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グルテンフリー食品の世界市場：業界分析、規模、シェア、成長、動向、予測（2024年～2031年）

Gluten-free Food Market: Global Industry Analysis, Size, Share, Growth, Trends, and Forecast, 2024-2031

出版日
ページ情報
英文 179 Pages
納期
2～5営業日
カスタマイズ可能
価格
価格表記: USDを日本円(税抜)に換算
本日の銀行送金レート: 1USD=144.06円
グルテンフリー食品の世界市場：業界分析、規模、シェア、成長、動向、予測（2024年～2031年）
出版日: 2024年11月28日
発行: Persistence Market Research
ページ情報: 英文 179 Pages
納期: 2～5営業日
GIIご利用のメリット
  • 全表示
  • 概要
  • 目次
概要

世界のグルテンフリー食品の市場規模は、2024年に52億4,000万米ドルになるとみられ、2024年～2031年の予測期間に6.8%のCAGRで拡大し、2031年には83億1,000万米ドルに達すると予測されています。

グルテンフリー食品市場には、グルテン不耐症、セリアック病、またはグルテンフリーのライフスタイルを選択する人向けに設計された幅広い食品が含まれます。これらの製品には、グルテンフリーのパン、スナック、パスタ、調理済み食品などが含まれ、グルテンを含まない安全性、栄養価、風味が確保されています。同市場は、健康志向の高い消費者、食生活を重視する消費者、医療コンプライアンスを必要とする消費者など、多様な消費者層に対応しています。市場成長の原動力は、グルテン不耐性に対する意識の高まり、製品ポートフォリオの拡大、より健康的な代替食品への需要の高まりです。

世界のグルテンフリー食品市場は、いくつかの主要成長促進要因によって支えられています。セリアック病とグルテン不耐性の有病率の上昇がグルテンフリー食品の需要を高めています。さらに、健康志向の高まりと食生活の嗜好がグルテンフリー食品の消費拡大に寄与しています。食品加工技術の革新は製品の味と食感をさらに向上させ、消費者の受け入れと市場への浸透を改善します。スーパーマーケット、ハイパーマーケット、eコマース・プラットフォームなどの小売チャネルの拡大も、グルテンフリー製品への幅広いアクセスを促進しています。

グルテンフリー食品市場はその有望な成長見通しにもかかわらず、高い生産コスト、限られた原材料の入手可能性、さまざまな規制基準に関連する課題に直面しています。代替穀物の調達や特殊加工など、グルテンフリー食品の生産にはコスト集約的な性質があるため、製品価格が上昇し、値ごろ感が制限される可能性があります。さらに、キヌア、キビ、アマランサスなど適切な原材料の入手可能性は地域によって異なり、サプライチェーンに影響を与えます。さらに、ラベリングや認証に関する規制が国によって異なるため、世界展開を目指すメーカーにとっては課題となっています。

グルテンフリー食品市場は、製品のイノベーション、戦略的パートナーシップ、市場の多様化によって有利な成長機会をもたらします。クリーンラベル原料、強化グルテンフリー食品、植物由来の製剤などの新たな動向が、メーカーに新たな製品ラインの開拓を促します。健康・ウェルネスブランド、小売業者、研究機関との提携により、市場参加者は流通網を拡大し、ブランドの認知度を高めることができます。さらに、eコマース・プラットフォームやソーシャルメディアの影響力の高まりにより、グルテンフリー食品メーカーはニッチな消費者層を開拓し、市場拡大を促進することができます。

当レポートでは、世界のグルテンフリー食品市場について調査し、製品タイプ別、由来別、販売チャネル別、地域別動向、および市場に参入する企業のプロファイルなどを提供しています。

目次

第1章 エグゼクティブサマリー

第2章 市場概要

  • 市場の範囲と定義
  • 市場力学
  • グルテンフリー食品市場：バリューチェーン
  • 主な規制/基準/クリーンラベル
  • 予測要因- 関連性と影響
  • COVID-19の影響評価
  • PESTLE分析
  • ポーターファイブフォースの分析

第3章 価格動向分析、2019年～2031年

第4章 世界のグルテンフリー食品市場の見通し：実績（2019年～2023年）および予測（2024年～2031年）

  • 主なハイライト
  • 市場規模（10億米ドル）分析と予測
  • 世界のグルテンフリー食品市場の見通し：製品タイプ別
  • 世界のグルテンフリー食品市場の見通し：由来別
  • 世界のグルテンフリー食品市場の見通し：販売チャネル別

第5章 世界のグルテンフリー食品市場の見通し：地域別

  • 過去の市場規模（10億米ドル）と数量（KT）分析、2019年～2023年、地域別
  • 現在の市場規模（10億米ドル）と数量（KT）予測、2024年～2031年、地域別
  • 市場の魅力分析：地域別

第6章 北米のグルテンフリー食品市場の見通し：実績（2019年～2023年）および予測（2024年～2031年）

第7章 欧州のグルテンフリー食品市場の見通し：実績（2019年～2023年）および予測（2024年～2031年）

第8章 東アジアのグルテンフリー食品市場の見通し：実績（2019年～2023年）および予測（2024年～2031年）

第9章 南アジアとオセアニアのグルテンフリー食品市場の見通し：実績（2019年～2023年）と予測（2024年～2031年）

第10章 ラテンアメリカのグルテンフリー食品市場の見通し：実績（2019年～2023年）および予測（2024年～2031年）

第11章 中東・アフリカのグルテンフリー食品市場の見通し：実績（2019年～2023年）および予測（2024年～2031年）

第12章 競合情勢

  • 市場シェア分析、2023年
  • 市場構造
  • 企業プロファイル（詳細- 概要、財務、戦略、最近の動向）
    • The Hain Celestial Group Inc
    • General Mills
    • The Kraft Heinz Company
    • ConAgra Brands Inc
    • Prima Foods Ltd.
    • Kellogg's Company
    • Hero AG
    • Alara Wholefoods Ltd.
    • Raisio PLC
    • Enjoy Life Foods
    • Barilla G.E.R Fratelli S.P.A
    • Freedom Foods Group Limited
    • その他

第13章 付録

目次
Product Code: PMRREP34937

Persistence Market Research presents an in-depth analysis of the Gluten-free Food Market, offering insights into its intricate dynamics and future trajectory. From market trends to growth catalysts, impediments, and emerging patterns, this report furnishes invaluable statistics and projections spanning from 2024 to 2031.

Key Insights:

  • Gluten-free Food Market Size (2024): USD 5.24 Bn
  • Projected Market Value (2031): USD 8.31 Bn
  • Global Market Growth Rate (CAGR 2024 to 2031): 6.8%

Gluten-free Food Market - Report Scope:

The Gluten-free Food Market encompasses a wide range of food products designed to cater to individuals with gluten intolerance, celiac disease, or those opting for a gluten-free lifestyle. These products include gluten-free bread, snacks, pasta, and ready-to-eat meals that ensure safety, nutritional value, and flavor without gluten content. The market caters to a diverse consumer base, including health-conscious individuals, dietary-focused consumers, and individuals requiring medical compliance. Market growth is driven by rising awareness about gluten intolerance, expanding product portfolios, and increasing demand for healthier food alternatives.

Market Growth Drivers:

The global Gluten-free Food Market is bolstered by several key growth drivers. The increasing prevalence of celiac disease and gluten intolerance has heightened the demand for gluten-free food products. Additionally, the growing trend of health-conscious eating and dietary preferences contributes to the rising consumption of gluten-free foods. Innovations in food processing technologies further enhance product taste and texture, improving consumer acceptance and market penetration. The expansion of retail channels, including supermarkets, hypermarkets, and e-commerce platforms, also facilitates wider accessibility to gluten-free products.

Market Restraints:

Despite its promising growth prospects, the Gluten-free Food Market faces challenges related to high production costs, limited raw material availability, and varying regulatory standards. The cost-intensive nature of gluten-free food production, including the procurement of alternative grains and specialized processing, increases product prices, potentially limiting their affordability. Moreover, the availability of suitable raw materials, such as quinoa, millet, and amaranth, varies across regions, impacting supply chains. Furthermore, regulatory differences in labeling and certification across countries pose challenges for manufacturers aiming to expand globally.

Market Opportunities:

The Gluten-free Food Market presents lucrative growth opportunities driven by product innovation, strategic partnerships, and market diversification. Emerging trends such as clean-label ingredients, fortified gluten-free foods, and plant-based formulations inspire manufacturers to explore new product lines. Collaborations with health and wellness brands, retailers, and research institutions allow market players to expand their distribution networks and enhance brand visibility. Moreover, the increasing influence of e-commerce platforms and social media enables gluten-free food manufacturers to tap into niche consumer segments and drive market expansion.

Key Questions Answered in the Report:

  • What are the primary factors driving the growth of the Gluten-free Food Market globally?
  • How are technological advancements and industry trends shaping the evolution of gluten-free food products?
  • What are the key challenges and opportunities facing market participants in the gluten-free food segment?
  • Which product categories and geographic regions offer the highest growth potential for gluten-free food manufacturers?
  • What strategies are leading companies employing to differentiate their gluten-free offerings and capture market share in the competitive landscape?

Competitive Intelligence and Business Strategy:

Leading players in the global Gluten-free Food Market, including food manufacturers, ingredient suppliers, and retailers, focus on innovation, product diversification, and market expansion to gain a competitive edge. These companies invest in research and development to improve product quality, taste, and nutritional value. Furthermore, partnerships with foodservice providers and health organizations enhance their market presence and consumer trust. Emphasis on certification compliance, customer education, and marketing campaigns strengthens brand loyalty and fosters long-term growth.

Key Companies Profiled:

  • The Hain Celestial Group Inc
  • General Mills
  • The Kraft Heinz Company
  • ConAgra Brands Inc
  • Prima Foods Ltd.
  • Kellogg's Company
  • Hero AG
  • Alara Wholefoods Ltd.
  • Raisio PLC
  • Enjoy Life Foods
  • Barilla G.E.R Fratelli S.P.A
  • Freedom Foods Group Limited

Gluten-free Food Market Research Segmentation:

By Product:

  • Gluten-free Bread
  • Gluten-free Snacks
  • Gluten-free Pasta
  • Ready-to-eat Gluten-free Meals
  • Gluten-free Desserts and Bakery Products

By Distribution Channel:

  • Supermarkets/Hypermarkets
  • Convenience Stores
  • Specialty Stores
  • Online Retail

By Consumer Demographics:

  • Celiac Patients
  • Gluten-intolerant Consumers
  • Health-conscious Consumers

By Region:

  • North America
  • Latin America
  • Europe
  • Asia Pacific
  • Middle East and Africa

Table of Contents

1. Executive Summary

  • 1.1. Global Gluten-free Food Market Snapshot, 2024 and 2031
  • 1.2. Market Opportunity Assessment, 2024 - 2031, US$ Bn
  • 1.3. Key Market Trends
  • 1.4. Future Market Projections
  • 1.5. Industry Developments and Key Market Events
  • 1.6. PMR Analysis and Recommendations

2. Market Overview

  • 2.1. Market Scope and Definition
  • 2.2. Market Dynamics
    • 2.2.1. Drivers
    • 2.2.2. Restraints
    • 2.2.3. Opportunity
    • 2.2.4. Challenges
    • 2.2.5. Key Trends
  • 2.3. Gluten-free Food Market: Value Chain
    • 2.3.1. List of key players
    • 2.3.2. List of key distributors
  • 2.4. Key Regulations/Standards/Clean Labels
  • 2.5. Forecast Factors - Relevance and Impact
  • 2.6. Covid-19 Impact Assessment
  • 2.7. PESTLE Analysis
  • 2.8. Porter Five Force's Analysis

3. Price Trend Analysis, 2019 - 2031

  • 3.1. Key Factors Impacting Prices
  • 3.2. Prices by Product Type

4. Global Gluten-free Food Market Outlook: Historical (2019 - 2023) and Forecast (2024 - 2031)

  • 4.1. Key Highlights
    • 4.1.1. Market Volume (KT) Projections
    • 4.1.2. Market Size and Y-o-Y Growth
  • 4.2. Market Size (US$ Bn) Analysis and Forecast
    • 4.2.1. Historical Market Size Analysis, 2019 - 2023
    • 4.2.2. Current Market Size Forecast, 2024 - 2031
  • 4.3. Global Gluten-free Food Market Outlook: Product Type
    • 4.3.1. Historical Market Size (US$ Bn) and Volume (KT) Analysis By Product Type, 2019 - 2023
    • 4.3.2. Current Market Size (US$ Bn) and Volume (KT) Forecast By Product Type, 2024 - 2031
      • 4.3.2.1. Bakery and Confectionery
      • 4.3.2.2. Snacks and RTE Products
      • 4.3.2.3. Dairy Products
      • 4.3.2.4. Sauces & Dressings
      • 4.3.2.5. Meat & Meat Substitutes
      • 4.3.2.6. Others
    • 4.3.3. Market Attractiveness Analysis: Product Type
  • 4.4. Global Gluten-free Food Market Outlook: Source
    • 4.4.1. Historical Market Size (US$ Bn) and Volume (KT) Analysis By Source, 2019 - 2023
    • 4.4.2. Current Market Size (US$ Bn) and Volume (KT) Forecast By Source, 2024 - 2031
      • 4.4.2.1. Plant-based
      • 4.4.2.2. Animal-based
    • 4.4.3. Market Attractiveness Analysis: Source
  • 4.5. Global Gluten-free Food Market Outlook: Sales Channel
    • 4.5.1. Historical Market Size (US$ Bn) and Volume (KT) Analysis By Sales Channel, 2019 - 2023
    • 4.5.2. Current Market Size (US$ Bn) and Volume (KT) Forecast By Sales Channel, 2024 - 2031
      • 4.5.2.1. Hypermarket/Supermarket
      • 4.5.2.2. Convenience Store
      • 4.5.2.3. Specialty Store
      • 4.5.2.4. Pharmacies
      • 4.5.2.5. Online Retail
      • 4.5.2.6. Others
    • 4.5.3. Market Attractiveness Analysis: Sales Channel

5. Global Gluten-free Food Market Outlook: Region

  • 5.1. Historical Market Size (US$ Bn) and Volume (KT) Analysis By Region, 2019 - 2023
  • 5.2. Current Market Size (US$ Bn) and Volume (KT) Forecast By Region, 2024 - 2031
    • 5.2.1. North America
    • 5.2.2. Europe
    • 5.2.3. East Asia
    • 5.2.4. South Asia and Oceania
    • 5.2.5. Latin America
    • 5.2.6. Middle East & Africa
  • 5.3. Market Attractiveness Analysis: Region

6. North America Gluten-free Food Market Outlook: Historical (2019 - 2023) and Forecast (2024 - 2031)

  • 6.1. Historical Market Size (US$ Bn) and Volume (KT) Analysis By Market, 2019 - 2023
    • 6.1.1. By Country
    • 6.1.2. By Product Type
    • 6.1.3. By Source
    • 6.1.4. By Sales Channel
  • 6.2. Current Market Size (US$ Bn) and Volume (KT) Forecast By Country, 2024 - 2031
    • 6.2.1. U.S.
    • 6.2.2. Canada
  • 6.3. Current Market Size (US$ Bn) and Volume (KT) Forecast By Product Type, 2024 - 2031
    • 6.3.1. Bakery and Confectionery
    • 6.3.2. Snacks and RTE Products
    • 6.3.3. Dairy Products
    • 6.3.4. Sauces & Dressings
    • 6.3.5. Meat & Meat Substitutes
    • 6.3.6. Others
  • 6.4. Current Market Size (US$ Bn) and Volume (KT) Forecast By Source, 2024 - 2031
    • 6.4.1. Plant-based
    • 6.4.2. Animal-based
  • 6.5. Current Market Size (US$ Bn) and Volume (KT) Forecast By Sales Channel, 2024 - 2031
    • 6.5.1. Hypermarket/Supermarket
    • 6.5.2. Convenience Store
    • 6.5.3. Specialty Store
    • 6.5.4. Pharmacies
    • 6.5.5. Online Retail
    • 6.5.6. Others
  • 6.6. Market Attractiveness Analysis

7. Europe Gluten-free Food Market Outlook: Historical (2019 - 2023) and Forecast (2024 - 2031)

  • 7.1. Historical Market Size (US$ Bn) and Volume (KT) Analysis By Market, 2019 - 2023
    • 7.1.1. By Country
    • 7.1.2. By Product Type
    • 7.1.3. By Source
    • 7.1.4. By Sales Channel
  • 7.2. Current Market Size (US$ Bn) and Volume (KT) Forecast By Country, 2024 - 2031
    • 7.2.1. Germany
    • 7.2.2. France
    • 7.2.3. U.K.
    • 7.2.4. Italy
    • 7.2.5. Spain
    • 7.2.6. Russia
  • 7.3. Current Market Size (US$ Bn) and Volume (KT) Forecast By Product Type, 2024 - 2031
    • 7.3.1. Bakery and Confectionery
    • 7.3.2. Snacks and RTE Products
    • 7.3.3. Dairy Products
    • 7.3.4. Sauces & Dressings
    • 7.3.5. Meat & Meat Substitutes
    • 7.3.6. Others
  • 7.4. Current Market Size (US$ Bn) and Volume (KT) Forecast By Source, 2024 - 2031
    • 7.4.1. Plant-based
    • 7.4.2. Animal-based
  • 7.5. Current Market Size (US$ Bn) and Volume (KT) Forecast By Sales Channel, 2024 - 2031
    • 7.5.1. Hypermarket/Supermarket
    • 7.5.2. Convenience Store
    • 7.5.3. Specialty Store
    • 7.5.4. Pharmacies
    • 7.5.5. Online Retail
    • 7.5.6. Others
  • 7.6. Market Attractiveness Analysis

8. East Asia Gluten-free Food Market Outlook: Historical (2019 - 2023) and Forecast (2024 - 2031)

  • 8.1. Historical Market Size (US$ Bn) and Volume (KT) Analysis By Market, 2019 - 2023
    • 8.1.1. By Country
    • 8.1.2. By Product Type
    • 8.1.3. By Source
    • 8.1.4. By Sales Channel
  • 8.2. Current Market Size (US$ Bn) and Volume (KT) Forecast By Country, 2024 - 2031
    • 8.2.1. China
    • 8.2.2. Japan
    • 8.2.3. South Korea
  • 8.3. Current Market Size (US$ Bn) and Volume (KT) Forecast By Product Type, 2024 - 2031
    • 8.3.1. Bakery and Confectionery
    • 8.3.2. Snacks and RTE Products
    • 8.3.3. Dairy Products
    • 8.3.4. Sauces & Dressings
    • 8.3.5. Meat & Meat Substitutes
    • 8.3.6. Others
  • 8.4. Current Market Size (US$ Bn) and Volume (KT) Forecast By Source, 2024 - 2031
    • 8.4.1. Plant-based
    • 8.4.2. Animal-based
  • 8.5. Current Market Size (US$ Bn) and Volume (KT) Forecast By Sales Channel, 2024 - 2031
    • 8.5.1. Hypermarket/Supermarket
    • 8.5.2. Convenience Store
    • 8.5.3. Specialty Store
    • 8.5.4. Pharmacies
    • 8.5.5. Online Retail
    • 8.5.6. Others
  • 8.6. Market Attractiveness Analysis

9. South Asia & Oceania Gluten-free Food Market Outlook: Historical (2019 - 2023) and Forecast (2024 - 2031)

  • 9.1. Historical Market Size (US$ Bn) and Volume (KT) Analysis By Market, 2019 - 2023
    • 9.1.1. By Country
    • 9.1.2. By Product Type
    • 9.1.3. By Source
    • 9.1.4. By Sales Channel
  • 9.2. Current Market Size (US$ Bn) and Volume (KT) Forecast By Country, 2024 - 2031
    • 9.2.1. India
    • 9.2.2. Southeast Asia
    • 9.2.3. ANZ
    • 9.2.4. Rest of South Asia & Oceania
  • 9.3. Current Market Size (US$ Bn) and Volume (KT) Forecast By Product Type, 2024 - 2031
    • 9.3.1. Bakery and Confectionery
    • 9.3.2. Snacks and RTE Products
    • 9.3.3. Dairy Products
    • 9.3.4. Sauces & Dressings
    • 9.3.5. Meat & Meat Substitutes
    • 9.3.6. Others
  • 9.4. Current Market Size (US$ Bn) and Volume (KT) Forecast By Source, 2024 - 2031
    • 9.4.1. Plant-based
    • 9.4.2. Animal-based
  • 9.5. Current Market Size (US$ Bn) and Volume (KT) Forecast By Sales Channel, 2024 - 2031
    • 9.5.1. Hypermarket/Supermarket
    • 9.5.2. Convenience Store
    • 9.5.3. Specialty Store
    • 9.5.4. Pharmacies
    • 9.5.5. Online Retail
    • 9.5.6. Others
  • 9.6. Market Attractiveness Analysis

10. Latin America Gluten-free Food Market Outlook: Historical (2019 - 2023) and Forecast (2024 - 2031)

  • 10.1. Historical Market Size (US$ Bn) and Volume (KT) Analysis By Market, 2019 - 2023
    • 10.1.1. By Country
    • 10.1.2. By Product Type
    • 10.1.3. By Source
    • 10.1.4. By Sales Channel
  • 10.2. Current Market Size (US$ Bn) and Volume (KT) Forecast By Country, 2024 - 2031
    • 10.2.1. Brazil
    • 10.2.2. Mexico
  • 10.3. Current Market Size (US$ Bn) and Volume (KT) Forecast By Product Type, 2024 - 2031
    • 10.3.1. Bakery and Confectionery
    • 10.3.2. Snacks and RTE Products
    • 10.3.3. Dairy Products
    • 10.3.4. Sauces & Dressings
    • 10.3.5. Meat & Meat Substitutes
    • 10.3.6. Others
  • 10.4. Current Market Size (US$ Bn) and Volume (KT) Forecast By Source, 2024 - 2031
    • 10.4.1. Plant-based
    • 10.4.2. Animal-based
  • 10.5. Current Market Size (US$ Bn) and Volume (KT) Forecast By Sales Channel, 2024 - 2031
    • 10.5.1. Hypermarket/Supermarket
    • 10.5.2. Convenience Store
    • 10.5.3. Specialty Store
    • 10.5.4. Pharmacies
    • 10.5.5. Online Retail
    • 10.5.6. Others
  • 10.6. Market Attractiveness Analysis

11. Middle East & Africa Gluten-free Food Market Outlook: Historical (2019 - 2023) and Forecast (2024 - 2031)

  • 11.1. Historical Market Size (US$ Bn) and Volume (KT) and Volume (KT) Analysis By Market, 2019 - 2023
    • 11.1.1. By Country
    • 11.1.2. By Product Type
    • 11.1.3. By Source
    • 11.1.4. By Sales Channel
  • 11.2. Current Market Size (US$ Bn) and Volume (KT) Forecast By Country, 2024 - 2031
    • 11.2.1. GCC
    • 11.2.2. South Africa
    • 11.2.3. Northern Africa
  • 11.3. Current Market Size (US$ Bn) and Volume (KT) Forecast By Product Type, 2024 - 2031
    • 11.3.1. Bakery and Confectionery
    • 11.3.2. Snacks and RTE Products
    • 11.3.3. Dairy Products
    • 11.3.4. Sauces & Dressings
    • 11.3.5. Meat & Meat Substitutes
    • 11.3.6. Others
  • 11.4. Current Market Size (US$ Bn) and Volume (KT) Forecast By Source, 2024 - 2031
    • 11.4.1. Plant-based
    • 11.4.2. Animal-based
  • 11.5. Current Market Size (US$ Bn) and Volume (KT) Forecast By Sales Channel, 2024 - 2031
    • 11.5.1. Hypermarket/Supermarket
    • 11.5.2. Convenience Store
    • 11.5.3. Specialty Store
    • 11.5.4. Pharmacies
    • 11.5.5. Online Retail
    • 11.5.6. Others
  • 11.6. Market Attractiveness Analysis

12. Competition Landscape

  • 12.1. Market Share Analysis, 2023
  • 12.2. Market Structure
    • 12.2.1. Competition Intensity Mapping By Market
    • 12.2.2. Competition Dashboard
    • 12.2.3. Tier Structure Analysis
    • 12.2.4. Regional Presence Analysis
  • 12.3. Company Profiles (Details - Overview, Financials, Strategy, Recent Developments)
    • 12.3.1. The Hain Celestial Group Inc
      • 12.3.1.1. Overview
      • 12.3.1.2. Segments and Products
      • 12.3.1.3. Key Financials
      • 12.3.1.4. Market Developments
      • 12.3.1.5. Market Strategy
    • 12.3.2. General Mills
    • 12.3.3. The Kraft Heinz Company
    • 12.3.4. ConAgra Brands Inc
    • 12.3.5. Prima Foods Ltd.
    • 12.3.6. Kellogg's Company
    • 12.3.7. Hero AG
    • 12.3.8. Alara Wholefoods Ltd.
    • 12.3.9. Raisio PLC
    • 12.3.10. Enjoy Life Foods
    • 12.3.11. Barilla G.E.R Fratelli S.P.A
    • 12.3.12. Freedom Foods Group Limited
    • 12.3.13. Others

13. Appendix

  • 13.1. Research Methodology
  • 13.2. Research Assumptions
  • 13.3. Acronyms and Abbreviations