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非遺伝子組み換え食品市場レポート:2030年までの動向、予測、競合分析

Non-GMO Food Market Report: Trends, Forecast and Competitive Analysis to 2030


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Lucintel
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英文 150 Pages
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3営業日
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非遺伝子組み換え食品市場レポート:2030年までの動向、予測、競合分析
出版日: 2024年07月01日
発行: Lucintel
ページ情報: 英文 150 Pages
納期: 3営業日
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  • 概要
  • 目次
概要

非遺伝子組み換え食品の動向と予測

世界の非遺伝子組み換え食品市場は、2024年から2030年にかけてCAGR 11.5%で成長すると予想されます。この市場の主な促進要因は、非遺伝子組み換え種子を使用した食品に対する需要の増加、人々の健康意識の高まりと非遺伝子組み換え食品を食べることの栄養面での利点に関する知識、持続可能な農法への支持の高まりです。世界の非遺伝子組み換え食品市場の将来は、食品・飲料、食肉製品、果物・野菜、代替乳製品、動物飼料市場に機会がありそうです。

セグメント別非遺伝子組み換え食品

この調査には、世界の非遺伝子組み換え食品の製品タイプ別、流通チャネル別、地域別の予測が含まれています。

非遺伝子組み換え食品市場の洞察

Lucintel社は、スーパーマーケットとハイパーマーケットはブランド認知度を高め、手間のかからないショッピングジャーニーを提供し、幅広い商品を提供することから、予測期間中も最大のセグメントであり続けると予測しています。

この市場の中では、環境と健康に対する消費者の意識の高まりから、果物・野菜が最大のセグメントであり続けると思われます。

北米は、その利点に関する意識の高まり、非遺伝子組み換え乳製品の人気の高まり、また、多くの国の統治機関がイニシアチブを通じて持続可能な農業の実践を推進していることから、予測期間中最大の地域であり続けると思われます。

よくある質問

Q1.市場の成長予測は:

A1.世界の非遺伝子組み換え食品市場は、2024年から2030年にかけてCAGR 11.5%で成長すると予想されます。

Q2.市場の成長に影響を与える主な促進要因は:

A2.この市場の主な促進要因は、非遺伝子組み換え種子を使用した食品に対する需要の増加、人々の健康意識の高まりと非遺伝子組み換え食品を食べることの栄養的利点に関する知識、持続可能な農法への支持の高まりです。

Q3.市場の主要セグメントは:

A3.世界の非遺伝子組み換え食品市場の将来は、食品・飲料、食肉製品、果物・野菜、代替乳製品、動物用飼料の各市場における機会によって有望視されます。

Q4.市場の主要企業は:

A4.主要な非遺伝子組み換え食品企業は以下の通りです:

  • Amy's Kitchen
  • Blue Diamond Growers
  • Clif Bar & Company
  • Chiquita Brands International Sarl
  • The Hain Celestial Group
  • Nature's Path Foods
  • Now Health Group
  • Organic Valley
  • Pernod Ricard
  • United Natural Foods

Q5.今後、最大となる市場セグメントは:

A5.Lucintelは、スーパーマーケットとハイパーマーケットはブランド認知度を高め、手間のかからないショッピングジャーニーを提供し、幅広い品揃えを提供するため、予測期間中も最大のセグメントであり続けると予測しています。

Q6.市場において、今後5年間に最大になると予想される地域は:

A6.北米は、その利点に関する認識の高まり、非遺伝子組み換え乳製品の人気の高まり、また多くの国の統治機関がイニシアチブを通じて持続可能な農業慣行を推進していることから、予測期間中も最大地域であり続けると思われます。

Q7.レポートのカスタマイズは可能か:

A7.はい、Lucintelは追加費用なしで10%のカスタマイズを提供します。

目次

第1章 エグゼクティブサマリー

第2章 世界の非遺伝子組み換え食品市場:市場力学

  • イントロダクション、背景、分類
  • サプライチェーン
  • 業界の促進要因と課題

第3章 2018年から2030年までの市場動向と予測分析

  • マクロ経済動向(2018~2023年)と予測(2024~2030年)
  • 世界の非遺伝子組み換え食品市場の動向(2018~2023年)と予測(2024~2030年)
  • 製品タイプ別世界の非遺伝子組み換え食品市場
    • 穀物
    • 酒類
    • 食肉・鶏肉
    • ベーカリー製品
    • 食用油
    • その他
  • 流通チャネル別世界の非遺伝子組み換え食品市場
    • フードサービス
    • スーパーマーケットとハイパーマーケット
    • コンビニエンスストア
    • オンラインストア
    • その他

第4章 2018年から2030年までの地域別市場動向と予測分析

  • 地域別世界の非遺伝子組み換え食品市場
  • 北米の非遺伝子組み換え食品市場
  • 欧州の非遺伝子組み換え食品市場
  • アジア太平洋の非遺伝子組み換え食品市場
  • その他地域の非遺伝子組み換え食品市場

第5章 競合分析

  • 製品ポートフォリオ分析
  • 業務統合
  • ポーターのファイブフォース分析

第6章 成長機会と戦略分析

  • 成長機会分析
    • 製品タイプ別の世界の非遺伝子組み換え食品市場の成長機会
    • 流通チャネル別世界の非遺伝子組み換え食品市場の成長機会
    • 地域別の世界の非遺伝子組み換え食品市場の成長機会
  • 世界の非遺伝子組み換え食品市場の新たな動向
  • 戦略分析
    • 新製品開発
    • 世界の非遺伝子組み換え食品市場の生産能力拡大
    • 世界の非遺伝子組み換え食品市場における合併、買収、合弁事業
    • 認証とライセンシング

第7章 主要企業の企業プロファイル

  • Amy's Kitchen
  • Blue Diamond Growers
  • Clif Bar & Company
  • Chiquita Brands International Sarl
  • The Hain Celestial Group
  • Nature's Path Foods
  • Now Health Group
  • Organic Valley
  • Pernod Ricard
  • United Natural Foods
目次

Non-GMO Food Trends and Forecast

The future of the global non-GMO food market looks promising with opportunities in the beverage, meat product, fruit and vegetable, dairy alternative, and animal feed markets. The global non-GMO food market is expected to grow with a CAGR of 11.5% from 2024 to 2030. The major drivers for this market are increased demand for food products made with non-GMO seeds, growing health consciousness and knowledge of the nutritional advantages of eating non-GMO food products among people, and growing support of sustainable farming practices.

A more than 150-page report is developed to help in your business decisions. Sample figures with some insights are shown below.

Non-GMO Food by Segment

The study includes a forecast for the global non-GMO food by product type, distribution channel, and region.

Non-GMO Food Market by Product Type [Shipment Analysis by Value from 2018 to 2030]:

  • Cereals and Grains
  • Liquor
  • Meat and Poultry
  • Bakery Products
  • Edible Oils
  • Others

Non-GMO Food Market by Distribution Channel [Shipment Analysis by Value from 2018 to 2030]:

  • Food Service
  • Supermarkets and Hypermarkets
  • Convenience Stores
  • Online Stores
  • Others

Non-GMO Food Market by Region [Shipment Analysis by Value from 2018 to 2030]:

  • North America
  • Europe
  • Asia Pacific
  • The Rest of the World

List of Non-GMO Food Companies

Companies in the market compete on the basis of product quality offered. Major players in this market focus on expanding their manufacturing facilities, R&D investments, infrastructural development, and leverage integration opportunities across the value chain. With these strategies non-GMO food companies cater increasing demand, ensure competitive effectiveness, develop innovative products & technologies, reduce production costs, and expand their customer base. Some of the non-GMO food companies profiled in this report include-

  • Amy's Kitchen
  • Blue Diamond Growers
  • Clif Bar & Company
  • Chiquita Brands International Sarl
  • The Hain Celestial Group
  • Nature's Path Foods
  • Now Health Group
  • Organic Valley
  • Pernod Ricard
  • United Natural Foods

Non-GMO Food Market Insights

Lucintel forecasts that supermarkets and hypermarket will remain the largest segment over the forecast period because it enhances brand recognition, provides a hassle-free shopping journey, and offers a wide array of products.

Within this market, fruit and vegetable will remain the largest segment due to rising consumer awareness about the environmental and health concerns.

North America will remain the largest region over the forecast period due to increasing awareness about its benefits, growing popularity of non-GMO dairy food products, as well as, many nations' governing bodies are promoting sustainable farming practices through their initiatives.

Features of the Global Non-GMO Food Market

Market Size Estimates: Non-GMO food market size estimation in terms of value ($B).

Trend and Forecast Analysis: Market trends (2018 to 2023) and forecast (2024 to 2030) by various segments and regions.

Segmentation Analysis: Non-GMO food market size by product type, distribution channel, and region in terms of value ($B).

Regional Analysis: Non-GMO food market breakdown by North America, Europe, Asia Pacific, and Rest of the World.

Growth Opportunities: Analysis of growth opportunities in different product types, distribution channels, and regions for the non-GMO food market.

Strategic Analysis: This includes M&A, new product development, and competitive landscape of the non-GMO food market.

Analysis of competitive intensity of the industry based on Porter's Five Forces model.

FAQ

Q1. What is the growth forecast for non-GMO food market?

Answer: The global non-GMO food market is expected to grow with a CAGR of 11.5% from 2024 to 2030.

Q2. What are the major drivers influencing the growth of the non-GMO food market?

Answer: The major drivers for this market are increased demand for food products made with non-GMO seeds, growing health consciousness and knowledge of the nutritional advantages of eating non-GMO food products among people, and growing support of sustainable farming practices.

Q3. What are the major segments for non-GMO food market?

Answer: The future of the global non-GMO food market looks promising with opportunities in the beverage, meat product, fruit and vegetable, dairy alternative, and animal feed markets.

Q4. Who are the key non-GMO food market companies?

Answer: Some of the key non-GMO food companies are as follows:

  • Amy's Kitchen
  • Blue Diamond Growers
  • Clif Bar & Company
  • Chiquita Brands International Sarl
  • The Hain Celestial Group
  • Nature's Path Foods
  • Now Health Group
  • Organic Valley
  • Pernod Ricard
  • United Natural Foods

Q5. Which non-GMO food market segment will be the largest in future?

Answer: Lucintel forecasts that supermarkets and hypermarket will remain the largest segment over the forecast period because it enhances brand recognition, provides a hassle-free shopping journey, and offers a wide array of products.

Q6. In non-GMO food market, which region is expected to be the largest in next 5 years?

Answer: North America will remain the largest region over the forecast period due to increasing awareness about its benefits, growing popularity of non-GMO dairy food products, as well as, many nations' governing bodies are promoting sustainable farming practices through their initiatives.

Q7. Do we receive customization in this report?

Answer: Yes, Lucintel provides 10% customization without any additional cost.

This report answers following 11 key questions:

  • Q.1. What are some of the most promising, high-growth opportunities for the non-GMO food market by product type (cereals and grains, liquor, meat and poultry, bakery products, edible oils, and others), distribution channel (food service, supermarkets and hypermarkets, convenience stores, online stores, and others), and region (North America, Europe, Asia Pacific, and the Rest of the World)?
  • Q.2. Which segments will grow at a faster pace and why?
  • Q.3. Which region will grow at a faster pace and why?
  • Q.4. What are the key factors affecting market dynamics? What are the key challenges and business risks in this market?
  • Q.5. What are the business risks and competitive threats in this market?
  • Q.6. What are the emerging trends in this market and the reasons behind them?
  • Q.7. What are some of the changing demands of customers in the market?
  • Q.8. What are the new developments in the market? Which companies are leading these developments?
  • Q.9. Who are the major players in this market? What strategic initiatives are key players pursuing for business growth?
  • Q.10. What are some of the competing products in this market and how big of a threat do they pose for loss of market share by material or product substitution?
  • Q.11. What M&A activity has occurred in the last 5 years and what has its impact been on the industry?

Table of Contents

1. Executive Summary

2. Global Non-GMO Food Market : Market Dynamics

  • 2.1: Introduction, Background, and Classifications
  • 2.2: Supply Chain
  • 2.3: Industry Drivers and Challenges

3. Market Trends and Forecast Analysis from 2018 to 2030

  • 3.1. Macroeconomic Trends (2018-2023) and Forecast (2024-2030)
  • 3.2. Global Non-GMO Food Market Trends (2018-2023) and Forecast (2024-2030)
  • 3.3: Global Non-GMO Food Market by Product Type
    • 3.3.1: Cereals and Grains
    • 3.3.2: Liquor
    • 3.3.3: Meat and Poultry
    • 3.3.4: Bakery Products
    • 3.3.5: Edible Oils
    • 3.3.6: Others
  • 3.4: Global Non-GMO Food Market by Distribution Channel
    • 3.4.1: Food Service
    • 3.4.2: Supermarkets and Hypermarkets
    • 3.4.3: Convenience Stores
    • 3.4.4: Online Stores
    • 3.4.5: Others

4. Market Trends and Forecast Analysis by Region from 2018 to 2030

  • 4.1: Global Non-GMO Food Market by Region
  • 4.2: North American Non-GMO Food Market
    • 4.2.1: North American Non-GMO Food Market by Product Type: Cereals and Grains, Liquor, Meat and Poultry, Bakery Products, Edible Oils, and Others
    • 4.2.2: North American Non-GMO Food Market by Distribution Channel: Food Service, Supermarkets and Hypermarkets, Convenience Stores, Online Stores, and Others
  • 4.3: European Non-GMO Food Market
    • 4.3.1: European Non-GMO Food Market by Product Type: Cereals and Grains, Liquor, Meat and Poultry, Bakery Products, Edible Oils, and Others
    • 4.3.2: European Non-GMO Food Market by Distribution Channel: Food Service, Supermarkets and Hypermarkets, Convenience Stores, Online Stores, and Others
  • 4.4: APAC Non-GMO Food Market
    • 4.4.1: APAC Non-GMO Food Market by Product Type: Cereals and Grains, Liquor, Meat and Poultry, Bakery Products, Edible Oils, and Others
    • 4.4.2: APAC Non-GMO Food Market by Distribution Channel: Food Service, Supermarkets and Hypermarkets, Convenience Stores, Online Stores, and Others
  • 4.5: ROW Non-GMO Food Market
    • 4.5.1: ROW Non-GMO Food Market by Product Type: Cereals and Grains, Liquor, Meat and Poultry, Bakery Products, Edible Oils, and Others
    • 4.5.2: ROW Non-GMO Food Market by Distribution Channel: Food Service, Supermarkets and Hypermarkets, Convenience Stores, Online Stores, and Others

5. Competitor Analysis

  • 5.1: Product Portfolio Analysis
  • 5.2: Operational Integration
  • 5.3: Porter's Five Forces Analysis

6. Growth Opportunities and Strategic Analysis

  • 6.1: Growth Opportunity Analysis
    • 6.1.1: Growth Opportunities for the Global Non-GMO Food Market by Product Type
    • 6.1.2: Growth Opportunities for the Global Non-GMO Food Market by Distribution Channel
    • 6.1.3: Growth Opportunities for the Global Non-GMO Food Market by Region
  • 6.2: Emerging Trends in the Global Non-GMO Food Market
  • 6.3: Strategic Analysis
    • 6.3.1: New Product Development
    • 6.3.2: Capacity Expansion of the Global Non-GMO Food Market
    • 6.3.3: Mergers, Acquisitions, and Joint Ventures in the Global Non-GMO Food Market
    • 6.3.4: Certification and Licensing

7. Company Profiles of Leading Players

  • 7.1: Amy's Kitchen
  • 7.2: Blue Diamond Growers
  • 7.3: Clif Bar & Company
  • 7.4: Chiquita Brands International Sarl
  • 7.5: The Hain Celestial Group
  • 7.6: Nature's Path Foods
  • 7.7: Now Health Group
  • 7.8: Organic Valley
  • 7.9: Pernod Ricard
  • 7.10: United Natural Foods