市場調査レポート

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1441325

ビーガン菓子類の世界市場規模、シェア、成長分析、製品別、流通チャネル別-産業予測、2023～2030年

Global Vegan Confectionery Market Size, Share, Growth Analysis, By Product(Chocolate, Sugar), By Distribution Channel(Online, and Offline) - Industry Forecast 2023-2030

出版日: 2024年02月18日 | 発行: SkyQuest

| ページ情報: 英文 157 Pages | 納期: 3～5営業日

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概要
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概要

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ビーガン菓子類の世界市場規模は2022年に12億3,000万米ドルと評価され、2023年の13億5,000万米ドルから2031年には28億8,000万米ドルに成長し、予測期間（2024～2031年）のCAGRは9.9％で成長する展望です。

世界のビーガン菓子類市場は、植物ベースの食生活の普及、動物愛護に対する意識の高まり、より健康的な食品オプションに対する需要の高まりなどを背景に、近年大きな成長を遂げています。ビーガン菓子類とは、乳製品、ゼラチン、ハチミツなどの動物由来原料を使用しない様々なスイーツを指し、倫理的、環境的、健康的嗜好に沿った代替品を求める消費者にアピールしています。ビジネスの観点からは、ビーガン菓子類市場は、既存企業にも新興企業にも有利な機会を提供しています。消費者の嗜好がより持続可能でクルーエルティフリーな製品へとシフトする中、メーカーはこの市場の成長セグメントに対応するため、製品の革新と多様化によって対応しています。これには、従来の菓子類ブランドがビーガンオプションを含む製品ラインを拡大するほか、革新的な配合とフレーバーで市場に参入する新興企業も含まれます。

ビーガン菓子類市場の成長促進要因のひとつは、健康上の理由から植物由来の食生活を取り入れる消費者の増加です。肥満、糖尿病、その他の生活習慣病に対する懸念が高まる中、多くの消費者が砂糖、脂肪、人工添加物を多く含む従来の菓子類に代わる健康的な代替品を求めています。ビーガン菓子類は、ナッツ、種子、果物、植物性甘味料などの健全な材料から作られた、罪悪感のない嗜好品という選択肢を提供し、健康志向の消費者にアピールしています。さらに、ソーシャルメディアやオンライン・インフルエンサーの台頭は、ビーガン菓子類の認知度と需要を高める上で重要な役割を果たしています。インスタグラムやTikTokのようなプラットフォームは、ブランドがビーガン製品を紹介し、消費者と関わり、製品にまつわるバイラルな話題を作り出すための強力なマーケティング・チャンネルとなっています。このようなデジタルプレゼンスによって、企業は、植物由来のライフスタイルを受け入れやすく、高級でトレンディな食品にお金を使うことを厭わないミレニアル世代やZ世代の消費者の幅広い層にリーチすることができます。消費者の嗜好の変化に加え、規制要因や持続可能性への懸念もビーガン菓子市場の状況を形成しています。政府や規制機関は、食品表示や動物福祉基準についてより厳しい規制を導入しており、企業は自社製品を改良し、より透明で倫理的な調達方法を採用するよう迫られています。さらに、環境の持続可能性に対する懸念が高まるにつれ、消費者は環境に優しい包装、倫理的な調達、フェアトレイドの慣行を優先するブランドにますます惹かれるようになり、責任ある調達と製造を行うビーガン菓子類への需要が高まっています。

技術分析
価格分析
サプライチェーン分析
バリューチェーン分析
市場のエコシステム
IP分析
貿易分析
スタートアップ分析
原材料の分析
イノベーションマトリクス
パイプライン製品の分析
マクロ経済指標
主要投資の分析
主要成功要因
競合の程度

市場力学と展望

市場力学
- 促進要因
- 機会
- 抑制要因
- 課題
規制情勢
ポーターの分析
将来の混乱についての特別な考察

ビーガン菓子類の世界市場：製品別

市場概要
チョコレート
砂糖
小麦粉末

ビーガン菓子類の世界市場：流通チャネル別

市場概要
オンライン
オフライン

ビーガン菓子類の世界市場規模：地域別

市場概要
北米
- 米国
- カナダ
欧州
- ドイツ
- スペイン
- フランス
- 英国
- その他の欧州地域
アジア太平洋
- 中国
- インド
- 日本
- 韓国
- その他のアジア太平洋
ラテンアメリカ
- ブラジル
- その他のラテンアメリカ地域
中東・アフリカ
- GCC諸国
- 南アフリカ
- その他中東・アフリカ地域

競合情勢

上位5社の比較
主要企業の市場ポジショニング（2021年）
主要市場企業が採用した戦略
主要成功戦略
市場における最近の活動
主要企業の市場シェア（2021年）

主要企業プロファイル

Unreal Candy（米国）
Veganz（ドイツ）
Loving Earth（オーストラリア）
Go Max Go Foods（米国）
Moo Free Chocolates（英国）
Vantastic Foods（ドイツ）
Confeitaria Darte（ブラジル）
Free From Fellows（英国）
NuGo Nutrition（米国）
iChoc（ドイツ）
Tofurky（米国）
Bonvita（オランダ）
The Vego Chocolate Company（ドイツ）
Pana Chocolate（オーストラリア）
Cocomelody（米国）
Zimt Chocolates（カナダ）
Naturally Sweet（オーストラリア）
YumEarth（米国）
Wholesome Sweeteners（米国）
Sjaak's Organic Chocolates（米国）
Plamil Foods（英国）
Swoffle（米国）
No Whey Foods（米国）
Truffle Pig Chocolates（カナダ）
Goupie（英国）

Product Code: SQMIG30I2319

Global Vegan Confectionery Market size was valued at USD 1.23 billion in 2022 and is poised to grow from USD 1.35 billion in 2023 to USD 2.88 billion by 2031, growing at a CAGR of 9.9% in the forecast period (2024-2031).

The global vegan confectionery market has experienced significant growth in recent years, driven by the rising adoption of plant-based diets, increasing awareness about animal welfare, and the growing demand for healthier food options. Vegan confectionery refers to a variety of sweet treats that are free from animal-derived ingredients such as dairy, gelatin, and honey, appealing to consumers who seek alternatives that align with their ethical, environmental, and health preferences. From a business perspective, the market for vegan confectionery presents lucrative opportunities for both established companies and emerging startups. As consumer preferences shift towards more sustainable and cruelty-free products, manufacturers are responding by innovating and diversifying their product offerings to cater to this growing segment of the market. This includes traditional confectionery brands expanding their product lines to include vegan options, as well as new players entering the market with innovative formulations and flavors.

One of the key drivers of growth in the vegan confectionery market is the increasing number of consumers who are adopting plant-based diets for health reasons. With growing concerns about obesity, diabetes, and other lifestyle-related diseases, many consumers are seeking healthier alternatives to traditional sweets that are often high in sugar, fat, and artificial additives. Vegan confectionery offers a guilt-free indulgence option, made from wholesome ingredients such as nuts, seeds, fruits, and plant-based sweeteners, appealing to health-conscious consumers. Moreover, the rise of social media and online influencers has played a significant role in driving awareness and demand for vegan confectionery products. Platforms like Instagram and TikTok have become powerful marketing channels for brands to showcase their vegan offerings, engage with consumers, and create viral buzz around their products. This digital presence allows companies to reach a wider audience of millennial and Gen Z consumers who are more likely to embrace plant-based lifestyles and are willing to spend on premium and trendy food products. In addition to changing consumer preferences, regulatory factors and sustainability concerns are also shaping the landscape of the vegan confectionery market. Governments and regulatory bodies are introducing stricter regulations on food labeling and animal welfare standards, pushing companies to reformulate their products and adopt more transparent and ethical sourcing practices. Furthermore, as concerns about environmental sustainability grow, consumers are increasingly drawn to brands that prioritize eco-friendly packaging, ethical sourcing, and fair trade practices, driving demand for responsibly sourced and manufactured vegan confectionery products.

Top-down and bottom-up approaches were used to estimate and validate the size of the Global Vegan Confectionery Market and to estimate the size of various other dependent submarkets. The research methodology used to estimate the market size includes the following details: The key players in the market were identified through secondary research, and their market shares in the respective regions were determined through primary and secondary research. This entire procedure includes the study of the annual and financial reports of the top market players and extensive interviews for key insights from industry leaders such as CEOs, VPs, directors, and marketing executives. All percentage shares split, and breakdowns were determined using secondary sources and verified through Primary sources. All possible parameters that affect the markets covered in this research study have been accounted for, viewed in extensive detail, verified through primary research, and analyzed to get the final quantitative and qualitative data.

Global Vegan Confectionery Market Segmental Analysis

The Chocolate, Sugar, Flour categories exist in the product segment of the market. When talking about the distribution channels, the market is divided into Online and Offline. One can split the market regionally into North America, Asia Pacific, Middle East and Africa, Europe, and Latin America.

Drivers of the Global Vegan Confectionery Market

The global vegan confectionery market has experienced significant growth in recent years, driven by a variety of factors including increasing consumer awareness regarding health and sustainability, rising concerns about animal welfare, and a growing demand for plant-based alternatives. One key market driver behind this trend is the increasing prevalence of veganism and vegetarianism worldwide. As more consumers embrace plant-based diets for health, ethical, and environmental reasons, there's a burgeoning demand for vegan-friendly sweets and treats. This shift in consumer preferences has prompted confectionery manufacturers to innovate and develop new products that cater to this expanding market segment.

Restraints in the Global Vegan Confectionery Market

However, despite the market's growth potential, there are also certain restraints that pose challenges to its further expansion. One significant restraint is the perception of vegan confectionery products being inferior in taste or texture compared to their traditional counterparts. While advancements in food technology have enabled manufacturers to create vegan sweets that closely mimic the taste and mouthfeel of traditional confections, there still exists a perception barrier among some consumers. Overcoming this perception and convincing consumers of the quality and taste of vegan confectionery products remains a challenge for manufacturers in this market.

Market Trends of the Global Vegan Confectionery Market

In terms of trends, one notable development is the increasing focus on clean label ingredients and transparency in product sourcing and manufacturing processes. Consumers are becoming more discerning about the ingredients used in their food products, opting for those that are natural, minimally processed, and free from artificial additives or preservatives. This trend has influenced the formulation of vegan confectionery products, with manufacturers prioritizing the use of high-quality, wholesome ingredients such as plant-based alternatives to dairy and gelatin, as well as natural sweeteners like agave syrup or coconut sugar. Additionally, there's a growing interest in innovative flavors and unique product offerings within the vegan confectionery space, catering to diverse consumer preferences and taste profiles.

Executive Summary

Market Overview
Wheel of Fortune

Research Methodology

Information Procurement
Secondary & Primary Data Sources
Market Size Estimation
Market Assumptions & Limitations

Parent Market Analysis

Market Overview
Market Size
Market Dynamics
- Drivers
- Opportunities
- Restraints
- Challenges

Key Market Insights

Technology Analysis
Pricing Analysis
Supply Chain Analysis
Value Chain Analysis
Ecosystem of the Market
IP Analysis
Trade Analysis
Startup Analysis
Raw Material Analysis
Innovation Matrix
Pipeline Product Analysis
Macroeconomic Indicators
Top Investment Analysis
Key Success Factor
Degree of Competition

Market Dynamics & Outlook

Market Dynamics
- Drivers
- Opportunities
- Restraints
- Challenges
Regulatory Landscape
Porters Analysis
- Competitive rivalry
- Threat of Substitute Products
- Bargaining Power of Buyers
- Threat of New Entrants
- Bargaining Power of Suppliers
Skyquest Special Insights on Future Disruptions
- Political Impact
- Economic Impact
- Social Impact
- Technical Impact
- Environmental Impact
- Legal Impact

Global Vegan Confectionery Market by Product

Market Overview
Chocolate
Sugar
and Flour

Global Vegan Confectionery Market by Distribution Channel

Market Overview
Online
and Offline

Global Vegan Confectionery Market Size by Region

Market Overview
North America
- USA
- Canada
Europe
- Germany
- Spain
- France
- UK
- Rest of Europe
Asia Pacific
- China
- India
- Japan
- South Korea
- Rest of Asia-Pacific
Latin America
- Brazil
- Rest of Latin America
Middle East & Africa (MEA)
- GCC Countries
- South Africa
- Rest of MEA

Competitive Landscape

Top 5 Player Comparison
Market Positioning of Key Players, 2021
Strategies Adopted by Key Market Players
Top Winning Strategies
- By Development
- By Company
- By Year
Recent Activities in the Market
Key Companies Market Share (%), 2021

Key Company Profiles

Unreal Candy (USA)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Veganz (Germany)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Loving Earth (Australia)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Go Max Go Foods (USA)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Moo Free Chocolates (UK)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Vantastic Foods (Germany)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Confeitaria Darte (Brazil)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Free From Fellows (UK)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
NuGo Nutrition (USA)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
iChoc (Germany)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Tofurky (USA) - Offers vegan confectionery as well
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Bonvita (Netherlands)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
The Vego Chocolate Company (Germany)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Pana Chocolate (Australia)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Cocomelody (USA)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Zimt Chocolates (Canada)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Naturally Sweet (Australia)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
YumEarth (USA)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Wholesome Sweeteners (USA)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Sjaak's Organic Chocolates (USA)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Plamil Foods (UK)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Swoffle (USA)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
No Whey Foods (USA)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Truffle Pig Chocolates (Canada)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Goupie (UK)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments