サンプル依頼リスト カート
  • English
デフォルト表紙
市場調査レポート
商品コード
1433326

酸性調整剤の世界市場：2023-2030年

Global Acidity Regulators Market 2023-2030
出版日: | 発行: Orion Market Research | ページ情報: 英文 100 Pages | 納期: 2～3営業日

● お客様のご希望に応じて、既存データの加工や未掲載情報（例：国別セグメント）の追加などの対応が可能です。　 詳細はお問い合わせください。

価格
価格表記: USDを日本円(税抜)に換算
本日の銀行送金レート: 1USD=156.76円
酸性調整剤の世界市場：2023-2030年
出版日: 2023年12月08日
発行: Orion Market Research
ページ情報: 英文 100 Pages
納期: 2～3営業日
  • 全表示
  • 概要
  • 図表
  • 目次
概要

世界の酸性調整剤市場は、ファストフードや飲食品の消費増加による酸性調整剤需要の高まりにより、予測期間（2023-2030年）にCAGR 8.2％で成長すると予測されています。酸性調整剤は、風味のバランスを取ったり改善したりするために、様々な飲食品に使用されています。心地よい酸味や酸性は、全体的な風味の特徴を向上させる。酸性調整剤は、食品をダメにする原因となる病気やバクテリアの繁殖を防ぐ環境を作ることで、飲食品の保存に役立ちます。

セグメント別の展望

飲料サブセグメントが世界の酸性調整剤市場でかなりのシェアを占めると予測される

用途別では、飲料サブセグメントが世界の酸性調整剤市場でかなりのシェアを占めると予想されます。pHレベルを管理する酸性調整剤は、飲料の味、食感、保存性を形成する上で重要な役割を果たしています。飲料分野で一般的に使用されている酸性調整剤は、クエン酸、リン酸、リンゴ酸です。酸性調整剤は、風味の一貫性、保存レシピ、柔軟性など、飲料業界にいくつかの利点を提供します。ノンアルコール飲料における需要の高まりは、酸性調整剤市場の成長の主要な促進要因です。eコマースチャネルを通じたノンアルコール飲料の売上は近年増加しており、2019年から2020年にかけてeコマースを通じた売上は50%近く増加しました。若年層の健康志向が高まっており、ゼロカロリー飲料やカロリーを抑えた飲料の需要が高まっています。例えば、2022年2月、Applied Nutritionは新しいL-カルニチンスポーツドリンクを発売しました。砂糖ゼロ、カロリーゼロ、L-カルニチン1,500mg、ビタミンB3、B6、B12を含み、ミネラルも豊富です。

地域別展望

北米は、pHバランスを維持するために飲食品で酸性調整剤の使用が増加していることから、世界全体で大きなシェアを占めると予想されています。北米の消費者は健康志向を強めており、ナチュラルでクリーンなラベルの製品を求めています。クエン酸やリンゴ酸などの天然酸性調整剤は、酸味を出すために飲食品業界で一般的に使用されており、安全で自然なものとして認識されています。

アジア太平洋地域は世界の酸性調整剤市場において著しいCAGRで成長すると予想される

すべての地域の中で、アジア太平洋地域は、中国、インド、日本などの新興国における飲食品産業の拡大、パッケージ化された高品質の乳製品への需要の高まり、および大手メーカーの存在により、予測期間中にかなりのCAGRで成長すると予想されます。健康的なライフスタイルにより、消費者はより健康的な飲料を選ぶようになっています。飲食品分野における技術革新の影響により、機能性を強調した製品の発売が市場の成長を支えています。中国とインドでは糖尿病の有病率が高いため、消費者は健康的な飲料の重要性をより強く認識するようになっており、そのため消費者は食品や飲料において低カロリー、低糖質、無糖質の食事を選ぶようになっています。

乳業においても、酸性調整剤は重要な役割を果たしています。チーズ製造では、乳酸のような酸性調整剤が望ましい酸度レベルを達成するのを助け、チーズの風味と食感に貢献します。ヨーグルト・メーカーは、発酵プロセスを通じて一貫した酸度レベルを維持するために、酸性調整剤を使用することが多いです。中国は最大の乳製品輸入国であり、2021年には、消費者と食品加工産業からの需要の高まりと外食活動の増加により、輸入が大幅に急増しました。中国の輸入増加は、粉乳と乳清製品に非常に集中しています。国連食糧農業機関によると、2021年のアジアの生乳生産量は3億9,800万トンに達し、インドが2億700万トンを占めて生乳生産量第1位となった。

目次

第1章 レポート概要

  • 業界の現状分析と成長ポテンシャルの展望
  • 調査方法とツール
  • 市場内訳
    • セグメント別
    • 地域別

第2章 市場概要と洞察

  • 調査範囲
  • アナリストの洞察と現在の市場動向
    • 主な調査結果
    • 推奨事項
    • 結論

第3章 競合情勢

  • 主要企業分析
  • Cargill, Inc.
    • 概要
    • 財務分析
    • SWOT分析
    • 最近の動向
  • Corbion NV
    • 会社概要
    • 財務分析
    • SWOT分析
    • 最近の動向
  • Naturex SA
    • 概要
    • 財務分析
    • SWOT分析
    • 最近の動向
  • 主要戦略分析

第4章 市場セグメンテーション

  • 酸性調整剤の世界市場：製品タイプ別
    • クエン酸
    • 酢酸
    • リン酸
    • リンゴ酸
    • 乳酸
  • 酸性調整剤の世界市場：用途別
    • 飲料
    • 加工食品
    • ベーカリー＆菓子類
    • ソース、調味料、ドレッシング
    • その他（果物・野菜缶、日用品）

第5章 地域分析

  • 北米
    • 米国
    • カナダ
  • 欧州
    • 英国
    • ドイツ
    • イタリア
    • スペイン
    • フランス
    • その他欧州
  • アジア太平洋
    • 中国
    • インド
    • 日本
    • 韓国
    • その他アジア太平洋地域
  • 世界のその他の地域

第6章 企業プロファイル

  • ADM
  • ATPGroup
  • Bartek Ingredients Inc.
  • Celrich Products
  • Chemelco
  • F.B.C Industries
  • FDL Ltd
  • Foodchem International Corporation
  • Fuerst Day Lawson Pvt. Ltd
  • Gadot Biochemical Industries Ltd.
  • Hawkins Watts Limited
  • Jeecon Foods Private Limited
  • Jungbunzlauer Suisse AG
  • Polynt Group
  • Tate & Lyle
図表

LIST OF TABLES

  • 1. GLOBAL ACIDITY REGULATORS MARKET RESEARCH AND ANALYSIS BY PRODUCT TYPE, 2022-2030 ($ MILLION)
  • 2. GLOBAL CITRIC ACIDS REGULATORS MARKET RESEARCH AND ANALYSIS BY REGION,2022-2030 ($ MILLION)
  • 3. GLOBAL ACETIC ACIDS REGULATORS MARKET RESEARCH AND ANALYSIS BY REGION, 2022-2030 ($ MILLION)
  • 4. GLOBAL PHOSPHORIC ACID REGULATORS MARKET RESEARCH AND ANALYSIS BY REGION,2022-2030 ($ MILLION)
  • 5. GLOBAL MALIC ACID REGULATORS MARKET RESEARCH AND ANALYSIS BY REGION, 2022-2030 ($ MILLION)
  • 6. GLOBAL LACTIC ACID REGULATORS MARKET RESEARCH AND ANALYSIS BY REGION,2022-2030 ($ MILLION)
  • 7. GLOBAL ACIDITY REGULATORS MARKET RESEARCH AND ANALYSIS BY APPLICATION, 2022-2030 ($ MILLION)
  • 8. GLOBAL ACIDITY REGULATORS FOR BEVERAGES MARKET RESEARCH AND ANALYSIS, 2022-2030 ($ MILLION)
  • 9. GLOBAL ACIDITY REGULATORS FOR PROCEEDED FOOD MARKET RESEARCH AND ANALYSIS, 2022-2030 ($ MILLION)
  • 10. GLOBAL ACIDITY REGULATORS FOR BAKERY & CONFECTIONERY MARKET RESEARCH AND ANALYSIS, 2022-2030 ($ MILLION)
  • 11. GLOBAL ACIDITY REGULATORS FOR SAUCES, CONDIMENTS & DRESSING MARKET RESEARCH AND ANALYSIS, 2022-2030 ($ MILLION)
  • 12. GLOBAL ACIDITY REGULATORS FOR OTHER MARKET RESEARCH AND ANALYSIS, 2022-2030 ($ MILLION)
  • 13. GLOBAL ACIDITY REGULATORS MARKET RESEARCH AND ANALYSIS BY REGION, 2022-2030 ($ MILLION)
  • 14. NORTH AMERICAN ACIDITY REGULATORS MARKET RESEARCH AND ANALYSIS BY COUNTRY, 2022-2030 ($ MILLION)
  • 15. NORTH AMERICAN ACIDITY REGULATORS MARKET RESEARCH AND ANALYSIS BY PRODUCT TYPE, 2022-2030 ($ MILLION)
  • 16. NORTH AMERICAN ACIDITY REGULATORS MARKET RESEARCH AND ANALYSIS BY APPLICATION, 2022-2030 ($ MILLION)
  • 17. EUROPEAN ACIDITY REGULATORS MARKET RESEARCH AND ANALYSIS BY COUNTRY, 2022-2030 ($ MILLION)
  • 18. EUROPEAN ACIDITY REGULATORS MARKET RESEARCH AND ANALYSIS BY PRODUCT TYPE, 2022-2030 ($ MILLION)
  • 19. EUROPEAN ACIDITY REGULATORS MARKET RESEARCH AND ANALYSIS BY APPLICATION, 2022-2030 ($ MILLION)
  • 20. ASIA- PACIFIC ACIDITY REGULATORS MARKET RESEARCH AND ANALYSIS BY COUNTRY, 2022-2030 ($ MILLION)
  • 21. ASIA- PACIFIC ACIDITY REGULATORS MARKET RESEARCH AND ANALYSIS BY PRODUCT TYPE, 2022-2030 ($ MILLION)
  • 22. ASIA- PACIFIC ACIDITY REGULATORS MARKET RESEARCH AND ANALYSIS BY APPLICATION, 2022-2030 ($ MILLION)
  • 23. REST OF THE WORLD ACIDITY REGULATORS MARKET RESEARCH AND ANALYSIS BY REGION, 2022-2030 ($ MILLION)
  • 24. REST OF THE WORLD ACIDITY REGULATORS MARKET RESEARCH AND ANALYSIS BY PRODUCT TYPE, 2022-2030 ($ MILLION)
  • 25. REST OF THE WORLD ACIDITY REGULATORS MARKET RESEARCH AND ANALYSIS BY APPLICATION, 2022-2030 ($ MILLION)

LIST OF FIGURES

  • 1. GLOBAL ACIDITY REGULATORS MARKET SHARE BY PRODUCT TYPE, 2022 VS 2030 (%)
  • 2. GLOBAL CITRIC ACIDS REGULATORS MARKET SHARE BY REGION, 2022 VS 2030 (%)
  • 3. GLOBAL ACETIC ACIDS REGULATORS MARKET SHARE BY REGION, 2022 VS 2030 (%)
  • 4. GLOBAL PHOSPHORIC ACID REGULATORS MARKET SHARE BY REGION, 2022 VS 2030 (%)
  • 5. GLOBAL MALIC ACIDS REGULATORS MARKET SHARE BY REGION, 2022 VS 2030 (%)
  • 6. GLOBAL LACTIC ACIDS REGULATORS MARKET SHARE BY REGION, 2022 VS 2030 (%)
  • 7. GLOBAL ACIDITY REGULATORS MARKET SHARE BY APPLICATION, 2022 VS 2030 ($ MILLION)
  • 8. GLOBAL ACIDITY REGULATORS FOR BEVERAGES MARKET SHARE BY REGION, 2022 VS 2030 (%)
  • 9. GLOBAL ACIDITY REGULATORS FOR PROCEEDED FOOD MARKET SHARE BY REGION, 2022 VS 2030 (%)
  • 10. GLOBAL ACIDITY REGULATORS FOR BAKERY & CONFECTIONERY MARKET SHARE BY REGION, 2022 VS 2030 (%)
  • 11. GLOBAL ACIDITY REGULATORS FOR SAUCES, CONDIMENTS & DRESSING MARKET SHARE BY REGION, 2022 VS 2030 (%)
  • 12. GLOBAL ACIDITY REGULATORS FOR OTHER MARKET SHARE BY REGION, 2022 VS 2030 (%)
  • 13. GLOBAL ACIDITY REGULATORS MARKET SHARE BY REGION, 2022 VS 2030 (%)
  • 14. US ACIDITY REGULATORS MARKET SIZE, 2022-2030 ($ MILLION)
  • 15. CANADA ACIDITY REGULATORS MARKET SIZE, 2022-2030 ($ MILLION)
  • 16. UK ACIDITY REGULATORS MARKET SIZE, 2022-2030 ($ MILLION)
  • 17. FRANCE ACIDITY REGULATORS MARKET SIZE, 2022-2030 ($ MILLION)
  • 18. GERMANY ACIDITY REGULATORS MARKET SIZE, 2022-2030 ($ MILLION)
  • 19. ITALY ACIDITY REGULATORS MARKET SIZE, 2022-2030 ($ MILLION)
  • 20. SPAIN ACIDITY REGULATORS MARKET SIZE, 2022-2030 ($ MILLION)
  • 21. REST OF EUROPE ACIDITY REGULATORS MARKET SIZE, 2022-2030 ($ MILLION)
  • 22. INDIA ACIDITY REGULATORS MARKET SIZE, 2022-2030 ($ MILLION)
  • 23. CHINA ACIDITY REGULATORS MARKET SIZE, 2022-2030 ($ MILLION)
  • 24. JAPAN ACIDITY REGULATORS MARKET SIZE, 2022-2030 ($ MILLION)
  • 25. SOUTH KOREA ACIDITY REGULATORS MARKET SIZE, 2022-2030 ($ MILLION)
  • 26. REST OF ASIA-PACIFIC ACIDITY REGULATORS MARKET SIZE, 2022-2030 ($ MILLION)
  • 27. REST OF THE WORLD ACIDITY REGULATORS MARKET SIZE, 2022-2030 ($ MILLION)
目次
Product Code: OMR2028001

Global Acidity Regulators Market Size, Share & Trends Analysis Report by Product Type (Citric Acids, Acetic Acids, Phosphoric Acid, Malic Acid, and Lactic Acid), and by Application (Beverages, Proceeded Food, Bakery & Confectionery, Sauces, Condiments & Dressing and Other), Forecast Period (2023-2030)

The global acidity regulators market is anticipated to grow at a CAGR of 8.2% during the forecast period (2023-2030) owing to the rising demand for acidity regulators due to rise in consumption of fast food & beverages. Acidity regulators are used in a variety of food and beverage products to balance or improve flavor. Their pleasant tartness or acidity enhance the overall flavor character. Acidity regulators help to preserve food and beverages by creating an environment that prevents the growth of diseases and bacteria responsible for ruining food.

Segmental Outlook

The global acidity regulators market is segmented by the product type, and application. Based on the product type, the market is sub-segmented into citric acids, acetic acids, phosphoric acid, malic acid, and lactic acid. Further, based on the application, the market is sub-segmented into beverages, proceeded food, bakery & confectionery, sauces, condiments & dressing and other. Among the product type, the citric acids sub-segment is anticipated to hold a considerable share of the market. Citrus fruits are the source of citric acid, making it a popular choice for consumers seeking natural ingredients. The sour taste of citric acid enhances the flavor of processed foods, drinks, and confections. It suitable for diverse applications including pharmaceuticals, food & beverage, and personal care, further accelerate the market growth.

The Beverage Sub-Segment is Anticipated to Hold a Considerable Share of the Global Acidity Regulators Market

Among the application, the beverages sub-segment is expected to hold a considerable share of the global acidity regulators market. Acidity regulators which manage pH levels, play a crucial role in shaping taste, texture, and preservation in beverages. Commonly used acidity regulators in the beverage sector are citric acid, phosphoric acid, and malic acid. Acidity regulators offer several advantages to the beverage industry such as flavor consistency, preservation recipe, and flexibility. The rising demand in the non-alcoholic beverage is a key driver for the growth of the acidity regulators market. Non-alcoholic beverages sales through e-commerce channels have seen rise in recent years, there was an almost 50% growth in sales through e-commerce between 2019 and 2020. The young population is increasingly becoming health-conscious, driving the demand for zero-calorie beverages or others with fewer calories. For instance, in February 2022, Applied Nutrition launched its new L-Carnitine sports drink. It contains zero sugar, zero calories, 1,500 mg of L-Carnitine, vitamins B3, B6 & B12, and is mineral rich.

Regional Outlook

The global acidity regulators market is further segmented based on geography including North America (the US, and Canada), Europe (UK, Italy, Spain, Germany, France, and the Rest of Europe), Asia-Pacific (India, China, Japan, South Korea, and Rest of Asia), and the Rest of the World (the Middle East & Africa, and Latin America). Among these, North America is anticipated to hold a prominent share of the market across the globe, owing to increasing use of acidity regulators in food and beverages to maintain the pH balance. Consumers in North America are becoming increasingly health-conscious and are demanding natural and clean label products. Natural acidity regulators, such as citric acid and malic acid, are commonly used in the food and beverage industry to provide a tart taste and are perceived as safe and natural.

The Asia-Pacific Region is Expected to Grow at a Significant CAGR in the Global Acidity regulators Market

Among all regions, the Asia-Pacific regions is anticipated to grow at a considerable CAGR over the forecast period owing to expansion of food and beverages industry in an emerging nation such as China, India and Japan, rising demand for packaged and quality dairy products, and presence of leading manufacturers. Healthier beverage choices are on consumers' minds owing to healthy life style. Product launches with significant functional claims due to the impact of innovation in the food and beverage sector support market growth. Due to the high prevalence of diabetes in China and India, consumers are becoming more aware of the importance of a healthy beverages hence, consumers are opting for low-calorie, low-sugar, or sugar-free dietary in foods and beverages.

Acidity regulators plays crucial role in dairy industry as well. In cheese production, an acidity regulator such as lactic acid helps achieve the desired level of acidity, contributing to the flavor and texture of the cheese. Yogurt manufacturers often use an acidity regulator to maintain consistent acidity levels throughout the fermentation process. China is the largest dairy importer and in 2021, imports surged significantly due to rising demand from consumers and the food processing industry and increased food services activities. Increased in Chinese imports were highly concentrated in milk powders and whey products. According to Food and Agriculture Organization, in 2021 Asia, milk production reached 398 million tons and India ranked first position in the milk production accounted to 207 million tons.

Market Players Outlook

The major companies serving the acidity regulators market include Cargill, Incorporated, Corbion NV, Naturex SA, ADM, Celrich Products, Chemelco, F.B.C Industries, FDL Ltd, Fuerst Day Lawson Pvt. Ltd, Tate & Lyleand others. The market players are considerably contributing to the market growth by the adoption of various strategies including mergers and acquisitions, partnerships, collaborations, funding, and new product launches, to stay competitive in the market. For instance, In February 2023, Corbion broadened its present cooperation with Azelis, service provider in the specialty chemicals and food ingredients industries in order to distribute Corbion goods in Malaysia and Singapore.

The Report Covers:

  • Market value data analysis of 2022 and forecast to 2030.
  • Annualized market revenues ($ million) for each market segment.
  • Country-wise analysis of major geographical regions.
  • Key companies operating in the global acidity regulators market. Based on the availability of data, information related to new product launches, and relevant news is also available in the report.
  • Analysis of business strategies by identifying the key market segments positioned for strong growth in the future.
  • Analysis of market-entry and market expansion strategies.
  • Competitive strategies by identifying 'who-stands-where' in the market.

Table of Contents

1. Report Summary

  • Current Industry Analysis and Growth Potential Outlook
  • 1.1. Research Methods and Tools
  • 1.2. Market Breakdown
    • 1.2.1. By Segments
    • 1.2.2. By Region

2. Market Overview and Insights

  • 2.1. Scope of the Report
  • 2.2. Analyst Insight & Current Market Trends
    • 2.2.1. Key Findings
    • 2.2.2. Recommendations
    • 2.2.3. Conclusion

3. Competitive Landscape

  • 3.1. Key Company Analysis
  • 3.2. Cargill, Inc.
    • 3.2.1. Overview
    • 3.2.2. Financial Analysis
    • 3.2.3. SWOT Analysis
    • 3.2.4. Recent Developments
  • 3.3. Corbion NV
    • 3.3.1. Overview
    • 3.3.2. Financial Analysis
    • 3.3.3. SWOT Analysis
    • 3.3.4. Recent Developments
  • 3.4. Naturex SA
    • 3.4.1. Overview
    • 3.4.2. Financial Analysis
    • 3.4.3. SWOT Analysis
    • 3.4.4. Recent Developments
  • 3.5. Key Strategy Analysis

4. Market Segmentation

  • 4.1. Global Acidity Regulators Market by Product Type
    • 4.1.1. Citric Acids
    • 4.1.2. Acetic Acids
    • 4.1.3. Phosphoric Acid
    • 4.1.4. Malic Acid
    • 4.1.5. Lactic Acid
  • 4.2. Global Acidity Regulators Market by Application
    • 4.2.1. Beverages
    • 4.2.2. Proceeded Food
    • 4.2.3. Bakery & Confectionery
    • 4.2.4. Sauces, Condiments & Dressing
    • 4.2.5. Others (Fruits and Vegetables tins, Diary Product)

5. Regional Analysis

  • 5.1. North America
    • 5.1.1. United States
    • 5.1.2. Canada
  • 5.2. Europe
    • 5.2.1. UK
    • 5.2.2. Germany
    • 5.2.3. Italy
    • 5.2.4. Spain
    • 5.2.5. France
    • 5.2.6. Rest of Europe
  • 5.3. Asia-Pacific
    • 5.3.1. China
    • 5.3.2. India
    • 5.3.3. Japan
    • 5.3.4. South Korea
    • 5.3.5. Rest of Asia-Pacific
  • 5.4. Rest of the World

6. Company Profiles

  • 6.1. ADM
  • 6.2. ATPGroup
  • 6.3. Bartek Ingredients Inc.
  • 6.4. Celrich Products
  • 6.5. Chemelco
  • 6.6. F.B.C Industries
  • 6.7. FDL Ltd
  • 6.8. Foodchem International Corporation
  • 6.9. Fuerst Day Lawson Pvt. Ltd
  • 6.10. Gadot Biochemical Industries Ltd.
  • 6.11. Hawkins Watts Limited
  • 6.12. Jeecon Foods Private Limited
  • 6.13. Jungbunzlauer Suisse AG
  • 6.14. Polynt Group
  • 6.15. Tate & Lyle