市場調査レポート

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1461643

牛肉の世界市場規模、シェア、成長分析、カット別、屠畜方法別-産業予測、2024～2031年

Global Beef Market Size, Share, Growth Analysis, By Cut(Brisket, Shank), By Slaughter Method(Kosher, Halal and Others) - Industry Forecast 2024-2031

出版日: 2024年04月02日 | 発行: SkyQuest

| ページ情報: 英文 198 Pages | 納期: 3～5営業日

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概要
目次

概要

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世界の牛肉市場規模は2022年に約4,170億4,000万米ドルとなり、2023年の4,400億6,000万米ドルから上昇し、予測期間中（2024～2031年）のCAGRは5.52%で、2031年には6,763億8,000万米ドルに達すると予測されています。

グローバリゼーションの進展により、世界の消費者の食の嗜好は大きく変化しています。タンパク質の消費が重視されるようになり、牛肉製品の需要増につながっています。肉とその派生食品は、食事の準備に便利なだけでなく、必須栄養素を豊富に含んでいることでも評価されています。COVID-19パンデミックは市場に大きな混乱をもたらしました。一部の食肉製品の小売店での入手が制限されたため、牛肉の価格が高騰しました。世界中でCOVID-19の大流行が多数の家畜加工施設に影響を与え、サプライ・チェーンを混乱させ、一部の工場の閉鎖につながり、各地域での食肉の入手に大きな脅威をもたらしました。注目すべきアウトブレイクは、2020年5月にカナダのアルバータ州ハイリバーのカーギル社牛肉加工工場で発生し、1,000例を超える症例につながり、北米最大のウイルス集団の1つとされました。市場に影響を与える重要な要因は、動物由来のタンパク質に対する需要の増加と消費者の健康意識の高まりです。食生活の変化により、高タンパクで低脂肪・低カロリーの食品が好まれるようになっています。多くのレストランが多様な消費者の嗜好に応えるため、ハンバーガー、ホットドッグ、ソーセージ、ステーキ、シチューなど、牛肉をベースにしたさまざまな料理を提供しています。ラテンアメリカやアジア太平洋などの発展途上地域における中産階級の消費者の可処分所得の増加と、家庭料理を楽しむ社会人や若い世代のコンビニエンスフードに対する旺盛な需要が、食肉需要の主要促進要因となっています。消費者の多忙なライフスタイルは、近年、食肉製品の市場ポテンシャルを世界的にさらに拡大しています。

技術分析
価格分析
サプライチェーン分析
バリューチェーン分析
市場のエコシステム
IP分析
貿易分析
スタートアップ分析
原材料の分析
イノベーションマトリクス
パイプライン製品の分析
マクロ経済指標
主要投資の分析
主要成功要因
競合の程度

市場力学と展望

市場力学
- 促進要因
- 機会
- 抑制要因
- 課題
規制情勢
ポーターの分析
将来の混乱についての特別な考察

牛肉の世界市場：カット別

市場概要
ブリスケット
シャンク
ロースとその他

牛肉の世界市場：屠畜方法別

市場概要
コーシャ
ハラール等

牛肉の世界市場規模：地域別

市場概要
北米
- 米国
- カナダ
欧州
- ドイツ
- スペイン
- フランス
- 英国
- その他の欧州地域
アジア太平洋
- 中国
- インド
- 日本
- 韓国
- その他のアジア太平洋
ラテンアメリカ
- ブラジル
- その他のラテンアメリカ地域
中東・アフリカ
- GCC諸国
- 南アフリカ
- その他中東・アフリカ地域

競合情勢

上位5社の比較
主要企業の市場ポジショニング（2021年）
主要市場企業が採用した戦略
主要成功戦略
市場における最近の活動
主要企業の市場シェア（2021年）

主要企業プロファイル

JBS SA
Tyson Foods Inc.
Cargill Inc.
National Beef Packing Co.
Marfrig Global Foods SA
Nippon Ham Group
WH Group Ltd.
Minerva Foods
NH Foods Ltd.
Australian Agricultural Co.
Danish Crown
Smithfield Foods Inc.
BRF SA
Dawn Meats
Danish Crown
Sysco Corp.
Hormel Foods Corp.
J.R. Simplot Co.
Perdue Farms
Vion Food Group

Product Code: SQMIG30I2152

Global beef market size was valued at around USD 417.04 billion in 2022 and is expected to rise from USD 440.06 billion in 2023 to reach a value of USD 676.38 billion by 2031, at a CAGR of 5.52% during the forecast period (2024-2031).

The global food preferences of consumers have undergone significant changes due to increasing globalization. There is a growing emphasis on protein consumption, leading to increased demand for beef products. Meat and its derivatives are valued not only for their convenience in meal preparation but also for their rich array of essential nutrients. The COVID-19 pandemic has caused major disruptions in the market. Beef prices surged due to limited availability of some meat products in retail outlets. Across the globe, outbreaks of COVID-19 impacted numerous livestock processing facilities, disrupting the supply chain and leading to closures of certain factories, posing a significant threat to meat availability in various regions. One notable outbreak occurred at the Cargill, Inc. beef processing plant in High River, Alberta, Canada, in May 2020, which was linked to over 1,000 cases and considered one of the largest virus clusters in North America. An important factor influencing the market is the increasing demand for animal-derived protein and growing health consciousness among consumers. Shifting dietary habits favor foods high in protein and low in fat and calories. Beef's versatility in the culinary industry has contributed to market expansion, with many restaurants offering a variety of beef-based dishes such as burgers, hotdogs, sausages, steaks, and stews to cater to diverse consumer preferences. The rise in disposable income among middle-class consumers in developing regions like Latin America and the Asia-Pacific, coupled with the strong demand for convenience foods among working professionals and younger generations who enjoy home cooking, has been a key driver of meat demand. The busy lifestyles of consumers have further expanded the market potential for ready-to-eat meat products globally in recent years.

Top-down and bottom-up approaches were used to estimate and validate the size of the global beef market and to estimate the size of various other dependent submarkets. The research methodology used to estimate the market size includes the following details: The key players in the market were identified through secondary research, and their market shares in the respective regions were determined through primary and secondary research. This entire procedure includes the study of the annual and financial reports of the top market players and extensive interviews for key insights from industry leaders such as CEOs, VPs, directors, and marketing executives. All percentage shares split, and breakdowns were determined using secondary sources and verified through Primary sources. All possible parameters that affect the markets covered in this research study have been accounted for, viewed in extensive detail, verified through primary research, and analyzed to get the final quantitative and qualitative data.

Global Beef Market Segmental Analysis

Global beef market is segmented based on cut, slaughter method, and region. By cut, the market is grouped into brisket, shank, ioin and others. By slaughter method, the market is segmented into kosher, halal and others. By region the market is segmented into North America, Europe, Asia-Pacific, South America, and MEA.

Drivers of the Global Beef Market

The expanding population, particularly in developing nations, has fueled a surge in beef demand. Furthermore, the growing purchasing power of consumers has inclined them towards premium-quality meat items, including beef.

Restraints in the Global Beef Market

The environmental footprint of beef production, characterized by deforestation, greenhouse gas emissions, and water consumption, has raised environmental concerns among consumers. As a result, there is an increasing preference for sustainable and eco-friendly beef products.

Market Trends of the Global Beef Market

The rising consumer preference for premium and organic beef is driving significant market demand. Consumers are increasingly drawn to high-quality, natural, and organic beef products due to their perceived health benefits and sustainability. In response, producers are prioritizing premium beef production and implementing certification programs to meet this growing consumer demand.

Executive Summary

Market Overview
Wheel of Fortune

Research Methodology

Information Procurement
Secondary & Primary Data Sources
Market Size Estimation
Market Assumptions & Limitations

Parent Market Analysis

Market Overview
Market Size
Market Dynamics
- Drivers
- Opportunities
- Restraints
- Challenges

Key Market Insights

Technology Analysis
Pricing Analysis
Supply Chain Analysis
Value Chain Analysis
Ecosystem of the Market
IP Analysis
Trade Analysis
Startup Analysis
Raw Material Analysis
Innovation Matrix
Pipeline Product Analysis
Macroeconomic Indicators
Top Investment Analysis
Key Success Factor
Degree of Competition

Market Dynamics & Outlook

Market Dynamics
- Drivers
- Opportunities
- Restraints
- Challenges
Regulatory Landscape
Porters Analysis
- Competitive rivalry
- Threat of Substitute Products
- Bargaining Power of Buyers
- Threat of New Entrants
- Bargaining Power of Suppliers
Skyquest Special Insights on Future Disruptions
- Political Impact
- Economic Impact
- Social Impact
- Technical Impact
- Environmental Impact
- Legal Impact

Global Beef Market by Cut

Market Overview
Brisket
Shank
Loin and Others

Global Beef Market by Slaughter Method

Market Overview
Kosher
Halal and Others

Global Beef Market Size by Region

Market Overview
North America
- USA
- Canada
Europe
- Germany
- Spain
- France
- UK
- Rest of Europe
Asia Pacific
- China
- India
- Japan
- South Korea
- Rest of Asia-Pacific
Latin America
- Brazil
- Rest of Latin America
Middle East & Africa (MEA)
- GCC Countries
- South Africa
- Rest of MEA

Competitive Landscape

Top 5 Player Comparison
Market Positioning of Key Players, 2021
Strategies Adopted by Key Market Players
Top Winning Strategies
- By Development
- By Company
- By Year
Recent Activities in the Market
Key Companies Market Share (%), 2021

Key Company Profiles

JBS SA
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Tyson Foods Inc.
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Cargill Inc.
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
National Beef Packing Co.
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Marfrig Global Foods SA
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Nippon Ham Group
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
WH Group Ltd.
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Minerva Foods
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
NH Foods Ltd.
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Australian Agricultural Co.
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Danish Crown
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Smithfield Foods Inc.
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
BRF SA
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Dawn Meats
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Danish Crown
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Sysco Corp.
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Hormel Foods Corp.
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
J.R. Simplot Co.
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Perdue Farms
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Vion Food Group
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments