干し貝柱の世界市場

干し貝柱の世界市場は2030年までに3億7,840万米ドルに達する見込み

2023年に3億650万米ドルと推定される干し貝柱の世界市場は、分析期間2023-2030年にCAGR 3.1%で成長し、2030年には3億7,840万米ドルに達すると予測されます。本レポートで分析したセグメントの1つである個人エンド用途は、CAGR 3.1%を記録し、分析期間終了時には2億7,100万米ドルに達すると予測されます。商業用エンドユースセグメントの成長率は、分析期間中CAGR 2.8%と推定されます。

米国市場は8,060万米ドルと推定され、中国はCAGR 3.0％で成長すると予測される

米国の干し貝柱市場は、2023年に8,060万米ドルと推定されます。世界第2位の経済大国である中国は、2030年までに6,100万米ドルの市場規模に達すると予測され、分析期間2023-2030年のCAGRは3.0%です。その他の注目すべき地域別市場としては、日本とカナダがあり、分析期間中のCAGRはそれぞれ2.9%と2.5%と予測されています。欧州では、ドイツがCAGR 2.8%で成長すると予測されています。

世界の干し貝柱市場- 主要動向と促進要因のまとめ

市場需要を牽引する干し貝柱のユニークな特性とは？

干し貝柱は「コンポイ」とも呼ばれ、濃厚なうま味と長い保存期間で珍重される高級シーフード製品です。コンポイは東アジア料理、特に中華料理、日本料理、韓国料理で広く使用されており、スープ、シチュー、ソースに加えられることが多いです。乾燥させることにより、ホタテ貝本来の味が増し、魚介類が保存されるため、日常食からグルメ料理まで人気の食材となっています。干し貝柱のホタテ貝柱は、様々な大きさのものがあり、一般的に大きいものは、その優れた風味と食感から高値で取引されます。高級食材として、特に旧正月のような文化的なお祝いの時など、お祝いや特別な日の食事によく使われます。

消費者の嗜好の変化は干し貝柱市場にどのような影響を与えているか？

干し貝柱の世界の需要は、高級食品、グルメ食品、健康志向の食生活への消費者の嗜好の変化もあって高まっています。干し貝柱は低脂肪、高タンパク、オメガ3脂肪酸のような必須栄養素を豊富に含んでおり、栄養価が高く、かつ贅沢な食品を求める消費者にとって魅力的な選択肢となっています。健康に良いとされる食品を好む消費者が増える中、干し貝柱の栄養価の高さは、高級水産物市場における重要なプレーヤーとして位置づけられています。市場はまた、持続可能なシーフードへの関心を高めており、干し貝柱の多くのサプライヤーは、持続可能な方法で収穫された製品を提供することで、倫理的で環境に配慮した食品源に対する需要の高まりに応えています。

技術と流通の進歩は市場をどのように形成しているか？

乾燥と保存技術における技術的進歩は、干し貝柱の品質と保存性を向上させ、世界中の人々がより入手しやすくするのに役立っています。真空乾燥や凍結乾燥などの技術革新は、ホタテ貝柱の栄養分と風味を維持しながら、その市場性を地元や地域市場以外にも広げることを保証しています。eコマース・プラットフォームもまた、干し貝柱の世界・リーチを拡大する上で極めて重要な役割を果たしています。オンライン食料品ショッピングやグルメ食品宅配サービスの台頭により、干し貝柱はより幅広い消費者が手軽に利用できるようになり、市場浸透率を高めています。

干し貝柱市場の成長を促進する要因は何か？

干し貝柱市場の成長は、特にアジア太平洋市場におけるグルメ・高級シーフード製品に対する需要の高まりなど、いくつかの要因によって牽引されています。また、高タンパク質やオメガ3含有量など、シーフード摂取に伴う健康効果に対する意識の高まりも主要な促進要因となっています。eコマースやデジタル・プラットフォームの拡大により、干し貝柱へのアクセスが改善され、世界中の消費者がこれらの製品をより簡単に調査・購入できるようになった。さらに、乾燥・包装技術の革新により、干し貝柱の品質と保存性が向上し、国際市場によりアピールできるようになった。持続可能な水産物の実践と認証が重要視され、倫理的に調達された干し貝柱への需要がさらに高まっています。

調査対象企業の例（全36件）

• Chung Chou City, Inc.
• Daiichi Co., Ltd.
• Golden Sea Inc.
• Gyoren Hokko
• Hannaford Supermarkets
• Hk Jebn Limited
• Hsu's Ginseng Ent., Inc.
• Japacle LLC
• Lund's Fisheries, Inc.
• Nestlady Inc.

目次

第1章 調査手法

第2章 エグゼクティブサマリー

• 市場概要
• 主要企業
• 市場動向と促進要因
• 世界市場の見通し

第3章 市場分析

• 米国
• カナダ
• 日本
• 中国
• 欧州
• フランス
• ドイツ
• イタリア
• 英国
• その他欧州
• アジア太平洋
• その他の地域

第4章 競合

Global Dried Scallops Market to Reach US$378.4 Million by 2030

The global market for Dried Scallops estimated at US$306.5 Million in the year 2023, is expected to reach US$378.4 Million by 2030, growing at a CAGR of 3.1% over the analysis period 2023-2030. Individual End-Use, one of the segments analyzed in the report, is expected to record a 3.1% CAGR and reach US$271.0 Million by the end of the analysis period. Growth in the Commercial End-Use segment is estimated at 2.8% CAGR over the analysis period.

The U.S. Market is Estimated at US$80.6 Million While China is Forecast to Grow at 3.0% CAGR

The Dried Scallops market in the U.S. is estimated at US$80.6 Million in the year 2023. China, the world's second largest economy, is forecast to reach a projected market size of US$61.0 Million by the year 2030 trailing a CAGR of 3.0% over the analysis period 2023-2030. Among the other noteworthy geographic markets are Japan and Canada, each forecast to grow at a CAGR of 2.9% and 2.5% respectively over the analysis period. Within Europe, Germany is forecast to grow at approximately 2.8% CAGR.

Global Dried Scallops Market - Key Trends and Drivers Summarized

What Are the Unique Attributes of Dried Scallops That Drive Market Demand?

Dried scallops, also known as "conpoy," are a premium seafood product prized for their rich umami flavor and long shelf life. They are widely used in East Asian cuisines, particularly in Chinese, Japanese, and Korean dishes, where they are often added to soups, stews, and sauces to impart a deep, savory flavor. The drying process intensifies the scallop's natural taste and preserves the seafood, making it a popular ingredient in both everyday meals and gourmet dishes. Dried scallops are available in various sizes, with larger scallops typically commanding higher prices due to their superior flavor and texture. As a luxury food item, they are commonly used in festive or special occasion meals, especially during cultural celebrations like the Lunar New Year.

How Are Changing Consumer Preferences Impacting the Dried Scallops Market?

The global demand for dried scallops is rising in part due to evolving consumer preferences toward premium, gourmet foods, and health-conscious diets. Dried scallops are low in fat, high in protein, and rich in essential nutrients like omega-3 fatty acids, making them an attractive option for consumers seeking nutritious yet indulgent food choices. As more consumers gravitate toward foods with perceived health benefits, the nutritional profile of dried scallops has positioned them as a key player in the high-end seafood market. The market has also seen increased interest in sustainable seafood options, and many suppliers of dried scallops are responding by offering sustainably harvested products, further aligning with the growing demand for ethical and eco-conscious food sources.

How Are Technological and Distribution Advancements Shaping the Market?

Technological advancements in drying and preservation techniques have helped improve the quality and shelf life of dried scallops, making them more accessible to a global audience. Innovations such as vacuum drying and freeze-drying processes ensure that the scallops retain their nutritional content and flavor while extending their marketability beyond local or regional markets. E-commerce platforms have also played a pivotal role in expanding the global reach of dried scallops, allowing consumers to access a wider variety of options from different countries. With the rise of online grocery shopping and gourmet food delivery services, dried scallops have become more readily available to a broader range of consumers, increasing market penetration.

What Factors Are Driving the Growth in the Dried Scallops Market?

The growth in the dried scallops market is driven by several factors, including the rising demand for gourmet and premium seafood products, particularly in Asia-Pacific markets. The increasing awareness of the health benefits associated with seafood consumption, such as high protein and omega-3 content, is also a key driver. The expansion of e-commerce and digital platforms has improved access to dried scallops, allowing consumers worldwide to explore and purchase these products more easily. Additionally, innovations in drying and packaging technologies have enhanced the quality and shelf life of dried scallops, making them more appealing to international markets. Sustainable seafood practices and certifications are gaining importance, further boosting demand for ethically sourced dried scallops.

Select Competitors (Total 36 Featured) -

• Chung Chou City, Inc.
• Daiichi Co., Ltd.
• Golden Sea Inc.
• Gyoren Hokko
• Hannaford Supermarkets
• Hk Jebn Limited
• Hsu's Ginseng Ent., Inc.
• Japacle LLC
• Lund's Fisheries, Inc.
• Nestlady Inc.

TABLE OF CONTENTS

I. METHODOLOGY

II. EXECUTIVE SUMMARY

• 1. MARKET OVERVIEW
  • Influencer Market Insights
  • World Market Trajectories
  • Impact of Covid-19 and a Looming Global Recession
  • Dried Scallops - Global Key Competitors Percentage Market Share in 2024 (E)
  • Competitive Market Presence - Strong/Active/Niche/Trivial for Players Worldwide in 2024 (E)
• 2. FOCUS ON SELECT PLAYERS
• 3. MARKET TRENDS & DRIVERS
  • Rising Popularity of Asian Cuisines Propels Demand for Dried Scallops
  • Expansion of Global Seafood Trade Strengthens Business Case for Dried Scallop Exports
  • Growing Focus on High-Protein Diets Spurs Demand for Nutrient-Dense Seafood Products
  • Increasing Consumer Preference for Premium, Sustainable Seafood Drives Market Growth
  • Technological Advancements in Drying Processes Strengthen Product Quality and Shelf Life
  • Increased Focus on Traceability and Supply Chain Transparency Drives Adoption of Certified Dried Scallops
  • Rising Health Consciousness Generates Demand for Natural, Preservative-Free Seafood Snacks
  • Expansion of Gourmet and Specialty Food Markets Drives Growth in Dried Scallop Sales
  • Increasing Focus on Ethical Sourcing and Sustainable Fishing Practices Spurs Market Growth
  • Rising Popularity of Snackable Seafood Products Sustains Demand for Ready-to-Eat Dried Scallops
  • Expansion of International Distribution Channels Generates Opportunities for Global Market Penetration
  • Growing Trend Towards Convenience Foods Drives Adoption of Pre-Packaged Dried Scallops
  • Rising Interest in Functional Foods and Marine-Derived Nutraceuticals Expands Use of Dried Scallops
• 4. GLOBAL MARKET PERSPECTIVE
  • TABLE 1: World Dried Scallops Market Analysis of Annual Sales in US$ Thousand for Years 2014 through 2030
  • TABLE 2: World Recent Past, Current & Future Analysis for Dried Scallops by Geographic Region - USA, Canada, Japan, China, Europe, Asia-Pacific and Rest of World Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2023 through 2030 and % CAGR
  • TABLE 3: World Historic Review for Dried Scallops by Geographic Region - USA, Canada, Japan, China, Europe, Asia-Pacific and Rest of World Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
  • TABLE 4: World 16-Year Perspective for Dried Scallops by Geographic Region - Percentage Breakdown of Value Sales for USA, Canada, Japan, China, Europe, Asia-Pacific and Rest of World Markets for Years 2014, 2024 & 2030
  • TABLE 5: World Recent Past, Current & Future Analysis for Individual End-Use by Geographic Region - USA, Canada, Japan, China, Europe, Asia-Pacific and Rest of World Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2023 through 2030 and % CAGR
  • TABLE 6: World Historic Review for Individual End-Use by Geographic Region - USA, Canada, Japan, China, Europe, Asia-Pacific and Rest of World Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
  • TABLE 7: World 16-Year Perspective for Individual End-Use by Geographic Region - Percentage Breakdown of Value Sales for USA, Canada, Japan, China, Europe, Asia-Pacific and Rest of World for Years 2014, 2024 & 2030
  • TABLE 8: World Recent Past, Current & Future Analysis for Commercial End-Use by Geographic Region - USA, Canada, Japan, China, Europe, Asia-Pacific and Rest of World Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2023 through 2030 and % CAGR
  • TABLE 9: World Historic Review for Commercial End-Use by Geographic Region - USA, Canada, Japan, China, Europe, Asia-Pacific and Rest of World Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
  • TABLE 10: World 16-Year Perspective for Commercial End-Use by Geographic Region - Percentage Breakdown of Value Sales for USA, Canada, Japan, China, Europe, Asia-Pacific and Rest of World for Years 2014, 2024 & 2030

III. MARKET ANALYSIS

• UNITED STATES
  • Dried Scallops Market Presence - Strong/Active/Niche/Trivial - Key Competitors in the United States for 2024 (E)
  • TABLE 11: USA Recent Past, Current & Future Analysis for Dried Scallops by End-Use - Individual End-Use and Commercial End-Use - Independent Analysis of Annual Sales in US$ Thousand for the Years 2023 through 2030 and % CAGR
  • TABLE 12: USA Historic Review for Dried Scallops by End-Use - Individual End-Use and Commercial End-Use Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
  • TABLE 13: USA 16-Year Perspective for Dried Scallops by End-Use - Percentage Breakdown of Value Sales for Individual End-Use and Commercial End-Use for the Years 2014, 2024 & 2030
• CANADA
  • TABLE 14: Canada Recent Past, Current & Future Analysis for Dried Scallops by End-Use - Individual End-Use and Commercial End-Use - Independent Analysis of Annual Sales in US$ Thousand for the Years 2023 through 2030 and % CAGR
  • TABLE 15: Canada Historic Review for Dried Scallops by End-Use - Individual End-Use and Commercial End-Use Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
  • TABLE 16: Canada 16-Year Perspective for Dried Scallops by End-Use - Percentage Breakdown of Value Sales for Individual End-Use and Commercial End-Use for the Years 2014, 2024 & 2030
• JAPAN
  • Dried Scallops Market Presence - Strong/Active/Niche/Trivial - Key Competitors in Japan for 2024 (E)
  • TABLE 17: Japan Recent Past, Current & Future Analysis for Dried Scallops by End-Use - Individual End-Use and Commercial End-Use - Independent Analysis of Annual Sales in US$ Thousand for the Years 2023 through 2030 and % CAGR
  • TABLE 18: Japan Historic Review for Dried Scallops by End-Use - Individual End-Use and Commercial End-Use Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
  • TABLE 19: Japan 16-Year Perspective for Dried Scallops by End-Use - Percentage Breakdown of Value Sales for Individual End-Use and Commercial End-Use for the Years 2014, 2024 & 2030
• CHINA
  • Dried Scallops Market Presence - Strong/Active/Niche/Trivial - Key Competitors in China for 2024 (E)
  • TABLE 20: China Recent Past, Current & Future Analysis for Dried Scallops by End-Use - Individual End-Use and Commercial End-Use - Independent Analysis of Annual Sales in US$ Thousand for the Years 2023 through 2030 and % CAGR
  • TABLE 21: China Historic Review for Dried Scallops by End-Use - Individual End-Use and Commercial End-Use Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
  • TABLE 22: China 16-Year Perspective for Dried Scallops by End-Use - Percentage Breakdown of Value Sales for Individual End-Use and Commercial End-Use for the Years 2014, 2024 & 2030
• EUROPE
  • Dried Scallops Market Presence - Strong/Active/Niche/Trivial - Key Competitors in Europe for 2024 (E)
  • TABLE 23: Europe Recent Past, Current & Future Analysis for Dried Scallops by Geographic Region - France, Germany, Italy, UK and Rest of Europe Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2023 through 2030 and % CAGR
  • TABLE 24: Europe Historic Review for Dried Scallops by Geographic Region - France, Germany, Italy, UK and Rest of Europe Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
  • TABLE 25: Europe 16-Year Perspective for Dried Scallops by Geographic Region - Percentage Breakdown of Value Sales for France, Germany, Italy, UK and Rest of Europe Markets for Years 2014, 2024 & 2030
  • TABLE 26: Europe Recent Past, Current & Future Analysis for Dried Scallops by End-Use - Individual End-Use and Commercial End-Use - Independent Analysis of Annual Sales in US$ Thousand for the Years 2023 through 2030 and % CAGR
  • TABLE 27: Europe Historic Review for Dried Scallops by End-Use - Individual End-Use and Commercial End-Use Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
  • TABLE 28: Europe 16-Year Perspective for Dried Scallops by End-Use - Percentage Breakdown of Value Sales for Individual End-Use and Commercial End-Use for the Years 2014, 2024 & 2030
• FRANCE
  • Dried Scallops Market Presence - Strong/Active/Niche/Trivial - Key Competitors in France for 2024 (E)
  • TABLE 29: France Recent Past, Current & Future Analysis for Dried Scallops by End-Use - Individual End-Use and Commercial End-Use - Independent Analysis of Annual Sales in US$ Thousand for the Years 2023 through 2030 and % CAGR
  • TABLE 30: France Historic Review for Dried Scallops by End-Use - Individual End-Use and Commercial End-Use Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
  • TABLE 31: France 16-Year Perspective for Dried Scallops by End-Use - Percentage Breakdown of Value Sales for Individual End-Use and Commercial End-Use for the Years 2014, 2024 & 2030
• GERMANY
  • Dried Scallops Market Presence - Strong/Active/Niche/Trivial - Key Competitors in Germany for 2024 (E)
  • TABLE 32: Germany Recent Past, Current & Future Analysis for Dried Scallops by End-Use - Individual End-Use and Commercial End-Use - Independent Analysis of Annual Sales in US$ Thousand for the Years 2023 through 2030 and % CAGR
  • TABLE 33: Germany Historic Review for Dried Scallops by End-Use - Individual End-Use and Commercial End-Use Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
  • TABLE 34: Germany 16-Year Perspective for Dried Scallops by End-Use - Percentage Breakdown of Value Sales for Individual End-Use and Commercial End-Use for the Years 2014, 2024 & 2030
• ITALY
  • TABLE 35: Italy Recent Past, Current & Future Analysis for Dried Scallops by End-Use - Individual End-Use and Commercial End-Use - Independent Analysis of Annual Sales in US$ Thousand for the Years 2023 through 2030 and % CAGR
  • TABLE 36: Italy Historic Review for Dried Scallops by End-Use - Individual End-Use and Commercial End-Use Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
  • TABLE 37: Italy 16-Year Perspective for Dried Scallops by End-Use - Percentage Breakdown of Value Sales for Individual End-Use and Commercial End-Use for the Years 2014, 2024 & 2030
• UNITED KINGDOM
  • Dried Scallops Market Presence - Strong/Active/Niche/Trivial - Key Competitors in the United Kingdom for 2024 (E)
  • TABLE 38: UK Recent Past, Current & Future Analysis for Dried Scallops by End-Use - Individual End-Use and Commercial End-Use - Independent Analysis of Annual Sales in US$ Thousand for the Years 2023 through 2030 and % CAGR
  • TABLE 39: UK Historic Review for Dried Scallops by End-Use - Individual End-Use and Commercial End-Use Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
  • TABLE 40: UK 16-Year Perspective for Dried Scallops by End-Use - Percentage Breakdown of Value Sales for Individual End-Use and Commercial End-Use for the Years 2014, 2024 & 2030
• REST OF EUROPE
  • TABLE 41: Rest of Europe Recent Past, Current & Future Analysis for Dried Scallops by End-Use - Individual End-Use and Commercial End-Use - Independent Analysis of Annual Sales in US$ Thousand for the Years 2023 through 2030 and % CAGR
  • TABLE 42: Rest of Europe Historic Review for Dried Scallops by End-Use - Individual End-Use and Commercial End-Use Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
  • TABLE 43: Rest of Europe 16-Year Perspective for Dried Scallops by End-Use - Percentage Breakdown of Value Sales for Individual End-Use and Commercial End-Use for the Years 2014, 2024 & 2030
• ASIA-PACIFIC
  • Dried Scallops Market Presence - Strong/Active/Niche/Trivial - Key Competitors in Asia-Pacific for 2024 (E)
  • TABLE 44: Asia-Pacific Recent Past, Current & Future Analysis for Dried Scallops by End-Use - Individual End-Use and Commercial End-Use - Independent Analysis of Annual Sales in US$ Thousand for the Years 2023 through 2030 and % CAGR
  • TABLE 45: Asia-Pacific Historic Review for Dried Scallops by End-Use - Individual End-Use and Commercial End-Use Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
  • TABLE 46: Asia-Pacific 16-Year Perspective for Dried Scallops by End-Use - Percentage Breakdown of Value Sales for Individual End-Use and Commercial End-Use for the Years 2014, 2024 & 2030
• REST OF WORLD
  • TABLE 47: Rest of World Recent Past, Current & Future Analysis for Dried Scallops by End-Use - Individual End-Use and Commercial End-Use - Independent Analysis of Annual Sales in US$ Thousand for the Years 2023 through 2030 and % CAGR
  • TABLE 48: Rest of World Historic Review for Dried Scallops by End-Use - Individual End-Use and Commercial End-Use Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
  • TABLE 49: Rest of World 16-Year Perspective for Dried Scallops by End-Use - Percentage Breakdown of Value Sales for Individual End-Use and Commercial End-Use for the Years 2014, 2024 & 2030

IV. COMPETITION