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表紙：調理済みトウモロコシ粉の世界市場調査レポート：産業分析、規模、シェア、成長、動向、2023～2030年の予測
市場調査レポート
商品コード
1342855

調理済みトウモロコシ粉の世界市場調査レポート：産業分析、規模、シェア、成長、動向、2023～2030年の予測

Global Precooked Corn Flour Market Research Report - Industry Analysis, Size, Share, Growth, Trends and Forecast 2023 to 2030
出版日: | 発行: Value Market Research | ページ情報: 英文 222 Pages | 納期: 即日から翌営業日

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価格
価格表記: USDを日本円(税抜)に換算
本日の銀行送金レート: 1USD=154.94円
調理済みトウモロコシ粉の世界市場調査レポート：産業分析、規模、シェア、成長、動向、2023～2030年の予測
出版日: 2023年08月01日
発行: Value Market Research
ページ情報: 英文 222 Pages
納期: 即日から翌営業日
  • 全表示
  • 概要
  • 図表
  • 目次
概要

調理済みトウモロコシ粉市場の世界需要は、調査期間2023年～2030年のCAGR7.44%で、2022年の574万米ドルから2030年にはほぼ1,019万米ドルの市場規模に達すると推定されます。

調理済みトウモロコシ粉は、脱皮・脱胚芽した殻を使って作られます。調理済みトウモロコシ粉は、タンパク質、ミネラル、繊維、炭水化物など様々な栄養素を含んでいます。挽いたトウモロコシに水と蒸気を加え、高温で調理します。こうしてできたゲル化物は、ベーカリーや菓子類の生地として使われます。調理済みトウモロコシ粉はグルテンフリーで、メキシコ料理には欠かせない食材です。

市場力学：

調理済み小麦粉はグルテンフリーであるため、健康フリークの間で市場を牽引しています。世界のメキシコ料理の人気も、調理済みトウモロコシ粉の需要が高い要因です。調理済みトウモロコシ粉は多くのパッケージ食品に使用されています。このようなパッケージ食品市場の増加は、調理済みトウモロコシ粉の需要増につながります。外食産業は調理済みトウモロコシ粉の需要増加に最も貢献しています。アジア太平洋は世界の調理済みトウモロコシ粉市場を独占しており、今後もその支配が続くと予想されます。

調査レポートは、ポーターのファイブフォースモデル、市場魅力度分析、バリューチェーン分析をカバーしています。これらのツールは、業界の構造を明確に把握し、世界レベルでの競合の魅力を評価するのに役立ちます。さらに、これらのツールは、調理済みトウモロコシ粉の世界市場における各セグメントを包括的に評価することもできます。調理済みトウモロコシ粉業界の成長と動向は、本調査に全体的なアプローチを提供します。

地域分析：

このセクションでは、北米、欧州、アジア太平洋、ラテンアメリカ、中東＆アフリカにおける調理済みトウモロコシ粉市場の現在と将来の需要を強調する地域展望をカバーしています。さらに、本レポートは、すべての主要地域における個々のアプリケーションセグメントの需要、推定・予測に焦点を当てています。

カスタム要件がある場合は、お問い合わせください。当社の調査チームは、お客様のニーズに応じてカスタマイズしたレポートを提供することができます。

目次

第1章 序文

第2章 エグゼクティブサマリー

  • 市場のハイライト
  • 世界市場スナップショット

第3章 調理済みトウモロコシ粉- 産業分析

  • イントロダクション：市場力学
  • 市場促進要因
  • 市場抑制要因
  • 市場機会
  • 業界動向
  • ポーターのファイブフォース分析
  • 市場魅力度分析

第4章 バリューチェーン分析

  • バリューチェーン分析
  • 原材料分析
    • 原材料リスト
    • 原材料メーカーリスト
    • 主要原材料の価格動向
  • 潜在的バイヤーのリスト
  • マーケティングチャネル
    • ダイレクトマーケティング
    • インダイレクトマーケティング
    • マーケティングチャネル発展動向

第5章 COVID-19発生の影響分析

第6章 調理済みトウモロコシ粉の世界市場分析：性質別

  • 性質別概要
  • 実績データと予測データ
  • 性質別分析
  • オーガニック
  • 在来種

第7章 調理済みトウモロコシ粉の世界市場分析：製品別

  • 製品別概要
  • 実績データと予測データ
  • 製品別分析
  • イエローコーン粉
  • ホワイトコーン粉
  • ブルーコーン粉

第8章 調理済みトウモロコシ粉の世界市場分析：用途別

  • 概要：用途別
  • 実績データと予測データ
  • 分析：用途別
  • ベーカリー製品
  • スープ、ソース、ドレッシング
  • 乳児用調製粉乳
  • 押出製品
  • 朝食用シリアル
  • 麺・パスタ
  • その他の用途

第9章 調理済みトウモロコシ粉の世界市場分析：流通チャネル別

  • 流通チャネル別概要
  • 実績データと予測データ
  • 流通チャネル別分析
  • B2B
  • B2C（店舗型小売）
  • オンライン小売

第10章 調理済みトウモロコシ粉の世界市場分析：地域別

  • 地域別展望
  • イントロダクション
  • 北米売上分析
    • 概要、実績と予測
    • 北米：セグメント別
    • 北米：国別
    • 米国
    • カナダ
    • メキシコ
  • 欧州売上分析
    • 概要、実績と予測
    • 欧州：セグメント別
    • 欧州：国別
    • 英国
    • フランス
    • ドイツ
    • イタリア
    • ロシア
    • その他欧州
  • アジア太平洋売上分析
    • 概要、実績と予測
    • アジア太平洋：セグメント別
    • アジア太平洋：国別
    • 中国
    • インド
    • 日本
    • 韓国
    • オーストラリア
    • その他アジア太平洋
  • ラテンアメリカ売上分析
    • 概要、実績と予測
    • ラテンアメリカ：セグメント別
    • ラテンアメリカ：国別
    • ブラジル
    • アルゼンチン
    • ペルー
    • チリ
    • その他ラテンアメリカ
  • 中東・アフリカ売上分析
    • 概要、実績と予測
    • 中東・アフリカ：セグメント別
    • 中東・アフリカ：国別
    • サウジアラビア
    • アラブ首長国連邦
    • イスラエル
    • 南アフリカ
    • その他中東とアフリカ

第11章 調理済みトウモロコシ粉企業の競合情勢

  • 調理済みトウモロコシ粉市場の競合
  • パートナーシップ/提携/協定
  • 合併と買収
  • 新製品発売
  • その他の開発

第12章 企業プロファイル

  • 上位企業シェア分析
  • 市場集中度
  • Archer Daniels Midland Company
  • Cargill Inc.
  • Gruma SAB de CV
  • Bunge Ltd.
図表

LIST OF TABLES

  • Market Snapshot
  • Drivers : Impact Analysis
  • Restraints : Impact Analysis
  • List of Raw Material
  • List of Raw Material Manufactures
  • List of Potential Buyers
  • Analysis by Nature (USD MN)
  • Organic Market Sales by Geography (USD MN)
  • Conventional Market Sales by Geography (USD MN)
  • Analysis Market by Product (USD MN)
  • Yellow Corn Flour Market Sales by Geography (USD MN)
  • White Corn Flour Market Sales by Geography (USD MN)
  • Blue Corn Flour Market Sales by Geography (USD MN)
  • Analysis by Application (USD MN)
  • Bakery Products Market Sales by Geography (USD MN)
  • Soup, Sauces & Dressings Market Sales by Geography (USD MN)
  • Infant Formula Market Sales by Geography (USD MN)
  • Extruded Products Market Sales by Geography (USD MN)
  • Breakfast Cereals Market Sales by Geography (USD MN)
  • Noodles & Pasta Market Sales by Geography (USD MN)
  • Other Applications Market Sales by Geography (USD MN)
  • Analysis by Distribution Channel (USD MN)
  • B2B Market Sales by Geography (USD MN)
  • B2C (Store-based Retail) Market Sales by Geography (USD MN)
  • Online Retail Market Sales by Geography (USD MN)
  • Global Precooked Corn Flour Market Sales by Geography (USD MN)
  • North America Market Analysis (USD MN)
  • United State Market Analysis (USD MN)
  • Canada Market Analysis (USD MN)
  • Mexico Market Analysis (USD MN)
  • Europe Market Analysis (USD MN)
  • Europe Market Estimate by Country (USD MN)
  • United Kingdom Market Analysis (USD MN)
  • France Market Analysis (USD MN)
  • Germany Market Analysis (USD MN)
  • Italy Market Analysis (USD MN)
  • Russia Market Analysis (USD MN)
  • Spain Market Analysis (USD MN)
  • Rest of Europe Market Analysis (USD MN)
  • Asia Pacific Market Analysis (USD MN)
  • China Market Analysis (USD MN)
  • Japan Market Analysis (USD MN)
  • India Market Analysis (USD MN)
  • South Korea Market Analysis (USD MN)
  • Australia Market Analysis (USD MN)
  • Rest of Asia Pacific Market Analysis (USD MN)
  • Latin America Market Analysis (USD MN)
  • Brazil Market Analysis (USD MN)
  • Argentina Market Analysis (USD MN)
  • Peru Market Analysis (USD MN)
  • Chile Market Analysis (USD MN)
  • Rest of Latin America Market Analysis (USD MN)
  • Middle East & Africa Market Analysis (USD MN)
  • Saudi Arabia Market Analysis (USD MN)
  • UAE Market Analysis (USD MN)
  • Israel Market Analysis (USD MN)
  • South Africa Market Analysis (USD MN)
  • Rest of Middle East and Africa Market Analysis (USD MN)
  • Partnership/Collaboration/Agreement
  • Mergers And Acquisition

LIST OF FIGURES

  • Research Scope of Precooked Corn Flour Report
  • Market Research Process
  • Market Research Methodology
  • Global Precooked Corn Flour Market Size, by Region (USD MN)
  • Porters Five Forces Analysis
  • Market Attractiveness Analysis by Nature
  • Market Attractiveness Analysis by Product
  • Market Attractiveness Analysis by Application
  • Market Attractiveness Analysis by Distribution Channel
  • Market Attractiveness Analysis by Region
  • Value Chain Analysis
  • Global Market Analysis by Nature (USD MN)
  • Organic Market Sales by Geography (USD MN)
  • Conventional Market Sales by Geography (USD MN)
  • Global Market Analysis by Product (USD MN)
  • Yellow Corn Flour Market Sales by Geography (USD MN)
  • White Corn Flour Market Sales by Geography (USD MN)
  • Blue Corn Flour Market Sales by Geography (USD MN)
  • Global Market Analysis by Application (USD MN)
  • Bakery Products Market Sales by Geography (USD MN)
  • Soup, Sauces & Dressings Market Sales by Geography (USD MN)
  • Infant Formula Market Sales by Geography (USD MN)
  • Extruded Products Market Sales by Geography (USD MN)
  • Breakfast Cereals Market Sales by Geography (USD MN)
  • Noodles & Pasta Market Sales by Geography (USD MN)
  • Other Applications Market Sales by Geography (USD MN)
  • Global Market Analysis by Distribution Channel (USD MN)
  • B2B Market Sales by Geography (USD MN)
  • B2C (Store-based Retail) Market Sales by Geography (USD MN)
  • Online Retail Market Sales by Geography (USD MN)
  • Global Market by Revenue
  • North America Market by Revenue
  • Europe Market by Revenue
  • Asia Pacific Market by Revenue
  • Latin America Market by Revenue
  • Middle East & Africa Market by Revenue
  • Recent Development in Industry
  • Top Company Share Analysis

Kindly note that the above listed are the basic tables and figures of the report and are not limited to the TOC.

目次
Product Code: VMR11219475

The global demand for Precooked Corn Flour Market is presumed to reach the market size of nearly USD 10.19 MN by 2030 from USD 5.74 MN in 2022 with a CAGR of 7.44% under the study period 2023 - 2030.

Pre-cooked corn flour is made by using de-hulled and de-germinated shells. Pre-cooked corn flour contains various nutrients like protein, minerals, fiber, and carbohydrates. Ground corn is cooked by introducing water and steam at high temperatures. The resultant gelatinized product is then used as dough for manufacturing bakery and confectionery food products. Pre-cooked corn flour is gluten-free and is an essential ingredient in Mexican cuisine.

MARKET DYNAMICS:

The fact that the pre-cooked flour is gluten-free is driving its market among health freaks. The popularity of Mexican food worldwide is another factor responsible for the high demand for pre-cooked corn flour. Pre-cooked corn flour is used in many packaged foods. The rise in the market for these packaged foods leads to increasing demand for pre-cooked corn flour. The food service industry is the most significant contributor to the increasing demand for pre-cooked corn flour. The Asia Pacific dominates the global pre-cooked corn flour market and is expected to continue its dominance.

The research report covers Porter's Five Forces Model, Market Attractiveness Analysis, and Value Chain analysis. These tools help to get a clear picture of the industry's structure and evaluate the competition attractiveness at a global level. Additionally, these tools also give an inclusive assessment of each segment in the global market of precooked corn flour. The growth and trends of precooked corn flour industry provide a holistic approach to this study.

MARKET SEGMENTATION:

This section of the precooked corn flour market report provides detailed data on the segments at country and regional level, thereby assisting the strategist in identifying the target demographics for the respective product or services with the upcoming opportunities.

By Nature

  • Organic
  • Conventional

By Product

  • Yellow Corn Flour
  • White Corn Flour
  • Blue Corn Flour

By Application

  • Bakery Products
  • Soup, Sauces & Dressings
  • Infant Formula
  • Extruded Products
  • Breakfast Cereals
  • Noodles & Pasta
  • Other Applications

By Distribution Channel

  • B2B
  • B2C (Store-Based Retail)
  • Online Retail

REGIONAL ANALYSIS:

This section covers the regional outlook, which accentuates current and future demand for the Precooked Corn Flour market across North America, Europe, Asia-Pacific, Latin America, and Middle East & Africa. Further, the report focuses on demand, estimation, and forecast for individual application segments across all the prominent regions.

The research report also covers the comprehensive profiles of the key players in the market and an in-depth view of the competitive landscape worldwide. The major players in the precooked corn flour market include Archer Daniels Midland Company, Cargill Inc., Gruma SAB de CV, and Bunge Ltd. This section consists of a holistic view of the competitive landscape that includes various strategic developments such as key mergers & acquisitions, future capacities, partnerships, financial overviews, collaborations, new product developments, new product launches, and other developments.

In case you have any custom requirements, do write to us. Our research team can offer a customized report as per your need.

TABLE OF CONTENTS

1 . PREFACE

  • 1.1. Report Description
    • 1.1.1. Objective
    • 1.1.2. Target Audience
    • 1.1.3. Unique Selling Proposition (USP) & offerings
  • 1.2. Research Scope
  • 1.3. Research Methodology
    • 1.3.1. Market Research Process
    • 1.3.2. Market Research Methodology

2 . EXECUTIVE SUMMARY

  • 2.1. Highlights of Market
  • 2.2. Global Market Snapshot

3 . PRECOOKED CORN FLOUR - INDUSTRY ANALYSIS

  • 3.1. Introduction - Market Dynamics
  • 3.2. Market Drivers
  • 3.3. Market Restraints
  • 3.4. Opportunities
  • 3.5. Industry Trends
  • 3.6. Porter's Five Force Analysis
  • 3.7. Market Attractiveness Analysis
    • 3.7.1 Market Attractiveness Analysis By Nature
    • 3.7.2 Market Attractiveness Analysis By Product
    • 3.7.3 Market Attractiveness Analysis By Application
    • 3.7.4 Market Attractiveness Analysis By Distribution Channel
    • 3.7.5 Market Attractiveness Analysis By Region

4 . VALUE CHAIN ANALYSIS

  • 4.1. Value Chain Analysis
  • 4.2. Raw Material Analysis
    • 4.2.1. List of Raw Materials
    • 4.2.2. Raw Material Manufactures List
    • 4.2.3. Price Trend of Key Raw Materials
  • 4.3. List of Potential Buyers
  • 4.4. Marketing Channel
    • 4.4.1. Direct Marketing
    • 4.4.2. Indirect Marketing
    • 4.4.3. Marketing Channel Development Trend

5 . IMPACT ANALYSIS OF COVID-19 OUTBREAK

6 . GLOBAL PRECOOKED CORN FLOUR MARKET ANALYSIS BY NATURE

  • 6.1 Overview by Nature
  • 6.2 Historical and Forecast Data
  • 6.3 Analysis by Nature
  • 6.4 Organic Historic and Forecast Sales by Regions
  • 6.5 Conventional Historic and Forecast Sales by Regions

7 . GLOBAL PRECOOKED CORN FLOUR MARKET ANALYSIS BY PRODUCT

  • 7.1 Overview by Product
  • 7.2 Historical and Forecast Data
  • 7.3 Analysis by Product
  • 7.4 Yellow Corn Flour Historic and Forecast Sales by Regions
  • 7.5 White Corn Flour Historic and Forecast Sales by Regions
  • 7.6 Blue Corn Flour Historic and Forecast Sales by Regions

8 . GLOBAL PRECOOKED CORN FLOUR MARKET ANALYSIS BY APPLICATION

  • 8.1 Overview by Application
  • 8.2 Historical and Forecast Data
  • 8.3 Analysis by Application
  • 8.4 Bakery Products Historic and Forecast Sales by Regions
  • 8.5 Soup, Sauces & Dressings Historic and Forecast Sales by Regions
  • 8.6 Infant Formula Historic and Forecast Sales by Regions
  • 8.7 Extruded Products Historic and Forecast Sales by Regions
  • 8.8 Breakfast Cereals Historic and Forecast Sales by Regions
  • 8.9 Noodles & Pasta Historic and Forecast Sales by Regions
  • 8.10. Other Applications Historic and Forecast Sales by Regions

9 . GLOBAL PRECOOKED CORN FLOUR MARKET ANALYSIS BY DISTRIBUTION CHANNEL

  • 9.1 Overview by Distribution Channel
  • 9.2 Historical and Forecast Data
  • 9.3 Analysis by Distribution Channel
  • 9.4 B2B Historic and Forecast Sales by Regions
  • 9.5 B2C (Store-based Retail) Historic and Forecast Sales by Regions
  • 9.6 Online Retail Historic and Forecast Sales by Regions

10 . GLOBAL PRECOOKED CORN FLOUR MARKET ANALYSIS BY GEOGRAPHY

  • 10.1. Regional Outlook
  • 10.2. Introduction
  • 10.3. North America Sales Analysis
    • 10.3.1. Overview, Historic and Forecast Sales Analysis
    • 10.3.2. North America By Segment Sales Analysis
    • 10.3.3. North America By Country Sales Analysis
    • 10.3.4. United State Sales Analysis
    • 10.3.5. Canada Sales Analysis
    • 10.3.6. Mexico Sales Analysis
  • 10.4. Europe Sales Analysis
    • 10.4.1. Overview, Historic and Forecast Sales Analysis
    • 10.4.2. Europe by Segment Sales Analysis
    • 10.4.3. Europe by Country Sales Analysis
    • 10.4.4. United Kingdom Sales Analysis
    • 10.4.5. France Sales Analysis
    • 10.4.6. Germany Sales Analysis
    • 10.4.7. Italy Sales Analysis
    • 10.4.8. Russia Sales Analysis
    • 10.4.9. Rest Of Europe Sales Analysis
  • 10.5. Asia Pacific Sales Analysis
    • 10.5.1. Overview, Historic and Forecast Sales Analysis
    • 10.5.2. Asia Pacific by Segment Sales Analysis
    • 10.5.3. Asia Pacific by Country Sales Analysis
    • 10.5.4. China Sales Analysis
    • 10.5.5. India Sales Analysis
    • 10.5.6. Japan Sales Analysis
    • 10.5.7. South Korea Sales Analysis
    • 10.5.8. Australia Sales Analysis
    • 10.5.9. Rest Of Asia Pacific Sales Analysis
  • 10.6. Latin America Sales Analysis
    • 10.6.1. Overview, Historic and Forecast Sales Analysis
    • 10.6.2. Latin America by Segment Sales Analysis
    • 10.6.3. Latin America by Country Sales Analysis
    • 10.6.4. Brazil Sales Analysis
    • 10.6.5. Argentina Sales Analysis
    • 10.6.6. Peru Sales Analysis
    • 10.6.7. Chile Sales Analysis
    • 10.6.8. Rest of Latin America Sales Analysis
  • 10.7. Middle East & Africa Sales Analysis
    • 10.7.1. Overview, Historic and Forecast Sales Analysis
    • 10.7.2. Middle East & Africa by Segment Sales Analysis
    • 10.7.3. Middle East & Africa by Country Sales Analysis
    • 10.7.4. Saudi Arabia Sales Analysis
    • 10.7.5. UAE Sales Analysis
    • 10.7.6. Israel Sales Analysis
    • 10.7.7. South Africa Sales Analysis
    • 10.7.8. Rest Of Middle East And Africa Sales Analysis

11 . COMPETITIVE LANDSCAPE OF THE PRECOOKED CORN FLOUR COMPANIES

  • 11.1. Precooked Corn Flour Market Competition
  • 11.2. Partnership/Collaboration/Agreement
  • 11.3. Merger And Acquisitions
  • 11.4. New Product Launch
  • 11.5. Other Developments

12 . COMPANY PROFILES OF PRECOOKED CORN FLOUR INDUSTRY

  • 12.1. Top Company Share Analysis
  • 12.2. Market Concentration Rate
  • 12.3. Archer Daniels Midland Company
    • 12.3.1. Company Overview
    • 12.3.2. Company Revenue
    • 12.3.3. Products
    • 12.3.4. Recent Developments
  • 12.4. Cargill Inc.
    • 12.4.1. Company Overview
    • 12.4.2. Company Revenue
    • 12.4.3. Products
    • 12.4.4. Recent Developments
  • 12.5. Gruma SAB de CV
    • 12.5.1. Company Overview
    • 12.5.2. Company Revenue
    • 12.5.3. Products
    • 12.5.4. Recent Developments
  • 12.6. Bunge Ltd.
    • 12.6.1. Company Overview
    • 12.6.2. Company Revenue
    • 12.6.3. Products
    • 12.6.4. Recent Developments

Note - in company profiling, financial details and recent development are subject to availability or might not be covered in case of private companies