市場調査レポート

商品コード

1651602

即席めん市場規模、シェア、成長分析：めんの種類別、タイプ別、調味料別、原材料別、カテゴリー別、包装サイズ別、ブランド別、価格別、流通チャネル別、地域別 - 産業予測 2025～2032年

Instant Noodles Market Size, Share, and Growth Analysis, By Noodles Type, By Type, By Type of Seasonings, By Raw Material, By Category, By Packaging Size, By Brand, By Price, By Distribution Channel, By Region - Industry Forecast 2025-2032

出版日: 2025年02月05日
発行: SkyQuest
ページ情報: 英文 232 Pages
納期: 3～5営業日

価格

PDF & Excel (Single User License)

USD 5,300 760,921円

レポートPDF・Excelを1 名様のみがご利用頂けるライセンスです。PDF・Excell内のテキスト等のコピーは可能です。PDF・Excelの印刷は可能ですが、印刷したもののご利用はPDF・Excelのご利用範囲に準拠します

PDF & Excel (Multiple User License)

USD 6,200 890,134円

レポートPDF・Excel2-5名様までがご利用頂けるライセンスです。PDF・Excel内のテキスト等のコピーは可能です。PDF・Excelの印刷は可能ですが、印刷したもののご利用はPDF・Excelのご利用範囲に準拠します。

PDF & Excel (Enterprise License)

USD 7,100 1,019,347円

レポートPDF・Excelを同一企業に所属の全世界の方にご使用頂けるライセンスです。PDF・Excel内のテキスト等のコピーは可能です。PDF・Excelの印刷は可能ですが、印刷したもののご利用はPDF・Excelのご利用範囲に準拠します。

価格表記: USDを日本円(税抜)に換算

本日の銀行送金レート: 1USD=143.57円

全表示
概要
目次

概要

サンプル依頼リストに入れる

即席めんの世界市場規模は2023年に555億米ドルと評価され、予測期間（2025-2032年）のCAGRは6.0%で、2024年の588億3,000万米ドルから2032年には937億7,000万米ドルに成長する見通しです。

現在の市場洞察では、都市化と可処分所得の上昇によって消費者の食習慣が大きく変化していることが明らかになっています。消費者は多忙なライフスタイルに合った便利ですぐに調理できる選択肢をますます求めるようになっており、即席めんに対する世界の需要は急増すると予想されます。健康志向の消費者は、強化された即席めんに引き寄せられ、市場成長をさらに促進すると思われます。特に、即席めんは脱水野菜やタンパク質を加えることで栄養価を高め、食事の代用品に似ています。積極的なマーケティングと革新的な広告戦略により、知名度と入手性が向上しています。しかし、これらの製品には化学保存料が含まれているため、特に若者の間では健康上のリスクがあり、市場拡大の妨げになる可能性があります。さらに、オーガニックや家庭料理への嗜好の高まりは、即席めん分野に新たな課題を提示しています。

北米
- 米国
- カナダ
欧州
- ドイツ
- スペイン
- フランス
- 英国
- イタリア
- その他欧州地域
アジア太平洋地域
- 中国
- インド
- 日本
- 韓国
- その他アジア太平洋地域
ラテンアメリカ
- ブラジル
- その他ラテンアメリカ地域
中東・アフリカ
- GCC諸国
- 南アフリカ
- その他中東・アフリカ

競合情報

上位5社の比較
主要企業の市場ポジショニング（2024年）
主な市場企業が採用した戦略
最近の市場動向
企業の市場シェア分析（2024年）
主要企業の企業プロファイル
- 企業の詳細
- 製品ポートフォリオ分析
- 企業のセグメント別シェア分析
- 収益の前年比比較（2022-2024）

主要企業プロファイル

Nestle S.A.（Switzerland）
Nissin Foods Holdings Co., Ltd.（Japan）
Indofood Sukses Makmur Tbk（Indonesia）
Unilever（UK/Netherlands）
PepsiCo, Inc.（US）
Acecook Co., Ltd.（Japan）
Samyang Foods Co., Ltd.（South Korea）
Ottogi Co., Ltd.（South Korea）
Paldo Co., Ltd.（South Korea）
Uni-President Enterprises Corp.（Taiwan）
Tingyi（Cayman Islands）Holding Corp.（China）
Baixiang Food Group（China）
Nissui Corporation（Japan）
CJ CheilJedang Corp.（South Korea）
Mamee Double Decker（M）Sdn Bhd（Malaysia）
Monde Nissin Corporation（Philippines）
Thai President Foods Public Company Limited（Thailand）
Ajinomoto Co., Inc.（Japan）
ITC Limited（India）

結論と提言

Product Code: SQMIG30I2185

Global Instant Noodles Market size was valued at USD 55.5 billion in 2023 and is poised to grow from USD 58.83 billion in 2024 to USD 93.77 billion by 2032, growing at a CAGR of 6.0% during the forecast period (2025-2032).

Current market insights reveal a significant shift in consumer eating habits driven by urbanization and rising disposable incomes. The global demand for instant noodles is anticipated to surge as consumers increasingly seek convenient, ready-to-cook options that fit their busy lifestyles. Health-conscious consumers are likely to gravitate towards fortified instant noodles, further propelling market growth. Notably, instant noodles offer nutritional benefits through added dehydrated vegetables and proteins, resembling meal substitutes. Aggressive marketing and innovative advertising strategies are enhancing visibility and availability. However, the presence of chemical preservatives in these products poses health risks, particularly among youth, potentially hindering market expansion. Additionally, the growing preference for organic and home-cooked meals presents emerging challenges for the instant noodles sector.

Top-down and bottom-up approaches were used to estimate and validate the size of the Global Instant Noodles market and to estimate the size of various other dependent submarkets. The research methodology used to estimate the market size includes the following details: The key players in the market were identified through secondary research, and their market shares in the respective regions were determined through primary and secondary research. This entire procedure includes the study of the annual and financial reports of the top market players and extensive interviews for key insights from industry leaders such as CEOs, VPs, directors, and marketing executives. All percentage shares split, and breakdowns were determined using secondary sources and verified through Primary sources. All possible parameters that affect the markets covered in this research study have been accounted for, viewed in extensive detail, verified through primary research, and analyzed to get the final quantitative and qualitative data.

Global Instant Noodles Market Segments Analysis

Global Instant Noodles Market is segmented by Noodles Type, Type, Type of Seasonings, Raw Material, Category, Packaging Size, Brand, Gluten Content, Price, Distribution Channel and region. Based on Noodles Type, the market is segmented into Fried Noodles and Non-Fried Noodles. Based on Type, the market is segmented into Meat, Vegetable and Seafood. Based on Type of Seasonings, the market is segmented into Spices, Soy Sauce, Vinegar, Cheese, Bean Paste, Citrus and Others. Based on Raw Material, the market is segmented into Cereals & Grains, Legumes & Pulses and Others. Based on Category, the market is segmented into Conventional, Organic, Packaging, Cups, Bowls & Tubs, Pouches and Packets, Boxes and Others. Based on Packaging Size, the market is segmented into Single Pack Size, Dual Pack Size and Multi Pack Size. Based on Brand, the market is segmented into Branded and Private Label. Based on Gluten Content, the market is segmented into With Gluten and Gluten Free. Based on Price, the market is segmented into Low Priced, Mid Priced, High Priced and Premium. Based on Distribution Channel, the market is segmented into Store-Based Retailing and Non- Store Retailing. Based on region, the market is segmented into North America, Europe, Asia Pacific, Latin America and Middle East & Africa.

Driver of the Global Instant Noodles Market

The Global Instant Noodles market is experiencing significant growth, driven by the increasing demand for ready-to-eat food options that fit into the hectic lifestyles of today's consumers. With busy work schedules leaving little time for meal preparation, individuals are gravitating towards convenient meals that offer multiple benefits, such as quick preparation, extended shelf life, and easy accessibility. Instant noodles, in particular, stand out as one of the most popular snacks worldwide, appealing to consumers due to their time-saving qualities. This widespread preference for convenient food solutions is expected to bolster the global instant noodles market throughout the forecast period.

Restraints in the Global Instant Noodles Market

Despite the appealing taste and convenience of instant noodles, their lack of nutritional value presents a significant hindrance to the Global Instant Noodles market. This is particularly relevant for individuals suffering from obesity, as the high fat and carbohydrate levels in these products can exacerbate health issues. As public awareness surrounding the health risks associated with obesity and diabetes continues to rise, consumers are increasingly opting for healthier food alternatives, leading to a decrease in the consumption of instant noodles. Additionally, research from the National Center for Biotechnology Information (NCBI) indicates a correlation between instant noodle consumption and obesity and cardio-metabolic syndrome, further diminishing their market presence.

Market Trends of the Global Instant Noodles Market

The global instant noodles market is witnessing a significant shift towards healthy and organic options, driven by changing consumer preferences for nutritious food choices. As health consciousness rises, manufacturers are innovating by developing instant noodles made from organic ingredients, whole grains, and enhanced nutritional profiles. This trend reflects a broader movement towards clean eating, with consumers seeking alternatives that align with their wellness goals. Consequently, brands are focusing on transparency in sourcing, fortification with vitamins and minerals, and the elimination of artificial preservatives. This shift not only diversifies the product range but also positions companies to tap into the expanding health-focused segment of the market.

Introduction

Objectives of the Study
Scope of the Report
Definitions

Research Methodology

Information Procurement
Secondary & Primary Data Methods
Market Size Estimation
Market Assumptions & Limitations

Executive Summary

Global Market Outlook
Supply & Demand Trend Analysis
Segmental Opportunity Analysis

Market Dynamics & Outlook

Market Overview
Market Size
Market Dynamics
- Drivers & Opportunities
- Restraints & Challenges
Porters Analysis
- Competitive rivalry
- Threat of substitute
- Bargaining power of buyers
- Threat of new entrants
- Bargaining power of suppliers

Key Market Insights

Key Success Factors
Degree of Competition
Top Investment Pockets
Market Ecosystem
Market Attractiveness Index, 2024
PESTEL Analysis
Macro-Economic Indicators
Value Chain Analysis
Pricing Analysis

Global Instant Noodles Market Size by Noodles Type & CAGR (2025-2032)

Market Overview
Fried Noodles
Non-Fried Noodles

Global Instant Noodles Market Size by Type & CAGR (2025-2032)

Market Overview
Meat
Vegetable
Seafood

Global Instant Noodles Market Size by Type of Seasonings & CAGR (2025-2032)

Market Overview
Spices
Soy Sauce
Vinegar
Cheese
Bean Paste
Citrus
Others

Global Instant Noodles Market Size by Raw Material & CAGR (2025-2032)

Market Overview
Cereals & Grains
Legumes & Pulses
Others

Global Instant Noodles Market Size by Category & CAGR (2025-2032)

Market Overview
Conventional
Organic
Packaging
Cups, Bowls & Tubs
Pouches and Packets
Boxes
Others

Global Instant Noodles Market Size by Packaging Size & CAGR (2025-2032)

Market Overview
Single Pack Size
Dual Pack Size
Multi Pack Size

Global Instant Noodles Market Size by Brand & CAGR (2025-2032)

Market Overview
Branded
Private Label

Global Instant Noodles Market Size by Gluten Content & CAGR (2025-2032)

Market Overview
With Gluten
Gluten Free

Global Instant Noodles Market Size by Price & CAGR (2025-2032)

Market Overview
Low Priced
Mid Priced
High Priced
Premium

Global Instant Noodles Market Size by Distribution Channel & CAGR (2025-2032)

Market Overview
Store-Based Retailing
Non- Store Retailing

Global Instant Noodles Market Size & CAGR (2025-2032)

North America (Noodles Type, Type, Type of Seasonings, Raw Material, Category, Packaging Size, Brand, Gluten Content, Price, Distribution Channel)
- US
- Canada
Europe (Noodles Type, Type, Type of Seasonings, Raw Material, Category, Packaging Size, Brand, Gluten Content, Price, Distribution Channel)
- Germany
- Spain
- France
- UK
- Italy
- Rest of Europe
Asia Pacific (Noodles Type, Type, Type of Seasonings, Raw Material, Category, Packaging Size, Brand, Gluten Content, Price, Distribution Channel)
- China
- India
- Japan
- South Korea
- Rest of Asia-Pacific
Latin America (Noodles Type, Type, Type of Seasonings, Raw Material, Category, Packaging Size, Brand, Gluten Content, Price, Distribution Channel)
- Brazil
- Rest of Latin America
Middle East & Africa (Noodles Type, Type, Type of Seasonings, Raw Material, Category, Packaging Size, Brand, Gluten Content, Price, Distribution Channel)
- GCC Countries
- South Africa
- Rest of Middle East & Africa

Competitive Intelligence

Top 5 Player Comparison
Market Positioning of Key Players, 2024
Strategies Adopted by Key Market Players
Recent Developments in the Market
Company Market Share Analysis, 2024
Company Profiles of All Key Players
- Company Details
- Product Portfolio Analysis
- Company's Segmental Share Analysis
- Revenue Y-O-Y Comparison (2022-2024)

Key Company Profiles

Nestle S.A. (Switzerland)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Nissin Foods Holdings Co., Ltd. (Japan)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Indofood Sukses Makmur Tbk (Indonesia)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Unilever (UK/Netherlands)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
PepsiCo, Inc. (US)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Acecook Co., Ltd. (Japan)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Samyang Foods Co., Ltd. (South Korea)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Ottogi Co., Ltd. (South Korea)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Paldo Co., Ltd. (South Korea)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Uni-President Enterprises Corp. (Taiwan)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Tingyi (Cayman Islands) Holding Corp. (China)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Baixiang Food Group (China)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Nissui Corporation (Japan)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
CJ CheilJedang Corp. (South Korea)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Mamee Double Decker (M) Sdn Bhd (Malaysia)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Monde Nissin Corporation (Philippines)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Thai President Foods Public Company Limited (Thailand)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Ajinomoto Co., Inc. (Japan)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
ITC Limited (India)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments

即席めん市場規模、シェア、成長分析：めんの種類別、タイプ別、調味料別、原材料別、カテゴリー別、包装サイズ別、ブランド別、価格別、流通チャネル別、地域別 - 産業予測 2025～2032年

Instant Noodles Market Size, Share, and Growth Analysis, By Noodles Type, By Type, By Type of Seasonings, By Raw Material, By Category, By Packaging Size, By Brand, By Price, By Distribution Channel, By Region - Industry Forecast 2025-2032

目次

イントロダクション

調査手法

エグゼクティブサマリー

市場力学と見通し

主な市場の考察

即席めん市場規模：麺の種類別& CAGR（2025-2032）

即席めん市場規模：タイプ別& CAGR（2025-2032）

即席めん市場規模：調味料別& CAGR（2025-2032）

即席めん市場規模：原材料別& CAGR（2025-2032）

即席めん市場規模：カテゴリー別& CAGR（2025-2032）

即席めん市場規模：梱包サイズ別& CAGR（2025-2032）

即席めん市場規模：ブランド別& CAGR（2025-2032）

即席めん市場規模：グルテン含有量別& CAGR（2025-2032）

即席めん市場規模：価格別& CAGR（2025-2032）

即席めん市場規模：流通チャネル別& CAGR（2025-2032）

即席めん市場規模：地域別& CAGR（2025-2032）