デフォルト表紙
市場調査レポート
商品コード
1594141

乳脂肪画分市場:形態、技術、用途別-2025-2030年の世界予測

Milk Fat Fraction Market by Form, Technology, Application - Global Forecast 2025-2030


出版日
発行
360iResearch
ページ情報
英文 186 Pages
納期
即日から翌営業日
カスタマイズ可能
適宜更新あり
価格
価格表記: USDを日本円(税抜)に換算
本日の銀行送金レート: 1USD=148.66円
乳脂肪画分市場:形態、技術、用途別-2025-2030年の世界予測
出版日: 2024年10月31日
発行: 360iResearch
ページ情報: 英文 186 Pages
納期: 即日から翌営業日
GIIご利用のメリット
  • 全表示
  • 概要
  • 図表
  • 目次
概要

乳脂肪画分市場は、2023年に5億8,683万米ドルと評価され、2024年には6億3,084万米ドルに達すると予測され、CAGR 7.59%で成長し、2030年には9億7,957万米ドルに達すると予測されています。

乳脂肪画分は、分別、分離、酵素分化などのプロセスを通じて乳脂肪から得られる様々な成分を指します。これらの成分は、風味の向上、食感の改善、健康上の利点などの有利な特性により、飲食品、化粧品、医薬品、栄養などの産業において幅広い用途があります。菓子類やベーカリーの分野では、味や製品の安定性を高めるために特定の乳脂肪分画を調整することができ、化粧品業界では保湿性が評価されています。ヘルシーでナチュラルな原料を求める消費者ニーズの高まりが、必須脂肪酸とビタミンをナチュラルな形で提供する乳脂肪分画の必要性を高めています。市場の主要な成長要因として、クリーンラベル製品に対する嗜好の高まりがあり、メーカー各社は合成添加物の代替となる天然成分として乳脂肪分画を活用しようとしています。さらに、加工技術の進歩は、これらの画分の新たな用途を革新・開発する潜在的な機会を提供しています。しかし、生産コストの高騰や分画処理に高度なインフラが必要であることなどが市場成長の課題となっています。生乳価格の変動や厳しい規制基準も、さらなる制約要因となっています。現在の動向を活用するためには、持続可能で費用対効果の高い分画技術の革新が主要な研究分野となります。企業はマイクロカプセル化技術を探求し、様々な用途における乳脂肪分画の安定性と機能性を高めることができます。消費者の嗜好を理解し、健康志向の選択に合わせて製品を提供することで、企業は競争力を高めることができます。全体として、この市場はダイナミックに進化しており、技術的進歩と戦略的提携による大きな成長機会を備えています。ただし、規制状況やコストの障壁を慎重に乗り越える必要があります。

主な市場の統計
基準年[2023] 5億8,683万米ドル
予測年[2024] 6億3,084万米ドル
予測年[2030] 9億7,957万米ドル
CAGR(%) 7.59%

市場力学:急速に進化する乳脂肪画分市場の主要市場インサイトを公開

乳脂肪画分市場は、需要と供給のダイナミックな相互作用によって変貌を遂げています。このような市場力学の進化を理解することで、企業は十分な情報に基づいた投資決定、戦略的意思決定、新たなビジネスチャンスの獲得を行うことができます。こうした動向を包括的に把握することで、企業は政治的、地理的、技術的、社会的、経済的な領域にわたる様々なリスクを軽減することができるとともに、消費者行動とそれが製造コストや購買動向に与える影響をより明確に理解することができます。

  • 市場促進要因
    • 食品とベーカリーにおける乳脂肪の使用拡大
    • 健康的な食生活における乳由来脂肪の採用へのシフトの増加
    • 世界の分別乳製品の入手可能性の増加
  • 市場抑制要因
    • 品質と認証に関する政府の厳しい規制
    • 比較的高い原材料費と加工費
  • 市場機会
    • ドライ分別/溶融晶析への魅力的な投資
  • 市場の課題
    • 費用対効果の高い代替品の入手可能性

ポーターの5つの力:乳脂肪画分市場をナビゲートする戦略ツール

ポーターの5つの力フレームワークは、市場情勢の競合情勢を理解するための重要なツールです。ポーターのファイブフォース・フレームワークは、企業の競争力を評価し、戦略的機会を探るための明確な手法を提供します。このフレームワークは、企業が市場内の勢力図を評価し、新規事業の収益性を判断するのに役立ちます。これらの洞察により、企業は自社の強みを活かし、弱みに対処し、潜在的な課題を回避することができ、より強靭な市場でのポジショニングを確保することができます。

PESTLE分析:乳脂肪画分市場における外部からの影響の把握

外部マクロ環境要因は、乳脂肪画分市場の業績ダイナミクスを形成する上で極めて重要な役割を果たします。政治的、経済的、社会的、技術的、法的、環境的要因の分析は、これらの影響をナビゲートするために必要な情報を提供します。PESTLE要因を調査することで、企業は潜在的なリスクと機会をよりよく理解することができます。この分析により、企業は規制、消費者の嗜好、経済動向の変化を予測し、先を見越した積極的な意思決定を行う準備ができます。

市場シェア分析乳脂肪画分市場における競合情勢の把握

乳脂肪画分市場の詳細な市場シェア分析により、ベンダーの業績を包括的に評価することができます。企業は、収益、顧客ベース、成長率などの主要指標を比較することで、競争上のポジショニングを明らかにすることができます。この分析により、市場の集中、断片化、統合の動向が明らかになり、ベンダーは競争が激化する中で自社の地位を高める戦略的意思決定を行うために必要な知見を得ることができます。

FPNVポジショニング・マトリックス乳脂肪画分市場におけるベンダーのパフォーマンス評価

FPNVポジショニングマトリックスは、乳脂肪画分市場においてベンダーを評価するための重要なツールです。このマトリックスにより、ビジネス組織はベンダーのビジネス戦略と製品満足度に基づき評価することで、目標に沿った十分な情報に基づいた意思決定を行うことができます。4つの象限によってベンダーを明確かつ正確にセグメント化し、戦略目標に最適なパートナーやソリューションを特定することができます。

戦略分析と推奨乳脂肪画分市場における成功への道筋を描く

乳脂肪画分市場の戦略分析は、世界市場でのプレゼンス強化を目指す企業にとって不可欠です。主要なリソース、能力、業績指標を見直すことで、企業は成長機会を特定し、改善に取り組むことができます。このアプローチにより、競合情勢における課題を克服し、新たなビジネスチャンスを活かして長期的な成功を収めるための体制を整えることができます。

本レポートでは、主要な注目分野を網羅した市場の包括的な分析を提供しています:

1.市場の浸透度:現在の市場環境の詳細なレビュー、主要企業による広範なデータ、市場でのリーチと全体的な影響力の評価。

2.市場の開拓度:新興市場における成長機会を特定し、既存分野における拡大可能性を評価し、将来の成長に向けた戦略的ロードマップを提供します。

3.市場の多様化:最近の製品発売、未開拓の地域、業界の主要な進歩、市場を形成する戦略的投資を分析します。

4.競合の評価と情報:競合情勢を徹底的に分析し、市場シェア、事業戦略、製品ポートフォリオ、認証、規制当局の承認、特許動向、主要企業の技術進歩などを検証します。

5.製品開発およびイノベーション:将来の市場成長を促進すると期待される最先端技術、研究開発活動、製品イノベーションをハイライトしています。

また、利害関係者が十分な情報を得た上で意思決定できるよう、重要な質問にも答えています:

1.現在の市場規模と今後の成長予測は?

2.最高の投資機会を提供する製品、セグメント、地域はどこか?

3.市場を形成する主な技術動向と規制の影響とは?

4.主要ベンダーの市場シェアと競合ポジションは?

5.ベンダーの市場参入・撤退戦略の原動力となる収益源と戦略的機会は何か?

目次

第1章 序文

第2章 調査手法

第3章 エグゼクティブサマリー

第4章 市場の概要

第5章 市場洞察

  • 市場力学
    • 促進要因
      • 食品およびベーカリーにおける乳脂肪の使用拡大
      • 健康的な食事における乳脂肪の採用の増加
      • 世界中で分画乳製品の入手可能性が増加
    • 抑制要因
      • 品質と認証に関する厳格な政府規制
      • 原材料費と加工費が比較的高い
    • 機会
      • 乾式分留/溶融結晶化への魅力的な投資
    • 課題
      • 費用対効果の高い代替手段の利用可能性
  • 市場セグメンテーション分析
  • ポーターのファイブフォース分析
  • PESTEL分析
    • 政治的
    • 経済
    • 社交
    • 技術的
    • 法律上
    • 環境

第6章 乳脂肪画分市場:形態別

  • 高融点分率>30℃
  • 低融点分率<15℃
  • 中融点15-30℃

第7章 乳脂肪画分市場:技術別

  • 溶けた乳脂肪からの結晶化
  • 溶媒を用いた結晶化
  • ショートパス蒸留
  • 超臨界流体抽出

第8章 乳脂肪画分市場:用途別

  • バター製造
  • チョコレート製造
  • 菓子・ベーカリー製品
  • アイスクリーム製造
  • 粉乳製造
  • 栄養補助食品および栄養補助食品

第9章 南北アメリカの乳脂肪画分市場

  • アルゼンチン
  • ブラジル
  • カナダ
  • メキシコ
  • 米国

第10章 アジア太平洋地域の乳脂肪画分市場

  • オーストラリア
  • 中国
  • インド
  • インドネシア
  • 日本
  • マレーシア
  • フィリピン
  • シンガポール
  • 韓国
  • 台湾
  • タイ
  • ベトナム

第11章 欧州・中東・アフリカの乳脂肪画分市場

  • デンマーク
  • エジプト
  • フィンランド
  • フランス
  • ドイツ
  • イスラエル
  • イタリア
  • オランダ
  • ナイジェリア
  • ノルウェー
  • ポーランド
  • カタール
  • ロシア
  • サウジアラビア
  • 南アフリカ
  • スペイン
  • スウェーデン
  • スイス
  • トルコ
  • アラブ首長国連邦
  • 英国

第12章 競合情勢

  • 市場シェア分析2023
  • FPNVポジショニングマトリックス, 2023
  • 競合シナリオ分析
  • 戦略分析と提言

企業一覧

  • Cadi
  • Fit Company Institute
  • Flechard SAS
  • Fonterra Co-Operative Group Limited
  • Glanbia PLC
  • MCT Dairies, Inc.
  • MINA MINA
  • Royal FrieslandCampina N.V.
  • Royal VIVBuisman
  • Saputo Dairy UK
  • Shanghai Guangyu Food Co.,Ltd.
  • Slava Sut
  • United Dairy Group Ltd
図表

LIST OF FIGURES

  • FIGURE 1. MILK FAT FRACTION MARKET RESEARCH PROCESS
  • FIGURE 2. MILK FAT FRACTION MARKET SIZE, 2023 VS 2030
  • FIGURE 3. GLOBAL MILK FAT FRACTION MARKET SIZE, 2018-2030 (USD MILLION)
  • FIGURE 4. GLOBAL MILK FAT FRACTION MARKET SIZE, BY REGION, 2023 VS 2024 VS 2030 (USD MILLION)
  • FIGURE 5. GLOBAL MILK FAT FRACTION MARKET SIZE, BY COUNTRY, 2023 VS 2024 VS 2030 (USD MILLION)
  • FIGURE 6. GLOBAL MILK FAT FRACTION MARKET SIZE, BY FORM, 2023 VS 2030 (%)
  • FIGURE 7. GLOBAL MILK FAT FRACTION MARKET SIZE, BY FORM, 2023 VS 2024 VS 2030 (USD MILLION)
  • FIGURE 8. GLOBAL MILK FAT FRACTION MARKET SIZE, BY TECHNOLOGY, 2023 VS 2030 (%)
  • FIGURE 9. GLOBAL MILK FAT FRACTION MARKET SIZE, BY TECHNOLOGY, 2023 VS 2024 VS 2030 (USD MILLION)
  • FIGURE 10. GLOBAL MILK FAT FRACTION MARKET SIZE, BY APPLICATION, 2023 VS 2030 (%)
  • FIGURE 11. GLOBAL MILK FAT FRACTION MARKET SIZE, BY APPLICATION, 2023 VS 2024 VS 2030 (USD MILLION)
  • FIGURE 12. AMERICAS MILK FAT FRACTION MARKET SIZE, BY COUNTRY, 2023 VS 2030 (%)
  • FIGURE 13. AMERICAS MILK FAT FRACTION MARKET SIZE, BY COUNTRY, 2023 VS 2024 VS 2030 (USD MILLION)
  • FIGURE 14. UNITED STATES MILK FAT FRACTION MARKET SIZE, BY STATE, 2023 VS 2030 (%)
  • FIGURE 15. UNITED STATES MILK FAT FRACTION MARKET SIZE, BY STATE, 2023 VS 2024 VS 2030 (USD MILLION)
  • FIGURE 16. ASIA-PACIFIC MILK FAT FRACTION MARKET SIZE, BY COUNTRY, 2023 VS 2030 (%)
  • FIGURE 17. ASIA-PACIFIC MILK FAT FRACTION MARKET SIZE, BY COUNTRY, 2023 VS 2024 VS 2030 (USD MILLION)
  • FIGURE 18. EUROPE, MIDDLE EAST & AFRICA MILK FAT FRACTION MARKET SIZE, BY COUNTRY, 2023 VS 2030 (%)
  • FIGURE 19. EUROPE, MIDDLE EAST & AFRICA MILK FAT FRACTION MARKET SIZE, BY COUNTRY, 2023 VS 2024 VS 2030 (USD MILLION)
  • FIGURE 20. MILK FAT FRACTION MARKET SHARE, BY KEY PLAYER, 2023
  • FIGURE 21. MILK FAT FRACTION MARKET, FPNV POSITIONING MATRIX, 2023

LIST OF TABLES

  • TABLE 1. MILK FAT FRACTION MARKET SEGMENTATION & COVERAGE
  • TABLE 2. UNITED STATES DOLLAR EXCHANGE RATE, 2018-2023
  • TABLE 3. GLOBAL MILK FAT FRACTION MARKET SIZE, 2018-2030 (USD MILLION)
  • TABLE 4. GLOBAL MILK FAT FRACTION MARKET SIZE, BY REGION, 2018-2030 (USD MILLION)
  • TABLE 5. GLOBAL MILK FAT FRACTION MARKET SIZE, BY COUNTRY, 2018-2030 (USD MILLION)
  • TABLE 6. MILK FAT FRACTION MARKET DYNAMICS
  • TABLE 7. GLOBAL MILK FAT FRACTION MARKET SIZE, BY FORM, 2018-2030 (USD MILLION)
  • TABLE 8. GLOBAL MILK FAT FRACTION MARKET SIZE, BY HIGH-MELTING FRACTION > 30C, BY REGION, 2018-2030 (USD MILLION)
  • TABLE 9. GLOBAL MILK FAT FRACTION MARKET SIZE, BY LOW MELTING FRACTION <15C, BY REGION, 2018-2030 (USD MILLION)
  • TABLE 10. GLOBAL MILK FAT FRACTION MARKET SIZE, BY MEDIUM-MELTING FRACTION 15-30C, BY REGION, 2018-2030 (USD MILLION)
  • TABLE 11. GLOBAL MILK FAT FRACTION MARKET SIZE, BY TECHNOLOGY, 2018-2030 (USD MILLION)
  • TABLE 12. GLOBAL MILK FAT FRACTION MARKET SIZE, BY CRYSTALLIZATION FROM MELTED MILK FAT, BY REGION, 2018-2030 (USD MILLION)
  • TABLE 13. GLOBAL MILK FAT FRACTION MARKET SIZE, BY CRYSTALLIZATION USING SOLVENTS, BY REGION, 2018-2030 (USD MILLION)
  • TABLE 14. GLOBAL MILK FAT FRACTION MARKET SIZE, BY SHORT-PATH DISTILLATION, BY REGION, 2018-2030 (USD MILLION)
  • TABLE 15. GLOBAL MILK FAT FRACTION MARKET SIZE, BY SUPERCRITICAL FLUID EXTRACTION, BY REGION, 2018-2030 (USD MILLION)
  • TABLE 16. GLOBAL MILK FAT FRACTION MARKET SIZE, BY APPLICATION, 2018-2030 (USD MILLION)
  • TABLE 17. GLOBAL MILK FAT FRACTION MARKET SIZE, BY BUTTER MANUFACTURING, BY REGION, 2018-2030 (USD MILLION)
  • TABLE 18. GLOBAL MILK FAT FRACTION MARKET SIZE, BY CHOCOLATE MANUFACTURING, BY REGION, 2018-2030 (USD MILLION)
  • TABLE 19. GLOBAL MILK FAT FRACTION MARKET SIZE, BY CONFECTIONERIES & BAKERY PRODUCTS, BY REGION, 2018-2030 (USD MILLION)
  • TABLE 20. GLOBAL MILK FAT FRACTION MARKET SIZE, BY ICE-CREAM MANUFACTURING, BY REGION, 2018-2030 (USD MILLION)
  • TABLE 21. GLOBAL MILK FAT FRACTION MARKET SIZE, BY MILK POWDER MANUFACTURING, BY REGION, 2018-2030 (USD MILLION)
  • TABLE 22. GLOBAL MILK FAT FRACTION MARKET SIZE, BY NUTRACEUTICALS & DIETARY SUPPLEMENTS, BY REGION, 2018-2030 (USD MILLION)
  • TABLE 23. AMERICAS MILK FAT FRACTION MARKET SIZE, BY FORM, 2018-2030 (USD MILLION)
  • TABLE 24. AMERICAS MILK FAT FRACTION MARKET SIZE, BY TECHNOLOGY, 2018-2030 (USD MILLION)
  • TABLE 25. AMERICAS MILK FAT FRACTION MARKET SIZE, BY APPLICATION, 2018-2030 (USD MILLION)
  • TABLE 26. AMERICAS MILK FAT FRACTION MARKET SIZE, BY COUNTRY, 2018-2030 (USD MILLION)
  • TABLE 27. ARGENTINA MILK FAT FRACTION MARKET SIZE, BY FORM, 2018-2030 (USD MILLION)
  • TABLE 28. ARGENTINA MILK FAT FRACTION MARKET SIZE, BY TECHNOLOGY, 2018-2030 (USD MILLION)
  • TABLE 29. ARGENTINA MILK FAT FRACTION MARKET SIZE, BY APPLICATION, 2018-2030 (USD MILLION)
  • TABLE 30. BRAZIL MILK FAT FRACTION MARKET SIZE, BY FORM, 2018-2030 (USD MILLION)
  • TABLE 31. BRAZIL MILK FAT FRACTION MARKET SIZE, BY TECHNOLOGY, 2018-2030 (USD MILLION)
  • TABLE 32. BRAZIL MILK FAT FRACTION MARKET SIZE, BY APPLICATION, 2018-2030 (USD MILLION)
  • TABLE 33. CANADA MILK FAT FRACTION MARKET SIZE, BY FORM, 2018-2030 (USD MILLION)
  • TABLE 34. CANADA MILK FAT FRACTION MARKET SIZE, BY TECHNOLOGY, 2018-2030 (USD MILLION)
  • TABLE 35. CANADA MILK FAT FRACTION MARKET SIZE, BY APPLICATION, 2018-2030 (USD MILLION)
  • TABLE 36. MEXICO MILK FAT FRACTION MARKET SIZE, BY FORM, 2018-2030 (USD MILLION)
  • TABLE 37. MEXICO MILK FAT FRACTION MARKET SIZE, BY TECHNOLOGY, 2018-2030 (USD MILLION)
  • TABLE 38. MEXICO MILK FAT FRACTION MARKET SIZE, BY APPLICATION, 2018-2030 (USD MILLION)
  • TABLE 39. UNITED STATES MILK FAT FRACTION MARKET SIZE, BY FORM, 2018-2030 (USD MILLION)
  • TABLE 40. UNITED STATES MILK FAT FRACTION MARKET SIZE, BY TECHNOLOGY, 2018-2030 (USD MILLION)
  • TABLE 41. UNITED STATES MILK FAT FRACTION MARKET SIZE, BY APPLICATION, 2018-2030 (USD MILLION)
  • TABLE 42. UNITED STATES MILK FAT FRACTION MARKET SIZE, BY STATE, 2018-2030 (USD MILLION)
  • TABLE 43. ASIA-PACIFIC MILK FAT FRACTION MARKET SIZE, BY FORM, 2018-2030 (USD MILLION)
  • TABLE 44. ASIA-PACIFIC MILK FAT FRACTION MARKET SIZE, BY TECHNOLOGY, 2018-2030 (USD MILLION)
  • TABLE 45. ASIA-PACIFIC MILK FAT FRACTION MARKET SIZE, BY APPLICATION, 2018-2030 (USD MILLION)
  • TABLE 46. ASIA-PACIFIC MILK FAT FRACTION MARKET SIZE, BY COUNTRY, 2018-2030 (USD MILLION)
  • TABLE 47. AUSTRALIA MILK FAT FRACTION MARKET SIZE, BY FORM, 2018-2030 (USD MILLION)
  • TABLE 48. AUSTRALIA MILK FAT FRACTION MARKET SIZE, BY TECHNOLOGY, 2018-2030 (USD MILLION)
  • TABLE 49. AUSTRALIA MILK FAT FRACTION MARKET SIZE, BY APPLICATION, 2018-2030 (USD MILLION)
  • TABLE 50. CHINA MILK FAT FRACTION MARKET SIZE, BY FORM, 2018-2030 (USD MILLION)
  • TABLE 51. CHINA MILK FAT FRACTION MARKET SIZE, BY TECHNOLOGY, 2018-2030 (USD MILLION)
  • TABLE 52. CHINA MILK FAT FRACTION MARKET SIZE, BY APPLICATION, 2018-2030 (USD MILLION)
  • TABLE 53. INDIA MILK FAT FRACTION MARKET SIZE, BY FORM, 2018-2030 (USD MILLION)
  • TABLE 54. INDIA MILK FAT FRACTION MARKET SIZE, BY TECHNOLOGY, 2018-2030 (USD MILLION)
  • TABLE 55. INDIA MILK FAT FRACTION MARKET SIZE, BY APPLICATION, 2018-2030 (USD MILLION)
  • TABLE 56. INDONESIA MILK FAT FRACTION MARKET SIZE, BY FORM, 2018-2030 (USD MILLION)
  • TABLE 57. INDONESIA MILK FAT FRACTION MARKET SIZE, BY TECHNOLOGY, 2018-2030 (USD MILLION)
  • TABLE 58. INDONESIA MILK FAT FRACTION MARKET SIZE, BY APPLICATION, 2018-2030 (USD MILLION)
  • TABLE 59. JAPAN MILK FAT FRACTION MARKET SIZE, BY FORM, 2018-2030 (USD MILLION)
  • TABLE 60. JAPAN MILK FAT FRACTION MARKET SIZE, BY TECHNOLOGY, 2018-2030 (USD MILLION)
  • TABLE 61. JAPAN MILK FAT FRACTION MARKET SIZE, BY APPLICATION, 2018-2030 (USD MILLION)
  • TABLE 62. MALAYSIA MILK FAT FRACTION MARKET SIZE, BY FORM, 2018-2030 (USD MILLION)
  • TABLE 63. MALAYSIA MILK FAT FRACTION MARKET SIZE, BY TECHNOLOGY, 2018-2030 (USD MILLION)
  • TABLE 64. MALAYSIA MILK FAT FRACTION MARKET SIZE, BY APPLICATION, 2018-2030 (USD MILLION)
  • TABLE 65. PHILIPPINES MILK FAT FRACTION MARKET SIZE, BY FORM, 2018-2030 (USD MILLION)
  • TABLE 66. PHILIPPINES MILK FAT FRACTION MARKET SIZE, BY TECHNOLOGY, 2018-2030 (USD MILLION)
  • TABLE 67. PHILIPPINES MILK FAT FRACTION MARKET SIZE, BY APPLICATION, 2018-2030 (USD MILLION)
  • TABLE 68. SINGAPORE MILK FAT FRACTION MARKET SIZE, BY FORM, 2018-2030 (USD MILLION)
  • TABLE 69. SINGAPORE MILK FAT FRACTION MARKET SIZE, BY TECHNOLOGY, 2018-2030 (USD MILLION)
  • TABLE 70. SINGAPORE MILK FAT FRACTION MARKET SIZE, BY APPLICATION, 2018-2030 (USD MILLION)
  • TABLE 71. SOUTH KOREA MILK FAT FRACTION MARKET SIZE, BY FORM, 2018-2030 (USD MILLION)
  • TABLE 72. SOUTH KOREA MILK FAT FRACTION MARKET SIZE, BY TECHNOLOGY, 2018-2030 (USD MILLION)
  • TABLE 73. SOUTH KOREA MILK FAT FRACTION MARKET SIZE, BY APPLICATION, 2018-2030 (USD MILLION)
  • TABLE 74. TAIWAN MILK FAT FRACTION MARKET SIZE, BY FORM, 2018-2030 (USD MILLION)
  • TABLE 75. TAIWAN MILK FAT FRACTION MARKET SIZE, BY TECHNOLOGY, 2018-2030 (USD MILLION)
  • TABLE 76. TAIWAN MILK FAT FRACTION MARKET SIZE, BY APPLICATION, 2018-2030 (USD MILLION)
  • TABLE 77. THAILAND MILK FAT FRACTION MARKET SIZE, BY FORM, 2018-2030 (USD MILLION)
  • TABLE 78. THAILAND MILK FAT FRACTION MARKET SIZE, BY TECHNOLOGY, 2018-2030 (USD MILLION)
  • TABLE 79. THAILAND MILK FAT FRACTION MARKET SIZE, BY APPLICATION, 2018-2030 (USD MILLION)
  • TABLE 80. VIETNAM MILK FAT FRACTION MARKET SIZE, BY FORM, 2018-2030 (USD MILLION)
  • TABLE 81. VIETNAM MILK FAT FRACTION MARKET SIZE, BY TECHNOLOGY, 2018-2030 (USD MILLION)
  • TABLE 82. VIETNAM MILK FAT FRACTION MARKET SIZE, BY APPLICATION, 2018-2030 (USD MILLION)
  • TABLE 83. EUROPE, MIDDLE EAST & AFRICA MILK FAT FRACTION MARKET SIZE, BY FORM, 2018-2030 (USD MILLION)
  • TABLE 84. EUROPE, MIDDLE EAST & AFRICA MILK FAT FRACTION MARKET SIZE, BY TECHNOLOGY, 2018-2030 (USD MILLION)
  • TABLE 85. EUROPE, MIDDLE EAST & AFRICA MILK FAT FRACTION MARKET SIZE, BY APPLICATION, 2018-2030 (USD MILLION)
  • TABLE 86. EUROPE, MIDDLE EAST & AFRICA MILK FAT FRACTION MARKET SIZE, BY COUNTRY, 2018-2030 (USD MILLION)
  • TABLE 87. DENMARK MILK FAT FRACTION MARKET SIZE, BY FORM, 2018-2030 (USD MILLION)
  • TABLE 88. DENMARK MILK FAT FRACTION MARKET SIZE, BY TECHNOLOGY, 2018-2030 (USD MILLION)
  • TABLE 89. DENMARK MILK FAT FRACTION MARKET SIZE, BY APPLICATION, 2018-2030 (USD MILLION)
  • TABLE 90. EGYPT MILK FAT FRACTION MARKET SIZE, BY FORM, 2018-2030 (USD MILLION)
  • TABLE 91. EGYPT MILK FAT FRACTION MARKET SIZE, BY TECHNOLOGY, 2018-2030 (USD MILLION)
  • TABLE 92. EGYPT MILK FAT FRACTION MARKET SIZE, BY APPLICATION, 2018-2030 (USD MILLION)
  • TABLE 93. FINLAND MILK FAT FRACTION MARKET SIZE, BY FORM, 2018-2030 (USD MILLION)
  • TABLE 94. FINLAND MILK FAT FRACTION MARKET SIZE, BY TECHNOLOGY, 2018-2030 (USD MILLION)
  • TABLE 95. FINLAND MILK FAT FRACTION MARKET SIZE, BY APPLICATION, 2018-2030 (USD MILLION)
  • TABLE 96. FRANCE MILK FAT FRACTION MARKET SIZE, BY FORM, 2018-2030 (USD MILLION)
  • TABLE 97. FRANCE MILK FAT FRACTION MARKET SIZE, BY TECHNOLOGY, 2018-2030 (USD MILLION)
  • TABLE 98. FRANCE MILK FAT FRACTION MARKET SIZE, BY APPLICATION, 2018-2030 (USD MILLION)
  • TABLE 99. GERMANY MILK FAT FRACTION MARKET SIZE, BY FORM, 2018-2030 (USD MILLION)
  • TABLE 100. GERMANY MILK FAT FRACTION MARKET SIZE, BY TECHNOLOGY, 2018-2030 (USD MILLION)
  • TABLE 101. GERMANY MILK FAT FRACTION MARKET SIZE, BY APPLICATION, 2018-2030 (USD MILLION)
  • TABLE 102. ISRAEL MILK FAT FRACTION MARKET SIZE, BY FORM, 2018-2030 (USD MILLION)
  • TABLE 103. ISRAEL MILK FAT FRACTION MARKET SIZE, BY TECHNOLOGY, 2018-2030 (USD MILLION)
  • TABLE 104. ISRAEL MILK FAT FRACTION MARKET SIZE, BY APPLICATION, 2018-2030 (USD MILLION)
  • TABLE 105. ITALY MILK FAT FRACTION MARKET SIZE, BY FORM, 2018-2030 (USD MILLION)
  • TABLE 106. ITALY MILK FAT FRACTION MARKET SIZE, BY TECHNOLOGY, 2018-2030 (USD MILLION)
  • TABLE 107. ITALY MILK FAT FRACTION MARKET SIZE, BY APPLICATION, 2018-2030 (USD MILLION)
  • TABLE 108. NETHERLANDS MILK FAT FRACTION MARKET SIZE, BY FORM, 2018-2030 (USD MILLION)
  • TABLE 109. NETHERLANDS MILK FAT FRACTION MARKET SIZE, BY TECHNOLOGY, 2018-2030 (USD MILLION)
  • TABLE 110. NETHERLANDS MILK FAT FRACTION MARKET SIZE, BY APPLICATION, 2018-2030 (USD MILLION)
  • TABLE 111. NIGERIA MILK FAT FRACTION MARKET SIZE, BY FORM, 2018-2030 (USD MILLION)
  • TABLE 112. NIGERIA MILK FAT FRACTION MARKET SIZE, BY TECHNOLOGY, 2018-2030 (USD MILLION)
  • TABLE 113. NIGERIA MILK FAT FRACTION MARKET SIZE, BY APPLICATION, 2018-2030 (USD MILLION)
  • TABLE 114. NORWAY MILK FAT FRACTION MARKET SIZE, BY FORM, 2018-2030 (USD MILLION)
  • TABLE 115. NORWAY MILK FAT FRACTION MARKET SIZE, BY TECHNOLOGY, 2018-2030 (USD MILLION)
  • TABLE 116. NORWAY MILK FAT FRACTION MARKET SIZE, BY APPLICATION, 2018-2030 (USD MILLION)
  • TABLE 117. POLAND MILK FAT FRACTION MARKET SIZE, BY FORM, 2018-2030 (USD MILLION)
  • TABLE 118. POLAND MILK FAT FRACTION MARKET SIZE, BY TECHNOLOGY, 2018-2030 (USD MILLION)
  • TABLE 119. POLAND MILK FAT FRACTION MARKET SIZE, BY APPLICATION, 2018-2030 (USD MILLION)
  • TABLE 120. QATAR MILK FAT FRACTION MARKET SIZE, BY FORM, 2018-2030 (USD MILLION)
  • TABLE 121. QATAR MILK FAT FRACTION MARKET SIZE, BY TECHNOLOGY, 2018-2030 (USD MILLION)
  • TABLE 122. QATAR MILK FAT FRACTION MARKET SIZE, BY APPLICATION, 2018-2030 (USD MILLION)
  • TABLE 123. RUSSIA MILK FAT FRACTION MARKET SIZE, BY FORM, 2018-2030 (USD MILLION)
  • TABLE 124. RUSSIA MILK FAT FRACTION MARKET SIZE, BY TECHNOLOGY, 2018-2030 (USD MILLION)
  • TABLE 125. RUSSIA MILK FAT FRACTION MARKET SIZE, BY APPLICATION, 2018-2030 (USD MILLION)
  • TABLE 126. SAUDI ARABIA MILK FAT FRACTION MARKET SIZE, BY FORM, 2018-2030 (USD MILLION)
  • TABLE 127. SAUDI ARABIA MILK FAT FRACTION MARKET SIZE, BY TECHNOLOGY, 2018-2030 (USD MILLION)
  • TABLE 128. SAUDI ARABIA MILK FAT FRACTION MARKET SIZE, BY APPLICATION, 2018-2030 (USD MILLION)
  • TABLE 129. SOUTH AFRICA MILK FAT FRACTION MARKET SIZE, BY FORM, 2018-2030 (USD MILLION)
  • TABLE 130. SOUTH AFRICA MILK FAT FRACTION MARKET SIZE, BY TECHNOLOGY, 2018-2030 (USD MILLION)
  • TABLE 131. SOUTH AFRICA MILK FAT FRACTION MARKET SIZE, BY APPLICATION, 2018-2030 (USD MILLION)
  • TABLE 132. SPAIN MILK FAT FRACTION MARKET SIZE, BY FORM, 2018-2030 (USD MILLION)
  • TABLE 133. SPAIN MILK FAT FRACTION MARKET SIZE, BY TECHNOLOGY, 2018-2030 (USD MILLION)
  • TABLE 134. SPAIN MILK FAT FRACTION MARKET SIZE, BY APPLICATION, 2018-2030 (USD MILLION)
  • TABLE 135. SWEDEN MILK FAT FRACTION MARKET SIZE, BY FORM, 2018-2030 (USD MILLION)
  • TABLE 136. SWEDEN MILK FAT FRACTION MARKET SIZE, BY TECHNOLOGY, 2018-2030 (USD MILLION)
  • TABLE 137. SWEDEN MILK FAT FRACTION MARKET SIZE, BY APPLICATION, 2018-2030 (USD MILLION)
  • TABLE 138. SWITZERLAND MILK FAT FRACTION MARKET SIZE, BY FORM, 2018-2030 (USD MILLION)
  • TABLE 139. SWITZERLAND MILK FAT FRACTION MARKET SIZE, BY TECHNOLOGY, 2018-2030 (USD MILLION)
  • TABLE 140. SWITZERLAND MILK FAT FRACTION MARKET SIZE, BY APPLICATION, 2018-2030 (USD MILLION)
  • TABLE 141. TURKEY MILK FAT FRACTION MARKET SIZE, BY FORM, 2018-2030 (USD MILLION)
  • TABLE 142. TURKEY MILK FAT FRACTION MARKET SIZE, BY TECHNOLOGY, 2018-2030 (USD MILLION)
  • TABLE 143. TURKEY MILK FAT FRACTION MARKET SIZE, BY APPLICATION, 2018-2030 (USD MILLION)
  • TABLE 144. UNITED ARAB EMIRATES MILK FAT FRACTION MARKET SIZE, BY FORM, 2018-2030 (USD MILLION)
  • TABLE 145. UNITED ARAB EMIRATES MILK FAT FRACTION MARKET SIZE, BY TECHNOLOGY, 2018-2030 (USD MILLION)
  • TABLE 146. UNITED ARAB EMIRATES MILK FAT FRACTION MARKET SIZE, BY APPLICATION, 2018-2030 (USD MILLION)
  • TABLE 147. UNITED KINGDOM MILK FAT FRACTION MARKET SIZE, BY FORM, 2018-2030 (USD MILLION)
  • TABLE 148. UNITED KINGDOM MILK FAT FRACTION MARKET SIZE, BY TECHNOLOGY, 2018-2030 (USD MILLION)
  • TABLE 149. UNITED KINGDOM MILK FAT FRACTION MARKET SIZE, BY APPLICATION, 2018-2030 (USD MILLION)
  • TABLE 150. MILK FAT FRACTION MARKET SHARE, BY KEY PLAYER, 2023
  • TABLE 151. MILK FAT FRACTION MARKET, FPNV POSITIONING MATRIX, 2023
目次
Product Code: MRR-430D3EB7232E

The Milk Fat Fraction Market was valued at USD 586.83 million in 2023, expected to reach USD 630.84 million in 2024, and is projected to grow at a CAGR of 7.59%, to USD 979.57 million by 2030.

Milk fat fraction refers to the various components obtained from milk fat through processes like fractionation, segregation, and enzymatic differentiation. These components have a wide range of applications in industries such as food and beverage, cosmetics, pharmaceuticals, and nutrition, owing to their favorable properties like flavor enhancement, texture improvement, and health benefits. In the confectionery and bakery sectors, specific milk fat fractions can be tailored to enhance taste and product stability, while in the cosmetics industry, they are valued for their moisturizing properties. The increasing consumer demand for healthy and natural ingredients drives the necessity for milk fat fractions, as they provide essential fatty acids and vitamins in a natural form. A key growth influencer in the market is the rising preference for clean-label products, pushing manufacturers to leverage milk fat fractions as natural alternatives to synthetic additives. Moreover, advancements in processing technologies offer potential opportunities to innovate and develop new applications for these fractions. However, market growth is challenged by factors such as high production costs and the need for advanced infrastructure for fractionation processes. The volatility in raw milk prices and stringent regulatory standards pose additional limitations. To capitalize on current trends, innovation in sustainable and cost-effective fractionation technologies is a prime area for research. Companies can explore microencapsulation techniques to enhance the stability and functionality of milk fat fractions in diverse applications. Understanding consumer preferences and aligning product offerings with health-driven choices can provide businesses with a competitive edge. Overall, the market exhibits a dynamic and evolving landscape with significant opportunities for growth through technological advancements and strategic partnerships, although with the necessity for careful navigation of regulatory and cost barriers.

KEY MARKET STATISTICS
Base Year [2023] USD 586.83 million
Estimated Year [2024] USD 630.84 million
Forecast Year [2030] USD 979.57 million
CAGR (%) 7.59%

Market Dynamics: Unveiling Key Market Insights in the Rapidly Evolving Milk Fat Fraction Market

The Milk Fat Fraction Market is undergoing transformative changes driven by a dynamic interplay of supply and demand factors. Understanding these evolving market dynamics prepares business organizations to make informed investment decisions, refine strategic decisions, and seize new opportunities. By gaining a comprehensive view of these trends, business organizations can mitigate various risks across political, geographic, technical, social, and economic domains while also gaining a clearer understanding of consumer behavior and its impact on manufacturing costs and purchasing trends.

  • Market Drivers
    • Expanded use of milk fats in food & bakery
    • Increased shift towards adoption of milk-based fats in healthy diet
    • Increased availability of fractionated milk products globally
  • Market Restraints
    • Stringent government regulation related to quality and certifications
    • Relatively high cost of raw materials and processing costs
  • Market Opportunities
    • Attractive investments in dry fractionation/ melt crystallization
  • Market Challenges
    • Availability of cost-effective alternatives

Porter's Five Forces: A Strategic Tool for Navigating the Milk Fat Fraction Market

Porter's five forces framework is a critical tool for understanding the competitive landscape of the Milk Fat Fraction Market. It offers business organizations with a clear methodology for evaluating their competitive positioning and exploring strategic opportunities. This framework helps businesses assess the power dynamics within the market and determine the profitability of new ventures. With these insights, business organizations can leverage their strengths, address weaknesses, and avoid potential challenges, ensuring a more resilient market positioning.

PESTLE Analysis: Navigating External Influences in the Milk Fat Fraction Market

External macro-environmental factors play a pivotal role in shaping the performance dynamics of the Milk Fat Fraction Market. Political, Economic, Social, Technological, Legal, and Environmental factors analysis provides the necessary information to navigate these influences. By examining PESTLE factors, businesses can better understand potential risks and opportunities. This analysis enables business organizations to anticipate changes in regulations, consumer preferences, and economic trends, ensuring they are prepared to make proactive, forward-thinking decisions.

Market Share Analysis: Understanding the Competitive Landscape in the Milk Fat Fraction Market

A detailed market share analysis in the Milk Fat Fraction Market provides a comprehensive assessment of vendors' performance. Companies can identify their competitive positioning by comparing key metrics, including revenue, customer base, and growth rates. This analysis highlights market concentration, fragmentation, and trends in consolidation, offering vendors the insights required to make strategic decisions that enhance their position in an increasingly competitive landscape.

FPNV Positioning Matrix: Evaluating Vendors' Performance in the Milk Fat Fraction Market

The Forefront, Pathfinder, Niche, Vital (FPNV) Positioning Matrix is a critical tool for evaluating vendors within the Milk Fat Fraction Market. This matrix enables business organizations to make well-informed decisions that align with their goals by assessing vendors based on their business strategy and product satisfaction. The four quadrants provide a clear and precise segmentation of vendors, helping users identify the right partners and solutions that best fit their strategic objectives.

Strategy Analysis & Recommendation: Charting a Path to Success in the Milk Fat Fraction Market

A strategic analysis of the Milk Fat Fraction Market is essential for businesses looking to strengthen their global market presence. By reviewing key resources, capabilities, and performance indicators, business organizations can identify growth opportunities and work toward improvement. This approach helps businesses navigate challenges in the competitive landscape and ensures they are well-positioned to capitalize on newer opportunities and drive long-term success.

Key Company Profiles

The report delves into recent significant developments in the Milk Fat Fraction Market, highlighting leading vendors and their innovative profiles. These include Cadi, Fit Company Institute, Flechard SAS, Fonterra Co-Operative Group Limited, Glanbia PLC, MCT Dairies, Inc., MINA MINA, Royal FrieslandCampina N.V., Royal VIVBuisman, Saputo Dairy UK, Shanghai Guangyu Food Co.,Ltd., Slava Sut, and United Dairy Group Ltd.

Market Segmentation & Coverage

This research report categorizes the Milk Fat Fraction Market to forecast the revenues and analyze trends in each of the following sub-markets:

  • Based on Form, market is studied across High-Melting Fraction > 30C, Low Melting Fraction
  • Based on Technology, market is studied across Crystallization From Melted Milk Fat, Crystallization Using Solvents, Short-Path Distillation, and Supercritical Fluid Extraction.
  • Based on Application, market is studied across Butter Manufacturing, Chocolate Manufacturing, Confectioneries & Bakery products, Ice-cream Manufacturing, Milk Powder Manufacturing, and Nutraceuticals & Dietary Supplements.
  • Based on Region, market is studied across Americas, Asia-Pacific, and Europe, Middle East & Africa. The Americas is further studied across Argentina, Brazil, Canada, Mexico, and United States. The United States is further studied across California, Florida, Illinois, New York, Ohio, Pennsylvania, and Texas. The Asia-Pacific is further studied across Australia, China, India, Indonesia, Japan, Malaysia, Philippines, Singapore, South Korea, Taiwan, Thailand, and Vietnam. The Europe, Middle East & Africa is further studied across Denmark, Egypt, Finland, France, Germany, Israel, Italy, Netherlands, Nigeria, Norway, Poland, Qatar, Russia, Saudi Arabia, South Africa, Spain, Sweden, Switzerland, Turkey, United Arab Emirates, and United Kingdom.

The report offers a comprehensive analysis of the market, covering key focus areas:

1. Market Penetration: A detailed review of the current market environment, including extensive data from top industry players, evaluating their market reach and overall influence.

2. Market Development: Identifies growth opportunities in emerging markets and assesses expansion potential in established sectors, providing a strategic roadmap for future growth.

3. Market Diversification: Analyzes recent product launches, untapped geographic regions, major industry advancements, and strategic investments reshaping the market.

4. Competitive Assessment & Intelligence: Provides a thorough analysis of the competitive landscape, examining market share, business strategies, product portfolios, certifications, regulatory approvals, patent trends, and technological advancements of key players.

5. Product Development & Innovation: Highlights cutting-edge technologies, R&D activities, and product innovations expected to drive future market growth.

The report also answers critical questions to aid stakeholders in making informed decisions:

1. What is the current market size, and what is the forecasted growth?

2. Which products, segments, and regions offer the best investment opportunities?

3. What are the key technology trends and regulatory influences shaping the market?

4. How do leading vendors rank in terms of market share and competitive positioning?

5. What revenue sources and strategic opportunities drive vendors' market entry or exit strategies?

Table of Contents

1. Preface

  • 1.1. Objectives of the Study
  • 1.2. Market Segmentation & Coverage
  • 1.3. Years Considered for the Study
  • 1.4. Currency & Pricing
  • 1.5. Language
  • 1.6. Stakeholders

2. Research Methodology

  • 2.1. Define: Research Objective
  • 2.2. Determine: Research Design
  • 2.3. Prepare: Research Instrument
  • 2.4. Collect: Data Source
  • 2.5. Analyze: Data Interpretation
  • 2.6. Formulate: Data Verification
  • 2.7. Publish: Research Report
  • 2.8. Repeat: Report Update

3. Executive Summary

4. Market Overview

5. Market Insights

  • 5.1. Market Dynamics
    • 5.1.1. Drivers
      • 5.1.1.1. Expanded use of milk fats in food & bakery
      • 5.1.1.2. Increased shift towards adoption of milk-based fats in healthy diet
      • 5.1.1.3. Increased availability of fractionated milk products globally
    • 5.1.2. Restraints
      • 5.1.2.1. Stringent government regulation related to quality and certifications
      • 5.1.2.2. Relatively high cost of raw materials and processing costs
    • 5.1.3. Opportunities
      • 5.1.3.1. Attractive investments in dry fractionation/ melt crystallization
    • 5.1.4. Challenges
      • 5.1.4.1. Availability of cost-effective alternatives
  • 5.2. Market Segmentation Analysis
  • 5.3. Porter's Five Forces Analysis
    • 5.3.1. Threat of New Entrants
    • 5.3.2. Threat of Substitutes
    • 5.3.3. Bargaining Power of Customers
    • 5.3.4. Bargaining Power of Suppliers
    • 5.3.5. Industry Rivalry
  • 5.4. PESTLE Analysis
    • 5.4.1. Political
    • 5.4.2. Economic
    • 5.4.3. Social
    • 5.4.4. Technological
    • 5.4.5. Legal
    • 5.4.6. Environmental

6. Milk Fat Fraction Market, by Form

  • 6.1. Introduction
  • 6.2. High-Melting Fraction > 30C
  • 6.3. Low Melting Fraction < 15C
  • 6.4. Medium-Melting Fraction 15-30C

7. Milk Fat Fraction Market, by Technology

  • 7.1. Introduction
  • 7.2. Crystallization From Melted Milk Fat
  • 7.3. Crystallization Using Solvents
  • 7.4. Short-Path Distillation
  • 7.5. Supercritical Fluid Extraction

8. Milk Fat Fraction Market, by Application

  • 8.1. Introduction
  • 8.2. Butter Manufacturing
  • 8.3. Chocolate Manufacturing
  • 8.4. Confectioneries & Bakery products
  • 8.5. Ice-cream Manufacturing
  • 8.6. Milk Powder Manufacturing
  • 8.7. Nutraceuticals & Dietary Supplements

9. Americas Milk Fat Fraction Market

  • 9.1. Introduction
  • 9.2. Argentina
  • 9.3. Brazil
  • 9.4. Canada
  • 9.5. Mexico
  • 9.6. United States

10. Asia-Pacific Milk Fat Fraction Market

  • 10.1. Introduction
  • 10.2. Australia
  • 10.3. China
  • 10.4. India
  • 10.5. Indonesia
  • 10.6. Japan
  • 10.7. Malaysia
  • 10.8. Philippines
  • 10.9. Singapore
  • 10.10. South Korea
  • 10.11. Taiwan
  • 10.12. Thailand
  • 10.13. Vietnam

11. Europe, Middle East & Africa Milk Fat Fraction Market

  • 11.1. Introduction
  • 11.2. Denmark
  • 11.3. Egypt
  • 11.4. Finland
  • 11.5. France
  • 11.6. Germany
  • 11.7. Israel
  • 11.8. Italy
  • 11.9. Netherlands
  • 11.10. Nigeria
  • 11.11. Norway
  • 11.12. Poland
  • 11.13. Qatar
  • 11.14. Russia
  • 11.15. Saudi Arabia
  • 11.16. South Africa
  • 11.17. Spain
  • 11.18. Sweden
  • 11.19. Switzerland
  • 11.20. Turkey
  • 11.21. United Arab Emirates
  • 11.22. United Kingdom

12. Competitive Landscape

  • 12.1. Market Share Analysis, 2023
  • 12.2. FPNV Positioning Matrix, 2023
  • 12.3. Competitive Scenario Analysis
  • 12.4. Strategy Analysis & Recommendation

Companies Mentioned

  • 1. Cadi
  • 2. Fit Company Institute
  • 3. Flechard SAS
  • 4. Fonterra Co-Operative Group Limited
  • 5. Glanbia PLC
  • 6. MCT Dairies, Inc.
  • 7. MINA MINA
  • 8. Royal FrieslandCampina N.V.
  • 9. Royal VIVBuisman
  • 10. Saputo Dairy UK
  • 11. Shanghai Guangyu Food Co.,Ltd.
  • 12. Slava Sut
  • 13. United Dairy Group Ltd