ハラール食品の市場規模、シェア、動向、予測：製品別、流通チャネル別、地域別、2025年～2033年

ハラール食品の市場の世界市場規模は、2024年に2兆7,144億米ドルとなりました。今後、IMARC Groupは、2033年には5兆9,119億5,000万米ドルに達し、2025年から2033年にかけて8.92%のCAGRを示すと予測しています。現在、アジア太平洋地域が市場を独占しており、2024年の市場シェアは48.5%を超えます。この市場を牽引しているのは、人々の意識の高まり、急速な多文化主義とグローバリゼーション、厳格な標準化、eコマース・プラットフォームの普及、健康と安全への関心の高まりなどです。

ハラール食品の市場分析：

市場の成長と規模：市場の成長と規模：市場は安定した成長を遂げており、その原動力となっているのはイスラム教徒人口の増加とハラール食に対する意識の高まりです。

技術の進歩：サプライチェーンマネジメントや認証プロセスなどの急速な技術進歩。高度な追跡・追跡システムにより、ハラル製品の完全性が保証され、消費者の信頼が高まっています。

業界の応用：ハラール食品は従来のカテゴリーを超え、加工食品から化粧品、医薬品に至るまで多様な製品を含みます。

地理的動向：ハラール食品の市場はイスラム主要国に限定されるものではないです。欧米諸国では、多文化的な国民性からハラル製品の需要が高まっています。この動向はハラール食品の世界の魅力を反映しています。

競合情勢：市場は多国籍食品コングロマリットとハラール食品専門メーカーの両方によって特徴付けられます。競合は激しく、消費者の多様な嗜好に対応するためのイノベーションと新製品のイントロダクションつながっています。

課題と機会：ハラール食品の市場における課題には、ハラル基準の厳格な遵守の確保や複雑な認証プロセスのナビゲートなどが含まれます。しかし、こうした課題は、ハラル認証サービスやロジスティクスを専門とする企業にとってはチャンスでもあります。

将来の展望：世界のハラール食品の市場の将来は有望で、持続的な成長が期待されます。ハラル原則に対する消費者の認識が高まり、規制が標準化されるにつれ、市場はさらに拡大し、ビジネスが成功するチャンスは十分にあります。

ハラール食品の市場動向：

ムスリム人口の増加

世界のムスリム人口の急増は、ハラール食品の市場の重要な促進要因です。ムスリム人口の増加に伴い、ハラル認証製品の需要も拡大しています。世界のムスリム人口は2050年までに50％近く増加し、 27億6,000万人に達すると予測されています。この人口動態の変化は、イスラム教徒が多数を占める国でも、イスラム教徒が少数派を占める国でも、さまざまな地域でハラール食品に対する需要が高まることに直結します。

消費者の意識の高まり

非イスラム教徒の間でも、ハラル食の必要条件に関する消費者の意識は高まっています。消費者の意識が高まり、食品生産プロセスの透明性を求め、高品質で倫理的な調達の製品を求めるようになっています。このような意識の高まりから、厳格な品質と倫理基準を持つハラル認証食品を好む傾向が強まっています。

多文化主義とグローバリゼーション

多文化主義とグローバリゼーションという現象は、世界中でハラール食品の入手可能性と入手しやすさの向上につながりました。イスラム教徒が多数を占めない多くの国々が多様性を受け入れており、食品市場も様々な食の嗜好に対応できるよう適応しています。この動向は、主流のスーパーマーケット、レストラン、食品製造業者に、文化的に多様な消費者層の需要に応えるため、より幅広いハラル・オプションを提供するよう促しています。

規制の標準化

統一されたハラル認証基準や規制の確立は、市場の牽引役として重要な役割を果たしています。様々な国や国際機関がハラル認証のための標準化されたガイドラインを開発し、混乱を減らし一貫性を確保しています。こうした基準は消費者の信頼を高め、国境を越えたハラル製品の取引を促進しています。

健康と安全への関心の高まり

消費者の健康志向はますます高まっており、健康と安全への関心に沿った食品を求めるようになっています。ハラール食品は、その製造時に適用される厳格な衛生・品質管理措置により、より健康的で安全であると認識されることが多いです。この認識が、非イスラム教徒を含む健康志向の消費者にハラル製品を選ばせる原動力となっています。

目次

第1章 序文

第2章 調査範囲と調査手法

• 調査の目的
• ステークホルダー
• データソース
  • 一次情報
  • 二次情報
• 市場推定
  • ボトムアップアプローチ
  • トップダウンアプローチ
• 調査手法

第3章 エグゼクティブサマリー

第4章 イントロダクション

• 概要
• 主要業界動向

第5章 世界のハラール食品市場

• 市場概要
• 市場実績
• COVID-19の影響
• 価格分析
• 市場内訳：製品別
• 市場内訳：流通チャネル別
• 市場内訳：地域別
• 市場予測
• SWOT分析
  • 概要
  • 強み
  • 弱み
  • 機会
  • 脅威
• バリューチェーン分析
  • 概要
  • サプライヤー
  • フードプロセッサー
  • 販売代理店
  • 小売業者
  • 輸出業者
  • エンドユーザー
• ポーターのファイブフォース分析
  • 概要
  • 買い手の交渉力
  • 供給企業の交渉力
  • 競合の程度
  • 新規参入業者の脅威
  • 代替品の脅威

第6章 市場内訳：製品別

• 肉、鶏肉、魚介類
  • 市場動向
  • 市場予測
• 果物と野菜
  • 市場動向
  • 市場予測
• 乳製品
  • 市場動向
  • 市場予測
• シリアル・穀物
  • 市場動向
  • 市場予測
• 油脂、ワックス
  • 市場動向
  • 市場予測
• 菓子類
  • 市場動向
  • 市場予測
• その他
  • 市場動向
  • 市場予測

第7章 市場内訳：流通チャネル別

• 伝統的な小売業者
  • 市場動向
  • 市場予測
• スーパーマーケットとハイパーマーケット
  • 市場動向
  • 市場予測
• オンライン
  • 市場動向
  • 市場予測
• その他
  • 市場動向
  • 市場予測

第8章 市場内訳：地域別

• アジア太平洋地域
  • 市場動向
  • 市場予測
• 中東・アフリカ
  • 市場動向
  • 市場予測
• 欧州
  • 市場動向
  • 市場予測
• 北米
  • 市場動向
  • 市場予測
• ラテンアメリカ
  • 市場動向
  • 市場予測

第9章 競合情勢

• 市場構造
• 主要企業
• 主要企業のプロファイル
  • Al Islami Foods Co.
  • QL Foods Sdn Bhd
  • Saffron Road
  • DagangHalal Group
  • Janan Meat Ltd
  • Kawan Foods Berhad
  • Cargill, Inc.
  • Prima Agri-Products Sdn Bhd
  • Nestle S.A.
  • BRF S.A.
  • Tahira Foods Ltd.

List of Figures

• Figure 1: Global: Halal Food Market: Major Drivers and Challenges
• Figure 2: Global: Halal Food Market: Sales Value (in Billion USD), 2019-2024
• Figure 3: Global: Halal Food Market: Breakup by Product (in %), 2024
• Figure 4: Global: Halal Food Market: Breakup by Distribution Channel (in %), 2024
• Figure 5: Global: Halal Food Market: Breakup by Region (in %), 2024
• Figure 6: Global: Halal Food Market Forecast: Sales Value (in Billion USD), 2025-2033
• Figure 7: Global: Halal Food Industry: SWOT Analysis
• Figure 8: Global: Halal Food Industry: Value Chain Analysis
• Figure 9: Global: Halal Food Industry: Porter's Five Forces Analysis
• Figure 10: Global: Halal Food (Meat, Poultry & Seafood) Market: Sales Value (in Billion USD), 2019 & 2024
• Figure 11: Global: Halal Food (Meat, Poultry & Seafood) Market Forecast: Sales Value (in Billion USD), 2025-2033
• Figure 12: Global: Halal Food (Fruits & Vegetables) Market: Sales Value (in Billion USD), 2019 & 2024
• Figure 13: Global: Halal Food (Fruits & Vegetables) Market Forecast: Sales Value (in Billion USD), 2025-2033
• Figure 14: Global: Halal Food (Dairy Products) Market: Sales Value (in Billion USD), 2019 & 2024
• Figure 15: Global: Halal Food (Dairy Products) Market Forecast: Sales Value (in Billion USD), 2025-2033
• Figure 16: Global: Halal Food (Cereals & Grains) Market: Sales Value (in Billion USD), 2019 & 2024
• Figure 17: Global: Halal Food (Cereals & Grains) Market Forecast: Sales Value (in Billion USD), 2025-2033
• Figure 18: Global: Halal Food (Oil, Fats & Waxes) Market: Sales Value (in Billion USD), 2019 & 2024
• Figure 19: Global: Halal Food (Oil, Fats & Waxes) Market Forecast: Sales Value (in Billion USD), 2025-2033
• Figure 20: Global: Halal Food (Confectionery) Market: Sales Value (in Billion USD), 2019 & 2024
• Figure 21: Global: Halal Food (Confectionery) Market Forecast: Sales Value (in Billion USD), 2025-2033
• Figure 22: Global: Halal Food (Other Products) Market: Sales Value (in Billion USD), 2019 & 2024
• Figure 23: Global: Halal Food (Other Products) Market Forecast: Sales Value (in Billion USD), 2025-2033
• Figure 24: Global: Halal Food Market: Sales through Traditional Retailers (in Billion USD), 2019 & 2024
• Figure 25: Global: Halal Food Market Forecast: Sales through Traditional Retailers (in Billion USD), 2025-2033
• Figure 26: Global: Halal Food Market: Sales through Supermarkets & Hypermarkets (in Billion USD), 2019 & 2024
• Figure 27: Global: Halal Food Market Forecast: Sales through Supermarkets & Hypermarkets (in Billion USD), 2025-2033
• Figure 28: Global: Halal Food Market: Online Sales (in Billion USD), 2019 & 2024
• Figure 29: Global: Halal Food Market Forecast: Online Sales (in Billion USD), 2025-2033
• Figure 30: Global: Halal Food Market: Sales through Other Distribution Channels (in Billion USD), 2019 & 2024
• Figure 31: Global: Halal Food Market Forecast: Sales through Other Distribution Channels (in Billion USD), 2025-2033
• Figure 32: Asia Pacific: Halal Food Market: Sales Value (in Billion USD), 2019 & 2024
• Figure 33: Asia Pacific: Halal Food Market Forecast: Sales Value (in Billion USD), 2025-2033
• Figure 34: Middle East & Africa: Halal Food Market: Sales Value (in Billion USD), 2019 & 2024
• Figure 35: Middle East & Africa: Halal Food Market Forecast: Sales Value (in Billion USD), 2025-2033
• Figure 36: Europe: Halal Food Market: Sales Value (in Billion USD), 2019 & 2024
• Figure 37: Europe: Halal Food Market Forecast: Sales Value (in Billion USD), 2025-2033
• Figure 38: North America: Halal Food Market: Sales Value (in Billion USD), 2019 & 2024
• Figure 39: North America: Halal Food Market Forecast: Sales Value (in Billion USD), 2025-2033
• Figure 40: Latin America: Halal Food Market: Sales Value (in Billion USD), 2019 & 2024
• Figure 41: Latin America: Halal Food Market Forecast: Sales Value (in Billion USD), 2025-2033

List of Tables

• Table 1: Global: Halal Food Market: Key Industry Highlights, 2024 and 2033
• Table 2: Global: Halal Food Market Forecast: Breakup by Product (in Billion USD), 2025-2033
• Table 3: Global: Halal Food Market Forecast: Breakup by Distribution Channel (in Billion USD), 2025-2033
• Table 4: Global: Halal Food Market Forecast: Breakup by Region (in Billion USD), 2025-2033
• Table 5: Global: Halal Food Market: Competitive Structure
• Table 6: Global: Halal Food Market: Key Players

The global halal food market size was valued at USD 2,714.40 Billion in 2024. Looking forward, IMARC Group estimates the market to reach USD 5,911.95 Billion by 2033, exhibiting a CAGR of 8.92% from 2025-2033. Asia Pacific currently dominates the market, holding a market share of over 48.5% in 2024. The market is mostly driven because of the rising awareness among people, rapid multiculturalism and globalization, stringent standardization, proliferation of e-commerce platforms and the growing health and safety concerns.

Halal Food Market Analysis:

Market Growth and Size: The market is witnessing stable growth, driven by the increasing Muslim population and a growing awareness about halal dietary requirements.

Technological Advancements: Rapid technological advancements, such as the supply chain management to certification processes. Advanced tracking and tracing systems are ensuring the integrity of halal products, enhancing consumer confidence.

Industry Applications: Halal food extends beyond traditional categories and includes diverse products, from processed foods to cosmetics and pharmaceuticals.

Geographical Trends: The halal food market is not limited to Muslim-majority countries. Western nations are witnessing a rise in demand for halal products due to the multicultural nature of their populations. This trend reflects the global appeal of halal food.

Competitive Landscape: The market is characterized by both multinational food conglomerates and specialized halal food producers. Competition is fierce, leading to innovation and the introduction of new products to cater to diverse consumer preferences.

Challenges and Opportunities: Challenges in the halal food market include ensuring strict compliance with halal standards and navigating complex certification processes. However, these challenges also present opportunities for companies specializing in halal certification services and logistics.

Future Outlook: The future of the global halal food market appears promising, with sustained growth expected. As consumer awareness about halal principles increases and regulations become more standardized, the market will likely see even greater expansion, providing ample opportunities for businesses to thrive.

Halal Food Market Trends:

Increasing Muslim Population

The rapid growth of the global Muslim population is a significant driver of the halal food market. As the Muslim population increases, the demand for halal-certified products also escalates. The global Muslim population is projected to grow by nearly 50% by 2050, reaching 2.76 billion individuals. This demographic shift directly translates into a higher demand for halal food across various regions, both in Muslim-majority countries and in countries with significant Muslim minorities.

Rising Consumer Awareness

Consumer awareness regarding halal dietary requirements has been on the rise, even among non-Muslim populations. Individuals are becoming more conscious of what they consume, seeking transparency in food production processes, and demanding high-quality, ethically sourced products. This awareness has led to an increased preference for halal-certified food products, as they are associated with stringent quality and ethical standards.

Multiculturalism and Globalization

The phenomenon of multiculturalism and globalization has led to an increased availability and accessibility of halal food products worldwide. Many non-Muslim-majority countries are embracing diversity, and their food markets are adapting to cater to various dietary preferences. This trend has prompted mainstream supermarkets, restaurants, and food producers to offer a wider range of halal options to meet the demands of a culturally diverse consumer base.

Regulatory Standardization

The establishment of uniform halal certification standards and regulations has played a crucial role in driving the market. Various countries and international organizations have developed standardized guidelines for halal certification, reducing confusion and ensuring consistency. These standards have boosted consumer confidence and facilitated trade in halal products across borders.

Increasing Health and Safety Concerns

Consumers are becoming increasingly health-conscious and are looking for food products that align with their health and safety concerns. Halal food is often perceived as healthier and safer due to the strict hygiene and quality control measures applied during its production. This perception has driven health-conscious consumers, including non-Muslims, to choose halal products.

Halal Food Industry Segmentation:

Breakup by Product:

• Meat, Poultry and Seafood
• Fruits and Vegetables
• Dairy Products
• Cereals and Grains
• Oil, Fats and Waxes
• Confectionery
• Others

Meat, Poultry, and Seafood accounts for the majority of the market share

Meat, poultry, and seafood are foundational segments of the halal food market. Halal meat, in particular, is of utmost importance to Muslim consumers. The demand for halal meat, including beef, lamb, chicken, and seafood, remains consistently high due to its significance in Islamic dietary laws. The market for halal meat products is characterized by stringent certification requirements to ensure compliance with halal standards, and it includes both fresh and processed meat products.

The market for halal fruits and vegetables is expanding as consumers seek fresh, wholesome produce that adheres to halal principles. These products are naturally halal and do not require certification, making them accessible to a broad range of consumers. The emphasis on clean, healthy eating has also contributed to the growth of this segment, as consumers look for fruits and vegetables that are free from non-halal additives and processing methods.

Dairy products, including milk, cheese, yogurt, and butter, form an essential part of the halal food market. The dairy segment has seen significant growth, driven by the demand for halal-certified dairy items. Strict hygiene and sourcing standards are applied to ensure the integrity of these products, making them a trusted choice for consumers concerned about both halal compliance and food safety.

Cereals and grains, such as rice, wheat, oats, and various flour products, are staple foods in many cultures, including Muslim communities. These products are a key component of the halal food market, serving as the basis for a wide range of dishes. The market includes both plain grains and processed cereal products, such as halal-certified breakfast cereals and pasta, which cater to diverse consumer preferences.

Halal-certified oils, fats, and waxes play a vital role in the preparation of halal meals. Vegetable oils, cooking fats, and waxes used in food and non-food applications must adhere to strict halal guidelines. This segment includes products such as halal-certified cooking oils, margarine, and various types of fats used in food processing.

The confectionery segment in the halal food market encompasses a wide range of sweet treats, including chocolates, candies, biscuits, and desserts. Halal-certified confectionery products are adopted by consumers of all backgrounds who want to indulge in delicious sweets while adhering to their dietary requirements. This segment reflects the global popularity of halal snacks and desserts.

Breakup by Distribution Channel:

• Traditional Retailers
• Supermarkets and Hypermarkets
• Online
• Others

Supermarkets and hypermarkets hold the largest share in the industry

Supermarkets and hypermarkets have become increasingly important distribution channels for halal food products, especially in urban and suburban areas. These large-format stores offer a wide selection of halal items, from fresh produce and meats to packaged goods and snacks. They provide convenience and a one-stop shopping experience for consumers looking for a broad range of halal options. Many major supermarket chains also offer their own halal-certified private label products. These stores often invest in ensuring proper halal certification and labeling, building trust with consumers who seek convenient access to halal products in a modern retail environment.

Traditional retailers play a significant role in the distribution of halal food products, especially in regions with a strong cultural emphasis on local markets and small businesses. These retailers include local butchers, neighborhood grocery stores, and specialty halal markets. They often have a deep understanding of their communities and provide a wide variety of halal products, including fresh meat, fruits, and vegetables. Traditional retailers are valued for their personal consumer service and the ability to offer specific cuts of meat or customized packaging according to consumer preferences. They play a crucial role in serving local communities and ensuring access to halal food in areas where large supermarkets may be less prevalent.

The online distribution channel has gained substantial traction in the halal food market, driven by the convenience of e-commerce and the ability to reach a global consumer base. Online retailers offer a vast array of halal products, including specialty items that may not be readily available in local stores. This channel allows consumers to browse and purchase halal food from the comfort of their homes and have it delivered to their doorstep. Online retailers often provide detailed product descriptions, ingredient lists, and certification information, which is particularly appealing to consumers concerned about the authenticity of halal products. Additionally, the online platform allows consumers to compare prices and read reviews, enhancing their shopping experience.

Breakup by Region:

• North America
• Europe
• Asia Pacific
• Latin America
• Middle East and Africa

Asia Pacific leads the market, accounting for the largest halal food market share

The market research report has also provided a comprehensive analysis of all the major regional markets, which include North America (the United States and Canada); Europe (Germany, France, the United Kingdom, Italy, Spain, and others); Asia Pacific (China, Japan, India, South Korea, Australia, Indonesia, and others); Latin America (Brazil, Mexico, and others); and the Middle East and Africa. According to the report, Asia Pacific accounted for the largest market share.

The Asia Pacific region is a powerhouse in the global halal food market. It is home to the largest Muslim population in the world, which drives substantial demand for halal products. Countries like Indonesia, Malaysia, Pakistan, and Bangladesh have well-established halal food industries and regulatory bodies. Additionally, the region's diverse cuisines and cultural practices create a vibrant market for a wide variety of halal foods, from street snacks to gourmet cuisine. The Asia Pacific region is a significant consumer and also a major producer of halal food products, exporting to global markets.

North America has witnessed a growing demand for halal food, primarily due to its multicultural society. Muslim communities in the United States and Canada have fueled this demand, leading to the availability of halal products in mainstream supermarkets and restaurants. The region also sees a rise in non-Muslim consumers choosing halal products for their perceived quality and safety. This trend has prompted many North American food producers to seek halal certification to cater to this expanding market.

The European market for halal food has seen substantial growth, driven by both the Muslim population and non-Muslim consumers looking for ethically produced and high-quality food items. Countries like France, the United Kingdom, and Germany have significant Muslim communities, contributing to the demand for halal products. The European Union has also made efforts to standardize halal certification processes, facilitating trade and ensuring consumer confidence.

Latin America has a burgeoning market for halal food, with countries like Brazil and Argentina emerging as key players in halal meat production and exports. The region's halal food market caters to its Muslim minority and to international markets, including the Middle East and Asia. The Brazilian halal meat industry, in particular, has gained recognition for its adherence to strict halal standards, making it a major exporter to global markets.

Middle East and Africa are natural hubs for the halal food market, given their predominantly Muslim populations. These regions are home to a wide variety of halal food products, from traditional dishes to modern processed items. The Middle East, in particular, has a thriving halal food industry with a focus on high-quality, premium products. Moreover, the tourism industry in these regions further boosts the demand for halal options, attracting Muslim travelers seeking authentic halal cuisine.

Leading Key Players in the Halal Food Industry:

The key players in the market are actively engaged in various strategies to capitalize on the growing demand and maintain a competitive edge. Many multinational food companies are seeking halal certification for their products to tap into the Muslim consumer base. They invest in rigorous quality control and certification processes to ensure compliance with halal standards. Additionally, these players often expand their product portfolios to include a wider range of halal offerings, from meat and dairy to processed foods and snacks. They also leverage digital marketing and e-commerce to enhance accessibility for consumers worldwide and engage in sustainability initiatives to align with ethical and environmental concerns, further solidifying their position as leaders in the halal food industry.

The market research report has provided a comprehensive analysis of the competitive landscape. Detailed profiles of all major companies have also been provided. Some of the key players in the market include:

• Al Islami Foods Co.
• QL Foods Sdn Bhd
• Saffron Road
• DagangHalal Group
• Janan Meat Ltd
• Kawan Foods Berhad
• Cargill, Inc.
• Prima Agri-Products Sdn Bhd
• Nestle S.A.
• BRF S.A.
• Tahira Foods Ltd.

Key Questions Answered in This Report

• 1.How big is the halal food market?
• 2.What is the future outlook of the halal food market?
• 3.What are the key factors driving the halal food market?
• 4.Which region accounts for the largest halal food market share?
• 5.Which are the leading companies in the global halal food market?

Table of Contents

1 Preface

2 Scope and Methodology

• 2.1 Objectives of the Study
• 2.2 Stakeholders
• 2.3 Data Sources
  • 2.3.1 Primary Sources
  • 2.3.2 Secondary Sources
• 2.4 Market Estimation
  • 2.4.1 Bottom-Up Approach
  • 2.4.2 Top-Down Approach
• 2.5 Forecasting Methodology

3 Executive Summary

4 Introduction

• 4.1 Overview
• 4.2 Key Industry Trends

5 Global Halal Food Market

• 5.1 Market Overview
• 5.2 Market Performance
• 5.3 Impact of COVID-19
• 5.4 Price Analysis
• 5.5 Market Breakup by Product
• 5.6 Market Breakup by Distribution Channel
• 5.7 Market Breakup by Region
• 5.8 Market Forecast
• 5.9 SWOT Analysis
  • 5.9.1 Overview
  • 5.9.2 Strengths
  • 5.9.3 Weaknesses
  • 5.9.4 Opportunities
  • 5.9.5 Threats
• 5.10 Value Chain Analysis
  • 5.10.1 Overview
  • 5.10.2 Suppliers
  • 5.10.3 Food Processors
  • 5.10.4 Distributors
  • 5.10.5 Retailers
  • 5.10.6 Exporters
  • 5.10.7 End-Users
• 5.11 Porters Five Forces Analysis
  • 5.11.1 Overview
  • 5.11.2 Bargaining Power of Buyers
  • 5.11.3 Bargaining Power of Suppliers
  • 5.11.4 Degree of Competition
  • 5.11.5 Threat of New Entrants
  • 5.11.6 Threat of Substitutes

6 Market Breakup by Product

• 6.1 Meat, Poultry & Seafood
  • 6.1.1 Market Trends
  • 6.1.2 Market Forecast
• 6.2 Fruits & Vegetables
  • 6.2.1 Market Trends
  • 6.2.2 Market Forecast
• 6.3 Dairy Products
  • 6.3.1 Market Trends
  • 6.3.2 Market Forecast
• 6.4 Cereals & Grains
  • 6.4.1 Market Trends
  • 6.4.2 Market Forecast
• 6.5 Oil, Fats & Waxes
  • 6.5.1 Market Trends
  • 6.5.2 Market Forecast
• 6.6 Confectionery
  • 6.6.1 Market Trends
  • 6.6.2 Market Forecast
• 6.7 Others
  • 6.7.1 Market Trends
  • 6.7.2 Market Forecast

7 Market Breakup by Distribution Channel

• 7.1 Traditional Retailers
  • 7.1.1 Market Trends
  • 7.1.2 Market Forecast
• 7.2 Supermarkets & Hypermarkets
  • 7.2.1 Market Trends
  • 7.2.2 Market Forecast
• 7.3 Online
  • 7.3.1 Market Trends
  • 7.3.2 Market Forecast
• 7.4 Others
  • 7.4.1 Market Trends
  • 7.4.2 Market Forecast

8 Market Breakup by Region

• 8.1 Asia Pacific
  • 8.1.1 Market Trends
  • 8.1.2 Market Forecast
• 8.2 Middle East & Africa
  • 8.2.1 Market Trends
  • 8.2.2 Market Forecast
• 8.3 Europe
  • 8.3.1 Market Trends
  • 8.3.2 Market Forecast
• 8.4 North America
  • 8.4.1 Market Trends
  • 8.4.2 Market Forecast
• 8.5 Latin America
  • 8.5.1 Market Trends
  • 8.5.2 Market Forecast

9 Competitive Landscape

• 9.1 Market Structure
• 9.2 Key Players
• 9.3 Profiles of Key Players
  • 9.3.1 Al Islami Foods Co.
  • 9.3.2 QL Foods Sdn Bhd
  • 9.3.3 Saffron Road
  • 9.3.4 DagangHalal Group
  • 9.3.5 Janan Meat Ltd
  • 9.3.6 Kawan Foods Berhad
  • 9.3.7 Cargill, Inc.
  • 9.3.8 Prima Agri-Products Sdn Bhd
  • 9.3.9 Nestle S.A.
  • 9.3.10 BRF S.A.
  • 9.3.11 Tahira Foods Ltd.