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市場調査レポート
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1779258

食品用リン酸市場 - 世界の産業規模、シェア、動向、機会、予測:用途別、地域別、競合、2020年~2030年

Food Grade Phosphoric Acid Market - Global Industry Size, Share, Trends, Opportunity, and Forecast, Segmented By Application (Food, Beverage, Pharmaceutical), By Region, By Competition, 2020-2030F


出版日
ページ情報
英文 180 Pages
納期
2~3営業日
カスタマイズ可能
食品用リン酸市場 - 世界の産業規模、シェア、動向、機会、予測:用途別、地域別、競合、2020年~2030年
出版日: 2025年07月29日
発行: TechSci Research
ページ情報: 英文 180 Pages
納期: 2~3営業日
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  • 概要
  • 目次
概要

世界の食品用リン酸市場は2024年に21億米ドルと評価され、2030年までに25億4,000万米ドルに達し、CAGRで3.40%の成長が予測されています。

一般にオルトリン酸として知られる食品用リン酸は、無色・無臭で、世界の食品・飲料業界で広く使用されている汎用性の高い化合物です。化学式H3PO4によって、それはリン酸塩の石から主に得られ、厳密な食品等級の標準に合うために広範な浄化を経る。主な用途のひとつは酸味料で、食品や飲料のpHを調整する重要な役割を担っています。最適な酸度を維持することで、食品用リン酸は加工品の風味特性と安定性を高め、味と食感の両方を維持します。特に炭酸飲料に使用され、独特のピリッとした風味と炭酸の安定性に貢献するとともに、最終製品の賞味期限を延長します。

市場概要
予測期間 2026-2030
市場規模:2024年 21億米ドル
市場規模:2030年 25億4,000万米ドル
CAGR:2025年~2030年 3.40%
急成長セグメント 食品
最大市場 北米

リン酸はその酸味料としての特性を超えて、キレート剤として効果的に機能します。リン酸はカルシウムやマグネシウムなどの金属イオンと結合し、食品・飲料の品質、外観、味に悪影響を及ぼす可能性があります。このキレート化プロセスは望ましくない相互作用を防ぎ、一貫した製品品質を保障するのを助けます。食品用リン酸は、リン酸ナトリウムやリン酸カリウムのようなリン酸塩ベースの食品添加物の生産において、重要な原料として機能します。これらの添加物は、特に加工食品、乳製品、焼き菓子において、水分保持、乳化、酸度調整などの機能に不可欠です。

主な市場促進要因

保存食品への需要の高まりが世界の食品用リン酸市場を牽引

主な市場課題

食品におけるリン酸の大量使用に伴う健康リスク

主要市場動向

クリーンラベル原料に対する意識の高まり

目次

第1章 概要

第2章 調査手法

第3章 エグゼクティブサマリー

第4章 COVID-19が世界の食品用リン酸市場に与える影響

第5章 世界の食品用リン酸市場展望

  • 市場規模・予測
    • 金額別
  • 市場シェア・予測
    • 用途別(食品、飲料、医薬品)
    • 地域別
    • 企業別(2024)
  • 市場マップ

第6章 アジア太平洋地域の食品用リン酸市場展望

  • 市場規模・予測
  • 市場シェア・予測
  • アジア太平洋地域:国別分析
    • 中国
    • インド
    • オーストラリア
    • 日本
    • 韓国

第7章 欧州の食品用リン酸市場展望

  • 市場規模・予測
  • 市場シェア・予測
  • 欧州:国別分析
    • フランス
    • ドイツ
    • スペイン
    • イタリア
    • 英国

第8章 北米の食品用リン酸市場展望

  • 市場規模・予測
  • 市場シェア・予測
  • 北米:国別分析
    • 米国
    • メキシコ
    • カナダ

第9章 南米の食品用リン酸市場展望

  • 市場規模・予測
  • 市場シェア・予測
  • 南米:国別分析
    • ブラジル
    • アルゼンチン
    • コロンビア

第10章 中東・アフリカの食品用リン酸市場展望

  • 市場規模・予測
  • 市場シェア・予測
  • 中東・アフリカ:国別分析
    • 南アフリカ
    • サウジアラビア
    • アラブ首長国連邦
    • クウェート
    • トルコ
    • エジプト

第11章 市場力学

  • 促進要因
  • 課題

第12章 市場動向と発展

  • 最近の動向
  • 製品上市
  • 合併と買収

第13章 世界の食品用リン酸市場:SWOT分析

第14章 競合情勢

  • Brenntag AG
  • Nutrien Ltd
  • Guangxi Qinzhou Capital Success Chemical Co. Ltd
  • OCP SA
  • Grasim Industries Limited
  • Merck KGaA
  • Spectrum Chemical Manufacturing Corp.
  • Prayon SA
  • Emco Dyestuff Pvt. Ltd
  • Vinipul Inorganics Private Limited

第15章 戦略的提言

第16章 調査会社について・免責事項

目次
Product Code: 18957

Global Food Grade Phosphoric Acid Market was valued at USD 2.10 Billion in 2024 and is expected to reach USD 2.54 Billion by 2030 with a CAGR of 3.40%. Food-grade phosphoric acid, commonly known as orthophosphoric acid, is a colorless, odorless, and highly versatile compound widely used across the global food and beverage industry. With the chemical formula H3PO4, it is primarily derived from phosphate rock and undergoes extensive purification to meet strict food-grade standards. One of its main applications is as an acidulant, where it plays a critical role in regulating the pH levels of food and beverage products. By maintaining optimal acidity, food-grade phosphoric acid enhances the flavor profile and stability of processed items, preserving both taste and texture. It is most notably used in carbonated soft drinks, where it contributes to the distinctive tangy flavor and carbonation stability, while also extending the shelf life of the final product.

Market Overview
Forecast Period2026-2030
Market Size 2024USD 2.10 Billion
Market Size 2030USD 2.54 Billion
CAGR 2025-20303.40%
Fastest Growing SegmentFood
Largest MarketNorth America

Beyond its acidulant properties, phosphoric acid functions effectively as a chelating agent. It binds with metal ions such as calcium and magnesium, which can negatively affect the quality, appearance, and taste of food and beverages. This chelation process helps prevent undesirable interactions and ensures consistent product quality. Food-grade phosphoric acid serves as a critical raw material in the production of phosphate-based food additives like sodium phosphate and potassium phosphate. These additives are essential for functions such as moisture retention, emulsification, and acidity regulation, particularly in processed foods, dairy products, and baked goods.

Key Market Drivers

Growing Demand for Preservative Food Products is Driving the Global Food Grade Phosphoric Acid Market

The surging demand for preserved food products is a driving force behind the growth of the food-grade phosphoric acid market. This demand is propelled by changing consumer lifestyles, increased urbanization, and the need for convenient, long-lasting food options. Preservatives play a crucial role in extending the shelf life of food products, preventing spoilage, and maintaining their quality and safety. Food-grade phosphoric acid, with its excellent acidifying and chelating properties, serves as an effective preservative in a wide range of processed foods and beverages. Its ability to lower pH levels creates an environment unfavorable for the growth of spoilage-causing microorganisms, such as bacteria and fungi.

Globally, around one-third of all food produced equivalent to nearly 1.3 billion tonnes is lost or wasted each year. This waste occurs throughout the entire supply chain, from production and harvesting to storage, transportation, processing, and consumption. Such widespread food loss has severe economic implications, resulting in billions of dollars in lost value, and environmental consequences, including unnecessary greenhouse gas emissions, excessive water usage, and strain on agricultural land. In India, the problem is even more pronounced. According to the Food and Agriculture Organization (FAO), approximately 40% of the country's food is wasted. A significant portion of this waste includes perishable items like fruits and vegetables, which often spoil due to inadequate cold storage infrastructure and inefficient logistics. Large volumes of food grains are lost as a result of poor storage conditions, with hundreds of tons rotting in unprotected or substandard warehouses. This level of waste is particularly critical in a country with a large population facing nutritional challenges, as it represents not only a missed opportunity to feed millions but also a waste of resources such as water, labor, and energy used in food production. Addressing food waste requires coordinated efforts, including investment in storage facilities, better supply chain management, and policy reforms aimed at improving food distribution. Reducing food waste is essential for enhancing food security, supporting sustainable development goals, and building a more resilient and efficient food system both in India and globally.

Key Market Challenges

Health Risk Associated with the High Use of Phosphoric Acid in Food Products

The health risks linked to the excessive use of phosphoric acid in food products have emerged as a significant deterrent to the growth of the market. While phosphoric acid is generally recognized as safe (GRAS) by regulatory authorities when used in controlled quantities, overconsumption can lead to potential health concerns. One of the primary concerns associated with high phosphoric acid intake is its impact on bone health. Studies have suggested that excessive consumption of phosphoric acid, often found in carbonated soft drinks, may interfere with calcium absorption in the body. This imbalance can potentially lead to a reduction in bone mineral density and increase the risk of osteoporosis or other bone-related disorders, especially when calcium intake is insufficient. The acidic nature of phosphoric acid can lead to gastrointestinal issues when consumed in excess. Prolonged exposure to high levels of acidity may result in digestive discomfort, including acid reflux, indigestion, and stomach upset. This is particularly relevant for individuals with pre-existing gastrointestinal conditions. There are concerns about the potential for phosphoric acid to interact with certain medications or supplements. High levels of phosphoric acid may interfere with the absorption or effectiveness of other nutrients, potentially leading to nutritional imbalances.

Key Market Trends

Growing Awareness of Clean Label Ingredients

The growing awareness of clean label ingredients is proving to be a significant driver in the expansion of the food-grade phosphoric acid market. Consumers today are increasingly vigilant about the composition of the foods they consume, seeking products with easily recognizable and transparent ingredient lists. This shift towards clean label preferences stems from a desire for more natural, minimally processed, and trustworthy food options. Food-grade phosphoric acid aligns well with this trend. As a well-known acidulant with a long history of safe use in food and beverages, it is considered a clean label ingredient. Recognized by consumers as a familiar and straightforward component, it provides the desired acidic properties without introducing complex chemical names or artificial additives to product labels.

The versatility of food-grade phosphoric acid makes it an invaluable clean label option for a wide range of food applications. It serves as a vital acidifying agent in various processed foods and beverages, helping to adjust pH levels, enhance flavor, and prolong shelf life. Its presence on ingredient lists assures consumers that they are not encountering unfamiliar or synthetic substances in their food. Manufacturers are responding to this demand for clean label ingredients by incorporating food-grade phosphoric acid into a diverse array of products. From carbonated beverages to jams, jellies, and even certain dairy products, the use of this acidulant allows companies to meet consumer expectations for simpler, more natural formulations. The clean label trend is intertwined with broader concerns for health and wellness. Consumers perceive clean label ingredients as healthier and more wholesome options. Food-grade phosphoric acid's ability to enhance flavor and preserve the quality of processed foods contributes to the overall positive perception of products containing this ingredient.

Key Market Players

  • Brenntag AG
  • Nutrien Ltd
  • Guangxi Qinzhou Capital Success Chemical Co. Ltd
  • OCP SA
  • Grasim Industries Limited
  • Merck KGaA
  • Spectrum Chemical Manufacturing Corp.
  • Prayon SA
  • Emco Dyestuff Pvt. Ltd
  • Vinipul Inorganics Private Limited

Report Scope:

In this report, the Global Food Grade Phosphoric Acid Market has been segmented into the following categories, in addition to the industry trends which have also been detailed below:

Food Grade Phosphoric Acid Market, By Application:

  • Food
  • Beverage
  • Pharmaceutical

Food Grade Phosphoric Acid Market, By Region:

  • North America
    • United States
    • Canada
    • Mexico
  • Asia-Pacific
    • China
    • India
    • South Korea
    • Australia
    • Japan
  • Europe
    • Germany
    • France
    • United Kingdom
    • Spain
    • Italy
  • South America
    • Brazil
    • Argentina
    • Colombia
  • Middle East & Africa
    • South Africa
    • Saudi Arabia
    • UAE
    • Kuwait
    • Turkey
    • Egypt

Competitive Landscape

Company Profiles: Detailed analysis of the major companies present in the Global Food Grade Phosphoric Acid Market.

Available Customizations:

Global Food Grade Phosphoric Acid Market report with the given market data, TechSci Research offers customizations according to a company's specific needs. The following customization options are available for the report:

Company Information

  • Detailed analysis and profiling of additional market players (up to five).

Table of Contents

1. Product Overview

  • 1.1. Market Definition
  • 1.2. Scope of the Market
    • 1.2.1. Markets Covered
    • 1.2.2. Years Considered for Study
    • 1.2.3. Key Market Segmentations

2. Research Methodology

  • 2.1. Objective of the Study
  • 2.2. Baseline Methodology
  • 2.3. Key Industry Partners
  • 2.4. Major Association and Secondary Sources
  • 2.5. Forecasting Methodology
  • 2.6. Data Triangulation & Validation
  • 2.7. Assumptions and Limitations

3. Executive Summary

  • 3.1. Overview of the Market
  • 3.2. Overview of Key Market Segmentations
  • 3.3. Overview of Key Market Players
  • 3.4. Overview of Key Regions/Countries
  • 3.5. Overview of Market Drivers, Challenges, Trends

4. Impact of COVID-19 on Global Food Grade Phosphoric Acid Market

5. Global Food Grade Phosphoric Acid Market Outlook

  • 5.1. Market Size & Forecast
    • 5.1.1. By Value
  • 5.2. Market Share & Forecast
    • 5.2.1. By Application (Food, Beverage, Pharmaceutical)
    • 5.2.2. By Region
    • 5.2.3. By Company (2024)
  • 5.3. Market Map

6. Asia Pacific Food Grade Phosphoric Acid Market Outlook

  • 6.1. Market Size & Forecast
    • 6.1.1. By Value
  • 6.2. Market Share & Forecast
    • 6.2.1. By Application
    • 6.2.2. By Country
  • 6.3. Asia Pacific: Country Analysis
    • 6.3.1. China Food Grade Phosphoric Acid Market Outlook
      • 6.3.1.1. Market Size & Forecast
        • 6.3.1.1.1. By Value
      • 6.3.1.2. Market Share & Forecast
        • 6.3.1.2.1. By Application
    • 6.3.2. India Food Grade Phosphoric Acid Market Outlook
      • 6.3.2.1. Market Size & Forecast
        • 6.3.2.1.1. By Value
      • 6.3.2.2. Market Share & Forecast
        • 6.3.2.2.1. By Application
    • 6.3.3. Australia Food Grade Phosphoric Acid Market Outlook
      • 6.3.3.1. Market Size & Forecast
        • 6.3.3.1.1. By Value
      • 6.3.3.2. Market Share & Forecast
        • 6.3.3.2.1. By Application
    • 6.3.4. Japan Food Grade Phosphoric Acid Market Outlook
      • 6.3.4.1. Market Size & Forecast
        • 6.3.4.1.1. By Value
      • 6.3.4.2. Market Share & Forecast
        • 6.3.4.2.1. By Application
    • 6.3.5. South Korea Food Grade Phosphoric Acid Market Outlook
      • 6.3.5.1. Market Size & Forecast
        • 6.3.5.1.1. By Value
      • 6.3.5.2. Market Share & Forecast
        • 6.3.5.2.1. By Application

7. Europe Food Grade Phosphoric Acid Market Outlook

  • 7.1. Market Size & Forecast
    • 7.1.1. By Value
  • 7.2. Market Share & Forecast
    • 7.2.1. By Application
    • 7.2.2. By Country
  • 7.3. Europe: Country Analysis
    • 7.3.1. France Food Grade Phosphoric Acid Market Outlook
      • 7.3.1.1. Market Size & Forecast
        • 7.3.1.1.1. By Value
      • 7.3.1.2. Market Share & Forecast
        • 7.3.1.2.1. By Application
    • 7.3.2. Germany Food Grade Phosphoric Acid Market Outlook
      • 7.3.2.1. Market Size & Forecast
        • 7.3.2.1.1. By Value
      • 7.3.2.2. Market Share & Forecast
        • 7.3.2.2.1. By Application
    • 7.3.3. Spain Food Grade Phosphoric Acid Market Outlook
      • 7.3.3.1. Market Size & Forecast
        • 7.3.3.1.1. By Value
      • 7.3.3.2. Market Share & Forecast
        • 7.3.3.2.1. By Application
    • 7.3.4. Italy Food Grade Phosphoric Acid Market Outlook
      • 7.3.4.1. Market Size & Forecast
        • 7.3.4.1.1. By Value
      • 7.3.4.2. Market Share & Forecast
        • 7.3.4.2.1. By Application
    • 7.3.5. United Kingdom Food Grade Phosphoric Acid Market Outlook
      • 7.3.5.1. Market Size & Forecast
        • 7.3.5.1.1. By Value
      • 7.3.5.2. Market Share & Forecast
        • 7.3.5.2.1. By Application

8. North America Food Grade Phosphoric Acid Market Outlook

  • 8.1. Market Size & Forecast
    • 8.1.1. By Value
  • 8.2. Market Share & Forecast
    • 8.2.1. By Application
    • 8.2.2. By Country
  • 8.3. North America: Country Analysis
    • 8.3.1. United States Food Grade Phosphoric Acid Market Outlook
      • 8.3.1.1. Market Size & Forecast
        • 8.3.1.1.1. By Value
      • 8.3.1.2. Market Share & Forecast
        • 8.3.1.2.1. By Application
    • 8.3.2. Mexico Food Grade Phosphoric Acid Market Outlook
      • 8.3.2.1. Market Size & Forecast
        • 8.3.2.1.1. By Value
      • 8.3.2.2. Market Share & Forecast
        • 8.3.2.2.1. By Application
    • 8.3.3. Canada Food Grade Phosphoric Acid Market Outlook
      • 8.3.3.1. Market Size & Forecast
        • 8.3.3.1.1. By Value
      • 8.3.3.2. Market Share & Forecast
        • 8.3.3.2.1. By Application

9. South America Food Grade Phosphoric Acid Market Outlook

  • 9.1. Market Size & Forecast
    • 9.1.1. By Value
  • 9.2. Market Share & Forecast
    • 9.2.1. By Application
    • 9.2.2. By Country
  • 9.3. South America: Country Analysis
    • 9.3.1. Brazil Food Grade Phosphoric Acid Market Outlook
      • 9.3.1.1. Market Size & Forecast
        • 9.3.1.1.1. By Value
      • 9.3.1.2. Market Share & Forecast
        • 9.3.1.2.1. By Application
    • 9.3.2. Argentina Food Grade Phosphoric Acid Market Outlook
      • 9.3.2.1. Market Size & Forecast
        • 9.3.2.1.1. By Value
      • 9.3.2.2. Market Share & Forecast
        • 9.3.2.2.1. By Application
    • 9.3.3. Colombia Food Grade Phosphoric Acid Market Outlook
      • 9.3.3.1. Market Size & Forecast
        • 9.3.3.1.1. By Value
      • 9.3.3.2. Market Share & Forecast
        • 9.3.3.2.1. By Application

10. Middle East and Africa Food Grade Phosphoric Acid Market Outlook

  • 10.1. Market Size & Forecast
    • 10.1.1.By Value
  • 10.2. Market Share & Forecast
    • 10.2.1.By Application
    • 10.2.2.By Country
  • 10.3. MEA: Country Analysis
    • 10.3.1.South Africa Food Grade Phosphoric Acid Market Outlook
      • 10.3.1.1. Market Size & Forecast
        • 10.3.1.1.1. By Value
      • 10.3.1.2. Market Share & Forecast
        • 10.3.1.2.1. By Application
    • 10.3.2.Saudi Arabia Food Grade Phosphoric Acid Market Outlook
      • 10.3.2.1. Market Size & Forecast
        • 10.3.2.1.1. By Value
      • 10.3.2.2. Market Share & Forecast
        • 10.3.2.2.1. By Application
    • 10.3.3.UAE Food Grade Phosphoric Acid Market Outlook
      • 10.3.3.1. Market Size & Forecast
        • 10.3.3.1.1. By Value
      • 10.3.3.2. Market Share & Forecast
        • 10.3.3.2.1. By Application
    • 10.3.4.Kuwait Food Grade Phosphoric Acid Market Outlook
      • 10.3.4.1. Market Size & Forecast
        • 10.3.4.1.1. By Value
      • 10.3.4.2. Market Share & Forecast
        • 10.3.4.2.1. By Application
    • 10.3.5.Turkey Food Grade Phosphoric Acid Market Outlook
      • 10.3.5.1. Market Size & Forecast
        • 10.3.5.1.1. By Value
      • 10.3.5.2. Market Share & Forecast
        • 10.3.5.2.1. By Application
    • 10.3.6.Egypt Food Grade Phosphoric Acid Market Outlook
      • 10.3.6.1. Market Size & Forecast
        • 10.3.6.1.1. By Value
      • 10.3.6.2. Market Share & Forecast
        • 10.3.6.2.1. By Application

11. Market Dynamics

  • 11.1. Drivers
  • 11.2. Challenges

12. Market Trends & Developments

  • 12.1. Recent Developments
  • 12.2. Product Launches
  • 12.3. Mergers & Acquisitions

13. Global Food Grade Phosphoric Acid Market: SWOT Analysis

14. Competitive Landscape

  • 14.1. Brenntag AG
    • 14.1.1.Business Overview
    • 14.1.2. Company Snapshot
    • 14.1.3. Products & Services
    • 14.1.4. Financials (In case of listed)
    • 14.1.5. Recent Developments
    • 14.1.6. SWOT Analysis
  • 14.2. Nutrien Ltd
  • 14.3. Guangxi Qinzhou Capital Success Chemical Co. Ltd
  • 14.4. OCP SA
  • 14.5. Grasim Industries Limited
  • 14.6. Merck KGaA
  • 14.7. Spectrum Chemical Manufacturing Corp.
  • 14.8. Prayon SA
  • 14.9. Emco Dyestuff Pvt. Ltd
  • 14.10. Vinipul Inorganics Private Limited

15. Strategic Recommendations

16. About Us & Disclaimer