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市場調査レポート
商品コード
1654066
豆乳市場規模、シェア、成長分析:フレーバー別、包装タイプ別、流通チャネル別、エンドユーザー別、地域別 - 産業予測 2025~2032年Pea Milk Market Size, Share, and Growth Analysis, By Flavour (Original, Unsweetened), By Packaging Type (Bottles, Aseptic Cartons), By Distribution Channel, By End User, By Region - Industry Forecast 2025-2032 |
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豆乳市場規模、シェア、成長分析:フレーバー別、包装タイプ別、流通チャネル別、エンドユーザー別、地域別 - 産業予測 2025~2032年 |
出版日: 2025年02月10日
発行: SkyQuest
ページ情報: 英文 157 Pages
納期: 3~5営業日
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豆乳市場規模は2023年に173億米ドルと評価され、2024年の192億7,000万米ドルから2032年には457億1,000万米ドルに成長し、予測期間(2025-2032年)のCAGRは11.4%で成長する見通しです。
世界の豆乳市場は、植物由来で乳製品を含まない代替品への消費者の嗜好の変化により著しい成長を遂げています。この急成長の背景には、健康と環境に対する意識の高まりがあり、特に乳糖不耐症の消費者がおいしくて持続可能な乳製品代替品を求めるようになっています。生産者は豆乳の風味と食感を向上させ、多様な顧客層にとって魅力的な選択肢としています。シリアル、コーヒー、製パンなど、さまざまな料理用途への汎用性が、市場の継続的拡大を支えています。北米は現在、乳製品代替品への高い需要と植物性食生活の台頭によって市場をリードしています。しかし、消費者の認識が限られていることが課題となっており、豆乳の利点に関する教育を通じて対処することが可能であり、将来の継続的な市場成長への道を開いています。
Pea Milk Market size was valued at USD 17.3 billion in 2023 and is poised to grow from USD 19.27 billion in 2024 to USD 45.71 billion by 2032, growing at a CAGR of 11.4% during the forecast period (2025-2032).
The global pea milk market is experiencing remarkable growth driven by shifting consumer preferences towards plant-based, dairy-free alternatives. This surge is attributed to increased health and environmental awareness, prompting consumers, especially those who are lactose intolerant, to seek tasty and sustainable dairy substitutes. Producers are enhancing the flavor and texture of pea milk, making it an appealing option for a diverse customer base. Its versatility in various culinary applications, such as cereals, coffee, and baking, supports ongoing market expansion. North America currently leads the market, fueled by high demand for dairy alternatives and the rise of plant-based diets. However, limited consumer awareness presents a challenge that can be addressed through education about the benefits of pea milk, paving the way for continued market growth in the future.
Top-down and bottom-up approaches were used to estimate and validate the size of the Pea Milk market and to estimate the size of various other dependent submarkets. The research methodology used to estimate the market size includes the following details: The key players in the market were identified through secondary research, and their market shares in the respective regions were determined through primary and secondary research. This entire procedure includes the study of the annual and financial reports of the top market players and extensive interviews for key insights from industry leaders such as CEOs, VPs, directors, and marketing executives. All percentage shares split, and breakdowns were determined using secondary sources and verified through Primary sources. All possible parameters that affect the markets covered in this research study have been accounted for, viewed in extensive detail, verified through primary research, and analyzed to get the final quantitative and qualitative data.
Pea Milk Market Segments Analysis
Global Pea Milk Market is segmented by Flavour, Packaging Type, Distribution Channel, End User and region. Based on Flavour, the market is segmented into Original, Unsweetened, Vanilla and Chocolate. Based on Packaging Type, the market is segmented into Bottles and Aseptic Cartons. Based on Distribution Channel, the market is segmented into Retail Stores, Supermarkets/Hypermarkets, E-commerce and Others. Based on End User, the market is segmented into Individual Consumers, HoReCa and Gyms & Cafes. Based on region, the market is segmented into North America, Europe, Asia Pacific, Latin America and Middle East & Africa.
Driver of the Pea Milk Market
The growing popularity of plant-based diets is a key catalyst for the pea milk market. With an increasing number of consumers seeking to reduce their intake of animal products, pea milk has emerged as one of the preferred plant-based alternatives. This demand surge is fueled by various factors, such as dietary restrictions, a heightened awareness of health benefits, and ethical considerations surrounding animal welfare. Consequently, this trend presents significant market opportunities for suppliers and producers of pea milk, allowing them to capitalize on the shift towards more sustainable and health-conscious dietary choices among consumers.
Restraints in the Pea Milk Market
A key constraint within the pea milk market is the limited awareness among consumers about its potential as a viable dairy alternative, especially in emerging economies. Many individuals are more familiar with other plant-based milks such as soy or almond milk, which creates a barrier to widespread adoption. To overcome this challenge, it is crucial to enhance consumer education and knowledge regarding the benefits of pea milk. This initiative would necessitate targeted marketing and promotional campaigns aimed at broadening the pea milk consumer base and demonstrating its advantages over more traditional options, ultimately fostering greater acceptance and demand for the product.
Market Trends of the Pea Milk Market
The pea milk market is witnessing a significant trend towards sustainability, driven by consumers' increasing environmental consciousness. As individuals seek plant-based alternatives with a lower carbon footprint, pea milk stands out due to its sustainable sourcing from eco-friendly crops. Manufacturers are actively emphasizing their commitment to sustainability by adopting green packaging solutions and promoting environmentally responsible farming practices. This dedication to sustainable operations not only enhances brand appeal but also attracts a growing demographic of eco-conscious consumers. Furthermore, transparency in sustainability efforts is becoming a key factor in product differentiation, positioning pea milk favorably in the competitive plant-based dairy substitutes market.