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非遺伝子組み換え（NON-GMO）食品市場レポート：製品タイプ、用途、流通チャネル、地域別、2024年～2032年

Non-GMO Food Market Report by Product Type, Application, Distribution Channel, and Region 2024-2032

出版日
発行
IMARC
ページ情報
英文 138 Pages
納期
2～3営業日
カスタマイズ可能
価格
価格表記: USDを日本円(税抜)に換算
本日の銀行送金レート: 1USD=146.99円
非遺伝子組み換え（NON-GMO）食品市場レポート：製品タイプ、用途、流通チャネル、地域別、2024年～2032年
出版日: 2024年07月01日
発行: IMARC
ページ情報: 英文 138 Pages
納期: 2～3営業日
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  • 概要
  • 図表
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概要

世界の非遺伝子組み換え（NON-GMO）食品の市場規模は、2023年に24億米ドルに達しました。今後、IMARC Groupは、この市場は2032年までに68億米ドルに達し、2024年から2032年の間に11.8%の成長率（CAGR）を示すと予測しています。健康志向の高まり、持続可能な農業慣行の推進、非遺伝子組み換え種子を使用して生産された食品への需要の高まりは、市場を牽引する主な要因のいくつかです。

持続可能な食品に対する消費者の嗜好の高まりが市場の成長を促進

急速な都市化と消費者の購買力拡大により、持続可能な食品を購入する傾向が強まっていることは、世界中で非遺伝子組み換え（NON-GMO）食品の需要を促進している主な要因の1つです。さらに、著名な食品メーカーが消費者層を拡大するために、持続可能性と非遺伝子組み換え原料の認証を取得することを奨励する動きが高まっています。

本レポートでは、市場構造、主要企業の市場シェア、主要企業の市況分析、主要成功戦略、競合ダッシュボード、企業評価象限などの競合分析を行っています。また、主要企業の詳細プロファイルも掲載しています。複数の国際的・地域的プレーヤーが存在するため、市場構造は緩やかです。非遺伝子組み換え（NON-GMO）食品業界では、設備投資が少ないこと、製品の差別化が緩やかであること、スイッチングコストが低いことから、新規参入のボリュームは緩やかです。

非遺伝子組み換え（NON-GMO）食品とは何か？

非遺伝子組み換え（NON-GMO）食品とは、遺伝子組み換え技術を使用して遺伝物質を改変した遺伝子組み換え生物（GMO）を含まない食品のことです。リンゴ、バナナ、オレンジ、アボカド、トマト、キュウリ、ブロッコリー、米、オート麦、大麦、レンズ豆、チーズ、鶏肉、チアシードなどが含まれます。作物を改良し、より良い収量を生み出すために、選択育種や交配といった伝統的な方法で生産されています。そのラベリングは消費者に情報を提供し、栄養要件に沿った製品を選択する能力を提供します。

COVID-19の影響：

COVID-19パンデミックの発生は、非遺伝子組み換え（NON-GMO）食品業界に大きな衝撃を与え、多くの国に前例のない課題を課しました。パンデミックの初期には、パニック買いやサプライ・チェーンの混乱により、非遺伝子組み換えの選択肢を含む多くの食品が不足しました。その結果、それまで非遺伝子組み換え製品を優先していた多くの消費者が、遺伝子組み換え原料の有無にかかわらず、手に入るものは何でも購入するようになった。パンデミックはまた、地域によっては非遺伝子組み換え製品に対する需要の減少にもつながった。多くの消費者が経済的困難に直面し、非遺伝子組換え表示を含む他の要素よりも値ごろ感を優先せざるを得なくなった。このため、一部の市場では非遺伝子組み換え製品の売上が減少しました。パンデミックはまた、オンラインショッピングや家庭料理へのシフトなど、消費者行動の変化にもつながった。この動向は特に非遺伝子組み換え（NON-GMO）食品業界に顕著で、消費者は健康的で安全な食品の選択肢を求めました。一部の非遺伝子組み換え（NON-GMO）食品生産者は、オンライン販売や消費者直販モデルに軸足を移すことができ、これがパンデミックの影響を緩和するのに役立った。

非遺伝子組み換え（NON-GMO）食品市場傾向：

健康志向の高まりと、非遺伝子組み換え（NON-GMO）食品を摂取することの栄養面での利点に関する個人の意識の高まりは、世界市場の成長を後押しする主な要因のひとつです。さらに、環境に対する懸念の高まりから、多くの国の行政機関が持続可能な農業を推進するための対策に取り組んでいます。これと相まって、非遺伝子組み換え（NON-GMO）食品は環境に優しく自然であると考えられているため、穀物、野菜、果物などの非遺伝子組み換え種子を使用して生産された食品に対する需要が増加しており、市場の成長を後押ししています。さらに、消化を改善するために、ベビーフードや乳児用調製粉乳の生産に非遺伝子組み換え（NON-GMO）食品が使用されるようになっていることも、市場の成長に寄与しています。これとは別に、急速な都市化、多忙なライフスタイル、消費者の購買力向上を背景に、消費者のRTE（Ready to Eat）食品への嗜好が高まっていることも、市場に明るい見通しをもたらしています。

目次

第1章 序文

第2章 調査範囲と調査手法

  • 調査の目的
  • ステークホルダー
  • データソース
    • 一次情報
    • 二次情報
  • 市場推定
    • ボトムアップアプローチ
    • トップダウンアプローチ
  • 調査手法

第3章 エグゼクティブサマリー

第4章 イントロダクション

  • 概要
  • 主要業界動向

第5章 世界の非遺伝子組み換え（NON-GMO）食品市場

  • 市場概要
  • 市場実績
  • COVID-19の影響
  • 市場予測

第6章 市場内訳：製品タイプ別

  • 穀物
    • 市場動向
    • 市場予測
  • 酒類
    • 市場動向
    • 市場予測
  • 肉や家禽
    • 市場動向
    • 市場予測
  • ベーカリー製品
    • 市場動向
    • 市場予測
  • 食用油
    • 市場動向
    • 市場予測
  • その他
    • 市場動向
    • 市場予測

第7章 市場内訳：用途別

  • 飲料
    • 市場動向
    • 市場予測
  • 肉製品
    • 市場動向
    • 市場予測
  • 果物と野菜
    • 市場動向
    • 市場予測
  • 乳製品の代替品
    • 市場動向
    • 市場予測
  • 動物飼料
    • 市場動向
    • 市場予測
  • その他
    • 市場動向
    • 市場予測

第8章 市場内訳：流通チャネル別

  • 食品サービス
    • 市場動向
    • 市場予測
  • スーパーマーケットとハイパーマーケット
    • 市場動向
    • 市場予測
  • コンビニエンスストア
    • 市場動向
    • 市場予測
  • オンラインストア
    • 市場動向
    • 市場予測
  • その他
    • 市場動向
    • 市場予測

第9章 市場内訳：地域別

  • 北米
    • 米国
    • カナダ
  • アジア太平洋地域
    • 中国
    • 日本
    • インド
    • 韓国
    • オーストラリア
    • インドネシア
    • その他
  • 欧州
    • ドイツ
    • フランス
    • 英国
    • イタリア
    • スペイン
    • ロシア
    • その他
  • ラテンアメリカ
    • ブラジル
    • メキシコ
    • その他
  • 中東・アフリカ
    • 市場動向
    • 市場内訳：国別
    • 市場予測

第10章 SWOT分析

  • 概要
  • 強み
  • 弱み
  • 機会
  • 脅威

第11章 バリューチェーン分析

第12章 ポーターのファイブフォース分析

  • 概要
  • 買い手の交渉力
  • 供給企業の交渉力
  • 競合の程度
  • 新規参入業者の脅威
  • 代替品の脅威

第13章 価格分析

第14章 競合情勢

  • 市場構造
  • 主要企業
  • 主要企業のプロファイル
    • Amy's Kitchen Inc.
    • Blue Diamond Growers
    • Clif Bar & Company
    • Chiquita Brands International Sarl
    • The Hain Celestial Group Inc.
    • Nature's Path Foods Inc.
    • Now Health Group Inc.
    • Organic Valley
    • Pernod Ricard SA
    • United Natural Foods Inc.
図表

List of Figures

  • Figure 1: Global: Non-GMO Food Market: Major Drivers and Challenges
  • Figure 2: Global: Non-GMO Food Market: Sales Value (in Billion US$), 2018-2023
  • Figure 3: Global: Non-GMO Food Market: Breakup by Product Type (in %), 2023
  • Figure 4: Global: Non-GMO Food Market: Breakup by Application (in %), 2023
  • Figure 5: Global: Non-GMO Food Market: Breakup by Distribution Channel (in %), 2023
  • Figure 6: Global: Non-GMO Food Market: Breakup by Region (in %), 2023
  • Figure 7: Global: Non-GMO Food Market Forecast: Sales Value (in Billion US$), 2024-2032
  • Figure 8: Global: Non-GMO Food (Cereals and Grains) Market: Sales Value (in Million US$), 2018 & 2023
  • Figure 9: Global: Non-GMO Food (Cereals and Grains) Market Forecast: Sales Value (in Million US$), 2024-2032
  • Figure 10: Global: Non-GMO Food (Liquor) Market: Sales Value (in Million US$), 2018 & 2023
  • Figure 11: Global: Non-GMO Food (Liquor) Market Forecast: Sales Value (in Million US$), 2024-2032
  • Figure 12: Global: Non-GMO Food (Meat and Poultry) Market: Sales Value (in Million US$), 2018 & 2023
  • Figure 13: Global: Non-GMO Food (Meat and Poultry) Market Forecast: Sales Value (in Million US$), 2024-2032
  • Figure 14: Global: Non-GMO Food (Bakery Products) Market: Sales Value (in Million US$), 2018 & 2023
  • Figure 15: Global: Non-GMO Food (Bakery Products) Market Forecast: Sales Value (in Million US$), 2024-2032
  • Figure 16: Global: Non-GMO Food (Edible Oils) Market: Sales Value (in Million US$), 2018 & 2023
  • Figure 17: Global: Non-GMO Food (Edible Oils) Market Forecast: Sales Value (in Million US$), 2024-2032
  • Figure 18: Global: Non-GMO Food (Other Product Types) Market: Sales Value (in Million US$), 2018 & 2023
  • Figure 19: Global: Non-GMO Food (Other Product Types) Market Forecast: Sales Value (in Million US$), 2024-2032
  • Figure 20: Global: Non-GMO Food (Beverages) Market: Sales Value (in Million US$), 2018 & 2023
  • Figure 21: Global: Non-GMO Food (Beverages) Market Forecast: Sales Value (in Million US$), 2024-2032
  • Figure 22: Global: Non-GMO Food (Meat Products) Market: Sales Value (in Million US$), 2018 & 2023
  • Figure 23: Global: Non-GMO Food (Meat Products) Market Forecast: Sales Value (in Million US$), 2024-2032
  • Figure 24: Global: Non-GMO Food (Fruits and Vegetables) Market: Sales Value (in Million US$), 2018 & 2023
  • Figure 25: Global: Non-GMO Food (Fruits and Vegetables) Market Forecast: Sales Value (in Million US$), 2024-2032
  • Figure 26: Global: Non-GMO Food (Dairy Alternatives) Market: Sales Value (in Million US$), 2018 & 2023
  • Figure 27: Global: Non-GMO Food (Dairy Alternatives) Market Forecast: Sales Value (in Million US$), 2024-2032
  • Figure 28: Global: Non-GMO Food (Animal Feed) Market: Sales Value (in Million US$), 2018 & 2023
  • Figure 29: Global: Non-GMO Food (Animal Feed) Market Forecast: Sales Value (in Million US$), 2024-2032
  • Figure 30: Global: Non-GMO Food (Other Applications) Market: Sales Value (in Million US$), 2018 & 2023
  • Figure 31: Global: Non-GMO Food (Other Applications) Market Forecast: Sales Value (in Million US$), 2024-2032
  • Figure 32: Global: Non-GMO Food Market: Sales through Food Service Sector (in Million US$), 2018 & 2023
  • Figure 33: Global: Non-GMO Food Market Forecast: Sales through Food Service Sector (in Million US$), 2024-2032
  • Figure 34: Global: Non-GMO Food Market: Sales through Supermarkets and Hypermarkets (in Million US$), 2018 & 2023
  • Figure 35: Global: Non-GMO Food Market Forecast: Sales through Supermarkets and Hypermarkets (in Million US$), 2024-2032
  • Figure 36: Global: Non-GMO Food Market: Sales through Convenience Stores (in Million US$), 2018 & 2023
  • Figure 37: Global: Non-GMO Food Market Forecast: Sales through Convenience Stores (in Million US$), 2024-2032
  • Figure 38: Global: Non-GMO Food Market: Sales through Online Stores (in Million US$), 2018 & 2023
  • Figure 39: Global: Non-GMO Food Market Forecast: Sales through Online Stores (in Million US$), 2024-2032
  • Figure 40: Global: Non-GMO Food Market: Sales through Other Distribution Channels (in Million US$), 2018 & 2023
  • Figure 41: Global: Non-GMO Food Market Forecast: Sales through Other Distribution Channels (in Million US$), 2024-2032
  • Figure 42: North America: Non-GMO Food Market: Sales Value (in Million US$), 2018 & 2023
  • Figure 43: North America: Non-GMO Food Market Forecast: Sales Value (in Million US$), 2024-2032
  • Figure 44: United States: Non-GMO Food Market: Sales Value (in Million US$), 2018 & 2023
  • Figure 45: United States: Non-GMO Food Market Forecast: Sales Value (in Million US$), 2024-2032
  • Figure 46: Canada: Non-GMO Food Market: Sales Value (in Million US$), 2018 & 2023
  • Figure 47: Canada: Non-GMO Food Market Forecast: Sales Value (in Million US$), 2024-2032
  • Figure 48: Asia Pacific: Non-GMO Food Market: Sales Value (in Million US$), 2018 & 2023
  • Figure 49: Asia Pacific: Non-GMO Food Market Forecast: Sales Value (in Million US$), 2024-2032
  • Figure 50: China: Non-GMO Food Market: Sales Value (in Million US$), 2018 & 2023
  • Figure 51: China: Non-GMO Food Market Forecast: Sales Value (in Million US$), 2024-2032
  • Figure 52: Japan: Non-GMO Food Market: Sales Value (in Million US$), 2018 & 2023
  • Figure 53: Japan: Non-GMO Food Market Forecast: Sales Value (in Million US$), 2024-2032
  • Figure 54: India: Non-GMO Food Market: Sales Value (in Million US$), 2018 & 2023
  • Figure 55: India: Non-GMO Food Market Forecast: Sales Value (in Million US$), 2024-2032
  • Figure 56: South Korea: Non-GMO Food Market: Sales Value (in Million US$), 2018 & 2023
  • Figure 57: South Korea: Non-GMO Food Market Forecast: Sales Value (in Million US$), 2024-2032
  • Figure 58: Australia: Non-GMO Food Market: Sales Value (in Million US$), 2018 & 2023
  • Figure 59: Australia: Non-GMO Food Market Forecast: Sales Value (in Million US$), 2024-2032
  • Figure 60: Indonesia: Non-GMO Food Market: Sales Value (in Million US$), 2018 & 2023
  • Figure 61: Indonesia: Non-GMO Food Market Forecast: Sales Value (in Million US$), 2024-2032
  • Figure 62: Others: Non-GMO Food Market: Sales Value (in Million US$), 2018 & 2023
  • Figure 63: Others: Non-GMO Food Market Forecast: Sales Value (in Million US$), 2024-2032
  • Figure 64: Europe: Non-GMO Food Market: Sales Value (in Million US$), 2018 & 2023
  • Figure 65: Europe: Non-GMO Food Market Forecast: Sales Value (in Million US$), 2024-2032
  • Figure 66: Germany: Non-GMO Food Market: Sales Value (in Million US$), 2018 & 2023
  • Figure 67: Germany: Non-GMO Food Market Forecast: Sales Value (in Million US$), 2024-2032
  • Figure 68: France: Non-GMO Food Market: Sales Value (in Million US$), 2018 & 2023
  • Figure 69: France: Non-GMO Food Market Forecast: Sales Value (in Million US$), 2024-2032
  • Figure 70: United Kingdom: Non-GMO Food Market: Sales Value (in Million US$), 2018 & 2023
  • Figure 71: United Kingdom: Non-GMO Food Market Forecast: Sales Value (in Million US$), 2024-2032
  • Figure 72: Italy: Non-GMO Food Market: Sales Value (in Million US$), 2018 & 2023
  • Figure 73: Italy: Non-GMO Food Market Forecast: Sales Value (in Million US$), 2024-2032
  • Figure 74: Spain: Non-GMO Food Market: Sales Value (in Million US$), 2018 & 2023
  • Figure 75: Spain: Non-GMO Food Market Forecast: Sales Value (in Million US$), 2024-2032
  • Figure 76: Russia: Non-GMO Food Market: Sales Value (in Million US$), 2018 & 2023
  • Figure 77: Russia: Non-GMO Food Market Forecast: Sales Value (in Million US$), 2024-2032
  • Figure 78: Others: Non-GMO Food Market: Sales Value (in Million US$), 2018 & 2023
  • Figure 79: Others: Non-GMO Food Market Forecast: Sales Value (in Million US$), 2024-2032
  • Figure 80: Latin America: Non-GMO Food Market: Sales Value (in Million US$), 2018 & 2023
  • Figure 81: Latin America: Non-GMO Food Market Forecast: Sales Value (in Million US$), 2024-2032
  • Figure 82: Brazil: Non-GMO Food Market: Sales Value (in Million US$), 2018 & 2023
  • Figure 83: Brazil: Non-GMO Food Market Forecast: Sales Value (in Million US$), 2024-2032
  • Figure 84: Mexico: Non-GMO Food Market: Sales Value (in Million US$), 2018 & 2023
  • Figure 85: Mexico: Non-GMO Food Market Forecast: Sales Value (in Million US$), 2024-2032
  • Figure 86: Others: Non-GMO Food Market: Sales Value (in Million US$), 2018 & 2023
  • Figure 87: Others: Non-GMO Food Market Forecast: Sales Value (in Million US$), 2024-2032
  • Figure 88: Middle East and Africa: Non-GMO Food Market: Sales Value (in Million US$), 2018 & 2023
  • Figure 89: Middle East and Africa: Non-GMO Food Market: Breakup by Country (in %), 2023
  • Figure 90: Middle East and Africa: Non-GMO Food Market Forecast: Sales Value (in Million US$), 2024-2032
  • Figure 91: Global: Non-GMO Food Industry: SWOT Analysis
  • Figure 92: Global: Non-GMO Food Industry: Value Chain Analysis
  • Figure 93: Global: Non-GMO Food Industry: Porter's Five Forces Analysis

List of Tables

  • Table 1: Global: Non-GMO Food Market: Key Industry Highlights, 2023 and 2032
  • Table 2: Global: Non-GMO Food Market Forecast: Breakup by Product Type (in Million US$), 2024-2032
  • Table 3: Global: Non-GMO Food Market Forecast: Breakup by Application (in Million US$), 2024-2032
  • Table 4: Global: Non-GMO Food Market Forecast: Breakup by Distribution Channel (in Million US$), 2024-2032
  • Table 5: Global: Non-GMO Food Market Forecast: Breakup by Region (in Million US$), 2024-2032
  • Table 6: Global: Non-GMO Food Market: Competitive Structure
  • Table 7: Global: Non-GMO Food Market: Key Players
目次
Product Code: SR112024A2009

The global non-GMO (non-genetically modified organisms) food market size reached US$ 2.4 Billion in 2023. Looking forward, IMARC Group expects the market to reach US$ 6.8 Billion by 2032, exhibiting a growth rate (CAGR) of 11.8% during 2024-2032. The increasing health consciousness, rising promotion of sustainable farming practices, and the growing demand for food products produced using non-GMO seeds represent some of the key factors driving the market.

Increasing Consumer Preference for Sustainable Food Augmenting the Market Growth

The increasing inclination towards purchasing sustainable food on account of rapid urbanization and expanding purchasing power of consumers represents one of the major factors driving the demand for non-GMO food products around the world. Moreover, there is a rise in the encouragement by prominent food producers to get a certification for sustainability and non-GMO ingredients to expand their consumer base.

Competitive analysis such as market structure, market share by key players, player positioning, top winning strategies, competitive dashboard, and company evaluation quadrant has been covered in the report. Also, detailed profiles of all major companies have been provided. The market structure is moderate due to the presence of several international and regional players. The volume of new entrants is moderate in the non-GMO food industry due to low capital investment, moderate product differentiation, and switching costs.

What is Non-GMO Food?

Non-genetically modified organism (GMO) food is free from genetically modified organisms (GMOs), whose genetic material has been altered using genetic engineering techniques. It comprises apples, bananas, oranges, avocados, tomatoes, cucumber, broccoli, rice, oats, barley, lentils, cheese, chicken, and chia seeds. It is produced using traditional methods of selective breeding or hybridization to improve crops and produce better yields. Its labeling provides consumers with information and the ability to choose products that align with their nutritional requirements.

COVID-19 Impact:

The COVID-19 pandemic outbreak caused a significant impact on the non-GMO food industry and imposed unprecedented challenges on numerous countries. In the early days of the pandemic, panic buying and disruptions in supply chains led to shortages of many food products, including non-GMO options. As a result, many consumers who had previously prioritized non-GMO products began to purchase whatever was available, regardless of whether or not it contained genetically modified ingredients. The pandemic also led to a decrease in demand for non-GMO products in some regions. Many consumers were facing financial difficulties and were forced to prioritize affordability over other factors, including the non-GMO label. This led to a decline in sales of non-GMO products in some markets. The pandemic also led to changes in consumer behavior, including a shift towards online shopping and home cooking. This trend was particularly evident in the non-GMO food industry, as consumers sought healthy and safe food options. Some non-GMO food producers were able to pivot to online sales and direct-to-consumer models, which helped to mitigate the impact of the pandemic.

Non-GMO Food Market Trends:

The increasing health consciousness and rising awareness among individuals about the nutritional benefits of consuming non-GMO food products represent one of the major factors bolstering the market growth around the world. Moreover, due to the growing environmental concerns, governing agencies of numerous countries are undertaking measures to promote sustainable farming practices. This, coupled with the increasing demand for food products produced using non-GMO seeds, such as grains, vegetables, and fruits, as non-GMO foods are considered to be environment friendly and natural, is favoring the growth of the market. In addition, the rising use of non-GMO food in the production of baby food and infant formula to improve digestion is contributing to the market growth. Apart from this, growing consumer preferences towards ready to eat (RTE) food products on account of rapid urbanization, busy lifestyles, and the increasing purchasing power of consumers is creating a positive outlook for the market.

Key Market Segmentation:

IMARC Group provides an analysis of the key trends in each sub-segment of the global non-GMO food market report, along with forecasts at the global, regional and country level from 2024-2032. Our report has categorized the market based on product type, application and distribution channel.

Product Type Insights:

Cereals and Grains

Liquor

Meat and Poultry

Bakery Products

Edible Oils

Others

The report has provided a detailed breakup and analysis of the non-GMO food market based on the product type. This includes cereals and grains, liquor, meat and poultry, bakery products, edible oils, and others. According to the report, cereals and grains represented the largest segment due to rapid increase in grain trade and the rising prevalence of foodborne diseases. Moreover, the increasing demand for whole grain products as a source of fiber and carbohydrates is influencing the market positively.

Application Insights:

Beverages

Meat Products

Fruits and Vegetables

Dairy Alternatives

Animal Feed

Others

A detailed breakup and analysis of the non-GMO food market based on the application has also been provided in the report. This includes beverages, meat products, fruits and vegetables, dairy alternatives, animal feed, and others. According to the report, fruits and vegetables accounted for the largest market share due to the increasing consumer awareness about the environmental and health concerns of GMO food products. Moreover, the rising number of retailers introducing private label organic fruits and vegetables due to the widespread acceptance of organic, non-GMO produce by consumers is favoring the growth of the market.

Distribution Channel Insights:

Food Service

Supermarkets and Hypermarkets

Convenience Stores

Online Stores

Others

A detailed breakup and analysis of the non-GMO food market based on the distribution channel has also been provided in the report. This includes food service, supermarkets and hypermarkets, convenience stores, online stores, and others. According to the report, supermarkets and hypermarkets accounted for the largest market share as they have ample space and can devote more shelf space to the non-GMO brands for the aware customers. It also improves brand visibility, a convenient shopping experience, and a diverse selection of items and brands.

Regional Insights:

North America

United States

Canada

Asia Pacific

China

Japan

India

South Korea

Australia

Indonesia

Others

Europe

Germany

France

United Kingdom

Italy

Spain

Russia

Others

Latin America

Brazil

Mexico

Others

Middle East and Africa

The report has also provided a comprehensive analysis of all the major regional markets, which include North America (the United States and Canada); Asia Pacific (China, Japan, India, South Korea, Australia, Indonesia, and others); Europe (Germany, France, the United Kingdom, Italy, Spain, Russia, and others); Latin America (Brazil, Mexico, and others); and the Middle East and Africa. According to the report, North America (the United States and Canada) was the largest market for non-GMO food. The increasing sales of non-GMO food products due to the rising awareness about its benefits represent one of the major factors bolstering the market growth in the region. Moreover, the growing popularity of non-GMO dairy food products is influencing the market in the region. Besides this, governing agencies of numerous countries are undertaking measures to promote sustainable farming methods.

Competitive Landscape:

The report has also provided a comprehensive analysis of the competitive landscape in the global non-GMO food market. Some of the companies covered in the report include:

Amy's Kitchen Inc.

Blue Diamond Growers

Clif Bar & Company

Chiquita Brands International Sarl

The Hain Celestial Group Inc.

Nature's Path Foods Inc.

Now Health Group Inc.

Organic Valley

Pernod Ricard SA

United Natural Foods Inc.

Please note that this only represents a partial list of companies, and the complete list has been provided in the report.

Key Questions Answered in This Report:

  • How has the global non-GMO food market performed so far, and how will it perform in the coming years?
  • What are the drivers, restraints, and opportunities in the global non-GMO food market?
  • What is the impact of each driver, restraint, and opportunity on the global non-GMO food market?
  • What are the key regional markets?
  • Which countries represent the most attractive non-GMO food market?
  • What is the breakup of the market based on the product type?
  • Which is the most attractive product type in the non-GMO food market?
  • What is the breakup of the market based on the application?
  • Which is the most attractive application in the non-GMO food market?
  • What is the breakup of the market based on the distribution channel?
  • Which is the most attractive distribution channel in the non-GMO food market?
  • What is the competitive structure of the global non-GMO food market?
  • Who are the key players/companies in the global non-GMO food market?

Table of Contents

1 Preface

2 Scope and Methodology

  • 2.1 Objectives of the Study
  • 2.2 Stakeholders
  • 2.3 Data Sources
    • 2.3.1 Primary Sources
    • 2.3.2 Secondary Sources
  • 2.4 Market Estimation
    • 2.4.1 Bottom-Up Approach
    • 2.4.2 Top-Down Approach
  • 2.5 Forecasting Methodology

3 Executive Summary

4 Introduction

  • 4.1 Overview
  • 4.2 Key Industry Trends

5 Global Non-GMO Food Market

  • 5.1 Market Overview
  • 5.2 Market Performance
  • 5.3 Impact of COVID-19
  • 5.4 Market Forecast

6 Market Breakup by Product Type

  • 6.1 Cereals and Grains
    • 6.1.1 Market Trends
    • 6.1.2 Market Forecast
  • 6.2 Liquor
    • 6.2.1 Market Trends
    • 6.2.2 Market Forecast
  • 6.3 Meat and Poultry
    • 6.3.1 Market Trends
    • 6.3.2 Market Forecast
  • 6.4 Bakery Products
    • 6.4.1 Market Trends
    • 6.4.2 Market Forecast
  • 6.5 Edible Oils
    • 6.5.1 Market Trends
    • 6.5.2 Market Forecast
  • 6.6 Others
    • 6.6.1 Market Trends
    • 6.6.2 Market Forecast

7 Market Breakup by Application

  • 7.1 Beverages
    • 7.1.1 Market Trends
    • 7.1.2 Market Forecast
  • 7.2 Meat Products
    • 7.2.1 Market Trends
    • 7.2.2 Market Forecast
  • 7.3 Fruits and Vegetables
    • 7.3.1 Market Trends
    • 7.3.2 Market Forecast
  • 7.4 Dairy Alternatives
    • 7.4.1 Market Trends
    • 7.4.2 Market Forecast
  • 7.5 Animal Feed
    • 7.5.1 Market Trends
    • 7.5.2 Market Forecast
  • 7.6 Others
    • 7.6.1 Market Trends
    • 7.6.2 Market Forecast

8 Market Breakup by Distribution Channel

  • 8.1 Food Service
    • 8.1.1 Market Trends
    • 8.1.2 Market Forecast
  • 8.2 Supermarkets and Hypermarkets
    • 8.2.1 Market Trends
    • 8.2.2 Market Forecast
  • 8.3 Convenience Stores
    • 8.3.1 Market Trends
    • 8.3.2 Market Forecast
  • 8.4 Online Stores
    • 8.4.1 Market Trends
    • 8.4.2 Market Forecast
  • 8.5 Others
    • 8.5.1 Market Trends
    • 8.5.2 Market Forecast

9 Market Breakup by Region

  • 9.1 North America
    • 9.1.1 United States
      • 9.1.1.1 Market Trends
      • 9.1.1.2 Market Forecast
    • 9.1.2 Canada
      • 9.1.2.1 Market Trends
      • 9.1.2.2 Market Forecast
  • 9.2 Asia Pacific
    • 9.2.1 China
      • 9.2.1.1 Market Trends
      • 9.2.1.2 Market Forecast
    • 9.2.2 Japan
      • 9.2.2.1 Market Trends
      • 9.2.2.2 Market Forecast
    • 9.2.3 India
      • 9.2.3.1 Market Trends
      • 9.2.3.2 Market Forecast
    • 9.2.4 South Korea
      • 9.2.4.1 Market Trends
      • 9.2.4.2 Market Forecast
    • 9.2.5 Australia
      • 9.2.5.1 Market Trends
      • 9.2.5.2 Market Forecast
    • 9.2.6 Indonesia
      • 9.2.6.1 Market Trends
      • 9.2.6.2 Market Forecast
    • 9.2.7 Others
      • 9.2.7.1 Market Trends
      • 9.2.7.2 Market Forecast
  • 9.3 Europe
    • 9.3.1 Germany
      • 9.3.1.1 Market Trends
      • 9.3.1.2 Market Forecast
    • 9.3.2 France
      • 9.3.2.1 Market Trends
      • 9.3.2.2 Market Forecast
    • 9.3.3 United Kingdom
      • 9.3.3.1 Market Trends
      • 9.3.3.2 Market Forecast
    • 9.3.4 Italy
      • 9.3.4.1 Market Trends
      • 9.3.4.2 Market Forecast
    • 9.3.5 Spain
      • 9.3.5.1 Market Trends
      • 9.3.5.2 Market Forecast
    • 9.3.6 Russia
      • 9.3.6.1 Market Trends
      • 9.3.6.2 Market Forecast
    • 9.3.7 Others
      • 9.3.7.1 Market Trends
      • 9.3.7.2 Market Forecast
  • 9.4 Latin America
    • 9.4.1 Brazil
      • 9.4.1.1 Market Trends
      • 9.4.1.2 Market Forecast
    • 9.4.2 Mexico
      • 9.4.2.1 Market Trends
      • 9.4.2.2 Market Forecast
    • 9.4.3 Others
      • 9.4.3.1 Market Trends
      • 9.4.3.2 Market Forecast
  • 9.5 Middle East and Africa
    • 9.5.1 Market Trends
    • 9.5.2 Market Breakup by Country
    • 9.5.3 Market Forecast

10 SWOT Analysis

  • 10.1 Overview
  • 10.2 Strengths
  • 10.3 Weaknesses
  • 10.4 Opportunities
  • 10.5 Threats

11 Value Chain Analysis

12 Porters Five Forces Analysis

  • 12.1 Overview
  • 12.2 Bargaining Power of Buyers
  • 12.3 Bargaining Power of Suppliers
  • 12.4 Degree of Competition
  • 12.5 Threat of New Entrants
  • 12.6 Threat of Substitutes

13 Price Analysis

14 Competitive Landscape

  • 14.1 Market Structure
  • 14.2 Key Players
  • 14.3 Profiles of Key Players
    • 14.3.1 Amy's Kitchen Inc.
      • 14.3.1.1 Company Overview
      • 14.3.1.2 Product Portfolio
    • 14.3.2 Blue Diamond Growers
      • 14.3.2.1 Company Overview
      • 14.3.2.2 Product Portfolio
    • 14.3.3 Clif Bar & Company
      • 14.3.3.1 Company Overview
      • 14.3.3.2 Product Portfolio
    • 14.3.4 Chiquita Brands International Sarl
      • 14.3.4.1 Company Overview
      • 14.3.4.2 Product Portfolio
    • 14.3.5 The Hain Celestial Group Inc.
      • 14.3.5.1 Company Overview
      • 14.3.5.2 Product Portfolio
      • 14.3.5.3 Financials
      • 14.3.5.4 SWOT Analysis
    • 14.3.6 Nature's Path Foods Inc.
      • 14.3.6.1 Company Overview
      • 14.3.6.2 Product Portfolio
    • 14.3.7 Now Health Group Inc.
      • 14.3.7.1 Company Overview
      • 14.3.7.2 Product Portfolio
    • 14.3.8 Organic Valley
      • 14.3.8.1 Company Overview
      • 14.3.8.2 Product Portfolio
    • 14.3.9 Pernod Ricard SA
      • 14.3.9.1 Company Overview
      • 14.3.9.2 Product Portfolio
    • 14.3.10 United Natural Foods Inc.
      • 14.3.10.1 Company Overview
      • 14.3.10.2 Product Portfolio
      • 14.3.10.3 Financials
      • 14.3.10.4 SWOT Analysis