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抗生物質不使用肉市場：製品タイプ別、エンドユーザー別、地域別 - 世界の産業分析、規模、シェア、成長、動向、予測、2024～2032年

Antibiotic-Free Meat Market by Product Type, End-Users, and Geography (North America, Europe, Asia Pacific, Latin America, and the Middle East and Africa): Global Industry Analysis, Size, Share, Growth, Trends, and Forecast, 2024 - 2032

出版日
ページ情報
英文 333 Pages
納期
2～5営業日
カスタマイズ可能
価格
価格表記: USDを日本円(税抜)に換算
本日の銀行送金レート: 1USD=143.57円
抗生物質不使用肉市場：製品タイプ別、エンドユーザー別、地域別 - 世界の産業分析、規模、シェア、成長、動向、予測、2024～2032年
出版日: 2024年04月26日
発行: Persistence Market Research
ページ情報: 英文 333 Pages
納期: 2～5営業日
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  • 概要
  • 目次
概要

Persistence Market Researchは、抗生物質不使用肉市場を徹底的に分析し、その世界の状況を詳述した包括的なレポートを提供しています。この詳細な出版物は、市場力学、動向、機会、課題に関する貴重な洞察を提供し、その構造の包括的な概要を提供します。独自のデータと統計に裏打ちされた本調査では、2024年から2032年にわたる抗生物質不使用肉市場の予想成長軌道を予測しています。

抗生物質不使用肉の世界市場は、CAGR11.6%で大幅に拡大すると予測されます。現在、抗生物質不使用肉の世界売上高は1,843億3,000万米ドルで、2032年末までには4,450億米ドルに達すると予測されています。

主な洞察

  • 抗生物質不使用肉の市場規模（2024年）：1,843億3,000万米ドル
  • 予測市場金額（2032年）：4,450億米ドル
  • 世界市場成長率（CAGR、2024～2032年）：11.6%

抗生物質不使用肉市場の範囲

抗生物質不使用肉市場には、動物の飼育に抗生物質を使用せずに生産された幅広い食肉製品が含まれます。これらの製品は、家畜における抗生物質の過剰使用に関連する抗生物質の残留や潜在的な健康リスクのない食肉オプションを求める健康志向の消費者に対応しています。

市場成長の促進要因：

食肉製品に残留する抗生物質による健康被害に対する消費者の意識の高まり。

健康とウェルネスの動向に後押しされた、自然食品や有機食品に対する選好の高まり。

畜産における抗生物質使用削減を目的とした厳しい規制とガイドライン。

倫理的に調達された持続可能な食品に対する需要の高まり。

市場の抑制要因：

抗生物質不使用の農法に伴う生産コストの上昇。

抗生物質不使用の家畜用飼料およびサプリメントの入手可能性の制限。

抗生物質不使用肉製品のトレーサビリティと認証を確保するためのサプライチェーンの複雑さと物流の課題。

市場機会：

持続可能な農業慣行と畜産における技術の進歩。

透明性と品質保証を推進するための食品生産者、小売業者、規制当局間の戦略的パートナーシップ。

食品業界における透明性のある表示と製品のトレーサビリティに対する消費者の需要の高まり。

レポートで扱う主な質問

  • 抗生物質不使用肉市場の世界的成長を促す主な要因は何か？
  • 技術の進歩は抗生物質不使用肉市場の競合情勢をどのように変化させているか？
  • 抗生物質不使用肉市場に貢献している主要企業は誰か、また市場の関連性を維持するためにどのような戦略を採用しているか？
  • 世界の抗生物質不使用肉市場における新たな動向と将来展望は？

競合情報とビジネス戦略：

世界の抗生物質不使用肉市場の大手企業は、競争優位性を獲得するため、技術革新、製品の差別化、戦略的パートナーシップに注力しています。これらの企業は、抗生物質不使用肉製品に対する需要の高まりに対応するため、持続可能な農法、動物福祉への取り組み、消費者教育に投資しています。

主な企業プロファイル

  • Tyson Foods, Inc.
  • Foster Farms
  • Hormel Foods Corp
  • Perdue Farms Inc.
  • Bell & Evans
  • Meyer natural Angus
  • Pine Manor, Inc.
  • Mom Made Foods, LLC
  • DaBecca natural Foods Inc.
  • Saffron Road
  • Cargill, Incorporated
  • MamaMancinis Holdings, Inc.
  • Ranch Foods Direct
  • White Oak Pastures

抗生物質不使用肉産業調査のセグメント化

抗生物質不使用肉市場：製品別

  • ウシの抗生物質不使用肉
  • 豚の抗生物質不使用肉
  • 家禽の抗生物質不使用肉
  • 羊の抗生物質不使用肉

抗生物質不使用肉：形態別市場

  • 生の抗生物質不使用肉
  • 加工済の抗生物質不使用肉

抗生物質不使用肉市場：最終用途別

  • 家庭用
  • フードサービス
  • 食品加工

抗生物質不使用肉市場：流通チャネル別

  • 企業間取引
  • 企業対消費者
  • ハイパーマーケット・スーパーマーケット
  • コンビニエンスストア
  • 専門店
  • eコマース
  • その他小売店

抗生物質不使用肉市場：地域別

  • 北米
  • ラテンアメリカ
  • 欧州
  • 東アジア
  • 南アジア
  • オセアニア
  • 中東・アフリカ

目次

第1章 エグゼクティブサマリー

第2章 市場概要

  • 市場範囲 / 分類
  • 市場の定義 / 範囲 / 制限

第3章 主要な市場動向

  • 市場に影響を与える主な動向
    • eコマースとオンラインストア - 参入障壁を緩和し、流通コストを削減
    • 抗生物質不使用肉の製品に投資する大手食品加工業界
    • その他
  • 製品イノベーション / 開発動向

第4章 主要な成功要因

  • 製品の採用 / 使用状況分析
  • 製品のUSP / 特徴

第5章 抗生物質不使用肉の世界市場需要分析（2019～2023年）と予測（2024～2032年）

第6章 抗生物質不使用肉の世界市場 - 価格分析

第7章 抗生物質不使用肉の世界市場需要分析（2019～2023年）と予測（2024～2032年）

第8章 市場背景

  • マクロ経済要因
  • COVID-19による食品・飲料市場への影響
  • COVID-19リスク評価 / 影響
  • 世界の食品・飲料産業の展望
  • エンドユーザー業界の需要分析
  • 業界価値とサプライチェーン分析
  • 主な認証 / 主張
  • 主な規制
  • 市場力学

第9章 抗生物質不使用肉の世界市場分析（2019～2023年）と予測（2024～2032年）：製品別

第10章 抗生物質不使用肉の世界市場分析（2019～2023年）と予測（2024～2032年）：形態別

第11章 抗生物質不使用肉の世界市場分析（2019～2023年）と予測（2024～2032年）：最終用途別

第12章 抗生物質不使用肉の世界市場分析（2019～2023年）と予測（2024～2032年）：流通チャネル別

第13章 抗生物質不使用肉の世界市場分析（2019～2023年）と予測（2024～2032年）：地域別

第14章 北米の抗生物質不使用肉市場分析（2019～2023年）と予測（2024～2032年）

第15章 ラテンアメリカの抗生物質不使用肉市場分析（2019～2023年）と予測（2024～2032年）

第16章 欧州の抗生物質不使用肉市場分析（2019～2023年）と予測（2024～2032年）

第17章 東アジアの抗生物質不使用肉市場分析（2019～2023年）と予測（2024～2032年）

第18章 南アジアの抗生物質不使用肉市場分析（2019～2023年）と予測（2024～2032年）

第19章 東アジアの抗生物質不使用肉市場分析（2019～2023年）と予測（2024～2032年）

第20章 中東・アフリカの抗生物質不使用肉市場分析（2019～2023年）と予測（2024～2032年）

第21章 国別の抗生物質不使用肉市場分析、2023年

  • 米国
  • カナダ
  • メキシコ
  • アルゼンチン
  • ブラジル
  • ドイツ
  • イタリア
  • フランス
  • 英国
  • オランダ
  • ロシア
  • 中国
  • 日本
  • 韓国
  • インド
  • タイ
  • インドネシア
  • マレーシア
  • フィリピン
  • オーストラリア
  • ニュージーランド
  • 南アフリカ

第22章 市場構造分析

  • 市場分析：企業階層別
  • 市場集中
  • 市場プレゼンス分析

第23章 競合分析

  • 競合ダッシュボード
  • 競合の詳細情報
    • Tyson Foods, Inc.
    • Foster Farms
    • Hormel Foods Corp
    • Perdue Farms Inc.
    • Bell &Evans
    • Meyer natural Angus
    • Pine Manor, Inc.
    • Mom Made Foods, LLC
    • DaBecca natural Foods Inc.
    • Saffron Road
    • Cargill, Incorporated
    • MamaMancinis Holdings, Inc.
    • Ranch Foods Direct.
    • White Oak Pastures
    • その他（on request）
    • その他

注：上記の企業リストは暫定的なものであり、調査プロセスやカスタマイズ要件に基づいて変更される可能性があります。

第24章 前提条件と使用される頭字語

第25章 調査手法

目次
Product Code: PMRREP23179

Persistence Market Research has conducted a thorough analysis of the Antibiotic-Free Meat Market, providing a comprehensive report detailing its global landscape. This in-depth publication offers valuable insights into the market's dynamics, trends, opportunities, and challenges, providing a comprehensive overview of its structure. Backed by exclusive data and statistics, the research predicts the anticipated growth trajectory of the Antibiotic-Free Meat Market spanning from 2024 to 2032.

The global market for antibiotic-free meat is anticipated to expand significantly, with a compound annual growth rate (CAGR) of 11.6%. Presently, global sales of antibiotic-free meat stand at US$ 184.33 billion and are projected to reach US$ 445 billion by the conclusion of 2032.

Key Insights:

  • Antibiotic-Free Meat Market Size (2024): US$ 184.33 billion
  • Projected Market Value (2032): US$ 445 billion
  • Global Market Growth Rate (CAGR 2024-2032): 11.6%

Antibiotic-Free Meat Market Scope:

The antibiotic-free meat market encompasses a wide array of meat products produced without the use of antibiotics in animal rearing. These products cater to health-conscious consumers seeking meat options free from antibiotic residues and potential health risks associated with antibiotic overuse in livestock.

Market Growth Drivers:

Increasing consumer awareness regarding the health hazards associated with antibiotic residues in meat products.

Growing preference for natural and organic food options, driven by health and wellness trends.

Stringent regulations and guidelines aimed at reducing antibiotic use in animal agriculture.

Rising demand for ethically sourced and sustainable food products.

Market Restraints:

Higher production costs associated with antibiotic-free farming practices.

Limited availability of antibiotic-free feed and supplements for livestock.

Supply chain complexities and logistical challenges in ensuring traceability and certification of antibiotic-free meat products.

Market Opportunities:

Technological advancements in sustainable farming practices and animal husbandry.

Strategic partnerships between food producers, retailers, and regulatory authorities to promote transparency and quality assurance.

Growing consumer demand for transparent labeling and product traceability in the food industry.

Key Questions Addressed in the Report:

  • What are the primary factors driving the growth of the antibiotic-free meat market globally?
  • How are technological advancements reshaping the competitive landscape of the antibiotic-free meat market?
  • Who are the key players contributing to the antibiotic-free meat market, and what strategies are they employing to maintain market relevance?
  • What are the emerging trends and future prospects in the global antibiotic-free meat market?

Competitive Intelligence and Business Strategy:

Leading players in the global antibiotic-free meat market focus on innovation, product differentiation, and strategic partnerships to gain a competitive edge. These companies invest in sustainable farming practices, animal welfare initiatives, and consumer education to meet the growing demand for antibiotic-free meat products.

Key companies profiled

  • Tyson Foods, Inc.
  • Foster Farms
  • Hormel Foods Corp
  • Perdue Farms Inc.
  • Bell & Evans
  • Meyer natural Angus
  • Pine Manor, Inc.
  • Mom Made Foods, LLC
  • DaBecca natural Foods Inc.
  • Saffron Road
  • Cargill, Incorporated
  • MamaMancinis Holdings, Inc.
  • Ranch Foods Direct
  • White Oak Pastures

Segmentation of Antibiotic-Free Meat Industry Research

Antibiotic-Free Meat Market by Product:

  • Bovine Antibiotic-Free Meat
  • Swine Antibiotic-Free Meat
  • Poultry Antibiotic-Free Meat
  • Ovine Antibiotic-Free Meat

Antibiotic-Free Meat Market by Form:

  • Fresh Antibiotic-Free Meat
  • Processed Antibiotic-Free Meat

Antibiotic-Free Meat Market by End Use:

  • Household
  • Foodservice
  • Food Processing

Antibiotic-Free Meat Market by Distribution Channel:

  • Business to Business
  • Business to Consumer
  • Hypermarkets/Supermarkets
  • Convenience Stores
  • Specialty Stores
  • e-Commerce
  • Other Retail Stores

Antibiotic-Free Meat Market by Region:

  • North America
  • Latin America
  • Europe
  • East Asia
  • South Asia
  • Oceania
  • Middle East and Africa

Table of Contents

1. Executive Summary

  • 1.1. Global Market Outlook
  • 1.2. Demand Side Trends
  • 1.3. Supply Side Trends
  • 1.4. Analysis and Recommendations

2. Market Overview

  • 2.1. Market Coverage / Taxonomy
  • 2.2. Market Definition / Scope / Limitations

3. Key Market Trends

  • 3.1. Key Trends Impacting the Market
    • 3.1.1. E-commerce and online stores- easing entry barriers and reducing distribution costs
    • 3.1.2. Major food processing industries investing in antibiotic-free meat products
    • 3.1.3. Others
  • 3.2. Product Innovation / Development Trends

4. Key Success Factors

  • 4.1. Product Adoption / Usage Analysis
  • 4.2. Product USPs / Features

5. Global Antibiotic-Free Meat Market Demand Analysis 2019-2023 and Forecast, 2024 - 2032

  • 5.1. Historical Market Volume (Tons) Analysis, 2019-2023
  • 5.2. Current and Future Market Volume (Tons) Projections, 2024 - 2032

6. Global Antibiotic-Free Meat Market - Pricing Analysis

  • 6.1. Regional Pricing Analysis
  • 6.2. Global Average Pricing Analysis Benchmark

7. Global Antibiotic-Free Meat Market Demand (in Value or Size in US$ Mn) Analysis 2019-2023 and Forecast, 2024 - 2032

  • 7.1. Historical Market Value (US$ Mn) Analysis, 2019-2023
  • 7.2. Current and Future Market Value (US$ Mn) Projections, 2024 - 2032
    • 7.2.1. Y-o-Y Growth Trend Analysis
    • 7.2.2. Absolute $ Opportunity Analysis

8. Market Background

  • 8.1. Macro-Economic Factors
    • 8.1.1. Global GDP Growth Outlook
    • 8.1.2. Global Industry Value Added
    • 8.1.3. Global Urbanization Growth Outlook
    • 8.1.4. Global Food Security Index Outlook
    • 8.1.5. Global Rank - Ease of Doing Business
    • 8.1.6. Global Rank - Trading Across Borders
  • 8.2. Impact of COVID-19 on Food and Beverage Market
    • 8.2.1. Manufacturer/Processors
    • 8.2.2. Supply Chain and Logistics
    • 8.2.3. Wholesalers/Traders
    • 8.2.4. Retailers
  • 8.3. COVID-19 Risk Assessment/Impact
  • 8.4. Global Food and Beverage Industry Outlook
  • 8.5. End User Industry Demand Analysis
  • 8.6. Industry Value and Supply Chain Analysis
  • 8.7. Key Certifications/Claims
  • 8.8. Key Regulations
  • 8.9. Market Dynamics
    • 8.9.1. Drivers
    • 8.9.2. Restraints
    • 8.9.3. Opportunity Analysis

9. Global Antibiotic-Free Meat Market Analysis 2019-2023 and Forecast 2024 - 2032, By Product

  • 9.1. Introduction / Key Findings
  • 9.2. Historical Market Size (US$ Mn) and Volume Analysis Product , 2019 - 2023
  • 9.3. Current and Future Market Size (US$ Mn) and Volume Analysis and Forecast Product, 2024 - 2032
    • 9.3.1. Bovine
    • 9.3.2. Swine
    • 9.3.3. Poultry
    • 9.3.4. Ovine
  • 9.4. Market Attractiveness Analysis Product

10. Global Antibiotic-Free Meat Market Analysis 2019-2023 and Forecast 2024 - 2032, By Form

  • 10.1. Introduction / Key Findings
  • 10.2. Historical Market Size (US$ Mn) and Volume Analysis By Form, 2019 - 2023
  • 10.3. Current and Future Market Size (US$ Mn) and Volume Analysis and Forecast By Form, 2024 - 2032
    • 10.3.1. Fresh
    • 10.3.2. Processed
  • 10.4. Market Attractiveness Analysis By Form

11. Global Antibiotic-Free Meat Market Analysis 2019-2023 and Forecast 2024 - 2032, By End Use

  • 11.1. Introduction / Key Findings
  • 11.2. Historical Market Size (US$ Mn) and Volume Analysis By End Use, 2019 - 2023
  • 11.3. Current and Future Market Size (US$ Mn) and Volume Analysis and Forecast By End Use, 2024 - 2032
    • 11.3.1. Household
    • 11.3.2. Foodservice
    • 11.3.3. Food Processing
  • 11.4. Market Attractiveness Analysis By End Use

12. Global Antibiotic-Free Meat Market Analysis 2019-2023 and Forecast 2024 - 2032, By Distribution Channel

  • 12.1. Introduction / Key Findings
  • 12.2. Historical Market Size (US$ Mn) and Volume Analysis By Distribution Channel, 2019 - 2023
  • 12.3. Current and Future Market Size (US$ Mn) and Volume Analysis and Forecast By Distribution Channel, 2024 - 2032
    • 12.3.1. Business to Business
    • 12.3.2. Business to Consumer
      • 12.3.2.1. Hypermarkets/Supermarkets
      • 12.3.2.2. Convenience Stores
      • 12.3.2.3. Specialty Stores
      • 12.3.2.4. Online Retail
  • 12.4. Market Attractiveness Analysis By Distribution Channel

13. Global Antibiotic-Free Meat Market Analysis 2019-2023 and Forecast 2024 - 2032, By Region

  • 13.1. Introduction
  • 13.2. Historical Market Size (US$ Mn) and Volume Analysis By Region, 2019 - 2023
  • 13.3. Current Market Size (US$ Mn) and Volume Analysis and Forecast By Region, 2024 - 2032
    • 13.3.1. North America
    • 13.3.2. Latin America
    • 13.3.3. Europe
    • 13.3.4. East Asia
    • 13.3.5. South Asia
    • 13.3.6. Oceania
    • 13.3.7. Middle East & Africa
  • 13.4. Market Attractiveness Analysis By Region

14. North America Antibiotic-Free Meat Market Analysis 2019-2023 and Forecast 2024 - 2032

  • 14.1. Introduction
  • 14.2. Pricing Analysis
  • 14.3. Historical Market Size (US$ Mn) and Volume Trend Analysis By Market Taxonomy, 2019 - 2023
  • 14.4. Market Size (US$ Mn) and Volume Forecast By Market Taxonomy, 2024 - 2032
    • 14.4.1. By Country
      • 14.4.1.1. U.S.
      • 14.4.1.2. Canada
    • 14.4.2. By Product
    • 14.4.3. By Form
    • 14.4.4. By End Use
    • 14.4.5. By Distribution Channel
  • 14.5. Market Attractiveness Analysis
    • 14.5.1. By Country
    • 14.5.2. By Product
    • 14.5.3. By Form
    • 14.5.4. By End Use
    • 14.5.5. By Distribution Channel
  • 14.6. Drivers and Restraints - Impact Analysis

15. Latin America Antibiotic-Free Meat Market Analysis 2019-2023 and Forecast 2024 - 2032

  • 15.1. Introduction
  • 15.2. Pricing Analysis
  • 15.3. Historical Market Size (US$ Mn) and Volume Trend Analysis By Market Taxonomy, 2019 - 2023
  • 15.4. Market Size (US$ Mn) and Volume Forecast By Market Taxonomy, 2024 - 2032
    • 15.4.1. By Country
      • 15.4.1.1. Brazil
      • 15.4.1.2. Mexico
      • 15.4.1.3. Argentina
      • 15.4.1.4. Rest of Latin America
    • 15.4.2. By Product
    • 15.4.3. By Form
    • 15.4.4. By End Use
    • 15.4.5. By Distribution Channel
  • 15.5. Market Attractiveness Analysis
    • 15.5.1. By Country
    • 15.5.2. By Product
    • 15.5.3. By Form
    • 15.5.4. By End Use
    • 15.5.5. By Distribution Channel
    • 15.5.6. Drivers and Restraints - Impact Analysis

16. Europe Antibiotic-Free Meat Market Analysis 2019-2023 and Forecast 2024 - 2032

  • 16.1. Introduction
  • 16.2. Pricing Analysis
  • 16.3. Historical Market Size (US$ Mn) and Volume Trend Analysis By Market Taxonomy, 2019 - 2023
  • 16.4. Market Size (US$ Mn) and Volume Forecast By Market Taxonomy, 2024 - 2032
    • 16.4.1. By Country
      • 16.4.1.1. Germany
      • 16.4.1.2. UK
      • 16.4.1.3. France
      • 16.4.1.4. Italy
      • 16.4.1.5. Netherlands
      • 16.4.1.6. Russia
      • 16.4.1.7. Rest of Europe
    • 16.4.2. By Product
    • 16.4.3. By Form
    • 16.4.4. By End Use
    • 16.4.5. By Distribution Channel
    • 16.4.6. Market Attractiveness Analysis
    • 16.4.7. By Country
    • 16.4.8. By Product
    • 16.4.9. By Form
    • 16.4.10. By End Use
    • 16.4.11. By Distribution Channel
  • 16.5. Drivers and Restraints - Impact Analysis

17. East Asia Antibiotic-Free Meat Market Analysis 2019-2023 and Forecast 2024 - 2032

  • 17.1. Introduction
  • 17.2. Pricing Analysis
  • 17.3. Historical Market Size (US$ Mn) and Volume Trend Analysis By Market Taxonomy, 2019 - 2023
  • 17.4. Market Size (US$ Mn) and Volume Forecast By Market Taxonomy, 2024 - 2032
    • 17.4.1. By Country
      • 17.4.1.1. Japan
      • 17.4.1.2. China
      • 17.4.1.3. Korea
    • 17.4.2. By Product
    • 17.4.3. By Form
    • 17.4.4. By End Use
    • 17.4.5. By Distribution Channel
  • 17.5. Market Attractiveness Analysis
    • 17.5.1. By Country
    • 17.5.2. By Product
    • 17.5.3. By Form
    • 17.5.4. By End Use
    • 17.5.5. By Distribution Channel
    • 17.5.6. Drivers and Restraints - Impact Analysis

18. South Asia Antibiotic-Free Meat Market Analysis 2019-2023 and Forecast 2024 - 2032

  • 18.1. Introduction
  • 18.2. Pricing Analysis
  • 18.3. Historical Market Size (US$ Mn) and Volume Trend Analysis By Market Taxonomy, 2019 - 2023
  • 18.4. Market Size (US$ Mn) and Volume Forecast By Market Taxonomy, 2024 - 2032
    • 18.4.1. By Country
      • 18.4.1.1. India
      • 18.4.1.2. Thailand
      • 18.4.1.3. Indonesia
      • 18.4.1.4. Malaysia
      • 18.4.1.5. Philippines
      • 18.4.1.6. Rest of South Asia
    • 18.4.2. By Product
    • 18.4.3. By Form
    • 18.4.4. By End Use
    • 18.4.5. By Distribution Channel
  • 18.5. Market Attractiveness Analysis
    • 18.5.1. By Country
    • 18.5.2. By Product
    • 18.5.3. By Form'
    • 18.5.4. By End Use
    • 18.5.5. By Distribution Channel
    • 18.5.6. Drivers and Restraints - Impact Analysis

19. East Asia Antibiotic-Free Meat Market Analysis 2019-2023 and Forecast 2024 - 2032

  • 19.1. Introduction
  • 19.2. Historical Market Size (US$ Mn) and Volume Trend Analysis By Market Taxonomy, 2019 - 2023
  • 19.3. Market Size (US$ Mn) and Volume Forecast By Market Taxonomy, 2024 - 2032
    • 19.3.1. By Country
      • 19.3.1.1. Japan
      • 19.3.1.2. Korea
      • 19.3.1.3. China
    • 19.3.2. Product
    • 19.3.3. By Application
    • 19.3.4. By Distribution Channel
  • 19.4. Market Attractiveness Analysis
    • 19.4.1. By Country
    • 19.4.2. By Product
    • 19.4.3. By Form'
    • 19.4.4. By End Use
    • 19.4.5. By Distribution Channel
  • 19.5. Drivers and Restraints - Impact Analysis

20. Middle East and Africa Antibiotic-Free Meat Market Analysis 2019-2023 and Forecast 2024 - 2032

  • 20.1. Introduction
  • 20.2. Historical Market Size (US$ Mn) and Volume Trend Analysis By Market Taxonomy, 2019 - 2023
  • 20.3. Market Size (US$ Mn) and Volume Forecast By Market Taxonomy, 2024 - 2032
    • 20.3.1. By Country
      • 20.3.1.1. GCC Countries
      • 20.3.1.2. South Africa
      • 20.3.1.3. Rest of Middle East and Africa
    • 20.3.2. By Product
    • 20.3.3. By Form'
    • 20.3.4. By End Use
    • 20.3.5. By Distribution Channel
  • 20.4. Market Attractiveness Analysis
    • 20.4.1. By Country
    • 20.4.2. By Product
    • 20.4.3. By Form'
    • 20.4.4. By End Use
    • 20.4.5. By Distribution Channel
  • 20.5. Drivers and Restraints - Impact Analysis

21. Country Wise Antibiotic-Free Meat Market Analysis, 2023

  • 21.1. Introduction
    • 21.1.1. Market Value Proportion Analysis, By Key Countries
    • 21.1.2. Global Vs. Country Growth Comparison
  • 21.2. U.S. Antibiotic-Free Meat Market Analysis
    • 21.2.1. By Product
    • 21.2.2. By Application
    • 21.2.3. By Distribution Channel
  • 21.3. Canada Antibiotic-Free Meat Market Analysis
    • 21.3.1. By Product
    • 21.3.2. By Form'
    • 21.3.3. By End Use
    • 21.3.4. By Distribution Channel
  • 21.4. Mexico Antibiotic-Free Meat Market Analysis
    • 21.4.1. By Product
    • 21.4.2. By Form'
    • 21.4.3. By End Use
    • 21.4.4. By Distribution Channel
  • 21.5. Argentina Antibiotic-Free Meat Market Analysis
    • 21.5.1. By Product
    • 21.5.2. By Form'
    • 21.5.3. By End Use
    • 21.5.4. By Distribution Channel
  • 21.6. Brazil Antibiotic-Free Meat Market Analysis
    • 21.6.1. By Product
    • 21.6.2. By Form'
    • 21.6.3. By End Use
    • 21.6.4. By Distribution Channel
  • 21.7. Germany Antibiotic-Free Meat Market Analysis
    • 21.7.1. By Product
    • 21.7.2. By Form'
    • 21.7.3. By End Use
    • 21.7.4. By Distribution Channel
  • 21.8. Italy Antibiotic-Free Meat Market Analysis
    • 21.8.1. By Product
    • 21.8.2. By Form'
    • 21.8.3. By End Use
    • 21.8.4. By Distribution Channel
  • 21.9. France Antibiotic-Free Meat Market Analysis
    • 21.9.1. By Product
    • 21.9.2. By Form'
    • 21.9.3. By End Use
    • 21.9.4. By Distribution Channel
  • 21.10. U.K. Antibiotic-Free Meat Market Analysis
    • 21.10.1. By Product
    • 21.10.2. By Form'
    • 21.10.3. By End Use
    • 21.10.4. By Distribution Channel
  • 21.11. Netherland Antibiotic-Free Meat Market Analysis
    • 21.11.1. By Product
    • 21.11.2. By Form'
    • 21.11.3. By End Use
    • 21.11.4. By Distribution Channel
  • 21.12. Russia Antibiotic-Free Meat Market Analysis
    • 21.12.1. By Product
    • 21.12.2. By Form'
    • 21.12.3. By End Use
    • 21.12.4. By Distribution Channel
  • 21.13. China Antibiotic-Free Meat Market Analysis
    • 21.13.1. By Product
    • 21.13.2. By Form'
    • 21.13.3. By End Use
    • 21.13.4. By Distribution Channel
  • 21.14. Japan Antibiotic-Free Meat Market Analysis
    • 21.14.1. By Product
    • 21.14.2. By Form'
    • 21.14.3. By End Use
    • 21.14.4. By Distribution Channel
  • 21.15. Korea Antibiotic-Free Meat Market Analysis
    • 21.15.1. By Product
    • 21.15.2. By Form'
    • 21.15.3. By End Use
    • 21.15.4. By Distribution Channel
  • 21.16. India Antibiotic-Free Meat Market Analysis
    • 21.16.1. By Product
    • 21.16.2. By Form'
    • 21.16.3. By End Use
    • 21.16.4. By Distribution Channel
  • 21.17. Thailand Antibiotic-Free Meat Market Analysis
    • 21.17.1. By Product
    • 21.17.2. By Form'
    • 21.17.3. By End Use
    • 21.17.4. By Distribution Channel
  • 21.18. Indonesia Antibiotic-Free Meat Market Analysis
    • 21.18.1. By Product
    • 21.18.2. By Form'
    • 21.18.3. By End Use
    • 21.18.4. By Distribution Channel
  • 21.19. Malaysia Antibiotic-Free Meat Market Analysis
    • 21.19.1. By Product
    • 21.19.2. By Form'
    • 21.19.3. By End Use
    • 21.19.4. By Distribution Channel
  • 21.20. Philippines Antibiotic-Free Meat Market Analysis
    • 21.20.1. By Product
    • 21.20.2. By Form'
    • 21.20.3. By End Use
    • 21.20.4. By Distribution Channel
  • 21.21. Australia Antibiotic-Free Meat Market Analysis
    • 21.21.1. By Product
    • 21.21.2. By Form'
    • 21.21.3. By End Use
    • 21.21.4. By Distribution Channel
  • 21.22. New Zealand Antibiotic-Free Meat Market Analysis
    • 21.22.1. By Product
    • 21.22.2. By Form'
    • 21.22.3. By End Use
    • 21.22.4. By Distribution Channel
  • 21.23. South Africa Antibiotic-Free Meat Market Analysis
    • 21.23.1. By Product
    • 21.23.2. By Form'
    • 21.23.3. By End Use
    • 21.23.4. By Distribution Channel

22. Market Structure Analysis

  • 22.1. Market Analysis By Tier of Companies
  • 22.2. Market Concentration
  • 22.3. Market Presence Analysis

23. Competition Analysis

  • 23.1. Competition Dashboard
  • 23.2. Competition Deep Dive
    • 23.2.1. Tyson Foods, Inc.
      • 23.2.1.1. Overview
      • 23.2.1.2. Product Portfolio
      • 23.2.1.3. Production Footprint
      • 23.2.1.4. Sales Footprint
      • 23.2.1.5. Channel Footprint
      • 23.2.1.6. Strategy Overview
    • 23.2.2. Foster Farms
      • 23.2.2.1. Overview
      • 23.2.2.2. Product Portfolio
      • 23.2.2.3. Production Footprint
      • 23.2.2.4. Sales Footprint
      • 23.2.2.5. Channel Footprint
      • 23.2.2.6. Strategy Overview
    • 23.2.3. Hormel Foods Corp
      • 23.2.3.1. Overview
      • 23.2.3.2. Product Portfolio
      • 23.2.3.3. Production Footprint
      • 23.2.3.4. Sales Footprint
      • 23.2.3.5. Channel Footprint
      • 23.2.3.6. Strategy Overview
    • 23.2.4. Perdue Farms Inc.
      • 23.2.4.1. Overview
      • 23.2.4.2. Product Portfolio
      • 23.2.4.3. Production Footprint
      • 23.2.4.4. Sales Footprint
      • 23.2.4.5. Channel Footprint
      • 23.2.4.6. Strategy Overview
    • 23.2.5. Bell & Evans
      • 23.2.5.1. Overview
      • 23.2.5.2. Product Portfolio
      • 23.2.5.3. Production Footprint
      • 23.2.5.4. Sales Footprint
      • 23.2.5.5. Channel Footprint
      • 23.2.5.6. Strategy Overview
    • 23.2.6. Meyer natural Angus
      • 23.2.6.1. Overview
      • 23.2.6.2. Product Portfolio
      • 23.2.6.3. Production Footprint
      • 23.2.6.4. Sales Footprint
      • 23.2.6.5. Channel Footprint
      • 23.2.6.6. Strategy Overview
    • 23.2.7. Pine Manor, Inc.
      • 23.2.7.1. Overview
      • 23.2.7.2. Product Portfolio
      • 23.2.7.3. Production Footprint
      • 23.2.7.4. Sales Footprint
      • 23.2.7.5. Channel Footprint
      • 23.2.7.6. Strategy Overview
    • 23.2.8. Mom Made Foods, LLC
      • 23.2.8.1. Overview
      • 23.2.8.2. Product Portfolio
      • 23.2.8.3. Production Footprint
      • 23.2.8.4. Sales Footprint
      • 23.2.8.5. Channel Footprint
      • 23.2.8.6. Strategy Overview
    • 23.2.9. DaBecca natural Foods Inc.
      • 23.2.9.1. Overview
      • 23.2.9.2. Product Portfolio
      • 23.2.9.3. Production Footprint
      • 23.2.9.4. Sales Footprint
      • 23.2.9.5. Channel Footprint
      • 23.2.9.6. Strategy Overview
    • 23.2.10. Saffron Road
      • 23.2.10.1. Overview
      • 23.2.10.2. Product Portfolio
      • 23.2.10.3. Production Footprint
      • 23.2.10.4. Sales Footprint
      • 23.2.10.5. Channel Footprint
      • 23.2.10.6. Strategy Overview
    • 23.2.11. Cargill, Incorporated
      • 23.2.11.1. Overview
      • 23.2.11.2. Product Portfolio
      • 23.2.11.3. Production Footprint
      • 23.2.11.4. Sales Footprint
      • 23.2.11.5. Channel Footprint
      • 23.2.11.6. Strategy Overview
    • 23.2.12. MamaMancinis Holdings, Inc.
      • 23.2.12.1. Overview
      • 23.2.12.2. Product Portfolio
      • 23.2.12.3. Production Footprint
      • 23.2.12.4. Sales Footprint
      • 23.2.12.5. Channel Footprint
      • 23.2.12.6. Strategy Overview
    • 23.2.13. Ranch Foods Direct.
      • 23.2.13.1. Overview
      • 23.2.13.2. Product Portfolio
      • 23.2.13.3. Production Footprint
      • 23.2.13.4. Sales Footprint
      • 23.2.13.5. Channel Footprint
      • 23.2.13.6. Strategy Overview
    • 23.2.14. White Oak Pastures
      • 23.2.14.1. Overview
      • 23.2.14.2. Product Portfolio
      • 23.2.14.3. Production Footprint
      • 23.2.14.4. Sales Footprint
      • 23.2.14.5. Channel Footprint
      • 23.2.14.6. Strategy Overview
    • 23.2.15. Others (on request)
      • 23.2.15.1. Overview
      • 23.2.15.2. Product Portfolio
      • 23.2.15.3. Production Footprint
      • 23.2.15.4. Sales Footprint
      • 23.2.15.5. Channel Footprint
      • 23.2.15.6. Strategy Overview
    • 23.2.16. Others
      • 23.2.16.1. Overview
      • 23.2.16.2. Product Portfolio
      • 23.2.16.3. Production Footprint
      • 23.2.16.4. Sales Footprint
      • 23.2.16.5. Channel Footprint
      • 23.2.16.6. Strategy Overview

Note: The list of companies above is tentative and it is subjected to change based on research process and/or customization requirements.

24. Assumptions and Acronyms Used

25. Research Methodology