デフォルト表紙
市場調査レポート
商品コード
1727822

グルコースシロップの世界市場レポート 2025年

Glucose Syrup Global Market Report 2025


出版日
ページ情報
英文 175 Pages
納期
2~10営業日
カスタマイズ可能
適宜更新あり
価格
価格表記: USDを日本円(税抜)に換算
本日の銀行送金レート: 1USD=144.87円
グルコースシロップの世界市場レポート 2025年
出版日: 2025年05月05日
発行: The Business Research Company
ページ情報: 英文 175 Pages
納期: 2~10営業日
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  • 概要
  • 目次
概要

グルコースシロップ市場規模は、今後数年間で力強い成長が見込まれます。2029年にはCAGR6.1%で53億2,000万米ドルに成長します。予測期間中の成長は、コンビニエンスフードの需要増加、焼き菓子におけるグルコースシロップの使用増加、化粧品需要の増加、化粧品使用の利点に対する意識の高まり、グルコースシロップの利用拡大などに起因すると考えられます。この期間に予想される主要動向には、生産技術の進歩、様々な用途への拡大、包装と加工の革新、マイクロカプセル化、酵素加水分解などがあります。

焼き菓子の需要の増加がグルコースシロップ市場の成長を牽引すると予想されます。焼き菓子には、パン、ケーキ、クッキー、ペストリー、パイなど、焼くことによって調理される生地や生地から作られる食品が含まれます。この需要は、利便性を求める消費者の嗜好、可処分所得の増加、ベーカリー産業の拡大によって促進されています。グルコースシロップは一般的に、甘さを改善し、水分を保持し、結晶化を防いで食感を向上させるためにベーカリー製品に使用されます。例えば、カナダ農業・農産物食品省の報告によると、2022年11月の米国の焼き菓子小売部門の売上高は829億米ドルで、年間成長率は3.1%と予想され、2026年には977億米ドルに達します。その結果、焼き菓子に対する需要の高まりがグルコースシロップ市場の拡大に寄与しています。

グルコースシロップ市場の主要企業は、生産能力増強のためのコーンシロップ精製所の開発など、戦略的投資を行っています。精製プロセスでは、酵素変換によってコーンスターチからグルコースシロップを抽出し、その後、不純物を除去し、望ましい甘さと粘度を達成するために精製を行っています。例えば、米国を拠点とする食品企業カーギルは2022年8月、サステイナブルコーンシロップ工場の建設に5,000万米ドル以上を投資すると発表しました。この投資はカーギルの持続可能性への広範なコミットメントの一環であり、エコフレンドリー食品原料への需要の高まりに対応しつつ、生産プロセスにおける環境への影響を改善することを目的としています。この新しい施設では、二酸化炭素排出量と資源消費量を削減するための先進的な技術と実践が導入され、カーギルがサステイナブル食品製造のリーダーとして位置づけられることが期待されています。

目次

第1章 エグゼクティブサマリー

第2章 市場の特徴

第3章 市場動向と戦略

第4章 市場-マクロ経済シナリオ金利、インフレ、地政学、新型コロナウイルス感染症の影響と回復が市場に与える影響を含むマクロ経済シナリオ

第5章 世界の成長分析と戦略分析フレームワーク

  • 世界のグルコースシロップ PESTEL分析(政治、社会、技術、環境、法的要因、促進要因と抑制要因)
  • 最終用途産業の分析
  • 世界のグルコースシロップ市場:成長率分析
  • 世界のグルコースシロップ市場の実績:規模と成長、2019~2024年
  • 世界のグルコースシロップ市場の予測:規模と成長、2024~2029年、2034年
  • 世界のグルコースシロップ総アドレス可能市場(TAM)

第6章 市場セグメンテーション

  • 世界のグルコースシロップ市場:形態別、実績と予測、2019~2024年、2024~2029年、2034年
  • 液体
  • 粒状
  • 世界のグルコースシロップ市場:グレード別、実績と予測、2019~2024年、2024~2029年、2034年
  • 食品
  • 製薬
  • 産業
  • その他
  • 世界のグルコースシロップ市場:供給源別、実績と予測、2019~2024年、2024~2029年、2034年
  • トウモロコシ
  • 小麦
  • 大麦
  • ジャガイモ
  • キャッサバ
  • その他
  • 世界のグルコースシロップ市場:用途別、実績と予測、2019~2024年、2024~2029年、2034年
  • 食品
  • 飲料
  • 菓子類
  • 医薬品
  • その他
  • 世界のグルコースシロップ市場、液体のサブセグメンテーション、タイプ別、実績と予測、2019~2024年、2024~2029年、2034年
  • 高マルトースグルコースシロップ
  • 低デキストロース当量(DE)グルコースシロップ
  • 高DEグルコースシロップ
  • コーンベースの液体グルコースシロップ
  • 小麦ベースの液体グルコースシロップ
  • タピオカベースの液体グルコースシロップ
  • 世界のグルコースシロップ市場、粒状のサブセグメンテーション、タイプ別、実績と予測、2019~2024年、2024~2029年、2034年
  • 乾燥グルコースシロップ粉末
  • マルトデキストリン粉末
  • 高果糖ブドウ糖粉末
  • コーンスターチベースのグルコース粉末
  • 米ベースのブドウ糖粉末

第7章 地域別・国別分析

  • 世界のグルコースシロップ市場:地域別、実績と予測、2019~2024年、2024~2029年、2034年
  • 世界のグルコースシロップ市場:国別、実績と予測、2019~2024年、2024~2029年、2034年

第8章 アジア太平洋市場

第9章 中国市場

第10章 インド市場

第11章 日本市場

第12章 オーストラリア市場

第13章 インドネシア市場

第14章 韓国市場

第15章 西欧市場

第16章 英国市場

第17章 ドイツ市場

第18章 フランス市場

第19章 イタリア市場

第20章 スペイン市場

第21章 東欧市場

第22章 ロシア市場

第23章 北米市場

第24章 米国市場

第25章 カナダ市場

第26章 南米市場

第27章 ブラジル市場

第28章 中東市場

第29章 アフリカ市場

第30章 競合情勢と企業プロファイル

  • グルコースシロップ市場:競合情勢
  • グルコースシロップ市場:企業プロファイル
    • Cargill Incorporated
    • Archer Daniels Midland Company(ADM)
    • Sudzucker AG
    • Ingredion Incorporated
    • Dr. Oetker

第31章 その他の大手企業と革新的企業

  • Tereos SCA
  • Roquette Freres
  • Agrana Group
  • Tate & Lyle PLC
  • Avebe U.A.
  • Luzhou Food
  • Grain Processing Corporation
  • Beneo GmbH
  • Gulshan Polyols Ltd.
  • Sweetener Products Company
  • Emsland-Starke GmbH
  • Ragus Sugars Ltd
  • Hefei TNJ Chemical Industry Co. Ltd.
  • Matsutani Chemical Industry Co. Ltd.
  • Bakers Kitchen

第32章 世界の市場競合ベンチマーキングとダッシュボード

第33章 主要な合併と買収

第34章 最近の市場動向

第35章 市場の潜在力が高い国、戦略

  • グルコースシロップ市場、2029年:新たな機会を提供する国
  • グルコースシロップ市場、2029年:新たな機会を提供するセグメント
  • グルコースシロップ市場、2029年:成長戦略
    • 市場動向による戦略
    • 競合の戦略

第36章 付録

目次
Product Code: r34292

Glucose syrup is a concentrated water-based solution containing glucose, maltose, and other polysaccharides obtained through starch hydrolysis. It is used as a sweetener, thickener, and moisture-retaining agent in food and pharmaceutical products. The composition and viscosity depend on the extent of starch conversion during processing.

The primary types of glucose syrup are liquid and granular. Liquid glucose syrup is a sweet, viscous solution produced by hydrolyzing starch, primarily used in the food and beverage industries as a sweetener, thickener, and humectant. It is classified into various grades, including food, pharmaceutical, and industrial, and is sourced from starches such as corn, wheat, barley, potatoes, rice, cassava, and others. The syrup is widely applied in food, beverages, confectionery, pharmaceuticals, and other industries.

The glucose syrup market research report is one of a series of new reports from The Business Research Company that provides glucose syrup market statistics, including the glucose syrup industry global market size, regional shares, competitors with the glucose syrup market share, detailed glucose syrup market segments, market trends, and opportunities, and any further data you may need to thrive in the glucose syrup industry. This glucose syrup market research report delivers a complete perspective of everything you need, with an in-depth analysis of the current and future scenarios of the industry.

The glucose syrup market size has grown strongly in recent years. It will grow from $3.95 billion in 2024 to $3.95 billion in 2025 at a compound annual growth rate (CAGR) of 6.3%. The growth during the historic period can be attributed to a shift toward low-calorie sweeteners, urbanization, and changing lifestyles, the expansion of the food and beverage industry, increasing consumer awareness of high-quality and nutritious food products, and a growing demand for dextrose and maltodextrin.

The glucose syrup market size is expected to see strong growth in the next few years. It will grow to $5.32 billion in 2029 at a compound annual growth rate (CAGR) of 6.1%. The projected growth in the forecast period can be attributed to the increasing demand for convenience foods, a higher use of glucose syrup in baked goods, rising demand for cosmetics, greater awareness of the benefits of using cosmetics, and a growing utilization of glucose syrup. Key trends expected during this period include advancements in production techniques, expansion into various applications, innovations in packaging and processing, microencapsulation, and enzymatic hydrolysis.

The increasing demand for baked goods is expected to drive the growth of the glucose syrup market. Baked goods include food items made from dough or batter that are cooked by baking, such as bread, cakes, cookies, pastries, and pies. This demand is being fueled by consumer preferences for convenience, rising disposable incomes, and the expansion of the bakery industry. Glucose syrup is commonly used in baked products to improve sweetness, retain moisture, and enhance texture by preventing crystallization. For example, Agriculture and Agri-Food Canada reported that in November 2022, the US baked goods retail sector generated $82.9 billion in sales, with an anticipated annual growth rate of 3.1%, reaching $97.7 billion by 2026. As a result, the growing demand for baked goods is contributing to the expansion of the glucose syrup market.

Major companies in the glucose syrup market are making strategic investments, such as developing corn syrup refineries to increase production capacity. The refining process involves extracting glucose syrup from corn starch through enzymatic conversion, followed by purification to eliminate impurities and achieve the desired sweetness and consistency. For example, in August 2022, US-based food corporation Cargill announced an investment of over $50 million in building a sustainable corn syrup plant. This investment is part of Cargill's broader commitment to sustainability, with the aim of improving the environmental impact of its production processes while meeting the growing demand for eco-friendly food ingredients. The new facility is expected to implement advanced technologies and practices to reduce its carbon footprint and resource consumption, positioning Cargill as a leader in sustainable food manufacturing.

In December 2024, Agrana, an Austria-based food company, joined forces with Ingredion Incorporated to enhance starch production in Romania. This partnership aims to combine the strengths of both companies in the starch industry, especially as consumer demand for specialty starches increases due to a growing preference for healthier and more sustainable food options. Ingredion Incorporated, a US-based provider of ingredient solutions, supplies high-quality glucose syrup to improve sweetness, texture, and shelf life in food and beverage products.

Major players in the glucose syrup market are Cargill Incorporated, Archer Daniels Midland Company (ADM), Sudzucker AG, Ingredion Incorporated, Dr. Oetker, Tereos SCA, Roquette Freres, Agrana Group, Tate & Lyle PLC, Avebe U.A., Luzhou Food, Grain Processing Corporation, Beneo GmbH, Gulshan Polyols Ltd., Sweetener Products Company, Emsland-Starke GmbH, Ragus Sugars Ltd, Hefei TNJ Chemical Industry Co. Ltd., Matsutani Chemical Industry Co. Ltd., and Bakers Kitchen.

North America was the largest region in the glucose syrup market in 2024. Asia-Pacific is expected to be the fastest-growing region in the forecast period. The regions covered in glucose syrup report are Asia-Pacific, Western Europe, Eastern Europe, North America, South America, Middle East and Africa.

The countries covered in the glucose syrup market report are Australia, Brazil, China, France, Germany, India, Indonesia, Japan, Russia, South Korea, UK, USA, Canada, Italy, Spain.

The glucose syrup market consists of sales of candies, caramels, gummies, cakes, beverages, ice creams, desserts, and processed foods. Values in this market are 'factory gate' values, that is, the value of goods sold by the manufacturers or creators of the goods, whether to other entities (including downstream manufacturers, wholesalers, distributors, and retailers) or directly to end customers. The value of goods in this market includes related services sold by the creators of the goods.

The market value is defined as the revenues that enterprises gain from the sale of goods and/or services within the specified market and geography through sales, grants, or donations in terms of the currency (in USD unless otherwise specified).

The revenues for a specified geography are consumption values and are revenues generated by organizations in the specified geography within the market, irrespective of where they are produced. It does not include revenues from resales along the supply chain, either further along the supply chain or as part of other products.

Glucose Syrup Global Market Report 2025 from The Business Research Company provides strategists, marketers and senior management with the critical information they need to assess the market.

This report focuses on glucose syrup market which is experiencing strong growth. The report gives a guide to the trends which will be shaping the market over the next ten years and beyond.

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Where is the largest and fastest growing market for glucose syrup ? How does the market relate to the overall economy, demography and other similar markets? What forces will shape the market going forward? The glucose syrup market global report from the Business Research Company answers all these questions and many more.

The report covers market characteristics, size and growth, segmentation, regional and country breakdowns, competitive landscape, market shares, trends and strategies for this market. It traces the market's historic and forecast market growth by geography.

  • The market characteristics section of the report defines and explains the market.
  • The market size section gives the market size ($b) covering both the historic growth of the market, and forecasting its development.
  • The forecasts are made after considering the major factors currently impacting the market. These include:

The forecasts are made after considering the major factors currently impacting the market. These include the Russia-Ukraine war, rising inflation, higher interest rates, and the legacy of the COVID-19 pandemic.

  • Market segmentations break down the market into sub markets.
  • The regional and country breakdowns section gives an analysis of the market in each geography and the size of the market by geography and compares their historic and forecast growth. It covers the growth trajectory of COVID-19 for all regions, key developed countries and major emerging markets.
  • The competitive landscape chapter gives a description of the competitive nature of the market, market shares, and a description of the leading companies. Key financial deals which have shaped the market in recent years are identified.
  • The trends and strategies section analyses the shape of the market as it emerges from the crisis and suggests how companies can grow as the market recovers.

Scope

  • Markets Covered:1) By Form: Liquid; Granular
  • 2) By Grade: Food; Pharma; Industrial; Other Grades
  • 3) By Usage Source: Corn; Wheat; Barley; Potatoes; Rice; Cassava; Other Usages
  • 4) By Application: Food; Beverage; Confectionery; Pharmaceuticals; Other Applications
  • Subsegments:
  • 1) By Liquid: High Maltose Glucose Syrup; Low Dextrose Equivalent (DE) Glucose Syrup; High DE Glucose Syrup; Corn-Based Liquid Glucose Syrup; Wheat-Based Liquid Glucose Syrup; Tapioca-Based Liquid Glucose Syrup
  • 2) By Granular: Dried Glucose Syrup Powder; Maltodextrin Powder; High Fructose Glucose Powder; Corn Starch-Based Glucose Powder; Rice-Based Glucose Powder
  • Companies Mentioned: Cargill Incorporated; Archer Daniels Midland Company (ADM); Sudzucker AG; Ingredion Incorporated; Dr. Oetker
  • Countries: Australia; Brazil; China; France; Germany; India; Indonesia; Japan; Russia; South Korea; UK; USA; Canada; Italy; Spain
  • Regions: Asia-Pacific; Western Europe; Eastern Europe; North America; South America; Middle East; Africa
  • Time series: Five years historic and ten years forecast.
  • Data: Ratios of market size and growth to related markets, GDP proportions, expenditure per capita,
  • Data segmentations: country and regional historic and forecast data, market share of competitors, market segments.
  • Sourcing and Referencing: Data and analysis throughout the report is sourced using end notes.
  • Delivery format: PDF, Word and Excel Data Dashboard.

Table of Contents

1. Executive Summary

2. Glucose Syrup Market Characteristics

3. Glucose Syrup Market Trends And Strategies

4. Glucose Syrup Market - Macro Economic Scenario Macro Economic Scenario Including The Impact Of Interest Rates, Inflation, Geopolitics And Covid And Recovery On The Market

5. Global Glucose Syrup Growth Analysis And Strategic Analysis Framework

  • 5.1. Global Glucose Syrup PESTEL Analysis (Political, Social, Technological, Environmental and Legal Factors, Drivers and Restraints)
  • 5.2. Analysis Of End Use Industries
  • 5.3. Global Glucose Syrup Market Growth Rate Analysis
  • 5.4. Global Glucose Syrup Historic Market Size and Growth, 2019 - 2024, Value ($ Billion)
  • 5.5. Global Glucose Syrup Forecast Market Size and Growth, 2024 - 2029, 2034F, Value ($ Billion)
  • 5.6. Global Glucose Syrup Total Addressable Market (TAM)

6. Glucose Syrup Market Segmentation

  • 6.1. Global Glucose Syrup Market, Segmentation By Form, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
  • Liquid
  • Granular
  • 6.2. Global Glucose Syrup Market, Segmentation By Grade, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
  • Food
  • Pharma
  • Industrial
  • Other Grades
  • 6.3. Global Glucose Syrup Market, Segmentation By Usage Source, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
  • Corn
  • Wheat
  • Barley
  • Potatoes
  • Rice
  • Cassava
  • Other Usages
  • 6.4. Global Glucose Syrup Market, Segmentation By Application, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
  • Food
  • Beverage
  • Confectionery
  • Pharmaceuticals
  • Other Applications
  • 6.5. Global Glucose Syrup Market, Sub-Segmentation Of Liquid, By Type, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
  • High Maltose Glucose Syrup
  • Low Dextrose Equivalent (DE) Glucose Syrup
  • High DE Glucose Syrup
  • Corn-Based Liquid Glucose Syrup
  • Wheat-Based Liquid Glucose Syrup
  • Tapioca-Based Liquid Glucose Syrup
  • 6.6. Global Glucose Syrup Market, Sub-Segmentation Of Granular, By Type, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
  • Dried Glucose Syrup Powder
  • Maltodextrin Powder
  • High Fructose Glucose Powder
  • Corn Starch-Based Glucose Powder
  • Rice-Based Glucose Powder

7. Glucose Syrup Market Regional And Country Analysis

  • 7.1. Global Glucose Syrup Market, Split By Region, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
  • 7.2. Global Glucose Syrup Market, Split By Country, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion

8. Asia-Pacific Glucose Syrup Market

  • 8.1. Asia-Pacific Glucose Syrup Market Overview
  • Region Information, Market Information, Background Information, Government Initiatives, Regulations, Regulatory Bodies, Major Associations, Taxes Levied, Corporate Tax Structure, Investments, Major Companies
  • 8.2. Asia-Pacific Glucose Syrup Market, Segmentation By Form, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
  • 8.3. Asia-Pacific Glucose Syrup Market, Segmentation By Grade, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
  • 8.4. Asia-Pacific Glucose Syrup Market, Segmentation By Usage Source, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion

9. China Glucose Syrup Market

  • 9.1. China Glucose Syrup Market Overview
  • 9.2. China Glucose Syrup Market, Segmentation By Form, Historic and Forecast, 2019-2024, 2024-2029F, 2034F,$ Billion
  • 9.3. China Glucose Syrup Market, Segmentation By Grade, Historic and Forecast, 2019-2024, 2024-2029F, 2034F,$ Billion
  • 9.4. China Glucose Syrup Market, Segmentation By Usage Source, Historic and Forecast, 2019-2024, 2024-2029F, 2034F,$ Billion

10. India Glucose Syrup Market

  • 10.1. India Glucose Syrup Market, Segmentation By Form, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
  • 10.2. India Glucose Syrup Market, Segmentation By Grade, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
  • 10.3. India Glucose Syrup Market, Segmentation By Usage Source, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion

11. Japan Glucose Syrup Market

  • 11.1. Japan Glucose Syrup Market Overview
  • 11.2. Japan Glucose Syrup Market, Segmentation By Form, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
  • 11.3. Japan Glucose Syrup Market, Segmentation By Grade, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
  • 11.4. Japan Glucose Syrup Market, Segmentation By Usage Source, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion

12. Australia Glucose Syrup Market

  • 12.1. Australia Glucose Syrup Market, Segmentation By Form, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
  • 12.2. Australia Glucose Syrup Market, Segmentation By Grade, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
  • 12.3. Australia Glucose Syrup Market, Segmentation By Usage Source, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion

13. Indonesia Glucose Syrup Market

  • 13.1. Indonesia Glucose Syrup Market, Segmentation By Form, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
  • 13.2. Indonesia Glucose Syrup Market, Segmentation By Grade, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
  • 13.3. Indonesia Glucose Syrup Market, Segmentation By Usage Source, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion

14. South Korea Glucose Syrup Market

  • 14.1. South Korea Glucose Syrup Market Overview
  • 14.2. South Korea Glucose Syrup Market, Segmentation By Form, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
  • 14.3. South Korea Glucose Syrup Market, Segmentation By Grade, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
  • 14.4. South Korea Glucose Syrup Market, Segmentation By Usage Source, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion

15. Western Europe Glucose Syrup Market

  • 15.1. Western Europe Glucose Syrup Market Overview
  • 15.2. Western Europe Glucose Syrup Market, Segmentation By Form, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
  • 15.3. Western Europe Glucose Syrup Market, Segmentation By Grade, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
  • 15.4. Western Europe Glucose Syrup Market, Segmentation By Usage Source, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion

16. UK Glucose Syrup Market

  • 16.1. UK Glucose Syrup Market, Segmentation By Form, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
  • 16.2. UK Glucose Syrup Market, Segmentation By Grade, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
  • 16.3. UK Glucose Syrup Market, Segmentation By Usage Source, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion

17. Germany Glucose Syrup Market

  • 17.1. Germany Glucose Syrup Market, Segmentation By Form, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
  • 17.2. Germany Glucose Syrup Market, Segmentation By Grade, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
  • 17.3. Germany Glucose Syrup Market, Segmentation By Usage Source, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion

18. France Glucose Syrup Market

  • 18.1. France Glucose Syrup Market, Segmentation By Form, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
  • 18.2. France Glucose Syrup Market, Segmentation By Grade, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
  • 18.3. France Glucose Syrup Market, Segmentation By Usage Source, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion

19. Italy Glucose Syrup Market

  • 19.1. Italy Glucose Syrup Market, Segmentation By Form, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
  • 19.2. Italy Glucose Syrup Market, Segmentation By Grade, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
  • 19.3. Italy Glucose Syrup Market, Segmentation By Usage Source, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion

20. Spain Glucose Syrup Market

  • 20.1. Spain Glucose Syrup Market, Segmentation By Form, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
  • 20.2. Spain Glucose Syrup Market, Segmentation By Grade, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
  • 20.3. Spain Glucose Syrup Market, Segmentation By Usage Source, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion

21. Eastern Europe Glucose Syrup Market

  • 21.1. Eastern Europe Glucose Syrup Market Overview
  • 21.2. Eastern Europe Glucose Syrup Market, Segmentation By Form, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
  • 21.3. Eastern Europe Glucose Syrup Market, Segmentation By Grade, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
  • 21.4. Eastern Europe Glucose Syrup Market, Segmentation By Usage Source, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion

22. Russia Glucose Syrup Market

  • 22.1. Russia Glucose Syrup Market, Segmentation By Form, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
  • 22.2. Russia Glucose Syrup Market, Segmentation By Grade, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
  • 22.3. Russia Glucose Syrup Market, Segmentation By Usage Source, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion

23. North America Glucose Syrup Market

  • 23.1. North America Glucose Syrup Market Overview
  • 23.2. North America Glucose Syrup Market, Segmentation By Form, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
  • 23.3. North America Glucose Syrup Market, Segmentation By Grade, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
  • 23.4. North America Glucose Syrup Market, Segmentation By Usage Source, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion

24. USA Glucose Syrup Market

  • 24.1. USA Glucose Syrup Market Overview
  • 24.2. USA Glucose Syrup Market, Segmentation By Form, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
  • 24.3. USA Glucose Syrup Market, Segmentation By Grade, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
  • 24.4. USA Glucose Syrup Market, Segmentation By Usage Source, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion

25. Canada Glucose Syrup Market

  • 25.1. Canada Glucose Syrup Market Overview
  • 25.2. Canada Glucose Syrup Market, Segmentation By Form, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
  • 25.3. Canada Glucose Syrup Market, Segmentation By Grade, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
  • 25.4. Canada Glucose Syrup Market, Segmentation By Usage Source, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion

26. South America Glucose Syrup Market

  • 26.1. South America Glucose Syrup Market Overview
  • 26.2. South America Glucose Syrup Market, Segmentation By Form, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
  • 26.3. South America Glucose Syrup Market, Segmentation By Grade, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
  • 26.4. South America Glucose Syrup Market, Segmentation By Usage Source, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion

27. Brazil Glucose Syrup Market

  • 27.1. Brazil Glucose Syrup Market, Segmentation By Form, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
  • 27.2. Brazil Glucose Syrup Market, Segmentation By Grade, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
  • 27.3. Brazil Glucose Syrup Market, Segmentation By Usage Source, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion

28. Middle East Glucose Syrup Market

  • 28.1. Middle East Glucose Syrup Market Overview
  • 28.2. Middle East Glucose Syrup Market, Segmentation By Form, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
  • 28.3. Middle East Glucose Syrup Market, Segmentation By Grade, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
  • 28.4. Middle East Glucose Syrup Market, Segmentation By Usage Source, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion

29. Africa Glucose Syrup Market

  • 29.1. Africa Glucose Syrup Market Overview
  • 29.2. Africa Glucose Syrup Market, Segmentation By Form, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
  • 29.3. Africa Glucose Syrup Market, Segmentation By Grade, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
  • 29.4. Africa Glucose Syrup Market, Segmentation By Usage Source, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion

30. Glucose Syrup Market Competitive Landscape And Company Profiles

  • 30.1. Glucose Syrup Market Competitive Landscape
  • 30.2. Glucose Syrup Market Company Profiles
    • 30.2.1. Cargill Incorporated Overview, Products and Services, Strategy and Financial Analysis
    • 30.2.2. Archer Daniels Midland Company (ADM) Overview, Products and Services, Strategy and Financial Analysis
    • 30.2.3. Sudzucker AG Overview, Products and Services, Strategy and Financial Analysis
    • 30.2.4. Ingredion Incorporated Overview, Products and Services, Strategy and Financial Analysis
    • 30.2.5. Dr. Oetker Overview, Products and Services, Strategy and Financial Analysis

31. Glucose Syrup Market Other Major And Innovative Companies

  • 31.1. Tereos SCA
  • 31.2. Roquette Freres
  • 31.3. Agrana Group
  • 31.4. Tate & Lyle PLC
  • 31.5. Avebe U.A.
  • 31.6. Luzhou Food
  • 31.7. Grain Processing Corporation
  • 31.8. Beneo GmbH
  • 31.9. Gulshan Polyols Ltd.
  • 31.10. Sweetener Products Company
  • 31.11. Emsland-Starke GmbH
  • 31.12. Ragus Sugars Ltd
  • 31.13. Hefei TNJ Chemical Industry Co. Ltd.
  • 31.14. Matsutani Chemical Industry Co. Ltd.
  • 31.15. Bakers Kitchen

32. Global Glucose Syrup Market Competitive Benchmarking And Dashboard

33. Key Mergers And Acquisitions In The Glucose Syrup Market

34. Recent Developments In The Glucose Syrup Market

35. Glucose Syrup Market High Potential Countries, Segments and Strategies

  • 35.1 Glucose Syrup Market In 2029 - Countries Offering Most New Opportunities
  • 35.2 Glucose Syrup Market In 2029 - Segments Offering Most New Opportunities
  • 35.3 Glucose Syrup Market In 2029 - Growth Strategies
    • 35.3.1 Market Trend Based Strategies
    • 35.3.2 Competitor Strategies

36. Appendix

  • 36.1. Abbreviations
  • 36.2. Currencies
  • 36.3. Historic And Forecast Inflation Rates
  • 36.4. Research Inquiries
  • 36.5. The Business Research Company
  • 36.6. Copyright And Disclaimer