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食品および飲料添加物の世界市場規模:製品タイプ別、用途別、地域別、範囲および予測

Global Food And Beverages Additives Market Size By Product Type, By Application, By Geographic Scope And Forecast


出版日
ページ情報
英文 202 Pages
納期
2~3営業日
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価格表記: USDを日本円(税抜)に換算
本日の銀行送金レート: 1USD=146.99円
食品および飲料添加物の世界市場規模:製品タイプ別、用途別、地域別、範囲および予測
出版日: 2024年09月08日
発行: Verified Market Research
ページ情報: 英文 202 Pages
納期: 2~3営業日
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概要

食品および飲料添加物の市場規模と予測

食品および飲料添加物の市場規模は2024年に592億米ドルとなり、2031年には943億5,000万米ドルに達すると予測され、予測期間2024-2031年のCAGRは6.00%で成長すると予測されます。

食品および飲料添加物の世界市場促進要因

食品および飲料添加物市場の市場促進要因は、様々な要因によって影響を受ける可能性があります。

消費者の加工食品に対するニーズの高まり

多忙なライフスタイルや都市化によりコンビニエンス・フードの需要が高まっており、風味、食感、保存性を向上させる添加物が頻繁に使用されています。

ウェルネスと健康に関する知識の増加:

ビタミン、ミネラル、プロバイオティクス、抗酸化物質など、健康に役立つ可能性のある添加物に対する需要が高まっています。消費者の間では、さらなる健康効果をもたらす機能性食品を求める傾向が高まっています。

食品業界の技術開発:

食品加工における技術の進歩により、食品の風味、品質、保存性を高める斬新な添加物を作り出すことが可能になった。これには天然成分の創造やカプセル化技術の向上が含まれます。

保存料や抗菌剤の必要性を煽っているのは、食品の安全性に対する懸念と、食中毒を食い止めるという目標です。食品の賞味期限を延ばし、品質を保持するためには、添加物が不可欠です。

規制による基準と承認:

市場は、食品添加物に対する政府の承認と規制によって影響を受ける。厳しい法律によって添加物の有効性と安全性が保証されるため、消費者の信頼が高まり、業界の拡大に拍車がかかります。

クリーン・ラベルおよび天然製品に対する需要:

天然着色料、天然香料、天然甘味料などの天然添加物は、ナチュラル志向やクリーン・ラベル製品志向の高まりに伴い、需要が高まっています。食品添加物は消費者の意識向上をもたらしています。

食品・飲料部門の成長:

さまざまな食品添加物のニーズは、クイック・サービス・レストラン、小売食品チェーン、および飲食品部門の成長を含む、食品および飲食品ビジネス全体の成長によってもたらされます。

可処分所得の増加と食品嗜好の変化:

可処分所得の増加、特に新興諸国における可処分所得の増加により、人々はより多くのパッケージ食品や加工食品を食べるようになり、食習慣が変化しています。

成分添加への新たなアプローチ:

食品科学者は継続的な研究開発を行っており、その結果、栄養上のニーズや顧客の嗜好の変化に対応した斬新な添加物原料が生産されるようになった。

国際貿易と世界化:

食品セクターの世界化により、長距離の貯蔵や輸送を通じて食品の品質を保持できる食品添加物の需要が高まっています。

世界の食品および飲料添加物市場の抑制要因

食品および飲料添加物市場には、いくつかの要因が抑制要因や課題として作用する可能性があります。これらは次のとおりである:

厳しい規制:

米国のFDAと欧州のEFSAは、食品添加物を承認・規制しなければならない当局の2つの例です。これらの規制を遵守するには、費用と時間がかかります。

規制の変更:

食品安全に関する法律や基準が頻繁に修正される結果、製造業者はコンプライアンス上の問題に直面する可能性があり、その結果、経費がかさみ、業務に不確実性がもたらされる可能性があります。

消費者の意識:

人工甘味料、保存料、着色料などの特定の食品添加物に関連する可能性のある健康被害に関する消費者の知識が高まり、需要が低下する可能性があります。

天然の代替品:

従来の食品添加物市場は、天然製品や有機製品を好む消費者による合成添加物離れの動きによって影響を受けています。

原材料の入手可能性:

食品添加物の価格設定とサプライ・チェーンの安定性は、原材料のコストと入手可能性の変化によって影響を受ける。

品質管理:

添加物の一定の品質基準を維持することは不可欠であり、これを逸脱すると、製品の回収や評判の低下につながる可能性があります。

製造コスト:

特に中小企業にとっては、新規食品添加物の研究開発および製造にかかる高コストが足かせとなる可能性があります。

業界の競合:

この業界には競合他社が多く、競争が激しいです。その結果、価格競争が起こり、利益率が低下する可能性があります。

食生活動向の変化:

植物由来やクリーンラベルの製品に対する需要の増加など、食生活動向の変化により、従来の添加物市場が縮小する可能性があります。

表示要件:

ラベル表示に関して、成分リストの透明性と厳格さが要求されるため、一部の添加物の使用が抑止される可能性があります。

革新と適応:

技術の急速な向上により絶え間ない技術革新が必要とされるため、企業は、食品添加物の生産において最新技術に対応し続けることが困難となる場合があります。

研究開発費:

安全衛生規制を遵守する新規添加物の研究開発に多額の費用をかけることは、財政的に困難な場合があります。

市場の飽和:

先進諸国では、食品添加物が氾濫しているため拡大の余地が少なく、創造性と多様性が求められる場合があります。

国際商取引の問題:

食品添加物の国際商取引は、関税、貿易制限、地政学的紛争によって影響を受ける可能性があり、それによって市場力学が変化する可能性があります。

目次

第1章 イントロダクション

  • 市場の定義
  • 市場セグメンテーション
  • 調査手法

第2章 エグゼクティブサマリー

  • 主な調査結果
  • 市場概要
  • 市場ハイライト

第3章 市場概要

  • 市場規模と成長の可能性
  • 市場動向
  • 市場促進要因
  • 市場抑制要因
  • 市場機会
  • ポーターのファイブフォース分析

第4章 食品および飲料添加物市場:製品タイプ別

  • 香料および調味料
  • 甘味料
  • 保存料
  • 乳化剤
  • 増粘剤とゲル化剤
  • 酸および塩基

第5章 食品および飲料添加物市場:用途別

  • ベーカリー、菓子類
  • 飲料
  • 乳製品
  • 肉製品
  • 油脂
  • 油脂

第6章 地域分析

  • 北米
  • 米国
  • カナダ
  • メキシコ
  • 欧州
  • 英国
  • ドイツ
  • フランス
  • イタリア
  • アジア太平洋
  • 中国
  • 日本
  • インド
  • オーストラリア
  • ラテンアメリカ
  • ブラジル
  • アルゼンチン
  • チリ
  • 中東・アフリカ
  • 南アフリカ
  • サウジアラビア
  • アラブ首長国連邦

第7章 市場力学

  • 市場促進要因
  • 市場抑制要因
  • 市場機会
  • COVID-19の市場への影響

第8章 競合情勢

  • 主要企業
  • 市場シェア分析

第9章 企業プロファイル

  • Firmenich
  • Givaudan
  • Kerry Group
  • Royal DSM
  • Sensient Technologies
  • Symrise
  • Tate & Lyle
  • DuPont
  • Archer Daniels Midland
  • Cargill
  • Incorporated
  • CHR
  • Hansen
  • BASF

第10章 市場の展望と機会

  • 新興技術
  • 今後の市場動向
  • 投資機会

第11章 市場展望付録

  • 略語リスト
  • 出典と参考文献
目次
Product Code: 17069

Food And Beverages Additives Market Size And Forecast

Food And Beverages Additives Market size was valued at USD 59.2 Billion in 2024 and is projected to reach USD 94.35 Billion by 2031, growing at a CAGR of 6.00% during the forecast period 2024-2031. Global Food And Beverages Additives Market Drivers The market drivers for the Food And Beverages Additives Market can be influenced by various factors. These may include: Growing Need for Processed Foods among Consumers: Convenience foods are in greater demand due to busy lifestyles and urbanization, and they frequently include additives to improve flavor, texture, and shelf life.

Increasing Knowledge about Wellness and Health:

Demand for additives with potential health benefits-like vitamins, minerals, probiotics, and antioxidants-is growing. There is a growing trend among consumers to seek for functional foods that provide extra health benefits.

Technological Developments in the Food Industry:

Technological advancements in food processing have made it possible to create novel additives that enhance the flavor, quality, and shelf life of food items. This includes the creation of natural ingredients and improvements in encapsulating technology.

Food safety worries and the goal to stop foodborne illnesses are what fuel the need for preservatives and antibacterial agents. In order to prolong the shelf life and preserve the quality of food goods, additives are essential.

Standards and Approvals from Regulations:

The market is impacted by government approvals and restrictions for food additives. Tight laws guarantee the effectiveness and safety of additives, which can increase consumer trust and spur industry expansion.

Demand for Clean Label and Natural Products:

Natural additives including natural colors, flavors, and sweeteners are in more demand as a result of the growing trend toward natural and clean label products. Food additives are causing consumers to become more aware.

Growth of the Food and Drink Sector:

The need for different food additives is driven by the overall growth of the food and beverage business, which includes the growth of quick-service restaurants, retail food chains, and the beverage sector.

Raising Spendable Income and Modifying Food Preferences:

Growing amounts of disposable cash, particularly in emerging nations, are causing people to eat more packaged and processed foods and alter their dietary habits, which in turn is increasing demand for additives.

Novel Approaches to Adding Ingredients:

Food scientists have been doing ongoing research and development, which has resulted in the production of novel additive ingredients that meet changing nutritional needs and customer preferences.

International Trade and Globalization:

Food additives that can preserve food quality throughout long-distance storage and transportation are in greater demand due to the globalization of the food sector.

Global Food And Beverages Additives Market Restraints

Several factors can act as restraints or challenges for the Food And Beverages Additives Market. These may include:

Strict Regulations:

The FDA in the US and the EFSA in Europe are two examples of the authorities that must approve and regulate food additives. Complying with these regulations can be expensive and time-consuming.

Modification of Regulations:

Manufacturers may face compliance issues as a result of frequent modifications to food safety laws and standards, which could raise expenses and introduce uncertainty into their operations.

Consumer Awareness:

Lower demand may result from raising consumer knowledge of the possible health hazards connected to specific food additives, such as artificial sweeteners, preservatives, and colors.

Natural Alternatives:

The market for conventional food additives has been impacted by a move away from synthetic additions due to consumer preferences for natural and organic products.

Availability of Raw Materials:

The pricing and supply chain stability of food additives are impacted by changes in the cost and availability of raw materials.

Quality Control:

Maintaining a constant standard of quality for additives is essential, and any deviations from this can result in product recalls and harm to one's reputation.

Cost of Production:

For small and medium-sized businesses in particular, the high cost of research, development, and manufacturing novel food additives can be a deterrent.

industry Competition:

There are many competitors in this industry, making it very competitive. This might result in price wars and lower profit margins.

Changes in Dietary Trends:

The market for some conventional additives may decline as a result of shifts in dietary trends, such as an increase in the demand for plant-based and clean-label products.

Labeling Requirements:

Requirements for ingredient lists to be transparent and stringent when it comes to labeling may deter the usage of some additives.

Innovation and Adaptation:

Businesses may find it difficult to stay up to date with the newest technologies in the production of food additives due to the rapid improvements in technology, which necessitate constant innovation.

R&D Expenses:

It can be financially prohibitive to incur the high expenditures of research and development for novel additives that adhere to safety and health regulations.

Market Saturation:

In developed countries, there may be less room for expansion due to the overabundance of food additives, calling for creativity and diversification.

Global commerce Issues:

The international commerce of food additives can be impacted by tariffs, trade restrictions, and geopolitical conflicts, which can change the dynamics of the market.

Global Food And Beverages Additives Market Segmentation Analysis

The Global Food And Beverages Additives Market is Segmented on the basis of Product Type, Application, And Geography.

Food And Beverages Additives Market, By Product Type

  • Flavors and enhancers:
  • These additives are used to improve the taste and aroma of food and beverages. They include natural flavors, artificial flavors, and flavor enhancers such as MSG.
  • Sweeteners:
  • These additives are used to sweeten food and beverages. They include sugar, sugar alcohols, and high-intensity sweeteners such as stevia and aspartame.
  • Preservatives:
  • These additives are used to extend the shelf life of food and beverages by preventing spoilage. They include antimicrobials, antioxidants, and chelating agents.
  • Emulsifiers:
  • These additives are used to help ingredients that normally wouldn't mix together, such as oil and water, to form a stable mixture. They are commonly used in baked goods, salad dressings, and ice cream.
  • Thickeners and gelling agents:
  • These additives are used to increase the viscosity of food and beverages. They are commonly used in soups, sauces, and puddings.
  • Acids and bases:
  • These additives are used to control the pH of food and beverages. They are important for ensuring food safety and stability.
  • Colors:
  • These additives are used to add or enhance the color of food and beverages. They can be natural or artificial.
  • Dietary fibers:
  • These additives are used to increase the fiber content of food and beverages. They can be beneficial for digestive health.
  • Enzymes:
  • These additives are used to accelerate chemical reactions in food and beverages. They are commonly used in baking, brewing, and cheesemaking.
  • Vitamins and minerals:
  • These additives are used to fortify food and beverages with essential nutrients.

Food And Beverages Additives Market, By Application

  • Bakery and confectionery:
  • This segment includes products such as bread, cakes, cookies, and candy. Additives are used in bakery and confectionery products to improve taste, texture, shelf life, and appearance.
  • Beverages:
  • This segment includes products such as soft drinks, juices, alcoholic beverages, and bottled water. Additives are used in beverages to improve taste, stability, and shelf life.
  • Dairy products:
  • This segment includes products such as milk, cheese, yogurt, and ice cream. Additives are used in dairy products to improve taste, texture, shelf life, and functionality.
  • Meat products:
  • This segment includes products such as beef, pork, poultry, and processed meats. Additives are used in meat products to improve taste, texture, color, and shelf life.
  • Fats and oils:
  • This segment includes products such as vegetable oil, butter, and margarine. Additives are used in fats and oils to improve stability, shelf life, and functionality.
  • Fats and oils:
  • This segment includes products such as vegetable oil, butter, and margarine. Additives are used in fats and oils to improve stability, shelf life, and functionality.
  • Fruits and vegetables:
  • This segment includes products such as fresh, frozen, and canned fruits and vegetables. Additives are used in fruits and vegetables to improve color, texture, and shelf life.
  • Spices and condiments:
  • This segment includes products such as salt, pepper, herbs, and spices. Additives are used in spices and condiments to improve flavor, color, and stability.

Food And Beverages Additives Market, By Geography

  • North America:
  • Market conditions and demand in the United States, Canada, and Mexico.
  • Europe:
  • Analysis of the Food And Beverages Additives Market in European countries.
  • Asia-Pacific:
  • Focusing on countries like China, India, Japan, South Korea, and others.
  • Middle East and Africa:
  • Examining market dynamics in the Middle East and African regions.
  • Latin America:
  • Covering market trends and developments in countries across Latin America.

Key Players

  • The major players in the Food And Beverages Additives Market are:
  • Firmenich
  • Givaudan
  • Kerry Group
  • Royal DSM
  • Sensient Technologies
  • Symrise
  • Tate & Lyle
  • DuPont
  • Archer Daniels Midland
  • Cargill
  • Incorporated
  • CHR
  • Hansen
  • BASF

TABLE OF CONTENTS

1. Introduction

  • Market Definition
  • Market Segmentation
  • Research Methodology

2. Executive Summary

  • Key Findings
  • Market Overview
  • Market Highlights

3. Market Overview

  • Market Size and Growth Potential
  • Market Trends
  • Market Drivers
  • Market Restraints
  • Market Opportunities
  • Porter's Five Forces Analysis

4. Food And Beverages Additives Market, By Product Type

  • Flavors and enhancers
  • Sweeteners
  • Preservatives
  • Emulsifiers
  • Thickeners and gelling agents
  • Acids and bases

5. Food And Beverages Additives Market, By Application

  • Bakery and confectionery
  • Beverages
  • Dairy products
  • Meat products
  • Fats and oils
  • Fats and oils

6. Regional Analysis

  • North America
  • United States
  • Canada
  • Mexico
  • Europe
  • United Kingdom
  • Germany
  • France
  • Italy
  • Asia-Pacific
  • China
  • Japan
  • India
  • Australia
  • Latin America
  • Brazil
  • Argentina
  • Chile
  • Middle East and Africa
  • South Africa
  • Saudi Arabia
  • UAE

7. Market Dynamics

  • Market Drivers
  • Market Restraints
  • Market Opportunities
  • Impact of COVID-19 on the Market

8. Competitive Landscape

  • Key Players
  • Market Share Analysis

9. Company Profiles

  • Firmenich
  • Givaudan
  • Kerry Group
  • Royal DSM
  • Sensient Technologies
  • Symrise
  • Tate & Lyle
  • DuPont
  • Archer Daniels Midland
  • Cargill
  • Incorporated
  • CHR
  • Hansen
  • BASF

10. Market Outlook and Opportunities

  • Emerging Technologies
  • Future Market Trends
  • Investment Opportunities

11. Appendix

  • List of Abbreviations
  • Sources and References