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食肉サブスクリプションの世界市場：産業分析、規模、シェア、成長、動向、予測（2024年～2031年）

Meat Subscription Market: Global Industry Analysis, Size, Share, Growth, Trends, and Forecast, 2024-2031

出版日
ページ情報
英文 188 Pages
納期
2～5営業日
カスタマイズ可能
価格
価格表記: USDを日本円(税抜)に換算
本日の銀行送金レート: 1USD=144.76円
食肉サブスクリプションの世界市場：産業分析、規模、シェア、成長、動向、予測（2024年～2031年）
出版日: 2024年11月11日
発行: Persistence Market Research
ページ情報: 英文 188 Pages
納期: 2～5営業日
GIIご利用のメリット
  • 全表示
  • 概要
  • 目次
概要

当レポートでは、世界の食肉サブスクリプション市場について調査分析し、市場促進要因、動向、機会、促進要因、課題などの重要な市場力学の評価や、市場構造に関する詳細な見識を提供しています。

目次

第1章 エグゼクティブサマリー

第2章 市場の概要

  • 市場の範囲と定義
  • 市場力学
    • 促進要因
    • 抑制要因
    • 機会
    • 課題
    • 主要動向
  • 食肉サブスクリプション市場：バリューチェーン
    • 主要企業のリスト
  • 予測要因 - 関連性と影響
  • COVID-19の影響の評価
  • PESTLE分析
  • ポーターのファイブフォース分析

第3章 価格動向の分析

  • 価格に影響を与える主な要因
  • 価格：食肉タイプ別

第4章 世界の食肉サブスクリプション市場の見通し：実績と予測

  • 市場の分析と予測
    • 市場規模の実績分析
    • 現在の市場規模の予測
  • 世界の食肉サブスクリプション市場の見通し：食肉タイプ
    • 市場の実績の分析：食肉タイプ別
    • 現在の市場の予測：食肉タイプ別
    • 市場の魅力分析：食肉タイプ
  • 世界の食肉サブスクリプション市場の見通し：サブスクリプションタイプ
    • 市場の実績の分析：サブスクリプションタイプ別
    • 現在の市場の予測：サブスクリプションタイプ別
    • 市場の魅力分析：サブスクリプションタイプ

第5章 世界の食肉サブスクリプション市場の見通し：地域

  • 市場の実績の分析：地域別
  • 現在の市場の予測：地域別
    • 北米
    • 欧州
    • 東アジア
    • 南アジア・オセアニア
    • ラテンアメリカ
    • 中東・アフリカ
  • 市場の魅力分析：地域

第6章 北米の食肉サブスクリプション市場の見通し：実績と予測

  • 市場の実績の分析：市場別
    • 国別
    • 食肉タイプ別
    • サブスクリプションタイプ別
  • 現在の市場の予測：国別
    • 米国
    • カナダ
  • 現在の市場の予測：食肉タイプ別
    • 牛肉
    • 鶏肉
    • 豚肉
    • 魚介類
    • 子羊
  • 現在の市場の予測：サブスクリプションタイプ別
    • 毎週
    • 毎月
    • 四半期ごと
    • 半年ごと
    • 毎年
  • 市場の魅力分析

第7章 欧州の肉の定期購入市場の見通し：実績と予測

  • 市場の実績の分析：市場別
    • 国別
    • 食肉タイプ別
    • サブスクリプションタイプ別
  • 現在の市場の予測：国別
    • ドイツ
    • フランス
    • 英国
    • イタリア
    • スペイン
    • ロシア
  • 現在の市場の予測：食肉タイプ別
    • 牛肉
    • 鶏肉
    • 豚肉
    • 魚介類
    • 子羊
  • 現在の市場の予測：サブスクリプションタイプ別
    • 毎週
    • 毎月
    • 四半期ごと
    • 半年ごと
    • 毎年
  • 市場の魅力分析

第8章 東アジアの食肉サブスクリプション市場の見通し：実績と予測

  • 市場の実績の分析：市場別
    • 国別
    • 食肉タイプ別
    • サブスクリプションタイプ別
  • 現在の市場の予測：国別
    • 中国
    • 日本
    • 韓国
  • 現在の市場の予測：食肉タイプ別
    • 牛肉
    • 鶏肉
    • 豚肉
    • 魚介類
    • 子羊
  • 現在の市場の予測：サブスクリプションタイプ別
    • 毎週
    • 毎月
    • 四半期ごと
    • 半年ごと
    • 毎年
  • 市場の魅力分析

第9章 南アジア・オセアニアの食肉サブスクリプション市場の見通し：実績と予測

  • 市場の実績の分析：市場別
    • 国別
    • 食肉タイプ別
    • サブスクリプションタイプ別
  • 現在の市場の予測：国別
    • インド
    • 東南アジア
    • オーストラリア
    • その他の南アジア・オセアニア
  • 現在の市場の予測：食肉タイプ別
    • 牛肉
    • 鶏肉
    • 豚肉
    • 魚介類
    • 子羊
  • 現在の市場の予測：サブスクリプションタイプ別
    • 毎週
    • 毎月
    • 四半期ごと
    • 半年ごと
    • 毎年
  • 市場の魅力分析

第10章 ラテンアメリカの食肉サブスクリプション市場の見通し：実績と予測

  • 市場の実績の分析：市場別
    • 国別
    • 食肉タイプ別
    • サブスクリプションタイプ別
  • 現在の市場の予測：国別
    • ブラジル
    • メキシコ
  • 現在の市場の予測：食肉タイプ別
    • 牛肉
    • 鶏肉
    • 豚肉
    • 魚介類
    • 子羊
  • 現在の市場の予測：サブスクリプションタイプ別
    • 毎週
    • 毎月
    • 四半期ごと
    • 半年ごと
    • 毎年
  • 市場の魅力分析

第11章 中東・アフリカの食肉サブスクリプション市場の見通し：実績と予測

  • 市場の実績の分析：市場別
    • 国別
    • 食肉タイプ別
    • サブスクリプションタイプ別
  • 現在の市場の予測：国別
    • GCC
    • 南アフリカ
    • 北アフリカ
  • 現在の市場の予測：食肉タイプ別
    • 牛肉
    • 鶏肉
    • 豚肉
    • 魚介類
    • 子羊
  • 現在の市場の予測：サブスクリプションタイプ別
    • 毎週
    • 毎月
    • 四半期ごと
    • 半年ごと
    • 毎年
  • 市場の魅力分析

第12章 競合情勢

  • 市場シェア分析（2024年）
  • 市場構造
    • 競合激化マップ：市場別
    • 競合ダッシュボード
    • 階層構造分析
    • 地域のプレゼンス分析
  • 企業プロファイル（詳細 - 概要、財務、戦略、近年の動向）
    • Butcher Box
    • ポーターの Road Butcher
    • CARNIVORECLUB.CO
    • Crowd Cow
    • The Kansas City Steak Company
    • Goldbelly, Inc.
    • Moink
    • Farm Foods
    • igourmet
    • Good Chop
    • その他

第13章 付録

目次
Product Code: PMRREP33320

Persistence Market Research has recently released a comprehensive report on the worldwide Meat Subscription Market. The report offers a thorough assessment of crucial market dynamics, including drivers, trends, opportunities, and challenges, providing detailed insights into the market structure. This research publication presents exclusive data and statistics outlining the anticipated growth trajectory of the global meat subscription market from 2024 to 2031.

Key Insights:

  • Meat Subscription Market Size (2024E): US$ 1.73 Bn
  • Projected Market Value (2031F): US$ 4.78 Bn
  • Global Market Growth Rate (CAGR 2024 to 2031):15.6%

Meat Subscription Market - Report Scope:

The meat subscription market refers to the growing trend of consumers subscribing to receive regular deliveries of meat products, ranging from premium cuts to sustainable and ethically sourced varieties. This market caters to consumers who seek high-quality meat without the hassle of frequent trips to the grocery store, offering a convenient solution with customizable options. The market is driven by increasing consumer interest in organic, grass-fed, and responsibly sourced meat products, along with a growing demand for convenience and home delivery services.

Market Growth Drivers:

The meat subscription market is fueled by several key factors, including a shift toward healthier eating habits and an increased preference for high-quality, traceable meat products. Consumers are increasingly aware of the environmental impact of meat production, driving the demand for sustainable and ethically sourced options. Additionally, the convenience offered by subscription services, which provide easy access to premium meat products delivered directly to the consumer's door, is propelling market growth. The growing adoption of e-commerce and online ordering platforms further strengthens the market, as consumers enjoy the convenience of managing their subscriptions from home.

Market Restraints:

Despite promising growth prospects, the meat subscription market faces challenges related to regulatory compliance, pricing, and consumer concerns over food safety. Regulations regarding meat processing and labeling can create barriers to market entry, particularly in emerging regions with less established infrastructure. Additionally, the high cost of premium meat and subscription services may limit accessibility for price-sensitive consumers. Economic downturns or shifts in consumer spending habits can also impact subscription renewals and market stability, particularly in challenging economic climates.

Market Opportunities:

The meat subscription market presents significant opportunities driven by technological innovations, evolving consumer preferences, and a shift towards personalized services. Innovations such as smart delivery systems, eco-friendly packaging, and AI-driven personalization of subscription plans create avenues for market players to differentiate themselves. Expanding into niche categories such as organic, halal, and plant-based meat subscriptions also offers growth potential, attracting a broader range of consumers. Strategic partnerships with local farmers, meat producers, and delivery services are essential for expanding product offerings and improving supply chain efficiency.

Key Questions Answered in the Report:

  • What are the primary factors driving the growth of the meat subscription market globally?
  • How are consumer preferences shaping the types of meat offered through subscription services?
  • What technological advancements are transforming the meat subscription experience for consumers?
  • Who are the key players contributing to the meat subscription market, and what strategies are they employing to maintain market relevance?
  • What are the emerging trends and future prospects in the global meat subscription market?

Competitive Intelligence and Business Strategy:

Leading players in the global meat subscription market, including ButcherBox, Crowd Cow, and Porter Road, focus on innovation, product differentiation, and strategic partnerships to gain a competitive edge. These companies emphasize quality sourcing, offering grass-fed, free-range, and antibiotic-free meats, while also investing in supply chain optimization to ensure consistent and timely deliveries. Collaborations with local farms and sustainability-focused initiatives enhance their appeal to eco-conscious consumers. Furthermore, these companies leverage advanced data analytics and AI technologies to personalize subscription plans, catering to specific dietary preferences and boosting customer loyalty.

Key Companies Profiled:

  • ButcherBox
  • Crowd Cow
  • Porter Road
  • Holy Grail Steak Co.
  • The Meatery
  • Farmbox Direct
  • Omaha Steaks
  • Green Chef
  • Carnivore Club
  • The Ethical Butcher

Market Segmentation

By Meat Type

  • Beef
  • Chicken
  • Pork
  • Seafood
  • Lamb

By Subscription Type

  • Weekly
  • Monthly
  • Quarterly
  • Half Yearly
  • Annually

By Region

  • North America
  • Latin America
  • Europe
  • South Asia & Oceania
  • East Asia
  • The Middle East & Africa

Table of Contents

1. Executive Summary

  • 1.1. Global Meat Subscription Market Snapshot, 2024-2031
  • 1.2. Market Opportunity Assessment, 2024-2031, US$ Mn
  • 1.3. Key Market Trends
  • 1.4. Future Market Projections
  • 1.5. Industry Developments and Key Market Events
  • 1.6. PMR Analysis and Recommendations

2. Market Overview

  • 2.1. Market Scope and Definition
  • 2.2. Market Dynamics
    • 2.2.1. Drivers
    • 2.2.2. Restraints
    • 2.2.3. Opportunity
    • 2.2.4. Challenges
    • 2.2.5. Key Trends
  • 2.3. Meat Subscription Market: Value Chain
    • 2.3.1. List of key players
  • 2.4. Forecast Factors - Relevance and Impact
  • 2.5. Covid-19 Impact Assessment
  • 2.6. PESTLE Analysis
  • 2.7. Porter Five Force's Analysis

3. Price Trend Analysis, 2019-2031

  • 3.1. Key Factors Impacting Prices
  • 3.2. Prices by Meat Type

4. Global Meat Subscription Market Outlook: Historical (2019-2023) and Forecast (2024-2031)

  • 4.1. Market Size (US$ Bn) Analysis and Forecast
    • 4.1.1. Historical Market Size Analysis, 2019-2023
    • 4.1.2. Current Market Size Forecast, 2024-2031
  • 4.2. Global Meat Subscription Market Outlook: Meat Type
    • 4.2.1. Historical Market Size (US$ Bn) Analysis By Meat Type, 2019-2023
    • 4.2.2. Current Market Size (US$ Bn) Forecast By Meat Type, 2024-2031
      • 4.2.2.1. Homogenizers
      • 4.2.2.2. Beef
      • 4.2.2.3. Chicken
      • 4.2.2.4. Pork
      • 4.2.2.5. Seafood
      • 4.2.2.6. Lamb
    • 4.2.3. Market Attractiveness Analysis: Meat Type
  • 4.3. Global Meat Subscription Market Outlook: Subscription Type
    • 4.3.1. Historical Market Size (US$ Bn) Analysis By Subscription Type, 2019-2023
    • 4.3.2. Current Market Size (US$ Bn) Forecast By Subscription Type, 2024-2031
      • 4.3.2.1. Weekly
      • 4.3.2.2. Monthly
      • 4.3.2.3. Quarterly
      • 4.3.2.4. Half Yearly
      • 4.3.2.5. Annually
    • 4.3.3. Market Attractiveness Analysis: Subscription Type

5. Global Meat Subscription Market Outlook: Region

  • 5.1. Historical Market Size (US$ Bn) Analysis By Region, 2019-2023
  • 5.2. Current Market Size (US$ Bn) Forecast By Region, 2024-2031
    • 5.2.1. North America
    • 5.2.2. Europe
    • 5.2.3. East Asia
    • 5.2.4. South Asia and Oceania
    • 5.2.5. Latin America
    • 5.2.6. Middle East & Africa
  • 5.3. Market Attractiveness Analysis: Region

6. North America Meat Subscription Market Outlook: Historical (2019-2023) and Forecast (2024-2031)

  • 6.1. Historical Market Size (US$ Bn) Analysis By Market, 2019-2023
    • 6.1.1. By Country
    • 6.1.2. By Meat Type
    • 6.1.3. By Subscription Type
  • 6.2. Current Market Size (US$ Bn) Forecast By Country, 2024-2031
    • 6.2.1. U.S.
    • 6.2.2. Canada
  • 6.3. Current Market Size (US$ Bn) Forecast By Meat Type, 2024-2031
    • 6.3.1. Beef
    • 6.3.2. Chicken
    • 6.3.3. Pork
    • 6.3.4. Seafood
    • 6.3.5. Lamb
  • 6.4. Current Market Size (US$ Bn) Forecast By Subscription Type, 2024-2031
    • 6.4.1. Weekly
    • 6.4.2. Monthly
    • 6.4.3. Quarterly
    • 6.4.4. Half Yearly
    • 6.4.5. Annually
  • 6.5. Market Attractiveness Analysis

7. Europe Meat Subscription Market Outlook: Historical (2019-2023) and Forecast (2024-2031)

  • 7.1. Historical Market Size (US$ Bn) Analysis By Market, 2019-2023
    • 7.1.1. By Country
    • 7.1.2. By Meat Type
    • 7.1.3. By Subscription Type
  • 7.2. Current Market Size (US$ Bn) Forecast By Country, 2024-2031
    • 7.2.1. Germany
    • 7.2.2. France
    • 7.2.3. U.K.
    • 7.2.4. Italy
    • 7.2.5. Spain
    • 7.2.6. Russia
  • 7.3. Current Market Size (US$ Bn) Forecast By Meat Type, 2024-2031
    • 7.3.1. Beef
    • 7.3.2. Chicken
    • 7.3.3. Pork
    • 7.3.4. Seafood
    • 7.3.5. Lamb
  • 7.4. Current Market Size (US$ Bn) Forecast By Subscription Type, 2024-2031
    • 7.4.1. Weekly
    • 7.4.2. Monthly
    • 7.4.3. Quarterly
    • 7.4.4. Half Yearly
    • 7.4.5. Annually
  • 7.5. Market Attractiveness Analysis

8. East Asia Meat Subscription Market Outlook: Historical (2019-2023) and Forecast (2024-2031)

  • 8.1. Historical Market Size (US$ Bn) Analysis By Market, 2019-2023
    • 8.1.1. By Country
    • 8.1.2. By Meat Type
    • 8.1.3. By Subscription Type
  • 8.2. Current Market Size (US$ Bn) Forecast By Country, 2024-2031
    • 8.2.1. China
    • 8.2.2. Japan
    • 8.2.3. South Korea
  • 8.3. Current Market Size (US$ Bn) Forecast By Meat Type, 2024-2031
    • 8.3.1. Beef
    • 8.3.2. Chicken
    • 8.3.3. Pork
    • 8.3.4. Seafood
    • 8.3.5. Lamb
  • 8.4. Current Market Size (US$ Bn) Forecast By Subscription Type, 2024-2031
    • 8.4.1. Weekly
    • 8.4.2. Monthly
    • 8.4.3. Quarterly
    • 8.4.4. Half Yearly
    • 8.4.5. Annually
  • 8.5. Market Attractiveness Analysis

9. South Asia & Oceania Meat Subscription Market Outlook: Historical (2019-2023) and Forecast (2024-2031)

  • 9.1. Historical Market Size (US$ Bn) Analysis By Market, 2019-2023
    • 9.1.1. By Country
    • 9.1.2. By Meat Type
    • 9.1.3. By Subscription Type
  • 9.2. Current Market Size (US$ Bn) Forecast By Country, 2024-2031
    • 9.2.1. India
    • 9.2.2. Southeast Asia
    • 9.2.3. ANZ
    • 9.2.4. Rest of South Asia & Oceania
  • 9.3. Current Market Size (US$ Bn) Forecast By Meat Type, 2024-2031
    • 9.3.1. Beef
    • 9.3.2. Chicken
    • 9.3.3. Pork
    • 9.3.4. Seafood
    • 9.3.5. Lamb
  • 9.4. Current Market Size (US$ Bn) Forecast By Subscription Type, 2024-2031
    • 9.4.1. Weekly
    • 9.4.2. Monthly
    • 9.4.3. Quarterly
    • 9.4.4. Half Yearly
    • 9.4.5. Annually
  • 9.5. Market Attractiveness Analysis

10. Latin America Meat Subscription Market Outlook: Historical (2019-2023) and Forecast (2024-2031)

  • 10.1. Historical Market Size (US$ Bn) Analysis By Market, 2019-2023
    • 10.1.1. By Country
    • 10.1.2. By Meat Type
    • 10.1.3. By Subscription Type
  • 10.2. Current Market Size (US$ Bn) Forecast By Country, 2024-2031
    • 10.2.1. Brazil
    • 10.2.2. Mexico
  • 10.3. Current Market Size (US$ Bn) Forecast By Meat Type, 2024-2031
    • 10.3.1. Beef
    • 10.3.2. Chicken
    • 10.3.3. Pork
    • 10.3.4. Seafood
    • 10.3.5. Lamb
  • 10.4. Current Market Size (US$ Bn) Forecast By Subscription Type, 2024-2031
    • 10.4.1. Weekly
    • 10.4.2. Monthly
    • 10.4.3. Quarterly
    • 10.4.4. Half Yearly
    • 10.4.5. Annually
  • 10.5. Market Attractiveness Analysis

11. Middle East & Africa Meat Subscription Market Outlook: Historical (2019-2023) and Forecast (2024-2031)

  • 11.1. Historical Market Size (US$ Bn) Analysis By Market, 2019-2023
    • 11.1.1. By Country
    • 11.1.2. By Meat Type
    • 11.1.3. By Subscription Type
  • 11.2. Current Market Size (US$ Bn) Forecast By Country, 2024-2031
    • 11.2.1. GCC
    • 11.2.2. South Africa
    • 11.2.3. Northern Africa
  • 11.3. Current Market Size (US$ Bn) Forecast By Meat Type, 2024-2031
    • 11.3.1. Beef
    • 11.3.2. Chicken
    • 11.3.3. Pork
    • 11.3.4. Seafood
    • 11.3.5. Lamb
  • 11.4. Current Market Size (US$ Bn) Forecast By Subscription Type, 2024-2031
    • 11.4.1. Weekly
    • 11.4.2. Monthly
    • 11.4.3. Quarterly
    • 11.4.4. Half Yearly
    • 11.4.5. Annually
  • 11.5. Market Attractiveness Analysis

12. Competition Landscape

  • 12.1. Market Share Analysis, 2024
  • 12.2. Market Structure
    • 12.2.1. Competition Intensity Mapping By Market
    • 12.2.2. Competition Dashboard
    • 12.2.3. Tier Structure Analysis
    • 12.2.4. Regional Presence Analysis
  • 12.3. Company Profiles (Details - Overview, Financials, Strategy, Recent Developments)
    • 12.3.1. Butcher Box
      • 12.3.1.1. Overview
      • 12.3.1.2. Segments
      • 12.3.1.3. Key Financials
      • 12.3.1.4. Market Developments
      • 12.3.1.5. Market Strategy
    • 12.3.2. Porter Road Butcher
    • 12.3.3. CARNIVORECLUB.CO
    • 12.3.4. Crowd Cow
    • 12.3.5. The Kansas City Steak Company
    • 12.3.6. Goldbelly, Inc.
    • 12.3.7. Moink
    • 12.3.8. Farm Foods
    • 12.3.9. igourmet
    • 12.3.10. Good Chop
    • 12.3.11. Others

13. Appendix

  • 13.1. Research Methodology
  • 13.2. Research Assumptions
  • 13.3. Acronyms and Abbreviations