グルテンフリーパスタの世界市場規模調査・予測：原料別、製品タイプ別、流通チャネル別、地域別分析、2022-2029年

グルテンフリーパスタとは、小麦やグルテンを含まない物質を使用せず、トウモロコシや米、ジャガイモの粉で作られたパスタのことです。

グルテンフリーパスタ市場は、セリアック病への関心の高まりやグルテン不耐性の人々の増加などの要因から拡大しています。この市場は、Dr. Schar AG、Quinoa Corporation、RP's Pasta Company、Barilla G. e R. F.lli S.p.A. P.I, and Bionaturae, LLCといったキープレイヤーによって占められています。

セリアック病患者やグルテン不耐性の人々の増加により、パスタのようなグルテンフリー製品の需要が高まっています。北米の人々は、体内のグルテンに対して鈍感になっているため、他の地域よりもグルテンの摂取に気を配っているようです。Beyondceliac.orgのレポートによると、アメリカ人の133人に1人、つまり人口の1％がセリアック病を患っていると推定されています。しかし、最近の研究では、米国での有病率は1％以上である可能性が示唆されています。また、イタリアでは、小児を対象とした集団検診が行われ、セリアック病の有病率は1.6％であることが判明しています。また、セリアック病やグルテン不耐性に対する医薬品による治療法はないため、近い将来、グルテンフリー製品の成長を促進すると予想されます。さらに、非遺伝子組み換え食品に対する需要の高まりも、この市場にさらなるチャンスをもたらしています。しかし、グルテンフリーパスタの一貫性を維持することの難しさが、2022年から2029年の予測期間を通じて市場成長を阻害しています。

世界のグルテンフリーパスタ市場の調査において考慮された主要地域は、アジア太平洋、北米、欧州、ラテンアメリカ、世界のその他の地域です。北米は、ブランド製品の優位性と地域の疾患有病率の増加により、収益面で市場を独占しています。Cleveland Clinicの報告によると、米国では人口の約6％がグルテン不耐性であると結論付けられています。これは、人口の約1％が罹患しているセリアック病よりも一般的な疾患です。欧州は、人々の健康意識の高まり、セリアック病の増加が見込まれる人口の増加、主要企業の地理的拡大、市場に対する政府の積極的な参加などの要因により、予測期間中に最高のCAGRで成長すると予想されます。例えば、イタリアのOba社は、西アフリカの古代穀物「フォニオ」から作られたグルテンフリーのパスタを発売しました。

本調査の目的は、近年における様々なセグメントと国の市場規模を定義し、今後数年間の値を予測することです。本レポートは、調査対象国における産業の質的・量的な側面を取り込むように設計されています。

また、市場の将来的な成長を規定する促進要因や課題などの重要な側面に関する詳細な情報も提供しています。さらに、主要企業の競合情勢や製品提供の詳細な分析とともに、利害関係者が投資するためのミクロ市場の潜在的な機会も組み込んでいます。

目次

第1章 エグゼクティブサマリー

• 市場スナップショット
• 世界市場・セグメンテーション別市場推定・予測、2019年～2029年
  • グルテンフリーパスタ市場：地域別、2019年～2029年
  • グルテンフリーパスタ市場：成分別、2019年～2029年
  • グルテンフリーパスタ市場：製品タイプ別、2019年～2029年
  • グルテンフリーパスタ市場：流通チャネル別、2019年～2029年
• 主な動向
• 調査手法の紹介
• 調査前提条件

第2章 グルテンフリーパスタの世界市場定義と範囲

• 調査の目的
• 市場の定義と範囲
  • 調査対象範囲
  • 産業の進化
• 調査対象年
• 通貨換算レート

第3章 世界のグルテンフリーパスタ市場力学

• グルテンフリーパスタ市場のインパクト分析（2019-2029年）
  • 市場促進要因
    • セリアック病に対する懸念の高まり
    • グルテン不耐性の人々の増加
  • 市場の課題
    • グルテンフリーパスタの一貫性の維持の難しさ
  • 市場機会
    • 非遺伝子組み換え食品の需要増加

第4章 世界のグルテンフリーパスタ市場産業分析

• ポーターの5フォースモデル
  • 供給企業の交渉力
  • 買い手の交渉力
  • 新規参入業者の脅威
  • 代替品の脅威
  • 競争企業間の敵対関係
• ポーターの5フォースモデルへの未来的アプローチ（2019-2029年）
• PEST分析
  • 政治的
  • 経済的
  • 社会的
  • 技術的
• トップ投資機会
• 主要成功戦略
• 業界専門家別展望
• アナリストの結論・提言

第5章 リスクアセスメント：COVID-19のインパクト

• COVID-19が業界に与える全体的な影響の評価
• COVID-19以前とCOVID-19以後の市場シナリオ

第6章 グルテンフリーパスタの世界市場：成分別

• 市場スナップショット
• グルテンフリーパスタの世界市場：成分別実績-ポテンシャル分析
• グルテンフリーパスタの世界市場、成分別推定・予測2019～2029年
• グルテンフリーパスタの市場、サブセグメント分析
  • 米
  • トウモロコシ
  • 雑穀
  • その他

第7章 グルテンフリーパスタの世界市場：製品タイプ別

• 市場スナップショット
• グルテンフリーパスタの世界市場：製品タイプ別実績-ポテンシャル分析
• グルテンフリーパスタの世界市場、製品タイプ別推定・予測2019～2029年
• グルテンフリーパスタの市場、サブセグメント別分析
  • 乾燥
  • チルド/フレッシュ
  • 缶詰/保存食

第8章 グルテンフリーパスタの世界市場：流通チャネル別

• 市場スナップショット
• グルテンフリーパスタの世界市場：流通チャネル別実績・ポテンシャル分析
• グルテンフリーパスタの世界市場、流通チャネル別推定・予測（2019-2029年
• グルテンフリーパスタの市場、サブセグメント別分析
  • スーパーマーケット/ハイパーマーケット
  • コンビニエンスストア
  • オンライン小売店
  • その他の流通チャネル

第9章 グルテンフリーパスタの世界市場：地域別分析

• グルテンフリーパスタの世界市場：地域別市場スナップショット
• 北米
  • 米国
    • 原材料別の推定・予測、2019年～2029年
    • 製品タイプ別の推定・予測、2019年～2029年
    • 流通チャネル別の推定・予測、2019年～2029年
  • カナダ
• 欧州グルテンフリーパスタ市場スナップショット
  • 英国
  • ドイツ
  • フランス
  • スペイン
  • イタリア
  • その他の欧州地域
• アジア太平洋地域のグルテンフリーパスタ市場のスナップショット
  • 中国
  • インド
  • 日本
  • オーストラリア
  • 韓国
  • その他アジア太平洋地域
• ラテンアメリカのグルテンフリーパスタ市場のスナップショット
  • ブラジル
  • メキシコ
  • その他のラテンアメリカ地域
• 世界のその他の地域

第10章 競合情報

• トップ市場戦略
• 企業プロファイル
  • Dr. Schar AG
    • 主要情報
    • 概要
    • 財務情報（データの入手状況により異なります）
    • 製品概要
    • 最近の動向
  • Quinoa Corporation
  • RP's Pasta Company
  • Barilla G. e R. F.lli S.p.A. P.I
  • Bionaturae, LLC
  • The Hain Celestial Group, Inc
  • Pastificio Lucio Garofalo S.p.A
  • Doves Farm Foods Ltd
  • Jovial Foods Inc
  • H.J. Heinz Company

第11章 調査プロセス

• 調査プロセス
  • データマイニング
  • 分析
  • 市場推定
  • バリデーション
  • 出版
• 調査属性
• 調査の前提条件

LIST OF TABLES

• TABLE 1. Global Gluten Free Pasta Market, report scope
• TABLE 2. Global Gluten Free Pasta Market estimates & forecasts by Region 2019-2029 (USD Billion)
• TABLE 3. Global Gluten Free Pasta Market estimates & forecasts by Ingredient 2019-2029 (USD Billion)
• TABLE 4. Global Gluten Free Pasta Market estimates & forecasts by Product Type 2019-2029 (USD Billion)
• TABLE 5. Global Gluten Free Pasta Market estimates & forecasts by Distribution Channel 2019-2029 (USD Billion)
• TABLE 6. Global Gluten Free Pasta Market by segment, estimates & forecasts, 2019-2029 (USD Billion)
• TABLE 7. Global Gluten Free Pasta Market by region, estimates & forecasts, 2019-2029 (USD Billion)
• TABLE 8. Global Gluten Free Pasta Market by segment, estimates & forecasts, 2019-2029 (USD Billion)
• TABLE 9. Global Gluten Free Pasta Market by region, estimates & forecasts, 2019-2029 (USD Billion)
• TABLE 10. Global Gluten Free Pasta Market by segment, estimates & forecasts, 2019-2029 (USD Billion)
• TABLE 11. Global Gluten Free Pasta Market by region, estimates & forecasts, 2019-2029 (USD Billion)
• TABLE 12. Global Gluten Free Pasta Market by segment, estimates & forecasts, 2019-2029 (USD Billion)
• TABLE 13. Global Gluten Free Pasta Market by region, estimates & forecasts, 2019-2029 (USD Billion)
• TABLE 14. Global Gluten Free Pasta Market by segment, estimates & forecasts, 2019-2029 (USD Billion)
• TABLE 15. Global Gluten Free Pasta Market by region, estimates & forecasts, 2019-2029 (USD Billion)
• TABLE 16. U.S. Gluten Free Pasta Market estimates & forecasts, 2019-2029 (USD Billion)
• TABLE 17. U.S. Gluten Free Pasta Market estimates & forecasts by segment 2019-2029 (USD Billion)
• TABLE 18. U.S. Gluten Free Pasta Market estimates & forecasts by segment 2019-2029 (USD Billion)
• TABLE 19. Canada Gluten Free Pasta Market estimates & forecasts, 2019-2029 (USD Billion)
• TABLE 20. Canada Gluten Free Pasta Market estimates & forecasts by segment 2019-2029 (USD Billion)
• TABLE 21. Canada Gluten Free Pasta Market estimates & forecasts by segment 2019-2029 (USD Billion)
• TABLE 22. UK Gluten Free Pasta Market estimates & forecasts, 2019-2029 (USD Billion)
• TABLE 23. UK Gluten Free Pasta Market estimates & forecasts by segment 2019-2029 (USD Billion)
• TABLE 24. UK Gluten Free Pasta Market estimates & forecasts by segment 2019-2029 (USD Billion)
• TABLE 25. Germany Gluten Free Pasta Market estimates & forecasts, 2019-2029 (USD Billion)
• TABLE 26. Germany Gluten Free Pasta Market estimates & forecasts by segment 2019-2029 (USD Billion)
• TABLE 27. Germany Gluten Free Pasta Market estimates & forecasts by segment 2019-2029 (USD Billion)
• TABLE 28. France Gluten Free Pasta Market estimates & forecasts, 2019-2029 (USD Billion)
• TABLE 29. France Gluten Free Pasta Market estimates & forecasts by segment 2019-2029 (USD Billion)
• TABLE 30. France Gluten Free Pasta Market estimates & forecasts by segment 2019-2029 (USD Billion)
• TABLE 31. Italy Gluten Free Pasta Market estimates & forecasts, 2019-2029 (USD Billion)
• TABLE 32. Italy Gluten Free Pasta Market estimates & forecasts by segment 2019-2029 (USD Billion)
• TABLE 33. Italy Gluten Free Pasta Market estimates & forecasts by segment 2019-2029 (USD Billion)
• TABLE 34. Spain Gluten Free Pasta Market estimates & forecasts, 2019-2029 (USD Billion)
• TABLE 35. Spain Gluten Free Pasta Market estimates & forecasts by segment 2019-2029 (USD Billion)
• TABLE 36. Spain Gluten Free Pasta Market estimates & forecasts by segment 2019-2029 (USD Billion)
• TABLE 37. RoE Gluten Free Pasta Market estimates & forecasts, 2019-2029 (USD Billion)
• TABLE 38. RoE Gluten Free Pasta Market estimates & forecasts by segment 2019-2029 (USD Billion)
• TABLE 39. RoE Gluten Free Pasta Market estimates & forecasts by segment 2019-2029 (USD Billion)
• TABLE 40. China Gluten Free Pasta Market estimates & forecasts, 2019-2029 (USD Billion)
• TABLE 41. China Gluten Free Pasta Market estimates & forecasts by segment 2019-2029 (USD Billion)
• TABLE 42. China Gluten Free Pasta Market estimates & forecasts by segment 2019-2029 (USD Billion)
• TABLE 43. India Gluten Free Pasta Market estimates & forecasts, 2019-2029 (USD Billion)
• TABLE 44. India Gluten Free Pasta Market estimates & forecasts by segment 2019-2029 (USD Billion)
• TABLE 45. India Gluten Free Pasta Market estimates & forecasts by segment 2019-2029 (USD Billion)
• TABLE 46. Japan Gluten Free Pasta Market estimates & forecasts, 2019-2029 (USD Billion)
• TABLE 47. Japan Gluten Free Pasta Market estimates & forecasts by segment 2019-2029 (USD Billion)
• TABLE 48. Japan Gluten Free Pasta Market estimates & forecasts by segment 2019-2029 (USD Billion)
• TABLE 49. South Korea Gluten Free Pasta Market estimates & forecasts, 2019-2029 (USD Billion)
• TABLE 50. South Korea Gluten Free Pasta Market estimates & forecasts by segment 2019-2029 (USD Billion)
• TABLE 51. South Korea Gluten Free Pasta Market estimates & forecasts by segment 2019-2029 (USD Billion)
• TABLE 52. Australia Gluten Free Pasta Market estimates & forecasts, 2019-2029 (USD Billion)
• TABLE 53. Australia Gluten Free Pasta Market estimates & forecasts by segment 2019-2029 (USD Billion)
• TABLE 54. Australia Gluten Free Pasta Market estimates & forecasts by segment 2019-2029 (USD Billion)
• TABLE 55. RoAPAC Gluten Free Pasta Market estimates & forecasts, 2019-2029 (USD Billion)
• TABLE 56. RoAPAC Gluten Free Pasta Market estimates & forecasts by segment 2019-2029 (USD Billion)
• TABLE 57. RoAPAC Gluten Free Pasta Market estimates & forecasts by segment 2019-2029 (USD Billion)
• TABLE 58. Brazil Gluten Free Pasta Market estimates & forecasts, 2019-2029 (USD Billion)
• TABLE 59. Brazil Gluten Free Pasta Market estimates & forecasts by segment 2019-2029 (USD Billion)
• TABLE 60. Brazil Gluten Free Pasta Market estimates & forecasts by segment 2019-2029 (USD Billion)
• TABLE 61. Mexico Gluten Free Pasta Market estimates & forecasts, 2019-2029 (USD Billion)
• TABLE 62. Mexico Gluten Free Pasta Market estimates & forecasts by segment 2019-2029 (USD Billion)
• TABLE 63. Mexico Gluten Free Pasta Market estimates & forecasts by segment 2019-2029 (USD Billion)
• TABLE 64. RoLA Gluten Free Pasta Market estimates & forecasts, 2019-2029 (USD Billion)
• TABLE 65. RoLA Gluten Free Pasta Market estimates & forecasts by segment 2019-2029 (USD Billion)
• TABLE 66. RoLA Gluten Free Pasta Market estimates & forecasts by segment 2019-2029 (USD Billion)
• TABLE 67. Row Gluten Free Pasta Market estimates & forecasts, 2019-2029 (USD Billion)
• TABLE 68. Row Gluten Free Pasta Market estimates & forecasts by segment 2019-2029 (USD Billion)
• TABLE 69. Row Gluten Free Pasta Market estimates & forecasts by segment 2019-2029 (USD Billion)
• TABLE 70. List of secondary sources, used in the study of global Gluten Free Pasta Market
• TABLE 71. List of primary sources, used in the study of global Gluten Free Pasta Market
• TABLE 72. Years considered for the study
• TABLE 73. Exchange rates considered

List of tables and figures and dummy in nature, final lists may vary in the final deliverable

LIST OF FIGURES

List of figures

• FIG 1. Global Gluten Free Pasta Market, research methodology
• FIG 2. Global Gluten Free Pasta Market, Market estimation techniques
• FIG 3. Global Market size estimates & forecast methods
• FIG 4. Global Gluten Free Pasta Market, key trends 2021
• FIG 5. Global Gluten Free Pasta Market, growth prospects 2022-2029
• FIG 6. Global Gluten Free Pasta Market, porters 5 force model
• FIG 7. Global Gluten Free Pasta Market, pest analysis
• FIG 8. Global Gluten Free Pasta Market, value chain analysis
• FIG 9. Global Gluten Free Pasta Market by segment, 2019 & 2029 (USD Billion)
• FIG 10. Global Gluten Free Pasta Market by segment, 2019 & 2029 (USD Billion)
• FIG 11. Global Gluten Free Pasta Market by segment, 2019 & 2029 (USD Billion)
• FIG 12. Global Gluten Free Pasta Market by segment, 2019 & 2029 (USD Billion)
• FIG 13. Global Gluten Free Pasta Market by segment, 2019 & 2029 (USD Billion)
• FIG 14. Global Gluten Free Pasta Market, regional snapshot 2019 & 2029
• FIG 15. North America Gluten Free Pasta Market 2019 & 2029 (USD Billion)
• FIG 16. Europe Gluten Free Pasta Market 2019 & 2029 (USD Billion)
• FIG 17. Asia pacific Gluten Free Pasta Market 2019 & 2029 (USD Billion)
• FIG 18. Latin America Gluten Free Pasta Market 2019 & 2029 (USD Billion)
• FIG 19. Global Gluten Free Pasta Market, company Market share analysis (2021)

List of tables and figures and dummy in nature, final lists may vary in the final deliverable

Global Gluten Free Pasta Market is valued at approximately USD xx billion in 2021 and is anticipated to grow with a healthy growth rate of more than 9.78% over the forecast period 2022-2029. Gluten Free Pasta is a made without using wheat or any substance that doesn't contain gluten rather than that it is made up of corn, rice and potato flour. The Gluten Free Pasta market is expanding because of factors such as rising concern about celiac disease and growth in gluten-intolerant people. This market is dominated by some of these key players named as Dr. Schar AG, Quinoa Corporation, RP's Pasta Company, Barilla G. e R. F.lli S.p.A. P.I, and Bionaturae, LLC.

The growth in the number of celiac patients and the gluten-intolerant people has increased the demand for gluten-free products such as pasta. North Americans are way more conscious about the consumption of gluten as compared to other regions due to the increasing insensitivity to gluten in their body. According to Beyondceliac.org reports, It is estimated that 1 in 133 Americans, or the 1% of the population, is suffering from celiac disease. However, recent studies suggest that the prevalence may be greater than 1% in the United States. Also in Italy, a mass screening program was done for children which showed a prevalence of celiac disease of 1.6%. As well as there is no pharmaceutical treatment for celiac disease and gluten intolerance which is expected to drive the growth of gluten-free products in near future. Moreover, the increasing demand for non-GMO food products has created a further opportunity for this market. However, the difficulty in maintaining the consistency of Gluten Free Pasta stifles market growth throughout the forecast period of 2022-2029.

The key regions considered for the Global Gluten Free Pasta Market study includes Asia Pacific, North America, Europe, Latin America, and Rest of the World. North America dominated the market in terms of revenue, owing to the dominance of branded products and the region's increasing disease prevalence. According to the Cleveland Clinic reports, it was concluded that around 6% of the population in the U.S. is gluten intolerant. This is more common than celiac disease, which affects about 1% of the population. Europe is expected to grow with the highest CAGR during the forecast period, owing to factors such as rising health consciousness among people, an increase in the Population expected to witness an increase in celiac disease, geographic expansion of key players, and active participation of government in the market space. For instance, Oba an Italian Firm released a gluten-free pasta made from west African ancient grain called Fonio.

Major market players included in this report are:

Dr. Schar AG

Quinoa Corporation

RP's Pasta Company

Barilla G. e R. F.lli S.p.A. P.I

Bionaturae, LLC

The Hain Celestial Group, Inc

Pastificio Lucio Garofalo S.p.A

Doves Farm Foods Ltd

Jovial Foods Inc

H.J. Heinz Company

Recent Developments in the Market:

• In May 2022, Piccolo launched the brand-new gluten-free rice pasta, which is the latest addition to their bakery line. It is specially manufactured for babies and toddlers. It is intended to melt when cooked. It's a great choice for parents to explore new textures as their baby begins weaning and is suitable for babies six months and older.
• In February 2022, NEW YORK - Banza, a green bean convenience food maker, is launching Sporkful's Banza Cascatelli, a better-for-you, gluten-free version of the new cascatelli pasta shape.

Global Gluten Free Pasta Market Report Scope:

Historical Data: 2019-2020-2021

Base Year for Estimation: 2021

Forecast period: 2022-2029

Report Coverage: Revenue forecast, Company Ranking, Competitive Landscape, Growth factors, and Trends

Segments Covered: Ingredient, Product Type, Distribution Channel, Region

Regional Scope: North America; Europe; Asia Pacific; Latin America; Rest of the World

Customization Scope: Free report customization (equivalent up to 8 analyst's working hours) with purchase. Addition or alteration to country, regional & segment scope*

The objective of the study is to define market sizes of different segments & countries in recent years and to forecast the values to the coming years. The report is designed to incorporate both qualitative and quantitative aspects of the industry within countries involved in the study.

The report also caters detailed information about the crucial aspects such as driving factors & challenges which will define the future growth of the market. Additionally, it also incorporates potential opportunities in micro markets for stakeholders to invest along with the detailed analysis of competitive landscape and product offerings of key players. The detailed segments and sub-segment of the market are explained below:

By Ingredient:

Rice

Corn

Millet

Other

By Product Type:

Dried

Chilled/Fresh

Canned/Preserved

By Distribution Channel:

Supermarket/Hypermarket

Convenience Stores

Online Retail Stores

Other Distribution Channels

By Region:

North America

U.S.

Canada

Europe

UK

Germany

France

Spain

Italy

ROE

Asia Pacific

China

India

Japan

Australia

South Korea

RoAPAC

Latin America

Brazil

Mexico

RoLA

Rest of the World

Table of Contents

Chapter 1. Executive Summary

• 1.1. Market Snapshot
• 1.2. Global & Segmental Market Estimates & Forecasts, 2019-2029 (USD Billion)
  • 1.2.1. Gluten Free Pasta Market, by Region, 2019-2029 (USD Billion)
  • 1.2.2. Gluten Free Pasta Market, by Ingredient, 2019-2029 (USD Billion)
  • 1.2.3. Gluten Free Pasta Market, by Product Type, 2019-2029 (USD Billion)
  • 1.2.4. Gluten Free Pasta Market, by Distribution Channel, 2019-2029 (USD Billion)
• 1.3. Key Trends
• 1.4. Estimation Methodology
• 1.5. Research Assumption

Chapter 2. Global Gluten Free Pasta Market Definition and Scope

• 2.1. Objective of the Study
• 2.2. Market Definition & Scope
  • 2.2.1. Scope of the Study
  • 2.2.2. Industry Evolution
• 2.3. Years Considered for the Study
• 2.4. Currency Conversion Rates

Chapter 3. Global Gluten Free Pasta Market Dynamics

• 3.1. Gluten Free Pasta Market Impact Analysis (2019-2029)
  • 3.1.1. Market Drivers
    • 3.1.1.1. Rising Concern About Celiac Disease
    • 3.1.1.2. Growth In Gluten Intolerant People
  • 3.1.2. Market Challenges
    • 3.1.2.1. Difficulty In Maintaining the Consistency of Gluten Free Pasta
  • 3.1.3. Market Opportunities
    • 3.1.3.1. Increasing Demand of Non-GMO Food Products

Chapter 4. Global Gluten Free Pasta Market Industry Analysis

• 4.1. Porter's 5 Force Model
  • 4.1.1. Bargaining Power of Suppliers
  • 4.1.2. Bargaining Power of Buyers
  • 4.1.3. Threat of New Entrants
  • 4.1.4. Threat of Substitutes
  • 4.1.5. Competitive Rivalry
• 4.2. Futuristic Approach to Porter's 5 Force Model (2019-2029)
• 4.3. PEST Analysis
  • 4.3.1. Political
  • 4.3.2. Economical
  • 4.3.3. Social
  • 4.3.4. Technological
• 4.4. Top investment opportunity
• 4.5. Top winning strategies
• 4.6. Industry Experts Prospective
• 4.7. Analyst Recommendation & Conclusion

Chapter 5. Risk Assessment: COVID-19 Impact

• 5.1. Assessment of the overall impact of COVID-19 on the industry
• 5.2. Pre COVID-19 and post COVID-19 Market scenario

Chapter 6. Global Gluten Free Pasta Market, by Ingredient

• 6.1. Market Snapshot
• 6.2. Global Gluten Free Pasta Market by Ingredient, Performance - Potential Analysis
• 6.3. Global Gluten Free Pasta Market Estimates & Forecasts by Ingredient 2019-2029 (USD Billion)
• 6.4. Gluten Free Pasta Market, Sub Segment Analysis
  • 6.4.1. Rice
  • 6.4.2. Corn
  • 6.4.3. Millet
  • 6.4.5. Other

Chapter 7. Global Gluten Free Pasta Market, by Product Type

• 7.1. Market Snapshot
• 7.2. Global Gluten Free Pasta Market by Product Type, Performance - Potential Analysis
• 7.3. Global Gluten Free Pasta Market Estimates & Forecasts by Product Type 2019-2029 (USD Billion)
• 7.4. Gluten Free Pasta Market, Sub Segment Analysis
  • 7.4.1. Dried
  • 7.4.2. Chilled/Fresh
  • 7.4.3. Canned/Preserved

Chapter 8. Global Gluten Free Pasta Market, by Distribution Channel

• 8.1. Market Snapshot
• 8.2. Global Gluten Free Pasta Market by Distribution Channel, Performance - Potential Analysis
• 8.3. Global Gluten Free Pasta Market Estimates & Forecasts by Distribution Channel 2019-2029 (USD Billion)
• 8.4. Gluten Free Pasta Market, Sub Segment Analysis
  • 8.4.1. Supermarket/Hypermarket
  • 8.4.2. Convenience Stores
  • 8.4.3. Online Retail Stores
  • 8.4.4. Other Distribution Channels

Chapter 9. Global Gluten Free Pasta Market, Regional Analysis

• 9.1. Gluten Free Pasta Market, Regional Market Snapshot
• 9.2. North America Gluten Free Pasta Market
  • 9.2.1. U.S. Gluten Free Pasta Market
    • 9.2.1.1. Ingredient breakdown estimates & forecasts, 2019-2029
    • 9.2.1.2. Product Type breakdown estimates & forecasts, 2019-2029
    • 9.2.1.3. Distribution Channel breakdown estimates & forecasts, 2019-2029
  • 9.2.2. Canada Gluten Free Pasta Market
• 9.3. Europe Gluten Free Pasta Market Snapshot
  • 9.3.1. U.K. Gluten Free Pasta Market
  • 9.3.2. Germany Gluten Free Pasta Market
  • 9.3.3. France Gluten Free Pasta Market
  • 9.3.4. Spain Gluten Free Pasta Market
  • 9.3.5. Italy Gluten Free Pasta Market
  • 9.3.6. Rest of Europe Gluten Free Pasta Market
• 9.4. Asia-Pacific Gluten Free Pasta Market Snapshot
  • 9.4.1. China Gluten Free Pasta Market
  • 9.4.2. India Gluten Free Pasta Market
  • 9.4.3. Japan Gluten Free Pasta Market
  • 9.4.4. Australia Gluten Free Pasta Market
  • 9.4.5. South Korea Gluten Free Pasta Market
  • 9.4.6. Rest of Asia Pacific Gluten Free Pasta Market
• 9.5. Latin America Gluten Free Pasta Market Snapshot
  • 9.5.1. Brazil Gluten Free Pasta Market
  • 9.5.2. Mexico Gluten Free Pasta Market
  • 9.5.3. Rest of Latin America Gluten Free Pasta Market
• 9.6. Rest of The World Gluten Free Pasta Market

Chapter 10. Competitive Intelligence

• 10.1. Top Market Strategies
• 10.2. Company Profiles
  • 10.2.1. Dr. Schar AG
    • 10.2.1.1. Key Information
    • 10.2.1.2. Overview
    • 10.2.1.3. Financial (Subject to Data Availability)
    • 10.2.1.4. Product Summary
    • 10.2.1.5. Recent Developments
  • 10.2.2. Quinoa Corporation
  • 10.2.3. RP's Pasta Company
  • 10.2.4. Barilla G. e R. F.lli S.p.A. P.I
  • 10.2.5. Bionaturae, LLC
  • 10.2.6. The Hain Celestial Group, Inc
  • 10.2.7. Pastificio Lucio Garofalo S.p.A
  • 10.2.8. Doves Farm Foods Ltd
  • 10.2.9. Jovial Foods Inc
  • 10.2.10. H.J. Heinz Company

Chapter 11. Research Process

• 11.1. Research Process
  • 11.1.1. Data Mining
  • 11.1.2. Analysis
  • 11.1.3. Market Estimation
  • 11.1.4. Validation
  • 11.1.5. Publishing
• 11.2. Research Attributes
• 11.3. Research Assumption