業務用海藻市場- 世界の産業規模、シェア、動向、機会、予測、2018年～2028年、タイプ別、形態別、用途別、地域別、競合

世界の業務用海藻場は、2022年に95億8,000万米ドルと評価され、2028年までのCAGRは3.24%で、予測期間中に目覚ましい成長を予測しています。

マクロ藻類としても知られる市販の海藻は、栄養、産業、農業上の利点のために広く利用されています。これらの大型で複雑な海藻は、様々なビタミン、タンパク質、ミネラルを提供し、様々な料理に栄養ブーストを提供します。さらに、抗酸化作用、抗炎症作用、抗菌作用もあるため、健康補助食品やスキンケア製品の原料としても高く評価されています。また、寒天、アルギン酸、カラギーナンのようなハイドロコロイドの抽出にも役立っており、食品産業において重要な増粘剤や安定剤として機能しています。

業務用海藻市場は、心臓の健康に寄与するオメガ3脂肪酸を豊富に含むこれらの海藻の消費の増加により成長を経験しています。さらに、植物の成長を促進し、作物の収穫量を増加させ、土壌の健康を改善し、それによって持続可能な農法をサポートすることから、バイオ肥料やバイオ刺激剤として農業分野での利用が勢いを増しています。業務用海藻の需要は、レストランやホテルでアジア料理に広く使用されていることも後押ししています。さらに、水産養殖における業務用海藻の使用は、海洋生態系において重要な役割を果たし、様々な海洋生物に食料と生息地を提供し、市場の成長をさらに後押ししています。

目次

第1章 概要

第2章 調査手法

第3章 エグゼクティブサマリー

第4章 顧客の声

第5章 業務用海藻の世界市場展望

• 市場規模と予測
  • 金額別
• 市場シェアと予測
  • タイプ別（褐藻類、緑藻類、紅藻類）
  • 形態別（液体、粉末、フレーク）
  • 用途別（農業、食品、飼料、その他）
  • 地域別
  • 企業別（2022年）
• 市場マップ

第6章 北米の業務用海藻市場展望

• 市場規模・予測
  • 金額別
• 市場シェアと予測
  • タイプ別
  • 形態別
  • 用途別
  • 国別
• 北米国別分析
  • 米国
  • カナダ
  • メキシコ

第7章 欧州の業務用海藻市場展望

• 市場規模と予測
  • 金額別
• 市場シェアと予測
  • タイプ別
  • 形態別
  • 用途別
  • 国別
• 欧州国別分析
  • ドイツ
  • 英国
  • イタリア
  • フランス
  • スペイン

第8章 アジア太平洋の業務用海藻市場展望

• 市場規模と予測
  • 金額別
• 市場シェアと予測
  • タイプ別
  • 形態別
  • 用途別
  • 国別
• アジア太平洋地域国別分析
  • 中国
  • インド
  • 日本
  • 韓国
  • オーストラリア

第9章 南米の業務用海藻市場展望

• 市場規模と予測
  • 金額別
• 市場シェアと予測
  • タイプ別
  • 形態別
  • 用途別
  • 国別
• 南米：国別分析
  • ブラジル
  • アルゼンチン
  • コロンビア

第10章 中東・アフリカの業務用海藻市場展望

• 市場規模・予測
  • 金額別
• 市場シェアと予測
  • タイプ別
  • 形態別
  • 用途別
  • 国別
• MEA：国別分析
  • 南アフリカ
  • サウジアラビア
  • アラブ首長国連邦
• 促進要因
• 課題

第11章 市場動向と発展

• 最近の展開
• 合併・買収
• 製品発表

第12章 世界の業務用海藻市場SWOT分析

第13章 ポーターのファイブフォース分析

• 業界内の競合
• 新規参入の可能性
• サプライヤーの力
• 顧客の力
• 代替品の脅威

第14章 競合情勢

• DuPont de Nemours, Inc.
  • Business Overview
  • Service Offerings
  • Recent Developments
  • Key Personnel
  • SWOT Analysis
• Cargill, Incorporated
• Roullier Group
• Compo Gmbh & Co. Kg
• Biostadt India Limited
• Seasol International Pty. Ltd.
• Gelymar SA
• Acadian Seaplants Limited
• CP Kelco
• West Coast Marine Bio-Processing Corp.

第15章 戦略的提言

第16章 調査会社について・免責事項

Global Commercial Seaweeds Market has valued at USD 9.58 Billion in 2022 and is anticipated to project impressive growth in the forecast period with a CAGR of 3.24% through 2028. Commercial seaweeds, also known as macroalgae, are extensively utilized for their nutritional, industrial, and agricultural benefits. These large and complex marine algae offer a wide range of vitamins, proteins, and minerals, providing a nutritional boost to various dishes. Moreover, they possess antioxidant, anti-inflammatory, and anti-microbial properties, making them highly valued ingredients in health supplements and skincare products. Commercial seaweeds are commonly used in the preparation of sushi rolls, soups, and salads, and are also instrumental in the extraction of hydrocolloids like agar, alginate, and carrageenan, which serve as vital thickening and stabilizing agents in the food industry.

The market for commercial seaweeds is experiencing growth due to the increasing consumption of these seaweeds, which are rich in omega-3 fatty acids that contribute to heart health. Furthermore, their utilization in the agricultural sector as biofertilizers and bio stimulants has gained momentum, as they promote plant growth, increase crop yield, and improve soil health, thereby supporting sustainable farming practices. The demand for commercial seaweeds is also driven by their widespread use in Asian cuisine in restaurants and hotels. Additionally, the employment of commercial seaweeds in aquaculture plays a crucial role in marine ecosystems, providing food and habitat for various marine species, further bolstering market growth.

Key Market Drivers

Rising Health Consciousness Among the Masses

The commercial seaweed market is currently experiencing significant growth. This growth can be attributed to the increasing health consciousness among the global population. As people become more aware of the importance of maintaining a healthy lifestyle, there is a growing interest in consuming natural and organic products. Seaweeds, being a type of marine vegetable, have emerged as a popular choice due to their rich nutritional profile.

These marine vegetables are not only low in calories but also packed with essential nutrients such as minerals, vitamins, dietary fibers, proteins, and bioactive compounds. As a result, they offer numerous health benefits, making them an integral part of the modern balanced diet. For instance, consuming commercial seaweed can help maintain heart health, control blood sugar levels, enhance digestion, boost immunity, and promote overall well-being. These benefits have particularly appealed to the health-conscious segment of consumers. In addition to the rising demand driven by health consciousness, the commercial seaweed market is also benefiting from extensive research and development (R&D) activities. This, coupled with continuous innovations in the food and beverage (F&B) industry, has led to the incorporation of seaweed into various health-promoting products. The versatility of seaweed as an ingredient has allowed for its integration into a wide range of F&B products, catering to different consumer preferences and needs.

Increasing Demand for Effective Skincare Products with Natural Ingredients

The commercial seaweeds market is experiencing a surge in demand due to the growing need for effective skincare products that harness the power of natural ingredients. Seaweeds, also known as marine macroalgae, are renowned for their impressive nutrient profile, encompassing vital vitamins, minerals, amino acids, antioxidants, and fatty acids. These remarkable bioactive compounds possess a multitude of benefits for skin health and rejuvenation, including antioxidant, anti-inflammatory, and anti-aging properties.

Recognizing the increasing consumer preference for skincare solutions with natural ingredients, the global skincare industry is actively incorporating various species of seaweed into a wide array of products. From facial cleansers, toners, masks, and serums to moisturizers and body lotions, seaweed is emerging as a favored ingredient, significantly impacting the commercial seaweed market.

Furthermore, seaweed extracts offer a protective shield for the skin against environmental stressors like pollutants and UV radiation, which are major contributors to premature skin aging. As consumers become more aware of these advantages, the demand for seaweed-based skincare products continues to rise, thereby fueling the growth of the commercial seaweed market. With the convergence of the increasing demand for effective skincare solutions and the remarkable properties of seaweed, the commercial seaweed market is poised for even greater expansion and innovation.

Rising Demand for Seaweed in Biofuels & Bioenergy Production

Currently, the increasing utilization of biofuel as a sustainable energy source is driving the growth of the commercial seaweeds market. Biofuels, derived from living organisms or metabolic by-products, offer a promising solution to the rising energy demands. The pursuit of green energy alternatives is motivated by the dual objectives of reducing greenhouse gas emissions and minimizing reliance on fossil fuels. In this regard, seaweed-derived biofuels, also known as seaweed bioenergy, are emerging as a viable choice. The market dynamics are also influenced by extensive research and development (R&D) efforts focused on optimizing the biofuel production process from seaweed. Advances in biotechnology and genetic engineering are enhancing the biofuel yield from seaweed, thus increasing their commercial viability. Moreover, improvements in cultivation methods, harvesting techniques, and bioconversion processes are enabling more efficient and cost-effective production of seaweed biofuels, thereby contributing to the growth of the commercial seaweed market.

Increasing Use of Seaweed in The Food & Beverage Industry

The global food and beverage industry is witnessing a rising trend of incorporating seaweed into various products, which is expected to boost the demand for commercial seaweeds globally. Seaweeds are touted as a superfood due to their rich nutrient profile, including vitamins, minerals, and antioxidants. They are low in calories and have high fiber content, making them a sought-after ingredient in health-conscious diets. With an increasing consumer shift towards plant-based and organic food products, the acceptance of seaweeds in regular diets has seen a significant upswing. Restaurants and food manufacturers are leveraging this trend by offering innovative seaweed-based products like snacks, beverages, seasonings, and even desserts. Additionally, seaweeds are being used in food processing as thickeners, stabilizers, and gelling agents, further driving their demand. The surge in seaweed's consumption, backed by their health benefits and versatility in food preparation, is propelling the growth of the commercial seaweeds market. With continued innovations and marketing efforts, the trend is set to ascend, further escalating the global demand for commercial seaweeds.

Key Market Challenges

Lack Of Uniform Regulatory Standards Across Different Countries

The growing demand for commercial seaweeds in industries such as food, agriculture, and cosmetics is notably being hindered by the lack of uniform regulatory standards across different countries. This fragmentation of rules and regulations poses a significant challenge to the global commercial seaweed industry. In one country, a particular type of seaweed may be considered safe for use in food products, while in another, the same seaweed may be deemed unfit due to varying standards of toxicity levels. This inconsistency in regulations creates confusion and uncertainty for manufacturers, leading to increased costs as they try to adapt to different regulatory environments. Moreover, the complexity and diversity of the regulatory landscape can act as a deterrent for new market entrants. This lack of a standardized global framework for seaweed regulation, therefore, is expected to decrease the demand for commercial seaweeds globally. As long as these regulatory disparities persist, the full potential of the commercial seaweed market will remain unrealized. Thus, it is crucial for stakeholders to work together towards establishing uniform global standards to foster growth and sustainability in this industry.

Primitive and Inefficient Harvesting Techniques

The global demand for commercial seaweeds, despite their myriad of advantageous applications, is expected to be negatively affected by primitive and inefficient harvesting techniques. Seaweeds are a renewable marine resource with a wide range of uses in the pharmaceutical, cosmetic, and food industries. However, the methods used to harvest these seaweeds often lack the sophistication and efficiency needed to sustainably meet this demand. Traditional harvesting techniques, such as hand cutting, can be labor-intensive, time-consuming, and often result in the destruction of the marine habitat. This not only reduces the total amount of seaweed available for commercial use, but also disrupts the delicate ecological balance of the marine environment, which can have far-reaching impacts on marine biodiversity. Moreover, these outdated techniques do not allow for the selective harvesting of seaweeds, which is crucial in maintaining the quality and variety of the products derived from them. As public awareness about environmental sustainability grows, consumers and industries are increasingly opting for products that are sourced sustainably. Thus, the continuation of these primitive and inefficient harvesting techniques could potentially decrease the demand for commercial seaweeds globally. On the other hand, the adoption of more modern, environmentally friendly, and efficient harvesting technologies could reverse this trend, increasing the demand for commercial seaweeds and ensuring their sustainable use for generations to come.

Key Market Trends

Expansion of the Seaweed Processing Industry

The global commercial seaweeds market is projected to witness significant growth, largely fueled by the expansion of the seaweed processing industry. Seaweeds, with their diverse applications in food, agriculture, pharmaceuticals, and cosmetics, have seen increased commercial interest. Key to this surge is the versatility of seaweed; it offers nutritional benefits when consumed directly, and its extracts are increasingly used in the production of hydrocolloids like agar, alginate, and carrageenan. However, the most noteworthy factor is the growing awareness of seaweed as a sustainable food source, aligning with global trends towards environmental sustainability and food security. The processing industry is rapidly expanding to accommodate this burgeoning demand, thereby further escalating global commercial seaweed needs. Moreover, technological advancements in seaweed cultivation and harvesting are expected to streamline production and boost yields, contributing to market growth. Lastly, government initiatives encouraging seaweed farming as an alternate livelihood in coastal communities are also expected to bolster the supply, thus fueling the upswing in demand for commercial seaweeds globally.

Advancements in Seaweed Farming Practices

Rapid advancements in seaweed farming practices are set to fuel the global demand for commercial seaweeds. As a sustainable and renewable resource, seaweeds are gaining significant attention for their applications across diverse sectors, including, but not limited to, food and beverages, pharmaceuticals, and cosmetics. The ongoing innovation in farming methodologies, such as the introduction of integrated multi-trophic aquaculture and the development of advanced harvesting techniques, have resulted in increased production efficiency and yield. Moreover, these advancements are reducing the environmental impact of seaweed farming, further solidifying its position as a sustainable industry. Enhanced cultivation techniques, coupled with the awareness of seaweeds' nutritional benefits and their potential use in biofuel production, are contributing to the expansion of the commercial seaweed market. Additionally, the support of governmental policies and subsidies for seaweed cultivation projects worldwide is creating a conducive environment for market growth. Therefore, the combination of technological advancements, growing awareness, and supportive policies is expected to drive an upsurge in the global demand for commercial seaweeds.

Segmental Insights

Type Insights

Based on the type, the market was dominated by the green seaweeds segment in 2022, attributed to their high beta-carotene content, which has demonstrated efficacy in cancer prevention. The increasing demand for green algae in dietary supplements, particularly in the form of capsules and tablets, is projected to drive the growth of this segment during the forecast period. In terms of product segment, brown seaweed held the highest revenue share in 2022. The brown seaweed segment is expected to experience rapid growth throughout the forecast period, owing to its extensive applications in various industries such as agriculture, animal feed, and food & beverage. Brown seaweeds are primarily utilized as a raw material for extracting the hydrocolloid alginate, as well as for food purposes. Additionally, the product serves as an emulsifier and thickener in syrups, and as a filler in candy bars and salad dressings. Ongoing research on the use of alginic acid in lithium-ion batteries is anticipated to further boost the demand for brown seaweeds within the estimated timeframe.

On the other hand, red seaweeds are primarily consumed as food and are a valuable source of two hydrocolloids, namely carrageenan and agar. Furthermore, red seaweeds are rich in vitamins and proteins, making them an excellent alternative protein source. Notably, red seaweed offers key health benefits such as lowering bad cholesterol and regulating blood sugar levels. Moreover, it is considered a good source of antioxidants, contributing to enhanced immunity and nourished skin. These beneficial properties are expected to drive market growth.

Application Insights

Based on the Application, the Human Food segment emerged as the leading application segment in 2022, capturing a significant revenue share. This growth can be attributed to several factors. There is a growing awareness among consumers about the nutrient enrichment and health benefits offered by seaweed. People are increasingly recognizing the value of incorporating seaweed into their diets for its nutritional properties. There is a rising demand for organic and natural food and beverage products, which has further fueled the popularity of seaweed as a key ingredient. This trend is driven by consumers' preference for healthier and more sustainable food options.

Additionally, the demand for seaweeds for direct human consumption is particularly high in the Asia Pacific region, specifically in countries such as China, Indonesia, South Korea, Malaysia, Japan, and the Philippines. This can be attributed to cultural factors, as seaweed has long been a staple in the traditional diets of these regions. The cultural significance of seaweed, coupled with its nutritional benefits, has led to a higher demand for seaweeds for human consumption in these countries.

Regional Insights

In 2022, the Asia Pacific region emerged as the dominant market for seaweed. Among the countries in this region, China stood out as the largest producer of seaweed, closely followed by Indonesia. Notably, Japan, China, and South Korea emerged as the top consumers of seaweed products in the region. Utilized in both food and medicine, commercial seaweed has a rich history and traditional use in these countries. Its popularity as a marine plant food continues to grow, driven by rising demand in the regional food industry.

Europe and North America are also expected to witness significant market expansion during the forecast period. The increasing demand for vegan and plant-based products is a major driving force behind this growth. Within Europe, countries like Ireland, Iceland, and Norway play a pivotal role as major producers of seaweed. Ireland, in particular, holds dominance in the European seaweed export market, supplying seaweed to various European countries including France, Germany, and the United Kingdom. With such diverse market dynamics, the seaweed industry is poised for significant growth and development across multiple regions.

Key Market Players

DuPont de Nemours, Inc.

Cargill, Incorporated

Roullier Group

Compo Gmbh & Co. Kg

Biostadt India Limited

Seasol International Pty. Ltd.

Gelymar SA

Acadian Seaplants Limited

CP Kelco

West Coast Marine Bio-Processing Corp.

Report Scope:

In this report, the Global Commercial Seaweeds Market has been segmented into the following categories, in addition to the industry trends which have also been detailed below:

Commercial Seaweeds Market, By Type:

• Brown Seaweeds
• Green Seaweeds
• Red Seaweeds

Commercial Seaweeds Market, By Form:

• Liquid
• Powdered
• Flakes

Commercial Seaweeds Market, By Application:

• Agriculture
• Human Food
• Animal Feed
• Others

Commercial Seaweeds Market, By Region:

• North America
• United States
• Canada
• Mexico
• Europe
• France
• United Kingdom
• Italy
• Germany
• Spain
• Asia-Pacific
• China
• India
• Japan
• Australia
• South Korea
• South America
• Brazil
• Argentina
• Colombia
• Middle East & Africa
• South Africa
• Saudi Arabia
• UAE
• Kuwait
• Turkey
• Egypt

Competitive Landscape

• Company Profiles: Detailed analysis of the major companies present in the Global Commercial Seaweeds Market.

Available Customizations:

• Global Commercial Seaweeds market report with the given market data, Tech Sci Research offers customizations according to a company's specific needs. The following customization options are available for the report:

Company Information

• Detailed analysis and profiling of additional market players (up to five).

Table of Contents

1. Product Overview

• 1.1. Market Definition
• 1.2. Scope of the Market
  • 1.2.1. Markets Covered
  • 1.2.2. Years Considered for Study
  • 1.2.3. Key Market Segmentations

2. Research Methodology

• 2.1. Objective of the Study
• 2.2. Baseline Methodology
• 2.3. Key Industry Partners
• 2.4. Major Association and Secondary Sources
• 2.5. Forecasting Methodology
• 2.6. Data Triangulation & Validations
• 2.7. Assumptions and Limitations

3. Executive Summary

• 3.1. Overview of the Market
• 3.2. Overview of Key Market Segmentations
• 3.3. Overview of Key Market Players
• 3.4. Overview of Key Regions/Countries
• 3.5. Overview of Market Drivers, Challenges, Trends

4. Voice of Customer

5. Global Commercial Seaweeds Market Outlook

• 5.1. Market Size & Forecast
  • 5.1.1. By Value
• 5.2. Market Share & Forecast
  • 5.2.1. By Type (Brown Seaweeds, Green Seaweeds and Red Seaweeds)
  • 5.2.2. By Form (Liquid, Powdered and Flakes)
  • 5.2.3. By Application (Agriculture, Human Food, Animal Feed and Others)
  • 5.2.4. By Region
  • 5.2.5. By Company (2022)
• 5.3. Market Map

6. North America Commercial Seaweeds Market Outlook

• 6.1. Market Size & Forecast
  • 6.1.1. By Value
• 6.2. Market Share & Forecast
  • 6.2.1. By Type
  • 6.2.2. By Form
  • 6.2.3. By Application
  • 6.2.4. By Country
• 6.3. North America: Country Analysis
  • 6.3.1. United States Commercial Seaweeds Market Outlook
    • 6.3.1.1. Market Size & Forecast
      • 6.3.1.1.1. By Value
    • 6.3.1.2. Market Share & Forecast
      • 6.3.1.2.1. By Type
      • 6.3.1.2.2. By Form
      • 6.3.1.2.3. By Application
  • 6.3.2. Canada Commercial Seaweeds Market Outlook
    • 6.3.2.1. Market Size & Forecast
      • 6.3.2.1.1. By Value
    • 6.3.2.2. Market Share & Forecast
      • 6.3.2.2.1. By Type
      • 6.3.2.2.2. By Form
      • 6.3.2.2.3. By Application
  • 6.3.3. Mexico Commercial Seaweeds Market Outlook
    • 6.3.3.1. Market Size & Forecast
      • 6.3.3.1.1. By Value
    • 6.3.3.2. Market Share & Forecast
      • 6.3.3.2.1. By Type
      • 6.3.3.2.2. By Form
      • 6.3.3.2.3. By Application

7. Europe Commercial Seaweeds Market Outlook

• 7.1. Market Size & Forecast
  • 7.1.1. By Value
• 7.2. Market Share & Forecast
  • 7.2.1. By Type
  • 7.2.2. By Form
  • 7.2.3. By Application
  • 7.2.4. By Country
• 7.3. Europe: Country Analysis
  • 7.3.1. Germany Commercial Seaweeds Market Outlook
    • 7.3.1.1. Market Size & Forecast
      • 7.3.1.1.1. By Value
    • 7.3.1.2. Market Share & Forecast
      • 7.3.1.2.1. By Type
      • 7.3.1.2.2. By Form
      • 7.3.1.2.3. By Application
  • 7.3.2. United Kingdom Commercial Seaweeds Market Outlook
    • 7.3.2.1. Market Size & Forecast
      • 7.3.2.1.1. By Value
    • 7.3.2.2. Market Share & Forecast
      • 7.3.2.2.1. By Type
      • 7.3.2.2.2. By Form
      • 7.3.2.2.3. By Application
  • 7.3.3. Italy Commercial Seaweeds Market Outlook
    • 7.3.3.1. Market Size & Forecast
      • 7.3.3.1.1. By Value
    • 7.3.3.2. Market Share & Forecasty
      • 7.3.3.2.1. By Type
      • 7.3.3.2.2. By Form
      • 7.3.3.2.3. By Application
  • 7.3.4. France Commercial Seaweeds Market Outlook
    • 7.3.4.1. Market Size & Forecast
      • 7.3.4.1.1. By Value
    • 7.3.4.2. Market Share & Forecast
      • 7.3.4.2.1. By Type
      • 7.3.4.2.2. By Form
      • 7.3.4.2.3. By Application
  • 7.3.5. Spain Commercial Seaweeds Market Outlook
    • 7.3.5.1. Market Size & Forecast
      • 7.3.5.1.1. By Value
    • 7.3.5.2. Market Share & Forecast
      • 7.3.5.2.1. By Type
      • 7.3.5.2.2. By Form
      • 7.3.5.2.3. By Application

8. Asia-Pacific Commercial Seaweeds Market Outlook

• 8.1. Market Size & Forecast
  • 8.1.1. By Value
• 8.2. Market Share & Forecast
  • 8.2.1. By Type
  • 8.2.2. By Form
  • 8.2.3. By Application
  • 8.2.4. By Country
• 8.3. Asia-Pacific: Country Analysis
  • 8.3.1. China Commercial Seaweeds Market Outlook
    • 8.3.1.1. Market Size & Forecast
      • 8.3.1.1.1. By Value
    • 8.3.1.2. Market Share & Forecast
      • 8.3.1.2.1. By Type
      • 8.3.1.2.2. By Form
      • 8.3.1.2.3. By Application
  • 8.3.2. India Commercial Seaweeds Market Outlook
    • 8.3.2.1. Market Size & Forecast
      • 8.3.2.1.1. By Value
    • 8.3.2.2. Market Share & Forecast
      • 8.3.2.2.1. By Type
      • 8.3.2.2.2. By Form
      • 8.3.2.2.3. By Application
  • 8.3.3. Japan Commercial Seaweeds Market Outlook
    • 8.3.3.1. Market Size & Forecast
      • 8.3.3.1.1. By Value
    • 8.3.3.2. Market Share & Forecast
      • 8.3.3.2.1. By Type
      • 8.3.3.2.2. By Form
      • 8.3.3.2.3. By Application
  • 8.3.4. South Korea Commercial Seaweeds Market Outlook
    • 8.3.4.1. Market Size & Forecast
      • 8.3.4.1.1. By Value
    • 8.3.4.2. Market Share & Forecast
      • 8.3.4.2.1. By Type
      • 8.3.4.2.2. By Form
      • 8.3.4.2.3. By Application
  • 8.3.5. Australia Commercial Seaweeds Market Outlook
    • 8.3.5.1. Market Size & Forecast
      • 8.3.5.1.1. By Value
    • 8.3.5.2. Market Share & Forecast
      • 8.3.5.2.1. By Type
      • 8.3.5.2.2. By Form
      • 8.3.5.2.3. By Application

9. South America Commercial Seaweeds Market Outlook

• 9.1. Market Size & Forecast
  • 9.1.1. By Value
• 9.2. Market Share & Forecast
  • 9.2.1. By Type
  • 9.2.2. By Form
  • 9.2.3. By Application
  • 9.2.4. By Country
• 9.3. South America: Country Analysis
  • 9.3.1. Brazil Commercial Seaweeds Market Outlook
    • 9.3.1.1. Market Size & Forecast
      • 9.3.1.1.1. By Value
    • 9.3.1.2. Market Share & Forecast
      • 9.3.1.2.1. By Type
      • 9.3.1.2.2. By Form
      • 9.3.1.2.3. By Application
  • 9.3.2. Argentina Commercial Seaweeds Market Outlook
    • 9.3.2.1. Market Size & Forecast
      • 9.3.2.1.1. By Value
    • 9.3.2.2. Market Share & Forecast
      • 9.3.2.2.1. By Type
      • 9.3.2.2.2. By Form
      • 9.3.2.2.3. By Application
  • 9.3.3. Colombia Commercial Seaweeds Market Outlook
    • 9.3.3.1. Market Size & Forecast
      • 9.3.3.1.1. By Value
    • 9.3.3.2. Market Share & Forecast
      • 9.3.3.2.1. By Type
      • 9.3.3.2.2. By Form
      • 9.3.3.2.3. By Application

10. Middle East and Africa Commercial Seaweeds Market Outlook

• 10.1. Market Size & Forecast
  • 10.1.1. By Value
• 10.2. Market Share & Forecast
  • 10.2.1. By Type
  • 10.2.2. By Form
  • 10.2.3. By Application
  • 10.2.4. By Country
• 10.3. MEA: Country Analysis
  • 10.3.1. South Africa Commercial Seaweeds Market Outlook
    • 10.3.1.1. Market Size & Forecast
      • 10.3.1.1.1. By Value
    • 10.3.1.2. Market Share & Forecast
      • 10.3.1.2.1. By Type
      • 10.3.1.2.2. By Form
      • 10.3.1.2.3. By Application
  • 10.3.2. Saudi Arabia Commercial Seaweeds Market Outlook
    • 10.3.2.1. Market Size & Forecast
      • 10.3.2.1.1. By Value
    • 10.3.2.2. Market Share & Forecast
      • 10.3.2.2.1. By Type
      • 10.3.2.2.2. By Form
      • 10.3.2.2.3. By Application
  • 10.3.3. UAE Commercial Seaweeds Market Outlook
    • 10.3.3.1. Market Size & Forecast
      • 10.3.3.1.1. By Value
    • 10.3.3.2. Market Share & Forecast
      • 10.3.3.2.1. By Type
      • 10.3.3.2.2. By Form
      • 10.3.3.2.3. By Application
• 10.4. Drivers
• 10.5. Challenges

11. Market Trends & Developments

• 11.1. Recent Development
• 11.2. Mergers & Acquisitions
• 11.3. Product Launches

12. Global Commercial Seaweeds Market: SWOT Analysis

13. Porter's Five Forces Analysis

• 13.1. Competition in the Industry
• 13.2. Potential of New Entrants
• 13.3. Power of Suppliers
• 13.4. Power of Customers
• 13.5. Threat of Substitute Products

14. Competitive Landscape

• 14.1. DuPont de Nemours, Inc.
  • 14.1.1. Business Overview
  • 14.1.2. Service Offerings
  • 14.1.3. Recent Developments
  • 14.1.4. Key Personnel
  • 14.1.5. SWOT Analysis
• 14.2. Cargill, Incorporated
• 14.3. Roullier Group
• 14.4. Compo Gmbh & Co. Kg
• 14.5. Biostadt India Limited
• 14.6. Seasol International Pty. Ltd.
• 14.7. Gelymar SA
• 14.8. Acadian Seaplants Limited
• 14.9. CP Kelco
• 14.10. West Coast Marine Bio-Processing Corp.

15. Strategic Recommendations

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