パーボイルドライスおよび白米の世界市場-2022-2029

市場力学

パーボイルドライスの健康効果に関する認知度向上により、パーボイルドライスおよび白米市場が成長

パーボイルドライスは白米に比べてビタミンやミネラルを多く含み、健康への効果が高いことから、人々は栄養摂取量を増やすために食事にパーボイルドライスを取り入れます。美味しくて消化の良い食事に対する消費者のニーズが、業界の成長を後押ししています。さらに、世界では近年、糖尿病患者の数が大幅に増加しています。その結果、パーボイルドライスが糖尿病患者に適していることが、予測期間中の市場成長を後押しすることになるでしょう。また、バスマティライスは、パーボイルドライスの一種です。バスマティライスは、滑らかな穀物、独特の香り、味、優れた品質で、顧客の間で人気を集めています。

さらに、米の生産方法の大幅な進歩や、ライスフレーク、パフライス、ライスウェハー、米缶の需要の増加が拡大の原動力となっています。例えば、2022年9月20日、DRRK Foods Private Limitedは、1KG、5KG、20KG、35KGの量のCrown Basmati Riceを発表しました。包括的な籾処理工程は、原料穀物をパーボイリングして乾燥させるところから始まります。これにより、拡大する市場の需要に容易に対応できるようになりました。DRRK Foodsは、軟水と厳格な温度制御システムを使用した完全自動のパーボイリングユニットで、1時間あたり40トンの籾を処理しています。これにより、一粒一粒にバクテリアの繁殖や発酵がなく、豊かな自然の香りが保たれます。続いて、センサーによる籾摺り乾燥システムで、割れた籾を減らしながら均一な籾摺り乾燥を実現します。さらに、2022年7月26日、IARIは3種類の新しいバスマティ米を発表しました。インド農業研究所（IARI）は、輸出の見通しを良くし、農薬の使用を減らすために、今年のKharifシーズンに、細菌性病害といもち病に耐性のある3種類の新しいバスマティライスの種子を配布しました。2つの遺伝子が挿入された改良品種PB1847、PB1885、PB1886の種子を農家に供給し、作物の収量を低下させる細菌性病害といもち病の攻撃に耐えることができるようになりました。

しかし、パーボイルドライスは他の米に比べて高価で、加工も必要なため、資本コストが高くなります。

目次

第1章 調査手法と範囲

• 調査手法
• 市場の範囲

第2章 主な動向と発展

第3章 エグゼクティブサマリー

• タイプ別市場内訳
• 米の長さ別市場内訳
• アプリケーション別市場内訳
• 流通チャネル別市場内訳
• 地域別市場内訳

第4章 市場力学

• 市場影響要因
  • 促進要因
  • 抑制要因
  • ビジネスチャンス
• 影響分析

第5章 産業分析

• ポーターのファイブフォース分析
• サプライチェーン分析
• 特許分析
• 規制分析

第6章 COVID-19の分析

• COVID-19の市場に関する分析
  • COVID-19以前の市場シナリオ
  • COVID-19の現在の市場シナリオ
  • COVID-19の後、または将来のシナリオ
• COVID-19の中での価格ダイナミクス
• 需要-供給スペクトラム
• パンデミック時の市場に関連する政府の取り組み
• メーカーの戦略的取り組み

第7章 タイプ別

• バスマティパーボイルドライス
• ノンバスマティパービルドライス

第8章 米の長さ別

• 長粒種
• 中粒種
• 短粒

第9章 用途別

• 飲食品用
• 動物飼料
• その他

第10章 流通チャネル別

• スーパーマーケット／ハイパーマーケット
• 専門店
• オンライン販売
• その他

第11章 地域別

• 北米
  • 米国
  • カナダ
  • メキシコ
• 南米
  • ブラジル
  • アルゼンチン
  • その他の南米地域
• 欧州
  • ドイツ
  • 英国
  • フランス
  • スペイン
  • イタリア
  • その他の欧州地域
• アジア太平洋地域
  • 中国
  • インド
  • 日本
  • オーストラリア
  • その他アジア太平洋地域
• 中東・アフリカ地域

第12章 競合情勢

• 競合シナリオ
• 競合の戦略分析
• 市況/シェア分析
• M&A（合併・買収）分析

第13章 企業プロファイル

• Royal Trading（Thailand）Co., Ltd.
  • 企業概要
  • 製品ポートフォリオと説明
  • 主なハイライト
  • 財務概要
• SUNRISE Foodstuff.,JSC
• Parboiled Rice Thailand
• Sri Parvathi Exports
• GLO THAI TRADING CO
• Buhler AG
• Axios Rice Mill
• Vinod Rice Mill Private Limited

第14章 DataM

Market Overview

Parboiled and white rice are variants of hydrothermally processed rice. Parboiled rice is partially boiled and processed in lukewarm or cold water before husking and milling. White rice is usually milled after removing the husk, bran, and germ. They are a rich source of calcium, potassium, fiber, and vitamin B6 and are widely used in dry powders, instant soup mixes, and frozen foods. Parboiled and white rice are commonly long, medium, and short. They have been widely used in ready-to-eat (RTE) breakfast cereals, biscuits, extruded snacks, baby foods, noodles, fermented beverages, and oils. However, compared to white rice, parboiled rice is easy to digest, takes less time to cool, and has a fluffier and less sticky texture.

Rising awareness of the health benefits of parboiled and white rice among the masses is a driving force behind the market's growth. Further, the rising expenditure capacities of the consumers, along with the implementation of favorable government policies promoting rice cultivation, is anticipated to drive the market toward growth.

The global parboiled and white rice market was valued at USD YY million in 2021. It is forecasted to reach USD YY million by 2029, growing at a CAGR of 5.34% during the forecast period (2022-2029).

Market Dynamics: Growth in the parboiled rice and white rice market with increasing awareness about the health benefits of parboiled rice

People include parboiled rice in their meals to increase their nutrient intake due to the numerous health benefits of parboiled rice and its higher vitamin and mineral content than white rice. Consumer demand for tasty and easy-to-digest meals has boosted industry growth. Furthermore, the world has seen a huge growth in diabetics in recent years. As a result, the suitability of parboiled rice for people with diabetes will boost market growth during the projection period. In addition, basmati rice is a type of parboiled rice. Basmati rice, with its smooth grains, distinct scent, taste, and exceptional quality, is gaining popularity among customers.

Furthermore, significant advancements in rice production methods and increased demand for rice flakes, puffed rice, rice wafers, and canned rice are driving expansion. For instance, on September 20, 2022, DRRK Foods Private Limited introduced Crown Basmati Rice in 1 KG, 5 KG, 20 KG, and 35 KG quantities. The comprehensive paddy treatment process begins with parboiling and drying the raw grain. It ensures they can readily meet the expanding market demand. DRRK Foods processes 40 tons of paddy per hour in fully automatic parboiling units using soft water and a stringent temperature control system. It ensures that each grain is devoid of bacterial growth or fermentation while keeping its rich natural scent. It is followed by sensor-based paddy drying systems, which provide uniform paddy drying while reducing broken grains. Furthermore, on July 26, 2022, IARI released three new basmati rice types. To improve export prospects and reduce pesticide use, the Indian Agricultural Research Institute (IARI) distributed seeds of three new basmati rice types in this Kharif season resistant to bacterial blight and blast diseases. It has supplied farmers with seeds of improved PB1847, PB1885, and PB1886 rice varieties, in which two genes have been inserted, which could withstand the attack of bacterial blight and blast diseases, which reduce crop yield.

However, compared to other types of rice, parboiled rice is more expensive and requires more processing, which raises the capital cost.

Market Segmentation: The food and beverage segment had the highest share in the global parboiled and white rice market

The rising demand from the food and beverage industry has accelerated market growth. Various countries across the continents have witnessed a significant increase in the export of white rice. The rising production capacities of rice in the Asia Pacific is another factor aiding the segment growth. Additionally, growing public awareness of the advantages of parboiled and white rice for health is boosting market expansion. A diet high in energy-dense carbohydrates is quickly becoming more popular and regular; moderate rice consumption can reduce your risk of diabetes and other illnesses. In keeping with this, the rising demand for specialty and premium white rice foods and goods is also helping the market expand. The parboiling increases the nutritional value, decreases breakage, and changes the cooked rice's surface. Parboiled rice is used in frozen foods and as a dry powder in instant soup mixes.

The segment is further aided by the growing acceptance and rising popularity of alcoholic beverages and wines made of rice. For instance, on December 23, 2022, Bira 91, one of the fastest-growing beer companies, announced the launch of RISE, a premium rice strong lager. Bira 91 RISE is a premium rice lager in the Asian tradition. Elevated with local rice from India, the beer is dry, light on the palate, and has a brilliant sparkle. With less than 8% abv, this refreshing thirst quencher embraces the Sorachi Ace hops from Japan, which gives the beer its eccentric and fine subtle lemon citrus aromas. RISE caters to the new generation of Indian consumers who seek flavors and adds a new dimension to Bira 91's existing portfolio of seven distinct flavors. Furthermore, on August 3, 2022, Kellogg launched a new Rice Krispies Squares American flavor. The mint chocolate shake is topped with chocolate chunks and a drizzle of chocolate. The new flavor joins the brand's existing line-up, which includes cookies, creams, and salted caramel pretzel.

Geographical Penetration: Asia Pacific is the dominant region during the forecast period

The Asia-Pacific region accounts for a significant share of the parboiled and white rice market. The growth is attributed to the high demand for parboiled and white rice in countries like India, China, and Bangladesh. Rice is one of the most important cereal crops in India. The good amount of rice cultivation owing to favorable climate and geography, the increasing adoption of low-calorie and high-fiber diets, and the presence of key market players in the region have resulted in massive market growth. For instance, on December 19, 2022, Maya Kaimal Foods, announced the launch of two new products: organic aromatic white basmati rice and organic naturally brown basmati rice, now available for purchase at grocery stores nationwide. Furthermore, on September 20, 2022, DRRK Foods Private Limited introduced Crown Basmati Rice in 1 KG, 5 KG, 20 KG, and 35 KG quantities. The comprehensive paddy treatment process begins with parboiling and drying the raw grain. It ensures they can readily meet the expanding market demand. DRRK Foods processes 40 tons of paddy per hour in fully automatic parboiling units using soft water and a stringent temperature control system. It ensures that each grain is devoid of bacterial growth or fermentation while keeping its rich natural scent. It is followed by sensor-based paddy drying systems, which provide uniform paddy drying while reducing broken grains.

Competitive Landscape:

Some key players in the parboiled and white rice market are Royal Trading(Thailand)Co., Ltd., SUNRISE Foodstuff.,JSC, Parboiled Rice Thailand, Sri Parvathi Exports, GLO THAI TRADING CO, Buhler AG, Axios Rice Mill and Vinod Rice Mill Private Limited. The key participants in the global parboiled and white rice market, are following strategies such as mergers and acquisitions, product launches, geographical expansions and partnerships among others.

For instance, on April 18, 2022, Punjab Agricultural University launched a new variety of basmati rice. Punjab Agricultural University (PAU), Ludhiana, has grown a new variety of basmati, 'Punjab Basmati 7', for commercial cultivation in the coming season in the state, with the aim of diversification and preservation of the state's depleting underground water table. This variant was created by crossing the standard basmati variety, 'Basmati 386,' with the most common basmati variety, "Pusa Basmati 1121." Being a big export item, the 'Queen' of rice, basmati.

POKS Spices introduced a new Jollof Rice West African Seasoning on October 1, 2022. The product is sold in partnership with Burlap and Barrel, a public corporation that sells single-origin spices in collaboration with local farmers. The new seasoning is inspired by West African countries such as Nigeria, Cameroon, Ghana, Gambia, and Senegal.

COVID-19 Impact: Positive impact on the global parboiled and white rice market

The global pandemic significantly impacted ASEAN countries, where rice is the key staple food. As the restrictions have been lifted, trade is now back to normal. The market is anticipated to grow during the forecast period. According to the United States Department of Agriculture (USDA), although the United States produces less than 2 percent of the world's rice, it is a major exporter, currently accounting for around 6 percent of the annual volume of global rice trade. The United States is a consistent, reliable, and timely supplier of high-quality rice in both the long- and combined medium- and short-grain global markets. Exports are important to the U.S. rice industry, as the global market accounts for around half its annual sales volume. Furthermore, the Middle East and Africa account for nearly half of the rice trade. In 2021, India accounted for up to 45 percent of global rice exports due to increased port-handling capacity, which allowed the world's second-largest rice farmer behind China to transport record volumes to consumers across Africa and Asia.

The global parboiled and white rice market report would provide access to approximately 61 market data tables, 53 figures and 170 pages

Table of Contents

1. Scope and Methodology

• 1.1. Research Methodology
• 1.2. Scope of the Market

2. Key Trends and Developments

3. Executive Summary

• 3.1. Market Snippet by Type
• 3.2. Market Snippet by Rice Length
• 3.3. Market Snippet by Application
• 3.4. Market Snippet by Distribution Channel
• 3.5. Market Snippet by Region

4. Market Dynamics

• 4.1. Market impacting factors
  • 4.1.1. Drivers
  • 4.1.2. Restraints
  • 4.1.3. Opportunities
• 4.2. Impact analysis

5. Industry Analysis

• 5.1. Porter's five forces analysis
• 5.2. Supply Chain Analysis
• 5.3. Patent Analysis
• 5.4. Regulatory Analysis

6. COVID-19 Analysis

• 6.1. Analysis of Covid-19 on the Market
  • 6.1.1. Before COVID-19 Market Scenario
  • 6.1.2. Present COVID-19 Market Scenario
  • 6.1.3. After COVID-19 or Future Scenario
• 6.2. Pricing Dynamics Amid Covid-19
• 6.3. Demand-Supply Spectrum
• 6.4. Government Initiatives Related to the Market During the Pandemic
• 6.5. Manufacturers Strategic Initiatives

7. By Type

• 7.1. Introduction
  • 7.1.1. Market size analysis, and y-o-y growth analysis (%), By Type Segment
  • 7.1.2. Market attractiveness index, By Type Segment
• 7.2. Basmathi Parboiled Rice*
  • 7.2.1. Introduction
  • 7.2.2. Market Size Analysis, US$ Million, 2020-2029 And Y-O-Y Growth Analysis (%), 2021-2029
• 7.3. Non-Basmathi Parboiled Rice

8. By Rice Length

• 8.1. Introduction
  • 8.1.1. Market size analysis, and y-o-y growth analysis (%), By Rice Length Segment
  • 8.1.2. Market attractiveness index, By Rice Length Segment
• 8.2. Long Grain*
  • 8.2.1. Introduction
  • 8.2.2. Market Size Analysis, US$ Million, 2020-2029 And Y-O-Y Growth Analysis (%), 2021-2029
• 8.3. Medium Grain
• 8.4. Short Grain

9. By Application

• 9.1. Introduction
  • 9.1.1. Market size analysis, and y-o-y growth analysis (%), By Application Segment
  • 9.1.2. Market attractiveness index, By Application Segment
• 9.2. Food and Beverage*
  • 9.2.1. Introduction
  • 9.2.2. Market Size Analysis, US$ Million, 2020-2029 And Y-O-Y Growth Analysis (%), 2021-2029
• 9.3. Animal Feed
• 9.4. Others

10. By Distribution Channel

• 10.1. Introduction
  • 10.1.1. Market size analysis, and y-o-y growth analysis (%), By Distribution Channel Segment
  • 10.1.2. Market attractiveness index, By Distribution Channel Segment
• 10.2. Supermarkets/ Hypermarkets*
  • 10.2.1. Introduction
  • 10.2.2. Market Size Analysis, US$ Million, 2020-2029 And Y-O-Y Growth Analysis (%), 2021-2029
• 10.3. Speciality Stores
• 10.4. Online Sales
• 10.5. Others

11. By Region

• 11.1. Introduction
  • 11.1.1. Market Size Analysis, And Y-O-Y Growth Analysis (%), By region
  • 11.1.2. Market Attractiveness Index, By Region
• 11.2. North America
  • 11.2.1. Introduction
  • 11.2.2. Key region-specific dynamics
  • 11.2.3. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Type
  • 11.2.4. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Rice Length
  • 11.2.5. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Application
  • 11.2.6. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Distribution Channel
  • 11.2.7. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Country
    • 11.2.7.1. U.S.
    • 11.2.7.2. Canada
    • 11.2.7.3. Mexico
• 11.3. South America
  • 11.3.1. Introduction
  • 11.3.2. Key Region-Specific Dynamics
  • 11.3.3. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Type
  • 11.3.4. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Rice Length
  • 11.3.5. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Application
  • 11.3.6. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Distribution Channel
  • 11.3.7. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Country
    • 11.3.7.1. Brazil
    • 11.3.7.2. Argentina
    • 11.3.7.3. Rest of South America
• 11.4. Europe
  • 11.4.1. Introduction
  • 11.4.2. Key Region-Specific Dynamics
  • 11.4.3. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Type
  • 11.4.4. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Rice Length
  • 11.4.5. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Application
  • 11.4.6. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Distribution Channel
  • 11.4.7. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Country
    • 11.4.7.1. Germany
    • 11.4.7.2. U.K.
    • 11.4.7.3. France
    • 11.4.7.4. Spain
    • 11.4.7.5. Italy
    • 11.4.7.6. Rest of Europe
• 11.5. Asia Pacific
  • 11.5.1. Introduction
  • 11.5.2. Key Region-Specific Dynamics
  • 11.5.3. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Type
  • 11.5.4. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Rice Length
  • 11.5.5. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Application
  • 11.5.6. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Distribution Channel
  • 11.5.7. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Country
    • 11.5.7.1. China
    • 11.5.7.2. India
    • 11.5.7.3. Japan
    • 11.5.7.4. Australia
    • 11.5.7.5. Rest of Asia Pacific
• 11.6. Middle East and Africa
  • 11.6.1. Introduction
  • 11.6.2. Key Region-Specific Dynamics
  • 11.6.3. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Type
  • 11.6.4. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Rice Length
  • 11.6.5. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Application
  • 11.6.6. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Distribution Channel

12. Competitive Landscape

• 12.1. Competitive scenario
• 12.2. Competitor strategy analysis
• 12.3. Market positioning/share analysis
• 12.4. Mergers and acquisitions analysis

13. Company Profiles

• 13.1. Royal Trading(Thailand)Co., Ltd.*
  • 13.1.1. Company Overview
  • 13.1.2. Product Portfolio and Description
  • 13.1.3. Key Highlights
  • 13.1.4. Financial Overview
• 13.2. SUNRISE Foodstuff.,JSC
• 13.3. Parboiled Rice Thailand
• 13.4. Sri Parvathi Exports
• 13.5. GLO THAI TRADING CO
• 13.6. Buhler AG
• 13.7. Axios Rice Mill
• 13.8. Vinod Rice Mill Private Limited

14. DataM

• 14.1. Appendix
• 14.2. About us and services
• 14.3. Contact us