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加水分解植物性タンパク質の世界市場-2023-2030

Global Hydrolyzed Vegetable Protein Market - 2023-2030

出版日
ページ情報
英文 121 Pages
納期
即日から翌営業日
カスタマイズ可能
適宜更新あり
価格
価格表記: USDを日本円(税抜)に換算
本日の銀行送金レート: 1USD=143.57円
加水分解植物性タンパク質の世界市場-2023-2030
出版日: 2023年05月02日
発行: DataM Intelligence
ページ情報: 英文 121 Pages
納期: 即日から翌営業日
GIIご利用のメリット
  • 全表示
  • 概要
  • 目次
概要

市場概要

加水分解植物性タンパク質の世界市場規模は、予測期間（2023-2030年）に5％のCAGRで成長する見通しです。

大豆、トウモロコシ、小麦に由来する加水分解植物性タンパク質は、塩酸で調理し、得られた溶液を水酸化ナトリウムで中和します。植物性タンパク質は、酸によってそのアミノ酸に変換されます。

ソース、シチュー、スープ、味付けスナック菓子、グレービー、ホットドッグ、ディップ、ドレッシングなどの風味調味料として、幅広い飲食品用途で使用されています。

市場力学

健康意識の高まり別アクティブなライフスタイルの人気の高まりが、市場の成長を促進すると予想されます

世界中の人々の健康意識の高まりが、加水分解植物性タンパク質市場を牽引する主な要因となっています。加水分解植物性タンパク質市場の成長を促進する主な要因の1つは、ソース、シチュー、スープ、味付けスナック食品、グレービー、ホットドッグ、ディップ、ドレッシングなど、さまざまな食品の風味増強剤として加水分解植物性タンパク質の使用が増加していること、また、健康志向の高い消費者の間で植物由来の食事、タンパク質ベースの食事、タンパク質が豊富な天然素材の需要が高まっていることです。

栄養補助食品の採用拡大が市場成長を促す

加工食品や調理済み食品、素材への需要の高まりや、消費者のライフスタイルの変化など、市場の成長機会が増加しています。加工食品の風味向上、サプリメントなど、加水分解植物性タンパク質の膨大な用途は、多くの発展途上国の未開拓の可能性によって実現されました。これらの用途は、加水分解植物性タンパク質の市場に有利な成長機会を生み出しています。

COVID-19インパクト分析

COVID-19分析では、COVID前シナリオ、COVIDシナリオ、COVID後シナリオに加えて、価格力学（COVID前シナリオと比較したパンデミック中・後の価格変動を含む）、需要-供給スペクトラム（取引制限、ロックダウンおよびその後の問題による需要と供給のシフト）、政府の取り組み（政府機関による市場、セクター、産業の活性化に関する取り組み）、メーカーの戦略的取り組み（COVID問題を軽減するためのメーカーの取り組み）についても説明します。

目次

第1章 調査手法とスコープ

  • 調査手法
  • 調査目的および調査範囲について

第2章 定義と概要

第3章 エグゼクティブサマリー

  • ソース別スニペット
  • フォーム別スニペット
  • アプリケーション別スニペット
  • 地域別スニペット

第4章 市場力学

  • 影響要因
    • 促進要因
      • 植物性タンパク質を含む食品への需要の高まりが、市場の成長を後押しする
    • 抑制要因
      • グルタミン酸ナトリウムの存在が市場拡大の阻害要因となっている
    • 機会
      • 乳児用調製粉は、市場成長にプラスの影響を与えると予想される
    • 影響度分析

第5章 産業分析

  • ポーターのファイブフォース分析
  • サプライチェーン分析
  • 価格分析
  • 規制分析

第6章 COVID-19の分析

  • COVID-19の解析について
    • COVID-19シナリオ前
    • 現在のCOVID-19シナリオ
    • ポストCOVID-19または将来シナリオ
  • COVID-19 の中での価格ダイナミクス
  • 需給スペクトル
  • パンデミック時の市場に関連する政府の取り組み
  • メーカーの戦略的な取り組み
  • 結論

第7章 ソース別

  • エンドウ豆
  • ソイ
  • ウィート
  • コーン
  • 米
  • その他

第8章 フォーム別

  • ドライパウダー
  • リキッド
  • ペースト

第9章 アプリケーション別

  • 飲食品
  • パーソナルケア製品
  • その他

第10章 地域別

  • 北米
    • 米国
    • カナダ
    • メキシコ
  • 欧州
    • ドイツ
    • 英国
    • フランス
    • イタリア
    • スペイン
    • その他欧州
  • 南米
    • ブラジル
    • アルゼンチン
    • その他南米地域
  • アジア太平洋地域
    • 中国
    • インド
    • 日本
    • オーストラリア
    • その他アジア太平洋地域
  • 中東・アフリカ地域

第11章 競合情勢について

  • 競合シナリオ
  • 市況分析・シェア分析
  • M&A分析

第12章 企業プロファイル

  • Ajinomoto Co., Inc.
    • 会社概要
    • 製品ポートフォリオと説明
    • 財務概要
    • 主な展開
  • Kerry Group Plc.
  • Aipu Food Industry
  • Titan Biotech
  • Cargill Inc.
  • Roquette Freres
  • DSM
  • Tate & Lyle
  • ADM
  • Griffith Foods

第13章 付録

目次
Product Code: FB6419

Market Overview

The Global Hydrolyzed Vegetable Protein Market size reached US$ XX million in 2022 and is projected to witness lucrative growth by reaching up to US$ XX million by 2030. The market is growing at a CAGR of 5% during the forecast period (2023-2030).

Hydrolyzed vegetable protein that comes from soy, corn, or wheat is cooked in hydrochloric acid and the resulting solution is neutralized with sodium hydroxide. Vegetable proteins are converted into their amino acids with the acid.

It is widely used in a wide range of food and beverage applications, including as a flavor enhancer for sauces, stews, soups, seasoned snack foods, gravies, hot dogs, dips, dressings and other foods.

Market Dynamics

The Growing Popularity of an Active Lifestyle as a Result of Increased Health Awareness is Expected to Drive Market Growth

Growing health consciousness among people all over the world is the main factor driving the hydrolyzed vegetable protein market. One of the main factors driving the growth of the hydrolyzed vegetable protein market is the increased use of hydrolyzed vegetable protein as flavor enhancers for a variety of foods, including sauces, stews, soups, seasoned snack foods, gravies, hot dogs, dips and dressings, as well as the rise in demand for plant-based diets, protein-based diets and protein-rich natural ingredients among consumers who are health conscious.

The Growing Adoption of Nutritional Supplements Promotes Market Growth

The increased opportunities for market growth rising demand for processed and ready-to-eat food products and materials, as well as shifting consumer lifestyles. The vast array of applications for hydrolyzed vegetable protein, such as improved flavors for processed foods, supplements and others, have been made possible by the untapped potential of numerous developing nations. These applications have generated lucrative growth opportunities for the hydrolyzed vegetable protein market.

COVID-19 Impact Analysis

The COVID-19 Analysis includes Pre-COVID Scenario, COVID Scenario, and Post-COVID Scenario along with Pricing Dynamics (Including pricing change during and post-pandemic comparing it to pre-COVID scenarios), Demand-Supply Spectrum (Shift in demand and supply owing to trading restrictions, lockdown and subsequent issues), Government Initiatives (Initiatives to revive market, sector or Industry by Government Bodies) and Manufacturers Strategic Initiatives (What manufacturers did to mitigate the COVID issues will be covered here).

Segment Analysis

The global hydrolyzed vegetable protein market is segmented based on source, form, application, and region.

Increasing Demand for Peas Due to its Qualitative Processing

The pea segment held the highest global hydrolyzed vegetable protein market share in 2022. Pea protein hydrolysate is a popular protein supplement among athletes, bodybuilders, and health-conscious individuals due to its high protein content and potential health benefits, including improved muscle growth, decreased muscle soreness and lowered blood pressure.

It is a desirable choice because of its benefits for people looking to increase their overall health and athletic performance. It is frequently used in sports medicine because, compared to intact proteins, it allows for better amino acid absorption, resulting in the best possible nutrient delivery to muscles.

Geographical Analysis

Increased Demand for Convenience Food Products in North America

North America's dominant region in the global hydrolyzed vegetable protein due to the large and well-established food and beverage industry, which generates a significant amount of demand for HVP as a flavor enhancer and functional ingredient, the region dominated the market with a revenue in 2022.

The region's rising demand for processed and convenience foods has also contributed to the market's expansion. Additionally, the region has a strong healthcare sector that uses HVP in medical nutrition products.

Competitive Landscape

The major global players include: Ajinomoto Co., Inc., Kerry Group Plc., Aipu Food Industry, Titan Biotech, Cargill Inc., Roquette Freres, DSM, Tate & Lyle, ADM, Griffith Foods, and MGP.

Why Purchase the Report?

  • To visualize the global hydrolyzed vegetable protein market segmentation based on source, form, application, and region, as well as understand key commercial assets and players.
  • Identify commercial opportunities by analyzing trends and co-development.
  • Excel data sheet with numerous data points of hydrolyzed vegetable protein market-level with all segments.
  • PDF report consists of a comprehensive analysis after exhaustive qualitative interviews and an in-depth study.
  • Product mapping available as excel consisting of key products of all the major players.

The Global Hydrolyzed Vegetable Protein Market Report Would Provide Approximately 61 Tables, 60 Figures and 121 pages.

Target Audience 2023

  • Manufacturers/Buyers
  • Industry Investors/Investment Bankers
  • Research Professionals
  • Emerging Companies

Table of Contents

1. Methodology and Scope

  • 1.1. Research Methodology
  • 1.2. Research Objective and Scope of the Report

2. Definition and Overview

3. Executive Summary

  • 3.1. Snippet by Source
  • 3.2. Snippet by Form
  • 3.3. Snippet by Application
  • 3.4. Snippet by Region

4. Dynamics

  • 4.1. Impacting Factors
    • 4.1.1. Drivers
      • 4.1.1.1. Increased demand for foods with plant-based proteins drives market growth
    • 4.1.2. Restraints
      • 4.1.2.1. The presence of monosodium glutamate is an impediment to market expansion
    • 4.1.3. Opportunity
      • 4.1.3.1. Infant formula is anticipated to have a positive effect on market growth
    • 4.1.4. Impact Analysis

5. Industry Analysis

  • 5.1. Porter's Five Forces Analysis
  • 5.2. Supply Chain Analysis
  • 5.3. Pricing Analysis
  • 5.4. Regulatory Analysis

6. COVID-19 Analysis

  • 6.1. Analysis of COVID-19
    • 6.1.1. Before COVID-19 Scenario
    • 6.1.2. Present COVID-19 Scenario
    • 6.1.3. Post COVID-19 or Future Scenario
  • 6.2. Pricing Dynamics Amid COVID-19
  • 6.3. Demand-Supply Spectrum
  • 6.4. Government Initiatives Related to the Market During Pandemic
  • 6.5. Manufacturers Strategic Initiatives
  • 6.6. Conclusion

7. By Source

  • 7.1. Introduction
    • 7.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By Source
    • 7.1.2. Market Attractiveness Index, By Source
  • 7.2. Pea*
    • 7.2.1. Introduction
    • 7.2.2. Market Size Analysis and Y-o-Y Growth Analysis (%)
  • 7.3. Soy
  • 7.4. Wheat
  • 7.5. Corn
  • 7.6. Rice
  • 7.7. Others

8. By Form

  • 8.1. Introduction
    • 8.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By Form
    • 8.1.2. Market Attractiveness Index, By Form
  • 8.2. Dry Powder*
    • 8.2.1. Introduction
    • 8.2.2. Market Size Analysis and Y-o-Y Growth Analysis (%)
  • 8.3. Liquid
  • 8.4. Paste

9. By Application

  • 9.1. Introduction
    • 9.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By Application
    • 9.1.2. Market Attractiveness Index, By Application
  • 9.2. Food and Beverage*
    • 9.2.1. Introduction
    • 9.2.2. Market Size Analysis and Y-o-Y Growth Analysis (%)
  • 9.3. Personal Care Products
  • 9.4. Others

10. By Region

  • 10.1. Introduction
    • 10.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By Region
    • 10.1.2. Market Attractiveness Index, By Region
  • 10.2. North America
    • 10.2.1. Introduction
    • 10.2.2. Key Region-Specific Dynamics
    • 10.2.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Source
    • 10.2.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Form
    • 10.2.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By Application
    • 10.2.6. Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
      • 10.2.6.1. U.S.
      • 10.2.6.2. Canada
      • 10.2.6.3. Mexico
  • 10.3. Europe
    • 10.3.1. Introduction
    • 10.3.2. Key Region-Specific Dynamics
    • 10.3.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Source
    • 10.3.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Form
    • 10.3.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By Application
    • 10.3.6. Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
      • 10.3.6.1. Germany
      • 10.3.6.2. UK
      • 10.3.6.3. France
      • 10.3.6.4. Italy
      • 10.3.6.5. Spain
      • 10.3.6.6. Rest of Europe
  • 10.4. South America
    • 10.4.1. Introduction
    • 10.4.2. Key Region-Specific Dynamics
    • 10.4.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Source
    • 10.4.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Form
    • 10.4.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By Application
    • 10.4.6. Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
      • 10.4.6.1. Brazil
      • 10.4.6.2. Argentina
      • 10.4.6.3. Rest of South America
  • 10.5. Asia-Pacific
    • 10.5.1. Introduction
    • 10.5.2. Key Region-Specific Dynamics
    • 10.5.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Source
    • 10.5.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Form
    • 10.5.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By Application
    • 10.5.6. Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
      • 10.5.6.1. China
      • 10.5.6.2. India
      • 10.5.6.3. Japan
      • 10.5.6.4. Australia
      • 10.5.6.5. Rest of Asia-Pacific
  • 10.6. Middle East and Africa
    • 10.6.1. Introduction
    • 10.6.2. Key Region-Specific Dynamics
    • 10.6.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Source
    • 10.6.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Form
    • 10.6.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By Application

11. Competitive Landscape

  • 11.1. Competitive Scenario
  • 11.2. Market Positioning/Share Analysis
  • 11.3. Mergers and Acquisitions Analysis

12. Company Profiles

  • 12.1. Ajinomoto Co., Inc.*
    • 12.1.1. Company Overview
    • 12.1.2. Product Portfolio and Description
    • 12.1.3. Financial Overview
    • 12.1.4. Key Developments
  • 12.2. Kerry Group Plc.
  • 12.3. Aipu Food Industry
  • 12.4. Titan Biotech
  • 12.5. Cargill Inc.
  • 12.6. Roquette Freres
  • 12.7. DSM
  • 12.8. Tate & Lyle
  • 12.9. ADM
  • 12.10. Griffith Foods

LIST NOT EXHAUSTIVE

13. Appendix

  • 13.1. About Us and Services
  • 13.2. Contact Us