食品保存料の市場規模、シェア、成長分析：タイプ別、機能別、ラベル別、用途別、地域別 - 産業予測 2025～2032年

食品保存料市場規模は2023年に28億7,000万米ドルとなり、2024年の29億7,000万米ドルから2032年には39億1,000万米ドルに成長し、予測期間（2025-2032年）のCAGRは3.5％で成長する見通しです。

市場の洞察によると、スナック菓子、菓子類、ベーカリー製品、乳製品、食肉など、多様な製品において食品保存料に対する世界の需要が拡大しています。この需要急増の背景には、消費者の嗜好の変化、とりわけ便利さと保存期間の長さを優先する多忙なライフスタイルへのシフトがあります。消費者が味と鮮度を維持する高品質の保存食品をますます求めるようになるにつれて、国境を越えた取引を促進するロジスティクスの改善にも助けられて、こうした製品の市場は拡大します。興味深いことに、生鮮食品への嗜好が顕著である一方で、消費者は利便性と品質の両方を提供する保存食に惹かれています。この二重の動向は、消費者行動が変化する中で保存食品の需要が増加し続けている食品市場のダイナミックな性質を浮き彫りにしています。

目次

イントロダクション

• 調査の目的
• 調査範囲
• 定義

調査手法

• 情報調達
• 二次と一次データの方法
• 市場規模予測
• 市場の前提条件と制限

エグゼクティブサマリー

• 世界市場の見通し
• 供給と需要の動向分析
• セグメント別機会分析

市場力学と見通し

• 市場概要
• 市場規模
• 市場力学
  • 促進要因と機会
  • 抑制要因と課題
• ポーターの分析

主な市場の考察

• 重要成功要因
• 競合の程度
• 主な投資機会
• 市場エコシステム
• 市場の魅力指数（2024年）
• PESTEL分析
• マクロ経済指標
• バリューチェーン分析
• 価格分析
• ケーススタディ
• 規制情勢
• 顧客と購買基準の分析
• 原材料の分析
• 特許分析

食品保存料市場規模：タイプ別& CAGR（2025-2032）

• 市場概要
• 天然
• 合成

食品保存料市場規模：機能別& CAGR（2025-2032）

• 市場概要
• 抗菌性
• 抗酸化物質
• その他

食品保存料市場規模：レーベル別& CAGR（2025-2032）

• 市場概要
• クリーンラベル
• 従来型

食品保存料市場規模：用途別& CAGR（2025-2032）

• 市場概要
• 乳製品
• スナック
• 肉類および鶏肉製品
• 飲料
• ベーカリー製品
• その他

食品保存料市場規模：地域別& CAGR（2025-2032）

• 北米
  • 米国
  • カナダ
• 欧州
  • ドイツ
  • スペイン
  • フランス
  • 英国
  • イタリア
  • その他欧州地域
• アジア太平洋地域
  • 中国
  • インド
  • 日本
  • 韓国
  • その他アジア太平洋地域
• ラテンアメリカ
  • ブラジル
  • その他ラテンアメリカ地域
• 中東・アフリカ
  • GCC諸国
  • 南アフリカ
  • その他中東・アフリカ

競合情報

• 上位5社の比較
• 主要企業の市場ポジショニング（2024年）
• 主な市場企業が採用した戦略
• 最近の市場動向
• 企業の市場シェア分析（2024年）
• 主要企業の企業プロファイル
  • 企業の詳細
  • 製品ポートフォリオ分析
  • 企業のセグメント別シェア分析
  • 収益の前年比比較（2022-2024）

主要企業プロファイル

• Cargill, Incorporated（USA）
• Kemin Industries, Inc.（USA）
• Archer Daniels Midland Company（ADM）（USA）
• International Flavors & Fragrances Inc.（USA）
• Corbion N.V.（Netherlands）
• BASF SE（Germany）
• DuPont de Nemours, Inc.（USA）
• Koninklijke DSM N.V.（Netherlands）
• Univar Solutions Inc.（USA）
• Akzo Nobel N.V.（Netherlands）
• Tate & Lyle PLC（UK）
• Celanese Corporation（USA）
• Kerry Group plc（Ireland）
• Lonza Group Ltd.（Switzerland）
• Eastman Chemical Company（USA）
• Galactic S.A.（Belgium）
• Nippon Chemical Industrial Co., Ltd.（Japan）
• Zhengzhou Bainafo Bioengineering Co., Ltd.（China）
• Jungbunzlauer Suisse AG（Switzerland）

結論と提言

Food Preservatives Market size was valued at USD 2.87 billion in 2023 and is poised to grow from USD 2.97 billion in 2024 to USD 3.91 billion by 2032, growing at a CAGR of 3.5% during the forecast period (2025-2032).

Market insights reveal a growing global demand for food preservatives across a diverse range of products, including snacks, confectioneries, bakery items, dairy, and meat. This surge is driven by evolving consumer preferences, notably the shift toward busy lifestyles that prioritize convenience and longer shelf life. As consumers increasingly seek higher quality preserved foods that maintain taste and freshness, the market for these products expands, aided by improved logistics that facilitate cross-border trade. Interestingly, while there is a notable preference for fresh produce, consumers are also gravitating towards preserved options that offer both convenience and quality. This dual trend highlights the dynamic nature of the food market, where the demand for preserved foods continues to rise amid changing consumer behaviors.

Top-down and bottom-up approaches were used to estimate and validate the size of the Food Preservatives market and to estimate the size of various other dependent submarkets. The research methodology used to estimate the market size includes the following details: The key players in the market were identified through secondary research, and their market shares in the respective regions were determined through primary and secondary research. This entire procedure includes the study of the annual and financial reports of the top market players and extensive interviews for key insights from industry leaders such as CEOs, VPs, directors, and marketing executives. All percentage shares split, and breakdowns were determined using secondary sources and verified through Primary sources. All possible parameters that affect the markets covered in this research study have been accounted for, viewed in extensive detail, verified through primary research, and analyzed to get the final quantitative and qualitative data.

Food Preservatives Market Segments Analysis

Global Food Preservatives Market is segmented by Type, Function, Label, Application and region. Based on Type, the market is segmented into Natural and Synthetic. Based on Function, the market is segmented into Anti-microbial, Anti-oxidant and Others. Based on Label, the market is segmented into Clean Label and Conventional. Based on Application, the market is segmented into Dairy Products, Snacks, Meat & Poultry Products, Beverages, Bakery Products and Others. Based on region, the market is segmented into North America, Europe, Asia Pacific, Latin America and Middle East & Africa.

Driver of the Food Preservatives Market

The global food preservatives market is experiencing substantial growth, primarily fueled by the increasing consumer demand for processed and convenient food choices. As urbanization accelerates and lifestyles become busier, there is a marked shift towards ready-to-eat and packaged foods, leading to a heightened need for food preservatives. These additives are essential for prolonging the shelf life of food products and maintaining their safety during transportation and storage. This trend is particularly noticeable in emerging markets in Asia and Africa, where the processed food industry is rapidly expanding to meet the needs of modern consumers seeking convenience without compromising quality.

Restraints in the Food Preservatives Market

The Food Preservatives market is experiencing significant constraints due to rising consumer apprehensions regarding synthetic additives, particularly synthetic preservatives like BHA (butylated hydroxyanisole) and BHT (butylated hydroxytoluene). Growing awareness and concerns about the health effects of these chemicals have led to a stronger demand for cleaner, more natural ingredients in food products. This shift in consumer preferences towards transparency and healthier options is prompting manufacturers to reassess their reliance on synthetic preservatives. As people increasingly seek out recognizable and natural ingredients, the market for these synthetic products is facing mounting challenges, ultimately reshaping industry practices and offerings.

Market Trends of the Food Preservatives Market

The Food Preservatives market is experiencing a notable trend towards clean-label and natural products, driven by consumers' growing demand for transparency and healthier options. As health-conscious individuals increasingly seek authenticity in food ingredients, companies are seizing the opportunity to innovate with preservatives that align with these preferences. Natural alternatives like vinegar, citrus extracts, and plant-derived compounds are becoming popular choices, appealing to those who prioritize ingredient integrity. This shift not only reflects changing consumer behavior but also prompts manufacturers to reformulate their products, thereby enhancing market competition while addressing the evolving needs of health-focused consumers in the food industry.

Table of Contents

Introduction

• Objectives of the Study
• Scope of the Report
• Definitions

Research Methodology

• Information Procurement
• Secondary & Primary Data Methods
• Market Size Estimation
• Market Assumptions & Limitations

Executive Summary

• Global Market Outlook
• Supply & Demand Trend Analysis
• Segmental Opportunity Analysis

Market Dynamics & Outlook

• Market Overview
• Market Size
• Market Dynamics
  • Drivers & Opportunities
  • Restraints & Challenges
• Porters Analysis
  • Competitive rivalry
  • Threat of substitute
  • Bargaining power of buyers
  • Threat of new entrants
  • Bargaining power of suppliers

Key Market Insights

• Key Success Factors
• Degree of Competition
• Top Investment Pockets
• Market Ecosystem
• Market Attractiveness Index, 2024
• PESTEL Analysis
• Macro-Economic Indicators
• Value Chain Analysis
• Pricing Analysis
• Case Studies
• Regulatory Landscape
• Customer & Buying Criteria Analysis
• Raw Material Analysis
• Patent Analysis

Global Food Preservatives Market Size by Type & CAGR (2025-2032)

• Market Overview
• Natural
• Synthetic

Global Food Preservatives Market Size by Function & CAGR (2025-2032)

• Market Overview
• Anti-microbial
• Anti-oxidant
• Others

Global Food Preservatives Market Size by Label & CAGR (2025-2032)

• Market Overview
• Clean Label
• Conventional

Global Food Preservatives Market Size by Application & CAGR (2025-2032)

• Market Overview
• Dairy Products
• Snacks
• Meat & Poultry Products
• Beverages
• Bakery Products
• Others

Global Food Preservatives Market Size & CAGR (2025-2032)

• North America (Type, Function, Label, Application)
  • US
  • Canada
• Europe (Type, Function, Label, Application)
  • Germany
  • Spain
  • France
  • UK
  • Italy
  • Rest of Europe
• Asia Pacific (Type, Function, Label, Application)
  • China
  • India
  • Japan
  • South Korea
  • Rest of Asia-Pacific
• Latin America (Type, Function, Label, Application)
  • Brazil
  • Rest of Latin America
• Middle East & Africa (Type, Function, Label, Application)
  • GCC Countries
  • South Africa
  • Rest of Middle East & Africa

Competitive Intelligence

• Top 5 Player Comparison
• Market Positioning of Key Players, 2024
• Strategies Adopted by Key Market Players
• Recent Developments in the Market
• Company Market Share Analysis, 2024
• Company Profiles of All Key Players
  • Company Details
  • Product Portfolio Analysis
  • Company's Segmental Share Analysis
  • Revenue Y-O-Y Comparison (2022-2024)

Key Company Profiles

• Cargill, Incorporated (USA)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Kemin Industries, Inc. (USA)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Archer Daniels Midland Company (ADM) (USA)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• International Flavors & Fragrances Inc. (USA)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Corbion N.V. (Netherlands)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• BASF SE (Germany)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• DuPont de Nemours, Inc. (USA)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Koninklijke DSM N.V. (Netherlands)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Univar Solutions Inc. (USA)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Akzo Nobel N.V. (Netherlands)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Tate & Lyle PLC (UK)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Celanese Corporation (USA)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Kerry Group plc (Ireland)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Lonza Group Ltd. (Switzerland)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Eastman Chemical Company (USA)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Galactic S.A. (Belgium)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Nippon Chemical Industrial Co., Ltd. (Japan)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Zhengzhou Bainafo Bioengineering Co., Ltd. (China)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Jungbunzlauer Suisse AG (Switzerland)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments

Conclusion & Recommendations