トウガラシの世界市場-2023年～2030年

市場概要

トウガラシの世界市場は2022年に48億米ドルに達し、2030年には68億米ドルに達し、有利な成長が予測されています。予測期間2023-2030年のCAGRは4.5%です。

トウガラシの世界貿易は著しい成長を遂げており、様々な国の間で輸出入が行われています。食品産業の世界化と輸送の容易さが、トウガラシの国際貿易を促進しています。この取引は、トウガラシの市場範囲を拡大するだけでなく、消費者が季節変動に関係なく、一年中トウガラシ製品を入手できるようにしています。

有機食品産業の台頭は、トウガラシ市場に好影響を与えると予想されます。消費者は、トウガラシを含む有機・無農薬食品をますます求めるようになっています。その結果、有機トウガラシの生産は牽引力を増しており、市場プレーヤーはトウガラシ市場の需要拡大に対応するため、有機品種の提供に注力しています。

市場力学

有機・自然食品の採用増加が市場成長を牽引

有機・自然食品の採用増加は世界のトウガラシ市場の成長を促進すると予想されます。世界の消費者は、従来の食品生産方法が健康や環境に与える潜在的な影響に対する意識を高めています。その結果、トウガラシを含む有機・自然食品の需要が高まっています。

有機トウガラシは、合成農薬、肥料、遺伝子組み換え作物（GMO）を使用せずに栽培されます。土壌の健全性、生物多様性、持続可能な農法を優先する厳格な有機農法を遵守しています。これは、より健康的で環境に優しく、化学残留物のない食品を求める消費者の嗜好と一致しており、トウガラシ市場の成長をさらに促進する要因となっています。

拡大する飲食品産業が市場成長を牽引

拡大する飲食品産業が世界のトウガラシ市場の成長を牽引すると予想されます。トウガラシは、その多彩な料理用途とユニークな風味プロファイルにより、幅広い食品および飲料製品に幅広く使用されています。世界人口が増加し続けるにつれ、飲食品の需要も増加しています。拡大する飲食品業界は、様々な製品カテゴリーに欠かせない原料としてトウガラシにチャンスをもたらしています。

食品業界は技術革新に注力しており、製品の差別化がトウガラシ市場にチャンスをもたらします。製造業者は、変化する消費者の需要に応えるため、常に新しく刺激的な製品を開発しています。トウガラシは汎用性があり、製品革新の可能性を秘めているため、メーカーは市場で際立ったユニークで魅力的な飲食品を提供することができます。

市場企業間の高い競合が市場成長を妨げる

競争の激化は価格競争につながり、市場プレーヤーの利益率を低下させています。複数のサプライヤーやメーカーが市場シェア争いを繰り広げる中、各社は顧客獲得のために積極的な価格戦略をとっています。その結果、価格が変動し、トウガラシ価格に下落圧力がかかり、市場参入企業の収益と利益率に影響を与えています。

市場競争の激化は、市場参加者の製品差別化能力を阻害しています。多数のサプライヤーやメーカーがトウガラシ製品を提供しているため、独自の販売提案を確立し、市場で目立つことが難しくなっています。このため、各市場企業は熾烈な競争の中で独自の存在感を示そうと苦闘しており、成長の可能性と市場拡大の機会が制限されています。

COVID-19影響分析

トウガラシ市場はパンデミックの間、需要の変動が見られました。外食産業ではレストランの閉鎖や人通りの減少により需要が減少した一方で、消費者が必要な食料品を買いだめしたため小売店の売上が急増しました。市場力学は、パンデミックの深刻度や封じ込め対策の効果によって地域によって異なります。

しかし、当初の挫折にもかかわらず、トウガラシ市場は回復力と適応力を示しました。状況が安定し、規制が緩和されるにつれて、市場は徐々に回復しました。健康とウェルネスへの関心の高まりと、栄養価の高い食材としてのトウガラシの多用途性が、需要の復活に貢献しました。市場プレーヤーはまた、eコマース・プラットフォームを活用し、オンラインでの存在感を高め、消費者にリーチするための新たな流通チャネルを開拓することで、戦略を適応させました。

人工知能の影響分析

人工知能（AI）は、世界のトウガラシ市場を含む様々な産業にますます影響を及ぼしています。AI技術は、トウガラシ市場における品質管理プロセスを強化することができます。AIアルゴリズムを搭載したコンピューター・ビジョン・システムは、選別や等級付けの過程でトウガラシの品質、熟度、欠陥を分析することができます。これにより、一貫した品質基準が確保され、手作業や人的ミスが減少します。AIベースの品質管理システムは、製品の品質を維持し、市場における顧客の期待に応えることに貢献します。

目次

第1章 調査手法と調査範囲

第2章 定義と概要

第3章 エグゼクティブサマリー

第4章 市場力学

• 影響要因
  • 促進要因
    • 有機・自然食品の採用拡大が市場成長の原動力
  • 抑制要因
    • 市場競争激化が市場成長を阻害します。
  • 機会
  • 影響分析

第5章 産業分析

• ポーターのファイブフォース分析
• サプライチェーン分析
• 価格分析
• 規制分析

第6章 COVID-19分析

第7章 形状別

• 粉末
• オレオレジン
• 全体

第8章 エンドユーザー別

• 食品
• 医薬品
• 化粧品

第9章 地域別

• 北米
  • 米国
  • カナダ
  • メキシコ
• 欧州
  • ドイツ
  • 英国
  • フランス
  • イタリア
  • スペイン
  • その他欧州
• 南米
  • ブラジル
  • アルゼンチン
  • その他南米
• アジア太平洋
  • 中国
  • インド
  • 日本
  • オーストラリア
  • その他アジア太平洋地域
• 中東・アフリカ

第10章 競合情勢

• 競合シナリオ
• 市況/シェア分析
• M&A分析

第11章 企業プロファイル

• Levarht
  • 会社概要
  • 製品ポートフォリオと説明
  • 財務概要
  • 主な発展
• Lipman Family Farms
• J&J Family of Farms Corporate
• Pero Family Farms Inc.
• Oakes Farms
• Southern Paprika Limited（SPL）
• Fruit Farm Group
• GK Fresh Greens
• Titan Farms Inc.
• Lewis Taylor Farms

第12章 付録

Market Overview

The Global Capsicum Market reached US$ 4.8 billion in 2022 and is projected to witness lucrative growth by reaching up to US$ 6.8 billion by 2030. The market is growing at a CAGR of 4.5% during the forecast period 2023-2030.

The global trade of capsicum is witnessing significant growth, with capsicum exporting and importing between various countries. The globalization of the food industry and the ease of transportation is facilitating the international trade of capsicum. This trade is not only expanding the market reach of capsicum but also allowing consumers to access capsicum products year-round, irrespective of seasonal variations.

The rise of the organic food industry is expected to have a positive impact on the capsicum market. Consumers are increasingly seeking organic and pesticide-free food products, including capsicum. As a result, organic capsicum production is gaining traction, and market players are focusing on offering organic variants to cater to growing capsicum market demand.

Market Dynamics

Increasing Adoption of Organic and Natural Food Products Drives Market Growth

The increasing adoption of organic and natural food products is expected to drive the growth of the global capsicum market. Consumers worldwide are becoming more conscious of the potential health and environmental impacts of conventional food production methods. As a result, there is a growing demand for organic and natural food products, including capsicum.

Organic capsicum is cultivated without the use of synthetic pesticides, fertilizers, or genetically modified organisms (GMOs). It adheres to strict organic farming practices, which prioritize soil health, biodiversity, and sustainable agricultural methods. This aligns with the preferences of consumers who seek food options that are perceived as healthier, environmentally friendly, and free from chemical residues, which factors further drive capsicum market growth.

The Expanding Food and Beverage Industry Drives the Market Growth

The expanding food and beverage industry is expected to drive the growth of the global capsicum market. Capsicum, with its versatile culinary applications and unique flavor profile, finds extensive use in a wide range of food and beverage products. As the global population continues to grow, so does the demand for food and beverages. The expanding food and beverage industry creates opportunities for capsicum as an essential ingredient in various product categories.

The food industry is focusing on innovation and product differentiation presents opportunities for the capsicum market. Manufacturers are constantly developing new and exciting products to cater to changing consumer demands. Capsicum offers versatility and potential for product innovation, allowing manufacturers to create unique and enticing food and beverage offerings that stand out in the market.

High Competition Among Market Players Hampers the Market Growth

The high competition is leading to price wars and is reducing profit margins for market players. When multiple suppliers and manufacturers compete for market share, they are engaging in aggressive pricing strategies to attract customers. This is resulting in price fluctuations and downward pressure on capsicum prices, impacting the revenue and profitability of market participants.

Intense competition is hindering market players' ability to differentiate their products. With numerous suppliers and manufacturers offering capsicum products, it becomes challenging to establish unique selling propositions and stand out in the market. This is limiting the growth potential and market expansion opportunities for individual market players as they struggle to create a distinct market presence amidst fierce competition.

COVID-19 Impact Analysis

The capsicum market witnessed fluctuations in demand during the pandemic. While the food service sector experienced a decline in demand due to restaurant closures and reduced foot traffic, there was a surge in retail sales as consumers stocked up on essential food items. The market dynamics varied across regions depending on the severity of the pandemic and the effectiveness of containment measures.

However, despite the initial setbacks, the capsicum market demonstrated resilience and adaptability. As the situation stabilized and restrictions eased, the market gradually recovered. The increased focus on health and wellness, coupled with the versatility of capsicum as a nutritious ingredient, contributed to its resurgence in demand. Market players also adapted their strategies by leveraging e-commerce platforms, enhancing their online presence, and exploring new distribution channels to reach consumers.

Artificial Intelligence Impact Analysis

Artificial intelligence (AI) is increasingly making an impact on various industries, including the global capsicum market. AI technologies can enhance the quality control processes in the capsicum market. Computer vision systems equipped with AI algorithms can analyze the quality, ripeness, and defects of capsicum during sorting and grading processes. This ensures consistent quality standards and reduces manual labor and human error. AI-based quality control systems contribute to maintaining product quality and meeting customer expectations in the market.

Segment Analysis

The global capsicum market is segmented based on form, end user, and region.

Increasing Use of Capsicum Powder in the Pharma Industry

The powdered segment holds the largest market share in the global capsicum market. Capsaicin powder, found in capsicum, is utilized in the treatment of pain-inducing conditions such as nerve discomfort. Its medicinal properties make it beneficial for various applications, including heart and blood vessel conditions, digestion problems, and other therapeutic uses. The versatility of capsicum powder expands its potential for diverse applications, contributing to the growth of the powdered segment.

The growing demand for natural remedies and alternative medicine further propels the adoption of capsicum powder in various health-related applications. As consumers increasingly seek natural and holistic approaches to healthcare, capsicum powder presents itself as a valuable ingredient with potential medicinal benefits, which further drives the segment's dominance in the global capsicum market.

Geographical Analysis

Rising Awareness of Capsicum's Culinary and Nutritional Benefits in Asia Pacific

The Asia Pacific region is witnessing rapid expansion in the capsicum market, driven by increasing demand. China, being the world's largest producer of bell peppers, is playing a significant role in this growth by both meeting domestic demand and exporting substantial quantities. The region's diverse terrains and ecological heterogeneity is contributing to distinctive pepper consumption practices, with various cultivation methods, and climatic conditions.

According to the Ministry of Agriculture and Farmers Welfare Government of India, India produced 556.30 thousand metric tons of capsicum in 2022. This highlights the significant contribution of India to the overall capsicum production in the region. The favorable agricultural conditions and growing awareness of capsicum's culinary and nutritional benefits in India have propelled its production to substantial levels.

Competitive Landscape

The major global players in the market include: Levarht, Lipman Family Farms, J&J Family of Farms Corporate, Pero Family Farms Inc., Oakes Farms, Southern Paprika Limited (SPL), Fruit Farm Group., GK Fresh Greens, Titan Farms Inc., and Lewis Taylor Farms.

Why Purchase the Report?

• To visualize the global capsicum market segmentation based on form, end user, and region, as well as understand key commercial assets and players.
• Identify commercial opportunities by analyzing trends and co-development.
• Excel data sheet with numerous data points of capsicum market-level with all segments.
• PDF report consists of a comprehensive analysis after exhaustive qualitative interviews and an in-depth study.
• Product mapping available as excel consisting of key products of all the major players.

The global capsicum market report would provide approximately 53 tables, 47 figures and 100 Pages.

Target Audience 2023

• Manufacturers/ Buyers
• Industry Investors/Investment Bankers
• Research Professionals
• Emerging Companies

Table of Contents

1. Methodology and Scope

• 1.1. Research Methodology
• 1.2. Research Objective and Scope of the Report

2. Definition and Overview

3. Executive Summary

• 3.1. Snippet by Form
• 3.2. Snippet by End User
• 3.3. Snippet by Region

4. Dynamics

• 4.1. Impacting Factors
  • 4.1.1. Drivers
    • 4.1.1.1. The increasing adoption of organic and natural food products drives market growth
  • 4.1.2. Restraints
    • 4.1.2.1. The high competition among market players hampers the market growth
  • 4.1.3. Opportunity
  • 4.1.4. Impact Analysis

5. Industry Analysis

• 5.1. Porters Five Force Analysis
• 5.2. Supply Chain Analysis
• 5.3. Pricing Analysis
• 5.4. Regulatory Analysis

6. COVID-19 Analysis

• 6.1. Analysis of COVID-19
  • 6.1.1. Scenario Before COVID-19
  • 6.1.2. Scenario During COVID-19
  • 6.1.3. Scenario Post COVID-19
• 6.2. Pricing Dynamics Amid COVID-19
• 6.3. Demand-Supply Spectrum
• 6.4. Government Initiatives Related to the Market During Pandemic
• 6.5. Manufacturers Strategic Initiatives
• 6.6. Conclusion

7. By Form

• 7.1. Introduction
  • 7.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By Form
  • 7.1.2. Market Attractiveness Index, By Form
• 7.2. Powder*
  • 7.2.1. Introduction
  • 7.2.2. Market Size Analysis and Y-o-Y Growth Analysis (%)
• 7.3. Oleoresin
• 7.4. Whole

8. By End User

• 8.1. Introduction
  • 8.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By End User
  • 8.1.2. Market Attractiveness Index, By End User
• 8.2. Food*
  • 8.2.1. Introduction
  • 8.2.2. Market Size Analysis and Y-o-Y Growth Analysis (%)
• 8.3. Pharmaceuticals
• 8.4. Cosmetics

9. By Region

• 9.1. Introduction
  • 9.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By Region
  • 9.1.2. Market Attractiveness Index, By Region
• 9.2. North America
  • 9.2.1. Introduction
  • 9.2.2. Key Region-Specific Dynamics
  • 9.2.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Form
  • 9.2.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By End User
  • 9.2.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
    • 9.2.5.1. U.S.
    • 9.2.5.2. Canada
    • 9.2.5.3. Mexico
• 9.3. Europe
  • 9.3.1. Introduction
  • 9.3.2. Key Region-Specific Dynamics
  • 9.3.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Form
  • 9.3.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By End User
  • 9.3.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
    • 9.3.5.1. Germany
    • 9.3.5.2. UK
    • 9.3.5.3. France
    • 9.3.5.4. Italy
    • 9.3.5.5. Spain
    • 9.3.5.6. Rest of Europe
• 9.4. South America
  • 9.4.1. Introduction
  • 9.4.2. Key Region-Specific Dynamics
  • 9.4.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Form
  • 9.4.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By End User
  • 9.4.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
    • 9.4.5.1. Brazil
    • 9.4.5.2. Argentina
    • 9.4.5.3. Rest of South America
• 9.5. Asia-Pacific
  • 9.5.1. Introduction
  • 9.5.2. Key Region-Specific Dynamics
  • 9.5.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Form
  • 9.5.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By End User
  • 9.5.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
    • 9.5.5.1. China
    • 9.5.5.2. India
    • 9.5.5.3. Japan
    • 9.5.5.4. Australia
    • 9.5.5.5. Rest of Asia-Pacific
• 9.6. Middle East and Africa
  • 9.6.1. Introduction
  • 9.6.2. Key Region-Specific Dynamics
  • 9.6.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Form
  • 9.6.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By End User

10. Competitive Landscape

• 10.1. Competitive Scenario
• 10.2. Market Positioning/Share Analysis
• 10.3. Mergers and Acquisitions Analysis

11. Company Profiles

• 11.1. Levarht*
  • 11.1.1. Company Overview
  • 11.1.2. Product Portfolio and Description
  • 11.1.3. Financial Overview
  • 11.1.4. Key Developments
• 11.2. Lipman Family Farms
• 11.3. J&J Family of Farms Corporate
• 11.4. Pero Family Farms Inc.
• 11.5. Oakes Farms
• 11.6. Southern Paprika Limited (SPL)
• 11.7. Fruit Farm Group
• 11.8. GK Fresh Greens
• 11.9. Titan Farms Inc.
• 11.10. Lewis Taylor Farms

LIST NOT EXHAUSTIVE

12. Appendix

• 12.1. About Us and Services
• 12.2. Contact Us