サンプル依頼リスト カート
  • English
  • Traditional Chinese
  • Simplified Chinese
表紙：ヴィーガンアイスクリームの世界市場 - 世界の産業規模、シェア、動向、機会、予測、2018年～2028年
市場調査レポート
商品コード
1348714

ヴィーガンアイスクリームの世界市場 - 世界の産業規模、シェア、動向、機会、予測、2018年～2028年

Vegan Ice-Cream Market-Global Industry Size, Share, Trends, Opportunity, & Forecast, 2018-2028F. Segmented By Flavor, Product Type, Source (Coconut Milk, Cashew Milk, Soy Milk, Almond Milk, Others), Distribution Channel, Region, Competition
出版日: | 発行: TechSci Research | ページ情報: 英文 185 Pages | 納期: 2～3営業日

● お客様のご希望に応じて、既存データの加工や未掲載情報（例：国別セグメント）の追加などの対応が可能です。　 詳細はお問い合わせください。

価格
価格表記: USDを日本円(税抜)に換算
本日の銀行送金レート: 1USD=156.76円

こちらのレポートには、数時間（ご購入金額の10%）分のアナリストへの質問／追加調査サービスが含まれております。

ヴィーガンアイスクリームの世界市場 - 世界の産業規模、シェア、動向、機会、予測、2018年～2028年
出版日: 2023年09月05日
発行: TechSci Research
ページ情報: 英文 185 Pages
納期: 2～3営業日
  • 全表示
  • 概要
  • 目次
概要

世界のヴィーガンアイスクリーム市場は、同地域における乳糖不耐症の消費者数の増加により、ヴィーガンアイスクリーム製品の需要を押し上げ、成長が見込まれています。

ヴィーガンアイスクリーム市場の成長は、世界のヴィーガンおよび健康志向の消費者の増加によって推進されています。さらに、腸内のラクターゼ酵素の不足によって引き起こされる乳糖不耐症に対する意識の高まりが、乳製品を含まないヴィーガン食品の需要に寄与しています。ヴィーガン・アイスクリームは、新興市場でも既存市場でも、特に乳製品アレルギーの人々の間で人気を集めています。その濃厚なクリーミーさと従来のバリエーションに似た美味しい風味が、さらにその成長を後押ししています。

市場概要
予測期間 2024年～2028年
2022年の市場規模 6億米ドル
2028年の市場規模 9億米ドル
CAGR 5.5%
急成長セグメント オンライン
最大市場 北米

ヴィーガン用アイスクリームのフレーバーが続々とイントロダクションされ、市場拡大がさらに促進されています。ミントチップ、ピーナッツバター、ストロベリー、バニラ、チョコレート、コーヒーヘーゼルナッツ、塩キャラメルなど多様な選択肢への需要が市場成長を促進しています。大手メーカーは、乳製品不使用の選択肢に対する需要の高まりを受けて、ヴィーガンアイスクリーム製品を発売しています。例えば、2023年1月、Ben &Jerry'sは、グルテンフリーのオートミールクッキーとマシュマロの渦巻きが入った非乳製品のオートミールクリームパイのデザートを特徴とする、オートミールドリームパイと名付けられた新しい非乳製品フレーバーを発表しました。同様に、音楽プロデューサーのJermaine Dupriは、2021年にココナッツベースのヴィーガンアイスクリームライン「JD's Vegan」を発表し、キーライムパイ、ストロベリースイートハート、アトランタへようこそピーチコブラー、アップルバター、チョコレートマイウェイ、クッキー＆クリームといった魅力的なフレーバーを提供しています。

ヴィーガン人口の拡大は、市場成長に寄与する重要な要因です。消費者の購買パターンが進化しているため、メーカーは低糖分、最小限の加工、ラベル不要の原材料を使用したアイスクリームの製造に注力しており、予測期間中の市場拡大を牽引しています。既存のアイスクリームメーカーは、進化する動向に合わせるために技術革新が不可欠となり、利益率を押し上げるため、この新市場に参入しています。その結果、既存企業は市場での存在感を維持し市場成長を促すため、植物由来の代替品を取り入れる投資戦略を再評価しています。

利用可能なカスタマイズ

TechSciリサーチは、所定の市場データを用いて、企業固有のニーズに応じたカスタマイズを提供します。レポートでは以下のカスタマイズが可能です。

企業情報

  • 追加市場参入企業（最大5社）の詳細分析とプロファイリング

目次

第1章 イントロダクション

第2章 調査手法

第3章 エグゼクティブサマリー

第4章 顧客の声分析（B2Cモデル分析）

  • ブランド認知度
  • 購入頻度
  • 購入決定要因
  • ブランド満足度
  • 購入後に直面する課題

第5章 世界のヴィーガンアイスクリーム市場の展望

  • 市場規模と予測
    • 金額別
  • 市場シェアと予測
    • フレーバー別（チョコレート、バニラ、ストロベリー、その他（キャラメル、ブルーベリー、その他））
    • 製品タイプ別（チューブ、スティック、コーン、その他（カータートン））
    • 供給源別（ココナッツミルク、カシューミルク、豆乳、アーモンドミルク、その他（ライスミルク、その他））
    • 流通チャネル別シェア分析（専門店、コンビニエンスストア、ハイパーマーケット・スーパーマーケット、オンライン、その他（販売店・代理店販売など））
    • 地域別
    • 上位5社別、その他（2022年）
  • 世界のヴィーガンアイスクリーム界市の場マッピングと機会評価
    • フレーバー別
    • 製品タイプ別
    • 供給源別
    • 流通チャネル別
    • 地域別

第6章 アジア太平洋のヴィーガンアイスクリーム市場の展望

  • 市場規模・予測
    • 金額別
  • 市場シェア・予測
    • フレーバー別
    • 製品タイプ別
    • 供給源別
    • 流通チャネル別
    • 国別

第7章 北米のヴィーガンアイスクリーム市場の展望

  • 市場規模・予測
    • 金額別
  • 市場シェア・予測
    • フレーバー別
    • 製品タイプ別
    • 供給源別
    • 流通チャネル別
    • 国別

第8章 欧州のヴィーガンアイス市場の展望

  • 市場規模・予測
    • 金額別
  • 市場シェアと予測
    • フレーバー別
    • 製品タイプ別
    • 供給源別
    • 流通チャネル別
    • 国別

第9章 中東・アフリカのヴィーガンアイスクリーム市場の展望

  • 市場規模・予測
    • 金額別
  • 市場シェア・予測
    • フレーバー別
    • 製品タイプ別
    • 供給源別
    • 流通チャネル別
    • 国別

第10章 南米のヴィーガンアイスクリーム市場の展望

  • 市場規模・予測
    • 金額別
  • 市場シェア・予測
    • フレーバー別
    • 製品タイプ別
    • 供給源別
    • 流通チャネル別
    • 国別

第11章 市場力学

  • 促進要因
    • ヴィーガン人口の増加
    • 消費者の嗜好の変化
    • 多様なフレーバーへの需要の高まり
  • 課題
    • ヴィーガンアイスクリームに対する認識不足
    • 競合の多さ

第12章 世界のヴィーガンアイスクリーム市場へのCOVID-19の影響

  • 影響評価モデル
    • 影響を受ける主要セグメント
    • 影響を受ける主要地域
    • 影響を受ける主要国
    • 影響を受ける主要流通チャネル

第13章 市場動向と発展

  • 入手のしやすさ
  • 市場の拡大とプロモーション戦略
  • 人々のダイエット意識の高まり
  • 非乳製品への嗜好の高まり
  • 技術の進歩

第14章 ポーターのファイブフォース分析

  • 競争企業間の敵対関係
  • 買い手の交渉力
  • 供給企業の交渉力
  • 新規参入業者の脅威
  • 代替品の脅威

第15章 SWOT分析

  • 強み
  • 弱み
  • 機会
  • 脅威

第16章 競合情勢

  • 企業プロファイル
    • Unilever LLC
      • 企業概要
      • 製品・サービス
      • 財務
      • 主要市場フォーカス・地理的存在
      • 近年の発展
      • 主要管理人材
    • Van Leeuwen Ice Cream LLC
      • 企業概要
      • 製品・サービス
      • 財務
      • 主要市場フォーカス・地理的存在
      • 近年の発展
      • 主要管理人材
    • Oatly Group AB
      • 企業概要
      • 製品・サービス
      • 財務
      • 主要市場フォーカス・地理的存在
      • 近年の発展
      • 主要管理人材
    • Wicked Kitchen
      • 企業概要
      • 製品・サービス
      • 財務
      • 主要市場フォーカス・地理的存在
      • 近年の発展
      • 主要管理人材
    • Tofutti Brands, Inc
      • 企業概要
      • 製品・サービス
      • 財務
      • 主要市場フォーカス・地理的存在
      • 近年の発展
      • 主要管理人材
    • Booja-Booja Company Ltd
      • 企業概要
      • 製品・サービス
      • 財務
      • 主要市場フォーカス・地理的存在
      • 近年の発展
      • 主要管理人材
    • Over The Moo
      • 企業概要
      • 製品・サービス
      • 財務
      • 主要市場フォーカス・地理的存在
      • 近年の発展
      • 主要管理人材
    • HP Hood LLC（Plant Oat）
      • 企業概要
      • 製品・サービス
      • 財務
      • 主要市場フォーカス・地理的存在
      • 近年の発展
      • 主要管理人材
    • Bliss Unlimited, LLC（Cosmic bliss）,
      • 企業概要
      • 製品・サービス
      • 財務
      • 主要市場フォーカス・地理的存在
      • 近年の発展
      • 主要管理人材
    • Little Red Rooster Ice Cream Company（NadaMoo）
      • 企業概要
      • 製品・サービス
      • 財務
      • 主要市場フォーカス・地理的存在
      • 近年の発展
      • 主要管理人材

第17章 戦略的提言／アクションプラン

  • 重点分野
  • ターゲット製品タイプ
  • ターゲット流通チャネル

第18章 調査会社・免責事項

（注：企業リストは、クライアントの要件に基づいてカスタマイズすることができます）

目次
Product Code: 14834

The global vegan ice cream market is poised to experience growth driven by the increasing number of consumers with lactose intolerance in the region, thereby boosting the demand for vegan ice cream products.

The growth of the vegan ice cream market is being propelled by the rise in vegan and health-conscious consumers worldwide. Furthermore, heightened awareness of lactose intolerance, caused by insufficient lactase enzyme in the intestine, is contributing to the demand for dairy-free and vegan food items. Vegan ice cream is gaining popularity across emerging and established markets, especially among individuals allergic to dairy products. Its rich creaminess and delectable flavors, akin to conventional variants, have further fueled its growth.

Shifting preferences towards non-dairy products are generating demand for the vegan ice cream market. Consumers are increasingly embracing plant-based alternatives for reasons such as animal welfare, health consciousness, and dietary preferences. The prevalence of lactose sensitivity among both adults and children, coupled with a growing understanding of celiac disease effects, is driving the transition to non-dairy ice creams. For instance, in 2022, the National Institutes of Health (NIH) reported that around 65% of adults experience lactose intolerance, leading to gastrointestinal discomfort after dairy consumption. This trend is most prominent among East Asian populations, affecting 70-100% of individuals, including Native Americans, Brazilians, Asians, Mediterranean and Jewish groups. To cater to this demand, ice cream manufacturers are substituting cow's milk with coconut milk, cashew milk, soy milk, or almond milk, resulting in a diverse product range. Health-conscious consumers are gravitating towards dairy-free options due to their lower fat content, driving the anticipated growth in the vegan ice cream market.

Market Overview
Forecast Period2024-2028
Market Size 2022USD 600 Million
Market Size 2028USD 900 Million
CAGR (2023-2028)5.5%
Fastest Growing SegmentOnline
Largest MarketNorth America

Market expansion is further facilitated by the introduction of an array of vegan ice cream flavors. The demand for diverse options, such as mint chip, peanut butter, strawberry, vanilla, chocolate, coffee hazelnut, and salted caramel, is fueling market growth. Leading manufacturers are launching vegan ice cream products in response to the rising demand for dairy-free choices. For instance, in January 2023, Ben & Jerry's introduced a new non-dairy flavor named oatmeal dream pie, featuring gluten-free oatmeal cookies and a non-dairy oatmeal creme pie dessert with marshmallow swirls. Similarly, music producer Jermaine Dupri unveiled his coconut-based vegan ice cream line, JD's Vegan, in 2021, offering enticing flavors like Key Lime Pie, Strawberry Sweetheart, Welcome to Atlanta Peach Cobbler, Apple Butter, Chocolate My Way, and Cookies & Cream.

The expanding vegan population is a key factor contributing to market growth. Evolving consumer buying patterns are prompting manufacturers to focus on producing ice creams with low sugar content, minimal processing, and label-free ingredients, driving market expansion in the forecast period. Established ice cream producers are entering this new market as innovation becomes critical to align with evolving trends, thus driving profit margins. Consequently, existing companies are reevaluating their investment strategies to incorporate plant-based alternatives to maintain their market presence and stimulate market growth.

Market Segmentation

The global Vegan Ice-Cream market is segmented based on flavor, product type, source, distribution channel, region, and competitional landscape. Based on the flavor, the market is fragmented into chocolate, vanilla, strawberry, and others (caramel, blueberry, etc.). Based on product type, the market is segmented into tubs, sticks, cones, and others (Carterton). Based on source, the market is further segmented into coconut milk, cashew milk, soy milk, almond milk, and others (rice milk, combination). Based on distribution channel, the market is segmented into specialty stores, convenience stores, hypermarkets & supermarkets, online, and others (dealers & distributors sales, etc.)). The market analysis also studies the regional segmentation divided among North America, Europe, Asia-Pacific, South America, and Middle East & Africa.

Company Profiles

Unilever LLC, Van Leeuwen Ice Cream LLC, Oatly Group AB, Wicked Kitchen, Tofutti Brands, Inc., Booja-Booja Company Ltd, Over The Moo, HP Hood LLC (Plant Oat), Bliss Unlimited, LLC (Cosmic bliss), Little Red Rooster Ice Cream Company (NadaMoo), are among the major market players in the global platform that lead the market growth of the global vegan ice-cream market.

Report Scope:

In this report, the global vegan ice cream market has been segmented into the following categories, in addition to the industry trends which have also been detailed below:

Vegan Ice-Cream Market, By Flavor:

  • Chocolate
  • Vanilla
  • Strawberry
  • Others (Caramel, Blueberry, etc.)

Vegan Ice-Cream Market, By Product Type:

  • Tub
  • Sticks
  • Cones
  • Others (Carterton)

Vegan Ice-Cream, Market, By Source:

  • Coconut Milk
  • Cashew Milk
  • Soy Milk
  • Almond Milk
  • Others (Rice Milk, etc.)

Vegan Ice-Cream Market, By Distribution Channel:

  • Specialty Stores
  • Convenience Stores
  • Hypermarkets & Supermarkets
  • Online
  • Others (Dealers & Distributors Sales)

Vegan Ice-Cream Market, By Region:

  • North America
    • United States
    • Canada
    • Mexico
  • Europe
    • United Kingdom
    • Germany
    • France
    • Spain
    • Italy
  • Asia-Pacific
    • China
    • Japan
    • India
    • Australia
    • South Korea
  • South America
    • Brazil
    • Argentina
    • Colombia
  • Middle East & Africa
    • Saudi Arabia
    • UAE
    • Turkey
    • South Africa

Competitive Landscape

Company Profiles: Detailed analysis of the major companies present in the global vegan ice-cream market.

Available Customizations

With the given market data, TechSci Research offers customizations according to a company's specific needs. The following customization options are available for the report:

Company Information

  • Detailed analysis and profiling of additional market players (up to five).

Table of Contents

1. Introduction

  • 1.1. Product Overview
  • 1.2. Key Highlights of the Report
  • 1.3. Market Coverage
  • 1.4. Market Segments Covered
  • 1.5. Research Tenure Considered

2. Research Methodology

  • 2.1. Objective of the Study
  • 2.2. Baseline Methodology
  • 2.3. Key Industry Partners
  • 2.4. Major Association and Secondary Sources
  • 2.5. Forecasting Methodology
  • 2.6. Data Triangulation & Validation
  • 2.7. Assumptions and Limitations

3. Executive Summary

  • 3.1. Market Overview
  • 3.2. Market Forecast
  • 3.3. Key Regions
  • 3.4. Key Segments

4. Voice of Customer Analysis (B2C Model Analysis)

  • 4.1. Brand Awareness
  • 4.2. Frequency of Purchase
  • 4.3. Factors Influencing Purchase Decision
  • 4.4. Brand Satisfaction
  • 4.5. Challenges Faced Post Purchase

5. Global Vegan Ice-Cream Market Outlook

  • 5.1. Market Size & Forecast
    • 5.1.1. By Value
  • 5.2. Market Share & Forecast
    • 5.2.1. By Flavour Market Share Analysis (Chocolate, Vanilla, Strawberry, And Others (Caramel, Blueberry, Etc.)
    • 5.2.2. By Product Type Market Share Analysis (Tub, Sticks, Cones, And Others (Carterton)),
    • 5.2.3. By Source Market Share Analysis (Coconut Milk, Cashew Milk, Soy Milk, Almond Milk, And Others (Rice Milk, etc.)
    • 5.2.4. By Distribution Channel Share Analysis (Specialty Stores, Convenience Stores, Hypermarkets & Supermarkets, Online, And Others (Dealers & Distributors Sales, etc.)
    • 5.2.5. By Regional Market Share Analysis
      • 5.2.5.1. North America Market Share Analysis
      • 5.2.5.2. Europe Market Share Analysis
      • 5.2.5.3. Asia -Pacific Market Share Analysis
      • 5.2.5.4. South America Market Share Analysis
      • 5.2.5.5. Middle East & Africa Market Share Analysis
    • 5.2.6. By Top 5 Companies Market Share Analysis, Others (2022)
  • 5.3. Global Vegan Ice-Cream Market Mapping & Opportunity Assessment
    • 5.3.1. By Flavor Market Mapping & Opportunity Assessment
    • 5.3.2. By Product Type Market Mapping & Opportunity Assessment
    • 5.3.3. By Source Market Mapping & Opportunity Assessment
    • 5.3.4. By Distribution Channel Market Mapping & Opportunity Assessment
    • 5.3.5. By Regional Market Mapping & Opportunity Assessment

6. Asia-Pacific Vegan Ice-Cream Market Outlook

  • 6.1. Market Size & Forecast
    • 6.1.1. By Value
  • 6.2. Market Share & Forecast
    • 6.2.1. By Flavor Market Share Analysis
    • 6.2.2. By Product Type Market Share Analysis
    • 6.2.3. By Source Market Share Analysis
    • 6.2.4. By Distribution Channel Market Share Analysis
    • 6.2.5. By Country Market Share Analysis
      • 6.2.5.1. China Vegan Ice-Cream Market Outlook
        • 6.2.5.1.1. Market Size & Forecast
        • 6.2.5.1.1.1. By Value
        • 6.2.5.1.2. Market Share & Forecast
        • 6.2.5.1.2.1. By Flavor Market Share Analysis
        • 6.2.5.1.2.2. By Product Type Market Share Analysis
        • 6.2.5.1.2.3. By Source Market Share Analysis
        • 6.2.5.1.2.4. By Distribution Channel Market Share Analysis
      • 6.2.5.2. Japan Vegan Ice-Cream Market Outlook
        • 6.2.5.2.1. Market Size & Forecast
        • 6.2.5.2.1.1. By Value
        • 6.2.5.2.2. Market Share & Forecast
        • 6.2.5.2.2.1. By Flavor Market Share Analysis
        • 6.2.5.2.2.2. By Product Type Market Share Analysis
        • 6.2.5.2.2.3. By Source Market Share Analysis
        • 6.2.5.2.2.4. By Distribution Channel Market Share Analysis
      • 6.2.5.3. India Vegan Ice-Cream Market Outlook
        • 6.2.5.3.1. Market Size & Forecast
        • 6.2.5.3.1.1. By Value
        • 6.2.5.3.2. Market Share & Forecast
        • 6.2.5.3.2.1. By Flavor Market Share Analysis
        • 6.2.5.3.2.2. By Product Type Market Share Analysis
        • 6.2.5.3.2.3. By Source Market Share Analysis
        • 6.2.5.3.2.4. By Distribution Channel Market Share Analysis
      • 6.2.5.4. Australia Vegan Ice-Cream Market Outlook
        • 6.2.5.4.1. Market Size & Forecast
        • 6.2.5.4.1.1. By Value
        • 6.2.5.4.2. Market Share & Forecast
        • 6.2.5.4.2.1. By Flavor Market Share Analysis
        • 6.2.5.4.2.2. By Product Type Market Share Analysis
        • 6.2.5.4.2.3. By Source Market Share Analysis
        • 6.2.5.4.2.4. By Distribution Channel Market Share Analysis
      • 6.2.5.5. South Korea Vegan Ice-Cream Market Outlook
        • 6.2.5.5.1. Market Size & Forecast
        • 6.2.5.5.1.1. By Value
        • 6.2.5.5.2. Market Share & Forecast
        • 6.2.5.5.2.1. By Flavor Market Share Analysis
        • 6.2.5.5.2.2. By Product Type Market Share Analysis
        • 6.2.5.5.2.3. By Source Market Share Analysis
        • 6.2.5.5.2.4. By Distribution Channel Market Share Analysis

7. North America Vegan Ice-Cream Market Outlook

  • 7.1. Market Size & Forecast
    • 7.1.1. By Value
  • 7.2. Market Share & Forecast
    • 7.2.1. By Flavor Market Share Analysis
    • 7.2.2. By Product Type Market Share Analysis
    • 7.2.3. By Source Market Share Analysis
    • 7.2.4. By Distribution Channel Market Share Analysis
    • 7.2.5. By Country Market Share Analysis
      • 7.2.5.1. United States Vegan Ice-Cream Market Outlook
        • 7.2.5.1.1. Market Size & Forecast
        • 7.2.5.1.1.1. By Value
        • 7.2.5.1.2. Market Share & Forecast
        • 7.2.5.1.2.1. By Flavor Market Share Analysis
        • 7.2.5.1.2.2. By Product Type Market Share Analysis
        • 7.2.5.1.2.3. By Source Market Share Analysis
        • 7.2.5.1.2.4. By Distribution Channel Market Share Analysis
      • 7.2.5.2. Canada Vegan Ice-Cream Market Outlook
        • 7.2.5.2.1. Market Size & Forecast
        • 7.2.5.2.1.1. By Value
        • 7.2.5.2.2. Market Share & Forecast
        • 7.2.5.2.2.1. By Flavor Market Share Analysis
        • 7.2.5.2.2.2. By Product Type Market Share Analysis
        • 7.2.5.2.2.3. By Source Market Share Analysis
        • 7.2.5.2.2.4. By Distribution Channel Market Share Analysis
      • 7.2.5.3. Mexico Vegan Ice-Cream Market Outlook
        • 7.2.5.3.1. Market Size & Forecast
        • 7.2.5.3.1.1. By Value
        • 7.2.5.3.2. Market Share & Forecast
        • 7.2.5.3.2.1. By Flavor Market Share Analysis
        • 7.2.5.3.2.2. By Product Type Market Share Analysis
        • 7.2.5.3.2.3. By Source Market Share Analysis
        • 7.2.5.3.2.4. By Distribution Channel Market Share Analysis

8. Europe Vegan Ice-Cream Market Outlook

  • 8.1. Market Size & Forecast
    • 8.1.1. By Value
  • 8.2. Market Share & Forecast
    • 8.2.1. By Flavor Market Share Analysis
    • 8.2.2. By Product Type Market Share Analysis
    • 8.2.3. By Source Market Share Analysis
    • 8.2.4. By Distribution Channel Market Share Analysis
    • 8.2.5. By Country Market Share Analysis
      • 8.2.5.1. United Kingdom Vegan Ice-Cream Market Outlook
        • 8.2.5.1.1. Market Size & Forecast
        • 8.2.5.1.1.1. By Value
        • 8.2.5.1.2. Market Share & Forecast
        • 8.2.5.1.2.1. By Flavor Market Share Analysis
        • 8.2.5.1.2.2. By Product Type Market Share Analysis
        • 8.2.5.1.2.3. By Source Market Share Analysis
        • 8.2.5.1.2.4. By Distribution Channel Market Share Analysis
      • 8.2.5.2. Germany Vegan Ice-Cream Market Outlook
        • 8.2.5.2.1. Market Size & Forecast
        • 8.2.5.2.1.1. By Value
        • 8.2.5.2.2. Market Share & Forecast
        • 8.2.5.2.2.1. By Flavor Market Share Analysis
        • 8.2.5.2.2.2. By Product Type Market Share Analysis
        • 8.2.5.2.2.3. By Source Market Share Analysis
        • 8.2.5.2.2.4. By Distribution Channel Market Share Analysis
      • 8.2.5.3. France Vegan Ice-Cream Market Outlook
        • 8.2.5.3.1. Market Size & Forecast
        • 8.2.5.3.1.1. By Value
        • 8.2.5.3.2. Market Share & Forecast
        • 8.2.5.3.2.1. By Flavor Market Share Analysis
        • 8.2.5.3.2.2. By Product Type Market Share Analysis
        • 8.2.5.3.2.3. By Source Market Share Analysis
        • 8.2.5.3.2.4. By Distribution Channel Market Share Analysis
      • 8.2.5.4. Spain Vegan Ice-Cream Market Outlook
        • 8.2.5.4.1. Market Size & Forecast
        • 8.2.5.4.1.1. By Value
        • 8.2.5.4.2. Market Share & Forecast
        • 8.2.5.4.2.1. By Flavor Market Share Analysis
        • 8.2.5.4.2.2. By Product Type Market Share Analysis
        • 8.2.5.4.2.3. By Source Market Share Analysis
        • 8.2.5.4.2.4. By Distribution Channel Market Share Analysis
      • 8.2.5.5. Italy Vegan Ice-Cream Market Outlook
        • 8.2.5.5.1. Market Size & Forecast
        • 8.2.5.5.1.1. By Value
        • 8.2.5.5.2. Market Share & Forecast
        • 8.2.5.5.2.1. By Flavor Market Share Analysis
        • 8.2.5.5.2.2. By Product Type Market Share Analysis
        • 8.2.5.5.2.3. By Source Market Share Analysis
        • 8.2.5.5.2.4. By Distribution Channel Market Share Analysis

9. Middle East & Africa Vegan Ice-Cream Market Outlook

  • 9.1. Market Size & Forecast
    • 9.1.1. By Value
  • 9.2. Market Share & Forecast
    • 9.2.1. By Flavor Market Share Analysis
    • 9.2.2. By Product Type Market Share Analysis
    • 9.2.3. By Source Market Share Analysis
    • 9.2.4. By Distribution Channel Market Share Analysis
    • 9.2.5. By Country Market Share Analysis
      • 9.2.5.1. Saudi Arabia Vegan Ice-Cream Market Outlook
        • 9.2.5.1.1. Market Size & Forecast
        • 9.2.5.1.1.1. By Value
        • 9.2.5.1.2. Market Share & Forecast
        • 9.2.5.1.2.1. By Flavor Market Share Analysis
        • 9.2.5.1.2.2. By Product Type Market Share Analysis
        • 9.2.5.1.2.3. By Source Market Share Analysis
        • 9.2.5.1.2.4. By Distribution Channel Market Share Analysis
      • 9.2.5.2. UAE Vegan Ice-Cream Market Outlook
        • 9.2.5.2.1. Market Size & Forecast
        • 9.2.5.2.1.1. By Value
        • 9.2.5.2.2. Market Share & Forecast
        • 9.2.5.2.2.1. By Flavor Market Share Analysis
        • 9.2.5.2.2.2. By Product Type Market Share Analysis
        • 9.2.5.2.2.3. By Source Market Share Analysis
        • 9.2.5.2.2.4. By Distribution Channel Market Share Analysis
      • 9.2.5.3. Turkey Vegan Ice-Cream Market Outlook
        • 9.2.5.3.1. Market Size & Forecast
        • 9.2.5.3.1.1. By Value
        • 9.2.5.3.2. Market Share & Forecast
        • 9.2.5.3.2.1. By Flavor Market Share Analysis
        • 9.2.5.3.2.2. By Product Type Market Share Analysis
        • 9.2.5.3.2.3. By Source Market Share Analysis
        • 9.2.5.3.2.4. By Distribution Channel Market Share Analysis
      • 9.2.5.4. South Africa Vegan Ice-Cream Market Outlook
        • 9.2.5.4.1. Market Size & Forecast
        • 9.2.5.4.1.1. By Value
        • 9.2.5.4.2. Market Share & Forecast
        • 9.2.5.4.2.1. By Flavor Market Share Analysis
        • 9.2.5.4.2.2. By Product Type Market Share Analysis
        • 9.2.5.4.2.3. By Source Market Share Analysis
        • 9.2.5.4.2.4. By Distribution Channel Market Share Analysis

10. South America Vegan Ice-Cream Market Outlook

  • 10.1. Market Size & Forecast
    • 10.1.1. By Value
  • 10.2. Market Share & Forecast
    • 10.2.1. By Flavor Market Share Analysis
    • 10.2.2. By Product Type Market Share Analysis
    • 10.2.3. By Source Market Share Analysis
    • 10.2.4. By Distribution Channel Market Share Analysis
    • 10.2.5. By Country Market Share Analysis
      • 10.2.5.1. Brazil Vegan Ice-Cream Market Outlook
        • 10.2.5.1.1. Market Size & Forecast
        • 10.2.5.1.1.1. By Value
        • 10.2.5.1.2. Market Share & Forecast
        • 10.2.5.1.2.1.1. By Flavor Market Share Analysis
        • 10.2.5.1.2.1.2. By Product Type Market Share Analysis
        • 10.2.5.1.2.1.3. By Source Market Share Analysis
        • 10.2.5.1.2.1.4. By Distribution Channel Market Share Analysis
      • 10.2.5.2. Argentina Vegan Ice-Cream Market Outlook
        • 10.2.5.2.1. Market Size & Forecast
        • 10.2.5.2.1.1. By Value
        • 10.2.5.2.2. Market Share & Forecast
        • 10.2.5.2.2.1.1. By Flavor Market Share Analysis
        • 10.2.5.2.2.1.2. By Product Type Market Share Analysis
        • 10.2.5.2.2.1.3. By Source Market Share Analysis
        • 10.2.5.2.2.1.4. By Distribution Channel Market Share Analysis
      • 10.2.5.3. Colombia Vegan Ice-Cream Market Outlook
        • 10.2.5.3.1. Market Size & Forecast
        • 10.2.5.3.1.1. By Value
        • 10.2.5.3.2. Market Share & Forecast
        • 10.2.5.3.2.1.1. By Flavor Market Share Analysis
        • 10.2.5.3.2.1.2. By Product Type Market Share Analysis
        • 10.2.5.3.2.1.3. By Source Market Share Analysis
        • 10.2.5.3.2.1.4. By Distribution Channel Market Share Analysis

11. Market Dynamics

  • 11.1. Drivers
    • 11.1.1. Increasing vegan population base
    • 11.1.2. Changing consumer preferences
    • 11.1.3. Rising demand for variety of flavours
  • 11.2. Challenges
    • 11.2.1. Lack of awareness about vegan ice-cream
    • 11.2.2. High competition

12. Impact of COVID-19 on Global Vegan Ice-Cream Market

  • 12.1. Impact Assessment Model
    • 12.1.1. Key Segments Impacted
    • 12.1.2. Key Regions Impacted
    • 12.1.3. Key Countries Impacted
    • 12.1.4. Key Distribution Channel Impacted

13. Market Trends & Developments

  • 13.1. Ease of availability
  • 13.2. Expanding market and promotional strategy
  • 13.3. Growing diet-consciousness Among Population
  • 13.4. Rising Preference of Non-dairy Products
  • 13.5. Technological advancements

14. Porter's Five Forces Model

  • 14.1. Competitive Rivalry
  • 14.2. Bargaining Power of Buyers
  • 14.3. Bargaining Power of Suppliers
  • 14.4. Threat of New Entrants
  • 14.5. Threat of Substitutes

15. SWOT Analysis

  • 15.1. Strength
  • 15.2. Weakness
  • 15.3. Opportunities
  • 15.4. Threat

16. Competitive Landscape

  • 16.1. Company Profiles
    • 16.1.1. Unilever LLC
      • 16.1.1.1. Company Details
      • 16.1.1.2. Products & Services
      • 16.1.1.3. Financial (As per availability)
      • 16.1.1.4. Key Market Focus & Geographical Presence
      • 16.1.1.5. Recent Development
      • 16.1.1.6. Key Management Personnel
    • 16.1.2. Van Leeuwen Ice Cream LLC
      • 16.1.2.1. Company Details
      • 16.1.2.2. Products & Services
      • 16.1.2.3. Financial (As per availability)
      • 16.1.2.4. Key Market Focus & Geographical Presence
      • 16.1.2.5. Recent Development
      • 16.1.2.6. Key Management Personnel
    • 16.1.3. Oatly Group AB
      • 16.1.3.1. Company Details
      • 16.1.3.2. Products & Services
      • 16.1.3.3. Financial (As per availability)
      • 16.1.3.4. Key Market Focus & Geographical Presence
      • 16.1.3.5. Recent Development
      • 16.1.3.6. Key Management Personnel
    • 16.1.4. Wicked Kitchen
      • 16.1.4.1. Company Details
      • 16.1.4.2. Products & Services
      • 16.1.4.3. Financial (As per availability)
      • 16.1.4.4. Key Market Focus & Geographical Presence
      • 16.1.4.5. Recent Development
      • 16.1.4.6. Key Management Personnel
    • 16.1.5. Tofutti Brands, Inc
      • 16.1.5.1. Company Details
      • 16.1.5.2. Products & Services
      • 16.1.5.3. Financial (As per availability)
      • 16.1.5.4. Key Market Focus & Geographical Presence
      • 16.1.5.5. Recent Development
      • 16.1.5.6. Key Management Personnel
    • 16.1.6. Booja-Booja Company Ltd
      • 16.1.6.1. Company Details
      • 16.1.6.2. Products & Services
      • 16.1.6.3. Financial (As per availability)
      • 16.1.6.4. Key Market Focus & Geographical Presence
      • 16.1.6.5. Recent Development
      • 16.1.6.6. Key Management Personnel
    • 16.1.7. Over The Moo
      • 16.1.7.1. Company Details
      • 16.1.7.2. Products & Services
      • 16.1.7.3. Financial (As per availability)
      • 16.1.7.4. Key Market Focus & Geographical Presence
      • 16.1.7.5. Recent Development
      • 16.1.7.6. Key Management Personnel
    • 16.1.8. HP Hood LLC (Plant Oat)
      • 16.1.8.1. Company Details
      • 16.1.8.2. Products & Services
      • 16.1.8.3. Financial (As per availability)
      • 16.1.8.4. Key Market Focus & Geographical Presence
      • 16.1.8.5. Recent Development
      • 16.1.8.6. Key Management Personnel
    • 16.1.9. Bliss Unlimited, LLC (Cosmic bliss),
      • 16.1.9.1. Company Details
      • 16.1.9.2. Products & Services
      • 16.1.9.3. Financial (As per availability)
      • 16.1.9.4. Key Market Focus & Geographical Presence
      • 16.1.9.5. Recent Development
      • 16.1.9.6. Key Management Personnel
    • 16.1.10. Little Red Rooster Ice Cream Company (NadaMoo)
      • 16.1.10.1. Company Details
      • 16.1.10.2. Products & Services
      • 16.1.10.3. Financial (As per availability)
      • 16.1.10.4. Key Market Focus & Geographical Presence
      • 16.1.10.5. Recent Development
      • 16.1.10.6. Key Management Personnel

17. Strategic Recommendations/Action Plan

  • 17.1. Key Focus Areas
  • 17.2. Target Product Type
  • 17.3. Target Distribution Channel

18. About Us & Disclaimer

(Note: The companies list can be customized based on the client requirements.)