食用動物性脂肪の世界市場

食用動物性脂肪の世界市場は2030年までに524億米ドルに達する見込み

2024年に424億米ドルと推定される食用動物性脂肪の世界市場は、2024年から2030年にかけてCAGR 3.6%で成長し、2030年には524億米ドルに達すると予測されます。本レポートで分析したセグメントの1つであるバタータイプは、CAGR 4.8%を記録し、分析期間終了時には254億米ドルに達すると予想されます。タロウタイプセグメントの成長率は、分析期間中CAGR 2.1%と推定されます。

米国市場は116億米ドルと推定、中国はCAGR6.9%で成長予測

米国の食用動物性脂肪市場は、2024年に116億米ドルと推定されます。世界第2位の経済大国である中国は、2030年までに106億米ドルの市場規模に達すると予測され、分析期間2024-2030年のCAGRは6.9%です。その他の注目すべき地域別市場としては、日本とカナダがあり、分析期間中のCAGRはそれぞれ1.3％と2.8％と予測されています。欧州では、ドイツがCAGR 2.0%で成長すると予測されています。

世界の食用動物性脂肪市場- 主要動向と促進要因まとめ

消費者の嗜好が変化する中、従来の油脂が料理にカムバック？

ここ数年、食用動物性脂肪は消費者の嗜好の変化、料理動向、進化する食事哲学に後押しされ、先進市場でも新興市場開拓でも顕著な復活を遂げています。かつては飽和脂肪酸を含むとして悪者扱いされていた動物性脂肪も、伝統的な料理、鼻からつま先まで食べられる食事、天然素材への関心の高まりにより、世界各地で再び見直されています。タロー、ラード、シュマルツ、その他のレンダリングされた脂肪は、料理に使われるだけでなく、特にグルメや職人的な食品分野では、風味付けや製パン材料としても使われています。この復活は、歴史的な用途を持つ未精製・無添加の油脂を求める健康志向の消費者による、超加工の植物油やマーガリンに対する幅広い拒絶反応とともに起こっています。さらに、高脂肪・低炭水化物食を重視するケトジェニック・ダイエットやパレオ・ダイエットの動きは、動物性脂肪を栄養学の主流に再び取り入れることに大きく貢献しています。レストランの厨房でも家庭料理でも、シェフも消費者も、動物性油脂の高い発煙点、保存性の高さ、独特の風味を貴重な調理素材として認識しつつあります。中欧、中東、東アジア料理など、伝統的に動物性脂肪を使用する文化的料理も世界的に人気を博しており、動物性脂肪の使用がさらに常態化しています。伝統料理と食の持続可能性の台頭は、人々に動物のあらゆる部位の利用を促し、かつては製品別であったものを付加価値のある食材へと変貌させ、食用動物性脂肪に再びスポットライトが当たるようになっています。

加工技術革新と製品別の最適化はどのように市場価値を高めているのか？

脂肪のレンダリングと精製における技術の進歩は、食用動物性脂肪の品質、安全性、汎用性を大幅に向上させ、食品分野での幅広い採用を可能にしています。従来の湿式または乾式レンダリング法は、歩留まりを向上させ、異臭を低減し、製品の貯蔵寿命を延ばすために改良され、真空レンダリングや酵素レンダリングのような新しい方法は、メーカーが酸化を最小限に抑えてより価値の高い画分を抽出するのに役立っています。また、真空レンダリングや酵素レンダリングのような新しい方法では、酸化を最小限に抑え、より価値の高い画分を抽出することができます。最新のろ過・脱臭技術により、製造業者は、フライや製パンから包装食品や調理用油脂まで、様々な用途に適した、よりクリーンでニュートラルな風味の油脂を提供できるようになりました。さらに、真空シールやUVカット容器などのパッケージングの革新により、小売や輸出分野での市場性が拡大した。サプライ・チェーンの観点からは、低温貯蔵ロジスティクスとトレーサビリティ・システムの改善により、世界の食品製造ネットワークにおける動物性脂肪の流通が強化されています。さらに、食肉加工業界における持続可能性への注目は、動物性製品別の完全利用を推進し、そうしなければ廃棄される可能性のある脂肪を収益性の高い食品用投入物に変えています。消費者が合成添加物や合成油の代替品を求める中、レンダリングされた油脂をハーブやスパイス、燻製調味料とブレンドし、特殊な食用油脂やスプレッドを製造する企業が増えています。外食産業もまた、牛肉、豚肉、鶏肉由来の高性能調理用油脂を活用し、揚げ物や炒め物に使用することで、人工的な調味料の必要性を減らしながら風味を高めています。こうした開発は、製品の品質を向上させるだけでなく、食用動物性脂肪の商業的可能性を従来のニッチをはるかに超えて拡大しています。

世界の食生活の変化と地域ダイナミックスが需要パターンを形成している？

食用動物性脂肪の世界市場は、地域ごとの食生活パターン、経済開拓、消費者のライフスタイルの進化によってますます影響を受けています。北米と欧州の一部では、先祖伝来の食習慣や動物全体を利用することへの関心が高まっており、家庭料理や職人による食品製造の両方において、ラードや獣脂といった伝統的な油脂への回帰が促進されています。一方、アジア太平洋とラテンアメリカでは、動物性油脂は、特に高温の揚げ物や風味豊かなソースを必要とする料理において、依然として日常的な調理手順や屋台の食文化に不可欠です。アフリカや南アジアの新興経済諸国でも、動物性油脂が輸入植物油に比べて手頃なエネルギー源であり続けているため、需要が安定または増加しています。しかし、都市化と欧米の影響による食生活のシフトがこれらの市場を再構築しており、動物性油脂を含む標準化された油脂混合物を使用する加工食品や簡便食品が増加しています。その一方で、特に豚肉や牛肉に宗教的規制がある市場では、規制や文化的な敏感さが引き続き製品のセグメンテーションやブランド戦略を形作っています。例えば、ハラル市場やコーシャ市場では、鶏脂は適合性が高く汎用性の高い代用品として人気を集めています。小売業者はまた、エコラベルやトレーサビリティ認証に支えられた、グルメ料理や健康志向の用途に位置づけられる保存可能な動物性脂肪製品の成長も見ています。郷土料理の主原料として、あるいはプレミアムな食体験の中で再発見された要素として、食用動物性脂肪は文化の連続性と食生活の進化の両方を反映する多様な市場勢力の恩恵を受けています。

食用動物性脂肪市場の力強い成長の要因は何か？

食用動物性脂肪市場の成長は、技術の進歩、食行動の変化、サプライチェーンの最適化、消費者の健康に対する考え方の進化など、いくつかの要因によってもたらされています。レンダリングと精製技術の進歩により、動物性油脂の純度、味、用途の多様性が改善され、工業用食品や小売食品において植物性代替品と効果的に競合できるようになりました。ケト、パレオ、肉食といった高脂肪食の動向の台頭は、天然で加工度の低い脂肪源の需要に拍車をかけ、動物性脂肪を栄養重視の消費者に好まれる選択肢にしています。これと並行して、大胆で本格的な味に対する料理人の評価が高まっており、レストラン、フードトラック、グルメ小売店での動物性脂肪の使用が促進されています。食肉加工業界における製品別管理の改善やコールドチェーン・ロジスティクスの革新など、供給サイドの効率化により、入手性が向上し、廃棄物が削減され、市場の拡大がさらに後押しされています。ノーズ・トゥ・テール消費と持続可能な食品システムへの文化的シフトも、動物性脂肪の役割を廃棄物ではなく価値ある食品成分として正当化しています。さらに食品メーカーは、特に伝統的な使用習慣のある地域において、スナック菓子、焼き菓子、調理済み食品を含む新しい製品処方に動物性脂肪を組み込んでいます。一部の地域では規制が緩和され、明確な表示基準が設けられたことで、消費者の信頼と市場の透明性がさらに向上しています。こうした力学が相俟って、市場情勢は活気に満ちた多次元的な成長へと向かっており、主流食品と特殊食品の両カテゴリーにわたって継続的なイノベーションと世界の受容の舞台が整いつつあります。

セグメント

タイプ（バター、タロー、ラード、その他）、供給源（牛、豚、その他）、用途（ベーカリー・菓子類用途、セイボリー・スナック用途、コンビニエンス・フーズ用途、料理用途）

調査対象企業の例

• Archer Daniels Midland Company（ADM）
• Baker Commodities Inc.
• Bank Brothers
• Bunge Limited
• Cargill, Incorporated
• Coast Packing Company
• Colyer Fehr Tallow Pty Ltd.
• Darling Ingredients Inc.（Sonac）
• Hubberts Industries
• JBS S.A.
• Leo Group Ltd.
• Minerva Foods
• NH Foods Ltd.
• Nitta Gelatin Inc.
• Sanimax
• SARIA SE & Co. KG
• Ten Kate Vetten B.V.
• Tyson Foods, Inc.
• Vion Food Group
• York Foods Pty Ltd.

AIインテグレーション

Global Industry Analystsは、有効な専門家コンテンツとAIツールによって、市場情報と競合情報を変革しています。

Global Industry Analystsは、一般的なLLMや業界別SLMのクエリに従う代わりに、ビデオ記録、ブログ、検索エンジン調査、大量の企業、製品/サービス、市場データなど、世界中の専門家から収集したコンテンツのリポジトリを構築しました。

関税影響係数

Global Industry Analystsは、本社の国、製造拠点、輸出入（完成品とOEM）に基づく企業の競争力の変化を予測しています。この複雑で多面的な市場力学は、売上原価（COGS）の増加、収益性の低下、サプライチェーンの再構築など、ミクロおよびマクロの市場力学の中でも特に競合他社に影響を与える見込みです。

目次

第1章 調査手法

第2章 エグゼクティブサマリー

• 市場概要
• 主要企業
• 市場動向と促進要因
• 世界市場の見通し

第3章 市場分析

• 米国
• カナダ
• 日本
• 中国
• 欧州
• フランス
• ドイツ
• イタリア
• 英国
• スペイン
• ロシア
• その他欧州
• アジア太平洋
• オーストラリア
• インド
• 韓国
• その他アジア太平洋地域
• ラテンアメリカ
• アルゼンチン
• ブラジル
• メキシコ
• その他ラテンアメリカ
• 中東
• イラン
• イスラエル
• サウジアラビア
• アラブ首長国連邦
• その他中東
• アフリカ

第4章 競合

Global Edible Animal Fat Market to Reach US$52.4 Billion by 2030

The global market for Edible Animal Fat estimated at US$42.4 Billion in the year 2024, is expected to reach US$52.4 Billion by 2030, growing at a CAGR of 3.6% over the analysis period 2024-2030. Butter Type, one of the segments analyzed in the report, is expected to record a 4.8% CAGR and reach US$25.4 Billion by the end of the analysis period. Growth in the Tallow Type segment is estimated at 2.1% CAGR over the analysis period.

The U.S. Market is Estimated at US$11.6 Billion While China is Forecast to Grow at 6.9% CAGR

The Edible Animal Fat market in the U.S. is estimated at US$11.6 Billion in the year 2024. China, the world's second largest economy, is forecast to reach a projected market size of US$10.6 Billion by the year 2030 trailing a CAGR of 6.9% over the analysis period 2024-2030. Among the other noteworthy geographic markets are Japan and Canada, each forecast to grow at a CAGR of 1.3% and 2.8% respectively over the analysis period. Within Europe, Germany is forecast to grow at approximately 2.0% CAGR.

Global Edible Animal Fat Market - Key Trends & Drivers Summarized

Is Traditional Fat Making a Culinary Comeback Amid Changing Consumer Preferences?

In recent years, edible animal fat has witnessed a notable resurgence in both developed and emerging markets, driven by shifting consumer preferences, culinary trends, and evolving dietary philosophies. Once maligned for its saturated fat content, animal fat is now being re-embraced in various parts of the world due to a renewed interest in traditional cooking, nose-to-tail eating, and natural ingredients. Tallow, lard, schmaltz, and other rendered fats are being used not only for cooking but also as flavor enhancers and baking ingredients, particularly in gourmet and artisanal food segments. This revival is occurring alongside a broader rejection of ultra-processed vegetable oils and margarine by health-conscious consumers looking for unrefined, additive-free fats with historical usage. Additionally, the ketogenic and paleo diet movements, which emphasize high-fat, low-carbohydrate food regimes, have significantly contributed to the reintroduction of animal fats in mainstream nutrition. In restaurant kitchens and home cooking alike, chefs and consumers are recognizing the high smoke point, extended shelf life, and unique flavor profiles of animal fats as valuable culinary assets. Cultural cuisines that traditionally use animal fat-such as Central European, East Asian, and Middle Eastern dishes-are also gaining popularity globally, further normalizing its use. The rise of heritage cooking and food sustainability is encouraging people to utilize all parts of the animal, transforming what was once a byproduct into a value-added ingredient, and placing edible animal fat squarely in the spotlight once again.

How Is Processing Innovation and Byproduct Optimization Enhancing Market Value?

Technological advancements in fat rendering and purification are significantly improving the quality, safety, and versatility of edible animal fats, enabling wider adoption across food sectors. Traditional wet or dry rendering methods have been refined to enhance yield, reduce off-flavors, and extend product shelf life, while newer methods like vacuum and enzymatic rendering are helping manufacturers extract higher-value fractions with minimal oxidation. Modern filtration and deodorization techniques now allow producers to deliver cleaner and more neutral-flavored fats suitable for diverse applications-from frying and baking to packaged foods and culinary oils. Furthermore, innovations in packaging, such as vacuum sealing and UV-resistant containers, have extended the marketability of these products in retail and export segments. From a supply chain perspective, improved cold storage logistics and traceability systems are enhancing the distribution of animal fat across global food manufacturing networks. Additionally, the focus on sustainability in the meat processing industry is driving the full utilization of animal byproducts, turning fat that might otherwise be discarded into profitable food-grade inputs. As consumers seek alternatives to synthetic additives and oils, companies are increasingly blending rendered fats with herbs, spices, or smoked infusions to create specialty cooking oils and spreads. The foodservice industry, too, is capitalizing on high-performance cooking fats derived from beef, pork, and poultry, using them for deep-frying and sauteing in ways that elevate flavor while reducing the need for artificial enhancements. These developments are not only enhancing product quality but also expanding the commercial viability of edible animal fats well beyond their traditional niches.

Are Changing Global Diets and Regional Dynamics Shaping Demand Patterns?

The global market for edible animal fat is being increasingly influenced by regional dietary patterns, economic development, and evolving consumer lifestyles. In North America and parts of Europe, the rising interest in ancestral eating habits and whole-animal utilization is fostering a return to traditional fats such as lard and tallow in both home cooking and artisanal food production. Meanwhile, in Asia-Pacific and Latin America, animal fats remain integral to daily cooking routines and street food culture, particularly in dishes that require high-temperature frying and flavor-rich sauces. Developing economies in Africa and South Asia are also seeing stable or increasing demand, as animal fats continue to be a more affordable energy source compared to imported vegetable oils. However, dietary shifts driven by urbanization and Western influence are reshaping these markets, with more processed and convenience foods now incorporating standardized fat blends, including those from animal origins. On the other hand, regulatory and cultural sensitivities-particularly in markets with religious restrictions on pork or beef-continue to shape product segmentation and branding strategies. In halal and kosher markets, for example, poultry fat is gaining popularity as a compliant and versatile substitute. Retailers are also seeing growth in shelf-stable animal fat products positioned for gourmet cooking or health-conscious use, supported by eco-labels and traceability certifications. Whether as a primary ingredient in regional cuisines or a rediscovered element in premium food experiences, edible animal fat is benefitting from diverse market forces that reflect both cultural continuity and dietary evolution.

What Factors Are Fueling the Robust Growth of the Edible Animal Fat Market?

The growth in the edible animal fat market is driven by several factors that span technological progress, shifting culinary behavior, supply chain optimization, and evolving consumer health narratives. Advancements in rendering and refining technologies have improved the purity, taste, and application versatility of animal fats, enabling them to compete effectively with plant-based alternatives in industrial and retail food settings. The rise of high-fat diet trends-such as keto, paleo, and carnivore-has spurred demand for natural, minimally processed fat sources, making animal fat a preferred choice among nutrition-focused consumers. In parallel, increasing culinary appreciation for bold, authentic flavors is promoting the use of animal fats in restaurants, food trucks, and gourmet retail outlets. Supply-side efficiencies-such as better byproduct management in the meat processing industry and innovations in cold-chain logistics-are enhancing availability and reducing waste, further supporting market expansion. Cultural shifts toward nose-to-tail consumption and sustainable food systems are also legitimizing the role of animal fats as valuable food ingredients rather than waste products. Additionally, food manufacturers are incorporating animal fat into new product formulations, including snacks, baked goods, and ready-to-eat meals, particularly in regions with traditional usage norms. Regulatory relaxation in some regions and clear labeling standards are further improving consumer trust and market transparency. Collectively, these dynamics are catalyzing a vibrant, multidimensional growth landscape for the edible animal fat market, setting the stage for continued innovation and global acceptance across both mainstream and specialty food categories.

SCOPE OF STUDY:

The report analyzes the Edible Animal Fat market in terms of units by the following Segments, and Geographic Regions/Countries:

Segments:

Type (Butter Type, Tallow Type, Lard Type, Other Types); Source (Cattle Source, Pigs Source, Other Sources); Application (Bakery & Confectionery Application, Savory Snacks Application, Convenience Foods Application, Culinary Application)

Geographic Regions/Countries:

World; United States; Canada; Japan; China; Europe (France; Germany; Italy; United Kingdom; Spain; Russia; and Rest of Europe); Asia-Pacific (Australia; India; South Korea; and Rest of Asia-Pacific); Latin America (Argentina; Brazil; Mexico; and Rest of Latin America); Middle East (Iran; Israel; Saudi Arabia; United Arab Emirates; and Rest of Middle East); and Africa.

Select Competitors (Total 36 Featured) -

• Archer Daniels Midland Company (ADM)
• Baker Commodities Inc.
• Bank Brothers
• Bunge Limited
• Cargill, Incorporated
• Coast Packing Company
• Colyer Fehr Tallow Pty Ltd.
• Darling Ingredients Inc. (Sonac)
• Hubberts Industries
• JBS S.A.
• Leo Group Ltd.
• Minerva Foods
• NH Foods Ltd.
• Nitta Gelatin Inc.
• Sanimax
• SARIA SE & Co. KG
• Ten Kate Vetten B.V.
• Tyson Foods, Inc.
• Vion Food Group
• York Foods Pty Ltd.

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TABLE OF CONTENTS

I. METHODOLOGY

II. EXECUTIVE SUMMARY

• 1. MARKET OVERVIEW
  • Influencer Market Insights
  • Tariff Impact on Global Supply Chain Patterns
  • Edible Animal Fat - Global Key Competitors Percentage Market Share in 2025 (E)
  • Competitive Market Presence - Strong/Active/Niche/Trivial for Players Worldwide in 2025 (E)
• 2. FOCUS ON SELECT PLAYERS
• 3. MARKET TRENDS & DRIVERS
  • Surge in Processed Food Consumption throws the spotlight on Edible Animal Fat as a Functional Ingredient
  • Growing Popularity of Traditional Cooking Practices drives adoption of Rendered Animal Fats in Culinary Applications
  • Rising Demand from Biodiesel Industry strengthens business case for Edible Animal Fat Valorization
  • Expanding Pet Food Sector generates demand for Nutrient-Rich Animal Fat-Based Formulations
  • Regulatory Push for Zero-Waste Meat Processing accelerates commercial viability of Edible Animal Fats
  • Shift Toward Clean Label and Minimal Processing spurs growth in Naturally Rendered Fat Products
  • Innovations in Fractionation and Purification Technologies expand addressable market opportunity across High-Value End-Uses
  • Revival of Interest in Ketogenic and High-Fat Diets drives consumer-level demand for Animal-Derived Fats
  • Cosmetic and Personal Care Applications open new revenue streams for Refined Animal Fats
  • Regional Culinary Heritage and Ethnic Cuisine Trends fuel market expansion for Traditional Fat Varieties
  • Stringent Food Safety Standards create compliance challenges but also elevate product credibility
  • Increased Focus on Circular Economy Models drives integration of Edible Fat Byproducts into Broader Food Systems
  • Growing Investment in Rendering Infrastructure and Cold Chain Logistics propels growth across Emerging Markets
• 4. GLOBAL MARKET PERSPECTIVE
  • TABLE 1: World Edible Animal Fat Market Analysis of Annual Sales in US$ Million for Years 2015 through 2030
  • TABLE 2: World Recent Past, Current & Future Analysis for Edible Animal Fat by Geographic Region - USA, Canada, Japan, China, Europe, Asia-Pacific, Latin America, Middle East and Africa Markets - Independent Analysis of Annual Sales in US$ Million for Years 2024 through 2030 and % CAGR
  • TABLE 3: World Historic Review for Edible Animal Fat by Geographic Region - USA, Canada, Japan, China, Europe, Asia-Pacific, Latin America, Middle East and Africa Markets - Independent Analysis of Annual Sales in US$ Million for Years 2015 through 2023 and % CAGR
  • TABLE 4: World 15-Year Perspective for Edible Animal Fat by Geographic Region - Percentage Breakdown of Value Sales for USA, Canada, Japan, China, Europe, Asia-Pacific, Latin America, Middle East and Africa Markets for Years 2015, 2025 & 2030
  • TABLE 5: World Recent Past, Current & Future Analysis for Butter Type by Geographic Region - USA, Canada, Japan, China, Europe, Asia-Pacific, Latin America, Middle East and Africa Markets - Independent Analysis of Annual Sales in US$ Million for Years 2024 through 2030 and % CAGR
  • TABLE 6: World Historic Review for Butter Type by Geographic Region - USA, Canada, Japan, China, Europe, Asia-Pacific, Latin America, Middle East and Africa Markets - Independent Analysis of Annual Sales in US$ Million for Years 2015 through 2023 and % CAGR
  • TABLE 7: World 15-Year Perspective for Butter Type by Geographic Region - Percentage Breakdown of Value Sales for USA, Canada, Japan, China, Europe, Asia-Pacific, Latin America, Middle East and Africa for Years 2015, 2025 & 2030
  • TABLE 8: World Recent Past, Current & Future Analysis for Tallow Type by Geographic Region - USA, Canada, Japan, China, Europe, Asia-Pacific, Latin America, Middle East and Africa Markets - Independent Analysis of Annual Sales in US$ Million for Years 2024 through 2030 and % CAGR
  • TABLE 9: World Historic Review for Tallow Type by Geographic Region - USA, Canada, Japan, China, Europe, Asia-Pacific, Latin America, Middle East and Africa Markets - Independent Analysis of Annual Sales in US$ Million for Years 2015 through 2023 and % CAGR
  • TABLE 10: World 15-Year Perspective for Tallow Type by Geographic Region - Percentage Breakdown of Value Sales for USA, Canada, Japan, China, Europe, Asia-Pacific, Latin America, Middle East and Africa for Years 2015, 2025 & 2030
  • TABLE 11: World Recent Past, Current & Future Analysis for Lard Type by Geographic Region - USA, Canada, Japan, China, Europe, Asia-Pacific, Latin America, Middle East and Africa Markets - Independent Analysis of Annual Sales in US$ Million for Years 2024 through 2030 and % CAGR
  • TABLE 12: World Historic Review for Lard Type by Geographic Region - USA, Canada, Japan, China, Europe, Asia-Pacific, Latin America, Middle East and Africa Markets - Independent Analysis of Annual Sales in US$ Million for Years 2015 through 2023 and % CAGR
  • TABLE 13: World 15-Year Perspective for Lard Type by Geographic Region - Percentage Breakdown of Value Sales for USA, Canada, Japan, China, Europe, Asia-Pacific, Latin America, Middle East and Africa for Years 2015, 2025 & 2030
  • TABLE 14: World Recent Past, Current & Future Analysis for Other Types by Geographic Region - USA, Canada, Japan, China, Europe, Asia-Pacific, Latin America, Middle East and Africa Markets - Independent Analysis of Annual Sales in US$ Million for Years 2024 through 2030 and % CAGR
  • TABLE 15: World Historic Review for Other Types by Geographic Region - USA, Canada, Japan, China, Europe, Asia-Pacific, Latin America, Middle East and Africa Markets - Independent Analysis of Annual Sales in US$ Million for Years 2015 through 2023 and % CAGR
  • TABLE 16: World 15-Year Perspective for Other Types by Geographic Region - Percentage Breakdown of Value Sales for USA, Canada, Japan, China, Europe, Asia-Pacific, Latin America, Middle East and Africa for Years 2015, 2025 & 2030
  • TABLE 17: World Recent Past, Current & Future Analysis for Convenience Foods Application by Geographic Region - USA, Canada, Japan, China, Europe, Asia-Pacific, Latin America, Middle East and Africa Markets - Independent Analysis of Annual Sales in US$ Million for Years 2024 through 2030 and % CAGR
  • TABLE 18: World Historic Review for Convenience Foods Application by Geographic Region - USA, Canada, Japan, China, Europe, Asia-Pacific, Latin America, Middle East and Africa Markets - Independent Analysis of Annual Sales in US$ Million for Years 2015 through 2023 and % CAGR
  • TABLE 19: World 15-Year Perspective for Convenience Foods Application by Geographic Region - Percentage Breakdown of Value Sales for USA, Canada, Japan, China, Europe, Asia-Pacific, Latin America, Middle East and Africa for Years 2015, 2025 & 2030
  • TABLE 20: World Recent Past, Current & Future Analysis for Culinary Application by Geographic Region - USA, Canada, Japan, China, Europe, Asia-Pacific, Latin America, Middle East and Africa Markets - Independent Analysis of Annual Sales in US$ Million for Years 2024 through 2030 and % CAGR
  • TABLE 21: World Historic Review for Culinary Application by Geographic Region - USA, Canada, Japan, China, Europe, Asia-Pacific, Latin America, Middle East and Africa Markets - Independent Analysis of Annual Sales in US$ Million for Years 2015 through 2023 and % CAGR
  • TABLE 22: World 15-Year Perspective for Culinary Application by Geographic Region - Percentage Breakdown of Value Sales for USA, Canada, Japan, China, Europe, Asia-Pacific, Latin America, Middle East and Africa for Years 2015, 2025 & 2030
  • TABLE 23: World Recent Past, Current & Future Analysis for Bakery & Confectionery Application by Geographic Region - USA, Canada, Japan, China, Europe, Asia-Pacific, Latin America, Middle East and Africa Markets - Independent Analysis of Annual Sales in US$ Million for Years 2024 through 2030 and % CAGR
  • TABLE 24: World Historic Review for Bakery & Confectionery Application by Geographic Region - USA, Canada, Japan, China, Europe, Asia-Pacific, Latin America, Middle East and Africa Markets - Independent Analysis of Annual Sales in US$ Million for Years 2015 through 2023 and % CAGR
  • TABLE 25: World 15-Year Perspective for Bakery & Confectionery Application by Geographic Region - Percentage Breakdown of Value Sales for USA, Canada, Japan, China, Europe, Asia-Pacific, Latin America, Middle East and Africa for Years 2015, 2025 & 2030
  • TABLE 26: World Recent Past, Current & Future Analysis for Savory Snacks Application by Geographic Region - USA, Canada, Japan, China, Europe, Asia-Pacific, Latin America, Middle East and Africa Markets - Independent Analysis of Annual Sales in US$ Million for Years 2024 through 2030 and % CAGR
  • TABLE 27: World Historic Review for Savory Snacks Application by Geographic Region - USA, Canada, Japan, China, Europe, Asia-Pacific, Latin America, Middle East and Africa Markets - Independent Analysis of Annual Sales in US$ Million for Years 2015 through 2023 and % CAGR
  • TABLE 28: World 15-Year Perspective for Savory Snacks Application by Geographic Region - Percentage Breakdown of Value Sales for USA, Canada, Japan, China, Europe, Asia-Pacific, Latin America, Middle East and Africa for Years 2015, 2025 & 2030
  • TABLE 29: World Recent Past, Current & Future Analysis for Cattle Source by Geographic Region - USA, Canada, Japan, China, Europe, Asia-Pacific, Latin America, Middle East and Africa Markets - Independent Analysis of Annual Sales in US$ Million for Years 2024 through 2030 and % CAGR
  • TABLE 30: World Historic Review for Cattle Source by Geographic Region - USA, Canada, Japan, China, Europe, Asia-Pacific, Latin America, Middle East and Africa Markets - Independent Analysis of Annual Sales in US$ Million for Years 2015 through 2023 and % CAGR
  • TABLE 31: World 15-Year Perspective for Cattle Source by Geographic Region - Percentage Breakdown of Value Sales for USA, Canada, Japan, China, Europe, Asia-Pacific, Latin America, Middle East and Africa for Years 2015, 2025 & 2030
  • TABLE 32: World Recent Past, Current & Future Analysis for Pigs Source by Geographic Region - USA, Canada, Japan, China, Europe, Asia-Pacific, Latin America, Middle East and Africa Markets - Independent Analysis of Annual Sales in US$ Million for Years 2024 through 2030 and % CAGR
  • TABLE 33: World Historic Review for Pigs Source by Geographic Region - USA, Canada, Japan, China, Europe, Asia-Pacific, Latin America, Middle East and Africa Markets - Independent Analysis of Annual Sales in US$ Million for Years 2015 through 2023 and % CAGR
  • TABLE 34: World 15-Year Perspective for Pigs Source by Geographic Region - Percentage Breakdown of Value Sales for USA, Canada, Japan, China, Europe, Asia-Pacific, Latin America, Middle East and Africa for Years 2015, 2025 & 2030
  • TABLE 35: World Recent Past, Current & Future Analysis for Other Sources by Geographic Region - USA, Canada, Japan, China, Europe, Asia-Pacific, Latin America, Middle East and Africa Markets - Independent Analysis of Annual Sales in US$ Million for Years 2024 through 2030 and % CAGR
  • TABLE 36: World Historic Review for Other Sources by Geographic Region - USA, Canada, Japan, China, Europe, Asia-Pacific, Latin America, Middle East and Africa Markets - Independent Analysis of Annual Sales in US$ Million for Years 2015 through 2023 and % CAGR
  • TABLE 37: World 15-Year Perspective for Other Sources by Geographic Region - Percentage Breakdown of Value Sales for USA, Canada, Japan, China, Europe, Asia-Pacific, Latin America, Middle East and Africa for Years 2015, 2025 & 2030

III. MARKET ANALYSIS

• UNITED STATES
  • Edible Animal Fat Market Presence - Strong/Active/Niche/Trivial - Key Competitors in the United States for 2025 (E)
  • TABLE 38: USA Recent Past, Current & Future Analysis for Edible Animal Fat by Type - Butter Type, Tallow Type, Lard Type and Other Types - Independent Analysis of Annual Sales in US$ Million for the Years 2024 through 2030 and % CAGR
  • TABLE 39: USA Historic Review for Edible Animal Fat by Type - Butter Type, Tallow Type, Lard Type and Other Types Markets - Independent Analysis of Annual Sales in US$ Million for Years 2015 through 2023 and % CAGR
  • TABLE 40: USA 15-Year Perspective for Edible Animal Fat by Type - Percentage Breakdown of Value Sales for Butter Type, Tallow Type, Lard Type and Other Types for the Years 2015, 2025 & 2030
  • TABLE 41: USA Recent Past, Current & Future Analysis for Edible Animal Fat by Application - Convenience Foods Application, Culinary Application, Bakery & Confectionery Application and Savory Snacks Application - Independent Analysis of Annual Sales in US$ Million for the Years 2024 through 2030 and % CAGR
  • TABLE 42: USA Historic Review for Edible Animal Fat by Application - Convenience Foods Application, Culinary Application, Bakery & Confectionery Application and Savory Snacks Application Markets - Independent Analysis of Annual Sales in US$ Million for Years 2015 through 2023 and % CAGR
  • TABLE 43: USA 15-Year Perspective for Edible Animal Fat by Application - Percentage Breakdown of Value Sales for Convenience Foods Application, Culinary Application, Bakery & Confectionery Application and Savory Snacks Application for the Years 2015, 2025 & 2030
  • TABLE 44: USA Recent Past, Current & Future Analysis for Edible Animal Fat by Source - Cattle Source, Pigs Source and Other Sources - Independent Analysis of Annual Sales in US$ Million for the Years 2024 through 2030 and % CAGR
  • TABLE 45: USA Historic Review for Edible Animal Fat by Source - Cattle Source, Pigs Source and Other Sources Markets - Independent Analysis of Annual Sales in US$ Million for Years 2015 through 2023 and % CAGR
  • TABLE 46: USA 15-Year Perspective for Edible Animal Fat by Source - Percentage Breakdown of Value Sales for Cattle Source, Pigs Source and Other Sources for the Years 2015, 2025 & 2030
• CANADA
  • TABLE 47: Canada Recent Past, Current & Future Analysis for Edible Animal Fat by Type - Butter Type, Tallow Type, Lard Type and Other Types - Independent Analysis of Annual Sales in US$ Million for the Years 2024 through 2030 and % CAGR
  • TABLE 48: Canada Historic Review for Edible Animal Fat by Type - Butter Type, Tallow Type, Lard Type and Other Types Markets - Independent Analysis of Annual Sales in US$ Million for Years 2015 through 2023 and % CAGR
  • TABLE 49: Canada 15-Year Perspective for Edible Animal Fat by Type - Percentage Breakdown of Value Sales for Butter Type, Tallow Type, Lard Type and Other Types for the Years 2015, 2025 & 2030
  • TABLE 50: Canada Recent Past, Current & Future Analysis for Edible Animal Fat by Application - Convenience Foods Application, Culinary Application, Bakery & Confectionery Application and Savory Snacks Application - Independent Analysis of Annual Sales in US$ Million for the Years 2024 through 2030 and % CAGR
  • TABLE 51: Canada Historic Review for Edible Animal Fat by Application - Convenience Foods Application, Culinary Application, Bakery & Confectionery Application and Savory Snacks Application Markets - Independent Analysis of Annual Sales in US$ Million for Years 2015 through 2023 and % CAGR
  • TABLE 52: Canada 15-Year Perspective for Edible Animal Fat by Application - Percentage Breakdown of Value Sales for Convenience Foods Application, Culinary Application, Bakery & Confectionery Application and Savory Snacks Application for the Years 2015, 2025 & 2030
  • TABLE 53: Canada Recent Past, Current & Future Analysis for Edible Animal Fat by Source - Cattle Source, Pigs Source and Other Sources - Independent Analysis of Annual Sales in US$ Million for the Years 2024 through 2030 and % CAGR
  • TABLE 54: Canada Historic Review for Edible Animal Fat by Source - Cattle Source, Pigs Source and Other Sources Markets - Independent Analysis of Annual Sales in US$ Million for Years 2015 through 2023 and % CAGR
  • TABLE 55: Canada 15-Year Perspective for Edible Animal Fat by Source - Percentage Breakdown of Value Sales for Cattle Source, Pigs Source and Other Sources for the Years 2015, 2025 & 2030
• JAPAN
  • Edible Animal Fat Market Presence - Strong/Active/Niche/Trivial - Key Competitors in Japan for 2025 (E)
  • TABLE 56: Japan Recent Past, Current & Future Analysis for Edible Animal Fat by Type - Butter Type, Tallow Type, Lard Type and Other Types - Independent Analysis of Annual Sales in US$ Million for the Years 2024 through 2030 and % CAGR
  • TABLE 57: Japan Historic Review for Edible Animal Fat by Type - Butter Type, Tallow Type, Lard Type and Other Types Markets - Independent Analysis of Annual Sales in US$ Million for Years 2015 through 2023 and % CAGR
  • TABLE 58: Japan 15-Year Perspective for Edible Animal Fat by Type - Percentage Breakdown of Value Sales for Butter Type, Tallow Type, Lard Type and Other Types for the Years 2015, 2025 & 2030
  • TABLE 59: Japan Recent Past, Current & Future Analysis for Edible Animal Fat by Application - Convenience Foods Application, Culinary Application, Bakery & Confectionery Application and Savory Snacks Application - Independent Analysis of Annual Sales in US$ Million for the Years 2024 through 2030 and % CAGR
  • TABLE 60: Japan Historic Review for Edible Animal Fat by Application - Convenience Foods Application, Culinary Application, Bakery & Confectionery Application and Savory Snacks Application Markets - Independent Analysis of Annual Sales in US$ Million for Years 2015 through 2023 and % CAGR
  • TABLE 61: Japan 15-Year Perspective for Edible Animal Fat by Application - Percentage Breakdown of Value Sales for Convenience Foods Application, Culinary Application, Bakery & Confectionery Application and Savory Snacks Application for the Years 2015, 2025 & 2030
  • TABLE 62: Japan Recent Past, Current & Future Analysis for Edible Animal Fat by Source - Cattle Source, Pigs Source and Other Sources - Independent Analysis of Annual Sales in US$ Million for the Years 2024 through 2030 and % CAGR
  • TABLE 63: Japan Historic Review for Edible Animal Fat by Source - Cattle Source, Pigs Source and Other Sources Markets - Independent Analysis of Annual Sales in US$ Million for Years 2015 through 2023 and % CAGR
  • TABLE 64: Japan 15-Year Perspective for Edible Animal Fat by Source - Percentage Breakdown of Value Sales for Cattle Source, Pigs Source and Other Sources for the Years 2015, 2025 & 2030
• CHINA
  • Edible Animal Fat Market Presence - Strong/Active/Niche/Trivial - Key Competitors in China for 2025 (E)
  • TABLE 65: China Recent Past, Current & Future Analysis for Edible Animal Fat by Type - Butter Type, Tallow Type, Lard Type and Other Types - Independent Analysis of Annual Sales in US$ Million for the Years 2024 through 2030 and % CAGR
  • TABLE 66: China Historic Review for Edible Animal Fat by Type - Butter Type, Tallow Type, Lard Type and Other Types Markets - Independent Analysis of Annual Sales in US$ Million for Years 2015 through 2023 and % CAGR
  • TABLE 67: China 15-Year Perspective for Edible Animal Fat by Type - Percentage Breakdown of Value Sales for Butter Type, Tallow Type, Lard Type and Other Types for the Years 2015, 2025 & 2030
  • TABLE 68: China Recent Past, Current & Future Analysis for Edible Animal Fat by Application - Convenience Foods Application, Culinary Application, Bakery & Confectionery Application and Savory Snacks Application - Independent Analysis of Annual Sales in US$ Million for the Years 2024 through 2030 and % CAGR
  • TABLE 69: China Historic Review for Edible Animal Fat by Application - Convenience Foods Application, Culinary Application, Bakery & Confectionery Application and Savory Snacks Application Markets - Independent Analysis of Annual Sales in US$ Million for Years 2015 through 2023 and % CAGR
  • TABLE 70: China 15-Year Perspective for Edible Animal Fat by Application - Percentage Breakdown of Value Sales for Convenience Foods Application, Culinary Application, Bakery & Confectionery Application and Savory Snacks Application for the Years 2015, 2025 & 2030
  • TABLE 71: China Recent Past, Current & Future Analysis for Edible Animal Fat by Source - Cattle Source, Pigs Source and Other Sources - Independent Analysis of Annual Sales in US$ Million for the Years 2024 through 2030 and % CAGR
  • TABLE 72: China Historic Review for Edible Animal Fat by Source - Cattle Source, Pigs Source and Other Sources Markets - Independent Analysis of Annual Sales in US$ Million for Years 2015 through 2023 and % CAGR
  • TABLE 73: China 15-Year Perspective for Edible Animal Fat by Source - Percentage Breakdown of Value Sales for Cattle Source, Pigs Source and Other Sources for the Years 2015, 2025 & 2030
• EUROPE
  • Edible Animal Fat Market Presence - Strong/Active/Niche/Trivial - Key Competitors in Europe for 2025 (E)
  • TABLE 74: Europe Recent Past, Current & Future Analysis for Edible Animal Fat by Geographic Region - France, Germany, Italy, UK, Spain, Russia and Rest of Europe Markets - Independent Analysis of Annual Sales in US$ Million for Years 2024 through 2030 and % CAGR
  • TABLE 75: Europe Historic Review for Edible Animal Fat by Geographic Region - France, Germany, Italy, UK, Spain, Russia and Rest of Europe Markets - Independent Analysis of Annual Sales in US$ Million for Years 2015 through 2023 and % CAGR
  • TABLE 76: Europe 15-Year Perspective for Edible Animal Fat by Geographic Region - Percentage Breakdown of Value Sales for France, Germany, Italy, UK, Spain, Russia and Rest of Europe Markets for Years 2015, 2025 & 2030
  • TABLE 77: Europe Recent Past, Current & Future Analysis for Edible Animal Fat by Type - Butter Type, Tallow Type, Lard Type and Other Types - Independent Analysis of Annual Sales in US$ Million for the Years 2024 through 2030 and % CAGR
  • TABLE 78: Europe Historic Review for Edible Animal Fat by Type - Butter Type, Tallow Type, Lard Type and Other Types Markets - Independent Analysis of Annual Sales in US$ Million for Years 2015 through 2023 and % CAGR
  • TABLE 79: Europe 15-Year Perspective for Edible Animal Fat by Type - Percentage Breakdown of Value Sales for Butter Type, Tallow Type, Lard Type and Other Types for the Years 2015, 2025 & 2030
  • TABLE 80: Europe Recent Past, Current & Future Analysis for Edible Animal Fat by Application - Convenience Foods Application, Culinary Application, Bakery & Confectionery Application and Savory Snacks Application - Independent Analysis of Annual Sales in US$ Million for the Years 2024 through 2030 and % CAGR
  • TABLE 81: Europe Historic Review for Edible Animal Fat by Application - Convenience Foods Application, Culinary Application, Bakery & Confectionery Application and Savory Snacks Application Markets - Independent Analysis of Annual Sales in US$ Million for Years 2015 through 2023 and % CAGR
  • TABLE 82: Europe 15-Year Perspective for Edible Animal Fat by Application - Percentage Breakdown of Value Sales for Convenience Foods Application, Culinary Application, Bakery & Confectionery Application and Savory Snacks Application for the Years 2015, 2025 & 2030
  • TABLE 83: Europe Recent Past, Current & Future Analysis for Edible Animal Fat by Source - Cattle Source, Pigs Source and Other Sources - Independent Analysis of Annual Sales in US$ Million for the Years 2024 through 2030 and % CAGR
  • TABLE 84: Europe Historic Review for Edible Animal Fat by Source - Cattle Source, Pigs Source and Other Sources Markets - Independent Analysis of Annual Sales in US$ Million for Years 2015 through 2023 and % CAGR
  • TABLE 85: Europe 15-Year Perspective for Edible Animal Fat by Source - Percentage Breakdown of Value Sales for Cattle Source, Pigs Source and Other Sources for the Years 2015, 2025 & 2030
• FRANCE
  • Edible Animal Fat Market Presence - Strong/Active/Niche/Trivial - Key Competitors in France for 2025 (E)
  • TABLE 86: France Recent Past, Current & Future Analysis for Edible Animal Fat by Type - Butter Type, Tallow Type, Lard Type and Other Types - Independent Analysis of Annual Sales in US$ Million for the Years 2024 through 2030 and % CAGR
  • TABLE 87: France Historic Review for Edible Animal Fat by Type - Butter Type, Tallow Type, Lard Type and Other Types Markets - Independent Analysis of Annual Sales in US$ Million for Years 2015 through 2023 and % CAGR
  • TABLE 88: France 15-Year Perspective for Edible Animal Fat by Type - Percentage Breakdown of Value Sales for Butter Type, Tallow Type, Lard Type and Other Types for the Years 2015, 2025 & 2030
  • TABLE 89: France Recent Past, Current & Future Analysis for Edible Animal Fat by Application - Convenience Foods Application, Culinary Application, Bakery & Confectionery Application and Savory Snacks Application - Independent Analysis of Annual Sales in US$ Million for the Years 2024 through 2030 and % CAGR
  • TABLE 90: France Historic Review for Edible Animal Fat by Application - Convenience Foods Application, Culinary Application, Bakery & Confectionery Application and Savory Snacks Application Markets - Independent Analysis of Annual Sales in US$ Million for Years 2015 through 2023 and % CAGR
  • TABLE 91: France 15-Year Perspective for Edible Animal Fat by Application - Percentage Breakdown of Value Sales for Convenience Foods Application, Culinary Application, Bakery & Confectionery Application and Savory Snacks Application for the Years 2015, 2025 & 2030
  • TABLE 92: France Recent Past, Current & Future Analysis for Edible Animal Fat by Source - Cattle Source, Pigs Source and Other Sources - Independent Analysis of Annual Sales in US$ Million for the Years 2024 through 2030 and % CAGR
  • TABLE 93: France Historic Review for Edible Animal Fat by Source - Cattle Source, Pigs Source and Other Sources Markets - Independent Analysis of Annual Sales in US$ Million for Years 2015 through 2023 and % CAGR
  • TABLE 94: France 15-Year Perspective for Edible Animal Fat by Source - Percentage Breakdown of Value Sales for Cattle Source, Pigs Source and Other Sources for the Years 2015, 2025 & 2030
• GERMANY
  • Edible Animal Fat Market Presence - Strong/Active/Niche/Trivial - Key Competitors in Germany for 2025 (E)
  • TABLE 95: Germany Recent Past, Current & Future Analysis for Edible Animal Fat by Type - Butter Type, Tallow Type, Lard Type and Other Types - Independent Analysis of Annual Sales in US$ Million for the Years 2024 through 2030 and % CAGR
  • TABLE 96: Germany Historic Review for Edible Animal Fat by Type - Butter Type, Tallow Type, Lard Type and Other Types Markets - Independent Analysis of Annual Sales in US$ Million for Years 2015 through 2023 and % CAGR
  • TABLE 97: Germany 15-Year Perspective for Edible Animal Fat by Type - Percentage Breakdown of Value Sales for Butter Type, Tallow Type, Lard Type and Other Types for the Years 2015, 2025 & 2030
  • TABLE 98: Germany Recent Past, Current & Future Analysis for Edible Animal Fat by Application - Convenience Foods Application, Culinary Application, Bakery & Confectionery Application and Savory Snacks Application - Independent Analysis of Annual Sales in US$ Million for the Years 2024 through 2030 and % CAGR
  • TABLE 99: Germany Historic Review for Edible Animal Fat by Application - Convenience Foods Application, Culinary Application, Bakery & Confectionery Application and Savory Snacks Application Markets - Independent Analysis of Annual Sales in US$ Million for Years 2015 through 2023 and % CAGR
  • TABLE 100: Germany 15-Year Perspective for Edible Animal Fat by Application - Percentage Breakdown of Value Sales for Convenience Foods Application, Culinary Application, Bakery & Confectionery Application and Savory Snacks Application for the Years 2015, 2025 & 2030
  • TABLE 101: Germany Recent Past, Current & Future Analysis for Edible Animal Fat by Source - Cattle Source, Pigs Source and Other Sources - Independent Analysis of Annual Sales in US$ Million for the Years 2024 through 2030 and % CAGR
  • TABLE 102: Germany Historic Review for Edible Animal Fat by Source - Cattle Source, Pigs Source and Other Sources Markets - Independent Analysis of Annual Sales in US$ Million for Years 2015 through 2023 and % CAGR
  • TABLE 103: Germany 15-Year Perspective for Edible Animal Fat by Source - Percentage Breakdown of Value Sales for Cattle Source, Pigs Source and Other Sources for the Years 2015, 2025 & 2030
• ITALY
  • TABLE 104: Italy Recent Past, Current & Future Analysis for Edible Animal Fat by Type - Butter Type, Tallow Type, Lard Type and Other Types - Independent Analysis of Annual Sales in US$ Million for the Years 2024 through 2030 and % CAGR
  • TABLE 105: Italy Historic Review for Edible Animal Fat by Type - Butter Type, Tallow Type, Lard Type and Other Types Markets - Independent Analysis of Annual Sales in US$ Million for Years 2015 through 2023 and % CAGR
  • TABLE 106: Italy 15-Year Perspective for Edible Animal Fat by Type - Percentage Breakdown of Value Sales for Butter Type, Tallow Type, Lard Type and Other Types for the Years 2015, 2025 & 2030
  • TABLE 107: Italy Recent Past, Current & Future Analysis for Edible Animal Fat by Application - Convenience Foods Application, Culinary Application, Bakery & Confectionery Application and Savory Snacks Application - Independent Analysis of Annual Sales in US$ Million for the Years 2024 through 2030 and % CAGR
  • TABLE 108: Italy Historic Review for Edible Animal Fat by Application - Convenience Foods Application, Culinary Application, Bakery & Confectionery Application and Savory Snacks Application Markets - Independent Analysis of Annual Sales in US$ Million for Years 2015 through 2023 and % CAGR
  • TABLE 109: Italy 15-Year Perspective for Edible Animal Fat by Application - Percentage Breakdown of Value Sales for Convenience Foods Application, Culinary Application, Bakery & Confectionery Application and Savory Snacks Application for the Years 2015, 2025 & 2030
  • TABLE 110: Italy Recent Past, Current & Future Analysis for Edible Animal Fat by Source - Cattle Source, Pigs Source and Other Sources - Independent Analysis of Annual Sales in US$ Million for the Years 2024 through 2030 and % CAGR
  • TABLE 111: Italy Historic Review for Edible Animal Fat by Source - Cattle Source, Pigs Source and Other Sources Markets - Independent Analysis of Annual Sales in US$ Million for Years 2015 through 2023 and % CAGR
  • TABLE 112: Italy 15-Year Perspective for Edible Animal Fat by Source - Percentage Breakdown of Value Sales for Cattle Source, Pigs Source and Other Sources for the Years 2015, 2025 & 2030
• UNITED KINGDOM
  • Edible Animal Fat Market Presence - Strong/Active/Niche/Trivial - Key Competitors in the United Kingdom for 2025 (E)
  • TABLE 113: UK Recent Past, Current & Future Analysis for Edible Animal Fat by Type - Butter Type, Tallow Type, Lard Type and Other Types - Independent Analysis of Annual Sales in US$ Million for the Years 2024 through 2030 and % CAGR
  • TABLE 114: UK Historic Review for Edible Animal Fat by Type - Butter Type, Tallow Type, Lard Type and Other Types Markets - Independent Analysis of Annual Sales in US$ Million for Years 2015 through 2023 and % CAGR
  • TABLE 115: UK 15-Year Perspective for Edible Animal Fat by Type - Percentage Breakdown of Value Sales for Butter Type, Tallow Type, Lard Type and Other Types for the Years 2015, 2025 & 2030
  • TABLE 116: UK Recent Past, Current & Future Analysis for Edible Animal Fat by Application - Convenience Foods Application, Culinary Application, Bakery & Confectionery Application and Savory Snacks Application - Independent Analysis of Annual Sales in US$ Million for the Years 2024 through 2030 and % CAGR
  • TABLE 117: UK Historic Review for Edible Animal Fat by Application - Convenience Foods Application, Culinary Application, Bakery & Confectionery Application and Savory Snacks Application Markets - Independent Analysis of Annual Sales in US$ Million for Years 2015 through 2023 and % CAGR
  • TABLE 118: UK 15-Year Perspective for Edible Animal Fat by Application - Percentage Breakdown of Value Sales for Convenience Foods Application, Culinary Application, Bakery & Confectionery Application and Savory Snacks Application for the Years 2015, 2025 & 2030
  • TABLE 119: UK Recent Past, Current & Future Analysis for Edible Animal Fat by Source - Cattle Source, Pigs Source and Other Sources - Independent Analysis of Annual Sales in US$ Million for the Years 2024 through 2030 and % CAGR
  • TABLE 120: UK Historic Review for Edible Animal Fat by Source - Cattle Source, Pigs Source and Other Sources Markets - Independent Analysis of Annual Sales in US$ Million for Years 2015 through 2023 and % CAGR
  • TABLE 121: UK 15-Year Perspective for Edible Animal Fat by Source - Percentage Breakdown of Value Sales for Cattle Source, Pigs Source and Other Sources for the Years 2015, 2025 & 2030
• SPAIN
  • TABLE 122: Spain Recent Past, Current & Future Analysis for Edible Animal Fat by Type - Butter Type, Tallow Type, Lard Type and Other Types - Independent Analysis of Annual Sales in US$ Million for the Years 2024 through 2030 and % CAGR
  • TABLE 123: Spain Historic Review for Edible Animal Fat by Type - Butter Type, Tallow Type, Lard Type and Other Types Markets - Independent Analysis of Annual Sales in US$ Million for Years 2015 through 2023 and % CAGR
  • TABLE 124: Spain 15-Year Perspective for Edible Animal Fat by Type - Percentage Breakdown of Value Sales for Butter Type, Tallow Type, Lard Type and Other Types for the Years 2015, 2025 & 2030
  • TABLE 125: Spain Recent Past, Current & Future Analysis for Edible Animal Fat by Application - Convenience Foods Application, Culinary Application, Bakery & Confectionery Application and Savory Snacks Application - Independent Analysis of Annual Sales in US$ Million for the Years 2024 through 2030 and % CAGR
  • TABLE 126: Spain Historic Review for Edible Animal Fat by Application - Convenience Foods Application, Culinary Application, Bakery & Confectionery Application and Savory Snacks Application Markets - Independent Analysis of Annual Sales in US$ Million for Years 2015 through 2023 and % CAGR
  • TABLE 127: Spain 15-Year Perspective for Edible Animal Fat by Application - Percentage Breakdown of Value Sales for Convenience Foods Application, Culinary Application, Bakery & Confectionery Application and Savory Snacks Application for the Years 2015, 2025 & 2030
  • TABLE 128: Spain Recent Past, Current & Future Analysis for Edible Animal Fat by Source - Cattle Source, Pigs Source and Other Sources - Independent Analysis of Annual Sales in US$ Million for the Years 2024 through 2030 and % CAGR
  • TABLE 129: Spain Historic Review for Edible Animal Fat by Source - Cattle Source, Pigs Source and Other Sources Markets - Independent Analysis of Annual Sales in US$ Million for Years 2015 through 2023 and % CAGR
  • TABLE 130: Spain 15-Year Perspective for Edible Animal Fat by Source - Percentage Breakdown of Value Sales for Cattle Source, Pigs Source and Other Sources for the Years 2015, 2025 & 2030
• RUSSIA
  • TABLE 131: Russia Recent Past, Current & Future Analysis for Edible Animal Fat by Type - Butter Type, Tallow Type, Lard Type and Other Types - Independent Analysis of Annual Sales in US$ Million for the Years 2024 through 2030 and % CAGR
  • TABLE 132: Russia Historic Review for Edible Animal Fat by Type - Butter Type, Tallow Type, Lard Type and Other Types Markets - Independent Analysis of Annual Sales in US$ Million for Years 2015 through 2023 and % CAGR
  • TABLE 133: Russia 15-Year Perspective for Edible Animal Fat by Type - Percentage Breakdown of Value Sales for Butter Type, Tallow Type, Lard Type and Other Types for the Years 2015, 2025 & 2030
  • TABLE 134: Russia Recent Past, Current & Future Analysis for Edible Animal Fat by Application - Convenience Foods Application, Culinary Application, Bakery & Confectionery Application and Savory Snacks Application - Independent Analysis of Annual Sales in US$ Million for the Years 2024 through 2030 and % CAGR
  • TABLE 135: Russia Historic Review for Edible Animal Fat by Application - Convenience Foods Application, Culinary Application, Bakery & Confectionery Application and Savory Snacks Application Markets - Independent Analysis of Annual Sales in US$ Million for Years 2015 through 2023 and % CAGR
  • TABLE 136: Russia 15-Year Perspective for Edible Animal Fat by Application - Percentage Breakdown of Value Sales for Convenience Foods Application, Culinary Application, Bakery & Confectionery Application and Savory Snacks Application for the Years 2015, 2025 & 2030
  • TABLE 137: Russia Recent Past, Current & Future Analysis for Edible Animal Fat by Source - Cattle Source, Pigs Source and Other Sources - Independent Analysis of Annual Sales in US$ Million for the Years 2024 through 2030 and % CAGR
  • TABLE 138: Russia Historic Review for Edible Animal Fat by Source - Cattle Source, Pigs Source and Other Sources Markets - Independent Analysis of Annual Sales in US$ Million for Years 2015 through 2023 and % CAGR
  • TABLE 139: Russia 15-Year Perspective for Edible Animal Fat by Source - Percentage Breakdown of Value Sales for Cattle Source, Pigs Source and Other Sources for the Years 2015, 2025 & 2030
• REST OF EUROPE
  • TABLE 140: Rest of Europe Recent Past, Current & Future Analysis for Edible Animal Fat by Type - Butter Type, Tallow Type, Lard Type and Other Types - Independent Analysis of Annual Sales in US$ Million for the Years 2024 through 2030 and % CAGR
  • TABLE 141: Rest of Europe Historic Review for Edible Animal Fat by Type - Butter Type, Tallow Type, Lard Type and Other Types Markets - Independent Analysis of Annual Sales in US$ Million for Years 2015 through 2023 and % CAGR
  • TABLE 142: Rest of Europe 15-Year Perspective for Edible Animal Fat by Type - Percentage Breakdown of Value Sales for Butter Type, Tallow Type, Lard Type and Other Types for the Years 2015, 2025 & 2030
  • TABLE 143: Rest of Europe Recent Past, Current & Future Analysis for Edible Animal Fat by Application - Convenience Foods Application, Culinary Application, Bakery & Confectionery Application and Savory Snacks Application - Independent Analysis of Annual Sales in US$ Million for the Years 2024 through 2030 and % CAGR
  • TABLE 144: Rest of Europe Historic Review for Edible Animal Fat by Application - Convenience Foods Application, Culinary Application, Bakery & Confectionery Application and Savory Snacks Application Markets - Independent Analysis of Annual Sales in US$ Million for Years 2015 through 2023 and % CAGR
  • TABLE 145: Rest of Europe 15-Year Perspective for Edible Animal Fat by Application - Percentage Breakdown of Value Sales for Convenience Foods Application, Culinary Application, Bakery & Confectionery Application and Savory Snacks Application for the Years 2015, 2025 & 2030
  • TABLE 146: Rest of Europe Recent Past, Current & Future Analysis for Edible Animal Fat by Source - Cattle Source, Pigs Source and Other Sources - Independent Analysis of Annual Sales in US$ Million for the Years 2024 through 2030 and % CAGR
  • TABLE 147: Rest of Europe Historic Review for Edible Animal Fat by Source - Cattle Source, Pigs Source and Other Sources Markets - Independent Analysis of Annual Sales in US$ Million for Years 2015 through 2023 and % CAGR
  • TABLE 148: Rest of Europe 15-Year Perspective for Edible Animal Fat by Source - Percentage Breakdown of Value Sales for Cattle Source, Pigs Source and Other Sources for the Years 2015, 2025 & 2030
• ASIA-PACIFIC
  • Edible Animal Fat Market Presence - Strong/Active/Niche/Trivial - Key Competitors in Asia-Pacific for 2025 (E)
  • TABLE 149: Asia-Pacific Recent Past, Current & Future Analysis for Edible Animal Fat by Geographic Region - Australia, India, South Korea and Rest of Asia-Pacific Markets - Independent Analysis of Annual Sales in US$ Million for Years 2024 through 2030 and % CAGR
  • TABLE 150: Asia-Pacific Historic Review for Edible Animal Fat by Geographic Region - Australia, India, South Korea and Rest of Asia-Pacific Markets - Independent Analysis of Annual Sales in US$ Million for Years 2015 through 2023 and % CAGR
  • TABLE 151: Asia-Pacific 15-Year Perspective for Edible Animal Fat by Geographic Region - Percentage Breakdown of Value Sales for Australia, India, South Korea and Rest of Asia-Pacific Markets for Years 2015, 2025 & 2030
  • TABLE 152: Asia-Pacific Recent Past, Current & Future Analysis for Edible Animal Fat by Type - Butter Type, Tallow Type, Lard Type and Other Types - Independent Analysis of Annual Sales in US$ Million for the Years 2024 through 2030 and % CAGR
  • TABLE 153: Asia-Pacific Historic Review for Edible Animal Fat by Type - Butter Type, Tallow Type, Lard Type and Other Types Markets - Independent Analysis of Annual Sales in US$ Million for Years 2015 through 2023 and % CAGR
  • TABLE 154: Asia-Pacific 15-Year Perspective for Edible Animal Fat by Type - Percentage Breakdown of Value Sales for Butter Type, Tallow Type, Lard Type and Other Types for the Years 2015, 2025 & 2030
  • TABLE 155: Asia-Pacific Recent Past, Current & Future Analysis for Edible Animal Fat by Application - Convenience Foods Application, Culinary Application, Bakery & Confectionery Application and Savory Snacks Application - Independent Analysis of Annual Sales in US$ Million for the Years 2024 through 2030 and % CAGR
  • TABLE 156: Asia-Pacific Historic Review for Edible Animal Fat by Application - Convenience Foods Application, Culinary Application, Bakery & Confectionery Application and Savory Snacks Application Markets - Independent Analysis of Annual Sales in US$ Million for Years 2015 through 2023 and % CAGR
  • TABLE 157: Asia-Pacific 15-Year Perspective for Edible Animal Fat by Application - Percentage Breakdown of Value Sales for Convenience Foods Application, Culinary Application, Bakery & Confectionery Application and Savory Snacks Application for the Years 2015, 2025 & 2030
  • TABLE 158: Asia-Pacific Recent Past, Current & Future Analysis for Edible Animal Fat by Source - Cattle Source, Pigs Source and Other Sources - Independent Analysis of Annual Sales in US$ Million for the Years 2024 through 2030 and % CAGR
  • TABLE 159: Asia-Pacific Historic Review for Edible Animal Fat by Source - Cattle Source, Pigs Source and Other Sources Markets - Independent Analysis of Annual Sales in US$ Million for Years 2015 through 2023 and % CAGR
  • TABLE 160: Asia-Pacific 15-Year Perspective for Edible Animal Fat by Source - Percentage Breakdown of Value Sales for Cattle Source, Pigs Source and Other Sources for the Years 2015, 2025 & 2030
• AUSTRALIA
  • Edible Animal Fat Market Presence - Strong/Active/Niche/Trivial - Key Competitors in Australia for 2025 (E)
  • TABLE 161: Australia Recent Past, Current & Future Analysis for Edible Animal Fat by Type - Butter Type, Tallow Type, Lard Type and Other Types - Independent Analysis of Annual Sales in US$ Million for the Years 2024 through 2030 and % CAGR
  • TABLE 162: Australia Historic Review for Edible Animal Fat by Type - Butter Type, Tallow Type, Lard Type and Other Types Markets - Independent Analysis of Annual Sales in US$ Million for Years 2015 through 2023 and % CAGR
  • TABLE 163: Australia 15-Year Perspective for Edible Animal Fat by Type - Percentage Breakdown of Value Sales for Butter Type, Tallow Type, Lard Type and Other Types for the Years 2015, 2025 & 2030
  • TABLE 164: Australia Recent Past, Current & Future Analysis for Edible Animal Fat by Application - Convenience Foods Application, Culinary Application, Bakery & Confectionery Application and Savory Snacks Application - Independent Analysis of Annual Sales in US$ Million for the Years 2024 through 2030 and % CAGR
  • TABLE 165: Australia Historic Review for Edible Animal Fat by Application - Convenience Foods Application, Culinary Application, Bakery & Confectionery Application and Savory Snacks Application Markets - Independent Analysis of Annual Sales in US$ Million for Years 2015 through 2023 and % CAGR
  • TABLE 166: Australia 15-Year Perspective for Edible Animal Fat by Application - Percentage Breakdown of Value Sales for Convenience Foods Application, Culinary Application, Bakery & Confectionery Application and Savory Snacks Application for the Years 2015, 2025 & 2030
  • TABLE 167: Australia Recent Past, Current & Future Analysis for Edible Animal Fat by Source - Cattle Source, Pigs Source and Other Sources - Independent Analysis of Annual Sales in US$ Million for the Years 2024 through 2030 and % CAGR
  • TABLE 168: Australia Historic Review for Edible Animal Fat by Source - Cattle Source, Pigs Source and Other Sources Markets - Independent Analysis of Annual Sales in US$ Million for Years 2015 through 2023 and % CAGR
  • TABLE 169: Australia 15-Year Perspective for Edible Animal Fat by Source - Percentage Breakdown of Value Sales for Cattle Source, Pigs Source and Other Sources for the Years 2015, 2025 & 2030
• INDIA
  • Edible Animal Fat Market Presence - Strong/Active/Niche/Trivial - Key Competitors in India for 2025 (E)
  • TABLE 170: India Recent Past, Current & Future Analysis for Edible Animal Fat by Type - Butter Type, Tallow Type, Lard Type and Other Types - Independent Analysis of Annual Sales in US$ Million for the Years 2024 through 2030 and % CAGR
  • TABLE 171: India Historic Review for Edible Animal Fat by Type - Butter Type, Tallow Type, Lard Type and Other Types Markets - Independent Analysis of Annual Sales in US$ Million for Years 2015 through 2023 and % CAGR
  • TABLE 172: India 15-Year Perspective for Edible Animal Fat by Type - Percentage Breakdown of Value Sales for Butter Type, Tallow Type, Lard Type and Other Types for the Years 2015, 2025 & 2030
  • TABLE 173: India Recent Past, Current & Future Analysis for Edible Animal Fat by Application - Convenience Foods Application, Culinary Application, Bakery & Confectionery Application and Savory Snacks Application - Independent Analysis of Annual Sales in US$ Million for the Years 2024 through 2030 and % CAGR
  • TABLE 174: India Historic Review for Edible Animal Fat by Application - Convenience Foods Application, Culinary Application, Bakery & Confectionery Application and Savory Snacks Application Markets - Independent Analysis of Annual Sales in US$ Million for Years 2015 through 2023 and % CAGR
  • TABLE 175: India 15-Year Perspective for Edible Animal Fat by Application - Percentage Breakdown of Value Sales for Convenience Foods Application, Culinary Application, Bakery & Confectionery Application and Savory Snacks Application for the Years 2015, 2025 & 2030
  • TABLE 176: India Recent Past, Current & Future Analysis for Edible Animal Fat by Source - Cattle Source, Pigs Source and Other Sources - Independent Analysis of Annual Sales in US$ Million for the Years 2024 through 2030 and % CAGR
  • TABLE 177: India Historic Review for Edible Animal Fat by Source - Cattle Source, Pigs Source and Other Sources Markets - Independent Analysis of Annual Sales in US$ Million for Years 2015 through 2023 and % CAGR
  • TABLE 178: India 15-Year Perspective for Edible Animal Fat by Source - Percentage Breakdown of Value Sales for Cattle Source, Pigs Source and Other Sources for the Years 2015, 2025 & 2030
• SOUTH KOREA
  • TABLE 179: South Korea Recent Past, Current & Future Analysis for Edible Animal Fat by Type - Butter Type, Tallow Type, Lard Type and Other Types - Independent Analysis of Annual Sales in US$ Million for the Years 2024 through 2030 and % CAGR
  • TABLE 180: South Korea Historic Review for Edible Animal Fat by Type - Butter Type, Tallow Type, Lard Type and Other Types Markets - Independent Analysis of Annual Sales in US$ Million for Years 2015 through 2023 and % CAGR
  • TABLE 181: South Korea 15-Year Perspective for Edible Animal Fat by Type - Percentage Breakdown of Value Sales for Butter Type, Tallow Type, Lard Type and Other Types for the Years 2015, 2025 & 2030
  • TABLE 182: South Korea Recent Past, Current & Future Analysis for Edible Animal Fat by Application - Convenience Foods Application, Culinary Application, Bakery & Confectionery Application and Savory Snacks Application - Independent Analysis of Annual Sales in US$ Million for the Years 2024 through 2030 and % CAGR
  • TABLE 183: South Korea Historic Review for Edible Animal Fat by Application - Convenience Foods Application, Culinary Application, Bakery & Confectionery Application and Savory Snacks Application Markets - Independent Analysis of Annual Sales in US$ Million for Years 2015 through 2023 and % CAGR
  • TABLE 184: South Korea 15-Year Perspective for Edible Animal Fat by Application - Percentage Breakdown of Value Sales for Convenience Foods Application, Culinary Application, Bakery & Confectionery Application and Savory Snacks Application for the Years 2015, 2025 & 2030
  • TABLE 185: South Korea Recent Past, Current & Future Analysis for Edible Animal Fat by Source - Cattle Source, Pigs Source and Other Sources - Independent Analysis of Annual Sales in US$ Million for the Years 2024 through 2030 and % CAGR
  • TABLE 186: South Korea Historic Review for Edible Animal Fat by Source - Cattle Source, Pigs Source and Other Sources Markets - Independent Analysis of Annual Sales in US$ Million for Years 2015 through 2023 and % CAGR
  • TABLE 187: South Korea 15-Year Perspective for Edible Animal Fat by Source - Percentage Breakdown of Value Sales for Cattle Source, Pigs Source and Other Sources for the Years 2015, 2025 & 2030
• REST OF ASIA-PACIFIC
  • TABLE 188: Rest of Asia-Pacific Recent Past, Current & Future Analysis for Edible Animal Fat by Type - Butter Type, Tallow Type, Lard Type and Other Types - Independent Analysis of Annual Sales in US$ Million for the Years 2024 through 2030 and % CAGR
  • TABLE 189: Rest of Asia-Pacific Historic Review for Edible Animal Fat by Type - Butter Type, Tallow Type, Lard Type and Other Types Markets - Independent Analysis of Annual Sales in US$ Million for Years 2015 through 2023 and % CAGR
  • TABLE 190: Rest of Asia-Pacific 15-Year Perspective for Edible Animal Fat by Type - Percentage Breakdown of Value Sales for Butter Type, Tallow Type, Lard Type and Other Types for the Years 2015, 2025 & 2030
  • TABLE 191: Rest of Asia-Pacific Recent Past, Current & Future Analysis for Edible Animal Fat by Application - Convenience Foods Application, Culinary Application, Bakery & Confectionery Application and Savory Snacks Application - Independent Analysis of Annual Sales in US$ Million for the Years 2024 through 2030 and % CAGR
  • TABLE 192: Rest of Asia-Pacific Historic Review for Edible Animal Fat by Application - Convenience Foods Application, Culinary Application, Bakery & Confectionery Application and Savory Snacks Application Markets - Independent Analysis of Annual Sales in US$ Million for Years 2015 through 2023 and % CAGR
  • TABLE 193: Rest of Asia-Pacific 15-Year Perspective for Edible Animal Fat by Application - Percentage Breakdown of Value Sales for Convenience Foods Application, Culinary Application, Bakery & Confectionery Application and Savory Snacks Application for the Years 2015, 2025 & 2030
  • TABLE 194: Rest of Asia-Pacific Recent Past, Current & Future Analysis for Edible Animal Fat by Source - Cattle Source, Pigs Source and Other Sources - Independent Analysis of Annual Sales in US$ Million for the Years 2024 through 2030 and % CAGR
  • TABLE 195: Rest of Asia-Pacific Historic Review for Edible Animal Fat by Source - Cattle Source, Pigs Source and Other Sources Markets - Independent Analysis of Annual Sales in US$ Million for Years 2015 through 2023 and % CAGR
  • TABLE 196: Rest of Asia-Pacific 15-Year Perspective for Edible Animal Fat by Source - Percentage Breakdown of Value Sales for Cattle Source, Pigs Source and Other Sources for the Years 2015, 2025 & 2030
• LATIN AMERICA
  • Edible Animal Fat Market Presence - Strong/Active/Niche/Trivial - Key Competitors in Latin America for 2025 (E)
  • TABLE 197: Latin America Recent Past, Current & Future Analysis for Edible Animal Fat by Geographic Region - Argentina, Brazil, Mexico and Rest of Latin America Markets - Independent Analysis of Annual Sales in US$ Million for Years 2024 through 2030 and % CAGR
  • TABLE 198: Latin America Historic Review for Edible Animal Fat by Geographic Region - Argentina, Brazil, Mexico and Rest of Latin America Markets - Independent Analysis of Annual Sales in US$ Million for Years 2015 through 2023 and % CAGR
  • TABLE 199: Latin America 15-Year Perspective for Edible Animal Fat by Geographic Region - Percentage Breakdown of Value Sales for Argentina, Brazil, Mexico and Rest of Latin America Markets for Years 2015, 2025 & 2030
  • TABLE 200: Latin America Recent Past, Current & Future Analysis for Edible Animal Fat by Type - Butter Type, Tallow Type, Lard Type and Other Types - Independent Analysis of Annual Sales in US$ Million for the Years 2024 through 2030 and % CAGR
  • TABLE 201: Latin America Historic Review for Edible Animal Fat by Type - Butter Type, Tallow Type, Lard Type and Other Types Markets - Independent Analysis of Annual Sales in US$ Million for Years 2015 through 2023 and % CAGR
  • TABLE 202: Latin America 15-Year Perspective for Edible Animal Fat by Type - Percentage Breakdown of Value Sales for Butter Type, Tallow Type, Lard Type and Other Types for the Years 2015, 2025 & 2030
  • TABLE 203: Latin America Recent Past, Current & Future Analysis for Edible Animal Fat by Application - Convenience Foods Application, Culinary Application, Bakery & Confectionery Application and Savory Snacks Application - Independent Analysis of Annual Sales in US$ Million for the Years 2024 through 2030 and % CAGR
  • TABLE 204: Latin America Historic Review for Edible Animal Fat by Application - Convenience Foods Application, Culinary Application, Bakery & Confectionery Application and Savory Snacks Application Markets - Independent Analysis of Annual Sales in US$ Million for Years 2015 through 2023 and % CAGR
  • TABLE 205: Latin America 15-Year Perspective for Edible Animal Fat by Application - Percentage Breakdown of Value Sales for Convenience Foods Application, Culinary Application, Bakery & Confectionery Application and Savory Snacks Application for the Years 2015, 2025 & 2030
  • TABLE 206: Latin America Recent Past, Current & Future Analysis for Edible Animal Fat by Source - Cattle Source, Pigs Source and Other Sources - Independent Analysis of Annual Sales in US$ Million for the Years 2024 through 2030 and % CAGR
  • TABLE 207: Latin America Historic Review for Edible Animal Fat by Source - Cattle Source, Pigs Source and Other Sources Markets - Independent Analysis of Annual Sales in US$ Million for Years 2015 through 2023 and % CAGR
  • TABLE 208: Latin America 15-Year Perspective for Edible Animal Fat by Source - Percentage Breakdown of Value Sales for Cattle Source, Pigs Source and Other Sources for the Years 2015, 2025 & 2030
• ARGENTINA
  • TABLE 209: Argentina Recent Past, Current & Future Analysis for Edible Animal Fat by Type - Butter Type, Tallow Type, Lard Type and Other Types - Independent Analysis of Annual Sales in US$ Million for the Years 2024 through 2030 and % CAGR
  • TABLE 210: Argentina Historic Review for Edible Animal Fat by Type - Butter Type, Tallow Type, Lard Type and Other Types Markets - Independent Analysis of Annual Sales in US$ Million for Years 2015 through 2023 and % CAGR
  • TABLE 211: Argentina 15-Year Perspective for Edible Animal Fat by Type - Percentage Breakdown of Value Sales for Butter Type, Tallow Type, Lard Type and Other Types for the Years 2015, 2025 & 2030
  • TABLE 212: Argentina Recent Past, Current & Future Analysis for Edible Animal Fat by Application - Convenience Foods Application, Culinary Application, Bakery & Confectionery Application and Savory Snacks Application - Independent Analysis of Annual Sales in US$ Million for the Years 2024 through 2030 and % CAGR
  • TABLE 213: Argentina Historic Review for Edible Animal Fat by Application - Convenience Foods Application, Culinary Application, Bakery & Confectionery Application and Savory Snacks Application Markets - Independent Analysis of Annual Sales in US$ Million for Years 2015 through 2023 and % CAGR
  • TABLE 214: Argentina 15-Year Perspective for Edible Animal Fat by Application - Percentage Breakdown of Value Sales for Convenience Foods Application, Culinary Application, Bakery & Confectionery Application and Savory Snacks Application for the Years 2015, 2025 & 2030
  • TABLE 215: Argentina Recent Past, Current & Future Analysis for Edible Animal Fat by Source - Cattle Source, Pigs Source and Other Sources - Independent Analysis of Annual Sales in US$ Million for the Years 2024 through 2030 and % CAGR
  • TABLE 216: Argentina Historic Review for Edible Animal Fat by Source - Cattle Source, Pigs Source and Other Sources Markets - Independent Analysis of Annual Sales in US$ Million for Years 2015 through 2023 and % CAGR
  • TABLE 217: Argentina 15-Year Perspective for Edible Animal Fat by Source - Percentage Breakdown of Value Sales for Cattle Source, Pigs Source and Other Sources for the Years 2015, 2025 & 2030
• BRAZIL
  • TABLE 218: Brazil Recent Past, Current & Future Analysis for Edible Animal Fat by Type - Butter Type, Tallow Type, Lard Type and Other Types - Independent Analysis of Annual Sales in US$ Million for the Years 2024 through 2030 and % CAGR
  • TABLE 219: Brazil Historic Review for Edible Animal Fat by Type - Butter Type, Tallow Type, Lard Type and Other Types Markets - Independent Analysis of Annual Sales in US$ Million for Years 2015 through 2023 and % CAGR
  • TABLE 220: Brazil 15-Year Perspective for Edible Animal Fat by Type - Percentage Breakdown of Value Sales for Butter Type, Tallow Type, Lard Type and Other Types for the Years 2015, 2025 & 2030
  • TABLE 221: Brazil Recent Past, Current & Future Analysis for Edible Animal Fat by Application - Convenience Foods Application, Culinary Application, Bakery & Confectionery Application and Savory Snacks Application - Independent Analysis of Annual Sales in US$ Million for the Years 2024 through 2030 and % CAGR
  • TABLE 222: Brazil Historic Review for Edible Animal Fat by Application - Convenience Foods Application, Culinary Application, Bakery & Confectionery Application and Savory Snacks Application Markets - Independent Analysis of Annual Sales in US$ Million for Years 2015 through 2023 and % CAGR
  • TABLE 223: Brazil 15-Year Perspective for Edible Animal Fat by Application - Percentage Breakdown of Value Sales for Convenience Foods Application, Culinary Application, Bakery & Confectionery Application and Savory Snacks Application for the Years 2015, 2025 & 2030
  • TABLE 224: Brazil Recent Past, Current & Future Analysis for Edible Animal Fat by Source - Cattle Source, Pigs Source and Other Sources - Independent Analysis of Annual Sales in US$ Million for the Years 2024 through 2030 and % CAGR
  • TABLE 225: Brazil Historic Review for Edible Animal Fat by Source - Cattle Source, Pigs Source and Other Sources Markets - Independent Analysis of Annual Sales in US$ Million for Years 2015 through 2023 and % CAGR
  • TABLE 226: Brazil 15-Year Perspective for Edible Animal Fat by Source - Percentage Breakdown of Value Sales for Cattle Source, Pigs Source and Other Sources for the Years 2015, 2025 & 2030
• MEXICO
  • TABLE 227: Mexico Recent Past, Current & Future Analysis for Edible Animal Fat by Type - Butter Type, Tallow Type, Lard Type and Other Types - Independent Analysis of Annual Sales in US$ Million for the Years 2024 through 2030 and % CAGR
  • TABLE 228: Mexico Historic Review for Edible Animal Fat by Type - Butter Type, Tallow Type, Lard Type and Other Types Markets - Independent Analysis of Annual Sales in US$ Million for Years 2015 through 2023 and % CAGR
  • TABLE 229: Mexico 15-Year Perspective for Edible Animal Fat by Type - Percentage Breakdown of Value Sales for Butter Type, Tallow Type, Lard Type and Other Types for the Years 2015, 2025 & 2030
  • TABLE 230: Mexico Recent Past, Current & Future Analysis for Edible Animal Fat by Application - Convenience Foods Application, Culinary Application, Bakery & Confectionery Application and Savory Snacks Application - Independent Analysis of Annual Sales in US$ Million for the Years 2024 through 2030 and % CAGR
  • TABLE 231: Mexico Historic Review for Edible Animal Fat by Application - Convenience Foods Application, Culinary Application, Bakery & Confectionery Application and Savory Snacks Application Markets - Independent Analysis of Annual Sales in US$ Million for Years 2015 through 2023 and % CAGR
  • TABLE 232: Mexico 15-Year Perspective for Edible Animal Fat by Application - Percentage Breakdown of Value Sales for Convenience Foods Application, Culinary Application, Bakery & Confectionery Application and Savory Snacks Application for the Years 2015, 2025 & 2030
  • TABLE 233: Mexico Recent Past, Current & Future Analysis for Edible Animal Fat by Source - Cattle Source, Pigs Source and Other Sources - Independent Analysis of Annual Sales in US$ Million for the Years 2024 through 2030 and % CAGR
  • TABLE 234: Mexico Historic Review for Edible Animal Fat by Source - Cattle Source, Pigs Source and Other Sources Markets - Independent Analysis of Annual Sales in US$ Million for Years 2015 through 2023 and % CAGR
  • TABLE 235: Mexico 15-Year Perspective for Edible Animal Fat by Source - Percentage Breakdown of Value Sales for Cattle Source, Pigs Source and Other Sources for the Years 2015, 2025 & 2030
• REST OF LATIN AMERICA
  • TABLE 236: Rest of Latin America Recent Past, Current & Future Analysis for Edible Animal Fat by Type - Butter Type, Tallow Type, Lard Type and Other Types - Independent Analysis of Annual Sales in US$ Million for the Years 2024 through 2030 and % CAGR
  • TABLE 237: Rest of Latin America Historic Review for Edible Animal Fat by Type - Butter Type, Tallow Type, Lard Type and Other Types Markets - Independent Analysis of Annual Sales in US$ Million for Years 2015 through 2023 and % CAGR
  • TABLE 238: Rest of Latin America 15-Year Perspective for Edible Animal Fat by Type - Percentage Breakdown of Value Sales for Butter Type, Tallow Type, Lard Type and Other Types for the Years 2015, 2025 & 2030
  • TABLE 239: Rest of Latin America Recent Past, Current & Future Analysis for Edible Animal Fat by Application - Convenience Foods Application, Culinary Application, Bakery & Confectionery Application and Savory Snacks Application - Independent Analysis of Annual Sales in US$ Million for the Years 2024 through 2030 and % CAGR
  • TABLE 240: Rest of Latin America Historic Review for Edible Animal Fat by Application - Convenience Foods Application, Culinary Application, Bakery & Confectionery Application and Savory Snacks Application Markets - Independent Analysis of Annual Sales in US$ Million for Years 2015 through 2023 and % CAGR
  • TABLE 241: Rest of Latin America 15-Year Perspective for Edible Animal Fat by Application - Percentage Breakdown of Value Sales for Convenience Foods Application, Culinary Application, Bakery & Confectionery Application and Savory Snacks Application for the Years 2015, 2025 & 2030
  • TABLE 242: Rest of Latin America Recent Past, Current & Future Analysis for Edible Animal Fat by Source - Cattle Source, Pigs Source and Other Sources - Independent Analysis of Annual Sales in US$ Million for the Years 2024 through 2030 and % CAGR
  • TABLE 243: Rest of Latin America Historic Review for Edible Animal Fat by Source - Cattle Source, Pigs Source and Other Sources Markets - Independent Analysis of Annual Sales in US$ Million for Years 2015 through 2023 and % CAGR
  • TABLE 244: Rest of Latin America 15-Year Perspective for Edible Animal Fat by Source - Percentage Breakdown of Value Sales for Cattle Source, Pigs Source and Other Sources for the Years 2015, 2025 & 2030
• MIDDLE EAST
  • Edible Animal Fat Market Presence - Strong/Active/Niche/Trivial - Key Competitors in Middle East for 2025 (E)
  • TABLE 245: Middle East Recent Past, Current & Future Analysis for Edible Animal Fat by Geographic Region - Iran, Israel, Saudi Arabia, UAE and Rest of Middle East Markets - Independent Analysis of Annual Sales in US$ Million for Years 2024 through 2030 and % CAGR
  • TABLE 246: Middle East Historic Review for Edible Animal Fat by Geographic Region - Iran, Israel, Saudi Arabia, UAE and Rest of Middle East Markets - Independent Analysis of Annual Sales in US$ Million for Years 2015 through 2023 and % CAGR
  • TABLE 247: Middle East 15-Year Perspective for Edible Animal Fat by Geographic Region - Percentage Breakdown of Value Sales for Iran, Israel, Saudi Arabia, UAE and Rest of Middle East Markets for Years 2015, 2025 & 2030
  • TABLE 248: Middle East Recent Past, Current & Future Analysis for Edible Animal Fat by Type - Butter Type, Tallow Type, Lard Type and Other Types - Independent Analysis of Annual Sales in US$ Million for the Years 2024 through 2030 and % CAGR
  • TABLE 249: Middle East Historic Review for Edible Animal Fat by Type - Butter Type, Tallow Type, Lard Type and Other Types Markets - Independent Analysis of Annual Sales in US$ Million for Years 2015 through 2023 and % CAGR
  • TABLE 250: Middle East 15-Year Perspective for Edible Animal Fat by Type - Percentage Breakdown of Value Sales for Butter Type, Tallow Type, Lard Type and Other Types for the Years 2015, 2025 & 2030
  • TABLE 251: Middle East Recent Past, Current & Future Analysis for Edible Animal Fat by Application - Convenience Foods Application, Culinary Application, Bakery & Confectionery Application and Savory Snacks Application - Independent Analysis of Annual Sales in US$ Million for the Years 2024 through 2030 and % CAGR
  • TABLE 252: Middle East Historic Review for Edible Animal Fat by Application - Convenience Foods Application, Culinary Application, Bakery & Confectionery Application and Savory Snacks Application Markets - Independent Analysis of Annual Sales in US$ Million for Years 2015 through 2023 and % CAGR
  • TABLE 253: Middle East 15-Year Perspective for Edible Animal Fat by Application - Percentage Breakdown of Value Sales for Convenience Foods Application, Culinary Application, Bakery & Confectionery Application and Savory Snacks Application for the Years 2015, 2025 & 2030
  • TABLE 254: Middle East Recent Past, Current & Future Analysis for Edible Animal Fat by Source - Cattle Source, Pigs Source and Other Sources - Independent Analysis of Annual Sales in US$ Million for the Years 2024 through 2030 and % CAGR
  • TABLE 255: Middle East Historic Review for Edible Animal Fat by Source - Cattle Source, Pigs Source and Other Sources Markets - Independent Analysis of Annual Sales in US$ Million for Years 2015 through 2023 and % CAGR
  • TABLE 256: Middle East 15-Year Perspective for Edible Animal Fat by Source - Percentage Breakdown of Value Sales for Cattle Source, Pigs Source and Other Sources for the Years 2015, 2025 & 2030
• IRAN
  • TABLE 257: Iran Recent Past, Current & Future Analysis for Edible Animal Fat by Type - Butter Type, Tallow Type, Lard Type and Other Types - Independent Analysis of Annual Sales in US$ Million for the Years 2024 through 2030 and % CAGR
  • TABLE 258: Iran Historic Review for Edible Animal Fat by Type - Butter Type, Tallow Type, Lard Type and Other Types Markets - Independent Analysis of Annual Sales in US$ Million for Years 2015 through 2023 and % CAGR
  • TABLE 259: Iran 15-Year Perspective for Edible Animal Fat by Type - Percentage Breakdown of Value Sales for Butter Type, Tallow Type, Lard Type and Other Types for the Years 2015, 2025 & 2030
  • TABLE 260: Iran Recent Past, Current & Future Analysis for Edible Animal Fat by Application - Convenience Foods Application, Culinary Application, Bakery & Confectionery Application and Savory Snacks Application - Independent Analysis of Annual Sales in US$ Million for the Years 2024 through 2030 and % CAGR
  • TABLE 261: Iran Historic Review for Edible Animal Fat by Application - Convenience Foods Application, Culinary Application, Bakery & Confectionery Application and Savory Snacks Application Markets - Independent Analysis of Annual Sales in US$ Million for Years 2015 through 2023 and % CAGR
  • TABLE 262: Iran 15-Year Perspective for Edible Animal Fat by Application - Percentage Breakdown of Value Sales for Convenience Foods Application, Culinary Application, Bakery & Confectionery Application and Savory Snacks Application for the Years 2015, 2025 & 2030
  • TABLE 263: Iran Recent Past, Current & Future Analysis for Edible Animal Fat by Source - Cattle Source, Pigs Source and Other Sources - Independent Analysis of Annual Sales in US$ Million for the Years 2024 through 2030 and % CAGR
  • TABLE 264: Iran Historic Review for Edible Animal Fat by Source - Cattle Source, Pigs Source and Other Sources Markets - Independent Analysis of Annual Sales in US$ Million for Years 2015 through 2023 and % CAGR
  • TABLE 265: Iran 15-Year Perspective for Edible Animal Fat by Source - Percentage Breakdown of Value Sales for Cattle Source, Pigs Source and Other Sources for the Years 2015, 2025 & 2030
• ISRAEL
  • TABLE 266: Israel Recent Past, Current & Future Analysis for Edible Animal Fat by Type - Butter Type, Tallow Type, Lard Type and Other Types - Independent Analysis of Annual Sales in US$ Million for the Years 2024 through 2030 and % CAGR
  • TABLE 267: Israel Historic Review for Edible Animal Fat by Type - Butter Type, Tallow Type, Lard Type and Other Types Markets - Independent Analysis of Annual Sales in US$ Million for Years 2015 through 2023 and % CAGR
  • TABLE 268: Israel 15-Year Perspective for Edible Animal Fat by Type - Percentage Breakdown of Value Sales for Butter Type, Tallow Type, Lard Type and Other Types for the Years 2015, 2025 & 2030
  • TABLE 269: Israel Recent Past, Current & Future Analysis for Edible Animal Fat by Application - Convenience Foods Application, Culinary Application, Bakery & Confectionery Application and Savory Snacks Application - Independent Analysis of Annual Sales in US$ Million for the Years 2024 through 2030 and % CAGR
  • TABLE 270: Israel Historic Review for Edible Animal Fat by Application - Convenience Foods Application, Culinary Application, Bakery & Confectionery Application and Savory Snacks Application Markets - Independent Analysis of Annual Sales in US$ Million for Years 2015 through 2023 and % CAGR
  • TABLE 271: Israel 15-Year Perspective for Edible Animal Fat by Application - Percentage Breakdown of Value Sales for Convenience Foods Application, Culinary Application, Bakery & Confectionery Application and Savory Snacks Application for the Years 2015, 2025 & 2030
  • TABLE 272: Israel Recent Past, Current & Future Analysis for Edible Animal Fat by Source - Cattle Source, Pigs Source and Other Sources - Independent Analysis of Annual Sales in US$ Million for the Years 2024 through 2030 and % CAGR
  • TABLE 273: Israel Historic Review for Edible Animal Fat by Source - Cattle Source, Pigs Source and Other Sources Markets - Independent Analysis of Annual Sales in US$ Million for Years 2015 through 2023 and % CAGR
  • TABLE 274: Israel 15-Year Perspective for Edible Animal Fat by Source - Percentage Breakdown of Value Sales for Cattle Source, Pigs Source and Other Sources for the Years 2015, 2025 & 2030
• SAUDI ARABIA
  • TABLE 275: Saudi Arabia Recent Past, Current & Future Analysis for Edible Animal Fat by Type - Butter Type, Tallow Type, Lard Type and Other Types - Independent Analysis of Annual Sales in US$ Million for the Years 2024 through 2030 and % CAGR
  • TABLE 276: Saudi Arabia Historic Review for Edible Animal Fat by Type - Butter Type, Tallow Type, Lard Type and Other Types Markets - Independent Analysis of Annual Sales in US$ Million for Years 2015 through 2023 and % CAGR
  • TABLE 277: Saudi Arabia 15-Year Perspective for Edible Animal Fat by Type - Percentage Breakdown of Value Sales for Butter Type, Tallow Type, Lard Type and Other Types for the Years 2015, 2025 & 2030
  • TABLE 278: Saudi Arabia Recent Past, Current & Future Analysis for Edible Animal Fat by Application - Convenience Foods Application, Culinary Application, Bakery & Confectionery Application and Savory Snacks Application - Independent Analysis of Annual Sales in US$ Million for the Years 2024 through 2030 and % CAGR
  • TABLE 279: Saudi Arabia Historic Review for Edible Animal Fat by Application - Convenience Foods Application, Culinary Application, Bakery & Confectionery Application and Savory Snacks Application Markets - Independent Analysis of Annual Sales in US$ Million for Years 2015 through 2023 and % CAGR
  • TABLE 280: Saudi Arabia 15-Year Perspective for Edible Animal Fat by Application - Percentage Breakdown of Value Sales for Convenience Foods Application, Culinary Application, Bakery & Confectionery Application and Savory Snacks Application for the Years 2015, 2025 & 2030
  • TABLE 281: Saudi Arabia Recent Past, Current & Future Analysis for Edible Animal Fat by Source - Cattle Source, Pigs Source and Other Sources - Independent Analysis of Annual Sales in US$ Million for the Years 2024 through 2030 and % CAGR
  • TABLE 282: Saudi Arabia Historic Review for Edible Animal Fat by Source - Cattle Source, Pigs Source and Other Sources Markets - Independent Analysis of Annual Sales in US$ Million for Years 2015 through 2023 and % CAGR
  • TABLE 283: Saudi Arabia 15-Year Perspective for Edible Animal Fat by Source - Percentage Breakdown of Value Sales for Cattle Source, Pigs Source and Other Sources for the Years 2015, 2025 & 2030
• UNITED ARAB EMIRATES
  • TABLE 284: UAE Recent Past, Current & Future Analysis for Edible Animal Fat by Type - Butter Type, Tallow Type, Lard Type and Other Types - Independent Analysis of Annual Sales in US$ Million for the Years 2024 through 2030 and % CAGR
  • TABLE 285: UAE Historic Review for Edible Animal Fat by Type - Butter Type, Tallow Type, Lard Type and Other Types Markets - Independent Analysis of Annual Sales in US$ Million for Years 2015 through 2023 and % CAGR
  • TABLE 286: UAE 15-Year Perspective for Edible Animal Fat by Type - Percentage Breakdown of Value Sales for Butter Type, Tallow Type, Lard Type and Other Types for the Years 2015, 2025 & 2030
  • TABLE 287: UAE Recent Past, Current & Future Analysis for Edible Animal Fat by Application - Convenience Foods Application, Culinary Application, Bakery & Confectionery Application and Savory Snacks Application - Independent Analysis of Annual Sales in US$ Million for the Years 2024 through 2030 and % CAGR
  • TABLE 288: UAE Historic Review for Edible Animal Fat by Application - Convenience Foods Application, Culinary Application, Bakery & Confectionery Application and Savory Snacks Application Markets - Independent Analysis of Annual Sales in US$ Million for Years 2015 through 2023 and % CAGR
  • TABLE 289: UAE 15-Year Perspective for Edible Animal Fat by Application - Percentage Breakdown of Value Sales for Convenience Foods Application, Culinary Application, Bakery & Confectionery Application and Savory Snacks Application for the Years 2015, 2025 & 2030
  • TABLE 290: UAE Recent Past, Current & Future Analysis for Edible Animal Fat by Source - Cattle Source, Pigs Source and Other Sources - Independent Analysis of Annual Sales in US$ Million for the Years 2024 through 2030 and % CAGR
  • TABLE 291: UAE Historic Review for Edible Animal Fat by Source - Cattle Source, Pigs Source and Other Sources Markets - Independent Analysis of Annual Sales in US$ Million for Years 2015 through 2023 and % CAGR
  • TABLE 292: UAE 15-Year Perspective for Edible Animal Fat by Source - Percentage Breakdown of Value Sales for Cattle Source, Pigs Source and Other Sources for the Years 2015, 2025 & 2030
• REST OF MIDDLE EAST
  • TABLE 293: Rest of Middle East Recent Past, Current & Future Analysis for Edible Animal Fat by Type - Butter Type, Tallow Type, Lard Type and Other Types - Independent Analysis of Annual Sales in US$ Million for the Years 2024 through 2030 and % CAGR
  • TABLE 294: Rest of Middle East Historic Review for Edible Animal Fat by Type - Butter Type, Tallow Type, Lard Type and Other Types Markets - Independent Analysis of Annual Sales in US$ Million for Years 2015 through 2023 and % CAGR
  • TABLE 295: Rest of Middle East 15-Year Perspective for Edible Animal Fat by Type - Percentage Breakdown of Value Sales for Butter Type, Tallow Type, Lard Type and Other Types for the Years 2015, 2025 & 2030
  • TABLE 296: Rest of Middle East Recent Past, Current & Future Analysis for Edible Animal Fat by Application - Convenience Foods Application, Culinary Application, Bakery & Confectionery Application and Savory Snacks Application - Independent Analysis of Annual Sales in US$ Million for the Years 2024 through 2030 and % CAGR
  • TABLE 297: Rest of Middle East Historic Review for Edible Animal Fat by Application - Convenience Foods Application, Culinary Application, Bakery & Confectionery Application and Savory Snacks Application Markets - Independent Analysis of Annual Sales in US$ Million for Years 2015 through 2023 and % CAGR
  • TABLE 298: Rest of Middle East 15-Year Perspective for Edible Animal Fat by Application - Percentage Breakdown of Value Sales for Convenience Foods Application, Culinary Application, Bakery & Confectionery Application and Savory Snacks Application for the Years 2015, 2025 & 2030
  • TABLE 299: Rest of Middle East Recent Past, Current & Future Analysis for Edible Animal Fat by Source - Cattle Source, Pigs Source and Other Sources - Independent Analysis of Annual Sales in US$ Million for the Years 2024 through 2030 and % CAGR
  • TABLE 300: Rest of Middle East Historic Review for Edible Animal Fat by Source - Cattle Source, Pigs Source and Other Sources Markets - Independent Analysis of Annual Sales in US$ Million for Years 2015 through 2023 and % CAGR
  • TABLE 301: Rest of Middle East 15-Year Perspective for Edible Animal Fat by Source - Percentage Breakdown of Value Sales for Cattle Source, Pigs Source and Other Sources for the Years 2015, 2025 & 2030
• AFRICA
  • Edible Animal Fat Market Presence - Strong/Active/Niche/Trivial - Key Competitors in Africa for 2025 (E)
  • TABLE 302: Africa Recent Past, Current & Future Analysis for Edible Animal Fat by Type - Butter Type, Tallow Type, Lard Type and Other Types - Independent Analysis of Annual Sales in US$ Million for the Years 2024 through 2030 and % CAGR
  • TABLE 303: Africa Historic Review for Edible Animal Fat by Type - Butter Type, Tallow Type, Lard Type and Other Types Markets - Independent Analysis of Annual Sales in US$ Million for Years 2015 through 2023 and % CAGR
  • TABLE 304: Africa 15-Year Perspective for Edible Animal Fat by Type - Percentage Breakdown of Value Sales for Butter Type, Tallow Type, Lard Type and Other Types for the Years 2015, 2025 & 2030
  • TABLE 305: Africa Recent Past, Current & Future Analysis for Edible Animal Fat by Application - Convenience Foods Application, Culinary Application, Bakery & Confectionery Application and Savory Snacks Application - Independent Analysis of Annual Sales in US$ Million for the Years 2024 through 2030 and % CAGR
  • TABLE 306: Africa Historic Review for Edible Animal Fat by Application - Convenience Foods Application, Culinary Application, Bakery & Confectionery Application and Savory Snacks Application Markets - Independent Analysis of Annual Sales in US$ Million for Years 2015 through 2023 and % CAGR
  • TABLE 307: Africa 15-Year Perspective for Edible Animal Fat by Application - Percentage Breakdown of Value Sales for Convenience Foods Application, Culinary Application, Bakery & Confectionery Application and Savory Snacks Application for the Years 2015, 2025 & 2030
  • TABLE 308: Africa Recent Past, Current & Future Analysis for Edible Animal Fat by Source - Cattle Source, Pigs Source and Other Sources - Independent Analysis of Annual Sales in US$ Million for the Years 2024 through 2030 and % CAGR
  • TABLE 309: Africa Historic Review for Edible Animal Fat by Source - Cattle Source, Pigs Source and Other Sources Markets - Independent Analysis of Annual Sales in US$ Million for Years 2015 through 2023 and % CAGR
  • TABLE 310: Africa 15-Year Perspective for Edible Animal Fat by Source - Percentage Breakdown of Value Sales for Cattle Source, Pigs Source and Other Sources for the Years 2015, 2025 & 2030

IV. COMPETITION