フレーバーシロップの世界市場-2023年～2030年

市場概要

世界のフレーバーシロップ市場では、すぐに食べられる便利な食品に対する消費者の嗜好の高まりと、カスタマイズされたフレーバーシロップの需要の増加が、市場の成長を牽引しています。

米国や英国のような欧米諸国におけるフレーバーシロップの人気の高まりは、市場成長を後押しすると予想されます。飲食品分野のほとんどの用途でフレーバーシロップの増産と需要の高まりが市場を拡大しています。これらのシロップは主に、パンケーキ、ワッフルなどの調理済み食品のトッピングとして使用されます。

メーカー各社は、変化する消費者の嗜好を満たすため、様々なフレーバーを開発・革新しています。例えば、Agiフルーツシロップシリーズによる新製品のイントロダクション。この製品には、ラズベリーや焼きリンゴなど、蜂蜜を加えたユニークなフレーバーが含まれています。新製品の発売、買収、フレーバーシロップの用途拡大は、市場規模の拡大に貢献しています。

市場力学

フレーバーシロップの用途拡大が市場成長を牽引。

加工食品需要の高まりと、効率的な流通チャネルを通じて容易に入手できることによる利便性が、業界の成長を後押ししています。これらのシロップはインスタント食品にも使用されます。デザート、アイスクリームなどの製品は、このフレーバーシロップをトッピングとして使用しています。また、ミルクセーキ、フレーバーミルク、ホイップクリーム、ヨーグルト、スムージーなどの乳製品の消費拡大も、フレーバーシロップ市場の成長に影響を与える可能性があります。

フレーバーシロップは飲食品分野で複数の用途があります。ベーカリーや菓子類分野では、コーヒーシロップ、デザートシロップ、チョコレート、キャラメルシロップの人気が高まっており、市場拡大の原動力となっています。飲料シロップはソーダ、カクテル、ソフトドリンク、フルーツ風味シロップなどの飲料に広く使用され、粉末シロップは多用途で調理が簡単な調理済み食品に利用できるため、市場規模を拡大しています。

新発売が市場成長を牽引。

市場の主要企業は、急速に変化する消費者の変化に対応するため、新しいフレーバーを開発・発売しています。天然素材を使用したシロップの新シリーズの発売が市場成長の原動力となっています。健康志向の高まりとともに、果実が高濃度に配合されたシロップに対する消費者の嗜好が高まっていることが、市場拡大を後押ししています。

斬新でエキゾチックなフルーツフレーバーに対する消費者の需要の増加が、新しいフレーバーのイントロダクション寄与しています。様々なデュオフルーツシロップが市場で動向しています。ライムミントとライムジンジャーが主に使用されています。ライムミントとライムジンジャーは、甘味、苦味、酸味のミックス味を提供します。例えば、2022年2月、オールデイカジュアルバーのDaysieは、コーヒー、塩キャラメル、ココナッツアーモンド、マダガスカルバニラのトリオを含むシンプルなシロップのコレクションを発表しました。

健康問題の増加が市場成長を抑制。

フレーバーシロップの調製には、砂糖シロップが主原料として使用されます。これらの砂糖ベースのフレーバーシロップを定期的に消費すると、カロリー摂取量が増加します。これは、糖尿病、肥満、心疾患など様々な健康問題の原因となります。世界保健機関（WHO）の推計によると、世界中で約4億2,200万人が糖尿病に苦しんでいます。

健康意識の高まり、健康への関心の高まり、消費者の食習慣の変化、低カロリーまたはゼロカロリー食品への需要の高まりが、世界のフレーバーシロップ市場の成長を再調整しています。糖尿病、肥満、虫歯、胃の不調など、フレーバーシロップの使用によって引き起こされる健康問題が、市場の成長を妨げています。

COVID-19影響分析

COVID-19分析には、COVID前シナリオ、COVIDシナリオ、COVID後シナリオが含まれ、価格力学（COVID前シナリオと比較したパンデミック中およびパンデミック後の価格変動を含む）、需給スペクトラム（取引制限、封鎖、およびその後の問題による需要と供給のシフト）、政府の取り組み（政府機関による市場、セクター、産業を活性化させる取り組み）、メーカーの戦略的取り組み（COVID問題を緩和するためにメーカーが行ったことをここで取り上げる）が含まれます。

目次

第1章 調査手法と調査範囲

第2章 市場の定義と概要

第3章 エグゼクティブサマリー

第4章 市場力学

• 市場への影響要因
  • 促進要因
  • 抑制要因
  • 機会
  • 影響分析

第5章 産業分析

• ポーターのファイブフォース分析
• サプライチェーン分析
• 価格分析
• 規制分析

第6章 COVID-19分析

第7章 タイプ別

• チョコレート
• ジンジャー
• バニラ
• フルーツ
• コーン
• その他

第8章 フレーバー別

• セイボリー
• 甘味
• 塩味
• ミント
• 酸味
• その他

第9章 製品別

• オーガニック
• ナチュラル

第10章 用途別

• コーヒー
• デザート
• ベーカリー製品
• シェイク
• その他

第11章 地域別

• 北米
  • 米国
  • カナダ
  • メキシコ
• 欧州
  • ドイツ
  • 英国
  • フランス
  • イタリア
  • スペイン
  • その他欧州
• 南米
  • ブラジル
  • アルゼンチン
  • その他南米
• アジア太平洋
  • 中国
  • インド
  • 日本
  • オーストラリア
  • その他アジア太平洋
• 中東・アフリカ

第12章 競合情勢

• 競合シナリオ
• 市況/シェア分析
• M&A分析

第13章 企業プロファイル

• Sensient Colors LLC
  • 会社概要
  • 製品ポートフォリオと説明
  • 財務概要
  • 主な動向
• MONIN
• Kerry
• The Hershey Company
• Tate & Lyle
• Toschi Vignola s.r.l.
• ADM
• Starbucks Coffee Company
• The J.M. Smucker Company
• MANE

第14章 付録

Market Overview

Global Flavored Syrup Market reached US$ xx million in 2022 and is expected to reach US$ xx million by 2030 growing with a CAGR of xx% during the forecast period 2023-2030. The rising consumer preference for ready-to-eat and convenience foods and increasing demand for customised flavor syrups are driving the global flavored syrup market growth.

The rising popularity of flavored syrups in Western nations like U.S. and U.K. is expected to boost the market growth. The increased production and rising demand for the flavoured syrup for most of the applications in the food and beverage sector are expanding the market. These syrups are mainly used as a topping for ready-to-eat foods such as pancakes, waffles, and other products.

The manufacturers are developing and innovating various flavors in order to satisfy the changing consumer preferences. For instance, the introduction of the new product by the Agi fruit syrups range. This product contains unique flavors, such as raspberry, and baked apples, added with honey. The new product launches, acquisitions, and increasing applications of the flavored syrup help in expanding the market size.

Market Dynamics

The Growing Applications of Flavored Syrup Drive the Market Growth.

The rising processed food demand and convenience due to easy availability through efficient distribution channels favour growth in the industry. These syrups are also used for ready-to-eat foods. The products such as desserts, and ice creams use this flavored syrup as a topping. Also, the growing consumption of dairy products, including milkshakes, flavored milk, whipped cream, yogurts, and smoothies, can influence the growth of the flavored syrup market.

The flavored syrups have multiple applications in the food and beverage sectors. The increasing popularity of coffee syrup, dessert syrup, chocolate, and caramel syrup in the bakery and confectionery sectors drives the market expansion. The widespread use of beverage syrup in drinks, including soda, cocktails, soft drinks, and fruit-flavored syrups, and the availability of powdered syrups in ready-to-eat food products for versatile and easy preparation expand the market size.

The New Launches Drive the Market Growth.

The key market players of the market are developing and launching new flavors to cope with the rapidly changing consumer changes. The launch of a new range of syrups with natural ingredients is driving the market growth. The increased consumer preference for syrups with a high concentration of fruit with growing health awareness fuel market expansion.

The increasing consumers demand for the novel, and exotic fruit flavors are contributing to the introduction of new flavors. The various duo-fruit syrups are trending in the market. The lime-mint and lime-ginger are mostly used duos. They provide a mixture of sweet, bitter, and sour tastes. For instance, in February 2022, Daysie, all day casual bar, introduced a collection of simple syrups, including a trio for coffee, salted caramel, coconut almond, and Madagascar vanilla.

The Increasing Health Issues Restrains Market Growth.

The sugar syrup is used as the primary ingredient in the preparation of flavored syrups. The regular consumption of these sugar-based flavored syrups increases the calorie intake. This can contribute to various health issues, such as diabetes, obesity, and cardiac issues. The World Health Organisation estimates that about 422 million people worldwide are suffering from diabetes.

The increasing health awareness, growing health concerns, shift in consumer eating habits, and rising demand for low or zero-calorie food products are retraining the growth of the global flavored syrup market. The health problems caused by the flavored syrup use, such as diabetes, obesity, dental cavities, and stomach upsets, are hindering the market growth.

COVID-19 Impact Analysis

The COVID-19 Analysis includes Pre-COVID Scenario, COVID Scenario and Post-COVID Scenario along with Pricing Dynamics (Including pricing change during and post-pandemic comparing it with pre-COVID scenarios), Demand-Supply Spectrum (Shift in demand and supply owing to trading restrictions, lockdown, and subsequent issues), Government Initiatives (Initiatives to revive market, sector or Industry by Government Bodies) and Manufacturers Strategic Initiatives (What manufacturers did to mitigate the COVID issues will be covered here).

Segment Analysis

The global flavored syrup market is segmented based on type, flavor, product, application, and region.

In the Global Flavored Syrup Market, the Fruit Segment Holds the Largest Market Share.

The global flavored syrup market has been segmented by type into chocolate, ginger, vanilla, fruit, corn, and others. The fruit segment held the largest flavored syrup market share of 3o.8% in 2022 in the flavored syrup market analysis report. The growing demand for flavored syrups with fruit infusions and unique flavors is one of the primary drivers of segment's expansion.

The rising consumer inclination towards syrups with high fruit content has been a most important factor accelerating the manufacturers to introduce a wide range of syrups infused with natural ingredients. The raspberry and orange are most commonly used fruit flavors in the market. The manufacturers are introducing various unique fruit flavors with the duo-fruit syrups such as lime & mint, and lime & ginger attracting consumers.

Geographical Analysis

The North America Region Held the Largest Flavored Syrup Market Share.

The global flavored syrup market is segmented into five parts based on geography: North America, South America, Europe, Asia-Pacific, the Middle East, and Africa. The North American flavored syrup market held the largest market share of 38.6% in 2022 in the flavored syrup market analysis. The increased use of flavored syrups in the food and beverage industries is driving the market in this region.

The widespread usage of fruit syrups in the United States and Canada is boosting the market growth in this region. In addition, the rising demand for flavored syrups in common goods such as snacks, cereals, beverages, and desserts. Diverse food habits, increasing popularity of the varieties of flavors in food products, and rising disposable income are some of the factors driving this market in this region.

Competitive Landscape

The major global players in the market include: Sensient Colors LLC, MONIN, Kerry, The Hershey Company, Tate & Lyle, Toschi Vignola s.r.l., ADM, Starbucks Coffee Company, The J.M. Smucker Company, and MANE.

Global Recession/Ukraine-Russia War/COVID-19, and Artificial Intelligence Impact Analysis:

COVID-19 Impact:

The unprecedented COVID-19 pandemic in 2020 profoundly affected the food support and services industry. COVID-19 has considerably impacted the global food support and services supply chain phases involving flavored syrup production, processing, distribution, and consumption due to lockdowns and restrictions imposed by various governments.

Everything has changed due to the COVID-19 epidemic. It has influenced practically every industry, whether positively or negatively. The COVID-19 pandemic's effects on world economic conditions have had an influence. They could impact interest rates, foreign exchange rates, commodities and energy prices, and the efficient operation of financial and capital markets.

The COVID-19 pandemic issue has had an impact on the food support and services industry as well. The COVID-19 pandemic is upending life, and the food support and services sector is seeing increased trends like flavored syrup. The food support and services businesses are launching innovative programs, including flavored syrup, that are straightforward to utilize.

Why Purchase the Report?

• To visualize the global flavored syrup market segmentation based on type, flavor, product, application, and region and understand key commercial assets and players.
• Identify commercial opportunities in the market by analyzing trends and co-development.
• Excel data sheet with numerous data points of flavored syrup market-level with all segments.
• The PDF report includes a comprehensive market analysis after exhaustive qualitative interviews and an in-depth market study.
• Product mapping is available as Excel consists of key products of all the major market players.

The Global Flavored Syrup Market report would provide approximately 69 tables, 73 figures and 165 Pages.

Target Audience 2023

• Manufacturers/ Buyers
• Industry Investors/Investment Bankers
• Research Professionals
• Emerging Companies

Table of Contents

1. Methodology and Scope

• 1.1. Research Methodology
• 1.2. Research Objective and Scope of the Report

2. Market Definition and Overview

3. Executive Summary

• 3.1. Market Snippet, by Type
• 3.2. Market Snippet, by Flavor
• 3.3. Market Snippet, by Product
• 3.4. Market Snippet, by Application
• 3.5. Market Snippet, by Region

4. Market Dynamics

• 4.1. Market Impacting Factors
  • 4.1.1. Drivers
  • 4.1.2. Restraints
  • 4.1.3. Opportunity
  • 4.1.4. Impact Analysis

5. Industry Analysis

• 5.1. Porter's Five Force Analysis
• 5.2. Supply Chain Analysis
• 5.3. Pricing Analysis
• 5.4. Regulatory Analysis

6. COVID-19 Analysis

• 6.1. Analysis of COVID-19
  • 6.1.1. Scenario Before COVID
  • 6.1.2. Scenario During COVID
  • 6.1.3. Scenario Post COVID
• 6.2. Pricing Dynamics Amid COVID-19
• 6.3. Demand-Supply Spectrum
• 6.4. Government Initiatives Related to the Market During the Pandemic
• 6.5. Manufacturers Strategic Initiatives
• 6.6. Conclusion

7. By Type

• 7.1. Introduction
  • 7.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By Type
  • 7.1.2. Market Attractiveness Index, By Type
• 7.2. Chocolate
  • 7.2.1. Introduction
  • 7.2.2. Market Size Analysis and Y-o-Y Growth Analysis (%)
• 7.3. Ginger
• 7.4. Vanilla
• 7.5. Fruit
• 7.6. Corn
• 7.7. Others

8. By Flavor

• 8.1. Introduction
  • 8.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By Flavor
  • 8.1.2. Market Attractiveness Index, By Flavor
• 8.2. Savory
  • 8.2.1. Introduction
  • 8.2.2. Market Size Analysis and Y-o-Y Growth Analysis (%)
• 8.3. Sweet
• 8.4. Salty
• 8.5. Mint
• 8.6. Sour
• 8.7. Others

9. By Product

• 9.1. Introduction
  • 9.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By Product
  • 9.1.2. Market Attractiveness Index, By Product
• 9.2. Organic
  • 9.2.1. Introduction
  • 9.2.2. Market Size Analysis and Y-o-Y Growth Analysis (%)
• 9.3. Natural

10. By Application

• 10.1. Introduction
  • 10.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By Application
  • 10.1.2. Market Attractiveness Index, By Application
• 10.2. Coffee
  • 10.2.1. Introduction
  • 10.2.2. Market Size Analysis and Y-o-Y Growth Analysis (%)
• 10.3. Desserts
• 10.4. Bakery Products
• 10.5. Shakes
• 10.6. Others

11. By Region

• 11.1. Introduction
  • 11.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By Region
  • 11.1.2. Market Attractiveness Index, By Region
• 11.2. North America
  • 11.2.1. Introduction
  • 11.2.2. Key Region-Specific Dynamics
  • 11.2.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Type
  • 11.2.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Flavor
  • 11.2.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By Product
  • 11.2.6. Market Size Analysis and Y-o-Y Growth Analysis (%), By Application
  • 11.2.7. Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
    • 11.2.7.1. U.S.
    • 11.2.7.2. Canada
    • 11.2.7.3. Mexico
• 11.3. Europe
  • 11.3.1. Introduction
  • 11.3.2. Key Region-Specific Dynamics
  • 11.3.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Type
  • 11.3.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Flavor
  • 11.3.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By Product
  • 11.3.6. Market Size Analysis and Y-o-Y Growth Analysis (%), By Application
  • 11.3.7. Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
    • 11.3.7.1. Germany
    • 11.3.7.2. U.K.
    • 11.3.7.3. France
    • 11.3.7.4. Italy
    • 11.3.7.5. Spain
    • 11.3.7.6. Rest of Europe
• 11.4. South America
  • 11.4.1. Introduction
  • 11.4.2. Key Region-Specific Dynamics
  • 11.4.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Type
  • 11.4.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Flavor
  • 11.4.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By Product
  • 11.4.6. Market Size Analysis and Y-o-Y Growth Analysis (%), By Application
  • 11.4.7. Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
    • 11.4.7.1. Brazil
    • 11.4.7.2. Argentina
    • 11.4.7.3. Rest of South America
• 11.5. Asia-Pacific
  • 11.5.1. Introduction
  • 11.5.2. Key Region-Specific Dynamics
  • 11.5.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Type
  • 11.5.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Flavor
  • 11.5.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By Product
  • 11.5.6. Market Size Analysis and Y-o-Y Growth Analysis (%), By Application
  • 11.5.7. Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
    • 11.5.7.1. China
    • 11.5.7.2. India
    • 11.5.7.3. Japan
    • 11.5.7.4. Australia
    • 11.5.7.5. Rest of Asia-Pacific
• 11.6. Middle East and Africa
  • 11.6.1. Introduction
  • 11.6.2. Key Region-Specific Dynamics
  • 11.6.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Type
  • 11.6.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Flavor
  • 11.6.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By Product
  • 11.6.6. Market Size Analysis and Y-o-Y Growth Analysis (%), By Application

12. Competitive Landscape

• 12.1. Competitive Scenario
• 12.2. Market Positioning/Share Analysis
• 12.3. Mergers and Acquisitions Analysis

13. Company Profiles

• 13.1. Sensient Colors LLC
  • 13.1.1. Company Overview
  • 13.1.2. Product Portfolio and Description
  • 13.1.3. Financial Overview
  • 13.1.4. Key Developments
• 13.2. MONIN
• 13.3. Kerry
• 13.4. The Hershey Company
• 13.5. Tate & Lyle
• 13.6. Toschi Vignola s.r.l.
• 13.7. ADM
• 13.8. Starbucks Coffee Company
• 13.9. The J.M. Smucker Company
• 13.10. MANE

LIST NOT EXHAUSTIVE

14. Appendix

• 14.1. About Us and Services
• 14.2. Contact Us