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機能性ベーカリー原料の市場規模、シェア、動向分析レポート：原料別、用途別、機能性別、地域別、セグメント別予測、2025年～2030年

Functional Bakery Ingredients Market Size, Share & Trends Analysis Report By Ingredients (Encapsulates, Dough Conditioners), By Application, By Functionality, By Region, And Segment Forecasts, 2025 - 2030

出版日
ページ情報
英文 115 Pages
納期
2～10営業日
カスタマイズ可能
価格
価格表記: USDを日本円(税抜)に換算
本日の銀行送金レート: 1USD=148.63円
機能性ベーカリー原料の市場規模、シェア、動向分析レポート：原料別、用途別、機能性別、地域別、セグメント別予測、2025年～2030年
出版日: 2025年06月03日
発行: Grand View Research
ページ情報: 英文 115 Pages
納期: 2～10営業日
GIIご利用のメリット
  • 全表示
  • 概要
  • 図表
  • 目次
概要

機能性ベーカリー原料市場の概要

世界の機能性ベーカリー原料市場規模は、2024年に15億4,300万米ドルと推定され、2025～2030年にかけてCAGR 6.7%で成長し、2030年には22億7,830万米ドルに達すると予測されます。市場成長の背景には、より健康的で栄養価の高い食品に対する消費者の嗜好の進化があります。

この動向は、味や食感を損なうことなく焼き菓子の栄養価を高める天然酵素、プレバイオティクス、繊維などの原料の使用を促進します。さらに、セリアック病患者向けのグルテンフリーオプションや腸の健康を促進する成分など、特定の健康上の懸念を対象にした成分の採用が増加しており、より広範なウェルネスムーブメントと一致しています。

食物アレルギーや不耐症、特にグルテン過敏症や乳製品不耐症の有病率の増加が、ベーカリー原料市場全体の成長を牽引しています。このため、グルテンフリーの小麦粉（米、アーモンド、タピオカ）、植物由来の代替ミルク（アーモンドミルク、豆乳、ココナッツミルク）、革新的な安定剤・乳化剤などの機能性原料を使用したグルテンフリー・乳製品フリーのベーカリー製品の需要が急増しています。これらの原料を使用することで、メーカー各社は、特定の食事ニーズを持つ人口増加層に対応する、おいしくて魅力的なフリー・フロム・ベーカリー製品を製造することができます。このセグメントにおける技術革新は急速に進んでおり、こうした代替ベーカリー製品の味と食感を改善するための新しい原料や配合が絶えず開発されています。

さらに、コンビニエンスフードやRTE（Ready-to-Eat）ベーカリー製品に対する需要の高まりが、保存性、食感、全体的な食味を改善する機能性成分の必要性を高めています。酵素、乳化剤、保存料などの機能性原料は、特に流通チェーンの長い地域や暑い気候の地域では、包装されたベーカリー製品の鮮度と安定性を維持する上で極めて重要です。この動向は、都市化と多忙なライフスタイルの増加によってさらに増幅され、消費者は、栄養強化され手軽に入手できるベーカリー製品を含む、迅速で便利な食事の選択肢を求めるようになっています。

消費者は食品の選択に透明性とトレーサビリティーをますます求めるようになっており、メーカーは天然、非遺伝子組み換え、倫理的に調達された原料を求めるようになっています。この動向は、植物性タンパク質、天然甘味料、発酵エキスや植物性オイルなどの天然源に由来するクリーンラベルの保存料に対する需要を促進しています。環境と健康に敏感な消費者の高まる需要に応えるため、従来型合成ベーカリー原料に代わる持続可能でクリーンな原料を特定し、利用するための研究開発に投資する企業が増えています。

食品市場のグローバリゼーションの進展と新興諸国における可処分所得の増加も、機能性ベーカリー原料市場の拡大に大きく寄与しています。食生活が進化し、欧米式の食事パターンが普及するにつれて、アジア太平洋のや中南米のなどの地域では、より健康的で便利なベーカリー製品に対する需要が飛躍的に拡大すると予想されます。このことは、多国籍食品企業や原料サプライヤーにとって、消費者層の拡大と機能性ベーカリー原料の利点に対する意識の高まりを利用する大きな機会となります。

目次

第1章 調査手法と範囲

第2章 エグゼクティブサマリー

第3章 機能性ベーカリー原料市場の変数、動向、範囲

  • 市場系統の展望
  • 産業バリューチェーン分析
    • 製造業の動向
  • 市場力学
    • 市場促進要因分析
    • 市場抑制要因分析
    • 市場機会
    • 市場課題
  • 産業分析-ポーターのファイブフォース分析
  • 市場参入戦略

第4章 機能性ベーカリー原料市場：原料別、推定・動向分析

  • 機能性ベーカリー原料市場：原料別：主要ポイント
  • 原料変動分析と市場シェア、2024年と2030年
  • 原料別、2018～2030年
  • カプセル化
  • 生地コンディショナー
  • エンリッチメント
  • 配送システム
  • 錠剤
  • その他

第5章 機能性ベーカリー原料市場：用途別、推定・動向分析

  • 機能性ベーカリー原料市場：用途別：主要ポイント
  • 用途変動分析と市場シェア、2024年と2030年
  • 用途別、2018～2030年
  • パン製品
  • ケーキとペストリー
  • クッキーとビスケット
  • その他

第6章 機能性ベーカリー原料市場：機能性別、推定・動向分析

  • 機能性ベーカリー原料市場：機能性別：主要ポイント
  • 機能性変動分析と市場シェア、2024年と2030年
  • 機能性別、2018～2030年
  • 食感と生地の改良
  • 栄養強化
  • 賞味期限の延長
  • 風味と香りの向上
  • 色の強調
  • その他

第7章 機能性ベーカリー原料市場：地域別、推定・動向分析

  • 機能性ベーカリー原料市場：地域展望
  • 地域市場：主要ポイント
  • 地域別、2018～2030年
    • 北米
    • 欧州
    • アジア太平洋
    • 中南米
    • 中東・アフリカ

第8章 競合分析

  • 主要市場参入企業による最近の動向と影響分析
  • 企業分類
  • 参入企業概要
  • 企業市場シェア分析、2024年（％）
  • 企業ヒートマップ分析
  • 戦略マッピング
  • 企業プロファイル
    • dsm-firminich
    • Kerry Group plc
    • Cargill, Incorporated
    • Archer Daniels Midland Company（ADM）
    • Ingredion
    • Corbion NV
    • International Flavors & Fragrances Inc.
    • Tate & Lyle PLC
    • Lesaffre Group
    • BASF SE
図表

List of Tables

  • 1. Functional bakery ingredients market - Key market driver analysis
  • 2. Functional bakery ingredients market - Key market restraint analysis
  • 3. Functional bakery ingredients market estimates and forecast, by ingredients, 2018 - 2030 (USD Million)
  • 4. Functional bakery encapsulates market estimates and forecast, 2018 - 2030 (USD Million)
  • 5. Functional bakery dough conditioners market estimates and forecast, 2018 - 2030 (USD Million)
  • 6. Functional bakery enrichments market estimates and forecast, 2018 - 2030 (USD Million)
  • 7. Functional bakery delivery systems market estimates and forecast, 2018 - 2030 (USD Million)
  • 8. Functional bakery tablets market estimates and forecast, 2018 - 2030 (USD Million)
  • 9. Other functional bakery ingredients market estimates and forecast, 2018 - 2030 (USD Million)
  • 10. Functional bakery ingredients market estimates and forecast, by application, 2018 - 2030 (USD Million)
  • 11. Functional bakery ingredients market estimates and forecast from bread products, 2018 - 2030 (USD Million)
  • 12. Functional bakery ingredients market estimates and forecast from cakes & pastries, 2018 - 2030 (USD Million)
  • 13. Functional bakery ingredients market estimates and forecast from cookies & biscuits, 2018 - 2030 (USD Million)
  • 14. Functional bakery ingredients market estimates and forecast from other applications, 2018 - 2030 (USD Million)
  • 15. Functional bakery ingredients market estimates and forecast by functionality, 2018 - 2030 (USD Million)
  • 16. Functional bakery ingredients market estimates and forecast through texture & dough improvement functionality, 2018 - 2030 (USD Million)
  • 17. Functional bakery ingredients market estimates and forecast through nutritional fortification functionality, 2018 - 2030 (USD Million)
  • 18. Functional bakery ingredients market estimates and forecast through shelf-life extension functionality, 2018 - 2030 (USD Million)
  • 19. Functional bakery ingredients market estimates and forecast through flavor & aroma enhancement functionality, 2018 - 2030 (USD Million)
  • 20. Functional bakery ingredients market estimates and forecast through color enhancement functionality, 2018 - 2030 (USD Million)
  • 21. Functional bakery ingredients market estimates and forecast through other functionality, 2018 - 2030 (USD Million)
  • 22. North America functional bakery ingredients market estimates and forecast, 2018 - 2030 (USD Million)
  • 23. North America functional bakery ingredients market estimates and forecast by ingredients, 2018 - 2030 (USD Million)
  • 24. North America functional bakery ingredients market estimates and forecast by application, 2018 - 2030 (USD Million)
  • 25. North America functional bakery ingredients market estimates and forecast by functionality, 2018 - 2030 (USD Million)
  • 26. U.S. macro-economic outlay
  • 27. U.S. functional bakery ingredients market estimates and forecast by ingredients, 2018 - 2030 (USD Million)
  • 28. U.S. functional bakery ingredients market estimates and forecast by application, 2018 - 2030 (USD Million)
  • 29. U.S. functional bakery ingredients market estimates and forecast by functionality, 2018 - 2030 (USD Million)
  • 30. Canada macro-economic outlay
  • 31. Canada functional bakery ingredients market estimates and forecast by ingredients, 2018 - 2030 (USD Million)
  • 32. Canada functional bakery ingredients market estimates and forecast by application, 2018 - 2030 (USD Million)
  • 33. Canada functional bakery ingredients market estimates and forecast by functionality, 2018 - 2030 (USD Million)
  • 34. Mexico macro-economic outlay
  • 35. Mexico functional bakery ingredients market estimates and forecast by ingredients, 2018 - 2030 (USD Million)
  • 36. Mexico functional bakery ingredients market estimates and forecast by application, 2018 - 2030 (USD Million)
  • 37. Mexico functional bakery ingredients market estimates and forecast by functionality, 2018 - 2030 (USD Million)
  • 38. Europe functional bakery ingredients market estimates and forecast, 2018 - 2030 (USD Million)
  • 39. Europe functional bakery ingredients market estimates and forecast by ingredients, 2018 - 2030 (USD Million)
  • 40. Europe functional bakery ingredients market estimates and forecast by application, 2018 - 2030 (USD Million)
  • 41. Europe functional bakery ingredients market estimates and forecast by functionality, 2018 - 2030 (USD Million)
  • 42. UK macro-economic outlay
  • 43. UK functional bakery ingredients market estimates and forecast by ingredients, 2018 - 2030 (USD Million)
  • 44. UK functional bakery ingredients market estimates and forecast by application, 2018 - 2030 (USD Million)
  • 45. UK functional bakery ingredients market estimates and forecast by functionality, 2018 - 2030 (USD Million)
  • 46. Germany macro-economic outlay
  • 47. Germany functional bakery ingredients market estimates and forecast by ingredients, 2018 - 2030 (USD Million)
  • 48. Germany functional bakery ingredients market estimates and forecast by application, 2018 - 2030 (USD Million)
  • 49. Germany functional bakery ingredients market estimates and forecast by functionality, 2018 - 2030 (USD Million)
  • 50. France macro-economic outlay
  • 51. France functional bakery ingredients market estimates and forecast by ingredients, 2018 - 2030 (USD Million)
  • 52. France functional bakery ingredients market estimates and forecast by application, 2018 - 2030 (USD Million)
  • 53. France functional bakery ingredients market estimates and forecast by functionality, 2018 - 2030 (USD Million)
  • 54. Italy macro-economic outlay
  • 55. Italy functional bakery ingredients market estimates and forecast by ingredients, 2018 - 2030 (USD Million)
  • 56. Italy functional bakery ingredients market estimates and forecast by application, 2018 - 2030 (USD Million)
  • 57. Italy functional bakery ingredients market estimates and forecast by functionality, 2018 - 2030 (USD Million)
  • 58. Spain macro-economic outlay
  • 59. Spain functional bakery ingredients market estimates and forecast by ingredients, 2018 - 2030 (USD Million)
  • 60. Spain functional bakery ingredients market estimates and forecast by application, 2018 - 2030 (USD Million)
  • 61. Spain functional bakery ingredients market estimates and forecast by functionality, 2018 - 2030 (USD Million)
  • 62. Asia Pacific functional bakery ingredients market estimates and forecast by ingredients, 2018 - 2030 (USD Million)
  • 63. Asia Pacific functional bakery ingredients market estimates and forecast by application, 2018 - 2030 (USD Million)
  • 64. Asia Pacific functional bakery ingredients market estimates and forecast by functionality, 2018 - 2030 (USD Million)
  • 65. China macro-economic outlay
  • 66. China functional bakery ingredients market estimates and forecast by ingredients, 2018 - 2030 (USD Million)
  • 67. China functional bakery ingredients market estimates and forecast by application, 2018 - 2030 (USD Million)
  • 68. China functional bakery ingredients market estimates and forecast by functionality, 2018 - 2030 (USD Million)
  • 69. Japan macro-economic outlay
  • 70. Japan functional bakery ingredients market estimates and forecast by ingredients, 2018 - 2030 (USD Million)
  • 71. Japan functional bakery ingredients market estimates and forecast by application, 2018 - 2030 (USD Million)
  • 72. Japan functional bakery ingredients market estimates and forecast by functionality, 2018 - 2030 (USD Million)
  • 73. India macro-economic outlay
  • 74. India functional bakery ingredients market estimates and forecast by ingredients, 2018 - 2030 (USD Million)
  • 75. India functional bakery ingredients market estimates and forecast by application, 2018 - 2030 (USD Million)
  • 76. India functional bakery ingredients market estimates and forecast by functionality, 2018 - 2030 (USD Million)
  • 77. South Korea macro-economic outlay
  • 78. South Korea functional bakery ingredients market estimates and forecast by ingredients, 2018 - 2030 (USD Million)
  • 79. South Korea functional bakery ingredients market estimates and forecast by application, 2018 - 2030 (USD Million)
  • 80. South Korea functional bakery ingredients market estimates and forecast by functionality, 2018 - 2030 (USD Million)
  • 81. Australia & New Zealand macro-economic outlay
  • 82. Australia & New Zealand functional bakery ingredients market estimates and forecast by ingredients, 2018 - 2030 (USD Million)
  • 83. Australia & New Zealand functional bakery ingredients market estimates and forecast by application, 2018 - 2030 (USD Million)
  • 84. Australia & New Zealand functional bakery ingredients market estimates and forecast by functionality, 2018 - 2030 (USD Million)
  • 85. Central & South America functional bakery ingredients market estimates and forecast by ingredients, 2018 - 2030 (USD Million)
  • 86. Central & South America functional bakery ingredients market estimates and forecast by application, 2018 - 2030 (USD Million)
  • 87. Central & South America functional bakery ingredients market estimates and forecast by functionality, 2018 - 2030 (USD Million)
  • 88. Brazil macro-economic outlay
  • 89. Brazil functional bakery ingredients market estimates and forecast by ingredients, 2018 - 2030 (USD Million)
  • 90. Brazil functional bakery ingredients market estimates and forecast by application, 2018 - 2030 (USD Million)
  • 91. Brazil functional bakery ingredients market estimates and forecast by functionality, 2018 - 2030 (USD Million)
  • 92. Middle East & Africa functional bakery ingredients market estimates and forecast by ingredients, 2018 - 2030 (USD Million)
  • 93. Middle East & Africa functional bakery ingredients market estimates and forecast by application, 2018 - 2030 (USD Million)
  • 94. Middle East & Africa functional bakery ingredients market estimates and forecast by functionality, 2018 - 2030 (USD Million)
  • 95. South Africa macro-economic outlay
  • 96. South Africa functional bakery ingredients market estimates and forecast by ingredients, 2018 - 2030 (USD Million)
  • 97. South Africa functional bakery ingredients market estimates and forecast by application, 2018 - 2030 (USD Million)
  • 98. South Africa functional bakery ingredients market estimates and forecast by functionality, 2018 - 2030 (USD Million)

List of Figures

  • 1. Functional bakery ingredients market snapshot
  • 2. Functional bakery ingredients market segmentation & scope
  • 3. Functional bakery ingredients market value chain analysis
  • 4. Functional bakery ingredients market dynamics
  • 5. Functional bakery ingredients market Porter's Five Forces analysis
  • 6. Functional bakery ingredients market estimates and forecast, by ingredients, 2018 - 2030 (USD Million)
  • 7. Functional bakery encapsulates market estimates and forecast, 2018 - 2030 (USD Million)
  • 8. Functional bakery dough conditioners market estimates and forecast, 2018 - 2030 (USD Million)
  • 9. Functional bakery enrichments market estimates and forecast, 2018 - 2030 (USD Million)
  • 10. Functional bakery delivery systems market estimates and forecast, 2018 - 2030 (USD Million)
  • 11. Functional bakery tablets market estimates and forecast, 2018 - 2030 (USD Million)
  • 12. Other functional bakery ingredients market estimates and forecast, 2018 - 2030 (USD Million)
  • 13. Functional bakery ingredients market estimates and forecast, by application, 2018 - 2030 (USD Million)
  • 14. Functional bakery ingredients market estimates and forecast from bread products, 2018 - 2030 (USD Million)
  • 15. Functional bakery ingredients market estimates and forecast from cakes & pastries, 2018 - 2030 (USD Million)
  • 16. Functional bakery ingredients market estimates and forecast from cookies & biscuits, 2018 - 2030 (USD Million)
  • 17. Functional bakery ingredients market estimates and forecast from other applications, 2018 - 2030 (USD Million)
  • 18. Functional bakery ingredients market estimates and forecast by functionality, 2018 - 2030 (USD Million)
  • 19. Functional bakery ingredients market estimates and forecast through texture & dough improvement functionality, 2018 - 2030 (USD Million)
  • 20. Functional bakery ingredients market estimates and forecast through nutritional fortification functionality, 2018 - 2030 (USD Million)
  • 21. Functional bakery ingredients market estimates and forecast through shelf-life extension functionality, 2018 - 2030 (USD Million)
  • 22. Functional bakery ingredients market estimates and forecast through flavor & aroma enhancement functionality, 2018 - 2030 (USD Million)
  • 23. Functional bakery ingredients market estimates and forecast through color enhancement functionality, 2018 - 2030 (USD Million)
  • 24. Functional bakery ingredients market estimates and forecast through other functionality, 2018 - 2030 (USD Million)
  • 25. Functional bakery ingredients market: Regional movement analysis, 2024 & 2030 (%)
  • 26. North America functional bakery ingredients market estimates and forecast, 2018 - 2030 (USD Million)
  • 27. U.S. functional bakery ingredients market estimates and forecast, 2018 - 2030 (USD Million)
  • 28. Canada functional bakery ingredients market estimates and forecast, 2018 - 2030 (USD Million)
  • 29. Mexico functional bakery ingredients market estimates and forecast, 2018 - 2030 (USD Million)
  • 30. Europe functional bakery ingredients market estimates and forecast, 2018 - 2030 (USD Million)
  • 31. Germany functional bakery ingredients market estimates and forecast, 2018 - 2030 (USD Million)
  • 32. UK functional bakery ingredients market estimates and forecast, 2018 - 2030 (USD Million)
  • 33. Spain functional bakery ingredients market estimates and forecast, 2018 - 2030 (USD Million)
  • 34. Italy functional bakery ingredients market estimates and forecast, 2018 - 2030 (USD Million)
  • 35. France functional bakery ingredients market estimates and forecast, 2018 - 2030 (USD Million)
  • 36. Asia Pacific functional bakery ingredients market estimates and forecast, 2018 - 2030 (USD Million)
  • 37. China functional bakery ingredients market estimates and forecast, 2018 - 2030 (USD Million)
  • 38. India functional bakery ingredients market estimates and forecast, 2018 - 2030 (USD Million)
  • 39. Japan functional bakery ingredients market estimates and forecast, 2018 - 2030 (USD Million)
  • 40. South Korea functional bakery ingredients market estimates and forecast, 2018 - 2030 (USD Million)
  • 41. Australia & New Zealand functional bakery ingredients market estimates and forecast, 2018 - 2030 (USD Million)
  • 42. Central & South America functional bakery ingredients market estimates and forecast, 2018 - 2030 (USD Million)
  • 43. Brazil functional bakery ingredients market estimates and forecast, 2018 - 2030 (USD Million)
  • 44. Middle East & Africa functional bakery ingredients market estimates and forecast, 2018 - 2030 (USD Million)
  • 45. South Africa functional bakery ingredients market estimates and forecast, 2018 - 2030 (USD Million)
目次
Product Code: GVR-4-68040-527-0

Functional Bakery Ingredients Market Summary

The global functional bakery ingredients market size was estimated at USD 1,543.0 million in 2024, and is projected to reach USD 2,278.3 million by 2030, growing at a CAGR of 6.7% from 2025 to 2030. The market growth is attributed to evolving consumer preferences for healthier and more nutritious food products.

A key trend is the rising demand for clean-label ingredients, reflecting a growing consumer awareness of artificial additives and a preference for natural, recognizable components.This trend fuels the use of ingredients such as natural enzymes, prebiotics, and fibers, which enhance the nutritional profile of baked goods without compromising taste or texture. Furthermore, the market is witnessing increased adoption of ingredients that target specific health concerns, such as gluten-free options for those with celiac disease and ingredients that promote gut health, aligning with the broader wellness movement.

The increasing prevalence of food allergies and intolerances, particularly gluten sensitivity and dairy intolerance, is driving the overall bakery ingredients market growth. This has led to a surge in demand for gluten-free and dairy-free bakery products made with functional ingredients like gluten-free flours (rice, almond, tapioca), plant-based milk alternatives (almond milk, soy milk, coconut milk), and innovative stabilizers and emulsifiers. These ingredients allow manufacturers to produce palatable and appealing free-from-bakery items that cater to a growing segment of the population with specific dietary needs. The innovation in this space is rapid, with new ingredients and formulations constantly being developed to improve the taste and texture of these alternative baked goods.

Furthermore, the growing demand for convenience foods and ready-to-eat (RTE) bakery products is driving the need for functional ingredients that improve shelf life, texture, and overall eating quality. Functional ingredients such as enzymes, emulsifiers, and preservatives are crucial in maintaining the freshness and stability of packaged bakery items, especially in regions with longer distribution chains and hotter climates. This trend is further amplified by the increasing urbanization and busy lifestyles, leading consumers to seek quick and convenient meal options, which include fortified and readily available bakery products.

Consumers are increasingly demanding transparency and traceability in their food choices, leading manufacturers to seek out natural, non-GMO, and ethically sourced ingredients. This trend is driving the demand for plant-based proteins, natural sweeteners, and clean-label preservatives derived from natural sources, such as fermentation extracts or plant-based oils. Companies are increasingly investing in research and development to identify and utilize sustainable and clean alternatives to traditional synthetic bakery ingredients to meet the growing demands of environmentally and health-conscious consumers.

The increasing globalization of food markets and rising disposable incomes in developing countries are also contributing significantly to the expansion of the functional bakery ingredients market. As dietary habits evolve and Western-style eating patterns become more prevalent, the demand for healthier and more convenient bakery products is expected to grow exponentially in regions such as Asia Pacific and Central & South America. This presents significant opportunities for multinational food companies and ingredient suppliers to capitalize on the growing consumer base and the increasing awareness of the benefits of functional bakery ingredients.

Global Functional Bakery Ingredients Market Report Segmentation

This report forecasts revenue growth at global, regional & country levels and provides an analysis of the industry trends in each of the sub-segments from 2018 to 2030. For the purpose of this study, Grand View Research has segmented the global functional bakery ingredients market report on the basis of ingredients, application, functionality, and region:

  • Ingredients Outlook (Revenue, USD Million, 2018 - 2030)
  • Encapsulates
  • Dough Conditioners
  • Enrichments
  • Delivery Systems
  • Tablets
  • Others
  • Application Outlook (Revenue, USD Million, 2018 - 2030)
  • Bread Products
  • Cakes & Pastries
  • Cookies & Biscuits
  • Others
  • Functionality Outlook (Revenue, USD Million, 2018 - 2030)
  • Texture & Dough Improvement
  • Nutritional Fortification
  • Shelf-Life Extension
  • Flavor & Aroma Enhancement
  • Color Enhancement
  • Others
  • Regional Outlook (Revenue, USD Million, 2018 - 2030)
  • North America
    • U.S.
    • Canada
    • Mexico
  • Europe
    • UK
    • Germany
    • France
    • Italy
    • Spain
  • Asia Pacific
    • China
    • Japan
    • India
    • South Korea
    • Australia & New Zealand
  • Central & South America
    • Brazil
  • Middle East & Africa
    • South Africa

Table of Contents

Chapter 1. Methodology and Scope

  • 1.1. Market Segmentation & Scope
  • 1.2. Market Definition
  • 1.3. Introduction Procurement
    • 1.3.1. Purchased Database
    • 1.3.2. GVR's Internal Database
    • 1.3.3. Secondary Sources & Third-Party Perspectives
    • 1.3.4. Primary Research
  • 1.4. Introduction Analysis
    • 1.4.1. Data Analysis Models
  • 1.5. Market Formulation & Data Visualization
  • 1.6. Data Validation & Publishing

Chapter 2. Executive Summary

  • 2.1. Market Outlook
  • 2.2. Ingredients Outlook
  • 2.3. Application Outlook
  • 2.4. Functionality Outlook
  • 2.5. Regional Outlook

Chapter 3. Functional Bakery Ingredients Market Variables, Trends & Scope

  • 3.1. Market Lineage Outlook
  • 3.2. Industry Value Chain Analysis
    • 3.2.1. Manufacturing Trends
  • 3.3. Market Dynamics
    • 3.3.1. Market Driver Analysis
    • 3.3.2. Market Restraint Analysis
    • 3.3.3. Market Opportunities
    • 3.3.4. Market Challenges
  • 3.4. Industry Analysis - Porter's Five Forces Analysis
  • 3.5. Market Entry Strategies

Chapter 4. Functional Bakery Ingredients Market: Ingredients Estimates & Trend Analysis

  • 4.1. Functional Bakery Ingredients Market, By Ingredients: Key Takeaways
  • 4.2. Ingredients Movement Analysis & Market Share, 2024 & 2030
  • 4.3. Market Estimates & Forecasts, by Ingredients, 2018 - 2030 (USD Million)
  • 4.4. Encapsulates
    • 4.4.1. Market estimates and forecast, 2018 - 2030 (USD Million)
  • 4.5. Dough Conditioners
    • 4.5.1. Market estimates and forecast, 2018 - 2030 (USD Million)
  • 4.6. Enrichments
    • 4.6.1. Market estimates and forecast, 2018 - 2030 (USD Million)
  • 4.7. Delivery Systems
    • 4.7.1. Market estimates and forecast, 2018 - 2030 (USD Million)
  • 4.8. Tablets
    • 4.8.1. Market estimates and forecast, 2018 - 2030 (USD Million)
  • 4.9. Others
    • 4.9.1. Market estimates and forecast, 2018 - 2030 (USD Million)

Chapter 5. Functional Bakery Ingredients Market: Application Estimates & Trend Analysis

  • 5.1. Functional Bakery Ingredients Market, By Application: Key Takeaways
  • 5.2. Application Movement Analysis & Market Share, 2024 & 2030
  • 5.3. Market Estimates & Forecasts, by Application, 2018 - 2030 (USD Million)
  • 5.4. Bread Products
    • 5.4.1. Market estimates and forecast, 2018 - 2030 (USD Million)
  • 5.5. Cakes & Pastries
    • 5.5.1. Market estimates and forecast, 2018 - 2030 (USD Million)
  • 5.6. Cookies & Biscuits
    • 5.6.1. Market estimates and forecast, 2018 - 2030 (USD Million)
  • 5.7. Others
    • 5.7.1. Market estimates and forecast, 2018 - 2030 (USD Million)

Chapter 6. Functional Bakery Ingredients Market: Functionality Estimates & Trend Analysis

  • 6.1. Functional Bakery Ingredients Market, By Functionality: Key Takeaways
  • 6.2. Functionality Movement Analysis & Market Share, 2024 & 2030
  • 6.3. Market Estimates & Forecasts, by Functionality, 2018 - 2030 (USD Million)
  • 6.4. Texture & Dough Improvement
    • 6.4.1. Market estimates and forecast, 2018 - 2030 (USD Million)
  • 6.5. Nutritional Fortification
    • 6.5.1. Market estimates and forecast, 2018 - 2030 (USD Million)
  • 6.6. Shelf-Life Extension
    • 6.6.1. Market estimates and forecast, 2018 - 2030 (USD Million)
  • 6.7. Flavor & Aroma Enhancement
    • 6.7.1. Market estimates and forecast, 2018 - 2030 (USD Million)
  • 6.8. Color Enhancement
    • 6.8.1. Market estimates and forecast, 2018 - 2030 (USD Million)
  • 6.9. Others
    • 6.9.1. Market estimates and forecast, 2018 - 2030 (USD Million)

Chapter 7. Functional Bakery Ingredients Market: Regional Estimates & Trend Analysis

  • 7.1. Functional Bakery Ingredients Market: Regional Outlook
  • 7.2. Regional Marketplaces: Key Takeaways
  • 7.3. Market Estimates & Forecasts, by Region, 2018 - 2030 (USD Million)
    • 7.3.1. North America
      • 7.3.1.1. Market estimates and forecast, 2018 - 2030 (USD Million)
      • 7.3.1.2. U.S.
        • 7.3.1.2.1. Key country dynamics
        • 7.3.1.2.2. Market estimates and forecast, 2018 - 2030 (USD Million)
      • 7.3.1.3. Canada
        • 7.3.1.3.1. Key country dynamics
        • 7.3.1.3.2. Market estimates and forecast, 2018 - 2030 (USD Million)
      • 7.3.1.4. Mexico
        • 7.3.1.4.1. Key country dynamics
        • 7.3.1.4.2. Market estimates and forecast, 2018 - 2030 (USD Million)
    • 7.3.2. Europe
      • 7.3.2.1. Market estimates and forecast, 2018 - 2030 (USD Million)
      • 7.3.2.2. Germany
        • 7.3.2.2.1. Key country dynamics
        • 7.3.2.2.2. Market estimates and forecast, 2018 - 2030 (USD Million)
      • 7.3.2.3. UK
        • 7.3.2.3.1. Key country dynamics
        • 7.3.2.3.2. Market estimates and forecast, 2018 - 2030 (USD Million)
      • 7.3.2.4. France
        • 7.3.2.4.1. Key country dynamics
        • 7.3.2.4.2. Market estimates and forecast, 2018 - 2030 (USD Million)
      • 7.3.2.5. Italy
        • 7.3.2.5.1. Key country dynamics
        • 7.3.2.5.2. Market estimates and forecast, 2018 - 2030 (USD Million)
      • 7.3.2.6. Spain
        • 7.3.2.6.1. Key country dynamics
        • 7.3.2.6.2. Market estimates and forecast, 2018 - 2030 (USD Million)
    • 7.3.3. Asia Pacific
      • 7.3.3.1. Market estimates and forecast, 2018 - 2030 (USD Million)
      • 7.3.3.2. China
        • 7.3.3.2.1. Key country dynamics
        • 7.3.3.2.2. Market estimates and forecast, 2018 - 2030 (USD Million)
      • 7.3.3.3. India
        • 7.3.3.3.1. Key country dynamics
        • 7.3.3.3.2. Market estimates and forecast, 2018 - 2030 (USD Million)
      • 7.3.3.4. Japan
        • 7.3.3.4.1. Key country dynamics
        • 7.3.3.4.2. Market estimates and forecast, 2018 - 2030 (USD Million)
      • 7.3.3.5. Australia & New Zealand
        • 7.3.3.5.1. Key country dynamics
        • 7.3.3.5.2. Market estimates and forecast, 2018 - 2030 (USD Million)
      • 7.3.3.6. South Korea
        • 7.3.3.6.1. Key country dynamics
        • 7.3.3.6.2. Market estimates and forecast, 2018 - 2030 (USD Million)
    • 7.3.4. Central & South America
      • 7.3.4.1. Market estimates and forecast, 2018 - 2030 (USD Million)
      • 7.3.4.2. Brazil
        • 7.3.4.2.1. Key country dynamics
        • 7.3.4.2.2. Market estimates and forecast, 2018 - 2030 (USD Million)
    • 7.3.5. Middle East & Africa
      • 7.3.5.1. Market estimates and forecast, 2018 - 2030 (USD Million)
      • 7.3.5.2. South Africa
        • 7.3.5.2.1. Key country dynamics
        • 7.3.5.2.2. Market estimates and forecast, 2018 - 2030 (USD Million)

Chapter 8. Competitive Analysis

  • 8.1. Recent developments & impact analysis by key market participants
  • 8.2. Company Categorization
  • 8.3. Participant's Overview
  • 8.4. Financial Performance
  • 8.5. Product Benchmarking
  • 8.6. Company Market Share Analysis, 2024 (%)
  • 8.7. Company Heat Map Analysis
  • 8.8. Strategy Mapping
  • 8.9. Company Profiles
    • 8.9.1. dsm-firminich
      • 8.9.1.1. Company Overview
      • 8.9.1.2. Financial Performance
      • 8.9.1.3. Product Portfolios
      • 8.9.1.4. Strategic Initiatives
    • 8.9.2. Kerry Group plc
      • 8.9.2.1. Company Overview
      • 8.9.2.2. Financial Performance
      • 8.9.2.3. Product Portfolios
      • 8.9.2.4. Strategic Initiatives
    • 8.9.3. Cargill, Incorporated
      • 8.9.3.1. Company Overview
      • 8.9.3.2. Financial Performance
      • 8.9.3.3. Product Portfolios
      • 8.9.3.4. Strategic Initiatives
    • 8.9.4. Archer Daniels Midland Company (ADM)
      • 8.9.4.1. Company Overview
      • 8.9.4.2. Financial Performance
      • 8.9.4.3. Product Portfolios
      • 8.9.4.4. Strategic Initiatives
    • 8.9.5. Ingredion
      • 8.9.5.1. Company Overview
      • 8.9.5.2. Financial Performance
      • 8.9.5.3. Product Portfolios
      • 8.9.5.4. Strategic Initiatives
    • 8.9.6. Corbion N.V.
      • 8.9.6.1. Company Overview
      • 8.9.6.2. Financial Performance
      • 8.9.6.3. Product Portfolios
      • 8.9.6.4. Strategic Initiatives
    • 8.9.7. International Flavors & Fragrances Inc.
      • 8.9.7.1. Company Overview
      • 8.9.7.2. Financial Performance
      • 8.9.7.3. Product Portfolios
      • 8.9.7.4. Strategic Initiatives
    • 8.9.8. Tate & Lyle PLC
      • 8.9.8.1. Company Overview
      • 8.9.8.2. Financial Performance
      • 8.9.8.3. Product Portfolios
      • 8.9.8.4. Strategic Initiatives
    • 8.9.9. Lesaffre Group
      • 8.9.9.1. Company Overview
      • 8.9.9.2. Financial Performance
      • 8.9.9.3. Product Portfolios
      • 8.9.9.4. Strategic Initiatives
    • 8.9.10. BASF SE
      • 8.9.10.1. Company Overview
      • 8.9.10.2. Financial Performance
      • 8.9.10.3. Product Portfolios
      • 8.9.10.4. Strategic Initiatives