
• TABLE 256. POLAND DAIRY-FREE ICE CREAM MARKET SIZE, BY PRODUCT TYPE, 2018-2030 (USD MILLION)
• TABLE 257. POLAND DAIRY-FREE ICE CREAM MARKET SIZE, BY NUT MILK BASED, 2018-2030 (USD MILLION)
• TABLE 258. POLAND DAIRY-FREE ICE CREAM MARKET SIZE, BY FLAVOR, 2018-2030 (USD MILLION)
• TABLE 259. POLAND DAIRY-FREE ICE CREAM MARKET SIZE, BY PACKAGING TYPE, 2018-2030 (USD MILLION)
• TABLE 260. POLAND DAIRY-FREE ICE CREAM MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
• TABLE 261. POLAND DAIRY-FREE ICE CREAM MARKET SIZE, BY OFFLINE, 2018-2030 (USD MILLION)
• TABLE 262. POLAND DAIRY-FREE ICE CREAM MARKET SIZE, BY END-USE, 2018-2030 (USD MILLION)
• TABLE 263. QATAR DAIRY-FREE ICE CREAM MARKET SIZE, BY PRODUCT TYPE, 2018-2030 (USD MILLION)
• TABLE 264. QATAR DAIRY-FREE ICE CREAM MARKET SIZE, BY NUT MILK BASED, 2018-2030 (USD MILLION)
• TABLE 265. QATAR DAIRY-FREE ICE CREAM MARKET SIZE, BY FLAVOR, 2018-2030 (USD MILLION)
• TABLE 266. QATAR DAIRY-FREE ICE CREAM MARKET SIZE, BY PACKAGING TYPE, 2018-2030 (USD MILLION)
• TABLE 267. QATAR DAIRY-FREE ICE CREAM MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
• TABLE 268. QATAR DAIRY-FREE ICE CREAM MARKET SIZE, BY OFFLINE, 2018-2030 (USD MILLION)
• TABLE 269. QATAR DAIRY-FREE ICE CREAM MARKET SIZE, BY END-USE, 2018-2030 (USD MILLION)
• TABLE 270. RUSSIA DAIRY-FREE ICE CREAM MARKET SIZE, BY PRODUCT TYPE, 2018-2030 (USD MILLION)
• TABLE 271. RUSSIA DAIRY-FREE ICE CREAM MARKET SIZE, BY NUT MILK BASED, 2018-2030 (USD MILLION)
• TABLE 272. RUSSIA DAIRY-FREE ICE CREAM MARKET SIZE, BY FLAVOR, 2018-2030 (USD MILLION)
• TABLE 273. RUSSIA DAIRY-FREE ICE CREAM MARKET SIZE, BY PACKAGING TYPE, 2018-2030 (USD MILLION)
• TABLE 274. RUSSIA DAIRY-FREE ICE CREAM MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
• TABLE 275. RUSSIA DAIRY-FREE ICE CREAM MARKET SIZE, BY OFFLINE, 2018-2030 (USD MILLION)
• TABLE 276. RUSSIA DAIRY-FREE ICE CREAM MARKET SIZE, BY END-USE, 2018-2030 (USD MILLION)
• TABLE 277. SAUDI ARABIA DAIRY-FREE ICE CREAM MARKET SIZE, BY PRODUCT TYPE, 2018-2030 (USD MILLION)
• TABLE 278. SAUDI ARABIA DAIRY-FREE ICE CREAM MARKET SIZE, BY NUT MILK BASED, 2018-2030 (USD MILLION)
• TABLE 279. SAUDI ARABIA DAIRY-FREE ICE CREAM MARKET SIZE, BY FLAVOR, 2018-2030 (USD MILLION)
• TABLE 280. SAUDI ARABIA DAIRY-FREE ICE CREAM MARKET SIZE, BY PACKAGING TYPE, 2018-2030 (USD MILLION)
• TABLE 281. SAUDI ARABIA DAIRY-FREE ICE CREAM MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
• TABLE 282. SAUDI ARABIA DAIRY-FREE ICE CREAM MARKET SIZE, BY OFFLINE, 2018-2030 (USD MILLION)
• TABLE 283. SAUDI ARABIA DAIRY-FREE ICE CREAM MARKET SIZE, BY END-USE, 2018-2030 (USD MILLION)
• TABLE 284. SOUTH AFRICA DAIRY-FREE ICE CREAM MARKET SIZE, BY PRODUCT TYPE, 2018-2030 (USD MILLION)
• TABLE 285. SOUTH AFRICA DAIRY-FREE ICE CREAM MARKET SIZE, BY NUT MILK BASED, 2018-2030 (USD MILLION)
• TABLE 286. SOUTH AFRICA DAIRY-FREE ICE CREAM MARKET SIZE, BY FLAVOR, 2018-2030 (USD MILLION)
• TABLE 287. SOUTH AFRICA DAIRY-FREE ICE CREAM MARKET SIZE, BY PACKAGING TYPE, 2018-2030 (USD MILLION)
• TABLE 288. SOUTH AFRICA DAIRY-FREE ICE CREAM MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
• TABLE 289. SOUTH AFRICA DAIRY-FREE ICE CREAM MARKET SIZE, BY OFFLINE, 2018-2030 (USD MILLION)
• TABLE 290. SOUTH AFRICA DAIRY-FREE ICE CREAM MARKET SIZE, BY END-USE, 2018-2030 (USD MILLION)
• TABLE 291. SPAIN DAIRY-FREE ICE CREAM MARKET SIZE, BY PRODUCT TYPE, 2018-2030 (USD MILLION)
• TABLE 292. SPAIN DAIRY-FREE ICE CREAM MARKET SIZE, BY NUT MILK BASED, 2018-2030 (USD MILLION)
• TABLE 293. SPAIN DAIRY-FREE ICE CREAM MARKET SIZE, BY FLAVOR, 2018-2030 (USD MILLION)
• TABLE 294. SPAIN DAIRY-FREE ICE CREAM MARKET SIZE, BY PACKAGING TYPE, 2018-2030 (USD MILLION)
• TABLE 295. SPAIN DAIRY-FREE ICE CREAM MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
• TABLE 296. SPAIN DAIRY-FREE ICE CREAM MARKET SIZE, BY OFFLINE, 2018-2030 (USD MILLION)
• TABLE 297. SPAIN DAIRY-FREE ICE CREAM MARKET SIZE, BY END-USE, 2018-2030 (USD MILLION)
• TABLE 298. SWEDEN DAIRY-FREE ICE CREAM MARKET SIZE, BY PRODUCT TYPE, 2018-2030 (USD MILLION)
• TABLE 299. SWEDEN DAIRY-FREE ICE CREAM MARKET SIZE, BY NUT MILK BASED, 2018-2030 (USD MILLION)
• TABLE 300. SWEDEN DAIRY-FREE ICE CREAM MARKET SIZE, BY FLAVOR, 2018-2030 (USD MILLION)
• TABLE 301. SWEDEN DAIRY-FREE ICE CREAM MARKET SIZE, BY PACKAGING TYPE, 2018-2030 (USD MILLION)
• TABLE 302. SWEDEN DAIRY-FREE ICE CREAM MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
• TABLE 303. SWEDEN DAIRY-FREE ICE CREAM MARKET SIZE, BY OFFLINE, 2018-2030 (USD MILLION)
• TABLE 304. SWEDEN DAIRY-FREE ICE CREAM MARKET SIZE, BY END-USE, 2018-2030 (USD MILLION)
• TABLE 305. SWITZERLAND DAIRY-FREE ICE CREAM MARKET SIZE, BY PRODUCT TYPE, 2018-2030 (USD MILLION)
• TABLE 306. SWITZERLAND DAIRY-FREE ICE CREAM MARKET SIZE, BY NUT MILK BASED, 2018-2030 (USD MILLION)
• TABLE 307. SWITZERLAND DAIRY-FREE ICE CREAM MARKET SIZE, BY FLAVOR, 2018-2030 (USD MILLION)
• TABLE 308. SWITZERLAND DAIRY-FREE ICE CREAM MARKET SIZE, BY PACKAGING TYPE, 2018-2030 (USD MILLION)
• TABLE 309. SWITZERLAND DAIRY-FREE ICE CREAM MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
• TABLE 310. SWITZERLAND DAIRY-FREE ICE CREAM MARKET SIZE, BY OFFLINE, 2018-2030 (USD MILLION)
• TABLE 311. SWITZERLAND DAIRY-FREE ICE CREAM MARKET SIZE, BY END-USE, 2018-2030 (USD MILLION)
• TABLE 312. TURKEY DAIRY-FREE ICE CREAM MARKET SIZE, BY PRODUCT TYPE, 2018-2030 (USD MILLION)
• TABLE 313. TURKEY DAIRY-FREE ICE CREAM MARKET SIZE, BY NUT MILK BASED, 2018-2030 (USD MILLION)
• TABLE 314. TURKEY DAIRY-FREE ICE CREAM MARKET SIZE, BY FLAVOR, 2018-2030 (USD MILLION)
• TABLE 315. TURKEY DAIRY-FREE ICE CREAM MARKET SIZE, BY PACKAGING TYPE, 2018-2030 (USD MILLION)
• TABLE 316. TURKEY DAIRY-FREE ICE CREAM MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
• TABLE 317. TURKEY DAIRY-FREE ICE CREAM MARKET SIZE, BY OFFLINE, 2018-2030 (USD MILLION)
• TABLE 318. TURKEY DAIRY-FREE ICE CREAM MARKET SIZE, BY END-USE, 2018-2030 (USD MILLION)
• TABLE 319. UNITED ARAB EMIRATES DAIRY-FREE ICE CREAM MARKET SIZE, BY PRODUCT TYPE, 2018-2030 (USD MILLION)
• TABLE 320. UNITED ARAB EMIRATES DAIRY-FREE ICE CREAM MARKET SIZE, BY NUT MILK BASED, 2018-2030 (USD MILLION)
• TABLE 321. UNITED ARAB EMIRATES DAIRY-FREE ICE CREAM MARKET SIZE, BY FLAVOR, 2018-2030 (USD MILLION)
• TABLE 322. UNITED ARAB EMIRATES DAIRY-FREE ICE CREAM MARKET SIZE, BY PACKAGING TYPE, 2018-2030 (USD MILLION)
• TABLE 323. UNITED ARAB EMIRATES DAIRY-FREE ICE CREAM MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
• TABLE 324. UNITED ARAB EMIRATES DAIRY-FREE ICE CREAM MARKET SIZE, BY OFFLINE, 2018-2030 (USD MILLION)
• TABLE 325. UNITED ARAB EMIRATES DAIRY-FREE ICE CREAM MARKET SIZE, BY END-USE, 2018-2030 (USD MILLION)
• TABLE 326. UNITED KINGDOM DAIRY-FREE ICE CREAM MARKET SIZE, BY PRODUCT TYPE, 2018-2030 (USD MILLION)
• TABLE 327. UNITED KINGDOM DAIRY-FREE ICE CREAM MARKET SIZE, BY NUT MILK BASED, 2018-2030 (USD MILLION)
• TABLE 328. UNITED KINGDOM DAIRY-FREE ICE CREAM MARKET SIZE, BY FLAVOR, 2018-2030 (USD MILLION)
• TABLE 329. UNITED KINGDOM DAIRY-FREE ICE CREAM MARKET SIZE, BY PACKAGING TYPE, 2018-2030 (USD MILLION)
• TABLE 330. UNITED KINGDOM DAIRY-FREE ICE CREAM MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
• TABLE 331. UNITED KINGDOM DAIRY-FREE ICE CREAM MARKET SIZE, BY OFFLINE, 2018-2030 (USD MILLION)
• TABLE 332. UNITED KINGDOM DAIRY-FREE ICE CREAM MARKET SIZE, BY END-USE, 2018-2030 (USD MILLION)
• TABLE 333. DAIRY-FREE ICE CREAM MARKET SHARE, BY KEY PLAYER, 2024
• TABLE 334. DAIRY-FREE ICE CREAM MARKET, FPNV POSITIONING MATRIX, 2024

The Dairy-free Ice Cream Market was valued at USD 1.42 billion in 2024 and is projected to grow to USD 1.60 billion in 2025, with a CAGR of 13.33%, reaching USD 3.01 billion by 2030.

The dairy-free ice cream market has experienced robust growth, emerging as a dynamic alternative to traditional ice cream. Increasing consumer awareness regarding health, sustainability, and dietary restrictions has driven renewed interest in plant-based products. In recent years, the industry has evolved beyond niche markets to become a mainstream option favored by both health enthusiasts and environmentally conscious individuals.

Advancements in production processes and ingredient innovation have significantly improved the texture and taste profile of dairy-free ice cream, making it a compelling option for consumers seeking indulgence without compromise. The journey from early experimental recipes to refined, gourmet offerings is supported by technological advancements and a deep focus on flavor development. This progress has transformed the market, positioning dairy-free ice cream as a critical segment in the broader landscape of dessert innovation.

As market players continue to invest in research and development, the transition toward dairy-free alternatives is being accelerated by evolving consumer preferences and heightened demand for premium, niche flavors. The robust demand is further supported by a dramatic increase in the number of product launches and brand expansions, as companies seek to capture new consumer segments and cater to diverse dietary needs.

The current landscape is characterized by a convergence of sustainability trends, health-conscious choices, and a desire for novel flavors. The continuous refinement in production technology and ingredient sourcing underscores not only the quality of the product but also the innovative spirit behind its success. Through these elements, the dairy-free ice cream market is gearing up for sustained future growth, making it an attractive proposition for investors and industry leaders alike.

Transformative Shifts Reshaping the Dairy-Free Ice Cream Market

In recent years, transformative shifts have redefined the dairy-free ice cream market, setting the stage for a new era of growth and innovation. These shifts are driven by changing consumer behavior, technological advancements, and evolving regulatory landscapes that emphasize sustainability and health. The transition from experimental niche products to premium offerings in mainstream markets signals a significant pivot in how manufacturers approach formulation, production, and distribution.

Innovation in product development is at the forefront of this evolution. Manufacturers are increasingly leveraging novel ingredients and refining processing techniques, enabling the creation of dairy-free ice cream that rivals or even surpasses traditional dairy-based products. The incorporation of plant-based milks such as coconut, oat, nut, and soy has opened new avenues for flavor exploration and product variety. With each of these ingredient bases offering unique benefits and taste profiles, the market has witnessed a surge in tailored product lines that address distinct consumer needs.

The market is also witnessing a shift in consumer focus from merely mimicking the traditional dairy experience to embracing a uniquely plant-based narrative. Consumers are now more aware of the environmental benefits and ethical considerations associated with dairy-free products, leading them to consider factors beyond taste and texture. This awareness is accompanied by a growing appetite for products that align with a healthier, more sustainable lifestyle. Moreover, advancements in food technology have enabled companies to effectively mirror the creaminess and indulgence associated with dairy ice cream, thereby further bridging the gap between conventional and plant-based options.

Furthermore, the adoption of digital technologies and social media platforms has played a significant role in amplifying these transformative shifts. Digital marketing strategies have allowed companies to engage directly with their customer base, leveraging online communities to foster brand loyalty and disseminate information about innovative product benefits. Enhanced supply chain transparency and faster market responsiveness have also contributed to the overall agility of the dairy-free ice cream segment.

In summary, the transformative shifts in the market are not just about embracing plant-based options but redefining the entire consumer experience associated with ice cream. Manufacturers now have the opportunity to innovate across every touchpoint - from production and packaging to marketing and distribution - ensuring that the dairy-free ice cream segment is well-positioned to meet the evolving demands of a discerning and conscious consumer base.

Key Segmentation Insights Driving Market Dynamics

Market segmentation plays a crucial role in defining strategy and identifying growth opportunities within the dairy-free ice cream space. A detailed exploration of the segmentation factors provides a nuanced understanding of consumer preferences and consumption patterns. One primary segmentation is based on product type. This analysis encompasses varieties such as coconut milk based, nut milk based, oat milk based, and soy based products. Of particular interest within the nut milk based category is the further subdivision into almond, cashew, and macadamia variants, each catering to slightly different consumer tastes and nutritional profiles.

Another important segmentation factor stems from flavor innovations. In this segment, product offerings are diversified across a range of flavors including berry, caramel, chocolate, coffee, cookies & cream, mango, mint chip, specialty or desserts, strawberry, and vanilla. Each of these flavor profiles is designed to address varying consumer palates, from those seeking bold, rich tastes to those preferring more subtle, refreshing notes. The development of these flavors is a direct response to evolving consumer demands and is indicative of the competitive drive to offer both classic and innovative tastes.

Packaging is also a critical element of market segmentation. The industry caters to diverse consumer needs through options such as bars & sticks, cups, pints, and tubs. The convenience and functional benefits of packaging are carefully considered to enhance the consumer experience while ensuring product integrity and appeal in a competitive marketplace. The choice of packaging further informs the product's positioning, with certain styles being favored for on-the-go consumption while others are designed for home indulgence.

Distribution, another key segmentation checkpoint, differentiates between offline and online channels. The offline segment involves traditional brick-and-mortar outlets which continue to play a pivotal role in reaching a broad audience, with the offline channel further dissected into convenience stores, specialty stores, and supermarkets & hypermarkets. Online channels, on the other hand, cater to a digital-savvy customer base that values convenience and quick access to a myriad of product offerings. This dual-channel approach ensures that products are accessible to a wide range of consumers, irrespective of their purchasing preferences.

Finally, the market segmentation based on end-use focuses on the diverse application of dairy-free ice cream in foodservice industries and among retail consumers. This segmentation underscores the importance of catering to both commercial and individual consumption scenarios, ensuring that product formulations and packaging meet specific demands unique to each segment.

These segmentation insights provide a comprehensive view of the market dynamics, illustrating how targeted innovations and strategic alignments across various product types, flavors, packaging, and distribution channels are fundamental to the sustained growth of the dairy-free ice cream industry.

Based on Product Type, market is studied across Coconut Milk Based, Nut Milk Based, Oat Milk Based, and Soy Based. The Nut Milk Based is further studied across Almond, Cashew, and Macadamia.

Based on Flavor, market is studied across Berry, Caramel, Chocolate, Coffee, Cookies & Cream, Mango, Mint Chip, Specialty or Desserts, Strawberry, and Vanilla.

Based on Packaging Type, market is studied across Bars & Sticks, Cups, Pints, and Tubs.

Based on Distribution Channel, market is studied across Offline and Online. The Offline is further studied across Convenience Stores, Specialty Stores, and Supermarkets & Hypermarkets.

Based on End-Use, market is studied across Foodservice Industry and Retail Consumers.

Regional Dynamics Shaping the Global Dairy-Free Ice Cream Market

The geographic landscape of the dairy-free ice cream market is as varied as it is complex, with several regions contributing uniquely to overall growth patterns. In the Americas, the market has been propelled by a strong consumer affinity for natural and organic products, bolstered by a robust food culture that celebrates innovation in dessert offerings. The region's dynamic retail environment, combined with an increasing preference for healthier lifestyles, makes it a significant player in shaping market trends.

Across the Europe, Middle East & Africa region, there is an observable rise in demand driven by both cultural trends and regulatory support for sustainable products. Consumers in these areas are increasingly seeking alternatives that promote well-being and environmental responsibility. The region has experienced a paradigm shift, with traditional confectionery and dairy-based products being replaced or complemented by progressive dairy-free options, underscoring the alignment of consumer values with product innovation.

The Asia-Pacific region stands out due to its rapid economic growth and burgeoning middle class, which has led to greater experimentation with new food products and flavors. In this region, the rising awareness of health and wellness, coupled with the integration of Western dietary trends, has spurred a substantial increase in the consumption of dairy-free ice cream. Moreover, increased urbanization and a fast-paced lifestyle have driven the adoption of convenient, ready-to-eat food options, positioning this area as a crucial market for both conventional and premium dairy-free ice cream products.

These regional insights highlight the diverse drivers influencing market expansion and underscore the importance of tailoring strategies to meet specific regional demands. Emphasizing local tastes, cultural influences, and varying economic conditions is key to capitalizing on the global momentum within the dairy-free ice cream sector.

Based on Region, market is studied across Americas, Asia-Pacific, and Europe, Middle East & Africa. The Americas is further studied across Argentina, Brazil, Canada, Mexico, and United States. The United States is further studied across California, Florida, Illinois, New York, Ohio, Pennsylvania, and Texas. The Asia-Pacific is further studied across Australia, China, India, Indonesia, Japan, Malaysia, Philippines, Singapore, South Korea, Taiwan, Thailand, and Vietnam. The Europe, Middle East & Africa is further studied across Denmark, Egypt, Finland, France, Germany, Israel, Italy, Netherlands, Nigeria, Norway, Poland, Qatar, Russia, Saudi Arabia, South Africa, Spain, Sweden, Switzerland, Turkey, United Arab Emirates, and United Kingdom.

Leading Companies Redefining the Dairy-Free Ice Cream Space

The competitive landscape of the dairy-free ice cream market features a diverse set of companies renowned for their innovative approaches and commitment to quality. Industry pioneers such as Alden's Organic Ice Cream, Archer Daniels Midland Company, and Beyond Better Foods LLC have played pivotal roles in setting benchmarks for product excellence and responsible sourcing. Forward-thinking brands like Booja-Booja and Cado Avocado Ice Cream have leveraged creative flavor formulations and unique ingredient blends to capture the imagination of consumers.

Significant contributions also come from renowned entities such as Coconut Bliss by HumanCo, Danone, General Mills, Inc., and NadaMoo!, which have all demonstrated an adept understanding of the growing consumer appetite for sustainable and high-quality alternatives. Market titans including Nestle S.A., Oatly AB, So Delicious Dairy Free, and The Hain Celestial Group, Inc. continue to expand their portfolios, ensuring broad market reach and consistent innovation.

Moreover, established retailers like The Kroger Co., Tofutti Brands Inc., Unilever PLC, and Van Leeuwen Ice Cream LLC have further reinforced the market by deploying strategic distribution channels and maintaining strong brand recognition. Their contributions underscore the significance of institutional support and large-scale operational capabilities in sustaining market momentum. The collective efforts of these companies highlight a shared commitment towards redefining the dairy-free ice cream space through continuous product enhancement and customer-centric innovations.

The report delves into recent significant developments in the Dairy-free Ice Cream Market, highlighting leading vendors and their innovative profiles. These include Alden's Organic Ice Cream, Archer Daniels Midland Company, Beyond Better Foods LLC, Booja-Booja, Cado Avocado Ice Cream, Coconut Bliss by HumanCo, Danone, General Mills, Inc., NadaMoo!, Nestle S.A., Oatly AB, So Delicious Dairy Free, The Hain Celestial Group, Inc., The Kroger Co., Tofutti Brands Inc., Unilever PLC, and Van Leeuwen Ice Cream LLC. Actionable Recommendations for Industry Leaders

Leaders in the dairy-free ice cream market must prioritize a series of strategic actions to fully capture the emerging opportunities and navigate the evolving competitive landscape. First, investment in research and development should be a top priority. Industry players need to explore novel ingredient combinations and advanced processing techniques that not only enhance flavor profiles but also improve the nutritional value and sustainability of their products. Strategic partnerships with research institutions and ingredient suppliers can accelerate innovation, ensuring that companies remain at the forefront of industry trends.

Another critical recommendation is to refine and expand distribution channels. Given the dual importance of online and offline sales, companies should adopt omni-channel strategies that guarantee seamless consumer access to their products. Engaging with digital platforms and leveraging data analytics to better understand consumer buying behavior can lead to more targeted marketing initiatives. Likewise, strengthening relationships with traditional retail network partners such as convenience stores, specialty outlets, and supermarket chains will further broaden market reach.

Companies should also consider diversifying their product portfolios to address a wider spectrum of consumer tastes and dietary requirements. Tailoring offerings to cater to various segmentation criteria-ranging from product type and flavor to packaging and end-use-can differentiate a brand in a competitive market. Emphasizing transparency in ingredient sourcing and production processes will bolster consumer trust and support long-term brand loyalty.

Finally, it is essential to focus on sustainability initiatives. With growing consumer emphasis on environmental responsibility, companies must integrate eco-friendly practices across their operations. This includes optimizing supply chains for reduced carbon emissions, investing in recyclable or biodegradable packaging solutions, and promoting sustainable sourcing of raw materials. By demonstrating a commitment to the planet, brands can not only enhance their reputations but also tap into a wider consumer base that prioritizes ethical consumption.

Implementing these recommendations will require a concerted effort and a willingness to adapt to changing market dynamics. Industry leaders who proactively invest in these strategies will be well-equipped to drive growth, foster innovation, and sustain competitive advantage in the burgeoning dairy-free ice cream market.

Conclusion: Summarizing the Dairy-Free Ice Cream Executive Insights

The dairy-free ice cream market is at a pivotal juncture, characterized by transformative shifts and rapid growth fueled by consumer health awareness, innovation in product formulation, and evolving distribution methods. A thorough understanding of market segmentation - based on product type, flavor, packaging, distribution channel, and end-use - provides key insights into where opportunities for further expansion lie. This segmentation not only highlights the diversity within the market but also informs tailored strategies that can address specific consumer demands.

Regional dynamics continue to shape market responses, with the Americas, Europe, Middle East & Africa, and Asia-Pacific each presenting distinct benefits and challenges. The diverse cultural and economic landscapes necessitate a strategic approach that leverages local insights while maintaining a global perspective. Additionally, the competitive environment is enriched by a roster of influential companies that have set benchmarks in quality, innovation, and sustainability. Their respective contributions have collectively elevated the standard and appeal of dairy-free ice cream.

In summary, the current market conditions and future trends presented in this executive summary underline the importance of strategic investments in technology, innovation, and sustainability. As market conditions evolve and competition intensifies, companies that adopt agile and forward-thinking strategies will be best positioned to succeed. The insights and recommendations provided are intended to guide decision-makers as they navigate this rapidly changing environment and harness the full potential of the dairy-free ice cream market.

Table of Contents

1. Preface

• 1.1. Objectives of the Study
• 1.2. Market Segmentation & Coverage
• 1.3. Years Considered for the Study
• 1.4. Currency & Pricing
• 1.5. Language
• 1.6. Stakeholders

2. Research Methodology

• 2.1. Define: Research Objective
• 2.2. Determine: Research Design
• 2.3. Prepare: Research Instrument
• 2.4. Collect: Data Source
• 2.5. Analyze: Data Interpretation
• 2.6. Formulate: Data Verification
• 2.7. Publish: Research Report
• 2.8. Repeat: Report Update

3. Executive Summary

4. Market Overview

5. Market Insights

• 5.1. Market Dynamics
  • 5.1.1. Drivers
    • 5.1.1.1. Rising vegan and plant-based dietary trends enhance the market for dairy-free ice cream options
    • 5.1.1.2. Increasing retail availability making dairy-free ice creams more accessible to a broad audience
    • 5.1.1.3. Growing sensitivity to lactose and dairy among consumers enhance demand for dairy-free ice cream
  • 5.1.2. Restraints
    • 5.1.2.1. Higher Production Costs and supply chain disruption associated with dairy-free ice cream
  • 5.1.3. Opportunities
    • 5.1.3.1. Increasing strategic collaborations and partnerships expanding the distribution channels for dairy-free ice desserts
    • 5.1.3.2. Advancements in food technology making dairy-free ice creams accessible and delicious to mainstream audiences
  • 5.1.4. Challenges
    • 5.1.4.1. Limited consumer awareness and acceptance associated with dairy-free ice cream
• 5.2. Market Segmentation Analysis
  • 5.2.1. Product Type: Rising consumer demand for coconut milk based ice creams for various feature
  • 5.2.2. Distribution Channel: Increasing adoption of online domain for dairy-free ice cream purchase
• 5.3. Porter's Five Forces Analysis
  • 5.3.1. Threat of New Entrants
  • 5.3.2. Threat of Substitutes
  • 5.3.3. Bargaining Power of Customers
  • 5.3.4. Bargaining Power of Suppliers
  • 5.3.5. Industry Rivalry
• 5.4. PESTLE Analysis
  • 5.4.1. Political
  • 5.4.2. Economic
  • 5.4.3. Social
  • 5.4.4. Technological
  • 5.4.5. Legal
  • 5.4.6. Environmental

6. Dairy-free Ice Cream Market, by Product Type

• 6.1. Introduction
• 6.2. Coconut Milk Based
• 6.3. Nut Milk Based
  • 6.3.1. Almond
  • 6.3.2. Cashew
  • 6.3.3. Macadamia
• 6.4. Oat Milk Based
• 6.5. Soy Based

7. Dairy-free Ice Cream Market, by Flavor

• 7.1. Introduction
• 7.2. Berry
• 7.3. Caramel
• 7.4. Chocolate
• 7.5. Coffee
• 7.6. Cookies & Cream
• 7.7. Mango
• 7.8. Mint Chip
• 7.9. Specialty or Desserts
• 7.10. Strawberry
• 7.11. Vanilla

8. Dairy-free Ice Cream Market, by Packaging Type

• 8.1. Introduction
• 8.2. Bars & Sticks
• 8.3. Cups
• 8.4. Pints
• 8.5. Tubs

9. Dairy-free Ice Cream Market, by Distribution Channel

• 9.1. Introduction
• 9.2. Offline
  • 9.2.1. Convenience Stores
  • 9.2.2. Specialty Stores
  • 9.2.3. Supermarkets & Hypermarkets
• 9.3. Online

10. Dairy-free Ice Cream Market, by End-Use

• 10.1. Introduction
• 10.2. Foodservice Industry
• 10.3. Retail Consumers

11. Americas Dairy-free Ice Cream Market

• 11.1. Introduction
• 11.2. Argentina
• 11.3. Brazil
• 11.4. Canada
• 11.5. Mexico
• 11.6. United States

12. Asia-Pacific Dairy-free Ice Cream Market

• 12.1. Introduction
• 12.2. Australia
• 12.3. China
• 12.4. India
• 12.5. Indonesia
• 12.6. Japan
• 12.7. Malaysia
• 12.8. Philippines
• 12.9. Singapore
• 12.10. South Korea
• 12.11. Taiwan
• 12.12. Thailand
• 12.13. Vietnam

13. Europe, Middle East & Africa Dairy-free Ice Cream Market

• 13.1. Introduction
• 13.2. Denmark
• 13.3. Egypt
• 13.4. Finland
• 13.5. France
• 13.6. Germany
• 13.7. Israel
• 13.8. Italy
• 13.9. Netherlands
• 13.10. Nigeria
• 13.11. Norway
• 13.12. Poland
• 13.13. Qatar
• 13.14. Russia
• 13.15. Saudi Arabia
• 13.16. South Africa
• 13.17. Spain
• 13.18. Sweden
• 13.19. Switzerland
• 13.20. Turkey
• 13.21. United Arab Emirates
• 13.22. United Kingdom

14. Competitive Landscape

• 14.1. Market Share Analysis, 2024
• 14.2. FPNV Positioning Matrix, 2024
• 14.3. Competitive Scenario Analysis
  • 14.3.1. McDonald's launches new vegan ice cream
  • 14.3.2. Greenyard acquires Creme de la Creme to expand plant-based offerings
  • 14.3.3. Unilever and Perfect Day collaborate to launch lactose-free chocolate ice cream
• 14.4. Strategy Analysis & Recommendation

Companies Mentioned

• 1. Alden's Organic Ice Cream
• 2. Archer Daniels Midland Company
• 3. Beyond Better Foods LLC
• 4. Booja-Booja
• 5. Cado Avocado Ice Cream
• 6. Coconut Bliss by HumanCo
• 7. Danone
• 8. General Mills, Inc.
• 9. NadaMoo!
• 10. Nestle S.A.
• 11. Oatly AB
• 12. So Delicious Dairy Free
• 13. The Hain Celestial Group, Inc.
• 14. The Kroger Co.
• 15. Tofutti Brands Inc.
• 16. Unilever PLC
• 17. Van Leeuwen Ice Cream LLC