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市場調査レポート
商品コード
1423328
ハラル食品市場レポート:製品・流通チャネル・地域別、2024年~2032年Halal Food Market Report by Product, Distribution Channel, and Region 2024-2032 |
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ハラル食品市場レポート:製品・流通チャネル・地域別、2024年~2032年 |
出版日: 2024年01月30日
発行: IMARC
ページ情報: 英文 145 Pages
納期: 2~3営業日
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世界のハラル食品市場規模は2023年に2兆4,679億米ドルに達しました。今後、IMARCグループは、2024年から2032年にかけての成長率(CAGR)は9.7%を示し、2032年には5兆8,143億米ドルに達すると予測しています。同市場は、ムスリム人口の増加、消費者意識の高まり、急速な多文化主義とグローバリゼーション、厳格な標準化、健康と安全への関心の高まり、eコマースとデジタルマーケティングの普及などによって力強い成長を遂げています。
市場の成長と規模市場は安定した成長を遂げており、その原動力となっているのはイスラム教徒人口の増加とハラル食に対する意識の高まりです。
技術の進歩:サプライチェーン管理から認証プロセスまで、急速な技術進歩が見られます。高度な追跡・追跡システムにより、ハラル製品の完全性が保証され、消費者の信頼が高まっています。
産業への応用:ハラル食品は従来のカテゴリーを超え、加工食品から化粧品、医薬品に至るまで多様な製品を含みます。
地理的動向:ハラル食品市場はイスラム教徒の多い国に限定されるものではないです。欧米諸国では、人口の多文化的性質により、ハラル製品に対する需要の高まりが見られます。この動向はハラル食品の世界の魅力を反映しています。
競合情勢:市場は多国籍食品コングロマリットとハラル食品専門メーカーの両方によって特徴付けられます。競合は激しく、消費者の多様な嗜好に対応するためのイノベーションと新製品のイントロダクションつながっています。
課題と機会:ハラル食品市場における課題には、ハラル基準の厳格な遵守の確保や、複雑な認証プロセスへの対応などがあります。しかし、こうした課題は、ハラル認証サービスやロジスティクスを専門とする企業にとってはチャンスでもあります。
将来の展望:世界のハラル食品市場の将来は有望で、持続的な成長が見込まれます。ハラル原則に対する消費者の認識が高まり、規制がより標準化されるにつれて、市場はさらに拡大し、ビジネスが成功するための十分な機会を提供するものと思われます。
ムスリム人口の増加
世界のイスラム教徒の人口の急増は、ハラル食品市場の重要な促進要因です。イスラム教徒の人口が増加するにつれて、ハラル認証製品の需要も拡大します。世界のムスリム人口は2050年までに50%近く増加し、27億6,000万人に達すると予測されています。この人口動態の変化は、イスラム教徒が多数を占める国でも、イスラム教徒が少数派を占める国でも、さまざまな地域でハラル食品に対する需要が高まることに直結します。
消費者の意識の高まり
非イスラム教徒の間でも、ハラル食の必要条件に関する消費者の意識は高まっています。消費者の意識が高まり、食品生産プロセスの透明性を求め、高品質で倫理的な調達の製品を求めるようになっています。このような意識の高まりから、厳格な品質と倫理基準を持つハラル認証食品を好む傾向が強まっています。
多文化主義とグローバリゼーション
多文化主義とグローバリゼーションという現象は、世界中でハラル食品の入手可能性と入手しやすさの向上につながった。イスラム教徒が多数を占めない多くの国々が多様性を受け入れており、食品市場も様々な食の嗜好に対応できるよう適応しています。この動向は、主流のスーパーマーケット、レストラン、食品製造業者に、文化的に多様な消費者層の需要に応えるため、より幅広いハラル・オプションを提供するよう促しています。
規制の標準化
統一されたハラル認証基準や規制の確立は、市場の牽引役として重要な役割を果たしています。様々な国や国際機関がハラル認証の標準化されたガイドラインを策定し、混乱を減らし一貫性を確保しています。こうした基準は消費者の信頼を高め、国境を越えたハラル製品の取引を促進しています。
健康と安全への関心の高まり
消費者の健康志向はますます高まっており、健康と安全への関心に沿った食品を求めるようになっています。ハラル食品は、その製造時に適用される厳格な衛生・品質管理措置により、より健康的で安全であると認識されることが多いです。こうした認識が、非イスラム教徒を含む健康志向の消費者にハラル製品を選ばせる原動力となっています。
The global halal food market size reached US$ 2,467.9 Billion in 2023. Looking forward, IMARC Group expects the market to reach US$ 5,814.3 Billion by 2032, exhibiting a growth rate (CAGR) of 9.7% during 2024-2032. The market is experiencing strong growth driven by increasing Muslim population, rising consumer awareness, rapid multiculturalism and globalization, stringent standardization, growing health and safety concerns, proliferation of e-commerce and digital marketing.
Market Growth and Size: The market is witnessing stable growth, driven by the increasing Muslim population and a growing awareness about halal dietary requirements.
Technological Advancements: Rapid technological advancements, such as the supply chain management to certification processes. Advanced tracking and tracing systems are ensuring the integrity of halal products, enhancing consumer confidence.
Industry Applications: Halal food extends beyond traditional categories and includes diverse products, from processed foods to cosmetics and pharmaceuticals.
Geographical Trends: The halal food market is not limited to Muslim-majority countries. Western nations are witnessing a rise in demand for halal products due to the multicultural nature of their populations. This trend reflects the global appeal of halal food.
Competitive Landscape: The market is characterized by both multinational food conglomerates and specialized halal food producers. Competition is fierce, leading to innovation and the introduction of new products to cater to diverse consumer preferences.
Challenges and Opportunities: Challenges in the halal food market include ensuring strict compliance with halal standards and navigating complex certification processes. However, these challenges also present opportunities for companies specializing in halal certification services and logistics.
Future Outlook: The future of the global halal food market appears promising, with sustained growth expected. As consumer awareness about halal principles increases and regulations become more standardized, the market will likely see even greater expansion, providing ample opportunities for businesses to thrive.
Increasing Muslim Population
The rapid growth of the global Muslim population is a significant driver of the halal food market. As the Muslim population increases, the demand for halal-certified products also escalates. The global Muslim population is projected to grow by nearly 50% by 2050, reaching 2.76 billion individuals. This demographic shift directly translates into a higher demand for halal food across various regions, both in Muslim-majority countries and in countries with significant Muslim minorities.
Rising Consumer Awareness
Consumer awareness regarding halal dietary requirements has been on the rise, even among non-Muslim populations. Individuals are becoming more conscious of what they consume, seeking transparency in food production processes, and demanding high-quality, ethically sourced products. This awareness has led to an increased preference for halal-certified food products, as they are associated with stringent quality and ethical standards.
Multiculturalism and Globalization
The phenomenon of multiculturalism and globalization has led to an increased availability and accessibility of halal food products worldwide. Many non-Muslim-majority countries are embracing diversity, and their food markets are adapting to cater to various dietary preferences. This trend has prompted mainstream supermarkets, restaurants, and food producers to offer a wider range of halal options to meet the demands of a culturally diverse consumer base.
Regulatory Standardization
The establishment of uniform halal certification standards and regulations has played a crucial role in driving the market. Various countries and international organizations have developed standardized guidelines for halal certification, reducing confusion and ensuring consistency. These standards have boosted consumer confidence and facilitated trade in halal products across borders.
Increasing Health and Safety Concerns
Consumers are becoming increasingly health-conscious and are looking for food products that align with their health and safety concerns. Halal food is often perceived as healthier and safer due to the strict hygiene and quality control measures applied during its production. This perception has driven health-conscious consumers, including non-Muslims, to choose halal products.
IMARC Group provides an analysis of the key trends in each segment of the market, along with forecasts at the global, and regional levels for 2024-2032. Our report has categorized the market based on product and distribution channel.
Meat, Poultry and Seafood
Fruits and Vegetables
Dairy Products
Cereals and Grains
Oil, Fats and Waxes
Confectionery
Others
Meat, Poultry, and Seafood accounts for the majority of the market share
The report has provided a detailed breakup and analysis of the market based on the product. This includes meat, poultry and seafood; fruits and vegetables; dairy products; cereals and grains; oil, fats and waxes; confectionery; and others. According to the report, meat, poultry and seafood represented the largest segment.
Meat, poultry, and seafood are foundational segments of the halal food market. Halal meat, in particular, is of utmost importance to Muslim consumers. The demand for halal meat, including beef, lamb, chicken, and seafood, remains consistently high due to its significance in Islamic dietary laws. The market for halal meat products is characterized by stringent certification requirements to ensure compliance with halal standards, and it includes both fresh and processed meat products.
The market for halal fruits and vegetables is expanding as consumers seek fresh, wholesome produce that adheres to halal principles. These products are naturally halal and do not require certification, making them accessible to a broad range of consumers. The emphasis on clean, healthy eating has also contributed to the growth of this segment, as consumers look for fruits and vegetables that are free from non-halal additives and processing methods.
Dairy products, including milk, cheese, yogurt, and butter, form an essential part of the halal food market. The dairy segment has seen significant growth, driven by the demand for halal-certified dairy items. Strict hygiene and sourcing standards are applied to ensure the integrity of these products, making them a trusted choice for consumers concerned about both halal compliance and food safety.
Cereals and grains, such as rice, wheat, oats, and various flour products, are staple foods in many cultures, including Muslim communities. These products are a key component of the halal food market, serving as the basis for a wide range of dishes. The market includes both plain grains and processed cereal products, such as halal-certified breakfast cereals and pasta, which cater to diverse consumer preferences.
Halal-certified oils, fats, and waxes play a vital role in the preparation of halal meals. Vegetable oils, cooking fats, and waxes used in food and non-food applications must adhere to strict halal guidelines. This segment includes products such as halal-certified cooking oils, margarine, and various types of fats used in food processing.
The confectionery segment in the halal food market encompasses a wide range of sweet treats, including chocolates, candies, biscuits, and desserts. Halal-certified confectionery products are adopted by consumers of all backgrounds who want to indulge in delicious sweets while adhering to their dietary requirements. This segment reflects the global popularity of halal snacks and desserts.
Traditional Retailers
Supermarkets and Hypermarkets
Online
Others
Supermarkets and hypermarkets hold the largest share in the industry
A detailed breakup and analysis of the market based on the distribution channel have also been provided in the report. This includes supermarkets and hypermarkets, traditional retailers, online, and others. According to the report, supermarkets and hypermarkets accounted for the largest market share.
Supermarkets and hypermarkets have become increasingly important distribution channels for halal food products, especially in urban and suburban areas. These large-format stores offer a wide selection of halal items, from fresh produce and meats to packaged goods and snacks. They provide convenience and a one-stop shopping experience for consumers looking for a broad range of halal options. Many major supermarket chains also offer their own halal-certified private label products. These stores often invest in ensuring proper halal certification and labeling, building trust with consumers who seek convenient access to halal products in a modern retail environment.
Traditional retailers play a significant role in the distribution of halal food products, especially in regions with a strong cultural emphasis on local markets and small businesses. These retailers include local butchers, neighborhood grocery stores, and specialty halal markets. They often have a deep understanding of their communities and provide a wide variety of halal products, including fresh meat, fruits, and vegetables. Traditional retailers are valued for their personal consumer service and the ability to offer specific cuts of meat or customized packaging according to consumer preferences. They play a crucial role in serving local communities and ensuring access to halal food in areas where large supermarkets may be less prevalent.
The online distribution channel has gained substantial traction in the halal food market, driven by the convenience of e-commerce and the ability to reach a global consumer base. Online retailers offer a vast array of halal products, including specialty items that may not be readily available in local stores. This channel allows consumers to browse and purchase halal food from the comfort of their homes and have it delivered to their doorstep. Online retailers often provide detailed product descriptions, ingredient lists, and certification information, which is particularly appealing to consumers concerned about the authenticity of halal products. Additionally, the online platform allows consumers to compare prices and read reviews, enhancing their shopping experience.
North America
Europe
Asia Pacific
Latin America
Middle East and Africa
Asia Pacific leads the market, accounting for the largest halal food market share
The market research report has also provided a comprehensive analysis of all the major regional markets, which include North America (the United States and Canada); Europe (Germany, France, the United Kingdom, Italy, Spain, and others); Asia Pacific (China, Japan, India, South Korea, Australia, Indonesia, and others); Latin America (Brazil, Mexico, and others); and the Middle East and Africa. According to the report, Asia Pacific accounted for the largest market share.
The Asia Pacific region is a powerhouse in the global halal food market. It is home to the largest Muslim population in the world, which drives substantial demand for halal products. Countries like Indonesia, Malaysia, Pakistan, and Bangladesh have well-established halal food industries and regulatory bodies. Additionally, the region's diverse cuisines and cultural practices create a vibrant market for a wide variety of halal foods, from street snacks to gourmet cuisine. The Asia Pacific region is a significant consumer and also a major producer of halal food products, exporting to global markets.
North America has witnessed a growing demand for halal food, primarily due to its multicultural society. Muslim communities in the United States and Canada have fueled this demand, leading to the availability of halal products in mainstream supermarkets and restaurants. The region also sees a rise in non-Muslim consumers choosing halal products for their perceived quality and safety. This trend has prompted many North American food producers to seek halal certification to cater to this expanding market.
The European market for halal food has seen substantial growth, driven by both the Muslim population and non-Muslim consumers looking for ethically produced and high-quality food items. Countries like France, the United Kingdom, and Germany have significant Muslim communities, contributing to the demand for halal products. The European Union has also made efforts to standardize halal certification processes, facilitating trade and ensuring consumer confidence.
Latin America has a burgeoning market for halal food, with countries like Brazil and Argentina emerging as key players in halal meat production and exports. The region's halal food market caters to its Muslim minority and to international markets, including the Middle East and Asia. The Brazilian halal meat industry, in particular, has gained recognition for its adherence to strict halal standards, making it a major exporter to global markets.
Middle East and Africa are natural hubs for the halal food market, given their predominantly Muslim populations. These regions are home to a wide variety of halal food products, from traditional dishes to modern processed items. The Middle East, in particular, has a thriving halal food industry with a focus on high-quality, premium products. Moreover, the tourism industry in these regions further boosts the demand for halal options, attracting Muslim travelers seeking authentic halal cuisine.
The key players in the market are actively engaged in various strategies to capitalize on the growing demand and maintain a competitive edge. Many multinational food companies are seeking halal certification for their products to tap into the Muslim consumer base. They invest in rigorous quality control and certification processes to ensure compliance with halal standards. Additionally, these players often expand their product portfolios to include a wider range of halal offerings, from meat and dairy to processed foods and snacks. They also leverage digital marketing and e-commerce to enhance accessibility for consumers worldwide and engage in sustainability initiatives to align with ethical and environmental concerns, further solidifying their position as leaders in the halal food industry.
Al Islami Foods Co.
QL Foods Sdn Bhd
Saffron Road
DagangHalal Group
Janan Meat Ltd
Kawan Foods Berhad
Cargill, Inc.
Prima Agri-Products Sdn Bhd
Nestle S.A.
BRF S.A.
Tahira Foods Ltd.
(Please note that this is only a partial list of the key players, and the complete list is provided in the report.)
August, 2023: Al Islami Foods Co. has made a significant announcement regarding the reintroduction of its premium product line in the prestigious markets of Qatar. The company is unveiling a grand re-launch, with a focus on its well-loved Chicken Griller and Chicken Parts range. This includes a diverse selection of cuts, encompassing drumsticks, breasts, thighs, and more, catering to a wide array of consumer preferences.
August, 2023: BRF SA has taken a significant step by formally establishing a joint venture in collaboration with the Halal Products Development Company (HPDC), which operates as a subsidiary under the umbrella of Saudi Arabia's Public Investment Fund (PIF). This strategic move signifies BRF SA's proactive approach to expand its presence and capabilities in the global halal market.