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中南米の粉末フレーバー：2030年までの市場予測 - 地域分析 - タイプ別、カテゴリー別、用途別

South & Central America Powdered Flavors Market Forecast to 2030 - Regional Analysis - by Type, Category, and Application

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英文 73 Pages
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中南米の粉末フレーバー：2030年までの市場予測 - 地域分析 - タイプ別、カテゴリー別、用途別
出版日: 2024年01月23日
発行: The Insight Partners
ページ情報: 英文 73 Pages
納期: 即納可能 即納可能とは
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  • 概要
  • 図表
  • 目次
概要

中南米の粉末フレーバー市場は2022年に9億8,874万米ドルとなり、2030年には15億4,682万米ドルに達すると予測され、2022年から2030年までのCAGRは5.8%で成長すると予測されます。

マイクロカプセル化技術の採用が中南米の粉末フレーバー市場を後押し

マイクロカプセル化は、マイクロカプセルとして知られる固体マトリックスにフレーバー素材を封入するもので、加熱したり水にさらすとフレーバーを放出します。マイクロカプセル化には、噴霧乾燥、コアセルベーション、重合など、さまざまな方法が使用されます。マイクロカプセル化プロセスでは、油と水の混合物を壁材の存在下で均質化し、次いで制御された噴霧乾燥を行う。一般的に使用される壁材には、植物性ガム、デンプン、デキストリン、タンパク質、セルロースエステルなどがあります。マイクロカプセル化は、風味を適切な場所で、必要な時間に制御された形で放出します。有効成分（フレーバー）を湿気、酸、熱、酸化、成分の相互作用から保護します。乾燥し、流動性があるため、原料の取り扱いが容易で、全体的な輸送および取り扱いコストを削減します。マイクロカプセル化されたフレーバーは保存性が高く、他の形態よりも望ましいです。マイクロカプセル化により、包装の手間が省け、より持続可能なプロセスとなります。前述のマイクロカプセル化の利点により、多くの世界的フレーバー企業がこの技術を採用しています。例えば、Firmenich SA、Cargill Incorporated、Givaudan、Ingredionなどの企業は、マイクロカプセル化されたフレーバーを提供することで、正確なフレーバーデリバリーを実現し、市場で事業を展開する他の企業に対する競争優位性を獲得しています。このように、香料のマイクロカプセル化の様々な利点と、市場で事業展開する粉末フレーバーメーカーによるこの技術の採用増加は、今後数年間、粉末フレーバー市場に有益な機会を提供すると予想されます。

中南米の粉末フレーバー市場の概要

中南米の粉末フレーバー市場は、ブラジル、アルゼンチン、その他中南米に区分されます。粉末フレーバーは、季節外れでも様々な飲食品の風味を楽しむことができます。パウダー・フレーバーは、本格的な味を保ちながら、不快な香りもなく、食品のおいしさを維持するのに役立ちます。その他のフルーティ・フレーバーやナチュラル・フレーバーは、その味、香り、健康上の利点の違いから、この地域の食品産業で広く使われるようになっています。この地域で進行中の「ナチュラル・イズ・ベター」傾向は、ナチュラルでオーガニックな粉末フレーバーの需要をさらに押し上げています。

都市化はさらに多忙なライフスタイルをもたらし、包装食品、スナック、調理済み食品の需要を増大させています。粉末フレーバーは、液体フレーバーに比べて製造や輸送のコスト効率が高く、メーカーにとって魅力的です。したがって、都市化の進展と費用対効果が、この地域の飲食品業界における粉末フレーバーの採用を後押しする要因となっています。

中南米の粉末フレーバー市場の収益と2030年までの予測（US$Mn）

中南米の粉末フレーバー市場セグメンテーション

中南米の粉末フレーバー市場は、タイプ、カテゴリー、用途、国に区分されます。

タイプ別では、中南米の粉末フレーバー市場はスイート、セイボリー、その他に区分されます。セイボリーセグメントは2022年に最大の市場シェアを占めました。

カテゴリー別では、中南米の粉末フレーバー市場は天然と合成に分けられます。合成セグメントは2022年に大きな市場シェアを占めました。天然セグメントは有機と従来型に二分されます。

用途別では、中南米の粉末フレーバー市場はベーカリー・菓子類、乳製品・冷菓、スープ・ソース・ドレッシング、食肉・食肉代替品、スナック・RTEミール、栄養補助食品、その他に区分されます。スナックとRTEミール分野は2022年に最大の市場シェアを占めました。

国別に見ると、中南米の粉末フレーバー市場はブラジル、アルゼンチン、その他南米に区分されます。その他南米が2022年の中南米の粉末フレーバー市場シェアを独占しました。

Bell Flavors &Fragrances Inc、Flavorchem Corp、Gold Coast Ingredients Inc、Robertet SA、Symrise AG、Synergy Flavours Ltdなどが南米・中米の粉末フレーバー市場で事業を展開する大手企業です。

目次

第1章 イントロダクション

第2章 エグゼクティブサマリー

  • 主要洞察
  • 市場の魅力

第3章 調査手法

  • 調査範囲
  • 2次調査
  • 1次調査

第4章 中南米の粉末フレーバー市場情勢

  • ポーターのファイブフォース分析
    • 供給企業の交渉力
    • 買い手の交渉力
    • 新規参入業者の脅威
    • 競争企業間の敵対関係
    • 代替品の脅威
  • エコシステム分析
    • 原材料サプライヤー
    • メーカー
    • エンドユーザー

第5章 南米粉末フレーバー市場：主要産業力学

  • 市場促進要因
    • 粉末フレーバーの利点
    • 粉末フレーバーの幅広い用途
  • 市場抑制要因
    • 合成食品香料に関する懸念の高まり
  • 市場機会
    • スポーツ栄養製品における革新的粉末フレーバーの需要の急増
    • マイクロカプセル化技術の採用
  • 今後の動向
    • クリーンラベル、オーガニック、植物由来成分への需要の増加
  • 促進要因と抑制要因の影響分析

第6章 粉末フレーバー市場：中南米市場分析

  • 中南米の粉末フレーバー市場収益、2022年～2030年
  • 中南米の粉末フレーバー市場の予測と分析

第7章 中南米の粉末フレーバー市場分析：タイプ

  • スウィート
  • セイボリー
  • その他

第8章 中南米の粉末フレーバー市場分析：カテゴリー別

  • 天然
    • オーガニック
    • 従来
  • 合成

第9章 中南米の粉末フレーバー市場分析：用途別

  • ベーカリー・菓子類
  • 乳製品と冷凍デザート
  • スープ、ソース、ドレッシング
  • 肉および肉代替製品
  • スナックとRTEミール
  • 栄養補助食品
  • その他

第10章 中南米の粉末フレーバー市場：国別分析

  • ブラジル
  • アルゼンチン
  • その他中南米

第11章 業界情勢

  • 市場イニシアティブ
  • 製品発売

第12章 競合情勢

  • 主要プレーヤー別ヒートマップ分析
  • 企業のポジショニングと集中度

第13章 企業プロファイル

  • Bell Flavors & Fragrances Inc
  • Gold Coast Ingredients Inc
  • Flavorchem Corp
  • Symrise AG
  • Synergy Flavours Ltd
  • Robertet SA

第14章 付録

図表

List Of Tables

  • Table 1. South & Central America Powdered Flavors Market Segmentation
  • Table 2. South & Central America Powdered Flavors Market Revenue and Forecasts To 2030 (US$ Million)
  • Table 3. South & Central America Powdered Flavors Market Revenue and Forecasts To 2030 (US$ Million) - Type
  • Table 4. South & Central America Powdered Flavors Market Revenue and Forecasts To 2030 (US$ Million) - Category
  • Table 5. South & Central America Powdered Flavors Market Revenue and Forecasts To 2030 (US$ Million) - Application
  • Table 6. Brazil: South & Central America Powdered Flavors Market Revenue and Forecasts To 2030 (US$ Million) - By Type
  • Table 7. Brazil: South & Central America Powdered Flavors Market Revenue and Forecasts To 2030 (US$ Million) - By Category
  • Table 8. Brazil: South & Central America Powdered Flavors Market Revenue and Forecasts To 2030 (US$ Million) - By Application
  • Table 9. Argentina : South & Central America Powdered Flavors Market Revenue and Forecasts To 2030 (US$ Million) - By Type
  • Table 10. Argentina : South & Central America Powdered Flavors Market Revenue and Forecasts To 2030 (US$ Million) - By Category
  • Table 11. Argentina : South & Central America Powdered Flavors Market Revenue and Forecasts To 2030 (US$ Million) - By Application
  • Table 12. Rest of South & Central America: South & Central America Powdered Flavors Market Revenue and Forecasts To 2030 (US$ Million) - By Type
  • Table 13. Rest of South & Central America: South & Central America Powdered Flavors Market Revenue and Forecasts To 2030 (US$ Million) - By Category
  • Table 14. Rest of South & Central America: South & Central America Powdered Flavors Market Revenue and Forecasts To 2030 (US$ Million) - By Application
  • Table 15. Company Positioning & Concentration

List Of Figures

  • Figure 1. South & Central America Powdered Flavors Market Segmentation, By Country
  • Figure 2. Porter's Five Forces Analysis: South & Central America Powdered Flavors Market
  • Figure 3. Ecosystem: South & Central America Powdered Flavors Market
  • Figure 4. South & Central America Powdered Flavors Market - Key Industry Dynamics
  • Figure 5. South & Central America Powdered Flavors Market Impact Analysis of Drivers and Restraints
  • Figure 6. South & Central America Powdered Flavors Market Revenue (US$ Million), 2020 - 2030
  • Figure 7. South & Central America Powdered Flavors Market Share (%) - Type, 2022 and 2030
  • Figure 8. Sweet Market Revenue and Forecasts To 2030 (US$ Million)
  • Figure 9. Savory Market Revenue and Forecasts To 2030 (US$ Million)
  • Figure 10. Others Market Revenue and Forecasts To 2030 (US$ Million)
  • Figure 11. South & Central America Powdered Flavors Market Share (%) - Category, 2022 and 2030
  • Figure 12. Natural Market Revenue and Forecasts To 2030 (US$ Million)
  • Figure 13. Organic Market Revenue and Forecasts To 2030 (US$ Million)
  • Figure 14. Conventional Market Revenue and Forecasts To 2030 (US$ Million)
  • Figure 15. Synthetic Market Revenue and Forecasts To 2030 (US$ Million)
  • Figure 16. South & Central America Powdered Flavors Market Share (%) - Application, 2022 and 2030
  • Figure 17. Bakery and Confectionery Market Revenue and Forecasts To 2030 (US$ Million)
  • Figure 18. Dairy and Frozen Desserts Market Revenue and Forecasts To 2030 (US$ Million)
  • Figure 19. Soups, Sauces, and Dressings Market Revenue and Forecasts To 2030 (US$ Million)
  • Figure 20. Meat and Meat Substitute Products Market Revenue and Forecasts To 2030 (US$ Million)
  • Figure 21. Snacks and RTE Meals Market Revenue and Forecasts To 2030 (US$ Million)
  • Figure 22. Nutritional Supplements Market Revenue and Forecasts To 2030 (US$ Million)
  • Figure 23. Others Market Revenue and Forecasts To 2030 (US$ Million)
  • Figure 24. South & Central America Powdered Flavors Market, by Key Country- Revenue (2022) (US$ Million)
  • Figure 25. South & Central America Powdered Flavors Market Breakdown by Key Countries, 2022 and 2030 (%)
  • Figure 26. Brazil: South & Central America Powdered Flavors Market Revenue and Forecasts To 2030 (US$ Million)
  • Figure 27. Argentina : South & Central America Powdered Flavors Market Revenue and Forecasts To 2030 (US$ Million)
  • Figure 28. Rest of South & Central America: South & Central America Powdered Flavors Market Revenue and Forecasts To 2030 (US$ Million)
  • Figure 29. Heat Map Analysis By Key Players
目次
Product Code: BMIRE00029411

The South & Central America powdered flavors market was valued at US$ 988.74 million in 2022 and is expected to reach US$ 1,546.82 million by 2030; it is estimated to grow at a CAGR of 5.8% from 2022 to 2030.

Adoption of Microencapsulation Technique Fuels the South & Central America Powdered Flavors Market

Microencapsulation involves encasing flavor material in a solid matrix known as a microcapsule, which releases the flavor when heated or exposed to water. Various methods are used in microencapsulation, including spray drying, coacervation, and polymerization. In the microencapsulation process, the oil/water mixture is homogenized in the presence of wall material, followed by controlled spray drying. Commonly used wall materials include vegetable gums, starches, dextrin, proteins, and cellulose esters. Microencapsulation provides a controlled release of flavor at the right place and at the desired time. It protects the active ingredients (flavors) from moisture, acid, heat, oxidation, and ingredient interaction. It provides easy handling of ingredients as they are dry and free-flowing, reducing overall transportation and handling costs. Microencapsulated flavors are highly shelf-stable, making them more desirable than other forms. Microencapsulation saves packaging requirements making the process more sustainable. Due to the aforementioned benefits of microencapsulation, many global flavor companies are adopting this technology. For instance, companies such as Firmenich SA, Cargill Incorporated, Givaudan, and Ingredion offer microencapsulated flavors for precise flavor delivery and to achieve a competitive advantage over other players operating in the market. Thus, various benefits of microencapsulation of flavors and increased adoption of the technique by powdered flavor manufacturers operating in the market are expected to offer profitable opportunities to the powdered flavors market in the coming years.

South & Central America Powdered Flavors Market Overview

The South & Central America powdered flavors market is segmented into Brazil, Argentina, and the Rest of South & Central America. Powdered flavors permit people to relish various food and beverage flavors even when out of season. It helps maintain the delights of food, with an authentic taste and without any off notes. Additional fruity and natural flavors have become more prevalent in food industries across the region due to their different taste, fragrance, and health benefits. The region's ongoing "natural is better" trend further boosts the demand for natural and organic-sourced powdered flavors.

Urbanization has further led to busier lifestyles, increasing demand for packaged food, snacks, and ready-to-eat foods. Powdered flavors are more cost-effective to produce and transport than their liquid counterparts, making them appealing to manufacturers. Thus, rising urbanization and cost-effectiveness are the factors propelling the adoption of powdered flavors in the food & beverage industry across the region.

South & Central America Powdered Flavors Market Revenue and Forecast to 2030 (US$ Mn)

South & Central America Powdered Flavors Market Segmentation

The South & Central America powdered flavors market is segmented into type, category, application, and country.

Based on type, the South & Central America powdered flavors market is segmented into sweet, savory, and others. The savory segment held the largest market share in 2022.

Based on category, the South & Central America powdered flavors market is divided into natural and synthetic. The synthetic segment held a larger market share in 2022. Natural segment is bifurcated into organic and conventional.

Based on application, the South & Central America powdered flavors market is segmented into bakery and confectionery; dairy and frozen desserts; soups, sauces, and dressings; meat and meat substitute products; snacks and RTE meals; nutritional supplements; and others. The snacks and RTE Meals segment held the largest market share in 2022.

Based on country, the South & Central America powdered flavors market is segmented to Brazil, Argentina, and the Rest of South & Central America. The Rest of South & Central America dominated the South & Central America powdered flavors market share in 2022.

Bell Flavors & Fragrances Inc, Flavorchem Corp, Gold Coast Ingredients Inc, Robertet SA, Symrise AG, and Synergy Flavours Ltd are some of the leading companies operating in the South & Central America powdered flavors market.

Table Of Contents

1. Introduction

  • 1.1 The Insight Partners Research Report Guidance
  • 1.2 Market Segmentation

2. Executive Summary

  • 2.1 Key Insights
  • 2.2 Market Attractiveness

3. Research Methodology

  • 3.1 Coverage
  • 3.2 Secondary Research
  • 3.3 Primary Research

4. South & Central America Powdered Flavors Market Landscape

  • 4.1 Overview
  • 4.2 Porter's Five Forces Analysis
    • 4.2.1 Bargaining Power of Suppliers
    • 4.2.2 Bargaining Power of Buyers
    • 4.2.3 Threat of New Entrants
    • 4.2.4 Competitive Rivalry
    • 4.2.5 Threat of Substitutes
  • 4.3 Ecosystem Analysis
    • 4.3.1 Raw Material Suppliers
    • 4.3.2 Manufacturers
    • 4.3.3 End Users

5. South & Central America Powdered Flavors Market - Key Industry Dynamics

  • 5.1 Market Drivers
    • 5.1.1 Advantages of Powder Flavors
    • 5.1.2 Wide Application of Powdered Flavors
  • 5.2 Market Restraints
    • 5.2.1 Increasing Concerns Related to Synthetic Food Flavorings
  • 5.3 Market Opportunities
    • 5.3.1 Surging Demand for Innovative Powdered Flavors in Sports Nutrition Products
    • 5.3.2 Adoption of Microencapsulation Technique
  • 5.4 Future Trends
    • 5.4.1 Increasing Demand for Clean-Label, Organic, and Plant-Based Ingredients
  • 5.5 Impact Analysis of Drivers and Restraints

6. Powdered Flavors Market - South & Central America Market Analysis

  • 6.1 South & Central America Powdered Flavors Market Revenue (US$ Million), 2022 - 2030
  • 6.2 South & Central America Powdered Flavors Market Forecast and Analysis

7. South & Central America Powdered Flavors Market Analysis - Type

  • 7.1 Sweet
    • 7.1.1 Overview
    • 7.1.2 Sweet Market Revenue and Forecast to 2030 (US$ Million)
  • 7.2 Savory
    • 7.2.1 Overview
    • 7.2.2 Savory Market Revenue and Forecast to 2030 (US$ Million)
  • 7.3 Others
    • 7.3.1 Overview
    • 7.3.2 Others Market Revenue and Forecast to 2030 (US$ Million)

8. South & Central America Powdered Flavors Market Analysis - Category

  • 8.1 Natural
    • 8.1.1 Overview
    • 8.1.2 Natural Market Revenue and Forecast to 2030 (US$ Million)
    • 8.1.3 Organic
      • 8.1.3.1 Organic Market Revenue and Forecast to 2030 (US$ Million)
    • 8.1.4 Conventional
      • 8.1.4.1 Conventional Market Revenue and Forecast to 2030 (US$ Million)
  • 8.2 Synthetic
    • 8.2.1 Overview
    • 8.2.2 Synthetic Market Revenue and Forecast to 2030 (US$ Million)

9. South & Central America Powdered Flavors Market Analysis - Application

  • 9.1 Bakery and Confectionery
    • 9.1.1 Overview
    • 9.1.2 Bakery and Confectionery Market Revenue and Forecast to 2030 (US$ Million)
  • 9.2 Dairy and Frozen Desserts
    • 9.2.1 Overview
    • 9.2.2 Dairy and Frozen Desserts Market Revenue and Forecast to 2030 (US$ Million)
  • 9.3 Soups, Sauces, and Dressings
    • 9.3.1 Overview
    • 9.3.2 Soups, Sauces, and Dressings Market Revenue and Forecast to 2030 (US$ Million)
  • 9.4 Meat and Meat Substitute Products
    • 9.4.1 Overview
    • 9.4.2 Meat and Meat Substitute Products Market Revenue and Forecast to 2030 (US$ Million)
  • 9.5 Snacks and RTE Meals
    • 9.5.1 Overview
    • 9.5.2 Snacks and RTE Meals Market Revenue and Forecast to 2030 (US$ Million)
  • 9.6 Nutritional Supplements
    • 9.6.1 Overview
    • 9.6.2 Nutritional Supplements Market Revenue and Forecast to 2030 (US$ Million)
  • 9.7 Others
    • 9.7.1 Overview
    • 9.7.2 Others Market Revenue and Forecast to 2030 (US$ Million)

10. South & Central America Powdered Flavors Market - Country Analysis

  • 10.1 Overview
    • 10.1.1 South & Central America Powdered Flavors Market Revenue and Forecasts and Analysis - By Countries
      • 10.1.1.1 South & Central America Powdered Flavors Market Breakdown by Country
      • 10.1.1.2 Brazil: South & Central America Powdered Flavors Market Revenue and Forecasts to 2030 (US$ Million)
        • 10.1.1.2.1 Brazil: South & Central America Powdered Flavors Market Breakdown by Type
        • 10.1.1.2.2 Brazil: South & Central America Powdered Flavors Market Breakdown by Category
        • 10.1.1.2.3 Brazil: South & Central America Powdered Flavors Market Breakdown by Application
      • 10.1.1.3 Argentina : South & Central America Powdered Flavors Market Revenue and Forecasts to 2030 (US$ Million)
        • 10.1.1.3.1 Argentina : South & Central America Powdered Flavors Market Breakdown by Type
        • 10.1.1.3.2 Argentina : South & Central America Powdered Flavors Market Breakdown by Category
        • 10.1.1.3.3 Argentina : South & Central America Powdered Flavors Market Breakdown by Application
      • 10.1.1.4 Rest of South & Central America: South & Central America Powdered Flavors Market Revenue and Forecasts to 2030 (US$ Million)
        • 10.1.1.4.1 Rest of South & Central America: South & Central America Powdered Flavors Market Breakdown by Type
        • 10.1.1.4.2 Rest of South & Central America: South & Central America Powdered Flavors Market Breakdown by Category
        • 10.1.1.4.3 Rest of South & Central America: South & Central America Powdered Flavors Market Breakdown by Application

11. Industry Landscape

  • 11.1 Overview
  • 11.2 Market Initiative
  • 11.3 Product Launch

12. Competitive Landscape

  • 12.1 Heat Map Analysis By Key Players
  • 12.2 Company Positioning & Concentration

13. Company Profiles

  • 13.1 Bell Flavors & Fragrances Inc
    • 13.1.1 Key Facts
    • 13.1.2 Business Description
    • 13.1.3 Products and Services
    • 13.1.4 Financial Overview
    • 13.1.5 SWOT Analysis
    • 13.1.6 Key Developments
  • 13.2 Gold Coast Ingredients Inc
    • 13.2.1 Key Facts
    • 13.2.2 Business Description
    • 13.2.3 Products and Services
    • 13.2.4 Financial Overview
    • 13.2.5 SWOT Analysis
    • 13.2.6 Key Developments
  • 13.3 Flavorchem Corp
    • 13.3.1 Key Facts
    • 13.3.2 Business Description
    • 13.3.3 Products and Services
    • 13.3.4 Financial Overview
    • 13.3.5 SWOT Analysis
    • 13.3.6 Key Developments
  • 13.4 Symrise AG
    • 13.4.1 Key Facts
    • 13.4.2 Business Description
    • 13.4.3 Products and Services
    • 13.4.4 Financial Overview
    • 13.4.5 SWOT Analysis
    • 13.4.6 Key Developments
  • 13.5 Synergy Flavours Ltd
    • 13.5.1 Key Facts
    • 13.5.2 Business Description
    • 13.5.3 Products and Services
    • 13.5.4 Financial Overview
    • 13.5.5 SWOT Analysis
    • 13.5.6 Key Developments
  • 13.6 Robertet SA
    • 13.6.1 Key Facts
    • 13.6.2 Business Description
    • 13.6.3 Products and Services
    • 13.6.4 Financial Overview
    • 13.6.5 SWOT Analysis
    • 13.6.6 Key Developments

14. Appendix