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市場調査レポート
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1139772

ベーカリー受託製造の世界市場：市場規模 - サービス別、地域別展望、競合戦略、セグメント別予測（～2030年）

Bakery Contract Manufacturing Market Size - By Service - Regional Outlook, Competitive Strategies and Segment Forecasts to 2030
出版日: | 発行: SPER Market Research Pvt. Ltd. | ページ情報: 英文 253 Pages | 納期: 即日から翌営業日

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ベーカリー受託製造の世界市場：市場規模 - サービス別、地域別展望、競合戦略、セグメント別予測（～2030年）
出版日: 2022年10月15日
発行: SPER Market Research Pvt. Ltd.
ページ情報: 英文 253 Pages
納期: 即日から翌営業日
  • 全表示
  • 概要
  • 目次
概要

世界のベーカリー受託製造の市場規模は、2030年までに444億6,000万米ドルに達し、CAGRで9.7％の成長が予測されています。

焼き菓子の需要は、ライフスタイルの変化、中流階級人口の増加、可処分所得の増加によって牽引され、これが市場の支えとなることが予想されます。主に若年層の増加、健康的な食品に対する消費者の需要が高まっていることにより、市場は促進されています。

当レポートでは、世界のベーカリー受託製造市場について調査し、市場力学、市場変数と見通し、サービス・地域別分析、企業プロファイル等に関する情報を提供しています。

目次

第1章 イントロダクション

  • 調査範囲
  • 市場セグメント分析

第2章 調査手法

  • 調査データソース
  • 市場規模の推定
  • データの三角測量

第3章 エグゼクティブサマリー

第4章 市場力学

  • 促進要因、抑制要因、機会、課題の分析
    • 促進要因
    • 抑制要因
    • 機会
    • 課題
  • 世界のベーカリー受託製造市場：COVID-19の影響

第5章 市場変数と見通し

  • SWOT分析
    • 強み
    • 弱み
    • 機会
    • 脅威
  • PESTEL分析
    • 政治情勢
    • 経済情勢
    • 社会情勢
    • 技術情勢
    • 環境情勢
    • 法的情勢
  • ポーターのファイブフォース分析
    • 供給企業の交渉力
    • 買い手の交渉力
    • 代替品の脅威
    • 新規参入者の脅威
    • 競合企業間の敵対関係
  • ヒートマップ分析

第6章 世界のベーカリー受託製造市場：サービス別、2019年～2030年（100万米ドル）

  • 製造
  • 包装
  • カスタム配合と研究開発

第7章 世界のベーカリー受託製造市場：地域別、2019年～2030年（100万米ドル）

  • 北米
    • 米国
    • カナダ
    • メキシコ
  • 欧州
    • ドイツ
    • 英国
    • フランス
    • イタリア
    • スペイン
    • その他の欧州
  • アジア太平洋
    • 中国
    • 日本
    • インド
    • オーストラリア
    • 韓国
    • その他のアジア太平洋
  • 南米
    • ブラジル
    • アルゼンチン
    • その他の南米
  • 中東・アフリカ
    • サウジアラビア王国
    • アラブ首長国連邦
    • その他の中東・アフリカ

第8章 企業プロファイル

  • Adventure Bakery LLC
    • 企業概要
    • 財務見通し
    • 製品概要
    • 最近の開発
  • Bake Works, Inc.
  • Blackfriars Bakery
  • Cibus Nexus
  • De Banketgroep B.V.
  • HACO Holding AG
  • Hearthside Food Solutions LLC
  • Michel's Bakery, Inc.
  • Oakhouse Bakery
  • PacMoore Products, Inc.
  • Perfection Foods
  • Richmond Baking
  • Southern Bakeries, LLC
  • Stephano Group Ltd.
  • Tradition Fine Foods Ltd.
目次
Product Code: FOOD2219

According to SPER Market Research, the Bakery Contract Manufacturing Market is estimated to reach USD 44.46 billion by 2030 with a CAGR of 9.7%.

When a manufacturer contracts with a business to supply components or goods, this is known as bakery contract manufacturing. The demand for baked goods is anticipated to be driven by changing lifestyles, a growing middle-class population, and rising disposable incomes, which will support the market for bakery contract manufacturing. The market is primarily driven by growing consumer demand for healthy food products coupled with a growing younger population. The lack of a need for a significant sales team, the lack of a procurement department, the absence of brand-building costs, predictable revenue and little investment risk are the main advantages of bakery contract manufacturing.

Consumer demand for food and beverages had significant change as a result of the pandemic. Some of the key elements anticipated to support the growth of the bakery business include new product releases, an expansion of the retail network, and rising household consumption of healthy baked goods. Gen Z's purchasing behavior appears to be significantly influenced by social networking, online influencers, and online marketing, which is expected to increase demand for this service. According to the Food and You survey by the FSA, the market is expected to benefit from younger consumers' growing desire for healthy baked goods and their growing adoption of vegan baked goods.

The manufacturing segment dominated the market. The increasing use of robotics and automation technology in the bakery sector improves both the effectiveness and output of contract bakers and the quality of baked goods. Automation technologies help minimize involvement in the baking process, lower the risk of food contamination, and encourage the creation of high-quality baked items. Due to the rise in lifestyle-related illnesses around the world, which is raising demand for contract baking manufacturing, the custom formulation and R&D segment are anticipated to expand over the projection period.

The ability to change course and implement new ideas will probably support industry growth. Manufacturing outsourcing is on the rise as a result of OEMs' constrained manufacturing capacity and burgeoning food producers. Due to the value-added services that food contract manufacturers have begun to offer, such as packaging, research, advising, and warehousing, food companies can now readily expand. Over the years, bakery companies have become smarter about using contract manufacturers to avoid the additional costs associated with manufacturing. Food companies can also release cash flow, which has played an important role during a pandemic and create a favorable environment for manufacturers to thrive. Additionally, it is anticipated that the popularity of commercials featuring appealing images and the accessibility of baked goods in a wide range of flavors will positively impact the market for processed food and, by extension, bakery contract manufacturing. Though sales of baked goods are anticipated to decline due to rising input raw material costs, this will constrain market expansion.

Impact of COVID-19 on the Global Bakery Contract Manufacturing Market

COVID-19 has had a positive impact on the global bakery contract manufacturing market. Due to the prolonged lockdowns, which left people confined in their homes, convenience food consumption surged considerably. Due to the increasing demand for bakery products, contract extension options have become available for bakery contract manufacturers. A supply chain rearrangement brought on by the pandemic contributed to the predicted acceleration of industrial growth. As a result, during the epidemic, bakery contract manufacturing increased market sales.

Scope of the report

Report Metric Details:

  • Market size available for years: 2019-2030
  • Base year considered: 2021
  • Forecast period: 2022-2030
  • Segments covered: By Service
  • Geographies covered: North America, Europe, Asia Pacific, Latin America, Middle East & Africa
  • Companies Covered: Adventure Bakery LLC, Bake Works, Inc., Blackfriars Bakery, Cibus Nexus, De Banketgroep B.V., HACO Holding AG, Hearthside Food Solutions LLC, Michel's Bakery, Inc., Oakhouse Bakery, PacMoore Products, Inc., Perfection Foods, Richmond Baking, Southern Bakeries, LLC, Stephano Group Ltd., Tradition Fine Foods Ltd.

Global Bakery Cotract Manufacturing Market, By Service:

Based on the Service, Global Bakery Contract Manufacturing Market is segmented as; Manufacturing, Packaging, Custom Formulation and R&D

Global Bakery Manufacturing Market, By Region:

Asia Pacific is expected to become the region with the fastest rate of growth over the coming years due to rising middle-class population and rising purchasing power, which are both likely to increase demand for bakery products.

Table of Contents

1. Introduction

  • 1.1 Scope of the report
  • 1.2 Market segment analysis

2. Research Methodology

  • 2.1 Research data source
    • 2.1.1 Secondary data
    • 2.1.2 Primary data
    • 2.1.3 SPER's internal database
    • 2.1.4 Premium insight from KOL's
  • 2.2 Market size estimation
    • 2.2.1 Top-down and Bottom-up approach
  • 2.3 Data triangulation

3. Executive Summary

4. Market Dynamics

  • 4.1 Driver, Restraint, Opportunity and Challenges analysis
    • 4.1.1 Drivers
    • 4.1.2 Restraints
    • 4.1.3 Opportunities
    • 4.1.4 Challenges
  • 4.2 COVID-19 Impacts of the Global Bakery Contract Manufacturing Market

5. Market variables and outlook

  • 5.1 SWOT analysis
    • 5.1.1 Strengths
    • 5.1.2 Weaknesses
    • 5.1.3 Opportunities
    • 5.1.4 Threats
  • 5.2 PESTEL analysis
    • 5.2.1 Political landscape
    • 5.2.2 Economic landscape
    • 5.2.3 Social landscape
    • 5.2.4 Technological landscape
    • 5.2.5 Environmental landscape
    • 5.2.6 Legal landscape
  • 5.3 PORTER'S five forces analysis
    • 5.3.1 Bargaining power of suppliers
    • 5.3.2 Bargaining power of Buyers
    • 5.3.3 Threat of Substitute
    • 5.3.4 Threat of new entrant
    • 5.3.5 Competitive rivalry
  • 5.4 Heat map analysis

6. Global Bakery Contract Manufacturing Market, By Service, 2019-2030 (USD Million)

  • 6.1 Manufacturing
  • 6.2 Packaging
  • 6.3 Custom Formulation and R&D

7. Global Bakery Contract Manufacturing Market, By Region, 2019-2030 (USD Million)

  • 7.1 North America
    • 7.1.1. United States
    • 7.1.2. Canada
    • 7.1.3. Mexico
  • 7.2 Europe
    • 7.2.1. Germany
    • 7.2.2. United Kingdom
    • 7.2.3. France
    • 7.2.4. Italy
    • 7.2.5. Spain
    • 7.2.6. Rest of Europe
  • 7.3 Asia-Pacific
    • 7.3.1. China
    • 7.3.2. Japan
    • 7.3.3. India
    • 7.3.4. Australia
    • 7.3.5. South Korea
    • 7.3.6. Rest of Asia-Pacific
  • 7.4 South America
    • 7.4.1. Brazil
    • 7.4.2. Argentina
    • 7.4.3. Rest of South America
  • 7.5 Middle East & Africa
    • 7.5.1. Kingdom of Saudi Arabia
    • 7.5.2. United Arab Emirates
    • 7.5.3. Rest of Middle East & Africa

8 Company Profiles

  • 8.1 Adventure Bakery LLC
    • 8.1.1. Company details
    • 8.1.2. Financial outlook
    • 8.1.3. Product summary
    • 8.1.4. Recent developments
  • 8.2 Bake Works, Inc.
  • 8.2.1.Company details
  • 8.2.2.Financial outlook
  • 8.2.3.Product summary
  • 8.2.4.Recent developments
  • 8.3 Blackfriars Bakery
  • 8.3.1.Company details
  • 8.3.2.Financial outlook
  • 8.3.3.Product summary
  • 8.3.4.Recent developments
  • 8.4 Cibus Nexus
    • 8.4.1. Company details
    • 8.4.2. Financial outlook
    • 8.4.3. Product summary
    • 8.4.4. Recent developments
  • 8.5 De Banketgroep B.V.
    • 8.5.1. Company details
    • 8.5.2. Financial outlook
    • 8.5.3. Product summary
    • 8.5.4. Recent developments
  • 8.6 HACO Holding AG
    • 8.6.1. Company details
    • 8.6.2. Financial outlook
    • 8.6.3. Product summary
    • 8.6.4. Recent developments
  • 8.7 Hearthside Food Solutions LLC
    • 8.7.1. Company details
    • 8.7.2. Financial outlook
    • 8.7.3. Product summary
    • 8.7.4. Recent developments
  • 8.8 Michel's Bakery, Inc.

8.8.1. Company details

8.8.2. Financial outlook

8.8.3. Product summary

8.8.4. Recent developments

  • 8.9 Oakhouse Bakery
    • 8.9.1. Company details
    • 8.9.2. Financial outlook
    • 8.9.3. Product summary
    • 8.9.4. Recent developments
  • 8.10 PacMoore Products, Inc.
    • 8.10.1. Company details
    • 8.10.2. Financial outlook
    • 8.10.3. Product summary
    • 8.10.4. Recent developments
  • 8.11 Perfection Foods
    • 8.11.1. Company details
    • 8.11.2. Financial outlook
    • 8.11.3. Product summary
    • 8.11.4. Recent developments
  • 8.12 Richmond Baking
    • 8.12.1. Company details
    • 8.12.2. Financial outlook
    • 8.12.3. Product summary
    • 8.12.4. Recent developments
  • 8.13 Southern Bakeries, LLC
    • 8.13.1. Company details
    • 8.13.2. Financial outlook
    • 8.13.3. Product summary
    • 8.13.4. Recent developments
  • 8.14 Stephano Group Ltd.
    • 8.14.1. Company detail
    • 8.14.2. Financial outlook
    • 8.14.3. Product summary
    • 8.14.4. Recent developments
  • 8.15 Tradition Fine Foods Ltd.
    • 8.15.1. Company details
    • 8.15.2. Financial outlook
    • 8.15.3. Product summary
    • 8.15.4. Recent developments