きび砂糖市場（製品種類別、特性別、用途別、地域別）：将来予測（2026～2032年）

きび砂糖市場の評価（2026～2032年）

きび砂糖市場の需要増加は、世界の人口増加と都市化により、特にきび砂糖で甘味をつけた食品に対する消費者の需要が増加しています。加工食品、飲料、菓子類、医薬品、バイオ燃料の人気拡大により、重要な原料としてのきび砂糖の需要が増加しています。市場規模は2023年に2,496億9,000万米ドルを超え、2032年には約3,203億5,000万米ドルに達します。

きび砂糖のような天然甘味料が人工的な代替品に比べて健康に良いという認識が広まるにつれて、需要が増加しています。経済成長と消費者の嗜好の変化に伴い、きび砂糖の需要は今後も堅調に推移すると予測されます。費用対効果が高く効率的なきび砂糖に対する需要の高まりが、2026年から2032年までのCAGR 3.49%での市場の成長を可能にしています。

きび砂糖市場の定義/概要

サトウキビから得られるきび砂糖は、食品や飲料に広く使用される天然甘味料です。サトウキビから搾り汁を抽出し、それを精製、結晶化、乾燥させて砂糖の結晶とします。きび砂糖は世界で最も広く使用されている砂糖のひとつで、食品分野、特に製パン、菓子類、甘味飲料の製造に広く使用されています。

きび砂糖は、変化する顧客の需要や環境への配慮の影響を受けています。天然で加工度の低い甘味料への需要が高まるにつれ、きび砂糖は今後も市場で重要な位置を占めると予想されます。しかし、砂糖の摂取量とその健康への影響に対する懸念の高まりは、きび砂糖を原料とする低カロリー代替品の開発など、砂糖製造における技術革新に拍車をかける可能性があります。さらに、環境に優しい農法を推進する世界の取り組みと同様に、業界はより持続可能な農法と環境への影響の軽減を優先するかもしれません。

世界の砂糖消費量の増加は、どのようにきび砂糖市場を牽引するのか？

世界の砂糖消費量の増加は、きび砂糖市場を大きく押し上げると予測されています。砂糖は食品・飲料産業で広く使用されているため、普及が進んでいます。国連食糧農業機関（FAO）は、世界の砂糖消費量が2021年の1億7,030万トンから2022年には1億7,240万トンに達すると予測しています。この消費量の増加は、世界が砂糖の主要供給源としてきび砂糖に依存し続けていることを浮き彫りにしており、各分野と消費者がこの重要な甘味料を必要とし続けているため、市場の成長を後押ししています。

人口の増加と都市化は、きび砂糖市場を活性化すると予想されます。世界人口の増加と都市化の加速に伴い、加工品や飲料の需要が増加しており、その多くにきび砂糖が含まれています。国連は、世界の人口が2050年までに97億人に達すると予測しており、この増加の大部分を大都市圏が占めています。人口密度の高い都市部での消費者需要の増加に対応するため、食品メーカーが生産量を増やすため、人口動態変化によるきび砂糖市場の改善が見込まれています。

サプライチェーンの混乱はきび砂糖市場の成長にどう影響するか？

サプライチェーンの混乱は、きび砂糖市場の拡大を妨げると予想されます。物流の障害、労働力不足、地政学的紛争などによって引き起こされるこれらの混乱は、きび砂糖の出荷や流通に遅れを生じさせます。肥料や機械など必要不可欠な投入資材の供給が滞れば、サトウキビの生産に支障をきたすかもしれません。COVID-19の流行とそれに続く世界の貿易摩擦は、サプライチェーンの脆弱性を露呈し、その結果、価格の上昇とメーカーにとっての不確実性をもたらしました。このような問題により、サトウキビの供給が減少し、価格が上昇し、きび砂糖市場の拡大が制限される可能性があります。

他の甘味料との競合は、きび砂糖市場の成長に影響を与えると思われます。健康志向の消費者がステビア、アスパルテーム、モンクフルーツなどの低カロリーで自然な甘味料を求めるようになると、一般的なきび砂糖の需要が減少する可能性があります。これらの代替品は健康的な選択肢と見なされることが多いため、様々な食品や飲料への利用が促進されています。食品メーカーは消費者の要求に応え、これらの代替品を含むように製品を改良しており、きび砂糖の市場シェアを圧迫しています。このような消費者行動やビジネス手法の変化は、今後数年間のきび砂糖市場の成長可能性を制限する可能性があります。

目次

第1章 世界のきび砂糖市場：イントロダクション

• 市場概要
• 分析範囲
• 前提条件

第2章 エグゼクティブサマリー

第3章 VERIFIED MARKET RESEARCHの分析手法

• データマイニング
• バリデーション
• 一次資料
• データソース一覧

第4章 世界のきび砂糖市場の展望

• 概要
• 市場力学
  • 促進要因
  • 抑制要因
  • 機会
• ポーターのファイブフォースモデル
• バリューチェーン分析
• 規制の枠組み

第5章 世界のきび砂糖市場：製品種類別

• 概要
• 粉砂糖
• 黒砂糖
• グラニュー糖
• 液糖

第6章 世界のきび砂糖市場：特性別

• 概要
• オーガニック
• 在来種

第7章 世界のきび砂糖市場：用途別

• 概要
• 食品産業
• 医薬品
• 化粧品
• バイオ燃料

第8章 世界のきび砂糖市場：地域別

• 概要
• 北米
  • 米国
  • カナダ
  • メキシコ
• 欧州
  • ドイツ
  • 英国
  • フランス
  • その他欧州
• アジア太平洋
  • 中国
  • 日本
  • インド
  • その他アジア太平洋
• ラテンアメリカ
  • ブラジル
  • アルゼンチン
• その他の地域 (ROW)

第9章 世界のきび砂糖市場の競合情勢

• 概要
• 各社の市場シェア
• ベンダー情勢
• 主な発展戦略

第10章 企業プロファイル

• Cosan SA
• E.I.D.-Parry（India）Limited
• American Crystal Sugar Company
• Raizen S.A.
• Louis Dreyfus Company B.V.
• Associated British Foods Plc.
• Tereos International Limited
• Tongaat Hulett Sugar South Africa Limited
• Shree Renuka Sugars Limited
• Global Organics Limited
• Do-It Ingredient BV
• Wilmar Sugar Australia Limited
• Tate & Lyle plc
• ASR Group International Inc

第11章 主な動向

• 製品上市/開発
• 企業合併・買収 (M&A)
• 事業拡大
• 提携・協力

第12章 付録

• 関連分析

Cane Sugar Market Valuation - 2026-2032

The increase in demand for the cane sugar market is rising globally population and urbanization have resulted in increased consumer demand for food goods, especially those sweetened with cane sugar. The expanding popularity of processed foods, beverages, confectionery, pharmaceuticals, and biofuels has increased the demand for cane sugar as a vital ingredient. The market size surpass USD 249.69 Billion valued in 2023 to reach a valuation of around USD 320.35 Billion by 2032.

As people become more aware of the health benefits of natural sweeteners like cane sugar versus artificial substitutes, demand for them has increased. As economies grow and consumer preferences shift, demand for cane sugar is projected to stay strong in the future years. The rising demand for cost-effective and efficient cane sugar is enabling the market grow at a CAGR of 3.49% from 2026 to 2032.

Cane Sugar Market: Definition/ Overview

Cane sugar, obtained from sugarcane, is a natural sweetener that is widely used in food and beverage products. It is made by extracting juice from sugarcane, which is then refined, crystallized, and dried into sugar crystals. Cane sugar is one of the most widely used sugars in the world, and it is used extensively in the food sector, particularly in baking, confectionery, and the creation of sweetened beverages.

Cane sugar is influenced by changing customer demands and environmental concerns. Cane sugar is expected to remain relevant in the market as demand for natural and less processed sweeteners grows. However, growing concerns about sugar intake and its influence on health may spur innovation in sugar manufacturing, such as the creation of low-calorie alternatives made from cane sugar. Furthermore, the industry may prioritize more sustainable farming practices and reduced environmental effects, in line with global efforts to promote environmentally friendly agricultural methods.

How will the Increasing Global Sugar Consumption Drive the Cane Sugar Market?

The rising global sugar consumption is predicted to greatly boost the cane sugar market. Sugar is becoming more prevalent, owing to its widespread use in the food and beverage industries. The Food and Agriculture Organization (FAO) estimates that worldwide sugar consumption will reach 172.4 million tons in 2022, up from 170.3 million tons in 2021. This rising consumption highlights the world's continuous reliance on cane sugar as the principal source of sugar, fueling market growth as sectors and consumers continue to need this vital sweetener.

The expanding population and urbanization are expected to fuel the cane sugar market. As the world's population grows and urbanization accelerates, there is an increasing demand for processed goods and beverages, many of which contain cane sugar. The United Nations predicts that the world's population will reach 9.7 billion by 2050, with metropolitan areas accounting for a large share of this growth. This demographic shift is likely to improve the cane sugar market, as food manufacturers increase production to meet rising consumer demand in these densely populated urban areas.

How Do the Supply Chain Disruptions Affect the Growth of the Cane Sugar Market?

Supply chain disruptions are anticipated to impede the expansion of the cane sugar market. These disturbances, caused by logistical obstacles, labor shortages, and geopolitical conflicts, can cause delays in cane sugar shipping and distribution. Disruptions in the delivery of essential inputs, such as fertilizers and machinery, might impede sugarcane production. The COVID-19 epidemic and subsequent global trade battles have exposed the vulnerability of supply chains, resulting in higher prices and uncertainty for manufacturers. These problems may diminish the availability of cane sugar on the market, raising prices and potentially limiting market expansion.

The competition from other sweeteners will have an impact on the growth of the cane sugar market. As health-conscious consumers seek for low-calorie and natural sweeteners such as stevia, aspartame, and monk fruit, demand for typical cane sugar may decrease. These alternatives are frequently seen as healthier options, which encourages their use in a variety of food and beverage products. Food manufacturers are responding to consumer demands by reformulating products to include these substitutes, putting cane sugar's market share under pressure. This shift in consumer behavior and business methods may limit the development potential of the cane sugar market in the coming years.

Category-Wise Acumens

Will the Baking and Cooking Fuel the Granulated Sugar Segment for the Cane Sugar Market?

Granulated sugar continues to dominate the cane sugar market. Baking and cooking are expected to drive the granulated sugar segment in the cane sugar market. Granulated sugar is a common component in a variety of baking and cooking applications, including cakes, cookies, sauces, and marinades. Its versatility, ease of use, and ability to add sweetness, texture, and structure to recipes make it essential in both home kitchens and professional food manufacturing. As home baking habits continue to climb, fueled mostly by the COVID-19 pandemic, and the food service industry recovers and develops, the demand for granulated sugar in these applications is likely to rise, propelling the segment's growth in the cane sugar market.

Granulated sugar's neutral flavor is a major driving force in its part of the cane sugar market. Granulated sugar's mild and adaptable sweetness allows it to integrate effortlessly into a wide range of food and beverage products while maintaining their original flavor profiles. This neutrality makes it a popular choice among both home cooks and commercial food makers, who use it to boost sweetness without imparting any specific flavor that could interfere with other components. Its ability to give uniform sweetness while preserving the natural flavors of recipes is a major factor driving market demand for granulated sugar.

How will the Increasing Demand for Sweet-Tasting Products Boost the Food Industry Segment for the Cane Sugar Market?

The food industry continues to be the category experiencing the fastest growth in the cane sugar market. The growing demand for sweet-tasting products is propelling the food industry segment of the cane sugar market. Consumers' affection for sweet flavors in a variety of products, from desserts and baked goods to beverages and snacks, has resulted in a steady demand for cane sugar as a crucial ingredient. As the global population rises and urbanizes, so does the consumption of processed and convenience foods, many of which are sweetened with cane sugar. This tendency, combined with the rising food and beverage industry, particularly in emerging nations, is boosting the demand for cane sugar within the food business, making it an essential component of market growth.

Sweeteners and flavor enhancers will dominate the food industry section of the cane sugar market. Cane sugar's role as a key sweetener and flavor enhancer is critical for establishing desirable taste profiles and balancing flavors in a variety of food products. Its ability to improve sweetness and texture makes it a popular choice among food manufacturers. As consumer demand for delicious and appealing products rises, the reliance on cane sugar to produce these sensory properties will drive its use and market expansion in the food sector.

How will the Increasing Global Sugar Consumption Drive the Cane Sugar Market?

The rising global sugar consumption is predicted to greatly boost the cane sugar market. Sugar is becoming more prevalent, owing to its widespread use in the food and beverage industries. The Food and Agriculture Organization (FAO) estimates that worldwide sugar consumption will reach 172.4 million tons in 2022, up from 170.3 million tons in 2021. This rising consumption highlights the world's continuous reliance on cane sugar as the principal source of sugar, fueling market growth as sectors and consumers continue to need this vital sweetener.

The expanding population and urbanization are expected to fuel the cane sugar market. As the world's population grows and urbanization accelerates, there is an increasing demand for processed goods and beverages, many of which contain cane sugar. The United Nations predicts that the world's population will reach 9.7 billion by 2050, with metropolitan areas accounting for a large share of this growth. This demographic shift is likely to improve the cane sugar market, as food manufacturers increase production to meet rising consumer demand in these densely populated urban areas.

How Do the Supply Chain Disruptions Affect the Growth of the Cane Sugar Market?

Supply chain disruptions are anticipated to impede the expansion of the cane sugar market. These disturbances, caused by logistical obstacles, labor shortages, and geopolitical conflicts, can cause delays in cane sugar shipping and distribution. Disruptions in the delivery of essential inputs, such as fertilizers and machinery, might impede sugarcane production. The COVID-19 epidemic and subsequent global trade battles have exposed the vulnerability of supply chains, resulting in higher prices and uncertainty for manufacturers. These problems may diminish the availability of cane sugar on the market, raising prices and potentially limiting market expansion.

The competition from other sweeteners will have an impact on the growth of the cane sugar market. As health-conscious consumers seek for low-calorie and natural sweeteners such as stevia, aspartame, and monk fruit, demand for typical cane sugar may decrease. These alternatives are frequently seen as healthier options, which encourages their use in a variety of food and beverage products. Food manufacturers are responding to consumer demands by reformulating products to include these substitutes, putting cane sugar's market share under pressure. This shift in consumer behavior and business methods may limit the development potential of the cane sugar market in the coming years.

Category-Wise Acumens

Will the Baking and Cooking Fuel the Granulated Sugar Segment for the Cane Sugar Market?

Granulated sugar continues to dominate the cane sugar market. Baking and cooking are expected to drive the granulated sugar segment in the cane sugar market. Granulated sugar is a common component in a variety of baking and cooking applications, including cakes, cookies, sauces, and marinades. Its versatility, ease of use, and ability to add sweetness, texture, and structure to recipes make it essential in both home kitchens and professional food manufacturing. As home baking habits continue to climb, fueled mostly by the COVID-19 pandemic, and the food service industry recovers and develops, the demand for granulated sugar in these applications is likely to rise, propelling the segment's growth in the cane sugar market.

Granulated sugar's neutral flavor is a major driving force in its part of the cane sugar market. Granulated sugar's mild and adaptable sweetness allows it to integrate effortlessly into a wide range of food and beverage products while maintaining their original flavor profiles. This neutrality makes it a popular choice among both home cooks and commercial food makers, who use it to boost sweetness without imparting any specific flavor that could interfere with other components. Its ability to give uniform sweetness while preserving the natural flavors of recipes is a major factor driving market demand for granulated sugar.

How will the Increasing Demand for Sweet-Tasting Products Boost the Food Industry Segment for the Cane Sugar Market?

The food industry continues to be the category experiencing the fastest growth in the cane sugar market. The growing demand for sweet-tasting products is propelling the food industry segment of the cane sugar market. Consumers' affection for sweet flavors in a variety of products, from desserts and baked goods to beverages and snacks, has resulted in a steady demand for cane sugar as a crucial ingredient. As the global population rises and urbanizes, so does the consumption of processed and convenience foods, many of which are sweetened with cane sugar. This tendency, combined with the rising food and beverage industry, particularly in emerging nations, is boosting the demand for cane sugar within the food business, making it an essential component of market growth.

Sweeteners and flavor enhancers will dominate the food industry section of the cane sugar market. Cane sugar's role as a key sweetener and flavor enhancer is critical for establishing desirable taste profiles and balancing flavors in a variety of food products. Its ability to improve sweetness and texture makes it a popular choice among food manufacturers. As consumer demand for delicious and appealing products rises, the reliance on cane sugar to produce these sensory properties will drive its use and market expansion in the food sector.

Country/Region-wise Acumens

Will the Changing Dietary Habits in the Asian Pacific Region Lead the Cane Sugar Market?

The Asia-Pacific region has emerged as the largest market for cane sugar. Changing dietary preferences in Asia-Pacific are boosting the cane sugar market. Rising disposable incomes and changing dietary choices are driving the region's increased use of sweetened items. According to the Food and Agriculture Organization (FAO), Asia's sugar consumption will reach around 99 million tons in 2022, and this trend is projected to continue. The growing middle class and increasing urbanization drive up demand for processed and sweetened meals. The International Sugar Organization (ISO) expects sugar consumption to rise across the area by 2025, supporting the growth of the cane sugar market.

Rapid economic growth in Asia-Pacific is propelling the cane sugar market. The region's robust economic performance, with a World Bank-reported GDP growth rate of 6.5% in 2023, is growing disposable incomes and purchasing power. This economic expansion is resulting in increased consumer spending on food and beverages, including sweetened items. The International Monetary Fund (IMF) forecasts an annual growth rate of 5.8% through 2025, which is likely to raise living standards and stimulate demand for cane sugar, a vital ingredient in many food items enjoyed by the region's growing affluent population.

Will the Economic Development Expand the Middle East & Africa Region for the Cane Sugar Market?

The Middle East and Africa region the fastest growth in the cane sugar market. Economic development is propelling the cane sugar market in the Middle East and Africa. Government programs aimed at improving agricultural and food security are contributing considerably to this rise. The Food and Agriculture Organization (FAO) reports that greater expenditures in agricultural development are improving local food supply and lowering reliance on imports. The African Development Bank (AfDB) has set aside more than $1 billion in 2023 to fund agricultural projects, including increased sugarcane cultivation. This commitment to improving agricultural infrastructure is projected to boost the sugarcane market. The International Sugar Organization (ISO) anticipates a 3.2% annual growth rate in regional sugar production through 2025, highlighting the importance of these.

The growing population in the Middle East and Africa is driving the cane sugar market. With the United Nations predicting an increase of over 1.5 billion people by 2050, many of whom will be under the age of 25, there will be a greater need for sweetened foods and beverages. This young demographic contributes to increased consumption of consumer goods, particularly cane sugar. According to the World Bank, population growth is predicted to fuel the regional cane sugar market, reflecting increased consumption patterns among this expanding and youthful population.

Competitive Landscape

The cane sugar market is a dynamic and competitive space, characterized by a diverse range of players vying for market share. These players are on the run for solidifying their presence through the adoption of strategic plans such as collaborations, mergers, acquisitions, and political support.

The organizations are focusing on innovating their product line to serve the vast population in diverse regions. Some of the prominent players operating in the cane sugar market include: Cosan SA, I.D.-Parry (India) Limited, American Crystal Sugar Company, Raizen S.A., Louis Dreyfus Company B.V., Associated British Foods Plc., Tereos International Limited, Tongaat Hulett Sugar South Africa Limited, Shree Renuka Sugars Limited, Global Organics Limited, Do-It Ingredient BV, Wilmar Sugar Australia Limited, Tate & Lyle plc, ASR Group International Inc.

Latest Developments

In January 2024, the Indian government announced that 8,606 tons of raw cane sugar would be shipped from India to the United States.

In January 2023, Wholesome Brand, part of Whole Earth Brands, Inc., will launch Regenerated Organic Certified sugars.

In November 2022, Shell signed a long-term arrangement with Brazil's Razen to buy 3.25 billion liters (860,000 gallons US) of sugar-cane cellulosic ethanol. Razen plans to build five plants in Brazil, bringing its total portfolio of cellulosic ethanol facilities to nine, to produce the low-carbon fuel. Raizen will use the bagasse left over from sugar production and conventional sugarcane ethanol to make cellulosic ethanol.

In August 2022, Raizen and ASR Group cooperated to provide certified non-GMO cane sugar solutions to the market. The partnership's goal is to develop a raw cane sugar supply chain that is sustainable, completely traceable, and non-GMO certified. The effort intends to provide a consistent supply of non-GMO cane sugar to processors and consumers globally.

Cane Sugar Market, By Category

• Product Type:
• Powdered Sugar
• Brown Sugar
• Granulated Sugar
• Liquid Sugar
• Nature:
• Organic
• Conventional
• Application:
• Food Industry
• Pharmaceutical
• Cosmetics
• Biofuels
• Region:
• North America
• Europe
• Asia-Pacific
• South America
• Middle East & Africa

TABLE OF CONTENTS

1 INTRODUCTION OF GLOBAL CANE SUGAR MARKET

• 1.1 Overview of the Market
• 1.2 Scope of Report
• 1.3 Assumptions

2 EXECUTIVE SUMMARY

3 RESEARCH METHODOLOGY OF VERIFIED MARKET RESEARCH

• 3.1 Data Mining
• 3.2 Validation
• 3.3 Primary Interviews
• 3.4 List of Data Sources

4 GLOBAL CANE SUGAR MARKET OUTLOOK

• 4.1 Overview
• 4.2 Market Dynamics
  • 4.2.1 Drivers
  • 4.2.2 Restraints
  • 4.2.3 Opportunities
• 4.3 Porters Five Force Model
• 4.4 Value Chain Analysis
• 4.5 Regulatory Framework

5 GLOBAL CANE SUGAR MARKET, BY PRODUCT TYPE

• 5.1 Overview
• 5.2 Powdered Sugar
• 5.3 Brown Sugar
• 5.4 Granulated Sugar
• 5.5 Liquid Sugar

6 GLOBAL CANE SUGAR MARKET, BY NATURE

• 6.1 Overview
• 6.2 Organic
• 6.3 Conventional

7 GLOBAL CANE SUGAR MARKET, BY APPLICATION

• 7.1 Overview
• 7.2 Food Industry
• 7.3 Pharmaceutical
• 7.4 Cosmetics
• 7.5 Biofuels

8 GLOBAL CANE SUGAR MARKET, BY GEOGRAPHY

• 8.1 Overview
• 8.2 North America
  • 8.2.1 U.S.
  • 8.2.2 Canada
  • 8.2.3 Mexico
• 8.3 Europe
  • 8.3.1 Germany
  • 8.3.2 U.K.
  • 8.3.3 France
  • 8.3.4 Rest of Europe
• 8.4 Asia Pacific
  • 8.4.1 China
  • 8.4.2 Japan
  • 8.4.3 India
  • 8.4.4 Rest of Asia Pacific
• 8.5 Latin America
  • 8.5.1 Brazil
  • 8.5.2 Argentina
• 8.6 Rest of the World

9 GLOBAL CANE SUGAR MARKET COMPETITIVE LANDSCAPE

• 9.1 Overview
• 9.2 Company Market Share
• 9.3 Vendor Landscape
• 9.4 Key Development Strategies

10 COMPANY PROFILES

• 10.1 Cosan SA
  • 10.1.1 Overview
  • 10.1.2 Financial Performance
  • 10.1.3 Product Outlook
  • 10.1.4 Key Developments
• 10.2 E.I.D.-Parry (India) Limited
  • 10.2.1 Overview
  • 10.2.2 Financial Performance
  • 10.2.3 Product Outlook
  • 10.2.4 Key Developments
• 10.3 American Crystal Sugar Company
  • 10.3.1 Overview
  • 10.3.2 Financial Performance
  • 10.3.3 Product Outlook
  • 10.3.4 Key Developments
• 10.4 Raizen S.A.
  • 10.4.1 Overview
  • 10.4.2 Financial Performance
  • 10.4.3 Product Outlook
  • 10.4.4 Key Developments
• 10.5 Louis Dreyfus Company B.V.
  • 10.5.1 Overview
  • 10.5.2 Financial Performance
  • 10.5.3 Product Outlook
  • 10.5.4 Key Developments
• 10.6 Associated British Foods Plc.
  • 10.6.1 Overview
  • 10.6.2 Financial Performance
  • 10.6.3 Product Outlook
  • 10.6.4 Key Developments
• 10.7 Tereos International Limited
  • 10.7.1 Overview
  • 10.7.2 Financial Performance
  • 10.7.3 Product Outlook
  • 10.7.4 Key Developments
• 10.8 Tongaat Hulett Sugar South Africa Limited
  • 10.8.1 Overview
  • 10.8.2 Financial Performance
  • 10.8.3 Product Outlook
  • 10.8.4 Key Developments
• 10.9 Shree Renuka Sugars Limited
  • 10.9.1 Overview
  • 10.9.2 Financial Performance
  • 10.9.3 Product Outlook
  • 10.9.4 Key Developments
• 10.10 Global Organics Limited
  • 10.10.1 Overview
  • 10.10.2 Financial Performance
  • 10.10.3 Product Outlook
  • 10.10.4 Key Developments
• 10.11 Do-It Ingredient BV
  • 10.11.1 Overview
  • 10.11.2 Financial Performance
  • 10.11.3 Product Outlook
  • 10.11.4 Key Developments
• 10.12 Wilmar Sugar Australia Limited
  • 10.12.1 Overview
  • 10.12.2 Financial Performance
  • 10.12.3 Product Outlook
  • 10.12.4 Key Developments
• 10.13 Tate & Lyle plc
  • 10.13.1 Overview
  • 10.13.2 Financial Performance
  • 10.13.3 Product Outlook
  • 10.13.4 Key Developments
• 10.14 ASR Group International Inc
  • 10.14.1 Overview
  • 10.14.2 Financial Performance
  • 10.14.3 Product Outlook
  • 10.14.4 Key Developments

11 KEY DEVELOPMENTS

• 11.1 Product Launches/Developments
• 11.2 Mergers and Acquisitions
• 11.3 Business Expansions
• 11.4 Partnerships and Collaborations

12 Appendix

• 12.1 Related Research