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表紙：砂糖不使用クッキーの世界市場2023-2030
市場調査レポート
商品コード
1296918

砂糖不使用クッキーの世界市場2023-2030

Global Sugar-Free Cookies Market 2023-2030
出版日: | 発行: Orion Market Research | ページ情報: 英文 180 Pages | 納期: 2～3営業日

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価格
価格表記: USDを日本円(税抜)に換算
本日の銀行送金レート: 1USD=156.76円
砂糖不使用クッキーの世界市場2023-2030
出版日: 2023年05月28日
発行: Orion Market Research
ページ情報: 英文 180 Pages
納期: 2～3営業日
  • 全表示
  • 概要
  • 図表
  • 目次
概要

世界の砂糖不使用クッキー市場は、予測期間中（2023-2030年）にCAGR 6.2%でかなりの成長が見込まれます。市場の成長は、肥満や糖尿病の割合の増加といった要因に起因しています。全粒穀物、オーツ麦、食物繊維を多く含むもので調理されたクッキーは、肥満や糖尿病にとって最も健康的な選択肢です。さらに、ステビア、モンクフルーツ、さらにはスクラロースのような人工甘味料物質のような有機砂糖代替物で製造されたクッキーは、適切な選択肢です。さらに、糖尿病患者がクッキーを好んで食べる場合は、健康的な方法でそれを試みる必要があります。例えば、砂糖の添加を最小限に抑えた全粒粉のクッキーを選んだり、砂糖や糖分の少ないクッキーのレシピを選んだりすることができます。例えば、2022年1月、Voortmanは、バニラショートブレッドとアイスオートミールという、小さめでポップなサイズの2つの新しい砂糖不使用クッキーの形を発売し、消費者に甘いものが欲しくなったときの間食に心地よい新しい選択肢を提供しました。

セグメント別の展望

砂糖不使用クッキーの世界市場では、RTEサブセグメントが圧倒的なシェアを占めると予想されます。

製品タイプの中で、RTEサブセグメントが世界の砂糖不使用クッキー市場で大きなシェアを占めると予想されます。COVID-19は、緩い栄養よりもパッケージ商品に対する消費者の需要を増加させました。健康と衛生を重視した結果、パッケージは最小限の取り扱いしか見られず、購入後に簡単に浄化されます。かつては、砂糖、塩、豆類、油などの主食用食材は、腐敗、廃棄、衛生上の問題があるにもかかわらず、安価なばら売りを好んで買っていました。現在では、農村部であろうと小さな町であろうと、個人は皆、より高品質が約束されたブランド品を求めています。パッケージ商品に5％のGSTが新たに適用されれば、個人は敬遠するかもしれないが、品質を何よりも重視する個人は敬遠しないと思われます。例えば、ブリタニア社は2022年7月、ヘーゼルナッツ、カシューナッツ、ピスタ、アーモンドの4種類のビスケットを発売しました。

地域分析

北米が砂糖不使用クッキーの世界市場で突出したシェアを占める見込み

すべての地域の中で、北米が砂糖不使用クッキー市場で顕著なシェアを占めると予想されます。砂糖不使用クッキーは、甘味料の代わりに天然の砂糖を含んでいるため、人気が高まっているためです。人工的な材料は通常、クッキーをより好ましいものにするために利用されます。低糖質の食品を摂取することは、肥満や糖尿病などの健康障害に悩む人々にとって有益です。健康志向の高まり、eコマース・プラットフォームの成長、砂糖不使用製品に対する需要の増加が、砂糖不使用クッキーの需要を総体的に押し上げています。例えば、2022年1月、米国でNo.1の砂糖不使用クッキー・ブランドであるVoortman（R）は、バニラショートブレッドとアイスオートミールの2つの新しい砂糖不使用クッキー・フレーバーを、小さくてポップな形で発売し、消費者が甘いものを欲しているときに満足できる新しい消費方法を提供しました。

目次

第1章 レポート概要

  • 業界の現状分析と成長ポテンシャルの展望
  • 調査方法とツール
  • 市場内訳
    • セグメント別
    • 地域別

第2章 市場概要と洞察

  • 調査範囲
  • アナリストの洞察と現在の市場動向
    • 主な調査結果
    • 推奨事項
    • 結論

第3章 競合情勢

  • 主要企業分析
  • Baker Street Pvt. Ltd.
    • 概要
    • 財務分析
    • SWOT分析
    • 最近の動向
  • Helwa Wafelbakkerij BV
    • 会社概要
    • 財務分析
    • SWOT分析
    • 最近の動向
  • Value Nutri Foods Pvt
    • 概要
    • 財務分析
    • SWOT分析
    • 最近の発展
  • 主要戦略分析

第4章 市場セグメンテーション

  • 砂糖不使用クッキーの世界市場：タイプ別
    • ドロップクッキー
    • プレスクッキー
    • 成型クッキー
    • ロールクッキー
    • バークッキー
    • その他（冷蔵庫用クッキー）
  • 砂糖不使用クッキーの世界市場：製品タイプ別
    • RTE
    • クッキー生地
    • クッキーミックス
  • 砂糖不使用クッキーの世界市場：性状別
    • オーガニック
    • 従来型

第5章 地域分析

  • 北米
    • 米国
    • カナダ
  • 欧州
    • 英国
    • ドイツ
    • イタリア
    • スペイン
    • フランス
    • その他欧州
  • アジア太平洋
    • 中国
    • インド
    • 日本
    • 韓国
    • その他アジア太平洋地域
  • 世界のその他の地域

第6章 企業プロファイル

  • Arley S.L.U.
  • Aunt Gussie's Cookies & Crackers
  • Bisk Farm（P）Ltd.
  • Burton's Biscuit Ltd.
  • Diabliss Consumer Products Pvt. Ltd
  • Fat Snax, Inc.
  • Ferrero India Pvt
  • Galletas Gullon S.A.
  • Good Dee's
  • Jada Foods Llc
  • Kravour Foods Pvt
  • Nutro Active Industries Pvt
  • Pahal Foods Pvt.
  • ProtiWise
  • Saraya Co., Ltd.
  • Tiffany & Co.
  • Unibic Foods India Pvt.
  • Voortman Cookies Ltd.
  • Wellversed Health Pvt.
図表

LIST OF TABLES

  • 1. GLOBAL SUGAR-FREE COOKIES MARKET RESEARCH AND ANALYSIS BY TYPE, 2022-2030 ($ MILLION)
  • 2. GLOBAL DROP SUGAR-FREE COOKIES MARKET RESEARCH AND ANALYSIS BY REGION, 2022-2030 ($ MILLION)
  • 3. GLOBAL PRESSED SUGAR-FREE COOKIES MARKET RESEARCH AND ANALYSIS BY REGION, 2022-2030 ($ MILLION)
  • 4. GLOBAL MOLDED SUGAR-FREE COOKIES MARKET RESEARCH AND ANALYSIS BY REGION, 2022-2030 ($ MILLION)
  • 5. GLOBAL ROLLED SUGAR-FREE COOKIES MARKET RESEARCH AND ANALYSIS BY REGION, 2022-2030 ($ MILLION)
  • 6. GLOBAL BAR SUGAR-FREE COOKIES MARKET RESEARCH AND ANALYSIS BY REGION, 2022-2030 ($ MILLION)
  • 7. GLOBAL OTHER SUGAR-FREE COOKIES MARKET RESEARCH AND ANALYSIS BY REGION, 2022-2030 ($ MILLION)
  • 8. GLOBAL SUGAR-FREE COOKIES MARKET RESEARCH AND ANALYSIS BY PRODUCT TYPE, 2022-2030 ($ MILLION)
  • 9. GLOBAL READY-TO-EAT SUGAR-FREE COOKIES MARKET RESEARCH AND ANALYSIS BY REGION, 2022-2030 ($ MILLION)
  • 10. GLOBAL COOKIE DOUGH OF SUGAR-FREE COOKIES MARKET RESEARCH AND ANALYSIS BY REGION, 2022-2030 ($ MILLION)
  • 11. GLOBAL COOKIE MIX OF SUGAR-FREE COOKIES MARKET RESEARCH AND ANALYSIS BY REGION, 2022-2030 ($ MILLION)
  • 12. GLOBAL SUGAR-FREE COOKIES MARKET RESEARCH AND ANALYSIS BY NATURE 2022-2030 ($ MILLION)
  • 13. GLOBAL ORGANIC SUGAR-FREE COOKIES MARKET RESEARCH AND ANALYSIS BY REGION, 2022-2030 ($ MILLION)
  • 14. GLOBAL CONVENTIONAL SUGAR-FREE COOKIES MARKET RESEARCH AND ANALYSIS BY REGION, 2022-2030 ($ MILLION)
  • 15. GLOBAL SUGAR-FREE COOKIES MARKET RESEARCH AND ANALYSIS BY REGION, 2022-2030 ($ MILLION)
  • 16. NORTH AMERICAN SUGAR-FREE COOKIES MARKET RESEARCH AND ANALYSIS BY COUNTRY, 2022-2030 ($ MILLION)
  • 17. NORTH AMERICAN SUGAR-FREE COOKIES MARKET RESEARCH AND ANALYSIS BY TYPE, 2022-2030 ($ MILLION)
  • 18. NORTH AMERICAN SUGAR-FREE COOKIES MARKET RESEARCH AND ANALYSIS BY PRODUCT TYPE, 2022-2030 ($ MILLION)
  • 19. NORTH AMERICAN SUGAR-FREE COOKIES MARKET RESEARCH AND ANALYSIS BY NATURE, 2022-2030 ($ MILLION)
  • 20. EUROPEAN SUGAR-FREE COOKIES MARKET RESEARCH AND ANALYSIS BY COUNTRY, 2022-2030 ($ MILLION)
  • 21. EUROPEAN SUGAR-FREE COOKIES MARKET RESEARCH AND ANALYSIS BY TYPE, 2022-2030 ($ MILLION)
  • 22. EUROPEAN SUGAR-FREE COOKIES MARKET RESEARCH AND ANALYSIS BY PRODUCT TYPE, 2022-2030 ($ MILLION)
  • 23. EUROPEAN SUGAR-FREE COOKIES MARKET RESEARCH AND ANALYSIS BY NATURE, 2022-2030 ($ MILLION)
  • 24. ASIA-PACIFIC SUGAR-FREE COOKIES MARKET RESEARCH AND ANALYSIS BY COUNTRY, 2022-2030 ($ MILLION)
  • 25. ASIA-PACIFIC SUGAR-FREE COOKIES MARKET RESEARCH AND ANALYSIS BY TYPE, 2022-2030 ($ MILLION)
  • 26. ASIA-PACIFIC SUGAR-FREE COOKIES MARKET RESEARCH AND ANALYSIS BY PRODUCT TYPE, 2022-2030 ($ MILLION)
  • 27. ASIA-PACIFIC SUGAR-FREE COOKIES MARKET RESEARCH AND ANALYSIS BY NATURE, 2022-2030 ($ MILLION)
  • 28. REST OF THE WORLD SUGAR-FREE COOKIES MARKET RESEARCH AND ANALYSIS BY REGION, 2022-2030 ($ MILLION)
  • 29. REST OF THE WORLD SUGAR-FREE COOKIES MARKET RESEARCH AND ANALYSIS BY TYPE, 2022-2030 ($ MILLION)
  • 30. REST OF THE WORLD SUGAR-FREE COOKIES MARKET RESEARCH AND ANALYSIS BY PRODUCT TYPE, 2022-2030 ($ MILLION)
  • 31. REST OF THE WORLD SUGAR-FREE COOKIES MARKET RESEARCH AND ANALYSIS BY NATURE, 2022-2030 ($ MILLION)

LIST OF FIGURES

  • 1. GLOBAL SUGAR-FREE COOKIES MARKET SHARE BY TYPE, 2022 VS 2030 (%)
  • 2. GLOBAL DROP SUGAR-FREE COOKIES MARKET SHARE BY REGION, 2022 VS 2030 (%)
  • 3. GLOBAL PRESSED SUGAR-FREE COOKIES MARKET SHARE BY REGION, 2022 VS 2030 (%)
  • 4. GLOBAL MOLDED SUGAR-FREE COOKIES MARKET SHARE BY REGION, 2022 VS 2030 (%)
  • 5. GLOBAL ROLLED SUGAR-FREE COOKIES MARKET SHARE BY REGION, 2022 VS 2030 (%)
  • 6. GLOBAL BAR SUGAR-FREE COOKIES MARKET SHARE BY REGION, 2022 VS 2030 (%)
  • 7. GLOBAL OTHERS SUGAR-FREE COOKIES MARKET SHARE BY REGION, 2022 VS 2030 (%)
  • 8. GLOBAL SUGAR-FREE COOKIES MARKET SHARE BY PRODUCT TYPE, 2022 VS 2030 (%)
  • 9. GLOBAL READY-TO-EAT SUGAR-FREE COOKIES MARKET SHARE BY REGION, 2022 VS 2030 (%)
  • 10. GLOBAL COOKIE DOUGH FOR SUGAR-FREE COOKIES MARKET SHARE BY REGION, 2022 VS 2030 (%)
  • 11. GLOBAL COOKIE MIX FOR SUGAR-FREE COOKIES MARKET SHARE BY REGION, 2022 VS 2030 (%)
  • 12. GLOBAL SUGAR-FREE COOKIES MARKET SHARE BY NATURE, 2022 VS 2030 (%)
  • 13. GLOBAL ORGANIC SUGAR-FREE COOKIES MARKET SHARE BY REGION, 2022 VS 2030 (%)
  • 14. GLOBAL CONVENTIONAL SUGAR-FREE COOKIES MARKET SHARE BY REGION, 2022 VS 2030 (%)
  • 15. GLOBAL SUGAR-FREE COOKIES MARKET SHARE BY REGION, 2022 VS 2030 (%)
  • 16. US SUGAR-FREE COOKIES MARKET SIZE, 2022-2030 ($ MILLION)
  • 17. CANADA SUGAR-FREE COOKIES MARKET SIZE, 2022-2030 ($ MILLION)
  • 18. UK SUGAR-FREE COOKIES MARKET SIZE, 2022-2030 ($ MILLION)
  • 19. FRANCE SUGAR-FREE COOKIES MARKET SIZE, 2022-2030 ($ MILLION)
  • 20. GERMANY SUGAR-FREE COOKIES MARKET SIZE, 2022-2030 ($ MILLION)
  • 21. ITALY SUGAR-FREE COOKIES MARKET SIZE, 2022-2030 ($ MILLION)
  • 22. SPAIN SUGAR-FREE COOKIES MARKET SIZE, 2022-2030 ($ MILLION)
  • 23. REST OF EUROPE SUGAR-FREE COOKIES MARKET SIZE, 2022-2030 ($ MILLION)
  • 24. INDIA SUGAR-FREE COOKIES MARKET SIZE, 2022-2030 ($ MILLION)
  • 25. CHINA SUGAR-FREE COOKIES MARKET SIZE, 2022-2030 ($ MILLION)
  • 26. JAPAN SUGAR-FREE COOKIES MARKET SIZE, 2022-2030 ($ MILLION)
  • 27. SOUTH KOREA SUGAR-FREE COOKIES MARKET SIZE, 2022-2030 ($ MILLION)
  • 28. REST OF ASIA-PACIFIC SUGAR-FREE COOKIES MARKET SIZE, 2022-2030 ($ MILLION)
  • 29. REST OF THE WORLD SUGAR-FREE COOKIES MARKET SIZE, 2022-2030 ($ MILLION)
目次
Product Code: OMR2027391

Title: Global Sugar-Free Cookies Market Size, Share, and Trends Analysis Report by Type (Drop Cookies, Pressed Cookies, Molded Cookies, Rolled Cookies, Bar Cookies, and Others) by Product type (Ready-to-Eat, Cookie dough, and Cookie Mix ) and by Nature (Organic, and Conventional), Forecast Period (2023-2030).

The global sugar-free cookies market is anticipated to grow at a considerable CAGR of 6.2% during the forecast period (2023-2030). The market's growth is attributed to factors such as increasing rates of obesity and diabetes. Cookies prepared with whole grains, oats, and those that are high in fiber are the healthiest option for obesity and diabetes. Additionally, cookies produced with organic sugar substitutes such as Stevia, Monk Fruit, and even artificial sweetener substances such as Sucralose are suitable options. Additionally, if an individual with diabetes prefers to consume a cookie, they need to attempt to do so in a healthy way. For instance, individuals can opt for a whole-grain cookie with minimal added sugar or opt for a recipe for cookies with less sugar and sugar. For instance, in January 2022, Voortman launched two new sugar-free cookie forms in smaller, poppable sizes, Vanilla Shortbread, and Iced Oatmeal, offering consumers a pleasant new option for snacking on when it's craving something sweet.

Segmental Outlook

The global video on demand market is segmented based on type, product type, and nature. Based on the type, the market is segmented into drop cookies, pressed cookies, molded cookies, rolled cookies, bar cookies, and others (refrigerator cookies). Based on product, the market is segmented into ready-to-eat, cookie dough, and cookie mix. Further, based on nature, the market is segmented into organic, and conventional. Among the nature, the organic sub-segment is estimated to contribute to the growing demand for the high-quality protein cookies contain the following components. They include essential vitamins and nutrients, as well as Casein protein. Several variables contribute to ensuring optimal cardiovascular health, blood glucose control, and weight management.

The Ready-to-Eat Sub-Segment is Anticipated to Hold a Prominent Share of the Global Sugar-Free Cookies Market

Among the product type, the ready-to-eat sub-segment is expected to hold a prominent share of the global sugar-free cookies market due to the growing demand has evolved from loose to branded packaging. The COVID-19 increased consumer demand for packaged goods over loose nutrition. As a result of the emphasis on health and sanitation, packages see minimum handling and are easily purified subsequently purchase. People used to prefer buying staple ingredients such as sugar, salt, legumes, oil, and so on loose, despite spoiling, wastage, and hygiene difficulties, mostly due to inexpensive costs. Nowadays, whether in the rural market or in small towns, every individual wants bundled, branded items with the promise of higher quality products. The new 5% GST on packaged items could turn off individuals, but not individuals who value quality over all rest. For instance, in July 2022, Britannia company announced the launch of all-new Good Day Harmony biscuit that are available in four variants Hazelnut, Cashew, Pista, and Almond.

Regional Analysis

The global sugar-free cookies market is further segmented based on geography, including North America (the US and Canada), Europe (Italy, Spain, Germany, France, and Others), Asia-Pacific (India, China, Japan, South Korea, and Others), and the Rest of the World (the Middle East and Africa, and Latin America). Among these, the Asia-Pacific region is anticipated to grow at a significant rate over the forecast period, owing to the growing popularity of sugar-free cookies. There is a considerable increase in the demand for low-fat food products, as the population is actively looking for healthier variables such as legumes, multi-grains, and others. Hence, the key market manufacturers are focusing on providing such healthier benefits in the form of magnificent cookies. For instance, in September 2021, Mondelez International is rolling out a line of sugar-free Oreos in China.

Global Sugar-Free Cookies Market Growth, by Region, 2023-2030

Source: OMR Analysis

North America is Expected to Hold a Prominent Share of the Global Sugar-Free Cookies Market

Among all the regions, North America is expected to hold a prominent share in the sugar-free cookies market, owing to the increasing popularity of sugar-free cookies, as it contains natural sugar in-place of sweeteners. Artificial ingredients are usually utilized to make cookies more desirable. Consuming low-sugar foods is beneficial for individuals suffering from health difficulties such as obesity, diabetes, and others. Increasing health consciousness, growing e-commerce platforms, and increased demand for sugar-free products have collectively boosted the demand for sugar-free cookies. For instance, in January 2022, Voortman®, the No. 1 sugar-free cookie brand in the Us, launched two new sugar-free cookie flavors - Vanilla Shortbread and Iced Oatmeal - in a smaller, poppable form, offering consumers a satisfying new way to consume when they're craving something sweet.

Market players' outlook

The major companies serving the global sugar-free cookies market include Arley S.L.U, Aunt Gussie's Cookies & Crackers, Bisk Farm (P) Ltd., Diabliss Consumer Products Pvt. Ltd., and others. The market players are considerably contributing to market growth through the adoption of various strategies, including mergers and acquisitions, partnerships, collaborations, funding, and new product launches, to stay competitive in the market. For instance, in May 2023, Ferrero-owned Fox's Burton's Company launched two new non-HFSS biscuit varieties under its 'The Skinny Cookie Co' range.

The report covers:

  • Market value data analysis for 2022 and forecast to 2030
  • Annualized market revenues ($ million) for each market segment.
  • Country-wise analysis of major geographical regions
  • Key companies operating in the global sugar-free cookies market Based on the availability of data, information related to new product launches, and relevant news is also available in the report.
  • Analysis of business strategies by identifying the key market segments positioned for strong growth in the future.
  • Analysis of market entry and market expansion strategies.
  • Competitive strategies by identifying 'who stands where' in the market.

Table of Contents

1. Report Summary

  • Current Industry Analysis and Growth Potential Outlook
  • 1.1. Research Methods and Tools
  • 1.2. Market Breakdown
    • 1.2.1. By Segments
    • 1.2.2. By Region

2. Market Overview and Insights

  • 2.1. Scope of the Report
  • 2.2. Analyst Insight & Current Market Trends
    • 2.2.1. Key Findings
    • 2.2.2. Recommendations
    • 2.2.3. Conclusion

3. Competitive Landscape

  • 3.1. Key Company Analysis
  • 3.2. Baker Street Pvt. Ltd.
    • 3.2.1. Overview
    • 3.2.2. Financial Analysis
    • 3.2.3. SWOT Analysis
    • 3.2.4. Recent Developments
  • 3.3. Helwa Wafelbakkerij BV
    • 3.3.1. Overview
    • 3.3.2. Financial Analysis
    • 3.3.3. SWOT Analysis
    • 3.3.4. Recent Developments
  • 3.4. Value Nutri Foods Pvt
    • 3.4.1. Overview
    • 3.4.2. Financial Analysis
    • 3.4.3. SWOT Analysis
    • 3.4.4. Recent Development
  • 3.5. Key Strategy Analysis

4. Market Segmentation

  • 4.1. Global Sugar-Free Cookies Market by Type
    • 4.1.1. Drop Cookies
    • 4.1.2. Pressed Cookies
    • 4.1.3. Molded Cookies
    • 4.1.4. Rolled Cookies
    • 4.1.5. Bar Cookies
    • 4.1.6. Others (Refrigerator Cookies)
  • 4.2. Global Sugar-Free Cookies Market by Product Type
    • 4.2.1. Ready-to-Eat
    • 4.2.2. Cookie dough
    • 4.2.3. Cookie Mix
  • 4.3. Global Sugar-Free Cookies Market by Nature
    • 4.3.1. Organic
    • 4.3.2. Conventional

5. Regional Analysis

  • 5.1. North America
    • 5.1.1. United States
    • 5.1.2. Canada
  • 5.2. Europe
    • 5.2.1. UK
    • 5.2.2. Germany
    • 5.2.3. Italy
    • 5.2.4. Spain
    • 5.2.5. France
    • 5.2.6. Rest of Europe
  • 5.3. Asia-Pacific
    • 5.3.1. China
    • 5.3.2. India
    • 5.3.3. Japan
    • 5.3.4. South Korea
    • 5.3.5. Rest of Asia-Pacific
  • 5.4. Rest of the World

6. Company Profiles

  • 6.1. Arley S.L.U.
  • 6.2. Aunt Gussie's Cookies & Crackers
  • 6.3. Bisk Farm (P) Ltd.
  • 6.4. Burton's Biscuit Ltd.
  • 6.5. Diabliss Consumer Products Pvt. Ltd
  • 6.6. Fat Snax, Inc.
  • 6.7. Ferrero India Pvt
  • 6.8. Galletas Gullon S.A.
  • 6.9. Good Dee's
  • 6.10. Jada Foods Llc
  • 6.11. Kravour Foods Pvt
  • 6.12. Nutro Active Industries Pvt
  • 6.13. Pahal Foods Pvt.
  • 6.14. ProtiWise
  • 6.15. Saraya Co., Ltd.
  • 6.16. Tiffany & Co.
  • 6.17. Unibic Foods India Pvt.
  • 6.18. Voortman Cookies Ltd.
  • 6.19. Wellversed Health Pvt.