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市場調査レポート
商品コード
1447995

ロール乾燥澱粉の世界市場:2023~2030年

Roll-dried Starch Market - 2023-2030

出版日: | 発行: DataM Intelligence | ページ情報: 英文 181 Pages | 納期: 約2営業日

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価格
価格表記: USDを日本円(税抜)に換算
本日の銀行送金レート: 1USD=157.89円
ロール乾燥澱粉の世界市場:2023~2030年
出版日: 2024年03月08日
発行: DataM Intelligence
ページ情報: 英文 181 Pages
納期: 約2営業日
ご注意事項 :
本レポートは最新情報反映のため適宜更新し、内容構成変更を行う場合があります。ご検討の際はお問い合わせください。
  • 全表示
  • 概要
  • 目次
概要

世界のロール乾燥澱粉の市場規模は、2022年に7億3,210万米ドルに達し、2023~2030年の予測期間中にCAGR 5.1%で成長し、2030年には10億8,990万米ドルに達すると予測されています。

ロール乾燥澱粉は、コンビニエンスフードに対する需要の高まりとともに成長を遂げています。消費者が迅速で簡単な食事の解決策を求めているため、市場は加工食品やインスタント食品の汎用性の高い原料としてロール乾燥澱粉を提供することで対応しています。これは、クリーンラベルや自然派製品を求める市場の動向の高まりです。メーカーは、透明で健康的な食品オプションを求める消費者の嗜好に沿ったロール乾燥澱粉の提供に注力しています。

北米の消費者の多忙なライフスタイルと迅速な食事ソリューションへの嗜好は、市場の拡大に寄与しています。北米のロール乾燥澱粉の技術革新は機能性成分の開発に重点を置いています。メーカーは食品の多様なニーズを満たすためにロール乾燥澱粉の機能特性を強化し、市場の競争力と拡大に貢献しています。

例えば、2021年6月、Cargillは持続可能な生産を強化することと足並みを揃えて、特殊なロール乾燥澱粉への戦略的投資を行った。オランダのSas van Gent施設におけるこの投資の継続的な実施により、Cargillは持続可能で革新的な食品原料の主要な生産者として、この地域の市場成長を支える主要企業の戦略である持続可能で革新的な食品原料の主要な生産者として昇格する態勢が整っています。

ダイナミクス

食品業界における需要の増加

ロール乾燥澱粉の需要拡大は、食品業界におけるその広範な使用と直結しています。食品メーカーが多用途で機能的な原料を求める中、ロール乾燥澱粉市場はこうした要件を満たすために拡大しています。ロール乾燥澱粉は、多様な食品分野での用途を見出すことができます。これらの分野での需要の増加は、メーカーがロール乾燥澱粉を使用する機能性と利点を認識するにつれて、市場を前進させる。

消費者がすぐに食べられて調理しやすい選択肢を求めているため、ロール乾燥澱粉を組み込んだ加工食品の需要が増加しています。この市場は、クリーンラベルや天然素材への嗜好など、食品の動向に対応しています。ロール乾燥澱粉は天然由来であるため、こうした動向に合致し、様々な食品への採用を促進し、市場の成長を支えています。

コンビニエンス食品の人気の高まり

この市場は、便利で時間を節約できる食品オプションに対する消費者の嗜好の高まりから恩恵を受けています。機能的特性のためにロール乾燥澱粉を取り入れることが多い加工食品の需要は、市場全体の成長に寄与しています。ロール乾燥澱粉は、保存可能期間の延長と安定性の特性を実現する上で重要な原料として機能するため、メーカーの要件を満たし、市場での採用を促進します。

インスタント製品やすぐに食べられる製品の利便性は、ロール乾燥澱粉の使用の主な促進要因です。その迅速な溶解と増粘特性は、インスタントスープ、ソース、その他のすぐに食べられる食品の製造に理想的な選択肢であり、市場での存在感をさらに拡大させています。ロール乾燥澱粉の様々な食品用途における汎用性は、市場での人気に寄与しています。

原料価格の変動

原材料価格の変動はメーカーに不確実性をもたらし、生産コストに影響を与え、不安定な成長となります。原材料価格の上昇は利益率を高め、持続可能な事業運営に課題をもたらします。これは市場の状況変化への適応能力に影響を及ぼし、経済の不確実性を維持し、サプライチェーンを混乱させる可能性があります。

ロール乾燥澱粉市場は、原料が不安定な性質を持つため、価格を正確に予測するという課題に直面しています。この予測不可能性により、市場関係者は価格戦略の立案と実施が困難となり、市場の安定性に影響を及ぼします。原料価格の変動は、市場におけるロール乾燥澱粉の競争力に影響を与える可能性があります。価格は大幅に上昇し、メーカーは競争力のある価格を提供するための課題に直面し、市場シェアを代替製品に奪われる可能性があります。

目次

目次

第1章 調査手法と調査範囲

第2章 定義と概要

第3章 エグゼクティブサマリー

第4章 市場力学

  • 影響要因
    • 促進要因
      • 食品業界における需要の増加
      • コンビニエンス食品の人気の高まり
    • 抑制要因
      • 原材料価格の変動
    • 機会
    • 影響分析

第5章 業界分析

  • ポーターのファイブフォース分析
  • サプライチェーン分析
  • 価格分析
  • 規制分析
  • ロシア・ウクライナ戦争の影響分析
  • DMIの見解

第6章 COVID-19分析

第7章 由来別

  • ジャガイモ
  • トウモロコシ
  • 小麦粉
  • トウモロコシ
  • その他

第8章 機能別

  • 食品増粘剤
  • 安定剤
  • 乳化剤
  • テクスチャライザー
  • その他

第9章 用途別

  • ベーカリー・菓子類
  • 加工食品
  • 飲料
  • その他

第10章 地域別

  • 北米
    • 米国
    • カナダ
    • メキシコ
  • 欧州
    • ドイツ
    • 英国
    • フランス
    • イタリア
    • ロシア
    • その他の欧州
  • 南米
    • ブラジル
    • アルゼンチン
    • その他の南米
  • アジア太平洋
    • 中国
    • インド
    • 日本
    • オーストラリア
    • その他のアジア太平洋
  • 中東・アフリカ

第11章 競合情勢

  • 競合シナリオ
  • 市況/シェア分析
  • M&A分析

第12章 企業プロファイル

  • Cargill, Incorporated
  • Roquette Freres S.A.
  • Ingredion Incorporated
  • Food Specialities Limited
  • PharmaCentral
  • SPAC Starch Products India Pvt. Ltd.
  • Julian W. Black & Son, Inc
  • Buhler AG
  • AGRANA Beteiligungs-AG
  • Aminola B.V.

第13章 付録

目次
Product Code: FB7995

Overview

Global Roll-dried Starch Market reached US$ 732.1 million in 2022 and is expected to reach US$ 1089.9 million by 2030, growing with a CAGR of 5.1% during the forecast period 2023-2030.

Roll-dried starch is experiencing growth with rising demand for convenience foods. The market responds by providing roll-dried starch as a versatile ingredient in processed and instant foods as consumers seek quick and easy meal solutions. This is a growing trend within the market for clean-label and natural products. Manufacturers are focusing on offering roll-dried starch aligned with consumer preferences for transparent and healthier food options.

North American consumers' busy lifestyles and preference for quick meal solutions contribute to expanding the market. Innovation in North American roll-dried starch focuses on the development of functional ingredients. Manufacturers enhance the functional properties of roll-dried starch to meet the diverse needs of the food, contributing to market competitiveness and expansion.

For instance, in June 2021, Cargill made strategic investments in specialty roll-dried starches, aligning with enhancing sustainable production. The ongoing implementation of this investment at the Sas van Gent facility in the Netherlands is poised to elevate Cargill as a leading producer of sustainable and innovative food ingredients, which are strategies from major players supporting market growth in the region.

Dynamics

Increasing Demand in Food Industry

The growing demand for roll-dried starch is directly linked to its extensive use in the food industry. As food manufacturers seek versatile and functional ingredients, the market for roll-dried starch expands to meet these requirements. Roll-dried starch finds applications across diverse food segments. The increasing demand within these segments propels the market forward as manufacturers recognize the functionality and benefits of using roll-dried starch.

Rising demand for processed foods incorporating roll-dried starch rises as consumers seek ready-to-eat and easy-to-prepare options. The market responds to trends in food, including the preference for clean labels and natural ingredients. Roll-dried starch, with its natural origin, aligns with these trends, driving its adoption in various food products and supporting market growth.

Growing Popularity of Convenience Foods

The market benefits from the rising consumer preference for convenient and time-saving food options. The demand for processed foods, which often incorporate roll-dried starch for its functional properties, contributes to the overall growth of the market. Roll-dried starch acts as a crucial ingredient in achieving extended shelf life and stability characteristics, thereby fulfilling the requirements of manufacturers and driving its adoption in the market.

The convenience of instant or ready-to-eat products is a key driver for the use of roll-dried starch. Its quick dissolving and thickening properties make it an ideal choice for producing instant soups, sauces, and other ready-to-consume food items, further expanding its market presence. Roll-dried starch's versatility in various food applications contributes to its popularity in the market.

Volatility in Raw Material Prices

The fluctuations in raw material prices create uncertainty for manufacturers, impacting production costs and leading to instability and growth. Increased raw material prices can increase profit margins, posing challenges for sustainable business operations. This affects the market's ability to adapt to changing conditions and maintain economic uncertainty, which can disrupt supply chains.

The roll-dried starch market faces challenges in accurately forecasting prices due to the volatile nature of raw materials. This unpredictability makes it difficult for market players to plan and implement pricing strategies, affecting market stability. Fluctuations in raw material prices can impact the competitiveness of roll-dried starch in the market. The prices rise significantly, and manufacturers face challenges in offering competitive pricing, potentially losing market share to alternative products.

Segment Analysis

The global roll-dried starch market is segmented based on source, function, application, and region.

Increasing Raw Material Supply and Consumer Demand for Potato Roll-Dried Starch

Potatoes, being a widely cultivated and readily available crop, contribute to the dominance of the potato segment in the roll-dried starch market. The abundant supply of raw materials supports consistent production and market presence. Roll-dried starch derived from potatoes exhibits versatile properties suitable for various applications in the food and industrial sectors. This versatility enhances the market appeal of the potato segment, as it caters to diverse consumer and industrial needs.

Products utilizing roll-dried starch from potatoes often align with consumer preferences for natural and plant-based ingredients. The high demand for such products further propels the growth and dominance of the potato segment within the global starch market. The roll-dried starch extracted from potatoes possesses functional attributes. These characteristics make it a preferred choice for manufacturers in multiple industries, consolidating the potato segment's position in the market.

Geographical Penetration

Robust Industrial Infrastructure and Diverse Applications in North America

North America's robust industrial infrastructure positions the region as dominant in the global roll-dried starch market. Roll-dried starch from North America caters to diverse applications across industries such as food and beverages. This versatility in applications enhances the market appeal of North American roll-dried starch, leading to its dominant position and further expanding the market.

Products utilizing roll-dried starch from North America often align with consumer preferences for sustainable ingredients. This alignment with evolving consumer trends boosts the demand for North American roll-dried starch in the global market. Continuous advancements in technology and production within North America contribute to increased efficiency and quality in roll-dried starch manufacturing. This technological edge further solidifies the region's dominance in the market.

COVID-19 Impact Analysis

The roll-dried starch market experienced disruptions in the supply chain due to restrictions on transportation and logistical challenges led to delays in materials and distributing finished products. Lockdowns and restrictions have led to challenges for roll-dried starch manufacturers. Reduced workforce availability, plant closures, and disruptions in production schedules impacted the market's growth to meet demand.

However, the roll-dried starch market demonstrated adaptability to the challenges posed by COVID-19. Companies implemented innovative solutions, such as remote working and technology integration, to maintain market operations. The shift in consumer behavior towards home-cooked meals and convenient food options during lockdowns positively influenced the roll-dried starch market. As consumers seek convenience, the demand for processed and instant foods, often containing roll-dried starch, has increased.

Russia-Ukraine War Impact Analysis

The Russia-Ukraine war could have led to disruptions in the global supply chain, impacting the transportation and logistics networks crucial for the roll-dried starch market, related to the timely sourcing of raw materials and the distribution of finished products. The roll-dried starch market has experienced price volatility due to fluctuating exchange rates and uncertainties in the availability and cost of inputs.

Companies in the roll-dried starch market have assessed the geopolitical risks and implemented strategies to enhance market resilience. Major players in the roll-dried starch market have engaged in strategic communication to address concerns, maintain consumer trust, and adapt marketing strategies to the evolving geopolitical landscape. The market has seen shifts in regional consumption patterns and preferences as geopolitical tensions influenced trade partnerships.

By Source

  • Potato
  • Corn
  • Wheat Flour
  • Maize
  • Others

By Function

  • Food Thickeners
  • Stabilizers
  • Emulsifiers
  • Texturizers
  • Others

By Application

  • Bakery and Confectionery
  • Processed Foods
  • Beverages
  • Others

By Region

  • North America
    • U.S.
    • Canada
    • Mexico
  • Europe
    • Germany
    • UK
    • France
    • Italy
    • Russia
    • Rest of Europe
  • South America
    • Brazil
    • Argentina
    • Rest of South America
  • Asia-Pacific
    • China
    • India
    • Japan
    • Australia
    • Rest of Asia-Pacific
  • Middle East and Africa

Key Developments

  • On October 25, 2023, Roquette, a global leader in plant-based ingredients and a prominent provider of pharmaceutical and nutraceutical excipients, introduced three new grades of excipients to its extensive portfolio of solutions tailored for moisture-sensitive active nutraceutical ingredients. Unveiled at CPHI Barcelona, the new additions include LYCATAB CT-LM partially pregelatinized starch, along with MICROCEL 103 SD and MICROCEL 113 SD microcrystalline cellulose.
  • On June 28, 2023, BENEO, a prominent manufacturer of functional ingredients for food, feed, and pharmaceuticals, dedicated six million Euros to enhance drying capacity at its Wijgmaal factory, aligning with the increasing demand for its roll-dried rice starch ingredients. The investment includes the installation of a new drum dryer, situated in a newly constructed 1,000m2 facility.
  • In 2019, Cargill introduced C PulpTex 12931 modified starch, an instant starch solution designed for convenience food applications with a tomato base. This cross-linked starch, processed in a coarse, roll-dried form, enhances textural properties by imparting a desirable pulpiness. It effectively preserves the taste and visual appeal of soups, sauces, and condiments.

Competitive Landscape

The major global players in the roll-dried starch market include Cargill, Incorporated, Roquette Freres S.A., Ingredion Incorporated, Food Specialities Limited, PharmaCentral, SPAC Starch Products India Pvt. Ltd., Julian W. Black & Son, Inc, Buhler AG, AGRANA Beteiligungs-AG and Aminola B.V.

Why Purchase the Report?

  • To visualize the global roll-dried starch market segmentation based on source, function, application and region, as well as understand critical commercial assets and players.
  • Identify commercial opportunities by analyzing trends and co-development.
  • Excel data sheet with numerous roll-dried starch market-level data points with all segments.
  • PDF report consists of a comprehensive analysis after exhaustive qualitative interviews and an in-depth study.
  • Product mapping available as excel consisting of critical products of all the major players.

The global roll-dried starch market report would provide approximately 62 tables, 57 figures, and 181Pages.

Target Audience 2023

  • Manufacturers/ Buyers
  • Industry Investors/Investment Bankers
  • Research Professionals
  • Emerging Companies

Table of Contents

Table of Contents

1.Methodology and Scope

  • 1.1.Research Methodology
  • 1.2.Research Objective and Scope of the Report

2.Definition and Overview

3.Executive Summary

  • 3.1.Snippet by Source
  • 3.2.Snippet by Function
  • 3.3.Snippet by Application
  • 3.4.Snippet by Region

4.Dynamics

  • 4.1.Impacting Factors
    • 4.1.1.Drivers
      • 4.1.1.1.Increasing Demand in the Food Industry
      • 4.1.1.2.Growing Popularity of Convenience Foods
    • 4.1.2.Restraints
      • 4.1.2.1.Volatility in Raw Material Prices
    • 4.1.3.Opportunity
    • 4.1.4.Impact Analysis

5.Industry Analysis

  • 5.1.Porter's Five Force Analysis
  • 5.2.Supply Chain Analysis
  • 5.3.Pricing Analysis
  • 5.4.Regulatory Analysis
  • 5.5.Russia-Ukraine War Impact Analysis
  • 5.6.DMI Opinion

6.COVID-19 Analysis

  • 6.1.Analysis of COVID-19
    • 6.1.1.Scenario Before COVID
    • 6.1.2.Scenario During COVID
    • 6.1.3.Scenario Post COVID
  • 6.2.Pricing Dynamics Amid COVID-19
  • 6.3.Demand-Supply Spectrum
  • 6.4.Government Initiatives Related to the Market During Pandemic
  • 6.5.Manufacturers Strategic Initiatives
  • 6.6.Conclusion

7.By Source

  • 7.1.Introduction
    • 7.1.1.Market Size Analysis and Y-o-Y Growth Analysis (%), By Source
    • 7.1.2.Market Attractiveness Index, By Source
  • 7.2.Potato*
    • 7.2.1.Introduction
    • 7.2.2.Market Size Analysis and Y-o-Y Growth Analysis (%)
  • 7.3.Corn
  • 7.4.Wheat Flour
  • 7.5.Maize
  • 7.6.Others

8.By Function

  • 8.1.Introduction
    • 8.1.1.Market Size Analysis and Y-o-Y Growth Analysis (%), By Function
    • 8.1.2.Market Attractiveness Index, By Function
  • 8.2.Food Thickeners*
    • 8.2.1.Introduction
    • 8.2.2.Market Size Analysis and Y-o-Y Growth Analysis (%)
  • 8.3.Stabilizers
  • 8.4.Emulsifiers
  • 8.5.Texturizers
  • 8.6.Others

9.By Application

  • 9.1.Introduction
    • 9.1.1.Market Size Analysis and Y-o-Y Growth Analysis (%), By Application
    • 9.1.2.Market Attractiveness Index, By Application
  • 9.2.Bakery and Confectionery*
    • 9.2.1.Introduction
    • 9.2.2.Market Size Analysis and Y-o-Y Growth Analysis (%)
  • 9.3.Processed Foods
  • 9.4.Beverages
  • 9.5.Others

10.By Region

  • 10.1.Introduction
    • 10.1.1.Market Size Analysis and Y-o-Y Growth Analysis (%), By Region
    • 10.1.2.Market Attractiveness Index, By Region
  • 10.2.North America
    • 10.2.1.Introduction
    • 10.2.2.Key Region-Specific Dynamics
    • 10.2.3.Market Size Analysis and Y-o-Y Growth Analysis (%), By Source
    • 10.2.4.Market Size Analysis and Y-o-Y Growth Analysis (%), By Function
    • 10.2.5.Market Size Analysis and Y-o-Y Growth Analysis (%), By Application
    • 10.2.6.Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
      • 10.2.6.1.U.S.
      • 10.2.6.2.Canada
      • 10.2.6.3.Mexico
  • 10.3.Europe
    • 10.3.1.Introduction
    • 10.3.2.Key Region-Specific Dynamics
    • 10.3.3.Market Size Analysis and Y-o-Y Growth Analysis (%), By Source
    • 10.3.4.Market Size Analysis and Y-o-Y Growth Analysis (%), By Function
    • 10.3.5.Market Size Analysis and Y-o-Y Growth Analysis (%), By Application
    • 10.3.6.Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
      • 10.3.6.1.Germany
      • 10.3.6.2.UK
      • 10.3.6.3.France
      • 10.3.6.4.Italy
      • 10.3.6.5.Russia
      • 10.3.6.6.Rest of Europe
  • 10.4.South America
    • 10.4.1.Introduction
    • 10.4.2.Key Region-Specific Dynamics
    • 10.4.3.Market Size Analysis and Y-o-Y Growth Analysis (%), By Source
    • 10.4.4.Market Size Analysis and Y-o-Y Growth Analysis (%), By Function
    • 10.4.5.Market Size Analysis and Y-o-Y Growth Analysis (%), By Application
    • 10.4.6.Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
      • 10.4.6.1.Brazil
      • 10.4.6.2.Argentina
      • 10.4.6.3.Rest of South America
  • 10.5.Asia-Pacific
    • 10.5.1.Introduction
    • 10.5.2.Key Region-Specific Dynamics
    • 10.5.3.Market Size Analysis and Y-o-Y Growth Analysis (%), By Source
    • 10.5.4.Market Size Analysis and Y-o-Y Growth Analysis (%), By Function
    • 10.5.5.Market Size Analysis and Y-o-Y Growth Analysis (%), By Application
    • 10.5.6.Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
      • 10.5.6.1.China
      • 10.5.6.2.India
      • 10.5.6.3.Japan
      • 10.5.6.4.Australia
      • 10.5.6.5.Rest of Asia-Pacific
  • 10.6.Middle East and Africa
    • 10.6.1.Introduction
    • 10.6.2.Key Region-Specific Dynamics
    • 10.6.3.Market Size Analysis and Y-o-Y Growth Analysis (%), By Source
    • 10.6.4.Market Size Analysis and Y-o-Y Growth Analysis (%), By Function
    • 10.6.5.Market Size Analysis and Y-o-Y Growth Analysis (%), By Application

11.Competitive Landscape

  • 11.1.Competitive Scenario
  • 11.2.Market Positioning/Share Analysis
  • 11.3.Mergers and Acquisitions Analysis

12.Company Profiles

  • 12.1.Cargill, Incorporated*
    • 12.1.1.Company Overview
    • 12.1.2.Product Portfolio and Description
    • 12.1.3.Financial Overview
    • 12.1.4.Key Developments
  • 12.2.Roquette Freres S.A.
  • 12.3.Ingredion Incorporated
  • 12.4.Food Specialities Limited
  • 12.5.PharmaCentral
  • 12.6.SPAC Starch Products India Pvt. Ltd.
  • 12.7.Julian W. Black & Son, Inc
  • 12.8.Buhler AG
  • 12.9.AGRANA Beteiligungs-AG
  • 12.10.Aminola B.V.

LIST NOT EXHAUSTIVE

13.Appendix

  • 13.1.About Us and Services
  • 13.2.Contact Us