市場調査レポート

商品コード

1754105

乳タンパク質市場レポート：タイプ別、形態別、用途別、地域別、2025年～2033年

Dairy Protein Market Report by Type (Casein and Derivatives, Whey Protein, Milk Protein Concentrate), Form (Solid, Liquid), Application (Food and Beverages, Nutrition, Personal Care and Cosmetics, Feed, and Others), and Region 2025-2033

出版日: 2025年06月02日
発行: IMARC
ページ情報: 英文 138 Pages
納期: 2～3営業日

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全表示
概要
図表
目次

概要

サンプル依頼リストに入れる

世界の乳タンパク質の市場規模は2024年に153億米ドルに達しました。今後、IMARC Groupは、2033年までに同市場が220億米ドルに達し、2025年から2033年にかけて3.87%の成長率（CAGR）を示すと予測しています。同市場は、健康と栄養に対する消費者の意識の高まり、フィットネスとウェルネス産業の拡大、食品技術の広範な革新、老人人口の増加、可処分所得の増加、世界の急速な都市化などにより、着実な成長を遂げています。

乳タンパク質市場分析：

主な市場促進要因：筋肉と代謝プロセスの構成要素としてのタンパク質に重点を置いた健康と食品摂取に対する意識の高まりが、乳製品タンパク質の消費を促進しています。フィットネス活動や高タンパク質製品を提供する食生活の評価も、政府主導の健康意識向上プログラムを取り入れることで市場成長に寄与しています。
主な市場動向：食品技術における発明の普及は、乳タンパク質に基づく製品の多様化において増加傾向にあります。濃縮技術も、濃縮物、分離物、加水分解物の高度な加工技術を使うことで向上しています。これらの技術革新は、便利なパッケージングと組み合わされることで、様々なセクターが製品のフォーミュレーションを強化することで、乳タンパク質をより多く使用することを容易にしました。
地理的動向：欧州は、乳製品消費の伝統と健康への支出の増加により、乳タンパク質市場で最大のシェアを占めています。北米とアジア太平洋地域も、中国、インド、日本などの新興市場によって高い成長を示しています。高い品質基準と消費者の信頼により、欧州は乳製品の生産において利益を享受しています。
競合情勢：世界の乳タンパク質で事業を展開している主な市場プレーヤーは、Ace International LLP、Arla Foods amba、Fonterra Co-operative Group Limited、Glanbia PLC、Groupe Lactalisです。このような企業は、市場競争力を高めるために、新製品開発、地理的多様化、持続可能性戦略に費やしています。
課題と機会：市場が品質基準の維持やサプライチェーンの管理といった課題に直面する一方で、製品の革新や新市場への進出にチャンスがあります。持続可能な畜産を採用し、生産量を増やしている組織は、質の高い農産物から得られる食物性タンパク質に対する世界の関心の高まりから利益を得ることができると思われます。

乳タンパク質市場動向：

健康と栄養に対する消費者の意識の高まり

消費者の間で健康と栄養に対する意識が高まっていることは、市場成長に明るい展望をもたらす主な要因の1つです。さらに、総合的な健康の礎として食生活の選択が重視されるようになっていることも、市場の成長を後押ししています。これに加えて、筋肉の修復、市場開拓、様々な代謝プロセスにおけるタンパク質の重要性に対する意識の高まりも、市場の成長を刺激しています。これとともに、必須アミノ酸源としての製品消費の増加が市場成長を後押ししています。これに加えて、高品質のタンパク質を含むバランスの取れた食生活の重要性に関する一般市民の知識を培うための教育キャンペーン、栄養学的研究、ソーシャルメディアプラットフォームの広範な貢献が、乳タンパク質業界を強化しています。さらに、乳製品のようなタンパク質が豊富な食品を取り入れることを推奨する、より健康的な食習慣に関する政府や医療組織によるプロモーションの増加は、市場成長に有益な成長機会を提供しています。

フィットネス・ウェルネス産業の拡大

フィットネス・ウェルネス市場の拡大により、スポーツジムの利用者数が増加し、健康的な食生活を日常的に実践し、ヨガやその他のスポーツ活動を行い、最良の結果と筋肉の回復のために十分な栄養が必要とされることが、市場の成長を支えています。これと並行して、プロテインサプリメントや付加価値製品に対するニーズの高まりも市場の成長を後押ししています。また、豊富な生物学的価値と素早い消化速度により、健康志向のフィットネスフリークやアスリートが好んで使用する食品として乳タンパク質の使用が増加していることも、市場の成長に寄与しています。これに加えて、プロテインシェイク、バー、フィットネス専用食の原材料として、筋肉回復のためのサプリメントとして、スタミナのためのエネルギー源として、乳製品が使用されていることが、この市場の成長を促進しています。

食品技術の急速な革新

食品技術における乳タンパク質ベースの製品の多様化に向けた研究開発活動の高まりは、市場の成長に有益です。これに加えて、濃縮物、分離物、加水分解物など様々な形態の乳タンパク質を特定の目的で製造・販売できる新しい加工方法の参入も、市場拡大にとって好材料です。さらに、RTD飲料、スナックバー、その他の乳製品など、多くの製品カテゴリーに乳タンパク質が応用されていることも、市場の成長を後押ししています。消費の利便性向上に加え、賞味期限を延ばし、持ち運びを可能にする新しく改良された包装資材の使用への移行動向も、市場成長に寄与すると予想されます。同様に、栄養価プロファイルを改善し、よりおいしい製品を処方することを目的とした研究開発（R&D）戦略に投資する企業の動向の高まりは、市場に大きな成長機会をもたらしています。

北米
- 米国
- カナダ
アジア太平洋地域
- 中国
- 日本
- インド
- 韓国
- オーストラリア
- インドネシア
- その他
欧州
- ドイツ
- フランス
- 英国
- イタリア
- スペイン
- ロシア
- その他
ラテンアメリカ
- ブラジル
- メキシコ
- その他
中東・アフリカ
- 市場内訳：国別

第10章 SWOT分析

概要
強み
弱み
機会
脅威

第11章バリューチェーン分析

第12章ポーターのファイブフォース分析

概要
買い手の交渉力
供給企業の交渉力
競合の程度
新規参入業者の脅威
代替品の脅威

第13章価格分析

第14章競合情勢

市場構造
主要企業
主要企業のプロファイル
- Ace International LLP
- AMCO Proteins
- Arla Foods amba
- Fonterra Co-operative Group Limited
- Glanbia PLC
- Grassland Dairy Products Inc.
- Groupe Lactalis
- Idaho Milk Products
- Kerry Group plc
- Royal FrieslandCampina N.V.
- Saputo Inc.
- Schreiber Foods Inc.
- United Dairymen of Arizona
- Westland Milk Products（Yili Group）

図表

List of Figures

Figure 1: Global: Dairy Protein Market: Major Drivers and Challenges
Figure 2: Global: Dairy Protein Market: Sales Value (in Billion USD), 2019-2024
Figure 3: Global: Dairy Protein Market Forecast: Sales Value (in Billion USD), 2025-2033
Figure 4: Global: Dairy Protein Market: Breakup by Type (in %), 2024
Figure 5: Global: Dairy Protein Market: Breakup by Form (in %), 2024
Figure 6: Global: Dairy Protein Market: Breakup by Application (in %), 2024
Figure 7: Global: Dairy Protein Market: Breakup by Region (in %), 2024
Figure 8: Global: Dairy Protein (Casein and Derivatives) Market: Sales Value (in Million USD), 2019 & 2024
Figure 9: Global: Dairy Protein (Casein and Derivatives) Market Forecast: Sales Value (in Million USD), 2025-2033
Figure 10: Global: Dairy Protein (Whey Protein) Market: Sales Value (in Million USD), 2019 & 2024
Figure 11: Global: Dairy Protein (Whey Protein) Market Forecast: Sales Value (in Million USD), 2025-2033
Figure 12: Global: Dairy Protein (Milk Protein Concentrate) Market: Sales Value (in Million USD), 2019 & 2024
Figure 13: Global: Dairy Protein (Milk Protein Concentrate) Market Forecast: Sales Value (in Million USD), 2025-2033
Figure 14: Global: Dairy Protein (Solid) Market: Sales Value (in Million USD), 2019 & 2024
Figure 15: Global: Dairy Protein (Solid) Market Forecast: Sales Value (in Million USD), 2025-2033
Figure 16: Global: Dairy Protein (Liquid) Market: Sales Value (in Million USD), 2019 & 2024
Figure 17: Global: Dairy Protein (Liquid) Market Forecast: Sales Value (in Million USD), 2025-2033
Figure 18: Global: Dairy Protein (Food and Beverages) Market: Sales Value (in Million USD), 2019 & 2024
Figure 19: Global: Dairy Protein (Food and Beverages) Market Forecast: Sales Value (in Million USD), 2025-2033
Figure 20: Global: Dairy Protein (Nutrition) Market: Sales Value (in Million USD), 2019 & 2024
Figure 21: Global: Dairy Protein (Nutrition) Market Forecast: Sales Value (in Million USD), 2025-2033
Figure 22: Global: Dairy Protein (Personal Care and Cosmetics) Market: Sales Value (in Million USD), 2019 & 2024
Figure 23: Global: Dairy Protein (Personal Care and Cosmetics) Market Forecast: Sales Value (in Million USD), 2025-2033
Figure 24: Global: Dairy Protein (Feed) Market: Sales Value (in Million USD), 2019 & 2024
Figure 25: Global: Dairy Protein (Feed) Market Forecast: Sales Value (in Million USD), 2025-2033
Figure 26: Global: Dairy Protein (Other Applications) Market: Sales Value (in Million USD), 2019 & 2024
Figure 27: Global: Dairy Protein (Other Applications) Market Forecast: Sales Value (in Million USD), 2025-2033
Figure 28: North America: Dairy Protein Market: Sales Value (in Million USD), 2019 & 2024
Figure 29: North America: Dairy Protein Market Forecast: Sales Value (in Million USD), 2025-2033
Figure 30: United States: Dairy Protein Market: Sales Value (in Million USD), 2019 & 2024
Figure 31: United States: Dairy Protein Market Forecast: Sales Value (in Million USD), 2025-2033
Figure 32: Canada: Dairy Protein Market: Sales Value (in Million USD), 2019 & 2024
Figure 33: Canada: Dairy Protein Market Forecast: Sales Value (in Million USD), 2025-2033
Figure 34: Asia-Pacific: Dairy Protein Market: Sales Value (in Million USD), 2019 & 2024
Figure 35: Asia-Pacific: Dairy Protein Market Forecast: Sales Value (in Million USD), 2025-2033
Figure 36: China: Dairy Protein Market: Sales Value (in Million USD), 2019 & 2024
Figure 37: China: Dairy Protein Market Forecast: Sales Value (in Million USD), 2025-2033
Figure 38: Japan: Dairy Protein Market: Sales Value (in Million USD), 2019 & 2024
Figure 39: Japan: Dairy Protein Market Forecast: Sales Value (in Million USD), 2025-2033
Figure 40: India: Dairy Protein Market: Sales Value (in Million USD), 2019 & 2024
Figure 41: India: Dairy Protein Market Forecast: Sales Value (in Million USD), 2025-2033
Figure 42: South Korea: Dairy Protein Market: Sales Value (in Million USD), 2019 & 2024
Figure 43: South Korea: Dairy Protein Market Forecast: Sales Value (in Million USD), 2025-2033
Figure 44: Australia: Dairy Protein Market: Sales Value (in Million USD), 2019 & 2024
Figure 45: Australia: Dairy Protein Market Forecast: Sales Value (in Million USD), 2025-2033
Figure 46: Indonesia: Dairy Protein Market: Sales Value (in Million USD), 2019 & 2024
Figure 47: Indonesia: Dairy Protein Market Forecast: Sales Value (in Million USD), 2025-2033
Figure 48: Others: Dairy Protein Market: Sales Value (in Million USD), 2019 & 2024
Figure 49: Others: Dairy Protein Market Forecast: Sales Value (in Million USD), 2025-2033
Figure 50: Europe: Dairy Protein Market: Sales Value (in Million USD), 2019 & 2024
Figure 51: Europe: Dairy Protein Market Forecast: Sales Value (in Million USD), 2025-2033
Figure 52: Germany: Dairy Protein Market: Sales Value (in Million USD), 2019 & 2024
Figure 53: Germany: Dairy Protein Market Forecast: Sales Value (in Million USD), 2025-2033
Figure 54: France: Dairy Protein Market: Sales Value (in Million USD), 2019 & 2024
Figure 55: France: Dairy Protein Market Forecast: Sales Value (in Million USD), 2025-2033
Figure 56: United Kingdom: Dairy Protein Market: Sales Value (in Million USD), 2019 & 2024
Figure 57: United Kingdom: Dairy Protein Market Forecast: Sales Value (in Million USD), 2025-2033
Figure 58: Italy: Dairy Protein Market: Sales Value (in Million USD), 2019 & 2024
Figure 59: Italy: Dairy Protein Market Forecast: Sales Value (in Million USD), 2025-2033
Figure 60: Spain: Dairy Protein Market: Sales Value (in Million USD), 2019 & 2024
Figure 61: Spain: Dairy Protein Market Forecast: Sales Value (in Million USD), 2025-2033
Figure 62: Russia: Dairy Protein Market: Sales Value (in Million USD), 2019 & 2024
Figure 63: Russia: Dairy Protein Market Forecast: Sales Value (in Million USD), 2025-2033
Figure 64: Others: Dairy Protein Market: Sales Value (in Million USD), 2019 & 2024
Figure 65: Others: Dairy Protein Market Forecast: Sales Value (in Million USD), 2025-2033
Figure 66: Latin America: Dairy Protein Market: Sales Value (in Million USD), 2019 & 2024
Figure 67: Latin America: Dairy Protein Market Forecast: Sales Value (in Million USD), 2025-2033
Figure 68: Brazil: Dairy Protein Market: Sales Value (in Million USD), 2019 & 2024
Figure 69: Brazil: Dairy Protein Market Forecast: Sales Value (in Million USD), 2025-2033
Figure 70: Mexico: Dairy Protein Market: Sales Value (in Million USD), 2019 & 2024
Figure 71: Mexico: Dairy Protein Market Forecast: Sales Value (in Million USD), 2025-2033
Figure 72: Others: Dairy Protein Market: Sales Value (in Million USD), 2019 & 2024
Figure 73: Others: Dairy Protein Market Forecast: Sales Value (in Million USD), 2025-2033
Figure 74: Middle East and Africa: Dairy Protein Market: Sales Value (in Million USD), 2019 & 2024
Figure 75: Middle East and Africa: Dairy Protein Market: Breakup by Country (in %), 2024
Figure 76: Middle East and Africa: Dairy Protein Market Forecast: Sales Value (in Million USD), 2025-2033
Figure 77: Global: Dairy Protein Industry: SWOT Analysis
Figure 78: Global: Dairy Protein Industry: Value Chain Analysis
Figure 79: Global: Dairy Protein Industry: Porter's Five Forces Analysis

List of Tables

Table 1: Global: Dairy Protein Market: Key Industry Highlights, 2024 and 2033
Table 2: Global: Dairy Protein Market Forecast: Breakup by Type (in Million USD), 2025-2033
Table 3: Global: Dairy Protein Market Forecast: Breakup by Form (in Million USD), 2025-2033
Table 4: Global: Dairy Protein Market Forecast: Breakup by Application (in Million USD), 2025-2033
Table 5: Global: Dairy Protein Market Forecast: Breakup by Region (in Million USD), 2025-2033
Table 6: Global: Dairy Protein Market: Competitive Structure
Table 7: Global: Dairy Protein Market: Key Players

Product Code: SR112025A5932

The global dairy protein market size reached USD 15.3 Billion in 2024. Looking forward, IMARC Group expects the market to reach USD 22.0 Billion by 2033, exhibiting a growth rate (CAGR) of 3.87% during 2025-2033. The market is experiencing steady growth due to rising consumer awareness about health and nutrition, expansion of the fitness and wellness industry, widespread innovation in food technology, growing geriatric population, increasing disposable income, and rapid urbanization across the globe.

Dairy Protein Market Analysis:

Major Market Drivers: Increased consciousness about health and food intake, with emphasis on proteins as the building block for muscles and metabolic processes, is propelling consumption of dairy proteins. The evaluation of fitness activities and diets serving high-protein products also contributes to market growth by incorporating government-driven health awareness programs.
Key Market Trends: Proliferation of invention in food technology is on the increase in the diversification of products based on dairy proteins. Concentration techniques also have enhanced through using advanced processing techniques of concentrate, isolate, and hydrolyzed form. These innovations, when combined with convenient packaging, have made it easy for different sectors to incorporate more use of dairy proteins by enhancing their product formulation.
Geographical Trends: Europe has the largest share in the dairy protein market on account of its traditions in the dairy products consumption and increased expenditure on health. North America and Asia-Pacific region has also reported high growth with the emerging markets in countries such as China, India, and Japan. High quality standards and the consumer trust ensures that Europe reaps the benefits in the production of dairy products.
Competitive Landscape: The major market players operating in the global dairy protein are Ace International LLP, Arla Foods amba, Fonterra Co-operative Group Limited, Glanbia PLC, and Groupe Lactalis. Such companies spend in new product development, geographical diversification, and sustainability strategies to improve their market competitiveness.
Challenges and Opportunities: While the market faces challenges like maintaining quality standards and managing supply chains, opportunities lie in product innovation and expanding into new markets. Organizations are embracing sustainable livestock farming and increasing production yields will be well-placed to reap from increasing global concern on dietary protein from quality produce.

Dairy Protein Market Trends:

Rising consumer awareness about health and nutrition

The rising awareness about health and nutrition among consumers is one of the major factors creating a positive outlook for the market growth. Moreover, the growing emphasis on dietary choices as a cornerstone of overall well-being is also supporting the market growth. In addition to this, the heightened awareness of the importance of protein in muscle repair, development, and various metabolic processes is stimulating the market growth. Along with this, the increasing product consumption as an essential amino acid source is propelling the market growth. Besides this, the widespread contribution of educational campaigns, nutritional studies, and social media platforms to cultivate public knowledge about the importance of balanced diets that include high-quality proteins is bolstering the dairy protein industry. Furthermore, the increasing promotion by governments and healthcare organizations about healthier eating habits, which recommend the inclusion of protein-rich foods like dairy, is offering remunerative growth opportunities for the market growth.

Growing expansion of the fitness and wellness industry

Growing market of fitness and wellness, resulting in the increase in the number of gym subscriptions, daily practices of healthy eating, doing yoga, or other sport activities demanding adequate nutrition for the best result and muscle recovery is supporting the market growth. Alongside this, the growing need for protein supplements and value-added products is also bolstering the market growth. Also, the increasing use of dairy protein due to its rich biological value and quick digestion rates which serves as the favorite food products in the health-conscious fitness freaks and athletes is contributing to the market growth. In addition to this, the usage of dairy as an ingredient in protein shake, bars, and specialized fitness meals, as a supplement for muscle recovery and as energy source for stamina is fuelling the growth of this market.

Rapid innovation in food technology

The rising research and development activities towards the diversification of dairy protein-based products in terms of food technology are beneficial to the market growth. Besides this, the entry of new processing methods which allows the manufacture and sale of dairy proteins in various forms including concentrates, isolates, and hydrolysates for specific purposes is also a favorable sign for the market expansion. Besides, the application of dairy protein across numerous product categories, including RTD beverages, snack bars, and other dairy products, is bolstering the market growth. In addition to the enhanced convenience of consumption, the shifting trends towards the use of new and improved packaging materials that prolong the shelf life and allow for portability are expected to contribute to the market growth. Similarly, the rising trends of companies investing in the research and development (R&D) strategies aimed at formulating better tasting products with improved nutritional value profiles are opening up great growth opportunities for the market.

Dairy Protein Market Segmentation:

Breakup by Type:

Casein and Derivatives
Whey Protein
Milk Protein Concentrate

Whey protein dominates the market

Whey protein, which dominates the market, is produced during the process of cheese making and its application has been adopted widely and across various industries ranging from food and beverages and especially sports nutrition and medical nutrition. It has flexibility in terms of application in so many formulations without affecting its taste or texture profile. Moreover, whey protein contains all essential amino acids in the right ratio, which makes it one of the most effective muscle building nutrients. Besides, whey protein is more soluble as compared to other proteins such as casein, thereby making it ideal for uptake after workouts. In addition, the growing focus of consumers on high-quality, easily digestible, and highly nutritious food due to the increasing awareness of the population is also contributing to the growth of the market. Moreover, the strong focus on R&D by producers to develop different forms of whey protein, including isolates and hydrolysates with singular health benefits, and applications are also driving the growth of this market.

Breakup by Form:

Solid
Liquid

Solid dominates the market

Solid dairy protein dominates the largest market segment as it requires less stringent storage conditions, making it more convenient for retailers and consumers. Additionally, the solid form generally has a longer shelf life, reducing waste and thereby making it a cost-effective option for many applications. Besides this, it is commonly found in items, such as cheese, yogurt, and snack bars, which are staple products in many households. Furthermore, it is a crucial ingredient in baked goods, confectionery, and certain processed foods, lending them textural and nutritional benefits. Moreover, solid dairy protein aligns well with consumer preferences for convenience and portability as they are available in products like protein bars and cheese sticks, thus meeting the needs of busy consumers looking for quick but nutritious food choices.

Breakup by Application:

Food and Beverages
Nutrition
Personal Care and Cosmetics
Feed
Others

Food and beverages hold the largest share in the market

Food and beverages hold the largest share in the market. Various organizations in the food and beverages industry use dairy proteins in their products through the incorporation of cheese, yogurt, and other raw materials in the manufacturing of their products including bars and baked goods. Also, dairy proteins such as casein and whey protein contain a rich source of amino acids which play an important role in muscle recovery and growth and other metabolic processes which makes the product a good fit to suit the health-conscious market segment. In addition to this, the synergization of consumer desire with lifestyle factors where consumers are taking healthier lifestyles and are tuned to the amount of nutrition they intake is working in the favor of the market. Besides, consumers are always looking for quality protein that can be easily incorporated in their diet without much cooking, this good and bad foods and beverages F&B products with dairy proteins leads to growth of the market.

Breakup by Region:

North America
- United States
- Canada
Asia-Pacific
- China
- Japan
- India
- South Korea
- Australia
- Indonesia
- Others
Europe
- Germany
- France
- United Kingdom
- Italy
- Spain
- Russia
- Others
Latin America
- Brazil
- Mexico
- Others
Middle East and Africa

Europe exhibits a clear dominance, accounting for the largest dairy protein market share

The market research report has also provided a comprehensive analysis of all the major regional markets, which include North America (the United States and Canada); Asia Pacific (China, Japan, India, South Korea, Australia, Indonesia, and others); Europe (Germany, France, the United Kingdom, Italy, Spain, Russia, and others); Latin America (Brazil, Mexico, and others); and the Middle East and Africa. According to the report, Europe accounted for the largest market share.

Europe dominates the market for dairy protein as dairy products like cheese, yogurt, and butter have a deep-rooted cultural significance in the region, creating a stable platform for innovative dairy protein products, ranging from enriched beverages to high-protein snacks. Moreover, the economic prosperity of European countries allowing for a high level of consumer spending on health and wellness as affluent consumers are more likely to invest in premium, protein-rich products, is creating a positive outlook for the market growth. Along with this, the implementation of stringent quality and safety standards for food products in the region, instilling consumer confidence and ensuring that only high-quality dairy protein products make it to the market, is providing an impetus to the market growth.

Competitive Landscape:

The market research report has also provided a comprehensive analysis of the competitive landscape in the market. Detailed profiles of all major companies have also been provided. Some of the major market players in the dairy protein industry include Ace International LLP, AMCO Proteins, Arla Foods amba, Fonterra Co-operative Group Limited, Glanbia PLC, Grassland Dairy Products Inc., Groupe Lactalis, Idaho Milk Products, Kerry Group plc, Royal FrieslandCampina N.V., Saputo Inc., Schreiber Foods Inc., United Dairymen of Arizona, and Westland Milk Products (Yili Group).
Leading companies in the dairy protein market are investing in research and development (R&D) initiatives to develop new forms and formulations of dairy protein, including specialized types like whey protein hydrolysates or casein micelles that offer specific health benefits. Besides this, companies are vigorously expanding into emerging markets by partnering with local distributors or joint ventures with local firms to gain a foothold in the new markets. Along with this, some companies are adopting more sustainable farming practices, improving animal welfare standards, and optimizing production processes to reduce their carbon footprint. Furthermore, some companies are investing in advanced quality assurance methods that help in complying with regulatory requirements and instill consumer confidence in their products. In addition to this, companies are focusing on strengthening their online presence through digital marketing campaigns by educating consumers about the health benefits of dairy protein and how to incorporate it into their diets.

Key Questions Answered in This Report

1.What was the size of the global dairy protein market in 2024?
2.What is the expected growth rate of the global dairy protein market during 2025-2033?
3.What has been the impact of COVID-19 on the global dairy protein market?
4.What are the key factors driving the global dairy protein market?
5.What is the breakup of the global dairy protein market based on the type?
6.What is the breakup of the global dairy protein market based on the form?
7.What is the breakup of the global dairy protein market based on the application?
8.What are the key regions in the global dairy protein market?
9.Who are the key players/companies in the global dairy protein market?

1 Preface

2 Scope and Methodology

2.1 Objectives of the Study
2.2 Stakeholders
2.3 Data Sources
- 2.3.1 Primary Sources
- 2.3.2 Secondary Sources
2.4 Market Estimation
- 2.4.1 Bottom-Up Approach
- 2.4.2 Top-Down Approach
2.5 Forecasting Methodology

3 Executive Summary

4 Introduction

4.1 Overview
4.2 Key Industry Trends

5 Global Dairy Protein Market

5.1 Market Overview
5.2 Market Performance
5.3 Impact of COVID-19
5.4 Market Forecast

6 Market Breakup by Type

6.1 Casein and Derivatives
- 6.1.1 Market Trends
- 6.1.2 Market Forecast
6.2 Whey Protein
- 6.2.1 Market Trends
- 6.2.2 Market Forecast
6.3 Milk Protein Concentrate
- 6.3.1 Market Trends
- 6.3.2 Market Forecast

7 Market Breakup by Form

7.1 Solid
- 7.1.1 Market Trends
- 7.1.2 Market Forecast
7.2 Liquid
- 7.2.1 Market Trends
- 7.2.2 Market Forecast

8 Market Breakup by Application

8.1 Food and Beverages
- 8.1.1 Market Trends
- 8.1.2 Market Forecast
8.2 Nutrition
- 8.2.1 Market Trends
- 8.2.2 Market Forecast
8.3 Personal Care and Cosmetics
- 8.3.1 Market Trends
- 8.3.2 Market Forecast
8.4 Feed
- 8.4.1 Market Trends
- 8.4.2 Market Forecast
8.5 Others
- 8.5.1 Market Trends
- 8.5.2 Market Forecast

9 Market Breakup by Region

9.1 North America
- 9.1.1 United States
  - 9.1.1.1 Market Trends
  - 9.1.1.2 Market Forecast
- 9.1.2 Canada
  - 9.1.2.1 Market Trends
  - 9.1.2.2 Market Forecast
9.2 Asia-Pacific
- 9.2.1 China
  - 9.2.1.1 Market Trends
  - 9.2.1.2 Market Forecast
- 9.2.2 Japan
  - 9.2.2.1 Market Trends
  - 9.2.2.2 Market Forecast
- 9.2.3 India
  - 9.2.3.1 Market Trends
  - 9.2.3.2 Market Forecast
- 9.2.4 South Korea
  - 9.2.4.1 Market Trends
  - 9.2.4.2 Market Forecast
- 9.2.5 Australia
  - 9.2.5.1 Market Trends
  - 9.2.5.2 Market Forecast
- 9.2.6 Indonesia
  - 9.2.6.1 Market Trends
  - 9.2.6.2 Market Forecast
- 9.2.7 Others
  - 9.2.7.1 Market Trends
  - 9.2.7.2 Market Forecast
9.3 Europe
- 9.3.1 Germany
  - 9.3.1.1 Market Trends
  - 9.3.1.2 Market Forecast
- 9.3.2 France
  - 9.3.2.1 Market Trends
  - 9.3.2.2 Market Forecast
- 9.3.3 United Kingdom
  - 9.3.3.1 Market Trends
  - 9.3.3.2 Market Forecast
- 9.3.4 Italy
  - 9.3.4.1 Market Trends
  - 9.3.4.2 Market Forecast
- 9.3.5 Spain
  - 9.3.5.1 Market Trends
  - 9.3.5.2 Market Forecast
- 9.3.6 Russia
  - 9.3.6.1 Market Trends
  - 9.3.6.2 Market Forecast
- 9.3.7 Others
  - 9.3.7.1 Market Trends
  - 9.3.7.2 Market Forecast
9.4 Latin America
- 9.4.1 Brazil
  - 9.4.1.1 Market Trends
  - 9.4.1.2 Market Forecast
- 9.4.2 Mexico
  - 9.4.2.1 Market Trends
  - 9.4.2.2 Market Forecast
- 9.4.3 Others
  - 9.4.3.1 Market Trends
  - 9.4.3.2 Market Forecast
9.5 Middle East and Africa
- 9.5.1 Market Trends
- 9.5.2 Market Breakup by Country
- 9.5.3 Market Forecast

10 SWOT Analysis

10.1 Overview
10.2 Strengths
10.3 Weaknesses
10.4 Opportunities
10.5 Threats

11 Value Chain Analysis

12 Porters Five Forces Analysis

12.1 Overview
12.2 Bargaining Power of Buyers
12.3 Bargaining Power of Suppliers
12.4 Degree of Competition
12.5 Threat of New Entrants
12.6 Threat of Substitutes

13 Price Analysis

14 Competitive Landscape

14.1 Market Structure
14.2 Key Players
14.3 Profiles of Key Players
- 14.3.1 Ace International LLP
  - 14.3.1.1 Company Overview
  - 14.3.1.2 Product Portfolio
- 14.3.2 AMCO Proteins
  - 14.3.2.1 Company Overview
  - 14.3.2.2 Product Portfolio
- 14.3.3 Arla Foods amba
  - 14.3.3.1 Company Overview
  - 14.3.3.2 Product Portfolio
- 14.3.4 Fonterra Co-operative Group Limited
  - 14.3.4.1 Company Overview
  - 14.3.4.2 Product Portfolio
  - 14.3.4.3 Financials
  - 14.3.4.4 SWOT Analysis
- 14.3.5 Glanbia PLC
  - 14.3.5.1 Company Overview
  - 14.3.5.2 Product Portfolio
  - 14.3.5.3 Financials
- 14.3.6 Grassland Dairy Products Inc.
  - 14.3.6.1 Company Overview
  - 14.3.6.2 Product Portfolio
- 14.3.7 Groupe Lactalis
  - 14.3.7.1 Company Overview
  - 14.3.7.2 Product Portfolio
- 14.3.8 Idaho Milk Products
  - 14.3.8.1 Company Overview
  - 14.3.8.2 Product Portfolio
- 14.3.9 Kerry Group plc
  - 14.3.9.1 Company Overview
  - 14.3.9.2 Product Portfolio
  - 14.3.9.3 Financials
- 14.3.10 Royal FrieslandCampina N.V.
  - 14.3.10.1 Company Overview
  - 14.3.10.2 Product Portfolio
- 14.3.11 Saputo Inc.
  - 14.3.11.1 Company Overview
  - 14.3.11.2 Product Portfolio
  - 14.3.11.3 Financials
  - 14.3.11.4 SWOT Analysis
- 14.3.12 Schreiber Foods Inc.
  - 14.3.12.1 Company Overview
  - 14.3.12.2 Product Portfolio
  - 14.3.12.3 SWOT Analysis
- 14.3.13 United Dairymen of Arizona
  - 14.3.13.1 Company Overview
  - 14.3.13.2 Product Portfolio
- 14.3.14 Westland Milk Products (Yili Group)
  - 14.3.14.1 Company Overview
  - 14.3.14.2 Product Portfolio

乳タンパク質市場レポート：タイプ別、形態別、用途別、地域別、2025年～2033年

Dairy Protein Market Report by Type (Casein and Derivatives, Whey Protein, Milk Protein Concentrate), Form (Solid, Liquid), Application (Food and Beverages, Nutrition, Personal Care and Cosmetics, Feed, and Others), and Region 2025-2033

乳タンパク質市場分析：

乳タンパク質市場動向：

目次

第1章 序文

第2章 調査範囲と調査手法

第3章 エグゼクティブサマリー

第4章 イントロダクション

第5章 世界の乳タンパク質市場

第6章 市場内訳：タイプ別

第7章 市場内訳：形態別

第8章 市場内訳：用途別

第9章 市場内訳：地域別

第10章 SWOT分析

第11章 バリューチェーン分析

第12章 ポーターのファイブフォース分析

第13章 価格分析

第14章 競合情勢