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市場調査レポート
商品コード
1796850
栄養補助食品賦形剤市場- 世界の産業規模、シェア、動向、機会、予測、形状別、機能性別、最終製品別、流通チャネル別、地域別セグメント、競合、2020年~2030年Nutraceutical Excipients Market - Global Industry Size, Share, Trends, Opportunity, and Forecast, Segmented By Form, By Functionality, By End-Product, By Distribution Channel, By Region and Competition, 2020-2030F |
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カスタマイズ可能
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栄養補助食品賦形剤市場- 世界の産業規模、シェア、動向、機会、予測、形状別、機能性別、最終製品別、流通チャネル別、地域別セグメント、競合、2020年~2030年 |
出版日: 2025年08月25日
発行: TechSci Research
ページ情報: 英文 200 Pages
納期: 2~3営業日
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栄養補助食品賦形剤の世界市場規模は、2024年に49億2,000万米ドルとなり、2030年までのCAGRは7.01%で、予測期間には70億4,000万米ドルに達すると予測されています。
栄養補助食品賦形剤は、活性栄養補助食品成分を除く医薬品の全成分を包含します。これらの分子は固有の薬効を持たず、その主な目的は薬物の生理的吸収を高めることです。栄養補助食品賦形剤は本質的に不活性であり、薬物分子を適切な形で患者に投与することを可能にします。従来、栄養補助食品賦形剤は単純な分子でしたが、技術の進歩や新しいドラッグデリバリーシステムに対する需要の高まりにより、栄養補助食品賦形剤は複雑化しています。栄養補助食品賦形剤は、患者の薬物受容を促進し、安定性とバイオアベイラビリティを向上させるという重要な役割を担っています。
市場概要 | |
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予測期間 | 2026-2030 |
市場規模:2024年 | 49億2,000万米ドル |
市場規模:2030年 | 70億4,000万米ドル |
CAGR:2025年~2030年 | 7.01% |
急成長セグメント | バインダー |
最大市場 | 北米 |
機能性食品、栄養補助食品、個別化栄養に対する需要の高まりが、栄養補助食品賦形剤市場の拡大に大きく寄与しています。消費者の健康意識が高まり、予防ヘルスケアに積極的に取り組むようになるにつれて、メーカー各社はさまざまな食品やサプリメント製品に生理活性成分を配合するようになっています。この変化により、これらの繊細な化合物の均一性、安定性、標的送達を確保できる高度な賦形剤の使用が必要とされています。さらに、チュアブル、発泡剤、放出制御錠剤などの新しい製剤の開発は、消費者の嗜好と規制基準の両方を満たすための賦形剤設計の革新を促しています。
医薬品・栄養補助食品製造の技術的進歩も市場力学を形成しています。マイクロカプセル化、ナノテクノロジー、コプロセシングのような新たな技術は、溶解性や保存性を高めるだけでなく、正確な放出メカニズムを可能にする多機能賦形剤の創出を可能にしています。これらの技術革新は、水溶性の低い成分や不安定な成分を含む栄養補助食品の効能を最適化するために極めて重要です。さらに、消費者が合成添加物不使用の製品を求める傾向が強まるにつれ、クリーンラベルや植物由来の賦形剤へのシフトが進んでいます。その結果、メーカー各社は研究開発に投資し、進化する市場ニーズに合わせた安全で天然かつ高性能の賦形剤ソリューションを提供しようとしています。
栄養補助食品の用途拡大
栄養補助食品賦形剤に関連する副作用
異なる送達方法と投与形態へのニーズの高まり
Global Nutraceutical Excipients Market was valued at USD 4.92 billion in 2024 and is expected to reach USD 7.04 billion in the forecast period with a CAGR of 7.01% through 2030. Nutraceutical excipients encompass all components of a drug except for the active nutraceutical ingredients. These molecules do not possess inherent medicinal properties; their primary purpose is to enhance the physiological absorption of the drug. Nutraceutical excipients are inert in nature, allowing the drug molecule to be administered to patients in the appropriate form. Traditionally, nutraceutical excipients were simple molecules, but advancements in technology and the growing demand for novel drug delivery systems have led to an increase in the complexity of nutraceutical excipients. They play a crucial role in promoting patient acceptance of the drug and improving its stability and bioavailability.
Market Overview | |
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Forecast Period | 2026-2030 |
Market Size 2024 | USD 4.92 Billion |
Market Size 2030 | USD 7.04 Billion |
CAGR 2025-2030 | 7.01% |
Fastest Growing Segment | Binders |
Largest Market | North America |
The growing demand for functional foods, dietary supplements, and personalized nutrition is significantly contributing to the expansion of the nutraceutical excipients market. As consumers become more health-conscious and proactive about preventive healthcare, manufacturers are increasingly incorporating bioactive ingredients into a wide array of food and supplement products. This shift necessitates the use of advanced excipients that can ensure uniformity, stability, and targeted delivery of these sensitive compounds. Furthermore, the development of novel formulations-such as chewables, effervescents, and controlled-release tablets-is driving innovation in excipient design to meet both consumer preferences and regulatory standards.
Technological advancements in pharmaceutical and nutraceutical manufacturing are also shaping the market dynamics. Emerging techniques like microencapsulation, nanotechnology, and co-processing have enabled the creation of multifunctional excipients that not only enhance solubility and shelf life but also enable precise release mechanisms. These innovations are crucial for optimizing the efficacy of nutraceuticals that contain poorly water-soluble or unstable ingredients. Additionally, the shift toward clean-label and plant-based excipients is gaining traction as consumers increasingly seek products free from synthetic additives. As a result, manufacturers are investing in research and development to offer safe, natural, and high-performance excipient solutions tailored to evolving market needs.
Key Market Drivers
Increasing Application of Nutraceuticals
The growing use of nutraceuticals across healthcare and wellness sectors is significantly boosting the demand for excipients that enhance bioavailability, stability, and functionality. Nutraceutical excipients-used to deliver active ingredients effectively play a vital role in making products more consumer-friendly and clinically efficient. These excipients ensure that ingredients such as omega-3 fatty acids, herbal extracts, or probiotics retain their efficacy during processing and storage. In 2023, it was reported that over 65% of global supplement formulations relied on specialized excipients to improve solubility and consistency, showcasing their increasing importance in product development.
Nutraceutical excipients are crucial in ensuring controlled or targeted release of bioactive compounds, particularly in treating lifestyle-related conditions like diabetes, obesity, and cardiovascular diseases. With the rise of preventive healthcare, more consumers are turning to dietary supplements as part of their daily routine. A recent survey found that 79% of adults in North America regularly consume at least one form of dietary supplement. This behavioral shift is driving demand for excipients that can support various delivery systems tablets, capsules, powders, or functional beverages while ensuring stability and enhanced absorption of sensitive ingredients.
The sharp rise in global healthcare costs has led both consumers and healthcare professionals to explore cost-effective alternatives like nutraceuticals for long-term health management. Excipients, although inert, are indispensable in this sector as they improve manufacturing efficiency, product shelf life, and ease of administration. Their ability to support sustained-release formulations minimizes the frequency of dosages, improving patient compliance. Furthermore, innovations in clean-label, plant-based excipients are gaining traction among health-conscious consumers. In 2022, nearly 43% of new nutraceutical launches featured natural or plant-derived excipients, aligning with the clean-label trend.
Nutraceuticals are increasingly being integrated into mainstream healthcare systems, especially for managing chronic diseases such as arthritis, osteoporosis, and gastrointestinal disorders. This broadening application has created a ripple effect, elevating the status of excipients from mere fillers to functional delivery agents. As regulatory scrutiny over supplement safety grows, manufacturers are focusing on high-quality excipients that comply with pharmaceutical-grade standards. The rising popularity of personalized nutrition and fortified foods further highlights the indispensable role of excipients in achieving consistent dosing, taste masking, and enhanced bioavailability across complex nutraceutical formulations.
Key Market Challenges
Side Effects Associated to Nutraceutical Excipients
Most nutraceuticals contain excipients, which serve various purposes. These excipients play a crucial role in enhancing product performance, such as facilitating formulations, improving patient acceptance and compliance, or delivering more effective and safe drugs like modified release formulations or taste-masked syrups for children.
It is important to note that nutraceutical excipients are not always inert substances as commonly assumed. They can cause intolerance in individuals or, if not carefully screened, lead to chemical changes in the drug, resulting in side effects. This aspect poses a challenge to the market and can impact the demand for such excipients.
Key Market Trends
Increasing Need for Different Delivery Methods and Dosage Forms
The development of new treatments or preventive supplements, such as nutraceuticals, for chronic diseases, along with increased access to medication through generic drug production and heightened research and development spending, plays a crucial role in boosting alternative routes. Furthermore, advancements in novel drug delivery systems (NDDS) and alternative dosage formulations and routes of administration are expected to drive the demand for new excipients and present opportunities for market growth.
Additionally, consumer preferences are shifting toward more convenient and palatable formats such as gummies, soft chews, fast-dissolving tablets, effervescent powders, and liquid supplements. These alternative dosage forms require specialized excipients that not only ensure stability and bioavailability but also enhance taste, texture, and appearance. This growing trend is particularly evident among pediatric, geriatric, and active lifestyle consumers who demand ease of use and on-the-go functionality.
In this report, the Global Nutraceutical Excipients Market has been segmented into the following categories, in addition to the industry trends which have also been detailed below:
Nutraceutical Excipients Market, By Form:
Nutraceutical Excipients Market, By Functionality:
Nutraceutical Excipients Market, By End Product:
Nutraceutical Excipients Market, By Distribution Channel:
Nutraceutical Excipients Market, By Region:
Company Profiles: Detailed analysis of the major companies present in the Global Nutraceutical Excipients Market.
Global Nutraceutical Excipients Market report with the given market data, TechSci Research offers customizations according to a company's specific needs. The following customization options are available for the report: