デフォルト表紙
市場調査レポート
商品コード
1448059

ワッフルとウエハースの市場:2023年~2030年

Waffles and Wafers Market - 2023-2030

出版日: | 発行: DataM Intelligence | ページ情報: 英文 189 Pages | 納期: 約2営業日

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価格
価格表記: USDを日本円(税抜)に換算
本日の銀行送金レート: 1USD=156.76円
ワッフルとウエハースの市場:2023年~2030年
出版日: 2024年03月08日
発行: DataM Intelligence
ページ情報: 英文 189 Pages
納期: 約2営業日
ご注意事項 :
本レポートは最新情報反映のため適宜更新し、内容構成変更を行う場合があります。ご検討の際はお問い合わせください。
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  • 目次
概要

概要

ワッフルとウエハースの世界市場は、2022年に621億4,000万米ドルに達し、2023~2030年の予測期間中にCAGR 5.2%で成長し、2030年には932億1,000万米ドルに達すると予測されています。

人々の健康意識の高まりにより、おいしくて健康的な食品への需要が高まっています。ワッフルやウエハースは栄養価が高いため、忙しいライフスタイルを送る人々の健康的な選択肢として適しています。これらの製品にはさまざまなタイプやさまざまなフレーバーがあるため、市場での需要が高まっています。

座りっぱなしの生活を送る人々は、簡単で便利な食事を望んでいます。これを考慮し、生産者は扱いやすい製品を開発しています。例えば、2022年4月、ケロッグは同社のブランドであるEggoを通じて、Eggo Grab &Go Liege-Style Wafflesとして知られる新しい革新的なワッフルの発売を発表しました。このワッフルはトースターを必要とせず、消費者に利便性を提供します。

メーカーによる革新的な製品の発売は、消費者の注目を集める。例えば、韓国の多国籍企業であるLotte Corporationは、2022年5月、アニメをテーマにした新しいチョコレートウエハース「ビックリマン」を発売しました。この商品は、日本でのテレビシリーズの公開に関連して発売されました。また、メーカーは商品パッケージと一緒にシールコレクションも提供しました。

ダイナミクス

ヘルシー・スナック需要の高まり

ヘルシー・スナックの採用は消費者の健康に有利です。食事と食事の間にこれらのスナックを摂取することで、空腹感を抑え、最終的には食事時の食べ過ぎを避けることができます。ウエハースやワッフルには豊富な栄養素が含まれているため、健康的なスナックとして非常に適しています。ウエハースにはタンパク質や繊維質が豊富に含まれ、ビタミンやミネラルも豊富に含まれています。

全粒粉、牛乳、卵など、ワッフルの調理に使われるさまざまなヘルシー素材は、おいしいだけでなくヘルシーでもあります。多くのメーカーがワッフルやウエハースの製造に健康的な材料を取り入れています。例えば、イタリアの菓子類メーカーであるウエハースは、2023年3月、ピーナッツバタークリームを74%近く使用したピーナッツバター風味の新しいウエハース・クッキーを発売し、製品ラインを拡大しました。

多様なフレーバー・レンジ

消費者は常に、食品に新しいエキゾチックな風味を渇望しています。この市場のメーカーは、消費者の嗜好を満たすために、製品ラインに新しいフレーバー・レンジを導入しています。例えば、北米のスナック菓子メーカーであるHostess Brands社は、2022年4月にウエハースの製品ラインに新しいフレーバー・バリエーションを追加しました。ミント・チョコレートの新フレーバーを製品ラインに加えたことで、同社のビジネスは拡大しました。

さらに、健康問題に対する消費者の不安の高まりに対応するため、メーカーは砂糖不使用の製品シリーズを提供しています。例えば、2023年3月、米国のウエハース・ブランドであるVoortman Cookiesは、砂糖ゼロのミニ・ウエハースの新製品を発表しました。これらの製品は、バニラとチョコレートを含む2種類のフレーバーで販売されています。

コンビニエンス食品への需要の高まり

人々のライフスタイルがますます忙しくなるにつれ、便利な食品に対するニーズと需要が高まっています。国際労働機関(ILO)は、2022年に世界の雇用人口比率が上昇したと発表しました。同機構は最近の発表で、2022年には雇用人口比率が56.4%に達すると述べています。多忙なライフスタイルに伴い、人々は食事の準備に費やす時間がほとんどなくなっています。

世界中の労働人口の増加ペースは、素早く健康的な朝食やスナック製品を選ぶようになっています。そのため、すぐに食べられ、すぐに調理できる食品が有名になりつつあります。ワッフルはより良い朝食製品になる可能性があります。冷凍ワッフルは便利な朝食製品として消費されています。このカテゴリーの新発売が市場を牽引します。例えば、2023年8月、パスタ製品食品メーカーのBanzaは、繊維が豊富な食品製品ラインにおける冷凍ワッフルの発売を発表しました。

高い競合と代替製品

これらの製品の人気の高まりと消費の高さにより、市場における競合他社が増加しました。既存企業に加えて、新規参入による脅威も多いです。本質的な利点を備えた他の高品質ベーカリー製品に対する需要の高まりも、市場拡大を妨げる可能性があります。新品種への需要は、企業の継続的な研究開発活動につながり、製品により高いレートを課す可能性があります。

消費者の嗜好の変化も市場の抑制要因となり得るでしょう。低価格で健康的な製品を好む消費者が増えています。パンケーキは低カロリーであるため、ワッフルの代用品として健康的です。同様に、多様な形態のクッキーが入手可能であることは、ウエハース部門にとって課題となる可能性があります。

健康への懸念

ウエハースやワッフルに使われる原材料は、限られたレベルで消費されなければなりません。ウエハースやワッフルの調理に使われるバター、クリーム、砂糖は、高カロリーや高脂肪を体内に取り込む可能性があります。例えば、有名なDr.Oetker社のソフト・ワッフルには、100グラム当たり25グラムの砂糖と28グラムの脂肪が含まれています。同様に、UNIBIC Foods India Pvt.ウエハースには、100グラム当たり35グラムの総糖分、33グラムの加糖、267グラムの総脂肪が含まれています。これらの製品の高脂肪・高糖分は市場成長の妨げとなる可能性があります。

肥満と糖尿病に対する健康懸念の高まりにより、消費者の嗜好は低カロリー食へとシフトしています。世界肥満連盟は2023年3月、2035年までに世界人口の半数以上が肥満になる可能性があると発表しました。一方、2022年に世界保健機関(WHO)は、世界で約4億2,200万人が糖尿病に苦しんでいると発表しました。これらの生活習慣病の有病率の増加は、市場の成長を抑制する可能性があります。

目次

第1章 調査手法と調査範囲

第2章 定義と概要

第3章 エグゼクティブサマリー

第4章 市場力学

  • 影響要因
    • 促進要因
      • ヘルシー・スナック需要の増加
      • 多様なフレーバー・レンジ
      • コンビニエンス食品への需要の高まり
    • 抑制要因
      • 高い競合と代替製品
      • 健康への懸念
    • 機会
    • 影響分析

第5章 産業分析

  • ポーターのファイブフォース分析
  • サプライチェーン分析
  • 価格分析
  • 規制分析

第6章 COVID-19分析

第7章 タイプ別

  • クラッカー、香ばしいワッフル、ウエハース
  • プレーンクラッカー
  • 風味クラッカー
  • スイート・ワッフル・ウエハース
  • プレーン・ワッフル・ウエハース
  • クッキー
  • サンドウィッチ・ワッフル・ウエハース
  • チョコレート・コーティング・ワッフル&ウエハース
  • その他のスイート・ワッフル・ウエハース

第8章 食材別

  • 小麦粉
  • 砂糖
  • バター
  • チョコレート
  • 牛乳
  • クリーム

第9章 製品別

  • リッチティー
  • バーボン
  • プレーン・ウエハース
  • チョコレート・コーティング・ワッフル&ウエハース
  • フィルド・ワッフル/ウエハース

第10章 流通チャネル別

  • スーパーマーケット/ハイパーマーケット
  • コンビニエンスストア
  • 専門店
  • オンライン小売
  • その他

第11章 エンドユーザー別

  • 子供
  • 若者
  • 大人

第12章 地域別

  • 北米
    • 米国
    • カナダ
    • メキシコ
  • 欧州
    • ドイツ
    • 英国
    • フランス
    • イタリア
    • スペイン
    • その他欧州
  • 南米
    • ブラジル
    • アルゼンチン
    • その他南米
  • アジア太平洋
    • 中国
    • インド
    • 日本
    • オーストラリア
    • その他アジア太平洋地域
  • 中東・アフリカ

第13章 競合情勢

  • 競合シナリオ
  • 市況/シェア分析
  • M&A分析

第14章 競合情勢

  • 競合シナリオ
  • 市況/シェア分析
  • M&A分析

第15章 企業プロファイル

  • Vana Food
    • 会社概要
    • 製品ポートフォリオと説明
    • 財務概要
    • 主な発展
  • UNIBIC Foods India Pvt. Ltd.
  • Kellogg's
  • Waffle Mill
  • Nova Nova
  • Dr.Oetker
  • Otto Beier Waffelfabrik GmbH
  • Dukes
  • ITC Limited
  • Kambly SA

第16章 付録

目次
Product Code: FB8109

Overview

Global Waffles and Wafers Market reached US$ 62.14 billion in 2022 and is expected to reach US$ 93.21 billion by 2030, growing with a CAGR of 5.2% during the forecast period 2023-2030.

The rising health consciousness among people is increasing the demand for food products that are tasty and healthy. The good nutrient content in the waffles and wafers make them suitable healthy options for people with busy lifestyles. The availability of different types and various flavors in these products increases their demand in the market.

People living sedentary lifestyle desire to have easy and convenient meals. Considering this, producers are developing products that are easier to deal with. For instance, in April 2022, Kellogg's announced the launch of a new innovative waffle through its brand, Eggo, known as Eggo Grab & Go Liege-Style Waffles. These waffles don't need a toaster and provide convenience to their consumer.

Innovative product launches by manufacturers attract consumers' attention. For instance, Lotte Corporation, a South Korean multinational company, launched its new anime-themed Bikkuri Man chocolate wafer, in May 2022. This product was launched relating to the release of a television series in Japan. The manufacturers also provided a collection of stickers along with the product package.

Dynamics

Rising Demand for Healthy Snacks

The adoption of healthy snacks can be advantageous to consumer health. Consumption of these snacks between meals can lower hunger and can eventually avoid overeating at mealtime. The rich nutrients in wafers and waffles make them a very good healthy snack. Wafers are dense in proteins and fibres and also contain a good amount of vitamins and minerals.

The various healthy ingredients such as whole-grain flour, milk and eggs used in waffle preparation make them not only delicious but also healthy. Many manufacturers are incorporating healthier ingredients in the production of waffles and wafers. For instance, Loacker, an Italian confectionery company, in March 2023, expanded its product line by introducing a new peanut butter flavour wafer cookie with almost 74% peanut butter cream in it.

Diverse Flavor Ranges

Consumers always crave for new and exotic flavors in their food products. Manufacturers in this market are introducing new flavor ranges in their product lines to meet consumer preferences. For instance, Hostess Brands, a North American sweet snacks company, added a new flavour variant to their line of wafers in April 2022. This launch of a new mint chocolate flavor in their product line expanded their business.

Further, to keep up with the increasing consumer fears of health issues, manufacturers are providing sugar-free product ranges. For instance, in March 2023, Voortman Cookies, a U.S.-based wafer brand, introduced a new zero sugar mini wafers product. These products are available in two flavour variants, including vanilla and chocolate.

Growing Demand for Convenience Foods

There is a greater need and demand for convenient food products with the increasingly busy lifestyles of people. International Labour Organization states that there was a rise in the global employment-population ratio in 2022. In its recent publication, the organisation stated that the employment-to-population ratio reached 56.4 % in 2022. With the hectic lifestyle, people are left with little amount of time for their food preparation.

An increasing pace of the working population worldwide is opting for quick and healthy breakfast and snack products. Thus, the food products that are ready-to-eat and ready-to-cook are becoming more famous. Waffles can be better breakfast products. Frozen waffles are consumed as convenient breakfast products. The new launch in this category drives the market. For instance, in August 2023, Banza, a pasta products food manufacturer, announced the launch of frozen waffles in their fibre-rich foods product line.

High Competition and Substitute Products

The growing popularity and high consumption of these products increased the competitor base in the market. In addition to the excisting companies, there are many other threats from new entries. The rising demand for other high-quality bakery products with essential benefits can also hinder market expansion. The demand for new varieties may lead to continuous R&D activities of companies and may impose higher rates for their products.

The shift in consumer preference can also be a restraining factor in the market. There is a growing consumer preference towards lower prices and healthier products. Pancakes can be a good healthy substitute for waffles as it has lower calories. Similarly, the diverse availability of other cookies in many forms can be a challenge for the wafers sector.

Health Concerns

The ingredients used in wafers and waffles must be consumed at limited levels. Butter, cream and sugar used in the preparations of wafers and waffles may incorporate higher calories and fats into the body. For instance, the famous Soft Waffles by Dr Oetker Company contains 25 gr of sugar and 28 gr of fats per 100 gr of serving. Similarly, UNIBIC Foods India Pvt. Ltd. Wafers contain 35 g of total sugars, 33 gr of added sugars per 100 gr, and 267 gr of total fats. The high fat and sugar content of these products can hinder the market growth.

The growing health concerns of obesity and diabetes are shifting consumer preference towards low-calorie diets. World Obesity Federation, in March 2023, stated that more than half of the world population can be obese by 2035. On the other hand, in 2022, World Health Organization stated that about 422 million people worldwide suffer from diabetes. The increasing prevalence of these lifestyle disorders can restrain market growth.

Segment Analysis

The global waffles and wafers market is segmented based on type, ingredients, product, distribution channel, end-user and region.

Excellent Taste and Wide Availability

The chocolate-coated waffles and wafers hold the largest share in the global waffles and wafers segmentation. These products have greater demand among all age groups. The chocolate coating adds amazing taste and texture to the wafer and waffle. They provide a glossy and attractive appearance for the products. The wide acceptability of chocolate-coated products drives segment growth.

Consumers are acknowledging chocolate-coated products due to the availability of these products from major brands like Cadbury. In addition, chocolate always being people's favorite due to its rich taste and health benefits. The use of advanced and automatic coating machines in the manufacturer's units makes it simple for product production and boosts market expansion.

Growing demand for chocolate-coated products resulted in new product launches. For instance, Hershey Company's subsidiary brand Hershey India Pvt. Ltd., in February 2023, came up with a new launch of chocolate-coated wafer biscuits into the market. These crispy wafer tubes have a greater chocolate flavor and recorded a good response in the market.

Geographical Penetration

Increased Demand for Convenient Foods

Europe region has a high standard of living, including in terms of food products. Consumers of this region are focusing on healthy eating habits to lead a healthy lifestyle. Waffles being a healthy breakfast, is famous across Europe as Belgium treats. These waffles are popular in places like France and Belgium. Belgian and savoury waffles are among Europe's most common and popular waffles.

The busy lifestyles and demand for on-to-go food products boost the waffles and wafers market in this region. According to FRED, the employment-population ratio for European Union is estimated to be around 54.1%. Working people are demanding quick and healthy meals. Increasing demand for convenient foods and rising disposable incomes fuel this region's market.

The high demand for premium products is increasing the use of high-quality ingredients in producing waffles and wafers. The increased use of these products by the people and growing use in the bakery and confectionery sectors is raising the demand for the market in this region. The growing production and exports from this region can also add to the position of a larger segment.

Competitive Landscape

The major global players in the market include Vans Foods, Kelloogg's, Waffle Mill, Nova Nova, Dr. Oetker, Otto Beier Wafflefabrik GmbH, Dukes, ITC Limited and Kambly SA.

COVID-19 Impact Analysis

The outbreak of the COVID-19 pandemic moderately impacted the global waffles and wafers market. The pandemic led to widespread lockdowns and restrictions, impacting food production activities worldwide. The lockdowns and strict government regulations interrupted the supply chain and reduced economic activity. The raw materials and labor shortages negatively impacted the market.

The pandemic impacted all the phases of the food chain, from the procurement of raw materials to the distribution of end products. With the outbreak of the pandemic, many waffles and wafers manufacturing units faced labour shortages. The import and export restrictions halted production.

The quarantine increased the demand for healthy and convenient food products. Waffles and wafers provide good nutrition and taste. The availability of these products through online sales increased their demand during the pandemic. The rising consumption of packaged food, in turn, had a positive impact on the waffles and wafers market.

Russia- Ukraine War Impact

The impact of the Russia-Ukraine war is applicable to all sectors of the food industry, including the waffles and wafers market. The raw material scarcity and lower labor workforce impacted the production of these products. The distribution channel disruption affected the food products market growth, thereby affecting the waffles and wafers market.

The war had an immense impact on global trade. The import and export disruptions halted the market growth, affecting the economy. The political and economic uncertainty created due to the war had a negative impact on the waffles and wafers market. In addition, the decreased employment and income of people lowered the affordability of consumers.

By Type

  • Crackers And Savoury Waffles and Wafers
  • Plain Crackers
  • Flavored Crackers
  • Sweet Waffles and Wafers
  • Plain Waffles and Wafers
  • Cookies
  • Sandwich Waffles And Wafers
  • Chocolate-Coated Waffles and Wafers
  • Other Sweet Waffles and Wafers

By Ingredients

  • Flour
  • Sugar
  • Butter
  • Chocolate
  • Milk
  • Cream

By Product

  • Rich Tea
  • Bourbon
  • Plain Waffles and Wafers
  • Chocolate Coated Waffles and Wafers
  • Filled Waffles and Wafers

By Distribution Channel

  • Supermarkets/ Hypermarkets
  • Convenience Stores
  • Specialty Stores
  • Online Retailers
  • Others

By End-User

  • Children
  • Youngsters
  • Adults

By Region

  • North America
    • U.S.
    • Canada
    • Mexico
  • Europe
    • Germany
    • UK
    • France
    • Italy
    • Russia
    • Rest of Europe
  • South America
    • Brazil
    • Argentina
    • Rest of South America
  • Asia-Pacific
    • China
    • India
    • Japan
    • Australia
    • Rest of Asia-Pacific
  • Middle East and Africa

Key Developments

  • In August 2023, an American breakfast cereal manufacturer, Post Consumer Brands, introduced a new line of frozen waffles in their breakfast cereal brand, Pebbles. These new products are available in fruity and cocoa pebble flavors.
  • In April 2023, Kellogg, a cereal and snack producer, announced the expansion of Eggo product lines by adding three new flavors to their product profile. Eggo Vanilla Bean Grab & Go waffles, Eggo Chocolatey Chip Banana waffles and Eggo Berry Blast Mini Toast waffles are the new flavors.
  • In July 2022, Loacker S.p.A., an Italian confectionery company, partnered with Costo Stores and launched its wafer biscuits in three different flavours. It is claimed that these products are GMO and sustainable ingredients.

Why Purchase the Report?

  • To visualize the global waffles and wafers market segmentation based on type, ingredients, product, distribution channel, end-user and region, as well as understand key commercial assets and players.
  • Identify commercial opportunities by analyzing trends and co-development.
  • Excel data sheet with numerous data points of waffles and wafers market-level with all segments.
  • PDF report consists of a comprehensive analysis after exhaustive qualitative interviews and an in-depth study.
  • Product mapping available as excel consisting of key products of all the major players.

The global waffles and wafers market report would provide approximately 77 tables, 90 figures and 189 Pages.

Target Audience 2023

  • Manufacturers/ Buyers
  • Industry Investors/Investment Bankers
  • Research Professionals
  • Emerging Companies

Table of Contents

Table of Contents

1.Methodology and Scope

  • 1.1.Research Methodology
  • 1.2.Research Objective and Scope of the Report

2.Definition and Overview

3.Executive Summary

  • 3.1.Snippet by Type
  • 3.2.Snippet by Ingredients
  • 3.3.Snippet by Product
  • 3.4.Snippet by Distribution Channel
  • 3.5.Snippet by End-User
  • 3.6.Snippet by Region

4.Dynamics

  • 4.1.Impacting Factors
    • 4.1.1.Drivers
      • 4.1.1.1.Increasing Demand for Healthy Snacks
      • 4.1.1.2.Diverse Flavor Ranges
      • 4.1.1.3.Growing Demand for Convenience Foods
    • 4.1.2.Restraints
      • 4.1.2.1.High Competition and Substitute Products
      • 4.1.2.2.Health Concerns
    • 4.1.3.Opportunity
    • 4.1.4.Impact Analysis

5.Industry Analysis

  • 5.1.Porter's Five Force Analysis
  • 5.2.Supply Chain Analysis
  • 5.3.Pricing Analysis
  • 5.4.Regulatory Analysis

6.COVID-19 Analysis

  • 6.1.Analysis of COVID-19
    • 6.1.1.Scenario Before COVID
    • 6.1.2.Scenario During COVID
    • 6.1.3.Scenario Post COVID
  • 6.2.Pricing Dynamics Amid COVID-19
  • 6.3.Demand-Supply Spectrum
  • 6.4.Government Initiatives Related to the Market During Pandemic
  • 6.5.Manufacturers Strategic Initiatives
  • 6.6.Conclusion

7.By Type

  • 7.1.Introduction
    • 7.1.1.Market Size Analysis and Y-o-Y Growth Analysis (%), By Type
    • 7.1.2.Market Attractiveness Index, By Type
  • 7.2.Crackers and Savoury Waffles and Wafers
    • 7.2.1.Introduction
    • 7.2.2.Market Size Analysis and Y-o-Y Growth Analysis (%)
  • 7.3.Plain Crackers
  • 7.4.Flavored Crackers
  • 7.5.Sweet Waffles and Wafers
  • 7.6.Plain Waffles and Wafers
  • 7.7.Cookies
  • 7.8.Sandwich Waffles and Wafers
  • 7.9.Chocolate-Coated Waffles and Wafers
  • 7.10.Other Sweet Waffles and Wafers

8.By Ingredients

  • 8.1.Introduction
    • 8.1.1.Market Size Analysis and Y-o-Y Growth Analysis (%), By Ingredients
    • 8.1.2.Market Attractiveness Index, By Ingredients
  • 8.2.Flour
    • 8.2.1.Introduction
    • 8.2.2.Market Size Analysis and Y-o-Y Growth Analysis (%)
  • 8.3.Sugar
  • 8.4.Butter
  • 8.5.Chocolate
  • 8.6.Milk
  • 8.7.Cream

9.By Product

  • 9.1.Introduction
    • 9.1.1.Market Size Analysis and Y-o-Y Growth Analysis (%), By Product
    • 9.1.2.Market Attractiveness Index, By Product
  • 9.2.Rich Tea
    • 9.2.1.Introduction
    • 9.2.2.Market Size Analysis and Y-o-Y Growth Analysis (%)
  • 9.3.Bourbon
  • 9.4.Plain Waffles and Wafers
  • 9.5.Chocolate Coated Waffles and Wafers
  • 9.6.Filled Waffles and Wafers

10.By Distribution Channel

  • 10.1.Introduction
    • 10.1.1.Market Size Analysis and Y-o-Y Growth Analysis (%), By Distribution Channel
    • 10.1.2.Market Attractiveness Index, By Distribution Channel
  • 10.2.Supermarkets/ Hypermarkets
    • 10.2.1.Introduction
    • 10.2.2.Market Size Analysis and Y-o-Y Growth Analysis (%)
  • 10.3.Convenience Stores
  • 10.4.Specialty Stores
  • 10.5.Online Retailers
  • 10.6.Others

11.By End-User

  • 11.1.Introduction
    • 11.1.1.Market Size Analysis and Y-o-Y Growth Analysis (%), By End-User
    • 11.1.2.Market Attractiveness Index, By End-User
  • 11.2.Children
    • 11.2.1.Introduction
    • 11.2.2.Market Size Analysis and Y-o-Y Growth Analysis (%)
  • 11.3.Youngsters
  • 11.4.Adults

12.By Region

  • 12.1.Introduction
    • 12.1.1.Market Size Analysis and Y-o-Y Growth Analysis (%), By Region
    • 12.1.2.Market Attractiveness Index, By Region
  • 12.2.North America
    • 12.2.1.Introduction
    • 12.2.2.Key Region-Specific Dynamics
    • 12.2.3.Market Size Analysis and Y-o-Y Growth Analysis (%), By Type
    • 12.2.4.Market Size Analysis and Y-o-Y Growth Analysis (%), By Ingredients
    • 12.2.5.Market Size Analysis and Y-o-Y Growth Analysis (%), By Product
    • 12.2.6.Market Size Analysis and Y-o-Y Growth Analysis (%), By Distribution Channel
    • 12.2.7.Market Size Analysis and Y-o-Y Growth Analysis (%), By End-User
    • 12.2.8.Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
      • 12.2.8.1.U.S.
      • 12.2.8.2.Canada
      • 12.2.8.3.Mexico
  • 12.3.Europe
    • 12.3.1.Introduction
    • 12.3.2.Key Region-Specific Dynamics
    • 12.3.3.Market Size Analysis and Y-o-Y Growth Analysis (%), By Type
    • 12.3.4.Market Size Analysis and Y-o-Y Growth Analysis (%), By Ingredients
    • 12.3.5.Market Size Analysis and Y-o-Y Growth Analysis (%), By Product
    • 12.3.6.Market Size Analysis and Y-o-Y Growth Analysis (%), By Distribution Channel
    • 12.3.7.Market Size Analysis and Y-o-Y Growth Analysis (%), By End-User
    • 12.3.8.Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
      • 12.3.8.1.Germany
      • 12.3.8.2.U.K.
      • 12.3.8.3.France
      • 12.3.8.4.Italy
      • 12.3.8.5.Spain
      • 12.3.8.6.Rest of Europe
  • 12.4.South America
    • 12.4.1.Introduction
    • 12.4.2.Key Region-Specific Dynamics
    • 12.4.3.Market Size Analysis and Y-o-Y Growth Analysis (%), By Type
    • 12.4.4.Market Size Analysis and Y-o-Y Growth Analysis (%), By Ingredients
    • 12.4.5.Market Size Analysis and Y-o-Y Growth Analysis (%), By Product
    • 12.4.6.Market Size Analysis and Y-o-Y Growth Analysis (%), By Distribution Channel
    • 12.4.7.Market Size Analysis and Y-o-Y Growth Analysis (%), By End-User
    • 12.4.8.Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
      • 12.4.8.1.Brazil
      • 12.4.8.2.Argentina
      • 12.4.8.3.Rest of South America
  • 12.5.Asia-Pacific
    • 12.5.1.Introduction
    • 12.5.2.Key Region-Specific Dynamics
    • 12.5.3.Market Size Analysis and Y-o-Y Growth Analysis (%), By Type
    • 12.5.4.Market Size Analysis and Y-o-Y Growth Analysis (%), By Ingredient
    • 12.5.5.Market Size Analysis and Y-o-Y Growth Analysis (%), By Product
    • 12.5.6.Market Size Analysis and Y-o-Y Growth Analysis (%), By Distribution Channel
    • 12.5.7.Market Size Analysis and Y-o-Y Growth Analysis (%), By End-User
    • 12.5.8.Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
      • 12.5.8.1.China
      • 12.5.8.2.India
      • 12.5.8.3.Japan
      • 12.5.8.4.Australia
      • 12.5.8.5.Rest of Asia-Pacific
  • 12.6.Middle East and Africa
    • 12.6.1.Introduction
    • 12.6.2.Key Region-Specific Dynamics
    • 12.6.3.Market Size Analysis and Y-o-Y Growth Analysis (%), By Type
    • 12.6.4.Market Size Analysis and Y-o-Y Growth Analysis (%), By Ingredient
    • 12.6.5.Market Size Analysis and Y-o-Y Growth Analysis (%), By Product
    • 12.6.6.Market Size Analysis and Y-o-Y Growth Analysis (%), By Distribution Channel
    • 12.6.7.Market Size Analysis and Y-o-Y Growth Analysis (%), By End-User

13.Competitive Landscape

  • 13.1.Competitive Scenario
  • 13.2.Market Positioning/Share Analysis
  • 13.3.Mergers and Acquisitions Analysis

14.Competitive Landscape

  • 14.1.Competitive Scenario
  • 14.2.Market Positioning/Share Analysis
  • 14.3.Mergers and Acquisitions Analysis

15.Company Profiles

  • 15.1.Vana Food
    • 15.1.1.Company Overview
    • 15.1.2.Product Portfolio and Description
    • 15.1.3.Financial Overview
    • 15.1.4.Key Developments
  • 15.2.UNIBIC Foods India Pvt. Ltd.
  • 15.3.Kellogg's
  • 15.4.Waffle Mill
  • 15.5.Nova Nova
  • 15.6.Dr.Oetker
  • 15.7.Otto Beier Waffelfabrik GmbH
  • 15.8.Dukes
  • 15.9.ITC Limited
  • 15.10.Kambly SA

LIST NOT EXHAUSTIVE

16.Appendix

  • 16.1.About Us and Services
  • 16.2.Contact Us