マルトデキストリン市場規模、シェア、成長分析、供給源別、形態別、用途別、地域別- 産業予測、2025-2032年

マルトデキストリンの世界市場規模は2023年に37億米ドルと評価され、2024年の38億7,000万米ドルから2032年には55億9,000万米ドルに成長し、予測期間（2025-2032年）のCAGRは4.7％で成長する見通しです。

マルトデキストリン市場は、低カロリーのパッケージ食品に対する需要の増加や、さまざまな分野での応用によって大きな成長を遂げています。植物デンプンの部分加水分解によって得られるこの天然糖質は、チューインガム、スナック菓子、糖尿病用菓子、スポーツ飲料などの製品に一般的に利用されています。炭水化物をブドウ糖に変換する能力があるため、有酸素運動中の重要なエネルギー源となり、その魅力をさらに高めています。さらに、化粧品やパーソナルケア産業におけるマルトデキストリンの使用拡大が市場拡大に寄与しています。化学分野での急速な開発も、マルトデキストリンを多業種にわたる万能成分として位置づけ、成長を後押しすると予想されます。

目次

イントロダクション

• 調査の目的
• 調査範囲
• 定義

調査手法

• 情報調達
• 二次データと一次データの方法
• 市場規模予測
• 市場の前提条件と制限

エグゼクティブサマリー

• 世界市場の見通し
• 供給と需要の動向分析
• セグメント別機会分析

市場力学と見通し

• 市場概要
• 市場規模
• 市場力学
  • 促進要因と機会
  • 抑制要因と課題
• ポーターの分析

主な市場の考察

• 重要成功要因
• 競合の程度
• 主な投資機会
• 市場エコシステム
• 市場の魅力指数（2024年）
• PESTEL分析
• マクロ経済指標
• バリューチェーン分析
• 価格分析

マルトデキストリン市場規模：供給源別

• 市場概要
• トウモロコシ
• 小麦
• じゃがいも
• その他

マルトデキストリン市場規模：形態別

• 市場概要
• スプレー乾燥粉末
• 凝集

マルトデキストリン市場規模：用途別

• 市場概要
• 食品・飲料
  • ベーカリー＆菓子
  • 乳児用調製粉乳
  • 飲料
  • スナック
• 医薬品
• 化粧品・パーソナルケア製品
• 農業

マルトデキストリン市場規模

• 北米
  • 米国
  • カナダ
• 欧州
  • ドイツ
  • スペイン
  • フランス
  • 英国
  • イタリア
  • その他欧州地域
• アジア太平洋地域
  • 中国
  • インド
  • 日本
  • 韓国
  • その他アジア太平洋地域
• ラテンアメリカ
  • ブラジル
  • その他ラテンアメリカ地域
• 中東・アフリカ
  • GCC諸国
  • 南アフリカ
  • その他中東・アフリカ

競合情報

• 上位5社の比較
• 主要企業の市場ポジショニング（2024年）
• 主な市場企業が採用した戦略
• 市場の最近の動向
• 企業の市場シェア分析（2024年）
• 主要企業の企業プロファイル
  • 会社概要
  • 製品ポートフォリオ分析
  • セグメント別シェア分析
  • 収益の前年比比較（2022-2024）

主要企業プロファイル

• Cargill, Incorporated（USA）
• Ingredion Incorporated（USA）
• Archer Daniels Midland Company（ADM）（USA）
• Tate & Lyle PLC（UK）
• Tereos（France）
• Zhucheng Dongxiao Biotechnology Co., Ltd.（China）
• Agrana Beteiligungs-AG（Austria）
• Roquette Freres（France）
• Grain Processing Corporation（USA）
• Lehmann Food Ingredients（Germany）
• Avebe U.A.（Netherlands）
• Matsutani Chemical Industry Co., Ltd.（Japan）
• Qinhuangdao Lihua Starch Co., Ltd.（China）
• Shandong Xiwang Sugar Industry Co., Ltd.（China）
• Shijiazhuang Huachen Starch Sugar Production Co., Ltd.（China）
• Gulshan Polyols Ltd.（India）
• Henan Feitian Agricultural Development Co., Ltd.（China）
• Luzhou Bio-Chem Technology Ltd.（China）
• Fooding Group Limited（China）
• Global Sweeteners Holdings Ltd.（China）

結論と推奨事項

Global Maltodextrin Market size was valued at USD 3.7 billion in 2023 and is poised to grow from USD 3.87 billion in 2024 to USD 5.59 billion by 2032, growing at a CAGR of 4.7% during the forecast period (2025-2032).

The maltodextrin market is witnessing significant growth driven by an increasing demand for low-calorie packaged foods, as well as its applications in various sectors. This natural sugar, derived through the partial hydrolysis of plant starch, is commonly utilized in products such as chewing gums, snacks, diabetic sweets, and sports beverages. Its ability to convert carbohydrates into glucose makes it a vital energy source during aerobic exercise, further enhancing its appeal. Additionally, the expanding use of maltodextrin in the cosmetic and personal care industries is contributing to its market expansion. The rapid developments in the chemical sector are also expected to bolster growth, positioning maltodextrin as a versatile ingredient across multiple industries.

Top-down and bottom-up approaches were used to estimate and validate the size of the Global Maltodextrin market and to estimate the size of various other dependent submarkets. The research methodology used to estimate the market size includes the following details: The key players in the market were identified through secondary research, and their market shares in the respective regions were determined through primary and secondary research. This entire procedure includes the study of the annual and financial reports of the top market players and extensive interviews for key insights from industry leaders such as CEOs, VPs, directors, and marketing executives. All percentage shares split, and breakdowns were determined using secondary sources and verified through Primary sources. All possible parameters that affect the markets covered in this research study have been accounted for, viewed in extensive detail, verified through primary research, and analyzed to get the final quantitative and qualitative data.

Global Maltodextrin Market Segmental Analysis

Global Maltodextrin Market is segmented by Source, Form, Application and region. Based on Source, the market is segmented into Corn, Wheat, Potato and Others. Based on Form, the market is segmented into Spray Dried Powder and Agglomerated. Based on Application, the market is segmented into Food and Beverage, Pharmaceuticals, Cosmetics & Personal Care Products and Agriculture. Based on region, the market is segmented into North America, Europe, Asia Pacific, Latin America and Middle East & Africa.

Driver of the Global Maltodextrin Market

The global maltodextrin market is experiencing significant growth driven by its many benefits, particularly in the food industry. Increased demand for low-calorie packaged products is prompting manufacturers to utilize maltodextrin as a fat-reducing ingredient, appealing to health-conscious consumers seeking lighter alternatives. By substituting starch-based sweeteners with maltodextrin, producers can effectively decrease the overall carbohydrate content in their offerings. Additionally, maltodextrin serves as an essential bulking and carrier agent, enhancing the texture and viscosity of various food items. Its versatility as a fat substitute in numerous recipes further reinforces maltodextrin's crucial role in contemporary food manufacturing.

Restraints in the Global Maltodextrin Market

The global maltodextrin market faces several restraints, primarily due to the increasing incidence of celiac disease, which limits the consumption of wheat maltodextrin among affected individuals. As awareness and diagnosis of this condition grow, the demand for gluten-free products is expected to hinder market growth, as traditional wheat-based maltodextrin cannot be utilized in these formulations. Additionally, fluctuating raw material costs involved in maltodextrin production pose further challenges to market expansion. Compounding these issues is the rising popularity of alternative thickening agents, such as gums, which are being sought as substitutes for maltodextrin, thus creating additional competition in the market.

Market Trends of the Global Maltodextrin Market

The global maltodextrin market is witnessing a significant upward trend, primarily fueled by the burgeoning demand from the cosmetic and personal care sectors. As maltodextrin is increasingly utilized as a stabilizer and thickener in various beauty products, the market is set to benefit from the growing number of working women and their rising disposable incomes, which drive consumer spending on personal care items. This shift in consumer behavior towards quality cosmetic products is expected to create new avenues for growth in the maltodextrin market, positioning it favorably amidst the expanding beauty industry landscape.

Table of Contents

Introduction

• Objectives of the Study
• Scope of the Report
• Definitions

Research Methodology

• Information Procurement
• Secondary & Primary Data Methods
• Market Size Estimation
• Market Assumptions & Limitations

Executive Summary

• Global Market Outlook
• Supply & Demand Trend Analysis
• Segmental Opportunity Analysis

Market Dynamics & Outlook

• Market Overview
• Market Size
• Market Dynamics
  • Drivers & Opportunities
  • Restraints & Challenges
• Porters Analysis
  • Competitive rivalry
  • Threat of substitute
  • Bargaining power of buyers
  • Threat of new entrants
  • Bargaining power of suppliers

Key Market Insights

• Key Success Factors
• Degree of Competition
• Top Investment Pockets
• Market Ecosystem
• Market Attractiveness Index, 2024
• PESTEL Analysis
• Macro-Economic Indicators
• Value Chain Analysis
• Pricing Analysis

Global Maltodextrin Market Size by Source & CAGR (2025-2032)

• Market Overview
• Corn
• Wheat
• Potato
• Others

Global Maltodextrin Market Size by Form & CAGR (2025-2032)

• Market Overview
• Spray Dried Powder
• Agglomerated

Global Maltodextrin Market Size by Application & CAGR (2025-2032)

• Market Overview
• Food and Beverage
  • Bakery & Confectionary
  • Infant Formula
  • Beverages
  • Snacks
• Pharmaceuticals
• Cosmetics & Personal Care Products
• Agriculture

Global Maltodextrin Market Size & CAGR (2025-2032)

• North America (Source, Form, Application)
  • US
  • Canada
• Europe (Source, Form, Application)
  • Germany
  • Spain
  • France
  • UK
  • Italy
  • Rest of Europe
• Asia Pacific (Source, Form, Application)
  • China
  • India
  • Japan
  • South Korea
  • Rest of Asia-Pacific
• Latin America (Source, Form, Application)
  • Brazil
  • Rest of Latin America
• Middle East & Africa (Source, Form, Application)
  • GCC Countries
  • South Africa
  • Rest of Middle East & Africa

Competitive Intelligence

• Top 5 Player Comparison
• Market Positioning of Key Players, 2024
• Strategies Adopted by Key Market Players
• Recent Developments in the Market
• Company Market Share Analysis, 2024
• Company Profiles of All Key Players
  • Company Details
  • Product Portfolio Analysis
  • Company's Segmental Share Analysis
  • Revenue Y-O-Y Comparison (2022-2024)

Key Company Profiles

• Cargill, Incorporated (USA)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Ingredion Incorporated (USA)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Archer Daniels Midland Company (ADM) (USA)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Tate & Lyle PLC (UK)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Tereos (France)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Zhucheng Dongxiao Biotechnology Co., Ltd. (China)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Agrana Beteiligungs-AG (Austria)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Roquette Freres (France)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Grain Processing Corporation (USA)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Lehmann Food Ingredients (Germany)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Avebe U.A. (Netherlands)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Matsutani Chemical Industry Co., Ltd. (Japan)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Qinhuangdao Lihua Starch Co., Ltd. (China)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Shandong Xiwang Sugar Industry Co., Ltd. (China)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Shijiazhuang Huachen Starch Sugar Production Co., Ltd. (China)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Gulshan Polyols Ltd. (India)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Henan Feitian Agricultural Development Co., Ltd. (China)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Luzhou Bio-Chem Technology Ltd. (China)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Fooding Group Limited (China)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Global Sweeteners Holdings Ltd. (China)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments

Conclusion & Recommendations