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表紙：世界の生肉包装市場 2023年～2030年
市場調査レポート
商品コード
1418697

世界の生肉包装市場 2023年～2030年

Global Fresh Meat Packaging Market - 2023-2030
出版日: | 発行: DataM Intelligence | ページ情報: 英文 210 Pages | 納期: 約2営業日

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価格
価格表記: USDを日本円(税抜)に換算
本日の銀行送金レート: 1USD=156.76円
世界の生肉包装市場 2023年～2030年
出版日: 2024年01月23日
発行: DataM Intelligence
ページ情報: 英文 210 Pages
納期: 約2営業日
ご注意事項 :
本レポートは最新情報反映のため適宜更新し、内容構成変更を行う場合があります。ご検討の際はお問い合わせください。
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  • 概要
  • 目次
概要

概要

世界の生肉包装市場は2022年に18億9,000万米ドルに達し、2030年には27億5,000万米ドルに達すると予測され、予測期間2023-2030年のCAGRは4.82%で成長する見込みです。

世界の生肉包装市場は長年にわたって著しい成長を遂げており、包装された食肉は利便性を提供するため需要が増加しているほか、包装は製品の鮮度を維持し、さまざまな障害から保護するのに役立ちます。したがって、このような要因は市場の成長を高めるのに役立ちます。

例えば、2021年8月にGEAがFoodTrayを発売したが、これは段ボールトレイとプラスチックフィルムを組み合わせたもので、マリネした肉を包装するためのものです。FoodTrayは、段ボールトレイにフィルムを裏打ちした複合ソリューションで、段ボールとプラスチックの利点を提供しながら、プラスチックの量を最大80％削減することができます。従って、このような製品は市場の成長を高めるのに役立ちます。

真空熱成形パッケージングセグメントは世界市場で最大のシェアを占めており、同様に北米地域は食肉消費量と生産率が高いため、世界シェアの優位性を示しています。

力学

食肉製品の賞味期限を延ばすニーズの高まり

便利ですぐに食べられる食品に対する需要の高まりは、より賞味期限の長い食肉製品に対するニーズを高めており、これらの先進パッケージングやMAP、真空技術などのバリアフィルムが食肉製品の賞味期限を延ばすことを可能にしたため、食肉生鮮包装の需要が大幅に増加しています。また、こうしたパッケージングの革新は、食肉製品の外観を向上させています。

例えば、2023年12月、シャルキュトリー・メーカーのVolpi Foods社は、高級生肉製品ラインにプラスチックを削減した新パッケージを発売しました。エコ・パックは保存性を維持しながら、薄いライナーから切り離すとカーブサイドでリサイクル可能な新しい紙素材を使用しています。

フレキシブル・パッケージング・ソリューションへの需要の高まり

フレキシブル・パッケージング・ソリューションの需要は、世界の生肉パッケージ市場を大きく牽引しています。これらのフレキシブル包装は、光、湿気、その他の外部要素に対するバリアとして機能します。また、新鮮な食肉を密封し、空気に触れるのを制限し、酸化を遅らせることで、食品の鮮度を保つのに役立ちます。

さらに、メーカー各社は市場規模を拡大するために新製品の開拓に積極的に投資しており、例えば2023年7月にはAmcor社が食肉・チーズ製品用の高性能シュリンクバッグ・フィルムを発売しています。フレキシブルは、品質、性能、光学特性を維持しながら、バリア性の高いPBdcフリーの配合でより薄い素材です。従って、このような製品は市場成長の拡大に役立ちます。

ビーガン食品に対する消費者の嗜好の変化

ヴィーガン食品に対する消費者の嗜好の変化は、生肉包装市場の抑制要因になる可能性があります。消費者が植物ベースの食生活にシフトしたり、肉の消費を控えたりすることで、従来の生肉製品に対する需要が減少する可能性があります。これは、包装される食肉の量に直接的な影響を及ぼし、ひいては特定の包装ソリューションの需要を減少させる可能性があります。

目次

第1章 調査手法と調査範囲

第2章 定義と概要

第3章 エグゼクティブサマリー

第4章 市場力学

  • 影響要因
    • 促進要因
      • 食肉製品の保存期間延長に対するニーズの高まり
      • フレキシブル包装ソリューションに対する需要の高まり
    • 抑制要因
      • ビーガン食品に対する消費者の嗜好の変化
    • 機会
    • 影響分析

第5章 産業分析

  • ポーターのファイブフォース分析
  • サプライチェーン分析
  • 価格分析
  • 規制分析
  • DMIの見解

第6章 COVID-19分析

第7章 素材別

  • ポリエチレン（PE）
  • ポリプロピレン（PP）
  • 二軸延伸ポリプロピレン（BOPP）
  • エチレンビニルアルコール（EVOH）
  • ポリ塩化ビニル（PVC）
  • ポリアミド（PA）
  • その他

第8章 包装技術別

  • ガス置換包装
  • 真空スキン包装
  • 真空熱成形包装
  • その他

第9章 食肉タイプ別

  • 牛肉
  • 豚肉
  • 鶏肉
  • 海産物
  • その他

第10章 パッケージ別

  • 軟質プラスチック
  • 硬質プラスチック
  • 金属
  • その他

第11章 流通チャネル別

  • ハイパーマーケット・スーパーマーケット
  • 食料品店
  • オンライン小売
  • 百貨店
  • その他

第12章 レイヤー別

  • 単層
  • 3層
  • 5層
  • 7層
  • 9層

第13章 地域別

  • 北米
    • 米国
    • カナダ
    • メキシコ
  • 欧州
    • ドイツ
    • 英国
    • フランス
    • イタリア
    • ロシア
    • その他欧州
  • 南米
    • ブラジル
    • アルゼンチン
    • その他南米
  • アジア太平洋
    • 中国
    • インド
    • 日本
    • オーストラリア
    • その他アジア太平洋地域
  • 中東・アフリカ

第14章 競合情勢

  • 競合シナリオ
  • 市況/シェア分析
  • M&A分析

第15章 企業プロファイル

  • Berry Global Inc.
    • 会社概要
    • 製品ポートフォリオと説明
    • 財務概要
    • 主な発展
  • Amcor plc
  • Sealed Air
  • Coveris.
  • Shenzhen Chengxing Packing & Material Co.,Ltd
  • Reynolds Consumer Products
  • WINPAK LTD.
  • Sealpac International bv
  • MULTIVAC.
  • Faerch A/S

第16章 付録

目次
Product Code: FB2761

Overview

Global Fresh Meat Packaging Market reached US$ 1.89 billion in 2022 and is expected to reach US$ 2.75 billion by 2030, growing with a CAGR of 4.82% during the forecast period 2023-2030.

The global fresh meat packaging market has witnessed significant growth over the years, and the demand for packed meat is increasing as it provides convenience, also the packaging helps maintain the freshness of the products and protects it from various hurdles. Hence, such factors can help in increasing the market growth.

Furthermore, as the demand for these products is increasing many manufacturing companies are launching innovative products. for instance, in August 2021, GEA launched FoodTray, it is a combination of cardboard trays and plastic film - for packaging marinated meat. The FoodTray is a combined solution, comprising a cardboard tray lined with film, offering the advantages of cardboard and plastic while reducing the quantity of plastic by up to 80 percent. Hence, such products can help in increasing the market growth.

The vacuum thermoformed packaging segment holds the maximum share in global market, similarly the North America region shows a dominance in world share, as the meat consumption and production rate is high in this region, hence, it can help in driving the global fresh meat packaging market.

Dynamics

Rising Need For Increasing Shelf-Life Of The Meat Product

The rising demand for convenient, ready-to-eat foods is raising the need for longer-shelf-life meat products, which significantly increases the demand for fresh meat packaging, as these Advanced packaging and barrier films such as MAP and vacuum technology have made it possible to increase the shelf life of fresh meat products. Also, these packaging innovations enhance the visual appearance of meat products.

Furthermore, manufacturing companies are launching new products to attract larger consumer bases, for instance, in December 2023, Charcuterie producer Volpi Foods launched new packaging with reduced plastic for a line of premium cured meats. The Eco-Pack maintains the shelf life while using a new paper material that is curbside recyclable once separated from its thin liner.

Growing Demand For Flexible Packaging Solutions

The demand for flexible packaging solutions is significantly driving the global fresh meat packaging market. These flexible packaging act as a barrier against light, moisture, and other outside elements. They also help preserve the freshness of the food by sealing in fresh meat, limiting its exposure to air, and delaying oxidation.

Furthermore, manufacturers are highly investing in developing new products to expand their market sizes, for instance, in July 2023, Amcor launched high-performance shrink bags and films for meat and cheese products. Flexibles are a thinner material with a high barrier PBdc-free formulation while maintaining quality, performance, and optical properties. Hence, such products can help in increasing the market growth.

Shifting Preferences Of Consumers Towards Vegan Food Products

The shifting preferences of consumers towards vegan food products can become a restraining factor for the fresh meat packaging market. The demand for conventional fresh meat products could decline as consumers shift towards plant-based diets or reduce back on their meat consumption. This may have a direct impact on the amount of fresh meat that is packaged and, subsequently, reduces the demand for specific packaging solutions.

Segment Analysis

The global fresh meat packaging market is segmented based on material, packaging technology, meat type, packaging, distribution channel, layer, and region.

Increase in Demand for Innovative Packaging Methods such as Vaccum Thermoformed

The vacuum thermoformed packaging method of packaging technology is rising. The demand for these packages is increasing among consumers as they provide protection barriers, preserve the freshness of the products, also enhance the hygiene of the product. Hence, such factors can help in increasing the market growth.

Furthermore, as the demand for these products is increasing, manufacturers are introducing innovative products, for instance, in July 2021, Multivac introduced a new thermoforming packaging machine. The new machine is designed to produce vacuum and modified atmosphere packaging (MAP) for snack products containing protein such as beef jerky, small sausages, and more. Hence, such products can help in increasing the market growth.

Geographical Penetration

High Meat Production in North America

North America demand for fresh meat packaging is driven by high meat production. These meat packages help maintain the freshness and quality of the product for a longer time and also enhance the appearance of the product. Hence, such factors can help in driving the global fresh meat packaging market in this region.

Furthermore, the demand for meat and meat products is high in this region, for instance, according to a U.S. Department of Agriculture report, Total poultry sector sales in 2022 were $76.9 billion, an increase of 67 percent from 2021. Broiler sales increased 60 percent, turkey sales increased 21 percent, and egg sales increased 122 percent. Hence, such high demand for meat can help in increasing the market t for fresh meat packaging.

Competitive Landscape

The major global players in the market include: Berry Global Inc., Amcor plc, Sealed Air, Coveris., Shenzhen Chengxing Packing & Material Co.,Ltd, Reynolds Consumer Products, WINPAK LTD., Sealpac International bv, MULTIVAC., and Faerch A/S.

COVID-19 Impact Analysis:

During the COVID-19 outbreak, active packaging manufacturers have been flooded with a variety of problems that are expected to remain for the short term only. Some of the consequences of the lockdown include disturbances in the supply chain, lack of availability of raw materials used in the manufacturing process, labor shortages, fluctuating costs that could inflate and go beyond the budget for the manufacturing of the finished product, shipping issues, and others.

By Material

  • Polyethylene (PE)
  • Polypropylene (PP)
  • Biaxially-oriented polypropylene (BOPP)
  • Ethylene vinyl alcohol (EVOH)
  • Polyvinyl chloride (PVC)
  • Polyamide (PA)
  • Others

By Packaging Technology

  • Modified Atmosphere Packaging
  • Vacuum Skin Packaging
  • Vacuum Thermoformed Packaging
  • Others

By Meat Type

  • Beef
  • Pork
  • Poultry
  • Sea Food
  • Others

By Packaging

  • Flexible Plastic
  • Rigid Plastic
  • Metals
  • Others

By Distribution Channel

  • Hypermarket/ Supermarkets
  • Grocery Stores
  • Online Retailing
  • Departmental Stores
  • Others

By Layer

  • Monolayer
  • 3-Layer
  • 5-Layer
  • 7-Layer
  • 9-Layer

By Region

  • North America
    • U.S.
    • Canada
    • Mexico
  • Europe
    • Germany
    • UK
    • France
    • Italy
    • Russia
    • Rest of Europe
  • South America
    • Brazil
    • Argentina
    • Rest of South America
  • Asia-Pacific
    • China
    • India
    • Japan
    • Australia
    • Rest of Asia-Pacific
  • Middle East and Africa

Key Developments

  • In May 2023, Amcor acquired New Zealand-based Moda Systems, which creates state-of-the-art protein packaging machines. Moda designs, assembles, and supports innovative, high-performance modular vacuum packaging solutions for the meat, poultry, and dairy industries. this acquisition will help Amcor to strengthen in flexible films, positioning it to offer end-to-end packaging solutions that encompass primary packaging, equipment, on-site technical service, and parts.
  • In October 2021, Chiola, a family-owned Italian company focused on sustainability, has launched more sustainable packaging across their new product range, with 80% less plastic.
  • In September 2021, Nandu's company has launched an innovative eco-friendly packaging for all its home delivery orders. As part of its new green packaging, the primary packaging (which is in direct contact with hygienically processed meat) is made of non-plastic virgin food-grade material that is fully recyclable.

Why Purchase the Report?

  • To visualize the global fresh meat packaging market segmentation based on material, packaging technology, meat type, packaging, distribution channel, layer and region, as well as understand key commercial assets and players.
  • Identify commercial opportunities by analyzing trends and co-development.
  • Excel data sheet with numerous data points of Fresh Meat Packaging market-level with all segments.
  • PDF report consists of a comprehensive analysis after exhaustive qualitative interviews and an in-depth study.
  • Product mapping available as Excel consisting of key products of all the major players.

The global fresh meat packaging market report would provide approximately 86 tables, 93 figures, and 210 Pages.

Target Audience 2023

  • Manufacturers/ Buyers
  • Industry Investors/Investment Bankers
  • Research Professionals
  • Emerging Companies

Table of Contents

1. Methodology and Scope

  • 1.1. Research Methodology
  • 1.2. Research Objective and Scope of the Report

2. Definition and Overview

3. Executive Summary

  • 3.1. Snippet by Material
  • 3.2. Snippet by Packaging Technology
  • 3.3. Snippet by Meat Type
  • 3.4. Snippet by Packaging
  • 3.5. Snippet by Distribution Channel
  • 3.6. Snippet by Layer
  • 3.7. Snippet by Region

4. Dynamics

  • 4.1. Impacting Factors
    • 4.1.1. Drivers
      • 4.1.1.1. Rising need for increasing shelf-life of the meat product
      • 4.1.1.2. Growing Demand For Flexible Packaging Solutions
    • 4.1.2. Restraints
      • 4.1.2.1. Shifting Preferences Of Consumers Towards Vegan Food Products
    • 4.1.3. Opportunity
    • 4.1.4. Impact Analysis

5. Industry Analysis

  • 5.1. Porter's Five Force Analysis
  • 5.2. Supply Chain Analysis
  • 5.3. Pricing Analysis
  • 5.4. Regulatory Analysis
  • 5.5. DMI Opinion

6. COVID-19 Analysis

  • 6.1. Analysis of COVID-19
    • 6.1.1. Scenario Before COVID
    • 6.1.2. Scenario During COVID
    • 6.1.3. Scenario Post COVID
  • 6.2. Pricing Dynamics Amid COVID-19
  • 6.3. Demand-Supply Spectrum
  • 6.4. Government Initiatives Related to the Market During Pandemic
  • 6.5. Manufacturers Strategic Initiatives
  • 6.6. Conclusion

7. By Material

  • 7.1. Introduction
    • 7.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By Material
    • 7.1.2. Market Attractiveness Index, By Material
  • 7.2. Polyethylene (PE)*
    • 7.2.1. Introduction
    • 7.2.2. Market Size Analysis and Y-o-Y Growth Analysis (%)
  • 7.3. Polypropylene (PP)
  • 7.4. Biaxially-oriented polypropylene (BOPP)
  • 7.5. Ethylene vinyl alcohol (EVOH)
  • 7.6. Polyvinyl chloride (PVC)
  • 7.7. Polyamide (PA)
  • 7.8. Others

8. By Packaging Technology

  • 8.1. Introduction
    • 8.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By Packaging Technology
    • 8.1.2. Market Attractiveness Index, By Packaging Technology
  • 8.2. Modified Atmosphere Packaging*
    • 8.2.1. Introduction
    • 8.2.2. Market Size Analysis and Y-o-Y Growth Analysis (%)
  • 8.3. Vacuum Skin Packaging
  • 8.4. Vacuum Thermoformed Packaging
  • 8.5. Others

9. By Meat Type

  • 9.1. Introduction
    • 9.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By Meat Type
    • 9.1.2. Market Attractiveness Index, By Meat Type
  • 9.2. Beef*
    • 9.2.1. Introduction
    • 9.2.2. Market Size Analysis and Y-o-Y Growth Analysis (%)
  • 9.3. Pork
  • 9.4. Poultry
  • 9.5. Sea Food
  • 9.6. Others

10. By Packaging

  • 10.1. Introduction
    • 10.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By Packaging
    • 10.1.2. Market Attractiveness Index, By Packaging
  • 10.2. Flexible Plastic*
    • 10.2.1. Introduction
    • 10.2.2. Market Size Analysis and Y-o-Y Growth Analysis (%)
  • 10.3. Rigid Plastic
  • 10.4. Metals
  • 10.5. Others

11. By Distribution Channel

  • 11.1. Introduction
    • 11.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By Distribution Channel
    • 11.1.2. Market Attractiveness Index, By Distribution Channel
  • 11.2. Hypermarket/ Supermarkets*
    • 11.2.1. Introduction
    • 11.2.2. Market Size Analysis and Y-o-Y Growth Analysis (%)
  • 11.3. Grocery Stores
  • 11.4. Online Retailing
  • 11.5. Departmental Stores
  • 11.6. Others

12. By Layer

  • 12.1. Introduction
    • 12.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By Layer
    • 12.1.2. Market Attractiveness Index, By Layer
  • 12.2. Monolayer*
    • 12.2.1. Introduction
    • 12.2.2. Market Size Analysis and Y-o-Y Growth Analysis (%)
  • 12.3. 3-Layer
  • 12.4. 5-Layer
  • 12.5. 7-Layer
  • 12.6. 9-Layer

13. By Region

  • 13.1. Introduction
    • 13.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By Region
    • 13.1.2. Market Attractiveness Index, By Region
  • 13.2. North America
    • 13.2.1. Introduction
    • 13.2.2. Key Region-Specific Dynamics
    • 13.2.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Material
    • 13.2.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Packaging Technology
    • 13.2.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By Meat Type
    • 13.2.6. Market Size Analysis and Y-o-Y Growth Analysis (%), By Packaging
    • 13.2.7. Market Size Analysis and Y-o-Y Growth Analysis (%), By Distribution Channel
    • 13.2.8. Market Size Analysis and Y-o-Y Growth Analysis (%), By Layer
    • 13.2.9. Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
      • 13.2.9.1. U.S.
      • 13.2.9.2. Canada
      • 13.2.9.3. Mexico
  • 13.3. Europe
    • 13.3.1. Introduction
    • 13.3.2. Key Region-Specific Dynamics
    • 13.3.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Material
    • 13.3.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Packaging Technology
    • 13.3.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By Meat Type
    • 13.3.6. Market Size Analysis and Y-o-Y Growth Analysis (%), By Packaging
    • 13.3.7. Market Size Analysis and Y-o-Y Growth Analysis (%), By Distribution Channel
    • 13.3.8. Market Size Analysis and Y-o-Y Growth Analysis (%), By Layer
    • 13.3.9. Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
      • 13.3.9.1. Germany
      • 13.3.9.2. UK
      • 13.3.9.3. France
      • 13.3.9.4. Italy
      • 13.3.9.5. Russia
      • 13.3.9.6. Rest of Europe
  • 13.4. South America
    • 13.4.1. Introduction
    • 13.4.2. Key Region-Specific Dynamics
    • 13.4.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Material
    • 13.4.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Packaging Technology
    • 13.4.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By Meat Type
    • 13.4.6. Market Size Analysis and Y-o-Y Growth Analysis (%), By Packaging
    • 13.4.7. Market Size Analysis and Y-o-Y Growth Analysis (%), By Distribution Channel
    • 13.4.8. Market Size Analysis and Y-o-Y Growth Analysis (%), By Layer
    • 13.4.9. Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
      • 13.4.9.1. Brazil
      • 13.4.9.2. Argentina
      • 13.4.9.3. Rest of South America
  • 13.5. Asia-Pacific
    • 13.5.1. Introduction
    • 13.5.2. Key Region-Specific Dynamics
    • 13.5.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Material
    • 13.5.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Packaging Technology
    • 13.5.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By Meat Type
    • 13.5.6. Market Size Analysis and Y-o-Y Growth Analysis (%), By Packaging
    • 13.5.7. Market Size Analysis and Y-o-Y Growth Analysis (%), By Distribution Channel
    • 13.5.8. Market Size Analysis and Y-o-Y Growth Analysis (%), By Layer
    • 13.5.9. Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
      • 13.5.9.1. China
      • 13.5.9.2. India
      • 13.5.9.3. Japan
      • 13.5.9.4. Australia
      • 13.5.9.5. Rest of Asia-Pacific
  • 13.6. Middle East and Africa
    • 13.6.1. Introduction
    • 13.6.2. Key Region-Specific Dynamics
    • 13.6.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Material
    • 13.6.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Packaging Technology
    • 13.6.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By Meat Type
    • 13.6.6. Market Size Analysis and Y-o-Y Growth Analysis (%), By Packaging
    • 13.6.7. Market Size Analysis and Y-o-Y Growth Analysis (%), By Distribution Channel
    • 13.6.8. Market Size Analysis and Y-o-Y Growth Analysis (%), By Layer

14. Competitive Landscape

  • 14.1. Competitive Scenario
  • 14.2. Market Positioning/Share Analysis
  • 14.3. Mergers and Acquisitions Analysis

15. Company Profiles

  • 15.1. Berry Global Inc.*
    • 15.1.1. Company Overview
    • 15.1.2. Product Portfolio and Description
    • 15.1.3. Financial Overview
    • 15.1.4. Key Developments
  • 15.2. Amcor plc
  • 15.3. Sealed Air
  • 15.4. Coveris.
  • 15.5. Shenzhen Chengxing Packing & Material Co.,Ltd
  • 15.6. Reynolds Consumer Products
  • 15.7. WINPAK LTD.
  • 15.8. Sealpac International bv
  • 15.9. MULTIVAC.
  • 15.10. Faerch A/S

LIST NOT EXHAUSTIVE.

16. Appendix

  • 16.1. About Us and Services
  • 16.2. Contact Us