デフォルト表紙
市場調査レポート
商品コード
1708013

機能性タンパク質の世界市場:産業分析、規模、シェア、成長、動向、予測(2025年~2032年)

Functional Proteins Market: Global Industry Analysis, Size, Share, Growth, Trends, and Forecast, 2025 - 2032


出版日
ページ情報
英文 180 Pages
納期
2~5営業日
カスタマイズ可能
価格
価格表記: USDを日本円(税抜)に換算
本日の銀行送金レート: 1USD=144.06円
機能性タンパク質の世界市場:産業分析、規模、シェア、成長、動向、予測(2025年~2032年)
出版日: 2025年04月14日
発行: Persistence Market Research
ページ情報: 英文 180 Pages
納期: 2~5営業日
GIIご利用のメリット
  • 全表示
  • 概要
  • 目次
概要

主な調査結果

  • 機能性タンパク質の市場規模:59億米ドル(2025年)
  • 予測される市場金額:89億米ドル(2032年)
  • 世界市場の成長率:6.2%(2025年~2032年のCAGR)

機能性タンパク質市場 - レポート範囲

機能性タンパク質市場には、さまざまな産業において健康、栄養、生理学的性能を高めるために使用される多様な生理活性タンパク質が含まれます。これらのタンパク質は、免疫力強化、筋肉修復、消化補助などの機能的な健康を促進する特性により、食品・飲料、栄養補助食品、動物栄養に不可欠です。心身の健康に対する意識の高まり、タンパク質消費の増加、植物由来の代替品における技術革新は、市場成長に寄与する主な要因です。

市場成長の促進要因

世界の機能性タンパク質市場は、複数の要因に後押しされて力強い成長を示しています。特にパンデミック後における、健康と栄養に関する世界的な意識の高まりは、タンパク質を強化した高品質な機能性食品・飲料の需要の増加につながっています。フィットネス・スポーツ栄養産業の拡大も大きな成長要因であり、アスリートや健康志向の消費者が筋肉の維持とパフォーマンスに利用する、タンパク質が豊富な製品を求めています。さらに、高齢者が筋肉量と免疫力を支援する食事療法を求める傾向が強まっており、高齢化も需要を促進しています。タンパク質の抽出と加工における技術の進歩や、持続可能性や食生活の選好性から植物由来のタンパク質の人気が高まっていることも、市場の拡大をさらに後押ししています。

市場抑制要因

有望な見通しにもかかわらず、機能性タンパク質市場は複数の課題に直面しています。タンパク質の加工と抽出、特に加水分解物や分離物の高いコストが依然として大きな障壁となっており、特定の消費者層にとっての入手性が制限されています。健康強調表示、特に機能性食品とサプリメントの表示に関する規制の複雑性も、市場参入と製品ポジショニングの妨げとなります。さらに、乳製品や大豆などの動物由来のタンパク質に含まれるアレルゲンに関する消費者の懸念が、製品開発に制約をもたらします。農業への依存によって変動する原材料の入手可能性と品質も、サプライチェーンの安定性に影響を及ぼします。

市場機会

機能性タンパク質市場の機会は広大で、かつ進化しています。植物性タンパク質セグメントは技術革新の重要な分野であり、企業はエンドウ豆、コメ、さらには発酵由来のタンパク質など、新たな原料に投資しています。個別化栄養への動向の高まりは、腸の健康、認知機能、代謝の支援など、特定の健康成果をターゲットとするカスタマイズされた機能性タンパク質製品への扉を開きます。中産階級の人口が拡大し、健康への関心が高まっているアジア太平洋とラテンアメリカの新興市場は、グローバル企業と地元企業に有利な機会を提供しています。原料メーカーと食品・飲料企業との戦略的提携は技術革新と市場浸透を加速し、クリーンラベル加工とフレーバーマスキングの進歩は消費者への訴求力を高めています。

当レポートでは、世界の機能性タンパク質市場について調査し、成長促進要因、動向、機会、課題などの市場力学の詳細な分析を提供しています。

目次

第1章 エグゼクティブサマリー

第2章 市場の概要

  • 市場の範囲と定義
  • 市場力学
    • 促進要因
    • 抑制要因
    • 機会
    • 課題
    • 主要動向
  • COVID-19の影響の分析
  • 予測要因 - 関連性と影響
  • バリューチェーン分析
  • 規制情勢
  • PESTLE分析
  • ポーターのファイブフォース分析

第3章 貿易統計

  • 輸出入の分析(HSコード:350110、404など)
  • 主要輸入国のリスト
  • 主要輸出国のリスト

第4章 価格動向の分析(2019年~2032年)

  • 価格分析:タイプ別
  • 製品の価格に影響を与える主な要因

第5章 世界の機能性タンパク質市場の見通し

  • 主なハイライト
    • 市場規模の予測
    • 市場規模と前年比成長
    • 絶対的収益機会
  • 市場規模の分析と予測
    • 市場規模の実績の分析(2019年~2024年)
    • 現在の市場規模の分析と予測(2025年~2032年)
  • 世界の機能性タンパク質市場の見通し:タイプ
    • 市場規模と数量の実績の分析:タイプ別(2019年~2024年)
    • 現在の市場規模と数量の分析と予測:タイプ別(2025年~2032年)
      • ホエイプロテイン濃縮物
      • ホエイプロテイン分離物
      • 加水分解物
      • カゼイン/カゼイン塩
      • 大豆タンパク質
      • その他のタイプ
  • 市場の魅力分析:タイプ
  • 世界の機能性タンパク質市場の見通し:由来
    • 市場規模と数量の実績の分析:由来別(2019年~2024年)
    • 現在の市場規模と数量の分析と予測:由来別(2025年~2032年)
      • 動物
      • 植物
  • 市場の魅力分析:由来
  • 世界の機能性タンパク質市場の見通し:用途
    • 市場規模と数量の実績の分析:用途別(2019年~2024年)
    • 現在の市場規模と数量の分析と予測:用途別(2025年~2032年)
      • 食品
      • 飲料
      • 栄養補助食品
      • スポーツ栄養
      • 動物栄養
  • 市場の魅力分析:用途

第6章 世界の機能性タンパク質市場の見通し:地域

  • 市場規模と数量の実績の分析:地域別(2019年~2024年)
  • 現在の市場規模と数量の分析と予測:地域別(2025年~2032年)
    • 北米
    • ラテンアメリカ
    • 欧州
    • 東アジア
    • 南アジア・オセアニア
    • 中東・アフリカ
  • 市場の魅力分析:地域

第7章 北米の機能性タンパク質市場の見通し

第8章 欧州の機能性タンパク質市場の見通し

第9章 東アジアの機能性タンパク質市場の見通し

第10章 南アジア・オセアニアの機能性タンパク質市場の見通し

第11章 ラテンアメリカの機能性タンパク質市場の見通し

第12章 中東・アフリカの機能性タンパク質市場の見通し

第13章 競合情勢

  • 市場シェア分析(2025年)
  • 市場構造
    • 競合強度マップ:市場別
    • 競合ダッシュボード
  • 企業プロファイル(詳細 - 概要、財務、戦略、近年の発展)
    • Glanbia plc
    • Symrise AG
    • ADM
    • Kerry Group plc
    • Fonterra Co-Operative Group Limited
    • Ingredion
    • Cargill, Incorporated
    • Arla Foods Ingredients Group P/S
    • Roquette Freres
    • dsm-firmenich
    • Hilmar Cheese Company, Inc.
    • Essentia Protein Solutions
    • Amai Proteins
    • Burcon
    • BENEO
    • Kemin Industries, Inc
    • Nandi Proteins
    • その他

第14章 付録

目次
Product Code: PMRREP35196

Persistence Market Research has recently released a comprehensive report on the global Functional Proteins Market, providing an in-depth analysis of key market dynamics, including driving forces, emerging trends, opportunities, and challenges. This report offers a detailed understanding of the market landscape, helping stakeholders make well-informed decisions.

Key Insights:

  • Functional Proteins Market Size (2025E): US$ 5.9 Bn
  • Projected Market Value (2032F): US$ 8.9 Bn
  • Global Market Growth Rate (CAGR 2025 to 2032): 6.2%

Functional Proteins Market - Report Scope:

The functional proteins market includes a diverse array of bioactive proteins used to enhance health, nutrition, and physiological performance across various industries. These proteins are integral to food, beverages, dietary supplements, and animal nutrition due to their functional and health-promoting properties such as immunity boosting, muscle repair, and digestion aid. Increasing awareness of health and wellness, rising protein consumption, and innovation in plant-based alternatives are key factors contributing to market growth.

Market Growth Drivers:

The global functional proteins market is witnessing robust growth, fueled by several critical factors. A rising global awareness regarding health and nutrition, particularly post-pandemic, has led to an increased demand for functional foods and beverages fortified with high-quality proteins. The expanding fitness and sports nutrition industry is another major growth driver, with athletes and health-conscious consumers seeking protein-rich products for muscle maintenance and performance. Moreover, the aging population is also driving demand, as older adults increasingly look for dietary solutions to support muscle mass and immunity. Technological advancements in protein extraction and processing, as well as the growing popularity of plant-based proteins due to sustainability and dietary preferences, further support the market's expansion.

Market Restraints:

Despite the promising outlook, the functional proteins market faces several challenges. The high cost of protein processing and extraction, especially for hydrolysates and isolates, remains a significant barrier, limiting affordability for certain consumer segments. Regulatory complexities surrounding health claims, particularly in functional food and supplement labeling, can also hinder market entry and product positioning. Additionally, consumer concerns regarding allergens in animal-derived proteins, such as dairy and soy, pose constraints in product development. Fluctuating raw material availability and quality, driven by agricultural dependencies, also affect supply chain stability.

Market Opportunities:

Opportunities in the functional proteins market are vast and evolving. The plant-based protein segment presents a significant area for innovation, with companies investing in novel sources such as pea, rice, and even fermentation-derived proteins. The growing trend toward personalized nutrition opens doors for customized functional protein products targeting specific health outcomes, such as gut health, cognitive function, or metabolic support. Emerging markets in Asia-Pacific and Latin America, where middle-class populations are expanding and interest in health and fitness is growing, offer lucrative opportunities for global and regional players. Strategic collaborations between ingredient manufacturers and food & beverage companies can accelerate innovation and market penetration, while advancements in clean-label processing and flavor masking are enhancing consumer appeal.

Key Questions Answered in the Report:

  • What are the primary factors driving the global functional proteins market's growth?
  • Which regions and market segments are experiencing the highest demand for functional proteins?
  • How are innovations in protein processing and plant-based alternatives shaping market dynamics?
  • Who are the key players in the functional proteins market, and what strategies are they adopting to stay competitive?
  • What are the emerging trends and future projections for the global functional proteins market?

Competitive Intelligence and Business Strategy:

Leading companies in the global functional proteins market, including Glanbia plc, ADM, Kerry Group plc, and Fonterra Co-Operative Group Limited, are actively investing in research and development to enhance protein functionality and diversify source options. These firms are focusing on sustainable sourcing, clean-label products, and developing plant-based protein lines to meet evolving consumer demands. Strategic acquisitions, partnerships, and expansion into high-growth regions help these players maintain a competitive edge. Moreover, companies such as Ingredion, Cargill, Incorporated, and dsm-firmenich are leveraging biotechnological innovations to improve taste profiles and bioavailability, while emphasizing transparency and traceability in supply chains.

Companies Covered in This Report:

  • Glanbia plc
  • ADM
  • Kerry Group plc
  • Fonterra Co-Operative Group Limited
  • Ingredion
  • Cargill, Incorporated
  • Arla Foods Ingredients Group P/S
  • Roquette Freres
  • dsm-firmenich
  • Hilmar Cheese Company, Inc.
  • Essentia Protein Solutions
  • Amai Proteins

Market Segmentation

By Type

  • Whey protein concentrates
  • Whey protein isolates
  • Hydrolysates
  • Casein/Caseinates
  • Soy protein
  • Other types

By Source

  • Animal
  • Plant

By Application

  • Food
  • Beverages
  • Dietary supplements
  • Sports nutrition
  • Animal nutrition

By Region

  • North America
  • Europe
  • East Asia
  • South Asia and Oceania
  • Latin America
  • Middle East and Africa

Table of Contents

1. Executive Summary

  • 1.1. Global Functional Proteins Market Snapshot, 2025-2032
  • 1.2. Market Opportunity Assessment, 2025-2032, US$ Bn
  • 1.3. Key Market Trends
  • 1.4. Future Market Projections
  • 1.5. Premium Market Insights
  • 1.6. Industry Developments and Key Market Events
  • 1.7. PMR Analysis and Recommendations

2. Market Overview

  • 2.1. Market Scope and Definition
  • 2.2. Market Dynamics
    • 2.2.1. Drivers
    • 2.2.2. Restraints
    • 2.2.3. Opportunity
    • 2.2.4. Challenges
    • 2.2.5. Key Trends
  • 2.3. COVID-19 Impact Analysis
  • 2.4. Forecast Factors - Relevance and Impact
  • 2.5. Value Chain Analysis
  • 2.6. Regulatory Landscape
  • 2.7. PESTLE Analysis
  • 2.8. Porter's Five Force Analysis

3. Trade Statistics

  • 3.1. Import/Export Analysis (HS Code: 350110, 404, etc)
  • 3.2. List of Key Importing Countries
  • 3.3. List of Key Exporting Countries

4. Price Trend Analysis, 2019-2032

  • 4.1. Pricing Analysis, By Type
  • 4.2. Key Factors Impacting Product Prices

5. Global Functional Proteins Market Outlook

  • 5.1. Key Highlights
    • 5.1.1. Market Volume (Tons) Projections
    • 5.1.2. Market Size (US$ Bn) and Y-o-Y Growth
    • 5.1.3. Absolute $ Opportunity
  • 5.2. Market Size (US$ Bn) Analysis and Forecast
    • 5.2.1. Historical Market Size (US$ Bn) Analysis, 2019-2024
    • 5.2.2. Current Market Size (US$ Bn) Analysis and Forecast, 2025-2032
  • 5.3. Global Functional Proteins Market Outlook: Type
    • 5.3.1. Historical Market Size (US$ Bn) and Volume (Tons) Analysis, By Type, 2019-2024
    • 5.3.2. Current Market Size (US$ Bn) and Volume (Tons) Analysis and Forecast, By Type, 2025-2032
      • 5.3.2.1. Whey protein concentrates
      • 5.3.2.2. Whey protein isolates
      • 5.3.2.3. Hydrolysates
      • 5.3.2.4. Casein/Caseinates
      • 5.3.2.5. Soy protein
      • 5.3.2.6. Other types
  • 5.4. Market Attractiveness Analysis: Type
  • 5.5. Global Functional Proteins Market Outlook: Source
    • 5.5.1. Historical Market Size (US$ Bn) and Volume (Tons) Analysis, By Source, 2019-2024
    • 5.5.2. Current Market Size (US$ Bn) and Volume (Tons) Analysis and Forecast, By Source, 2025-2032
      • 5.5.2.1. Animal
      • 5.5.2.2. Plant
  • 5.6. Market Attractiveness Analysis: Source
  • 5.7. Global Functional Proteins Market Outlook: Application
    • 5.7.1. Historical Market Size (US$ Bn) and Volume (Tons) Analysis, By Application, 2019-2024
    • 5.7.2. Current Market Size (US$ Bn) and Volume (Tons) Analysis and Forecast, By Application, 2025-2032
      • 5.7.2.1. Food
      • 5.7.2.2. Beverages
      • 5.7.2.3. Dietary supplements
      • 5.7.2.4. Sports nutrition
      • 5.7.2.5. Animal nutrition
  • 5.8. Market Attractiveness Analysis: Application

6. Global Functional Proteins Market Outlook: Region

  • 6.1. Historical Market Size (US$ Bn) and Volume (Tons) Analysis, By Region, 2019-2024
  • 6.2. Current Market Size (US$ Bn) and Volume (Tons) Analysis and Forecast, By Region, 2025-2032
    • 6.2.1. North America
    • 6.2.2. Latin America
    • 6.2.3. Europe
    • 6.2.4. East Asia
    • 6.2.5. South Asia and Oceania
    • 6.2.6. Middle East & Africa
  • 6.3. Market Attractiveness Analysis: Region

7. North America Functional Proteins Market Outlook

  • 7.1. Historical Market Size (US$ Bn) and Volume (Tons) Analysis, By Market, 2019-2024
    • 7.1.1. By Country
    • 7.1.2. By Type
    • 7.1.3. By Source
    • 7.1.4. By Application
  • 7.2. Current Market Size (US$ Bn) and Volume (Tons) Analysis and Forecast, By Country, 2025-2032
    • 7.2.1. U.S.
    • 7.2.2. Canada
  • 7.3. Current Market Size (US$ Bn) and Volume (Tons) Analysis and Forecast, By Type, 2025-2032
    • 7.3.1. Whey protein concentrates
    • 7.3.2. Whey protein isolates
    • 7.3.3. Hydrolysates
    • 7.3.4. Casein/Caseinates
    • 7.3.5. Soy protein
    • 7.3.6. Other types
  • 7.4. Current Market Size (US$ Bn) and Volume (Tons) Analysis and Forecast, By Source, 2025-2032
    • 7.4.1. Animal
    • 7.4.2. Plant
  • 7.5. Current Market Size (US$ Bn) and Volume (Tons) Analysis and Forecast, By Application, 2025-2032
    • 7.5.1. Food
    • 7.5.2. Beverages
    • 7.5.3. Dietary supplements
    • 7.5.4. Sports nutrition
    • 7.5.5. Animal nutrition
  • 7.6. Market Attractiveness Analysis

8. Europe Functional Proteins Market Outlook

  • 8.1. Historical Market Size (US$ Bn) and Volume (Tons) Analysis, By Market, 2019-2024
    • 8.1.1. By Country
    • 8.1.2. By Type
    • 8.1.3. By Source
    • 8.1.4. By Application
  • 8.2. Current Market Size (US$ Bn) and Volume (Tons) Analysis and Forecast, By Country, 2025-2032
    • 8.2.1. Germany
    • 8.2.2. France
    • 8.2.3. U.K.
    • 8.2.4. Italy
    • 8.2.5. Spain
    • 8.2.6. Russia
    • 8.2.7. Rest of Europe
  • 8.3. Current Market Size (US$ Bn) and Volume (Tons) Analysis and Forecast, By Type, 2025-2032
    • 8.3.1. Whey protein concentrates
    • 8.3.2. Whey protein isolates
    • 8.3.3. Hydrolysates
    • 8.3.4. Casein/Caseinates
    • 8.3.5. Soy protein
    • 8.3.6. Other types
  • 8.4. Current Market Size (US$ Bn) and Volume (Tons) Analysis and Forecast, By Source, 2025-2032
    • 8.4.1. Animal
    • 8.4.2. Plant
  • 8.5. Current Market Size (US$ Bn) and Volume (Tons) Analysis and Forecast, By Application, 2025-2032
    • 8.5.1. Food
    • 8.5.2. Beverages
    • 8.5.3. Dietary supplements
    • 8.5.4. Sports nutrition
    • 8.5.5. Animal nutrition
  • 8.6. Market Attractiveness Analysis

9. East Asia Functional Proteins Market Outlook

  • 9.1. Historical Market Size (US$ Bn) and Volume (Tons) Analysis, By Market, 2019-2024
    • 9.1.1. By Country
    • 9.1.2. By Type
    • 9.1.3. By Source
  • 9.2. By Application
  • 9.3. Current Market Size (US$ Bn) Analysis and Forecast, By Country, 2025-2032
    • 9.3.1. China
    • 9.3.2. Japan
    • 9.3.3. South Korea
  • 9.4. Current Market Size (US$ Bn) and Volume (Tons) Analysis and Forecast, By Type, 2025-2032
    • 9.4.1. Whey protein concentrates
    • 9.4.2. Whey protein isolates
    • 9.4.3. Hydrolysates
    • 9.4.4. Casein/Caseinates
    • 9.4.5. Soy protein
    • 9.4.6. Other types
  • 9.5. Current Market Size (US$ Bn) and Volume (Tons) Analysis and Forecast, By Source, 2025-2032
    • 9.5.1. Animal
    • 9.5.2. Plant
  • 9.6. Current Market Size (US$ Bn) and Volume (Tons) Analysis and Forecast, By Application, 2025-2032
    • 9.6.1. Food
    • 9.6.2. Beverages
    • 9.6.3. Dietary supplements
    • 9.6.4. Sports nutrition
    • 9.6.5. Animal nutrition
  • 9.7. Market Attractiveness Analysis

10. South Asia & Oceania Functional Proteins Market Outlook

  • 10.1. Historical Market Size (US$ Bn) and Volume (Tons) Analysis, By Market, 2019-2024
    • 10.1.1. By Country
    • 10.1.2. By Type
    • 10.1.3. By Source
    • 10.1.4. By Application
  • 10.2. Current Market Size (US$ Bn) Analysis and Forecast, By Country, 2025-2032
    • 10.2.1. India
    • 10.2.2. Indonesia
    • 10.2.3. Thailand
    • 10.2.4. Singapore
    • 10.2.5. ANZ
    • 10.2.6. Rest of South Asia & Oceania
  • 10.3. Current Market Size (US$ Bn) and Volume (Tons) Analysis and Forecast, By Type, 2025-2032
    • 10.3.1. Whey protein concentrates
    • 10.3.2. Whey protein isolates
    • 10.3.3. Hydrolysates
    • 10.3.4. Casein/Caseinates
    • 10.3.5. Soy protein
    • 10.3.6. Other types
    • 10.3.7. Current Market Size (US$ Bn) and Volume (Tons) Analysis and Forecast, By Source, 2025-2032
    • 10.3.8. Animal
    • 10.3.9. Plant
  • 10.4. Current Market Size (US$ Bn) and Volume (Tons) Analysis and Forecast, By Application, 2025-2032
    • 10.4.1. Food
    • 10.4.2. Beverages
    • 10.4.3. Dietary supplements
    • 10.4.4. Sports nutrition
    • 10.4.5. Animal nutrition
  • 10.5. Market Attractiveness Analysis

11. Latin America Functional Proteins Market Outlook

  • 11.1. Historical Market Size (US$ Bn) and Volume (Tons) Analysis, By Market, 2019-2024
    • 11.1.1. By Country
    • 11.1.2. By Type
    • 11.1.3. By Source
    • 11.1.4. By Application
  • 11.2. Current Market Size (US$ Bn) Analysis and Forecast, By Country, 2025-2032
    • 11.2.1. Brazil
    • 11.2.2. Mexico
    • 11.2.3. Rest of Latin America
  • 11.3. Current Market Size (US$ Bn) and Volume (Tons) Analysis and Forecast, By Type, 2025-2032
    • 11.3.1. Whey protein concentrates
    • 11.3.2. Whey protein isolates
    • 11.3.3. Hydrolysates
    • 11.3.4. Casein/Caseinates
    • 11.3.5. Soy protein
    • 11.3.6. Other types
  • 11.4. Current Market Size (US$ Bn) and Volume (Tons) Analysis and Forecast, By Source, 2025-2032
    • 11.4.1. Animal
    • 11.4.2. Plant
  • 11.5. Current Market Size (US$ Bn) and Volume (Tons) Analysis and Forecast, By Application, 2025-2032
    • 11.5.1. Food
    • 11.5.2. Beverages
    • 11.5.3. Dietary supplements
    • 11.5.4. Sports nutrition
    • 11.5.5. Animal nutrition
  • 11.6. Market Attractiveness Analysis

12. Middle East & Africa Functional Proteins Market Outlook

  • 12.1. Historical Market Size (US$ Bn) and Volume (Tons) Analysis, By Market, 2019-2024
    • 12.1.1. By Country
    • 12.1.2. By Type
    • 12.1.3. By Source
    • 12.1.4. By Application
  • 12.2. Current Market Size (US$ Bn) Analysis and Forecast, By Country, 2025-2032
    • 12.2.1. GCC Countries
    • 12.2.2. Egypt
    • 12.2.3. South Africa
    • 12.2.4. Northern Africa
    • 12.2.5. Rest of Middle East & Africa
  • 12.3. Current Market Size (US$ Bn) and Volume (Tons) Analysis and Forecast, By Type, 2025-2032
    • 12.3.1. Whey protein concentrates
    • 12.3.2. Whey protein isolates
    • 12.3.3. Hydrolysates
    • 12.3.4. Casein/Caseinates
    • 12.3.5. Soy protein
    • 12.3.6. Other types
  • 12.4. Current Market Size (US$ Bn) and Volume (Tons) Analysis and Forecast, By Source, 2025-2032
    • 12.4.1. Animal
    • 12.4.2. Plant
  • 12.5. Current Market Size (US$ Bn) and Volume (Tons) Analysis and Forecast, By Application, 2025-2032
    • 12.5.1. Food
    • 12.5.2. Beverages
    • 12.5.3. Dietary supplements
    • 12.5.4. Sports nutrition
    • 12.5.5. Animal nutrition
  • 12.6. Market Attractiveness Analysis

13. Competition Landscape

  • 13.1. Market Share Analysis, 2025
  • 13.2. Market Structure
    • 13.2.1. Competition Intensity Mapping By Market
    • 13.2.2. Competition Dashboard
  • 13.3. Company Profiles (Details - Overview, Financials, Strategy, Recent Developments)
    • 13.3.1. Glanbia plc
      • 13.3.1.1. Overview
      • 13.3.1.2. Segments and Product Type
      • 13.3.1.3. Key Financials
      • 13.3.1.4. Market Developments
      • 13.3.1.5. Market Strategy
    • 13.3.2. Symrise AG
    • 13.3.3. ADM
    • 13.3.4. Kerry Group plc
    • 13.3.5. Fonterra Co-Operative Group Limited
    • 13.3.6. Ingredion
    • 13.3.7. Cargill, Incorporated
    • 13.3.8. Arla Foods Ingredients Group P/S
    • 13.3.9. Roquette Freres
    • 13.3.10. dsm-firmenich
    • 13.3.11. Hilmar Cheese Company, Inc.
    • 13.3.12. Essentia Protein Solutions
    • 13.3.13. Amai Proteins
    • 13.3.14. Burcon
    • 13.3.15. BENEO
    • 13.3.16. Kemin Industries, Inc
    • 13.3.17. Nandi Proteins
    • 13.3.18. Others

14. Appendix

  • 14.1. Research Methodology
  • 14.2. Research Assumptions
  • 14.3. Acronyms and Abbreviations