小麦グルテン市場：形状、製品タイプ、最終用途、流通チャネル別-2025-2030年世界予測

小麦グルテン市場は、2023年に152億5,000万米ドルと評価され、2024年には166億5,000万米ドルに達すると予測され、CAGR 9.59%で成長し、2030年には289億5,000万米ドルに達すると予測されています。

小麦グルテンは、主にグリアジンやグルテニンのようなタンパク質で構成され、食品業界では重要な成分として機能し、パン、パスタ、その他の焼き菓子などの製品の食感や噛み応えを高める粘弾性特性としてよく利用されます。植物性でタンパク質が豊富な食事に対する需要の高まりに影響された新興市場として、小麦グルテンセグメントはパーソナルケアや化粧品のような非食品産業にも拡大しており、そこではその結合特性やフィルム形成特性が評価されています。主な促進要因としては、健康志向の高まり、菜食主義者やベジタリアンの増加、製品の品質向上や用途拡大をもたらすグルテン加工技術の進歩などが挙げられます。さらに、食肉消費による環境への影響に対する懸念の高まりが、持続可能な代替タンパク質としての小麦グルテンへの関心を高め、メーカーや起業家に十分な成長機会をもたらしています。

しかし、市場は、小麦の生産量の変動によるサプライチェーンの混乱、規制上のハードル、セリアック病やグルテン不耐症といったグルテン関連の健康問題に対する消費者の懸念といった課題に直面しています。こうした要因は市場のペースを制限する可能性があり、利害関係者によるバランスの取れたアプローチが必要となります。グルテン製品の機能性を向上させたり、アレルゲン化合物を低減させたりするための加工技術革新は、競争上の優位性をもたらす可能性があります。グルテンを強化した食品の栄養プロファイルを改善する研究や、植物由来の代替食肉への新たな応用を開発する研究は、差別化と市場リーダーシップの可能性を提示します。市場情勢がダイナミックであることから、消費者の嗜好、規制状況、持続可能性の目標に対する継続的なイノベーションと適応が求められ、投資と探求にとって魅力的な領域と位置づけられます。企業は、持続可能な原料供給を確保するために、技術主導の強化に注力し、農業団体と協力すべきです。こうした戦略によってリスクを軽減し、市場の潜在力を活用することで、さまざまな応用分野における力強い成長と新たな機会の地平を育むことができます。

市場力学：急速に進化する小麦グルテン市場の主要市場インサイトを公開

小麦グルテン市場は、需要と供給のダイナミックな相互作用によって変貌を遂げています。このような市場力学の進化を理解することで、企業は十分な情報に基づいた投資決定、戦略的意思決定、新たなビジネスチャンスの獲得を行うことができます。これらの動向を包括的に把握することで、企業は政治的、地理的、技術的、社会的、経済的な領域にわたる様々なリスクを軽減することができるとともに、消費者行動とそれが製造コストや購買動向に与える影響をより明確に理解することができます。

• 市場促進要因
  • 急速な都市化と消費者行動の変化
  • 植物性プロテインの利点に関する意識の高まり
• 市場抑制要因
  • 誤った小麦グルテン表示
• 市場機会
  • グルテンフリー小麦製品のイントロダクション
  • eコマースの増加による小麦グルテンの売上成長
• 市場の課題
  • グルテン不耐性による遺伝性疾患や慢性疾患の増加

ポーターの5つの力：小麦グルテン市場をナビゲートする戦略ツール

ポーターの5つの力フレームワークは、市場情勢の競合情勢を理解するための重要なツールです。ポーターのファイブフォース・フレームワークは、企業の競争力を評価し、戦略的機会を探るための明確な手法を提供します。このフレームワークは、企業が市場内の勢力図を評価し、新規事業の収益性を判断するのに役立ちます。これらの洞察により、企業は自社の強みを活かし、弱みに対処し、潜在的な課題を回避することができ、より強靭な市場でのポジショニングを確保することができます。

PESTLE分析：小麦グルテン市場における外部からの影響の把握

外部マクロ環境要因は、小麦グルテン市場の業績ダイナミクスを形成する上で極めて重要な役割を果たします。政治的、経済的、社会的、技術的、法的、環境的要因の分析は、これらの影響をナビゲートするために必要な情報を提供します。PESTLE要因を調査することで、企業は潜在的なリスクと機会をよりよく理解することができます。この分析により、企業は規制、消費者の嗜好、経済動向の変化を予測し、先を見越した積極的な意思決定を行う準備ができます。

市場シェア分析小麦グルテン市場における競合情勢の把握

小麦グルテン市場の詳細な市場シェア分析により、ベンダーの業績を包括的に評価することができます。企業は、収益、顧客ベース、成長率などの主要指標を比較することで、競争上のポジショニングを明らかにすることができます。この分析により、市場の集中、断片化、統合の動向が明らかになり、ベンダーは競争が激化する中で自社の地位を高める戦略的意思決定を行うために必要な知見を得ることができます。

FPNVポジショニング・マトリックス小麦グルテン市場におけるベンダーのパフォーマンス評価

FPNVポジショニングマトリックスは、小麦グルテン市場においてベンダーを評価するための重要なツールです。このマトリックスにより、ビジネス組織はベンダーのビジネス戦略と製品満足度に基づき評価することで、目標に沿った十分な情報に基づいた意思決定を行うことができます。4つの象限によってベンダーを明確かつ正確にセグメント化し、戦略目標に最適なパートナーやソリューションを特定することができます。

戦略分析と推奨小麦グルテン市場における成功への道筋を描く

小麦グルテン市場の戦略分析は、世界市場でのプレゼンス強化を目指す企業にとって不可欠です。主要なリソース、能力、業績指標を見直すことで、企業は成長機会を特定し、改善に取り組むことができます。このアプローチにより、競合情勢における課題を克服し、新たなビジネスチャンスを活かして長期的な成功を収めるための体制を整えることができます。

本レポートでは、主要な注目分野を網羅した市場の包括的な分析を提供しています：

1.市場の浸透度：現在の市場環境の詳細なレビュー、主要企業による広範なデータ、市場でのリーチと全体的な影響力の評価。

2.市場の開拓度：新興市場における成長機会を特定し、既存分野における拡大可能性を評価し、将来の成長に向けた戦略的ロードマップを提供します。

3.市場の多様化：最近の製品発売、未開拓の地域、業界の主要な進歩、市場を形成する戦略的投資を分析します。

4.競合の評価と情報：競合情勢を徹底的に分析し、市場シェア、事業戦略、製品ポートフォリオ、認証、規制当局の承認、特許動向、主要企業の技術進歩などを検証します。

5.製品開発およびイノベーション：将来の市場成長を促進すると期待される最先端技術、研究開発活動、製品イノベーションをハイライトしています。

また、利害関係者が十分な情報を得た上で意思決定できるよう、重要な質問にも答えています：

1.現在の市場規模と今後の成長予測は？

2.最高の投資機会を提供する製品、セグメント、地域はどこか？

3.市場を形成する主な技術動向と規制の影響とは？

4.主要ベンダーの市場シェアと競合ポジションは？

5.ベンダーの市場参入・撤退戦略の原動力となる収益源と戦略的機会は何か？

目次

第1章 序文

第2章 調査手法

第3章 エグゼクティブサマリー

第4章 市場の概要

第5章 市場洞察

• 市場力学
  • 促進要因
    • 急速な都市化と消費者行動の変化
    • 植物性タンパク質の利点に関する認識の高まり
  • 抑制要因
    • 小麦グルテンラベルの誤用
  • 機会
    • グルテンフリー小麦製品のイントロダクション
    • eコマース活動の増加により小麦グルテンの売上が増加
  • 課題
    • グルテン不耐症による遺伝性および慢性疾患の増加
• 市場セグメンテーション分析
• ポーターのファイブフォース分析
• PESTEL分析
  • 政治的
  • 経済
  • 社交
  • 技術的
  • 法律上
  • 環境

第6章 小麦グルテン市場：形態別

• 液体
• 粉

第7章 小麦グルテン市場：製品タイプ別

• 動物飼料
• 食べ物

第8章 小麦グルテン市場：最終用途別

• シリアル
• 菓子類
• 冷凍生地
• 肉と肉の類似品
• 麺
• パスタ
• ペットフード
• 全粒粉パン

第9章 小麦グルテン市場：流通チャネル別

• eコマース
• ハイパーマーケット
• 小売店
• スーパーマーケット

第10章 南北アメリカの小麦グルテン市場

• アルゼンチン
• ブラジル
• カナダ
• メキシコ
• 米国

第11章 アジア太平洋地域の小麦グルテン市場

• オーストラリア
• 中国
• インド
• インドネシア
• 日本
• マレーシア
• フィリピン
• シンガポール
• 韓国
• 台湾
• タイ
• ベトナム

第12章 欧州・中東・アフリカの小麦グルテン市場

• デンマーク
• エジプト
• フィンランド
• フランス
• ドイツ
• イスラエル
• イタリア
• オランダ
• ナイジェリア
• ノルウェー
• ポーランド
• カタール
• ロシア
• サウジアラビア
• 南アフリカ
• スペイン
• スウェーデン
• スイス
• トルコ
• アラブ首長国連邦
• 英国

第13章 競合情勢

• 市場シェア分析2023
• FPNVポジショニングマトリックス, 2023
• 競合シナリオ分析
• 戦略分析と提言

企業一覧

• AGRANA Beteiligungs-AG
• Agridient Inc.
• Anhui Ante Food
• Archer Daniels Midland Company
• Ardent Mills
• Bryan W. Nash & Sons Limited
• Cargill, Incorporated
• Crespel & Deiters GmbH & Co. KG
• Kroener-Staerke GmbH
• Manildra Group
• MGP
• Roquette Freres
• Royal Ingredients Group B.V.
• Sacchetto S.p.A.
• Sungold Corporation

LIST OF FIGURES

• FIGURE 1. WHEAT GLUTEN MARKET RESEARCH PROCESS
• FIGURE 2. WHEAT GLUTEN MARKET SIZE, 2023 VS 2030
• FIGURE 3. GLOBAL WHEAT GLUTEN MARKET SIZE, 2018-2030 (USD MILLION)
• FIGURE 4. GLOBAL WHEAT GLUTEN MARKET SIZE, BY REGION, 2023 VS 2024 VS 2030 (USD MILLION)
• FIGURE 5. GLOBAL WHEAT GLUTEN MARKET SIZE, BY COUNTRY, 2023 VS 2024 VS 2030 (USD MILLION)
• FIGURE 6. GLOBAL WHEAT GLUTEN MARKET SIZE, BY FORM, 2023 VS 2030 (%)
• FIGURE 7. GLOBAL WHEAT GLUTEN MARKET SIZE, BY FORM, 2023 VS 2024 VS 2030 (USD MILLION)
• FIGURE 8. GLOBAL WHEAT GLUTEN MARKET SIZE, BY PRODUCT TYPE, 2023 VS 2030 (%)
• FIGURE 9. GLOBAL WHEAT GLUTEN MARKET SIZE, BY PRODUCT TYPE, 2023 VS 2024 VS 2030 (USD MILLION)
• FIGURE 10. GLOBAL WHEAT GLUTEN MARKET SIZE, BY END-USE, 2023 VS 2030 (%)
• FIGURE 11. GLOBAL WHEAT GLUTEN MARKET SIZE, BY END-USE, 2023 VS 2024 VS 2030 (USD MILLION)
• FIGURE 12. GLOBAL WHEAT GLUTEN MARKET SIZE, BY DISTRIBUTION CHANNEL, 2023 VS 2030 (%)
• FIGURE 13. GLOBAL WHEAT GLUTEN MARKET SIZE, BY DISTRIBUTION CHANNEL, 2023 VS 2024 VS 2030 (USD MILLION)
• FIGURE 14. AMERICAS WHEAT GLUTEN MARKET SIZE, BY COUNTRY, 2023 VS 2030 (%)
• FIGURE 15. AMERICAS WHEAT GLUTEN MARKET SIZE, BY COUNTRY, 2023 VS 2024 VS 2030 (USD MILLION)
• FIGURE 16. UNITED STATES WHEAT GLUTEN MARKET SIZE, BY STATE, 2023 VS 2030 (%)
• FIGURE 17. UNITED STATES WHEAT GLUTEN MARKET SIZE, BY STATE, 2023 VS 2024 VS 2030 (USD MILLION)
• FIGURE 18. ASIA-PACIFIC WHEAT GLUTEN MARKET SIZE, BY COUNTRY, 2023 VS 2030 (%)
• FIGURE 19. ASIA-PACIFIC WHEAT GLUTEN MARKET SIZE, BY COUNTRY, 2023 VS 2024 VS 2030 (USD MILLION)
• FIGURE 20. EUROPE, MIDDLE EAST & AFRICA WHEAT GLUTEN MARKET SIZE, BY COUNTRY, 2023 VS 2030 (%)
• FIGURE 21. EUROPE, MIDDLE EAST & AFRICA WHEAT GLUTEN MARKET SIZE, BY COUNTRY, 2023 VS 2024 VS 2030 (USD MILLION)
• FIGURE 22. WHEAT GLUTEN MARKET SHARE, BY KEY PLAYER, 2023
• FIGURE 23. WHEAT GLUTEN MARKET, FPNV POSITIONING MATRIX, 2023

LIST OF TABLES

• TABLE 1. WHEAT GLUTEN MARKET SEGMENTATION & COVERAGE
• TABLE 2. UNITED STATES DOLLAR EXCHANGE RATE, 2018-2023
• TABLE 3. GLOBAL WHEAT GLUTEN MARKET SIZE, 2018-2030 (USD MILLION)
• TABLE 4. GLOBAL WHEAT GLUTEN MARKET SIZE, BY REGION, 2018-2030 (USD MILLION)
• TABLE 5. GLOBAL WHEAT GLUTEN MARKET SIZE, BY COUNTRY, 2018-2030 (USD MILLION)
• TABLE 6. WHEAT GLUTEN MARKET DYNAMICS
• TABLE 7. GLOBAL WHEAT GLUTEN MARKET SIZE, BY FORM, 2018-2030 (USD MILLION)
• TABLE 8. GLOBAL WHEAT GLUTEN MARKET SIZE, BY LIQUID, BY REGION, 2018-2030 (USD MILLION)
• TABLE 9. GLOBAL WHEAT GLUTEN MARKET SIZE, BY POWDER, BY REGION, 2018-2030 (USD MILLION)
• TABLE 10. GLOBAL WHEAT GLUTEN MARKET SIZE, BY PRODUCT TYPE, 2018-2030 (USD MILLION)
• TABLE 11. GLOBAL WHEAT GLUTEN MARKET SIZE, BY ANIMAL FEED, BY REGION, 2018-2030 (USD MILLION)
• TABLE 12. GLOBAL WHEAT GLUTEN MARKET SIZE, BY FOOD, BY REGION, 2018-2030 (USD MILLION)
• TABLE 13. GLOBAL WHEAT GLUTEN MARKET SIZE, BY END-USE, 2018-2030 (USD MILLION)
• TABLE 14. GLOBAL WHEAT GLUTEN MARKET SIZE, BY CEREALS, BY REGION, 2018-2030 (USD MILLION)
• TABLE 15. GLOBAL WHEAT GLUTEN MARKET SIZE, BY CONFECTIONARIES, BY REGION, 2018-2030 (USD MILLION)
• TABLE 16. GLOBAL WHEAT GLUTEN MARKET SIZE, BY FROZEN DOUGH, BY REGION, 2018-2030 (USD MILLION)
• TABLE 17. GLOBAL WHEAT GLUTEN MARKET SIZE, BY MEAT & MEAT ANALOGUE, BY REGION, 2018-2030 (USD MILLION)
• TABLE 18. GLOBAL WHEAT GLUTEN MARKET SIZE, BY NOODLES, BY REGION, 2018-2030 (USD MILLION)
• TABLE 19. GLOBAL WHEAT GLUTEN MARKET SIZE, BY PASTA, BY REGION, 2018-2030 (USD MILLION)
• TABLE 20. GLOBAL WHEAT GLUTEN MARKET SIZE, BY PET FOODS, BY REGION, 2018-2030 (USD MILLION)
• TABLE 21. GLOBAL WHEAT GLUTEN MARKET SIZE, BY WHOLE GRAIN BREAD, BY REGION, 2018-2030 (USD MILLION)
• TABLE 22. GLOBAL WHEAT GLUTEN MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
• TABLE 23. GLOBAL WHEAT GLUTEN MARKET SIZE, BY E-COMMERCE, BY REGION, 2018-2030 (USD MILLION)
• TABLE 24. GLOBAL WHEAT GLUTEN MARKET SIZE, BY HYPERMARKETS, BY REGION, 2018-2030 (USD MILLION)
• TABLE 25. GLOBAL WHEAT GLUTEN MARKET SIZE, BY RETAIL STORES, BY REGION, 2018-2030 (USD MILLION)
• TABLE 26. GLOBAL WHEAT GLUTEN MARKET SIZE, BY SUPERMARKETS, BY REGION, 2018-2030 (USD MILLION)
• TABLE 27. AMERICAS WHEAT GLUTEN MARKET SIZE, BY FORM, 2018-2030 (USD MILLION)
• TABLE 28. AMERICAS WHEAT GLUTEN MARKET SIZE, BY PRODUCT TYPE, 2018-2030 (USD MILLION)
• TABLE 29. AMERICAS WHEAT GLUTEN MARKET SIZE, BY END-USE, 2018-2030 (USD MILLION)
• TABLE 30. AMERICAS WHEAT GLUTEN MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
• TABLE 31. AMERICAS WHEAT GLUTEN MARKET SIZE, BY COUNTRY, 2018-2030 (USD MILLION)
• TABLE 32. ARGENTINA WHEAT GLUTEN MARKET SIZE, BY FORM, 2018-2030 (USD MILLION)
• TABLE 33. ARGENTINA WHEAT GLUTEN MARKET SIZE, BY PRODUCT TYPE, 2018-2030 (USD MILLION)
• TABLE 34. ARGENTINA WHEAT GLUTEN MARKET SIZE, BY END-USE, 2018-2030 (USD MILLION)
• TABLE 35. ARGENTINA WHEAT GLUTEN MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
• TABLE 36. BRAZIL WHEAT GLUTEN MARKET SIZE, BY FORM, 2018-2030 (USD MILLION)
• TABLE 37. BRAZIL WHEAT GLUTEN MARKET SIZE, BY PRODUCT TYPE, 2018-2030 (USD MILLION)
• TABLE 38. BRAZIL WHEAT GLUTEN MARKET SIZE, BY END-USE, 2018-2030 (USD MILLION)
• TABLE 39. BRAZIL WHEAT GLUTEN MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
• TABLE 40. CANADA WHEAT GLUTEN MARKET SIZE, BY FORM, 2018-2030 (USD MILLION)
• TABLE 41. CANADA WHEAT GLUTEN MARKET SIZE, BY PRODUCT TYPE, 2018-2030 (USD MILLION)
• TABLE 42. CANADA WHEAT GLUTEN MARKET SIZE, BY END-USE, 2018-2030 (USD MILLION)
• TABLE 43. CANADA WHEAT GLUTEN MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
• TABLE 44. MEXICO WHEAT GLUTEN MARKET SIZE, BY FORM, 2018-2030 (USD MILLION)
• TABLE 45. MEXICO WHEAT GLUTEN MARKET SIZE, BY PRODUCT TYPE, 2018-2030 (USD MILLION)
• TABLE 46. MEXICO WHEAT GLUTEN MARKET SIZE, BY END-USE, 2018-2030 (USD MILLION)
• TABLE 47. MEXICO WHEAT GLUTEN MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
• TABLE 48. UNITED STATES WHEAT GLUTEN MARKET SIZE, BY FORM, 2018-2030 (USD MILLION)
• TABLE 49. UNITED STATES WHEAT GLUTEN MARKET SIZE, BY PRODUCT TYPE, 2018-2030 (USD MILLION)
• TABLE 50. UNITED STATES WHEAT GLUTEN MARKET SIZE, BY END-USE, 2018-2030 (USD MILLION)
• TABLE 51. UNITED STATES WHEAT GLUTEN MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
• TABLE 52. UNITED STATES WHEAT GLUTEN MARKET SIZE, BY STATE, 2018-2030 (USD MILLION)
• TABLE 53. ASIA-PACIFIC WHEAT GLUTEN MARKET SIZE, BY FORM, 2018-2030 (USD MILLION)
• TABLE 54. ASIA-PACIFIC WHEAT GLUTEN MARKET SIZE, BY PRODUCT TYPE, 2018-2030 (USD MILLION)
• TABLE 55. ASIA-PACIFIC WHEAT GLUTEN MARKET SIZE, BY END-USE, 2018-2030 (USD MILLION)
• TABLE 56. ASIA-PACIFIC WHEAT GLUTEN MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
• TABLE 57. ASIA-PACIFIC WHEAT GLUTEN MARKET SIZE, BY COUNTRY, 2018-2030 (USD MILLION)
• TABLE 58. AUSTRALIA WHEAT GLUTEN MARKET SIZE, BY FORM, 2018-2030 (USD MILLION)
• TABLE 59. AUSTRALIA WHEAT GLUTEN MARKET SIZE, BY PRODUCT TYPE, 2018-2030 (USD MILLION)
• TABLE 60. AUSTRALIA WHEAT GLUTEN MARKET SIZE, BY END-USE, 2018-2030 (USD MILLION)
• TABLE 61. AUSTRALIA WHEAT GLUTEN MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
• TABLE 62. CHINA WHEAT GLUTEN MARKET SIZE, BY FORM, 2018-2030 (USD MILLION)
• TABLE 63. CHINA WHEAT GLUTEN MARKET SIZE, BY PRODUCT TYPE, 2018-2030 (USD MILLION)
• TABLE 64. CHINA WHEAT GLUTEN MARKET SIZE, BY END-USE, 2018-2030 (USD MILLION)
• TABLE 65. CHINA WHEAT GLUTEN MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
• TABLE 66. INDIA WHEAT GLUTEN MARKET SIZE, BY FORM, 2018-2030 (USD MILLION)
• TABLE 67. INDIA WHEAT GLUTEN MARKET SIZE, BY PRODUCT TYPE, 2018-2030 (USD MILLION)
• TABLE 68. INDIA WHEAT GLUTEN MARKET SIZE, BY END-USE, 2018-2030 (USD MILLION)
• TABLE 69. INDIA WHEAT GLUTEN MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
• TABLE 70. INDONESIA WHEAT GLUTEN MARKET SIZE, BY FORM, 2018-2030 (USD MILLION)
• TABLE 71. INDONESIA WHEAT GLUTEN MARKET SIZE, BY PRODUCT TYPE, 2018-2030 (USD MILLION)
• TABLE 72. INDONESIA WHEAT GLUTEN MARKET SIZE, BY END-USE, 2018-2030 (USD MILLION)
• TABLE 73. INDONESIA WHEAT GLUTEN MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
• TABLE 74. JAPAN WHEAT GLUTEN MARKET SIZE, BY FORM, 2018-2030 (USD MILLION)
• TABLE 75. JAPAN WHEAT GLUTEN MARKET SIZE, BY PRODUCT TYPE, 2018-2030 (USD MILLION)
• TABLE 76. JAPAN WHEAT GLUTEN MARKET SIZE, BY END-USE, 2018-2030 (USD MILLION)
• TABLE 77. JAPAN WHEAT GLUTEN MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
• TABLE 78. MALAYSIA WHEAT GLUTEN MARKET SIZE, BY FORM, 2018-2030 (USD MILLION)
• TABLE 79. MALAYSIA WHEAT GLUTEN MARKET SIZE, BY PRODUCT TYPE, 2018-2030 (USD MILLION)
• TABLE 80. MALAYSIA WHEAT GLUTEN MARKET SIZE, BY END-USE, 2018-2030 (USD MILLION)
• TABLE 81. MALAYSIA WHEAT GLUTEN MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
• TABLE 82. PHILIPPINES WHEAT GLUTEN MARKET SIZE, BY FORM, 2018-2030 (USD MILLION)
• TABLE 83. PHILIPPINES WHEAT GLUTEN MARKET SIZE, BY PRODUCT TYPE, 2018-2030 (USD MILLION)
• TABLE 84. PHILIPPINES WHEAT GLUTEN MARKET SIZE, BY END-USE, 2018-2030 (USD MILLION)
• TABLE 85. PHILIPPINES WHEAT GLUTEN MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
• TABLE 86. SINGAPORE WHEAT GLUTEN MARKET SIZE, BY FORM, 2018-2030 (USD MILLION)
• TABLE 87. SINGAPORE WHEAT GLUTEN MARKET SIZE, BY PRODUCT TYPE, 2018-2030 (USD MILLION)
• TABLE 88. SINGAPORE WHEAT GLUTEN MARKET SIZE, BY END-USE, 2018-2030 (USD MILLION)
• TABLE 89. SINGAPORE WHEAT GLUTEN MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
• TABLE 90. SOUTH KOREA WHEAT GLUTEN MARKET SIZE, BY FORM, 2018-2030 (USD MILLION)
• TABLE 91. SOUTH KOREA WHEAT GLUTEN MARKET SIZE, BY PRODUCT TYPE, 2018-2030 (USD MILLION)
• TABLE 92. SOUTH KOREA WHEAT GLUTEN MARKET SIZE, BY END-USE, 2018-2030 (USD MILLION)
• TABLE 93. SOUTH KOREA WHEAT GLUTEN MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
• TABLE 94. TAIWAN WHEAT GLUTEN MARKET SIZE, BY FORM, 2018-2030 (USD MILLION)
• TABLE 95. TAIWAN WHEAT GLUTEN MARKET SIZE, BY PRODUCT TYPE, 2018-2030 (USD MILLION)
• TABLE 96. TAIWAN WHEAT GLUTEN MARKET SIZE, BY END-USE, 2018-2030 (USD MILLION)
• TABLE 97. TAIWAN WHEAT GLUTEN MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
• TABLE 98. THAILAND WHEAT GLUTEN MARKET SIZE, BY FORM, 2018-2030 (USD MILLION)
• TABLE 99. THAILAND WHEAT GLUTEN MARKET SIZE, BY PRODUCT TYPE, 2018-2030 (USD MILLION)
• TABLE 100. THAILAND WHEAT GLUTEN MARKET SIZE, BY END-USE, 2018-2030 (USD MILLION)
• TABLE 101. THAILAND WHEAT GLUTEN MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
• TABLE 102. VIETNAM WHEAT GLUTEN MARKET SIZE, BY FORM, 2018-2030 (USD MILLION)
• TABLE 103. VIETNAM WHEAT GLUTEN MARKET SIZE, BY PRODUCT TYPE, 2018-2030 (USD MILLION)
• TABLE 104. VIETNAM WHEAT GLUTEN MARKET SIZE, BY END-USE, 2018-2030 (USD MILLION)
• TABLE 105. VIETNAM WHEAT GLUTEN MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
• TABLE 106. EUROPE, MIDDLE EAST & AFRICA WHEAT GLUTEN MARKET SIZE, BY FORM, 2018-2030 (USD MILLION)
• TABLE 107. EUROPE, MIDDLE EAST & AFRICA WHEAT GLUTEN MARKET SIZE, BY PRODUCT TYPE, 2018-2030 (USD MILLION)
• TABLE 108. EUROPE, MIDDLE EAST & AFRICA WHEAT GLUTEN MARKET SIZE, BY END-USE, 2018-2030 (USD MILLION)
• TABLE 109. EUROPE, MIDDLE EAST & AFRICA WHEAT GLUTEN MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
• TABLE 110. EUROPE, MIDDLE EAST & AFRICA WHEAT GLUTEN MARKET SIZE, BY COUNTRY, 2018-2030 (USD MILLION)
• TABLE 111. DENMARK WHEAT GLUTEN MARKET SIZE, BY FORM, 2018-2030 (USD MILLION)
• TABLE 112. DENMARK WHEAT GLUTEN MARKET SIZE, BY PRODUCT TYPE, 2018-2030 (USD MILLION)
• TABLE 113. DENMARK WHEAT GLUTEN MARKET SIZE, BY END-USE, 2018-2030 (USD MILLION)
• TABLE 114. DENMARK WHEAT GLUTEN MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
• TABLE 115. EGYPT WHEAT GLUTEN MARKET SIZE, BY FORM, 2018-2030 (USD MILLION)
• TABLE 116. EGYPT WHEAT GLUTEN MARKET SIZE, BY PRODUCT TYPE, 2018-2030 (USD MILLION)
• TABLE 117. EGYPT WHEAT GLUTEN MARKET SIZE, BY END-USE, 2018-2030 (USD MILLION)
• TABLE 118. EGYPT WHEAT GLUTEN MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
• TABLE 119. FINLAND WHEAT GLUTEN MARKET SIZE, BY FORM, 2018-2030 (USD MILLION)
• TABLE 120. FINLAND WHEAT GLUTEN MARKET SIZE, BY PRODUCT TYPE, 2018-2030 (USD MILLION)
• TABLE 121. FINLAND WHEAT GLUTEN MARKET SIZE, BY END-USE, 2018-2030 (USD MILLION)
• TABLE 122. FINLAND WHEAT GLUTEN MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
• TABLE 123. FRANCE WHEAT GLUTEN MARKET SIZE, BY FORM, 2018-2030 (USD MILLION)
• TABLE 124. FRANCE WHEAT GLUTEN MARKET SIZE, BY PRODUCT TYPE, 2018-2030 (USD MILLION)
• TABLE 125. FRANCE WHEAT GLUTEN MARKET SIZE, BY END-USE, 2018-2030 (USD MILLION)
• TABLE 126. FRANCE WHEAT GLUTEN MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
• TABLE 127. GERMANY WHEAT GLUTEN MARKET SIZE, BY FORM, 2018-2030 (USD MILLION)
• TABLE 128. GERMANY WHEAT GLUTEN MARKET SIZE, BY PRODUCT TYPE, 2018-2030 (USD MILLION)
• TABLE 129. GERMANY WHEAT GLUTEN MARKET SIZE, BY END-USE, 2018-2030 (USD MILLION)
• TABLE 130. GERMANY WHEAT GLUTEN MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
• TABLE 131. ISRAEL WHEAT GLUTEN MARKET SIZE, BY FORM, 2018-2030 (USD MILLION)
• TABLE 132. ISRAEL WHEAT GLUTEN MARKET SIZE, BY PRODUCT TYPE, 2018-2030 (USD MILLION)
• TABLE 133. ISRAEL WHEAT GLUTEN MARKET SIZE, BY END-USE, 2018-2030 (USD MILLION)
• TABLE 134. ISRAEL WHEAT GLUTEN MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
• TABLE 135. ITALY WHEAT GLUTEN MARKET SIZE, BY FORM, 2018-2030 (USD MILLION)
• TABLE 136. ITALY WHEAT GLUTEN MARKET SIZE, BY PRODUCT TYPE, 2018-2030 (USD MILLION)
• TABLE 137. ITALY WHEAT GLUTEN MARKET SIZE, BY END-USE, 2018-2030 (USD MILLION)
• TABLE 138. ITALY WHEAT GLUTEN MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
• TABLE 139. NETHERLANDS WHEAT GLUTEN MARKET SIZE, BY FORM, 2018-2030 (USD MILLION)
• TABLE 140. NETHERLANDS WHEAT GLUTEN MARKET SIZE, BY PRODUCT TYPE, 2018-2030 (USD MILLION)
• TABLE 141. NETHERLANDS WHEAT GLUTEN MARKET SIZE, BY END-USE, 2018-2030 (USD MILLION)
• TABLE 142. NETHERLANDS WHEAT GLUTEN MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
• TABLE 143. NIGERIA WHEAT GLUTEN MARKET SIZE, BY FORM, 2018-2030 (USD MILLION)
• TABLE 144. NIGERIA WHEAT GLUTEN MARKET SIZE, BY PRODUCT TYPE, 2018-2030 (USD MILLION)
• TABLE 145. NIGERIA WHEAT GLUTEN MARKET SIZE, BY END-USE, 2018-2030 (USD MILLION)
• TABLE 146. NIGERIA WHEAT GLUTEN MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
• TABLE 147. NORWAY WHEAT GLUTEN MARKET SIZE, BY FORM, 2018-2030 (USD MILLION)
• TABLE 148. NORWAY WHEAT GLUTEN MARKET SIZE, BY PRODUCT TYPE, 2018-2030 (USD MILLION)
• TABLE 149. NORWAY WHEAT GLUTEN MARKET SIZE, BY END-USE, 2018-2030 (USD MILLION)
• TABLE 150. NORWAY WHEAT GLUTEN MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
• TABLE 151. POLAND WHEAT GLUTEN MARKET SIZE, BY FORM, 2018-2030 (USD MILLION)
• TABLE 152. POLAND WHEAT GLUTEN MARKET SIZE, BY PRODUCT TYPE, 2018-2030 (USD MILLION)
• TABLE 153. POLAND WHEAT GLUTEN MARKET SIZE, BY END-USE, 2018-2030 (USD MILLION)
• TABLE 154. POLAND WHEAT GLUTEN MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
• TABLE 155. QATAR WHEAT GLUTEN MARKET SIZE, BY FORM, 2018-2030 (USD MILLION)
• TABLE 156. QATAR WHEAT GLUTEN MARKET SIZE, BY PRODUCT TYPE, 2018-2030 (USD MILLION)
• TABLE 157. QATAR WHEAT GLUTEN MARKET SIZE, BY END-USE, 2018-2030 (USD MILLION)
• TABLE 158. QATAR WHEAT GLUTEN MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
• TABLE 159. RUSSIA WHEAT GLUTEN MARKET SIZE, BY FORM, 2018-2030 (USD MILLION)
• TABLE 160. RUSSIA WHEAT GLUTEN MARKET SIZE, BY PRODUCT TYPE, 2018-2030 (USD MILLION)
• TABLE 161. RUSSIA WHEAT GLUTEN MARKET SIZE, BY END-USE, 2018-2030 (USD MILLION)
• TABLE 162. RUSSIA WHEAT GLUTEN MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
• TABLE 163. SAUDI ARABIA WHEAT GLUTEN MARKET SIZE, BY FORM, 2018-2030 (USD MILLION)
• TABLE 164. SAUDI ARABIA WHEAT GLUTEN MARKET SIZE, BY PRODUCT TYPE, 2018-2030 (USD MILLION)
• TABLE 165. SAUDI ARABIA WHEAT GLUTEN MARKET SIZE, BY END-USE, 2018-2030 (USD MILLION)
• TABLE 166. SAUDI ARABIA WHEAT GLUTEN MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
• TABLE 167. SOUTH AFRICA WHEAT GLUTEN MARKET SIZE, BY FORM, 2018-2030 (USD MILLION)
• TABLE 168. SOUTH AFRICA WHEAT GLUTEN MARKET SIZE, BY PRODUCT TYPE, 2018-2030 (USD MILLION)
• TABLE 169. SOUTH AFRICA WHEAT GLUTEN MARKET SIZE, BY END-USE, 2018-2030 (USD MILLION)
• TABLE 170. SOUTH AFRICA WHEAT GLUTEN MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
• TABLE 171. SPAIN WHEAT GLUTEN MARKET SIZE, BY FORM, 2018-2030 (USD MILLION)
• TABLE 172. SPAIN WHEAT GLUTEN MARKET SIZE, BY PRODUCT TYPE, 2018-2030 (USD MILLION)
• TABLE 173. SPAIN WHEAT GLUTEN MARKET SIZE, BY END-USE, 2018-2030 (USD MILLION)
• TABLE 174. SPAIN WHEAT GLUTEN MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
• TABLE 175. SWEDEN WHEAT GLUTEN MARKET SIZE, BY FORM, 2018-2030 (USD MILLION)
• TABLE 176. SWEDEN WHEAT GLUTEN MARKET SIZE, BY PRODUCT TYPE, 2018-2030 (USD MILLION)
• TABLE 177. SWEDEN WHEAT GLUTEN MARKET SIZE, BY END-USE, 2018-2030 (USD MILLION)
• TABLE 178. SWEDEN WHEAT GLUTEN MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
• TABLE 179. SWITZERLAND WHEAT GLUTEN MARKET SIZE, BY FORM, 2018-2030 (USD MILLION)
• TABLE 180. SWITZERLAND WHEAT GLUTEN MARKET SIZE, BY PRODUCT TYPE, 2018-2030 (USD MILLION)
• TABLE 181. SWITZERLAND WHEAT GLUTEN MARKET SIZE, BY END-USE, 2018-2030 (USD MILLION)
• TABLE 182. SWITZERLAND WHEAT GLUTEN MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
• TABLE 183. TURKEY WHEAT GLUTEN MARKET SIZE, BY FORM, 2018-2030 (USD MILLION)
• TABLE 184. TURKEY WHEAT GLUTEN MARKET SIZE, BY PRODUCT TYPE, 2018-2030 (USD MILLION)
• TABLE 185. TURKEY WHEAT GLUTEN MARKET SIZE, BY END-USE, 2018-2030 (USD MILLION)
• TABLE 186. TURKEY WHEAT GLUTEN MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
• TABLE 187. UNITED ARAB EMIRATES WHEAT GLUTEN MARKET SIZE, BY FORM, 2018-2030 (USD MILLION)
• TABLE 188. UNITED ARAB EMIRATES WHEAT GLUTEN MARKET SIZE, BY PRODUCT TYPE, 2018-2030 (USD MILLION)
• TABLE 189. UNITED ARAB EMIRATES WHEAT GLUTEN MARKET SIZE, BY END-USE, 2018-2030 (USD MILLION)
• TABLE 190. UNITED ARAB EMIRATES WHEAT GLUTEN MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
• TABLE 191. UNITED KINGDOM WHEAT GLUTEN MARKET SIZE, BY FORM, 2018-2030 (USD MILLION)
• TABLE 192. UNITED KINGDOM WHEAT GLUTEN MARKET SIZE, BY PRODUCT TYPE, 2018-2030 (USD MILLION)
• TABLE 193. UNITED KINGDOM WHEAT GLUTEN MARKET SIZE, BY END-USE, 2018-2030 (USD MILLION)
• TABLE 194. UNITED KINGDOM WHEAT GLUTEN MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
• TABLE 195. WHEAT GLUTEN MARKET SHARE, BY KEY PLAYER, 2023
• TABLE 196. WHEAT GLUTEN MARKET, FPNV POSITIONING MATRIX, 2023

The Wheat Gluten Market was valued at USD 15.25 billion in 2023, expected to reach USD 16.65 billion in 2024, and is projected to grow at a CAGR of 9.59%, to USD 28.95 billion by 2030.

Wheat gluten, primarily composed of proteins like gliadin and glutenin, serves as a critical ingredient in the food industry, often utilized for its viscoelastic properties to enhance texture and chewiness in products like bread, pasta, and other baked goods. As an emerging market influenced by the rising demand for plant-based and protein-rich diets, the wheat gluten segment is expanding into non-food industries, such as personal care and cosmetics, where its binding and film-forming properties are valued. Key drivers include growing health consciousness, increasing vegan and vegetarian populations, and advancements in gluten processing technologies that improve product quality and expand applications. Additionally, escalating concerns over meat consumption's environmental impact drive interest in wheat gluten as a sustainable protein alternative, presenting ample growth opportunities for manufacturers and entrepreneurs.

However, the market faces challenges like supply chain disruptions due to fluctuating wheat production, regulatory hurdles, and consumer concerns about gluten-related health issues like celiac disease and gluten intolerance. These factors may limit the market's pace and necessitate balanced approaches from stakeholders. Innovations in processing to create gluten products with enhanced functional properties or reduce allergenic compounds can offer competitive advantages. Research in improving the nutritional profile of gluten-enriched foods or developing novel applications in plant-based meat alternatives presents potential for differentiation and market leadership. Given its dynamic nature, the wheat gluten market demands continuous innovation and adaptation to consumer preferences, regulatory landscapes, and sustainability goals, positioning it as an attractive domain for investment and exploration. Firms should focus on technology-driven enhancements and collaborate with agricultural bodies to ensure sustainable raw material supplies. These strategies can mitigate risks and leverage the market's potential, fostering robust growth and new opportunity horizons in various application fields.

Market Dynamics: Unveiling Key Market Insights in the Rapidly Evolving Wheat Gluten Market

The Wheat Gluten Market is undergoing transformative changes driven by a dynamic interplay of supply and demand factors. Understanding these evolving market dynamics prepares business organizations to make informed investment decisions, refine strategic decisions, and seize new opportunities. By gaining a comprehensive view of these trends, business organizations can mitigate various risks across political, geographic, technical, social, and economic domains while also gaining a clearer understanding of consumer behavior and its impact on manufacturing costs and purchasing trends.

• Market Drivers
  • Rapid urbanization and changing consumer behaviour
  • Growing awareness regarding the benefits of plant-based proteins
• Market Restraints
  • Misused wheat gluten labeling
• Market Opportunities
  • Introduction of gluten-free wheat products
  • Growth in the sales of wheat gluten due to the rise in the e-Commerce activities
• Market Challenges
  • Rising cases of hereditary and chronic disorders due to gluten intolerance

Porter's Five Forces: A Strategic Tool for Navigating the Wheat Gluten Market

Porter's five forces framework is a critical tool for understanding the competitive landscape of the Wheat Gluten Market. It offers business organizations with a clear methodology for evaluating their competitive positioning and exploring strategic opportunities. This framework helps businesses assess the power dynamics within the market and determine the profitability of new ventures. With these insights, business organizations can leverage their strengths, address weaknesses, and avoid potential challenges, ensuring a more resilient market positioning.

PESTLE Analysis: Navigating External Influences in the Wheat Gluten Market

External macro-environmental factors play a pivotal role in shaping the performance dynamics of the Wheat Gluten Market. Political, Economic, Social, Technological, Legal, and Environmental factors analysis provides the necessary information to navigate these influences. By examining PESTLE factors, businesses can better understand potential risks and opportunities. This analysis enables business organizations to anticipate changes in regulations, consumer preferences, and economic trends, ensuring they are prepared to make proactive, forward-thinking decisions.

Market Share Analysis: Understanding the Competitive Landscape in the Wheat Gluten Market

A detailed market share analysis in the Wheat Gluten Market provides a comprehensive assessment of vendors' performance. Companies can identify their competitive positioning by comparing key metrics, including revenue, customer base, and growth rates. This analysis highlights market concentration, fragmentation, and trends in consolidation, offering vendors the insights required to make strategic decisions that enhance their position in an increasingly competitive landscape.

FPNV Positioning Matrix: Evaluating Vendors' Performance in the Wheat Gluten Market

The Forefront, Pathfinder, Niche, Vital (FPNV) Positioning Matrix is a critical tool for evaluating vendors within the Wheat Gluten Market. This matrix enables business organizations to make well-informed decisions that align with their goals by assessing vendors based on their business strategy and product satisfaction. The four quadrants provide a clear and precise segmentation of vendors, helping users identify the right partners and solutions that best fit their strategic objectives.

Strategy Analysis & Recommendation: Charting a Path to Success in the Wheat Gluten Market

A strategic analysis of the Wheat Gluten Market is essential for businesses looking to strengthen their global market presence. By reviewing key resources, capabilities, and performance indicators, business organizations can identify growth opportunities and work toward improvement. This approach helps businesses navigate challenges in the competitive landscape and ensures they are well-positioned to capitalize on newer opportunities and drive long-term success.

Key Company Profiles

The report delves into recent significant developments in the Wheat Gluten Market, highlighting leading vendors and their innovative profiles. These include AGRANA Beteiligungs-AG, Agridient Inc., Anhui Ante Food, Archer Daniels Midland Company, Ardent Mills, Bryan W. Nash & Sons Limited, Cargill, Incorporated, Crespel & Deiters GmbH & Co. KG, Kroener-Staerke GmbH, Manildra Group, MGP, Roquette Freres, Royal Ingredients Group B.V., Sacchetto S.p.A., and Sungold Corporation.

Market Segmentation & Coverage

This research report categorizes the Wheat Gluten Market to forecast the revenues and analyze trends in each of the following sub-markets:

• Based on Form, market is studied across Liquid and Powder.
• Based on Product Type, market is studied across Animal Feed and Food.
• Based on End-Use, market is studied across Cereals, Confectionaries, Frozen Dough, Meat & Meat Analogue, Noodles, Pasta, Pet Foods, and Whole Grain Bread.
• Based on Distribution Channel, market is studied across E-commerce, Hypermarkets, Retail Stores, and Supermarkets.
• Based on Region, market is studied across Americas, Asia-Pacific, and Europe, Middle East & Africa. The Americas is further studied across Argentina, Brazil, Canada, Mexico, and United States. The United States is further studied across California, Florida, Illinois, New York, Ohio, Pennsylvania, and Texas. The Asia-Pacific is further studied across Australia, China, India, Indonesia, Japan, Malaysia, Philippines, Singapore, South Korea, Taiwan, Thailand, and Vietnam. The Europe, Middle East & Africa is further studied across Denmark, Egypt, Finland, France, Germany, Israel, Italy, Netherlands, Nigeria, Norway, Poland, Qatar, Russia, Saudi Arabia, South Africa, Spain, Sweden, Switzerland, Turkey, United Arab Emirates, and United Kingdom.

The report offers a comprehensive analysis of the market, covering key focus areas:

1. Market Penetration: A detailed review of the current market environment, including extensive data from top industry players, evaluating their market reach and overall influence.

2. Market Development: Identifies growth opportunities in emerging markets and assesses expansion potential in established sectors, providing a strategic roadmap for future growth.

3. Market Diversification: Analyzes recent product launches, untapped geographic regions, major industry advancements, and strategic investments reshaping the market.

4. Competitive Assessment & Intelligence: Provides a thorough analysis of the competitive landscape, examining market share, business strategies, product portfolios, certifications, regulatory approvals, patent trends, and technological advancements of key players.

5. Product Development & Innovation: Highlights cutting-edge technologies, R&D activities, and product innovations expected to drive future market growth.

The report also answers critical questions to aid stakeholders in making informed decisions:

1. What is the current market size, and what is the forecasted growth?

2. Which products, segments, and regions offer the best investment opportunities?

3. What are the key technology trends and regulatory influences shaping the market?

4. How do leading vendors rank in terms of market share and competitive positioning?

5. What revenue sources and strategic opportunities drive vendors' market entry or exit strategies?

Table of Contents

1. Preface

• 1.1. Objectives of the Study
• 1.2. Market Segmentation & Coverage
• 1.3. Years Considered for the Study
• 1.4. Currency & Pricing
• 1.5. Language
• 1.6. Stakeholders

2. Research Methodology

• 2.1. Define: Research Objective
• 2.2. Determine: Research Design
• 2.3. Prepare: Research Instrument
• 2.4. Collect: Data Source
• 2.5. Analyze: Data Interpretation
• 2.6. Formulate: Data Verification
• 2.7. Publish: Research Report
• 2.8. Repeat: Report Update

3. Executive Summary

4. Market Overview

5. Market Insights

• 5.1. Market Dynamics
  • 5.1.1. Drivers
    • 5.1.1.1. Rapid urbanization and changing consumer behaviour
    • 5.1.1.2. Growing awareness regarding the benefits of plant-based proteins
  • 5.1.2. Restraints
    • 5.1.2.1. Misused wheat gluten labeling
  • 5.1.3. Opportunities
    • 5.1.3.1. Introduction of gluten-free wheat products
    • 5.1.3.2. Growth in the sales of wheat gluten due to the rise in the e-Commerce activities
  • 5.1.4. Challenges
    • 5.1.4.1. Rising cases of hereditary and chronic disorders due to gluten intolerance
• 5.2. Market Segmentation Analysis
• 5.3. Porter's Five Forces Analysis
  • 5.3.1. Threat of New Entrants
  • 5.3.2. Threat of Substitutes
  • 5.3.3. Bargaining Power of Customers
  • 5.3.4. Bargaining Power of Suppliers
  • 5.3.5. Industry Rivalry
• 5.4. PESTLE Analysis
  • 5.4.1. Political
  • 5.4.2. Economic
  • 5.4.3. Social
  • 5.4.4. Technological
  • 5.4.5. Legal
  • 5.4.6. Environmental

6. Wheat Gluten Market, by Form

• 6.1. Introduction
• 6.2. Liquid
• 6.3. Powder

7. Wheat Gluten Market, by Product Type

• 7.1. Introduction
• 7.2. Animal Feed
• 7.3. Food

8. Wheat Gluten Market, by End-Use

• 8.1. Introduction
• 8.2. Cereals
• 8.3. Confectionaries
• 8.4. Frozen Dough
• 8.5. Meat & Meat Analogue
• 8.6. Noodles
• 8.7. Pasta
• 8.8. Pet Foods
• 8.9. Whole Grain Bread

9. Wheat Gluten Market, by Distribution Channel

• 9.1. Introduction
• 9.2. E-commerce
• 9.3. Hypermarkets
• 9.4. Retail Stores
• 9.5. Supermarkets

10. Americas Wheat Gluten Market

• 10.1. Introduction
• 10.2. Argentina
• 10.3. Brazil
• 10.4. Canada
• 10.5. Mexico
• 10.6. United States

11. Asia-Pacific Wheat Gluten Market

• 11.1. Introduction
• 11.2. Australia
• 11.3. China
• 11.4. India
• 11.5. Indonesia
• 11.6. Japan
• 11.7. Malaysia
• 11.8. Philippines
• 11.9. Singapore
• 11.10. South Korea
• 11.11. Taiwan
• 11.12. Thailand
• 11.13. Vietnam

12. Europe, Middle East & Africa Wheat Gluten Market

• 12.1. Introduction
• 12.2. Denmark
• 12.3. Egypt
• 12.4. Finland
• 12.5. France
• 12.6. Germany
• 12.7. Israel
• 12.8. Italy
• 12.9. Netherlands
• 12.10. Nigeria
• 12.11. Norway
• 12.12. Poland
• 12.13. Qatar
• 12.14. Russia
• 12.15. Saudi Arabia
• 12.16. South Africa
• 12.17. Spain
• 12.18. Sweden
• 12.19. Switzerland
• 12.20. Turkey
• 12.21. United Arab Emirates
• 12.22. United Kingdom

13. Competitive Landscape

• 13.1. Market Share Analysis, 2023
• 13.2. FPNV Positioning Matrix, 2023
• 13.3. Competitive Scenario Analysis
• 13.4. Strategy Analysis & Recommendation

Companies Mentioned

• 1. AGRANA Beteiligungs-AG
• 2. Agridient Inc.
• 3. Anhui Ante Food
• 4. Archer Daniels Midland Company
• 5. Ardent Mills
• 6. Bryan W. Nash & Sons Limited
• 7. Cargill, Incorporated
• 8. Crespel & Deiters GmbH & Co. KG
• 9. Kroener-Staerke GmbH
• 10. Manildra Group
• 11. MGP
• 12. Roquette Freres
• 13. Royal Ingredients Group B.V.
• 14. Sacchetto S.p.A.
• 15. Sungold Corporation