スパイス市場 - 世界の産業規模、シェア、動向、機会、予測：製品タイプ別、形態別、地域別、競合、2020年～2030年

スパイスの世界市場規模は2024年に250億1,000万米ドルで、2030年には360億6,000万米ドルに達し、CAGRで6.29%の成長が予測されています。

世界のスパイス市場は、天然調味料に対する消費者需要の増加、健康意識の高まり、世界のエスニック料理人気の拡大などを背景に、着実な成長を遂げています。ターメリック、クミン、コショウ、シナモンなどのスパイスは、料理用としてだけでなく、薬効や抗酸化作用もあることから人気を集めています。すぐに食べられる食事や加工食品の増加が需要をさらに促進しています。さらに、オーガニックやクリーンラベルの採用の増加が市場動向を形成しています。インド、ベトナム、インドネシアなどの新興国は主要な生産・輸出国として重要な役割を果たしており、北米と欧州は主要な消費拠点となっています。

市場促進要因

エスニック料理と伝統料理に対する世界の需要の高まり

主な市場課題

品質管理と不純物の問題

主要市場動向

オーガニックおよびクリーンラベルに対する需要の急増スパイス

目次

第1章 イントロダクション

第2章 調査手法

第3章 エグゼクティブサマリー

第4章 世界のスパイス市場展望

• 市場規模・予測
  • 金額別
• 市場シェア・予測
  • 製品タイプ別（コショウ、生姜、シナモン、クミン、ターメリック、カルダモン、コリアンダー、クローブ、その他）
  • 形態別（粉末、ホール、チョップ/クラッシュ）
  • 地域別
  • 企業別（2024）
• 市場マップ

第5章 北米のスパイス市場展望

• 市場規模・予測
  • 金額別
• 市場シェア・予測
  • 製品タイプ別
  • 形態別
  • 国別
• 北米：国別分析
  • 米国
  • カナダ
  • メキシコ

第6章 欧州のスパイス市場展望

• 市場規模・予測
• 市場シェア・予測
• 欧州：国別分析
  • フランス
  • ドイツ
  • スペイン
  • イタリア
  • 英国

第7章 アジア太平洋地域のスパイス市場展望

• 市場規模・予測
• 市場シェア・予測
• アジア太平洋地域：国別分析
  • 中国
  • 日本
  • インド
  • ベトナム
  • 韓国

第8章 中東・アフリカのスパイス市場展望

• 市場規模・予測
• 市場シェア・予測
• 中東・アフリカ：国別分析
  • 南アフリカ
  • サウジアラビア
  • アラブ首長国連邦
  • トルコ

第9章 南米のスパイス市場展望

• 市場規模・予測
• 市場シェア・予測
• 南米：国別分析
  • ブラジル
  • アルゼンチン
  • コロンビア

第10章 市場力学

• 促進要因
• 課題

第11章 市場動向と発展

• 合併と買収
• 製品上市
• 最近の動向

第12章 混乱：紛争、パンデミック、貿易障壁

第13章 ポーターのファイブフォース分析

• 業界内の競合
• 新規参入の可能性
• サプライヤーの力
• 顧客の力
• 代替品の脅威

第14章 競合情勢

• 企業プロファイル
  • Ajinomoto Co., Inc.
  • Associated British Foods plc
  • Ariake Japan Co., Ltd.
  • Baria Pepper
  • Kerry Group
  • The Bart Ingredients Co. Ltd.
  • DS Group
  • Everest Spices
  • Dohler Group
  • McCormick & Company, Inc.

第15章 戦略的提言

第16章 調査会社について・免責事項

Global Spices Market was valued at USD 25.01 Billion in 2024 and is expected to grow to USD 36.06 Billion by 2030 with a CAGR of 6.29%. The global spices market is witnessing steady growth driven by increasing consumer demand for natural flavor enhancers, rising health awareness, and the expanding popularity of ethnic cuisines worldwide. Spices such as turmeric, cumin, pepper, and cinnamon are gaining traction not only for their culinary uses but also for their medicinal and antioxidant properties. The rise of ready-to-eat meals and processed food products is further fueling demand. Additionally, growing adoption of organic and clean-label spices is shaping market trends. Emerging economies like India, Vietnam, and Indonesia play a crucial role as major producers and exporters, while North America and Europe are key consumption hubs.

Key Market Drivers

Rising Global Demand for Ethnic and Traditional Cuisines

One of the primary drivers of the global spices market is the increasing consumer preference for ethnic and traditional cuisines, which heavily rely on a diverse array of spices. As globalization accelerates, culinary borders are dissolving, with consumers in the West becoming more receptive to Indian, Thai, Middle Eastern, and Latin American cuisines, all of which prominently feature spices. This trend is not limited to restaurants; home cooking is also evolving with the availability of global spice mixes and recipe kits. The growing multicultural population, especially in regions like North America and Europe, further fuels this demand. Spices like cardamom, cumin, turmeric, and paprika are no longer confined to ethnic stores but are becoming staples in mainstream retail outlets. Moreover, food travel shows, social media food influencers, and cooking content on platforms like YouTube and TikTok have broadened consumer exposure to global spices. As food becomes a medium for cultural exploration, the demand for authentic spice blends continues to rise. This shift in consumer taste preferences directly impacts both retail spice sales and demand from the foodservice sector, strengthening the overall growth trajectory of the global spices market.

Key Market Challenges

Quality Control and Adulteration Issues

One of the most persistent challenges facing the global spices market is ensuring consistent quality and preventing adulteration. Spices are highly susceptible to contamination from dust, pesticides, microbial growth, and heavy metals, particularly in countries with inadequate post-harvest infrastructure. Additionally, unscrupulous practices such as the addition of artificial colors, fillers, and substandard materials to increase weight or improve visual appeal compromise both safety and consumer trust. For instance, cases of lead chromate in turmeric or brick powder in chili are still reported in some developing regions. These issues are further compounded by a lack of uniform global standards for spice grading, testing, and certification. As global trade increases, maintaining quality throughout a complex, multilayered supply chain-from small-scale farms to international distributors-becomes increasingly difficult. Regulatory bodies in key import markets like the European Union and the United States impose strict food safety norms, and failure to meet these standards can lead to shipment rejections, financial losses, and reputational damage. Smallholders in producing countries may lack awareness or access to modern processing techniques and quality control systems. Unless comprehensive quality assurance mechanisms are implemented across the value chain, the spices market risks credibility issues and potential market access barriers.

Key Market Trends

Surge in Demand for Organic and Clean-Label Spices

One of the most notable trends in the global spices market is the rapid rise in consumer preference for organic and clean-label spice products. In 2023, India plays a significant role in this trend, holding a prominent position in the global organic agriculture space. With 9.12 million acres of land dedicated to organic farming, the country is home to 30% of the world's organic producers. As awareness about the harmful effects of synthetic additives, pesticide residues, and genetically modified organisms (GMOs) increases, consumers are actively seeking natural, minimally processed, and chemical-free alternatives. This has led to a boom in demand for spices that are certified organic and carry clean-label attributes. These products are particularly appealing to health-conscious buyers in developed markets such as North America and Europe, where transparency, traceability, and ethical sourcing are highly valued. Major spice manufacturers and retailers are responding by launching new lines of organic spices and incorporating eco-friendly packaging to enhance brand appeal. In addition, clean-label certifications such as USDA Organic, EU Organic, and India Organic have become major differentiators in both retail and foodservice channels. This trend is also pushing upstream changes, with spice growers adopting organic farming practices and sustainable agriculture techniques. Although organic spices are priced at a premium, consumers are increasingly willing to pay more for perceived quality, health benefits, and environmental responsibility, reinforcing the long-term potential of this trend in shaping the future landscape of the spices market.

Key Market Players

• Ajinomoto Co., Inc.
• Associated British Foods plc
• Ariake Japan Co., Ltd.
• Baria Pepper
• Kerry Group
• The Bart Ingredients Co. Ltd.
• DS Group
• Everest Spices
• Dohler Group
• McCormick & Company, Inc.

Report Scope:

In this report, the Global Spices Market has been segmented into the following categories, in addition to the industry trends which have also been detailed below:

Spices Market, By Product Type:

• Pepper
• Ginger
• Cinnamon
• Cumin
• Turmeric
• Cardamom
• Coriander
• Cloves
• Others

Spices Market, By Form:

• Powder
• Whole
• Chopped/Crushed

Spices Market, By Region:

• North America
  • United States
  • Canada
  • Mexico
• Europe
  • France
  • United Kingdom
  • Italy
  • Germany
  • Spain
• Asia-Pacific
  • China
  • Japan
  • India
  • South Korea
  • Vietnam
• South America
  • Argentina
  • Colombia
  • Brazil
• Middle East & Africa
  • South Africa
  • Saudi Arabia
  • UAE
  • Turkey

Competitive Landscape

Company Profiles: Detailed analysis of the major companies presents in the Global Spices Market.

Available Customizations:

Global Spices Market report with the given market data, TechSci Research offers customizations according to a company's specific needs. The following customization options are available for the report:

Company Information

• Detailed analysis and profiling of additional market players (up to five).

Table of Contents

1. Introduction

• 1.1. Market Overview
• 1.2. Key Highlights of the Report
• 1.3. Market Coverage
• 1.4. Market Segments Covered
• 1.5. Research Tenure Considered

2. Research Methodology

• 2.1. Methodology Landscape
• 2.2. Objective of the Study
• 2.3. Baseline Methodology
• 2.4. Formulation of the Scope
• 2.5. Assumptions and Limitations
• 2.6. Sources of Research
• 2.7. Approach for the Market Study
• 2.8. Methodology Followed for Calculation of Market Size & Market Shares
• 2.9. Forecasting Methodology

3. Executive Summary

• 3.1. Overview of the Market
• 3.2. Overview of Key Market Segmentations
• 3.3. Overview of Key Market Players
• 3.4. Overview of Key Regions
• 3.5. Overview of Market Drivers, Challenges, and Trends

4. Global Spices Market Outlook

• 4.1. Market Size & Forecast
  • 4.1.1. By Value
• 4.2. Market Share & Forecast
  • 4.2.1. By Product Type (Pepper, Ginger, Cinnamon, Cumin, Turmeric, Cardamom, Coriander, Cloves, Others)
  • 4.2.2. By Form (Powder, Whole, Chopped/Crushed)
  • 4.2.3. By Region
  • 4.2.4. By Company (2024)
• 4.3. Market Map

5. North America Spices Market Outlook

• 5.1. Market Size & Forecast
  • 5.1.1. By Value
• 5.2. Market Share & Forecast
  • 5.2.1. By Product Type
  • 5.2.2. By Form
  • 5.2.3. By Country
• 5.3. North America: Country Analysis
  • 5.3.1. United States Spices Market Outlook
    • 5.3.1.1. Market Size & Forecast
      • 5.3.1.1.1. By Value
    • 5.3.1.2. Market Share & Forecast
      • 5.3.1.2.1. By Product Type
      • 5.3.1.2.2. By Form
  • 5.3.2. Canada Spices Market Outlook
    • 5.3.2.1. Market Size & Forecast
      • 5.3.2.1.1. By Value
    • 5.3.2.2. Market Share & Forecast
      • 5.3.2.2.1. By Product Type
      • 5.3.2.2.2. By Form
  • 5.3.3. Mexico Spices Market Outlook
    • 5.3.3.1. Market Size & Forecast
      • 5.3.3.1.1. By Value
    • 5.3.3.2. Market Share & Forecast
      • 5.3.3.2.1. By Product Type
      • 5.3.3.2.2. By Form

6. Europe Spices Market Outlook

• 6.1. Market Size & Forecast
  • 6.1.1. By Value
• 6.2. Market Share & Forecast
  • 6.2.1. By Product Type
  • 6.2.2. By Form
  • 6.2.3. By Country
• 6.3. Europe: Country Analysis
  • 6.3.1. France Spices Market Outlook
    • 6.3.1.1. Market Size & Forecast
      • 6.3.1.1.1. By Value
    • 6.3.1.2. Market Share & Forecast
      • 6.3.1.2.1. By Product Type
      • 6.3.1.2.2. By Form
  • 6.3.2. Germany Spices Market Outlook
    • 6.3.2.1. Market Size & Forecast
      • 6.3.2.1.1. By Value
    • 6.3.2.2. Market Share & Forecast
      • 6.3.2.2.1. By Product Type
      • 6.3.2.2.2. By Form
  • 6.3.3. Spain Spices Market Outlook
    • 6.3.3.1. Market Size & Forecast
      • 6.3.3.1.1. By Value
    • 6.3.3.2. Market Share & Forecast
      • 6.3.3.2.1. By Product Type
      • 6.3.3.2.2. By Form
  • 6.3.4. Italy Spices Market Outlook
    • 6.3.4.1. Market Size & Forecast
      • 6.3.4.1.1. By Value
    • 6.3.4.2. Market Share & Forecast
      • 6.3.4.2.1. By Product Type
      • 6.3.4.2.2. By Form
  • 6.3.5. United Kingdom Spices Market Outlook
    • 6.3.5.1. Market Size & Forecast
      • 6.3.5.1.1. By Value
    • 6.3.5.2. Market Share & Forecast
      • 6.3.5.2.1. By Product Type
      • 6.3.5.2.2. By Form

7. Asia-Pacific Spices Market Outlook

• 7.1. Market Size & Forecast
  • 7.1.1. By Value
• 7.2. Market Share & Forecast
  • 7.2.1. By Product Type
  • 7.2.2. By Form
  • 7.2.3. By Country
• 7.3. Asia-Pacific: Country Analysis
  • 7.3.1.China Spices Market Outlook
    • 7.3.1.1. Market Size & Forecast
      • 7.3.1.1.1. By Value
    • 7.3.1.2. Market Share & Forecast
      • 7.3.1.2.1. By Product Type
      • 7.3.1.2.2. By Form
  • 7.3.2.Japan Spices Market Outlook
    • 7.3.2.1. Market Size & Forecast
      • 7.3.2.1.1. By Value
    • 7.3.2.2. Market Share & Forecast
      • 7.3.2.2.1. By Product Type
      • 7.3.2.2.2. By Form
  • 7.3.3. India Spices Market Outlook
    • 7.3.3.1. Market Size & Forecast
      • 7.3.3.1.1. By Value
    • 7.3.3.2. Market Share & Forecast
      • 7.3.3.2.1. By Product Type
      • 7.3.3.2.2. By Form
  • 7.3.4. Vietnam Spices Market Outlook
    • 7.3.4.1. Market Size & Forecast
      • 7.3.4.1.1. By Value
    • 7.3.4.2. Market Share & Forecast
      • 7.3.4.2.1. By Product Type
      • 7.3.4.2.2. By Form
  • 7.3.5. South Korea Spices Market Outlook
    • 7.3.5.1. Market Size & Forecast
      • 7.3.5.1.1. By Value
    • 7.3.5.2. Market Share & Forecast
      • 7.3.5.2.1. By Product Type
      • 7.3.5.2.2. By Form

8. Middle East & Africa Spices Market Outlook

• 8.1. Market Size & Forecast
  • 8.1.1. By Value
• 8.2. Market Share & Forecast
  • 8.2.1. By Product Type
  • 8.2.2. By Form
  • 8.2.3. By Country
• 8.3. MEA: Country Analysis
  • 8.3.1. South Africa Spices Market Outlook
    • 8.3.1.1. Market Size & Forecast
      • 8.3.1.1.1. By Value
    • 8.3.1.2. Market Share & Forecast
      • 8.3.1.2.1. By Product Type
      • 8.3.1.2.2. By Form
  • 8.3.2. Saudi Arabia Spices Market Outlook
    • 8.3.2.1. Market Size & Forecast
      • 8.3.2.1.1. By Value
    • 8.3.2.2. Market Share & Forecast
      • 8.3.2.2.1. By Product Type
      • 8.3.2.2.2. By Form
  • 8.3.3. UAE Spices Market Outlook
    • 8.3.3.1. Market Size & Forecast
      • 8.3.3.1.1. By Value
    • 8.3.3.2. Market Share & Forecast
      • 8.3.3.2.1. By Product Type
      • 8.3.3.2.2. By Form
  • 8.3.4. Turkey Spices Market Outlook
    • 8.3.4.1. Market Size & Forecast
      • 8.3.4.1.1. By Value
    • 8.3.4.2. Market Share & Forecast
      • 8.3.4.2.1. By Product Type
      • 8.3.4.2.2. By Form

9. South America Spices Market Outlook

• 9.1. Market Size & Forecast
  • 9.1.1. By Value
• 9.2. Market Share & Forecast
  • 9.2.1. By Product Type
  • 9.2.2. By Form
  • 9.2.3. By Country
• 9.3. South America: Country Analysis
  • 9.3.1. Brazil Spices Market Outlook
    • 9.3.1.1. Market Size & Forecast
      • 9.3.1.1.1. By Value
    • 9.3.1.2. Market Share & Forecast
      • 9.3.1.2.1. By Product Type
      • 9.3.1.2.2. By Form
  • 9.3.2. Argentina Spices Market Outlook
    • 9.3.2.1. Market Size & Forecast
      • 9.3.2.1.1. By Value
    • 9.3.2.2. Market Share & Forecast
      • 9.3.2.2.1. By Product Type
      • 9.3.2.2.2. By Form
  • 9.3.3. Colombia Spices Market Outlook
    • 9.3.3.1. Market Size & Forecast
      • 9.3.3.1.1. By Value
    • 9.3.3.2. Market Share & Forecast
      • 9.3.3.2.1. By Product Type
      • 9.3.3.2.2. By Form

10. Market Dynamics

• 10.1. Drivers
• 10.2. Challenges

11. Market Trends & Developments

• 11.1. Merger & Acquisition (If Any)
• 11.2. Product Launches (If Any)
• 11.3. Recent Developments

12. Disruptions: Conflicts, Pandemics and Trade Barriers

13. Porters Five Forces Analysis

• 13.1. Competition in the Industry
• 13.2. Potential of New Entrants
• 13.3. Power of Suppliers
• 13.4. Power of Customers
• 13.5. Threat of Substitute Products

14. Competitive Landscape

• 14.1. Company Profiles
  • 14.1.1. Ajinomoto Co., Inc.
    • 14.1.1.1. Business Overview
    • 14.1.1.2. Company Snapshot
    • 14.1.1.3. Products & Services
    • 14.1.1.4. Financials (As Per Availability)
    • 14.1.1.5. Key Market Focus & Geographical Presence
    • 14.1.1.6. Recent Developments
    • 14.1.1.7. Key Management Personnel
  • 14.1.2. Associated British Foods plc
  • 14.1.3. Ariake Japan Co., Ltd.
  • 14.1.4. Baria Pepper
  • 14.1.5. Kerry Group
  • 14.1.6. The Bart Ingredients Co. Ltd.
  • 14.1.7. DS Group
  • 14.1.8. Everest Spices
  • 14.1.9. Dohler Group
  • 14.1.10. McCormick & Company, Inc.

15. Strategic Recommendations

16. About Us & Disclaimer